Did you know…bus service 106 started almost 40 years ago?! Many of Tower Transit’s bus routes have been running for years. To make familiar bus routes fun and fresh, we’ve launched Tower Transit’s Discovery Journeys, a series of themed trails covering everything from food Tower Transit Discovery Journeys and nostalgia to nature. Our first Discovery Journey is a food lover’s trail along bus route 106. Curated by popular food blog SG Food on Foot (www.sgfoodonfoot.com), it is a smorgasbord of great food from Hong Kong roast duck to Javanese nasi ambeng as well as local favourites like , poh SERVICE piah and kueh tutu!

Simply visit www.towertransit.sg/discover to find the full list of 31 eateries then hop on the 106 106 and eat your way from all the way to and back!

Bukit Batok Interchange Blk 283 Blk 15 Blk 12

Bukit Batok Ghim Central Moh

Xiang Mei Nonya Xiang Ji Roasted Chicken Guan Kee Fried Heavens Roasted Meat Puff Café & Noodles Indian Curry Blk 640 , S11 Kopitiam, Blk 274 Bukit Batok East Ave 4 #01-105, Blk 289H Bukit Batok Street 25, BB289 Ghim Moh Market & Food Centre, Blk 20 Ghim Moh Market & Food Centre, Blk 20 New Lucky S650640 S650274 Food House, S657289 Ghim Moh Road #01-19, S270020 Ghim Moh Road #01-26, S270020 Holland Drive Food Centre, Blk 44 Holland Drive Less than 5 minutes away from stop by foot Less than 10 minutes away from stop by Less than 10 minutes away from stop by Less than 10 minutes away from stop by foot Less than 10 minutes away from stop by #02-19, S270044 foot foot foot From a family of Cantonese meat roasters, The uncle who runs this stall has been frying Less than 7 minutes away from stop by foot Mr How’s specialty is duck roasted to a The signature item here is the Nonya curry For over 40 years, Mr Koh has mastered char kway teow since 1969. Instead of large Not many places sell nowadays glistering golden brown over a charcoal fire. puff stuffed with an aromatic the art of roasting meats over a charcoal batches, each plate is made to order. The because it’s not easy to make. The one is Before you board the 106 to visit this stall, call The meat is tender and juicy, while the skin is and wrapped in a delightfully crispy . fire. Located in Bukit Batok, this is probably result justifies the long snaking queue. The worth a try. Rice flour and fresh milk ahead with your order or you’ll have to wait up to crispy with a wonderful hint of smokiness. Other puffs include sardine, the neighbourhood’s best kept secret. And kway teow is fragrant and flavourful with a batter is fermented for 8 hours and an hour. Cooked over a traditional charcoal fire, The stall even serves complimentary chicken, mutton, lemon tuna, chicken cheese at just $3, the char siew noodle here is a generous serving of pork lard. cooked in mini iron woks imported from the claypot rice here is aromatic and moreish, which changes every day. and even puff. For vegetarians, the ku steal. India to achieve the authentic taste and with tender pieces of chicken. cai mushroom puff is very good too. texture.

Lucky Plaza Royal Thai Embassy Holland Village

Rabbit Brand Seafood Hua Ji Sliced Fish Soup River Valley Shashlik Restaurant Fosters Steakhouse Rojak Line

Delicacies Lucky Plaza, 304 Lucky Plaza, 304 Orchard Road Far East Shopping Centre, 545 Orchard Road, Holland Village, 277 Holland Avenue, Holland Drive Food Centre, Blk 44 Holland #B1-99/101, S238863 #B1-99/101, S238863 S238882 S278994 Drive #02-13, S270044 Lucky Plaza, 304 Orchard Road #02-114, S238863 Less than 2 minutes away from stop by Less than 2 minutes away from stop by foot Less than 2 minutes away from stop by foot Less than 7 minutes away from stop by foot Less than 7 minutes away from stop by foot foot Less than 2 minutes away from stop by foot At just under $4, the chicken drumstick The restaurant is hidden on the 6th floor of Far East Located at the corner of the stretch of Run by a young lady who doesn’t like the What’s special about the fish soup here set comes with a huge drumstick fried to a Shopping Centre. Opened by 9 Hainanese migrants in shop houses facing the main road at taste of in rojak. She created Not known to many is this restaurant that is that it has a generous splash of delicate crisp, accompanied with fish, otah 1986 after the legendary Troika Russian restaurant Holland Village is this ode charm classic her very own vegetarian paste for that is sells a bowl of Buddha Jump Over the Wall Shaoxing wine, imbuing it with an aroma and egg. Delish. File this under ‘cheap and closed down. There was a mad rush to dine at the English Steakhouse, Fosters Steakhouse every bit as good as the original. Even a for just about $10. The rich and intense that is simply shiok. It is comforting and good in Orchard Road’. restaurant when it announced in July 2015 to close the since 1960. Fosters Steakhouse is trained tongue will have a hard time telling bowl of soup is chockfull of ingredients hearty, but be prepared to join the long restaurant at the end of the year. It was almost renowned for serving quality and delish the difference. including abalone. The other dishes here queue. impossible to even make a reservation. After it shut western fare with great rendition of the are made with premium ingredients such down in December 2015, the two late sons of late English classics at an affordable price. as sea cucumber. captain and head waiter take over the mantle and Orchard Road reopens Shashlik.

Midpoint Orchard Station Rendezvous Grand Hotel

Shenton Way Terminal Mak’s Noodle Honolulu Café Tim Ho Wan Kki Sweets Pu3 Restaurant

The Centrepoint, 176 Orchard Road The Centrepoint, 176 Orchard Road Plaza Singapura, 68 Orchard Road SOTA, 1 Zubir Said Drive #02-01, S227268 51 Bencoolen Street #01-06, S189630 #01-63/64, S238843 #01-33F/G, S238843 #01-29A/52, S238839 Less than 5 minutes away from stop by foot Less than 5 minutes away from stop by foot Less than 5 minutes away from stop by foot Less than 5 minutes away from stop by foot Less than 5 minutes away from stop by foot Located inside School of the Arts (SOTA) Pu3 Restaurant is a Halal restaurant Renowned as the Best Noodle in The well known Hong Kong egg tart has The Michelin starred restaurant opened its is Kki Sweets café that is well known for offering authentic Malay food. A must try is Hong Kong, Mak's Noodle legacy dates all finally opened its first outlet on first flagship outlet in Plaza Singapura its Japanese-inspired French mousse . their luscious Nasi Ambeng. Nasi Ambeng the way back to 1920, in Guangzhou China 10 May 2016. Honolulu café was founded offering exquisite dim sum. It is enthralled Started as a little humble shop in Ann is a Javanese cuisine usually served during before moving to Hong Kong during the in 1940s and it is rumored that all other as one of the cheapest Michelin starred Siang, it has moved into its new and bigger festivities and served in a tray with around Second World War. With its opening at The egg tarts actually evolved from their 70 restaurants, without needing to break the premises in 2009. It is known for serving 8 dishes and enjoyed together, like Centrepoint, diners can now taste what the years old recipe. While you are here, do bank. one of the best cakes in Singapore. communal eating. Hong Kongers love right at our doorstep. not miss trying their Pineapple Bun and Milk Tea. Bencoolen

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