Appetizers Japanese l. Japanese Spring Roll (2) 1.45 1. 9.95 Japanese noodles on a broth w shrimp, vegetable and 2. Edamame 3.55 shrimp tempuro an the SIde 3. Gyozo (6) 4.25 2. Beef 8.95 Stir-fried Japanese noodles w. beef 4. Steak 4.25 9.95 4.45 3. Shrimp Yaki Udon 5. Crab Rangoon Stir-fried Japanese noodles w. shrimp 6. Shrimp Tempura 5.95 4. Seafood Nabeyaki Udon 10.95 7. Beef Stick 3.55 Japanese noodles in a broth with assorted seafood 8. Fried Soft Shell Crab 7.95 5. Seafood Yaki Udon 10.95 Deep fried soft shell crab and vegetable S~r-fried Japanese noodles w. assorted seafood 9. Oyster Tempura 5.95 ughtly fried oyster Fried Rice 10. Tuna Tataki 7.95 Thin sl ices of tuna served w. sauce 1. Vegetable Fried Rice 5.95 11. * Appetizers 4,95 2. Chicken Fried Rice 6.95 (Chef's choice 4 pieces) 3. Beef Fried Rice 7.95 5.95 12.* Appetizers 7.95 (Chef's choice 6 pieces) 4. Shrimp Fried Rice 13. Yellowtail Neck 5.95 The most tender part of Ihe fish , grilled 1o perfection. 14. Snow Crab Naruto 5.95 Louisiana Seafood Platters Se .... d w Seiad, Fron'" F"M and Egg Roll 15.* Cucumber Filter 6.25 Salmon, avocado, caviar mixed with jalapeno onion 1. Fried Jumbo Shrimp 9.95 dressing 2. Fried Catfish 8.95 Fried Oyster 11.95 SOUpS A: Salads 3. 4. Seafood Combo 12.95 1. Onion Saup 1.45 Shrimp, catfish and oyster 2. Soup 1.45 3. House Solad 2.45 Yamato Rolls 3.95 4. Seaweed Salad 1. * Salmon Roll 3.75 4.95 5. Kani Salad 2.* Tuna Roll 3.75 5.95 6. * Yum Yum Salad 3.* Alaska Roll 4.75 Different raw fish, avocado, masaga, crunchy sauce Salmon, avocado mosogo outside 6.95 7. Rocky Salad . . 4.* Spicy Tuna Roll 4.25 Cucumber, crobmeat mixed tapped w. fned shrimp 4.25 tempura flake, nul dressed w. spicy mayo souce 5.· Spicy Salmon Roll 4.95 3.75 8. Snow Crab Salad 6.* Fresh Yellowtail Roll 7.* Sashimi Roll 6.95 8.* Yellowtail Avocado Roll 4.75 9.* Tuna Avocado Roll 4.75 8.25 10.* Rainbow Roll

cho be 0 ""').. k> porte 01 ~I)( or mote ~eo!!t nule A gratuity '98 may And YI"" ooi be o«iered 01 Ceor\Ol!'\ lime OUf ~pe~\o\ Ia~ rTIO(e lime Ie prepare may lamato Cooked Rolls 1. Cucumber Roll 2.75 Sushi &: Sashimi 2. Vegetable Roll 3.75 Dinner Combination 3. Asparagus Roll 3.75 1. Sushi Combination Dinner 15.95 4. Sweet Potato Roll 3.75 8 pes of nigin sushi, California 5. California Roll 4.25 2. Sashimi Dinner 18.75 6. Philadelphia Roll 4.75 lOpes variety of fresh doily lish and solmon roll 3. Chiroshi 17.75 7. Eel Avocado Roll 4.75 Small portion of variety lish served on a bed of rice 8. Shrimp Tempuro 4.75 4. Sashimi and Sushi Combination 19.75 9. Spicy Snow Crab Roll 4.25 5 pes of nigiri sushi, 7 pes sashimi and California roll 10. Shrimp Avocado Roll 4.25 11. Soft Shell Crab Roll 7.25 12. Crawfish Roll 4.25 Hibachi Dinner (All Doy) 13. Spicy Scallop Roll 4.25 Served w, Fned RIce. MlI,d V'1le1obl". O.. ons Soup or MJSo Soup & Salad 14. Crunchy Shrimp Roll 4.75 1. Hibachi Vegetable 6.95 Zucchini, onions, mushrooms, broccoli & carrots 15. Miami Roll 4.75 Crob stick avocado and cream cheese 2. Hibachi Chicken 8.25 3. Salmon 9.95 Sushi Sashimi ALa Carte 4. Jumbo Shrimp 10.95 1.* Tuna 3.75 5. New York Strip Steak 11.95 2. * Fresh Yellowtail 3.75 6. Filet Mignon 12.95 3. * Fresh Salmon 3.50 4.* White Fish 3.50 Hibachi Combination 5.· Sweet Shrimp (Raw) 5.75 8. Chicken & Shrimp 11.95 6. Octopus 3.75 9. Steak & Chicken 11.95 7. Hokki Clam 3.75 10. Steak & Shrimp 12.95 8.* Smelt Roe 3.75 11. Steak & Scallop 13.95 9. Smoke Salmon 3.75 12. Scallop & Shrimp 13.95 10. Shrimp 2.95 13. Filet Mignon & Shrimp 13.95 11. Crab Stick 2.95 14. Filet Mignon & Scollop 13.95 12. Eel 3.75 15. Imperial Dinner 13.95 Steak. chicken. sh rimp Scallop Dinner 15.75 That cuiSine: lhoi 10 mtin 16. Filet Mignon & Lobster 21.95 1. Vegetable Pad Thai 6.95 17. Lobster Dinner (2 Tails) 24.95 2. Chicken Pad Thai 7.95 18. 19. Seafood Lover 25.95 3. Beef Pad Thai 8.95 Shrimp. scallop and lobster 4. Shrimp Pad Thai 8.95 Combo Pad Thai (Chicken. Shrimp & Seefl 10.95 -=Raw 5. • · Consuming raw Of undercooked Intil, fish, shell fish may increase 'fOOl ns!< of food-borne nlness .•sped.t~ ri )'lU ha",. medkal cond""", Special Roll

