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Brentwood Social House Catering Menu Savory Items
BSH Catering Pricing (as of 11/18/20) Brentwood Social House Catering Menu As of November 18, 2020 (COVID Catering) Prices and item availabilty subject to change depending on ingredient availability during COVID-19 circumstances. We require at least 24 hours in advance notice for custom orders. Please email [email protected] to place your order. A 10% service charge is added to all catering orders. For pick up only. Savory Items Product Name Description Catering Price Notes Chicken Pie All-natural white meat chicken in a fennel-spiced cream $7.85 Baked or frozen (Indivual hand pie) sauce Vegan Curry Pie Vegan pie crust filled with roasted cauliflower and chickpeas Vegan $7.25 (Indivual hand pie) in an Indian-spiced curry [Vegan] Baked or frozen Pork and beef sausage from Slovacek Sausage in Snook, Texas Sausage Roll $5.50 Baked or frozen Texas wrapped in Belgian puff pastry Min order: 12 Mini Texas Sausage Roll Smaller version of our Texas sausage roll $2.75 Baked or frozen Fresh spinach, feta, and egg baked in a buttery crust, Spinach Feta Quiche $6.00 Vegetarian topped with tomatoes. Individual serving. [Vegetarian] Roasted potato, onion, tomato, and eggs baked in a buttery Roasted Potato Quiche $6.00 Vegetarian crust. Individual serving. [Vegetarian] Antonelli’s Cheddar cheese wrapped inBelgian puff pastry Vegetarian Cheddar Cheese Pasty $5.50 [Vegetarian] Baked or frozen Buttery Croissant Authentic croissant importedfrom France $3.00 Not available due to supply issue Sliced ham and cheddar cheese with a mustard-mayo Ham & Cheddar Croissant $6.50 Not available due to supply issue spread in a French croissant Three soft pretzel sticks served with a trio of dipping sauces: Soft Pretzel Sticks (3 sticks) house-made mustard, house-made raspberry honey $5.00 mustard, and spicy brown mustard. -
Noon to 3Pm Menu
NOON TO 3PM MENU STARTERS Phantassie carrot and spiced pumpkin soup with homemade focaccia £6.50 Heatherfield oak smoked salmon, Katy Rodger’s creme fraiche, capers and Amalfi lemon £9 Kitchen Garden beetroot, roasted seeds and nuts, seasonal leaves and rosemary crumb £8 MAINS Fish & Chips: Sustainable Peterhead haddock with homemade tartar sauce and pea purée with garden mint £14 Aberdeen Buttery with Lanark Blue, spinach and walnuts. Served with seasonal leaves £12 Highlander Salad: cold roast Scottish free range chicken, homemade lemon mayonnaise, pickled mackerel, Isle of Mull Cheddar, salad leaves, Kitchen Garden herb croutons £14 Cullen Skink: Classic rich smoked haddock, leek, potato and cream soup. Served with homemade focaccia £14 BRUNCH All Day Scottish Brunch: Campbell’s Haggis, Stornoway Black Pudding, Edinburgh Bacon Co bacon, Ramsay of Carluke Sausage, grilled tomato, Phantassie Organic poached eggs and grilled sourdough £15 LIGHTER MAINS Playfair Platter: Isle of Mull Cheese scone, Crowdie pate with Kitchen Garden herbs with a mug of soup £10 Homemade focaccia with Ramsay of Carluke roast ham, Connage Dairy Gouda, homemade pickled cucumbers and seasonal salad £9 Homemade focaccia with roast courgettes, Errington’s Goats Curd, caramelised red onion marmalade and seasonal salad £9 DESSERTS, CHEESE, CAKES & SCONES Strawberries, meringue and cream £7 Sticky toffee pudding with butterscotch with Katy Roger’s creme fraiche £7 Double Chocolate Brownie with homemade vanilla ice cream £6.50 Lanark Blue, Isle of Mull Cheddar, Victor’s honeycomb, oatcakes £7 Lemon Meringue Drizzle Cake £4.00 Carrot and Sultana Cinnamon Cake £4.50 Almond Banana Cake £3.50 Homemade fruit scone, homemade jam and unsalted butter £4.00 Homemade fruit scone, homemade jam, whipped cream and Strawberries £5.00 Homemade cheese scone with whipped Crowdie and unsalted butter £4.50 Please note that we add an optional 10% gratuity to all bookings and is payable at your discretion. -
Bakery Price List
BAKERY GOODS ROLLS PRICE SLICED BREAD PRICE MORNING ROLL £0.31 HOMESTYLE WHITE 800G £2.00 WHEATEN ROLL £0.36 RICH FRUIT LOAF £2.45 BARM £0.35 MULTISEED 800G £2.38 BURGER ROLL £0.35 COUNTRY COARSE 400G £1.90 GRANARY ROLL £0.36 CRUSTY 400G £1.90 ROUGH W/MEAL ROLL £0.35 GLENCRUST 400G £2.00 CRACKED WHEAT ROLL £0.35 WHEATMEAL 400G £1.76 TRADITIONAL ROLL £0.32 BERRYMEAL 400G £2.00 CHEESY BAP £0.42 CRUSTY 800G £2.80 POPPYSEED FINGER £0.35 RUSTIC 800G £2.95 WHITE DINNER ROLL £0.26 RUSTIC 400G £2.00 BROWN DINNER ROLL £0.26 HERB & ONION 400G £2.05 FYNE HERB & ONION DINNER ROLL £0.28 BROWN SANDWICH LOAF 800G £2.00 WHITE SUB £0.45 SOFTIE £0.35 NEW YORK HOT DOG ROLL £0.40 TEABREAD BRIOCHE ROLL £0.62 OATIE SUB £0.45 PLAIN COOKIE £0.40 HERB & ONION SUB £0.45 FARM SCONE £0.78 LARGE POPPYSEED SUB £0.45 COTTAGE SCONE £0.50 SULTANA SCONE £0.50 BREAD POTATO SCONE £0.33 CRUMPET £0.50 CRUSTY 400G £1.90 HOT X BUN £0.42 GLENCRUST 400G £2.00 PANCAKE £0.48 BERRYMEAL 400G £2.00 CROISSANT £0.56 BAGUETTE £2.00 WHEATMEAL 400G £1.76 COUNTRY COARSE 400G £1.90 HERB & ONION 400G £2.05 RICH FRUIT LOAF £2.45 DO-NUTS RUSTIC 800G £2.95 CRUSTY 800G £2.80 SUGAR RING DO-NUT £0.54 BROICHE LOAF 400G £1.90 ICED DO-NUT £0.70 RUSTIC 400G £2.00 JAM BALL DO-NUT £0.70 PASTRIES PRICE CONFECTIONERY SMALL PRICE CAKES APPLE TART S/CRUST £2.65 CHOCOLATE & MARZIPAN £0.86 LOG RHUBARB TART S/CRUST £2.65 FRENCH CAKE £0.80 DANISH PASTRY £0.94 TOFFEE SLICE £0.82 APPLE TURNOVER £1.06 ICED GINGER SLICE £0.80 CHELSEA BUN £0.94 FERN CAKE £0.72 APPLE & CUSTARD DANISH £1.06 PINEAPPLE PEAK £0.78 RASPBERRY -
Organic Porridge Butteries Grilled Sourdough With
breakfast october 2021 ORGANIC PORRIDGE VEGETARIAN SCOTTISH BREAKFAST Campbell’s vegetarian Haggis, grilled tomato, CHOICE OF CONTINI DOUBLE CREAM TSC baked beans, pan fried mushrooms, Grierson’s Organic poached eggs and grilled OR OAT MILK ORGANIC PORRIDGE, SERVED WITH sourdough Served with a small glass of orange juice (please allow up to 20mins) Seasonal berries and fresh kitchen garden mint £16 £7 Caramelised banana, peanut butter and flaked almonds VEGAN SCOTTISH BREAKFAST £7 Grilled tomato, TSC baked beans, pan fried mushrooms, pan fried spinach and grilled sourdough. BUTTERIES Served with a small glass of orange juice £13 OUR BEAUTIFUL ABERDEEN BUTTERIES MADE FOR US BY AU WARM COUNTRY ROLL GOURMAND SERVED GRIERSON'S ORGANIC POACHED EGGS AND A WARM COUNTRY ROLL FILLED WITH HOMEMADE HOLLANDAISE SAUCE YOUR CHOICE OF: Ramsay of Carluke bacon £5.50 EGGS BENEDICT Ramsay of Carluke bacon and tomato £8 with Ramsays of Carluke ham £12 Ramsay of Carluke bacon and fried Grierson’s Organic egg £8 EGGS FLORENTINE Ramsay of Carluke bacon and mushroom with wilted spinach and fresh red chilli £8 £12 Mushroom and fried Grierson’s Organic egg EGGS ROYALE £8 with smoked salmon and Exmoor caviar £14 COFFEE LOUNGE GRILLED SOURDOUGH OPEN 10AM TO 4.30PM WITH GRAHAMS DOUBLE CREAM SCRAMBLED MANY OF YOU ARE LOOKING FOR JUST GRIERSON'S ORGANIC COFFEE. IF YOU ARE MEETING EGGS & FRIENDS OR COLLEAGUES FOR A QUICK CATCH UP, WE’VE CREATED PAN FRIED SPINACH AND GRILLED THE COFFEE LOUNGE JUST FOR YOU. TOMATO We’ve been able to make the service more informal and faster with our easy At Table Order App. -
