ON DRAFT 50 cocktails 13 cobbler mountain honey cider VA / 6.8% / 13 oz 9 BUBBLY SPICY solace crazy pils pilsner VA / 5.2% / 16 oz 8 old ox golden ox ale VA / 5.9% / 16 oz 9 old cubano touch of evil dominican aged rum / lime / mint / kentucky rye / aperol / tangerine / hellfire port city optimal wit VA / 5% / 16 oz 8.5 prosecco bitters devil's backbone vienna lager VA / 5.2% / 16 oz 8.5 the gatsby smoke ‘em if you got ‘em gin / pomegranate / hibiscus / lemon / mezcal / lime / cholula chili /grapefruit / soda / red bear skookum red ale DC / 6.8% / 13 oz 9.5 prosecco chipotle sugar rim aslin trite hazy ipa VA / 5.5% / 13 oz 12 upstate traveler the smith bloody mary applejack / fig vodka / lemon / cider / vodka / secret recipe walnut & apple bitters BOTTLED & CANNED BEER sangria spritz alewerks weekend lager VA / 4.8% / 16 oz 9.5 aperol / orange liqueur / lemon / red / rosemary MAKE A MULE THREE STARS PEPPERCORN SAISON DC / 6.5% / 12 oz 8.5 house-made ginger beer ON TAP / omission pale ale (GF) OR / 4.2% / 12 oz 8 lime / your favorite house spirit dc brau penn quarter porter DC / 5.5% / 12 oz 8 hot apple cider moscow mule: vodka local apples / mulling spices / dark and stormy: rum choice of spiced rum or bourbon CIDER kentucky buck: bourbon agave buck: tequila wölffer dry rosé cider NY / 6.9% / 12 oz 12 CRISP smoky mule: mezcal supreme core pounda gold cider DC / 6.5% / 12 oz 9 pool party gin / aperol / grapefruit liqueur / PUNCH lemon / prosecco whiskey cucumber loco santiago punch tequila blanco / cucumber / orange pisco / pineapple shrub / almond liqueur / BOURBON SINGLE MALT liqueur / elderflower / lime lime / tiki & orange bitters billow & thieves MAKER'S MARK 15 GLENLIVET 12 15 jazzed up KNOB CREEK 15 brown butter bourbon / applejack / chamomile-infused rum / honey / almond / GLENFIDDICH 12 15 pear / rum / amaro / bitters orange / lime / tiki bitters BULLEIT 15 LAPHROAIG 10 15 chai town punch WOODFORD RESERVE 15 MACALLAN 12 15 hungry teacher BASIL HAYDEN'S 15 MACALLAN 18 43 kentucky bourbon / mint / lime / lemon chai-infused rye / bourbon / / vermouth / winter spices / grapefruit FOUR ROSES 15 OBAN 14 16 three of a kind WIDOW JANE 16 AUCHENTOSHAN TRIPLE 16 mezcal / tequila / irish whiskey / fig / FILIBUSTER DUAL CASK 16 EXCLUSIVE MALT SPEYSIDE 17 maple / apricot / cardamom / almond / CROFTENGEA h 75 slushie FEW 16 mole bitters frenc ARMORIK DOUBLE 14 rosecco / lemon HILLROCK AGED 17 gin / p BALVENIE 14 16 killer queen 14 brandy / pimm’s / blood orange / WILLETT POT STILL BRUICHLADDICH 15 pomegranate / darjeeling tea / THE LADDIE house-made ginger beer BOOZY RYE negroni on tap REDEMPTION 13 OTHER GRAINS gin / campari / vermouth rouge BULLEIT 13 HIGH WEST CAMPFIRE 14 DISTRICT MADE 14 pearl gibson DRYFLY STRAIGHT 14 ZERO PROOF 6 vodka / pickled pearl onion / dry vermouth / SAGAMORE 13 WHEAT celery shrub FILIBUSTER 16 CORSAIR TRIPLE SMOKE 15 MICHTER’S 15 musical chairs BALCONES BABY BLUE 16 grapefruit / honey / cinnamon / midtown manhattan no. 2 on tap COPPER FOX 14 bourbon / amaro / walnut liqueur / spanish HIGH WIRE SORGHUM 15 lemon / house-made ginger beer vermouth / house smith bitters HIGH WEST RENDEZVOUS 17 WHISTLE PIG 20 NIKKA COFFEY 17 three legged race HIBIKI JAPANESE 24 pineapple-thai basil shrub / soda / wild horses CATOCTIN CREEK 14 mezcal / aged tequila / ancho chili / amaro / ROUNDSTONE HARMONY yuzu / thai basil pomegranate / hibiscus / mole bitters duck duck juice final breath orange / pineapple / cranberry / rye / luxardo maraschino / green chartreuse / house-made ginger beer yuzu / absinthe house-made soda 5 lemon mint / shirley temple / spiced pear / cucumber ginger beer

