34B Alfred Terrace, Streaky Bay SA BOOKINGS 08 8626 1775 or
[email protected] FARGHER AIR SEAFOOD ANTIPASTO Coffin Bay oysters with native finger lime, citrus cured snapper, Venus Bay prawns, soused scallops, chilli lime squid, ginger lime mussels, marinated king george whiting in Summer Seagazing Itineraries from mustard cream, wakame seaweed salad, lemon aspen aioli & warm Streaky Bay January to February 2012 pita bread $30 Book a “Flight & Bite” package for pre or post KING GEORGE WHITING battered or grilled with chips & salad, SAMPLE MENU flight absolute waterfront dining at Streaky Bay’s moceanmade tartare & lemon wedge $23 (2 fillets) renowned Mocean Cafe. KINKAWOOKA MUSSEL PASTA local blue mussels, chorizo, 20 minute and 40 minute Scenic “Eyre” Itineraries will tomato, smoked paprika tossed through lemon myrtle fettucine depart daily on demand from the Streaky Bay airstrip. with fresh parsley $18 Fargher Air Safaris are exclusively booked through SEAFOOD PIZZA with basil pesto & tasty cheese, fresh tomato, Mocean Cafe this summer. smoked salmon, prawns, mussels, squid, capers, olives, bocconcini Enjoy a birdseye view of the rugged & spectacular & herbs $19.5 wilderness coastline shaped by the relentless Southern VENUS BAY PRAWNS CAESAR SALAD West Coast prawns, warm Ocean. Towering cliffs & limestone reefs, ancient smashed chat potatoes, cos lettuce, crispy prosciutto, shaved granite outcrops, sweeping surf beaches, the tranquil parmesan & moceanmade caesar dressing $17 blue waters of the numerous sheltered coves & bays & massive wind sculptured sand dunes make up LOCAL ABALONE SALAD flash fried in butter with tomato & the diverse landscape surrounding the picturesque avocado salsa, lemon aspen aioli & crusty bread $25 township of Streaky Bay.