Weekend Brunch

W E E K E N D

1289 S. Coast Hwy Laguna Beach, CA 92651 B R U N C H

S A L A D S M A I N S

Add chicken +8 , Add shrimp +10 WILD MUSHROOM FLATBREAD / $18 LITTLE GEM CAESAR / $15 garlic confit, burrata, arugula, truffle gremolata, parmesan oil, balsamic reduction

HOUSE CHOPPED SALAD / $15 prosciutto, fresh cut vegetables, MEZZE MEDITERRANEAN / $22 rosemary vinaigrette, crumbled feta, red pepper hummus, figs, prosciutto, crispy quinoa castelvetrano olive, cherry tomato, artichoke hearts, romaine, grapes, burrata, naan bread SUMMER SALAD / $18 burrata, watermelon, strawberry, arugula, spring mix, red onion, SPANISH SHRIMP CEVICHE / $18 caramelized pecans, white balsamic steamed shrimp, Agave citrus dressing marinade, cilantro, tomato, Sherry vinegar, olive oil, served with crostini

S I D E S

POKE "COCKTAIL" / $15 TWO EGGS / $4 seasoned tuna, furikake sushi rice, pickled ginger, wasabi, taro chips

FRUIT CUP / $8

SEAFOOD PASTA / $32 NUESKES BACON / $8 shrimp, scallops, garlic, cavatappi pasta, white wine butter pistou sauce

TOAST / $4

CRISPY TOFU SAUTÉ / $20 FRENCH FRIES / $6 cauliflower/broccoli rice, crispy tofu, chinese eggplant, garbanzo, squash, sweet pepper mélange, served with HOMESTYLE CRISPY hibachi sauce POTATOES / $7

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. W E E K E N D

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B R U N C H S P E C I A L S S A N D W I C H E S

THE OMELETTE / $17 LA CASA SMASHBURGER / $18 nueskes bacon, tomato jam, white beef patty, white cheddar, bacon jam, cheddar, sweet onion (marmalade), sweet pickles, shaved romaine, smokey avocado, wilted spinach, crispy potato del camino sauce, toasted brioche roll served with french fries make it a double +$5

VEGGIE OMELETTE / $18 mushroom blend, blistered tomato, BUTTERMILK FRIED razor onion, grilled zucchini, goat CHICKEN SANDWICH / $16 cheese, crispy potato creamy mustard slaw, sweet pickles, shaved romaine, roasted onion mayo, toasted pretzel roll FILET & EGGS / $30 served with french fries seared 6 oz. filet mignon, romesco demi & parmesan cream, scrambled eggs, crispy potato NICOISE AHI SANDWICH / $19 seared ahi steak, black olive tapenade, arugula, roasted tomato, red wine MARZIPAN FRENCH TOAST / $15 mustard sauce, brioche bun marzipan stuffed texas toast, orange served with side green salad sauce, coconut whipped cream, powdered sugar, toasted almonds D E S S E R T S

TRUFFLE AVOCADO TOAST / $16 PARFAITS / $13 grilled artisan sourdough, grape choice of tiramisu, chocolate mousse, tomato, hard-boiled egg, truffle oil, or strawberries & mascarpone garlic salt, arugula, sprouts, EVOO & lemon juice, chili flakes APPLE STRUDEL / $13 a la mode +3

THE CHILL TOAST / $17 PEAR TART / $13 toasted rustic bread, avocado mash, a la mode +3 charred peach, prosciutto, micro green salad BLACK FOREST CAKE / $13 a la mode +3 EGG IN THE BASKET / $16 butter-toasted brioche, egg, parmesan CREME BRULEE / $13 & prosciutto withIfrisee arugula salad

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.