house WINE BOTTLED WINE SPARKLING

SPARKLING Thibaut-Janisson Blanc de Chardonnay NV, Monticello, Virginia 65 chardonnay Schramsberg, Blanc de Noir 2014, Napa Valley, California 95 Poema Brut NV, Penedes, Spain 10 Pierre Peters, Cuvée Reserve NV, France 144 Bedell ‘18, Long Island, NY 13 sparkling rosé Barone Pizzini, Franciacorta Rosé '14, Lombardy Italy 96 champagne Nicholas-Feuillatte Brut Reserve NV, Champagne, France 19 champagne rosé Billicart Salmon, Brut Rosé NV, Mareuil-sur-Aÿ, France 198

WHITE

WHITE ribolla gialla/verduzzo Cialla Bianco ‘14, Friuli-Venezia Giulia, Italy 60 pinot grigio Siema ’17, Veneto, Italy 11 32 60 muscadet Dom. Michel Bregeon '14, Muscadet Sèvre-et-Maine Sur Lie, France 40 Van Duzer ’18, Willamette Valley, Oregon Wagner Semi-Dry '17, Finger Lakes, New York 11 32 60 45 Daniel Chotard '18, , France 60 sauvignon blanc Gaspard ‘18, Touraine, France 14 40 75 petit manseng Horton ‘15, Gordonsville, Virginia 47 Dr. Konstatin Frank ‘17, Finger Lakes, NY 12 34 64 tocai friulano Channing Daughters ‘14, Long Island, New York 40 Babylonstoren ‘18, Stellenboch, South Africa 13 37 69 chardonnay Chablis 1er Vaillons, Simonet-Febvre ‘16, Burgundy, France 80 chardonnay Blue Quail ‘18, Mendocino, California 14 40 75 riesling Trimbach Reserve ’14, Alsace, France 76 sauvignon blanc Galerie '16, Knights Valley, California 72 chardonnay Michael Shaps, Wild Meadow '16, Charlottesville, Virginia 60 chardonnay Jadot, Chassange-Montrachet ’14, Burgundy, France 138 ROSÉ marsanne/viognier Treana '13, Central Coast, California 64 Dehlinger ‘14, Russian River Valley, California Paradise Springs '18, Clifton, Virginia 13 37 69 chardonnay 118 / Pomelo ‘16, Lodi, California ON TAP 11 32 60 RED

beaujolais Dom. Les Fines Graves-J.Janodet, Moulin-A-Vent '17, Moulin-a-Vent, France 48 pinot noir Soter, North Valley '17, Willamette Valley, Oregon 78 RED Fontodi, Chianti Classico ‘15, Tuscany, Italy 86 Château du Basty '17, Régnié, France 10 29 54 nebbiolo Barboursville Reserve '14, Barboursville, Virginia 80 pinot noir Maison Latour, Gevrey-Chambertin ’13, Burgundy, France 104 corvina/rondinella Allegrini Valpolicello ’17, Verona, Italy 12 34 64 pinotage Horton '16, Gordonsville, Virginia 48 pinot noir Left Coast Cali's Cuvee ‘16, Willamette Valley, Oregon 16 46 87 Carlos Serres Gran Riserva ’10, , Spain 56 chianti Tenuta Valdipiatta 18’, Chianti Colli Senesi, Tuscan, Italy 12 34 64 Clos la Coutale ‘16, Cahors, France 45 Dante Rivetti ‘16, Piedmonte, Italy 13 37 69 pinot noir Mateo ‘14, Russian River Valley, California 95 malbec Callia Alta ‘19, San Juan, Argentina 11 32 60 merlot/cabernet franc Ch. Vignot ‘09, St. Emilion, France 120 syrah Owen Roe “Lenore” ‘17, Yakima Valley, Washington 12 34 64 teroldego Foradori, Vigneti delle Dolomiti '16, Alto Adige, Italy 56 Louis Martini ’16, Sonoma, California ON TAP 11 32 60 cabernet blend Il Fauno di Arcanum ‘15, Tuscany, Italy 72 nebbiolo Vietti Castiglione ‘14, Barolo, , Italy 114 bordeaux blend Chateau de Pitray '15, Bordeaux, France 14 40 75 cabernet blend Linden , Hardscrabble '15, Linden, Virginia 96 syrah M. Chapoutier, Petite Ruche '16, Crozes-Hermitage, France 66 cabernet sauvignon Black Stallion ’16, Napa Valley, California 60