Wedding Venues & Banquet Facilities

Total Page:16

File Type:pdf, Size:1020Kb

Wedding Venues & Banquet Facilities WEDDING VENUES & BANQUET FACILITIES SHORESandISLANDS.com SANDUSKY | PORT CLINTON | KELLEYS ISLAND | PUT-IN-BAY | HURON Let us help with the following Genoa Mesenburg’s Plaza Place FREE services: Genoa Civic Theatre • Comprehensive list of wedding venues 3 545 Cleveland Rd. W and banquet facilities 509 Main St. 419.433.2954 • Comprehensive vendor list Contact Griff Allan 419.351.9013 mesenburg.com • Bachelor/Bachelorette party ideas genoacivictheatre.com Max: 650 guests • Welcome packets for your guests Max: 200 guests • Suggested planning timeline Gothic Revival building on the National Sawmill Creek by Cedar Point Resorts Register of Historic Places. Rh KEY: 400 Sawmill Creek Dr. (off US 6) - indoor space - beach Huron 419.433.3800/800.729.6455 R- outdoors h- waterfront Captain Montaque’s sawmillcreekresort.com - in-house catering only R Max: 200 + Guests - in-house beverages only 229 Center St. 3- must clean up after event captainmontagues.com Kelleys Island $ - deposit required A Water’s Edge Retreat - No alcoholic beverages Firefly Beach Resort R permitted Rh 827 E. Lakeshore Dr. 4903 Cleveland Rd. E (US 6) 419.746.2333 Berlin Heights 419.557.4108 watersedgeretreat.com Quarry Hill Winery fireflybeach.com R$ 300 ft. beach with 3 acres of outdoor Kelleys Island State Park 8403 Mason Rd. event space. Food and beverage R 419.588.3179 available on-site at Erie Kai Tavern. Division St. QuarryHillWinery.org 419.746.2546 Antler Room- Max: 30 guests Huron Conservation Club parks.ohiodnr.gov/kelleysisland Great Room- Max: 30+ guests 3 Pavilion & Patio- Max: 75 guests, 50 2121 Huron Avery Rd. Kelley’s Island Wine Company under tent. Contact Jen Roesch 419.357.6807 R hurontcc.com/hallrental.htm 418 Woodford Rd. Elmore Max: 120 guests 419.746.2678 Schedel Arboretum and Gardens kelleysislandswineco.com R James H. McBride Arboretum Max: 300 guests 19255 W. Portage River S Rd. 3 419.862.3182 One University Dr. Kelleys Island Venture Resort schedel-gardens.org 419.372.0665 Rh3 Veh Conference Center- Max: 90 guests milanarea.com/bgsu.htm 441 W. Lakeshore Dr. Traditional Wedding Area- Max: 300 Deering Terrace- Max 200 guests 419.746.2900 guests. Visitors Center Pavilion- Max 25 guests kiventureresort.com Japanese Gardens- Max: 150 guests Garden Pergola also available. Village Park Pavilion Milan Catawba Island Club R Colonnade Banquet Facility Rh Division St. & Lakeshore Dr. 4235 E. Beach Club Rd. 419.746.2535 11001 US 250 419.797.4424 419.499.1175 cicclub.com Lakeside-Marblehead colonnadebanquetfacility.com Max: 240 guests East Harbor State Park Max: 800 guests R Catawba Island State Park 1169 N. Buck Rd. (SR 269) Culinary Vegetable Institute Rh Max seating: 75 guests R$ 4049 E. Moores Dock Rd. eastharborstatepark.org/camp_fees.htm 12304 Mudbrook Rd. 419.734.4424 419.499.7500 Max: 50 guests in shelter Lakeside Chautauqua culinaryvegetableinstitute.com Rh Max: 100 guests Commodore Perry Inn & Suites 236 Walnut Ave. 419.798.9600/866.952.5374 Norwalk 255 W. Lakeshore Dr. (SR 163) lakesideohio.com Milan Villa 419.732.2645 Max: 160 guests R commodoreperry.com 3099 SR 113 W Max: 100 guests The Lighthouse Resort milanvilla.com Dock’s Beach House Pavilion 614 E. Main St. (SR 163) Oberlin Rh 419.621.3992 Common Ground Center 252 W. Lakeshore Dr. (SR 163) thelighthouseresort.com/tlc.html R 419.732.6609 Max: Lighthouse Center: 100 guests 14240 Baird Rd. docksbeachhouse.com Dining Room: 40 guests 440.965.5551 Max: 500 guests commongroundcenter.org Marblehead Lighthouse State Park Elk Lodge Rh Oak Harbor 231 Buckeye Blvd. 110 Lighthouse Drive Ottawa County Fairgrounds 419.734.1900 ext. 0 419.734.4424 R3 portclintonelks.org/banquetcateringhtm parks.ohiodnr.gov/marbleheadlighthouse 7880 W. SR 163 Max: 50 419.898.1971 Gideon Owen Wine Company ottawacountyfair.org/events R Rocky Point Winery Max: 300 guests 3845 E. Wine Cellar Rd. (off SR 53) R$ 419.960.4208 111 W. Main Street