Retriever (Labrador)
Health - DNA Test Report: DNA - HNPK Gundog - Retriever (Labrador) Dog Name Reg No DOB Sex Sire Dam Test Date Test Result A SENSE OF PLEASURE'S EL TORO AT AV0901389 27/08/2017 Dog BLACKSUGAR LUIS WATERLINE'S SELLERIA 27/11/2018 Clear BALLADOOLE (IMP DEU) (ATCAQ02385BEL) A SENSE OF PLEASURE'S GET LUCKY (IMP AV0904592 09/04/2018 Dog CLEARCREEK BONAVENTURE A SENSE OF PLEASURE'S TEA FOR 27/11/2018 Clear DEU) WINDSOCK TWO (IMP DEU) AALINCARREY PUMPKIN AT LADROW AT04277704 30/10/2016 Bitch MATTAND EXODUS AALINCARREY SUMMER LOVE 20/11/2018 Carrier AALINCARREY SUMMER LOVE AR03425707 19/08/2014 Bitch BRIGHTON SARRACENIA (IMP POL) AALINCARREY FAIRY DUST 27/08/2019 Carrier AALINCARREY SUMMER MAGIC AR03425706 19/08/2014 Dog BRIGHTON SARRACENIA (IMP POL) AALINCARREY FAIRY DUST 23/08/2017 Clear AALINCARREY WISPA AT01657504 09/04/2016 Bitch AALINCARREY MANNANAN AFINMORE AIRS AND GRACES 03/03/2020 Clear AARDVAR WINCHESTER AH02202701 09/05/2007 Dog AMBERSTOPE BLUE MOON TISSALIAN GIGI 12/09/2016 Clear AARDVAR WOODWARD AR03033605 25/08/2014 Dog AMBERSTOPE REBEL YELL CAMBREMER SEE THE STARS 29/11/2016 Carrier AARDVAR ZOLI AU00841405 31/01/2017 Bitch AARDVAR WINCHESTER CAMBREMER SEE THE STARS 12/04/2017 Clear ABBEYSTEAD GLAMOUR AT TANRONENS AW03454808 20/08/2019 Bitch GLOBETROTTER LAB'S VALLEY AT ABBEYSTEAD HOPE 25/02/2021 Clear BRIGBURN (IMP SVK) ABBEYSTEAD HORATIO OF HASELORHILL AU01380005 07/03/2017 Dog ROCHEBY HORN BLOWER HASELORHILL ENCORE 05/12/2019 Clear ABBEYSTEAD PAGEANT AT RUMHILL AV01630402 10/04/2018 Dog PARADOCS BELLWETHER HEATH HASELORHILL ENCORE -
Counter Price List 2021
MACDONALD BROS. LTD 6/8 Bonnethill Road Pitlochry PH16 5BS Tel 01796 472047 12 Bank Street Aberfeldy PH15 2BB Tel 01887 820310 Email [email protected] www.macdonald-bros.co.uk. Counter Price List 2021 1 ABERDEEN ANGUS BEEF per Kilo FRESH SCOTTISH LAMB per kilo FILLET STEAK £42.98 LAMB FILLET £33.04 WHOLE BEEF FILLET £42.98 DICED LEG OF LAMB £18.25 M/C BEEF FILLET £49.50 LEG OF LAMB ROLLED £18.28 SIRLOIN STEAK £31.00 BONELESS LAMB STEAKS £18.34 ROLLED SIRLOIN £28.00 GIGOT CHOPS £14.48 RIBEYE STEAKS £32.00 LAMB RUMP £18.34 VEAL ESCALLOPE £27.22 CENTRE-CUT LEG OF LAMB £16.20 ROLLED RIBROAST £21.10 LOIN OF LAMB £15.50 FRY STEAK £22.34 SADDLE OF LAMB BONE-IN £15.50 SIRLOIN ON-BONE £22.42 LEG OF LAMB £15.90 T-BONE STEAK £24.46 DOUBLE-LOIN CHOPS £16.28 RIBROAST ON-BONE £19.48 LAMB CUTLETS / RACK OF LAMB £16.28 SILVERSIDE £13.80 DICED SHOULDER LAMB £14.26 TOPSIDE £13.98 STEWING LAMB £14.26 ROUND STEAK £14.25 SHOULDER LAMB CHOPS £10.18 MINUTE STEAK £12.22 LAMB KEBABS each £3.00 BEEF OLIVES £10.45 SHOULDER LAMB ROLLED £12.22 SPALEBONE £10.85 MINCED SHOULDER LAMB £14.08 SALMON-CUT STEAK £10.85 NECK OF LAMB £7.65 BRISKET £11.20 LAMB KIDNEY £6.73 SHOULDER STEAK £12.80 LAMB LIVER £6.78 STEAK MINCE £11.20 LAMB SHANKS £6.81 SHIN OF BEEF/HOUGH £9.32 FLANK OF LAMB £6.73 SHORT RIB £8.52 LAMB HEART £5.68 OX TONGUE £6.20 LAMB BONES £2.20 OX KIDNEY £5.98 OX TAIL £7.20 VENISON & GAME per kilo OX LIVER £5.98 VENISON FILLET £29.40 DOG MINCE £3.92 VENISON STEAK £19.86 BEEF BONES £2.20 VENISON SADDLE £17.30 RACK OF VENISON £18.76 FRESH SCOTTISH PORK per kilo -