1. Shaggy Dog Roll $S.95 14.* American Dream $11.25 Shnmp temp"ra, topped w. Spicy crab, shnmp Spicy tuna w. crunch 'nSide solmon, eel and sauce and eel sauce avocado on top gamished w. 3 special sauce 2.· Phoenix Roll $11.25 15.· Three Musketeers $11.25 Tempura ,hnmp, cucumber topped w. tuna. avo· Tuna, salmon and yellowtail insode, O\'OCado on cado, red , Icmpura flake, green onoons the lop gormshod w 3 different roe 3. Yamato Roll $9.95 16.* Four Season $ 11.75 Deep ",ed YOriety Ii,,, cream cheese, C'Cb SPicy salmon & ~odo ns.do, lOpped w.lour ovocoOO w sptcy sauce cod eel sauce. Tempura types 01 lob,,", lIa~., masogo 17. Rocky Shrimp Roll $S.95 4.· Red Dragon Roll $9.95 Shimp ,nstde, topped w s1eomed shnmp & Sh~mp tCfnfl'Jra. cucumber topped w sp cy snow meat, dnzzled w chef'. 'picy sauce tura, green OOlon, aunc:hy lS.· Amazing Roll $10.25 5. Fire Roll $ 11.25 Crobmeot temp"ra, ...1 & DYQ(Qdo .nsode, Smoled salman, cream cheese, deep fred seared tuna on the top w spec.al sauce lopped w. ee and avocado 19. Pink Lady $9.95 6. Pacific Roll $13.75 Snow crab crawfISh & avocado, Ined and to a Tempuro lobster tall, avocado, lettuce, cucumber, pink soy wrap w. spicy mayo souce masgo w. soy poper 20.· Petal Roll 9.95 7. Volcano Roll $S.95 CrawI"h and O\'OCodo tns,de, topped w. snow Shrimp tomp"ra. cream cheese topped w spicy aab and spicy tuna crab meat and temp"ra flake 21. Caterpillar Roll $9.95 S.* Umi Roll $11.25 Shnmp temp"ra and asparagus .nside, ~do Soft shell aab, cucumber. topped w. solman. on the top w. mosoga temp"ro lloke. greer' luoa, .hrimp, while tuna on.on 9.* Mississippi Roll $11.75 22. Tiger Roll $S.95 Spicy tuno 'ns.de, snow aab and ",,"ely fresh Sweet palata tempura tnside, steamed .hnmp list> on the lop w. lempura ficke, ma5Ogo, green ond ~odo on lop w, crunch eel sauce ontOn 23. Eastern Roll 10.95 10. Sunset Roll $11.25 Solmon lemp"ra, eel asporagus inside, crab Crawfish, mango, O\'OCodo, topped w. spicy stick and tempura llakes on the top scallop and crab meat, dressed w. spicy mayo !(luce 24. Long King Roll $9.95 Shrimp tempura. eel, cream cheese, o"",ado, 11.* Fire on the Bayou $11.75 mosogo, eel sauce SpICy scallop and crabmeat w. tempura flakes, seared yellowtail, Jalopeno on lop w. chef's 25. * Solmon Naruto $6.75 special ponlO sauce Solmon, aabmeot, a~ tobiko wrapped tn cucumber 12. Snow Mountain Roll $9.95 Shnmp temp"ra tnsode, on top w. snow crab and 26. Super Crunchy Roll $S.95 crabmeat mixed Shnmp tempura '''ow aab nside wrapped pmk soy poper sp.cy onayo 13. * Madison Roll Foesh salmon o"",odo and tempura fIoke n· 9 $9.95 Sldo fresh mango an the top and red tobika SMmp, snow crab crab sltck. cucumber, avo- coda tempera nake Insdo, wrapped reen poper Lunch Special It'.chi EBtrees From Monday to Saturday 11 ,00 am ' 2,30 pm Served w Fried Rice, Mixed Vegetobles 5.95 1- Hibachi Vegetable

Zucchini. onionsf mushrooms, broccoli & carrots 2. Hibachi Chicken 5.95 3. Jumba Shrimp 7.75 4. New York Strip Steak 8.95 5. Salmon 7.25 6. Filet Mignon 8.95 7. Chicken & Steak 9.95 8. Chicken & Shrimp 9.95 9. Steak & Shrimp 9.95 10. Yamato Lunch 11.95 Chicken, shnmp and sleak

leato III Specials (AllDay) Served w Salad, Spring Roll & Soup, California Roll (6 pcs) & Fried Rice 1. Teriyaki Chicken 7.95 2. Teriyaki Steak Bento 8.95 3. Teriyaki Shrimp Bento 8.95 4. Shrimp Tempura Bento 8.95 5. Chicken Tempura Bento 7.95 6.* Sushi Bento 8.95 Chef's Choice 4 pes