Festiwal Chlebów Świata, 21-23. Marca 2014 Roku
FESTIWAL CHLEBÓW ŚWIATA, 21-23. MARCA 2014 ROKU Stowarzyszenie Polskich Mediów, Warszawska Izba Turystyki wraz z Zespołem Szkół nr 11 im. Władysława Grabskiego w Warszawie realizuje projekt FESTIWAL CHLEBÓW ŚWIATA 21 - 23 marca 2014 r. Celem tej inicjatywy jest promocja chleba, pokazania jego powszechności, ale i równocześnie różnorodności. Zaplanowaliśmy, że będzie się ona składała się z dwóch segmentów: pierwszy to prezentacja wypieków pieczywa według receptur kultywowanych w różnych częściach świata, drugi to ekspozycja producentów pieczywa oraz związanych z piekarnictwem produktów. Do udziału w żywej prezentacji chlebów świata zaprosiliśmy: Casa Artusi (Dom Ojca Kuchni Włoskiej) z prezentacją piady, producenci pity, macy oraz opłatka wigilijnego, Muzeum Żywego Piernika w Toruniu, Muzeum Rolnictwa w Ciechanowcu z wypiekiem chleba na zakwasie, przedstawiciele ambasad ze wszystkich kontynentów z pokazem własnej tradycji wypieku chleba. Dodatkowym atutem będzie prezentacja chleba astronautów wraz osobistym świadectwem Polskiego Kosmonauty Mirosława Hermaszewskiego. Nie zabraknie też pokazu rodzajów ziarna oraz mąki. Realizacją projektu będzie bezprecedensowa ekspozycja chlebów świata, pozwalająca poznać nie tylko dzieje chleba, ale też wszelkie jego odmiany występujące w różnych regionach świata. Taka prezentacja to podkreślenie uniwersalnego charakteru chleba jako pożywienia, który w znanej czy nieznanej nam dotychczas innej formie można znaleźć w każdym zakątku kuli ziemskiej zamieszkałym przez ludzi. Odkąd istnieje pismo, wzmiankowano na temat chleba, toteż, dodatkowo, jego kultowa i kulturowo – symboliczna wartość jest nie do przecenienia. Inauguracja FESTIWALU CHLEBÓW ŚWIATA planowana jest w piątek, w dniu 21 marca 2014 roku, pierwszym dniu wiosny a potrwa ona do niedzieli tj. do 23.03. 2014 r.. Uczniowie wówczas szukają pomysłów na nieodbywanie typowych zajęć lekcyjnych. My proponujemy bardzo celowe „vagari”- zapraszając uczniów wszystkich typów i poziomów szkoły z opiekunami do spotkania się na Festiwalu. -
NI Food Producers Guide Dairy Council
www.nigoodfood.com | Food Producers Guide 1 The People Who Rear, Grow and Make Our Great Local Produce Local Our Great and Make Grow Who Rear, The People 2015 Guide NI Producers Food Food NI Limited Belfast Mills 71-75 Percy Street Belfast, BT13 2HW Tel: +44 (0)28 9024 9449 Email: [email protected] Web: www.nigoodfood.com Food NI @Food_NI www.nigoodfood.com | Food Producers Guide 1 2015 Food NI Producers Guide 2 www.nigoodfood.com | Food Producers Guide Who we are Thanks for picking up this booklet. In case you’re wondering who’s behind it, let us tell you. We are Food NI/Taste of Ulster. We’re all about showcasing the finest food and drink from Northern Ireland. We promote the people who produce it and distribute it to shops and catering outlets. We believe we have world-class ingredients and chefs and we work tirelessly to get that message out near and far. Our producer members represent everyone from the small artisan to the large scale distributors. We have the full support of the Northern Ireland agri-food industry. Our board of directors include all the major stakeholders. The sheer quality of our food and drink has been a secret for far too long. We create showcases for Northern Ireland food at key food events throughout the year. These are where producers can sell what they make and advertise their services. We’re constantly in touch with the media, telling them about what are members are doing. We’re in the papers, on TV and radio and of course, we’re never done updating our website, Facebooking and Tweeting. -
Nutrition Matters for the Early Years
Nutrition matters for the early years Guidance for feeding under fives in the childcare setting 2 Introduction What we eat can play a critical role in determining our health, whatever our age. The eating patterns established in the first few years of life influence our health during childhood and adulthood. Encouraging good nutrition during the early years of life is therefore an investment in the health of our population for years to come. With more parents working, increasing numbers of children are spending long periods of time in childcare outside their own homes. This has implications for their dietary intake, as a large proportion of meals and snacks is now eaten away from home. Childminders and the staff in nurseries and playgroups therefore have a crucial role to play in promoting healthy nutrition among young children. This publication outlines straightforward practical advice and information on a range of nutritional issues relating to children up to the age of five, based on current government guidelines. Information about the importance of encouraging physical activity and ensuring the safe handling and storage of food is also included. Nutrition matters for the early years is a valuable resource for all staff within day nurseries, playgroups and crèches and for childminders providing childcare within the home setting. 3 4 Contents Page Why good nutrition is important 6 A guide to weaning 8 - Foods to avoid giving to babies .................................................................................8 - Weaning before -
Brunch Served All
GF All Day Breakfast 11 Piece 8.50 Brunch Served all day 2 Gluten Free Old Tyme Pork Sausages, 2 Rashers of Pale Back Bacon, 2 Fried Eggs, Tomato & Flat Cap Mushroom, Baked Beans, Fried Gluten Free Potato Bread & Soda Bread (both homemade) Irish Eggs Benedict *No Bread Option 7.00 A twist on the traditional dish using local Irish Soda Bread & served with Poached Egg, Spinach & Hollandaise Sauce Corned Beef Hash Cake 6.95 Choose from Our Corned Beef Mixed with Floury Mash & served with a • Maple Bacon 6.95 Poached Egg, Wilted Spinach & Hollandaise Sauce • Smoked Salmon 7.45 McCartney’s Sausage Rolls 4.50 GF Irish Eggs Benedict 7.95 2 Home Made Pork Sausage Rolls A twist on the traditional dish using Chef’s Homemade Gluten Free Soda Bread served with 2 Rashers Pale Back Bacon, Poached Egg, Posh Eggs & Toast 4.95 Spinach & Hollandaise Sauce Crusty Bread topped with Chef’s Cream Cheese Scrambled Egg With chopped Bacon & Spring Onion Bagels & Croissants (V) (GF Option Available) 4.25 Choose your bread Eggs & Toast Choose your Toast • Bagel Brown Toast / White Toast / Homemade Wheaten Bread • Croissant Then choose your egg Then choose your filling Fried / Scrambled / Poached • Cream Cheese (V) 3.95 • Maple Bacon & Cream Cheese 4.95 Breakfast Smoothie 3.75 • Ham & Cheddar Cheese 4.95 • Smoked Salmon & Cream Cheese 6.95 Oats, Peanut Butter & Banana Blended with Milk McCartney’s Classic Pudding Stack 6.95 Black & White Pudding served in a potato bread stack with Lunch Caramelised Onion, Apple Puree & Crispy Bacon Bowl of Soup 4.50 Served with -
Port, Sherry, Sp~R~T5, Vermouth Ete Wines and Coolers Cakes, Buns and Pastr~Es Miscellaneous Pasta, Rice and Gra~Ns Preserves An
51241 ADULT DIETARY SURVEY BRAND CODE LIST Round 4: July 1987 Page Brands for Food Group Alcohol~c dr~nks Bl07 Beer. lager and c~der B 116 Port, sherry, sp~r~t5, vermouth ete B 113 Wines and coolers B94 Beverages B15 B~Bcuits B8 Bread and rolls B12 Breakfast cereals B29 cakes, buns and pastr~es B39 Cheese B46 Cheese d~shes B86 Confect~onery B46 Egg d~shes B47 Fat.s B61 F~sh and f~sh products B76 Fru~t B32 Meat and neat products B34 Milk and cream B126 Miscellaneous B79 Nuts Bl o.m brands B4 Pasta, rice and gra~ns B83 Preserves and sweet sauces B31 Pudd,ngs and fru~t p~es B120 Sauces. p~ckles and savoury spreads B98 Soft dr~nks. fru~t and vegetable Ju~ces B125 Soups B81 Sugars and artif~c~al sweeteners B65 vegetables B 106 Water B42 Yoghurt and ~ce cream 1 The follow~ng ~tems do not have brand names and should be coded 9999 ~n the 'brand cod~ng column' ~. Items wh~ch are sold loose, not pre-packed. Fresh pasta, sold loose unwrapped bread and rolls; unbranded bread and rolls Fresh cakes, buns and pastr~es, NOT pre-packed Fresh fru~t p1es and pudd1ngs, NOT pre-packed Cheese, NOT pre-packed Fresh egg dishes, and fresh cheese d1shes (ie not frozen), NOT pre-packed; includes fresh ~tems purchased from del~catessen counter Fresh meat and meat products, NOT pre-packed; ~ncludes fresh items purchased from del~catessen counter Fresh f1sh and f~sh products, NOT pre-packed Fish cakes, f1sh fingers and frozen fish SOLD LOOSE Nuts, sold loose, NOT pre-packed 1~. -
6782 581084 Drape Insert
breakfast and brunCh (Served daily between 9.00am and 11.30am) JuiCes Folkington’s Fruit Juices £2.75 Virgin Mary £3.50 Apricot Iced Tea £3.95 Orange / Apple / Cranberry / Tomato Naked Smoothies £3.50 full highgrove highgrove breakfast vegetarian breakfast Ayrshire Bacon, Pork Link Sausage, Black Pudding, Mushrooms, Potato Scone, Beans, Tomato, Potato Scone, Mushrooms, Beans, and a Vegetarian Sausage Hash Brown and a choice choice of Fried, Scrambled or of Fried, Scrambled or Poached Eggs Poached Eggs served with Toast served with Toast £7.95 £6.95 eggs Eggs Benedict £6.95 Smoked Salmon and Scrambled Egg £7.95 Ayrshire Ham on toasted muffins served With Toast with Poached Eggs and Hollandaise Sauce Eggs on Toast £4.95 Eggs Royale £7.95 Choose from Poached, Fried or Scrambled Eggs Scottish Smoked Salmon on toasted muffins Fried Scottish Pancakes £5.95 served with Poached Eggs and Hollandaise Sauce With Ayrshire Bacon two Fried Eggs Avocado Benedict £6.95 and Maple Syrup Avocado on toasted Muffins served with poached Eggs and Hollandaise Sauce lighter Light Highgrove Breakfast £5.95 Granola £4.25 Ayrshire Bacon, Pork Link Sausage, Grilled With Fresh Fruits, Natural Yoghurt and Maple Syrup Tomato, and a choice of Fried, Scrambled or Toasted White or Brown Bread £2.50 Poached Eggs served with Toast Butter and Preserves or Nutella Morning Roll £2.50 Hearty Porridge £3.95 Choose one from Sausage, Bacon or Egg With Mixed Berries Additional filling £1.00 Selection of Melon and Soft Fruits £6.50 Costley’s Patisserie Tray Bakes £2.25 Loose Leaf