Port Clinton gideonowenwine.com 419.341.5766 Beachfront Resort Max: 150-250 guests redferninn.com R Max: 100 252 W. Lakeshore Dr. Knights of Columbus Hall 419.732.6684 3 South Beach Resort & Suites beachfrontresortpc.com/weddings.php 109 E. Perry St. (SR 163) Rh 419.734.1858 8620 E. Bayshore Rd. Camp Perry Lodging and kofc1750.org 419.798.5503 Conference Center Max: 246 guests sbresort.com Rh$ 1000 Lawrence Rd., Bldg. 600 Port Clinton City Beach St. Mary’s Byzantine Hall 614.336.6214 R cplcc.com E. Perry St. (SR 163) 506 E. Main St. (SR 163) 419.734.5522 ext. 0 419.798.4283 The Clinton House Oak Point State Park Best Western Plus $ R Sandusky Hotel & Suites 106 W. Perry St. (SR 163), Port Clinton Bayview Ave. $ www.clintonhousepc.com 419.285.2122 6011 Milan Rd. (US 250) 419.967.9067 419.627.9595 [email protected] Perry’s Victory & International sanduskyhotels.com Max Guests: 200 Peace Memorial R Castaway Bay by Cedar Point Resorts Put-in-Bay 93 Delaware Ave. Ashley’s Island House 419.285.2184 2001 Cleveland Rd. R nps.gov/pevi 419.627.5500 557 Catawba Ave. castawaybay.com 419.285.2844 Put-in-Bay Resort & Conference Center Max: 280 guests ashleysislandhouse.com R 439 Loraine Ave. Comfort Inn / Baci Bayshore Resort 888.742.7829 $ R putinbayresort.com 5059 Milan Rd. (US 250) 328 Toledo Ave. 419.621.0200 419.285.3931 Put-in-Bay Winery at the Doller Estate sanduskyhotels.com bayshoreresortpib.com R 392 Bayview Ave. Danny Boy’s Italian Eatery Crew’s Nest 419.285.3343 R$ dollerhouse.com 6207 Milan Rd. 328 Toledo Ave. 419.621.1000 419.285.3625 Put-in-Bay Yacht Club dannyboyspizza.com thecrewsnest.com R Max: 75 guests banquet/200 total guests 536 Bayview Ave. DeRivera Park 419.285.4505 Elks Lodge R pibyc.org 3$ Bayview Ave. The clubhouse is available for rental 120 E. Adams St. 419.285.2076 to members and non-members subject 419.625.8261 to availability. Max: 220 guests Niagara Event Center $ Sandusky Erie County Fairgrounds 71 Concord Ave. American Legion Post 83 R 419.285.7829 $ 3110 Columbus Ave. Max 500 people 3615 Hayes Ave. 419.625.1000 419.625.3274 eriefair.com sanduskyamericanlegion83.com Max: 650 guest Facer Park Gazebo Great Wolf Lodge The Oak at Millsite Farm R R$ 255 Water St. 4600 Milan Rd. (US 250) 5305 Heywood Rd. 419.627.5884 419.609.6000/800.641.9653 419.921.9475 ci.sandusky.oh.us greatwolf.com/sandusky theoakatmillsite.com Ferrell House Lodge Kalahari Resorts & Conventions Ohio Veterans Home Pavilion R3$ R3 1104 Fremont Ave. (US 6) 7000 Kalahari Dr. (off US 250) 3416 Columbus Ave. 419.625.8353 419.433.7200 419.625.2454 farrellhouselodge.com kalahariresortweddings.com/ohio Max: 400 guests Max: 5,000 guests Firelands Winery Plum Brook Country Club R Knights of Columbus 3 917 Bardshar Rd. (off US 6) 3 3712 Galloway Rd. 419.625.5474 614 Columbus Ave. 419.625.5394 firelandswinery..com 419.625.8751 plumbrookcc.com sanduskykofc.com Max: 200 guests Halo Live/Mohawk Studio Max: 200 guests $ Quality Inn & Suites-Rain Waterpark 805 Wayne St. Lyman Harbor 419.349.6177 Rh 1935 Cleveland Rd. [email protected] 1615 First St. 419.626.6761 Max: 104 guests 419.625.9626 rainwaterpark.com lymanharbor.com Max: 250 guests Hotel Breakers at Cedar Point Max: 850 guests Rh$ Millsite Lodge Realtor Hall 1 Cedar Point Dr. R 419.627.2106 5712 Heywood Rd. 2710 Campbell St. cedarpoint.com/resorts/ 419.357.0055 419.625.5787 millsitelodge.com Max: 160 guests Goodtime Lake Erie Islands Cruises h Merry-Go-Round Museum Sandusky State Theatre Jackson St. Pier 419.625.9692 301 Jackson St. 107 Columbus Ave. goodtimeboat.com 419.626.6111 419.626.1950 Max: 300 guests merrygoroundmuseum.org sanduskystate.com Max: 100 guests Max: 225 guests in State Room Storybook Ceremonies at Old Calvary Ten Fifty Eight Event Center Paper Moon Vineyards R3 701 First St. 1058 Cleveland Rd. 2008 State Rd. (SR 60) 419.625.3535 419.624.1204 440.967.2500 oldcalvary.com tenfiftyeightevents.com papermoonvineyards.com Max: 550 guests Max: 50 guests indoors, 100 guests Sandusky VFW outdoor tent Washington Park Gazebo 604 W. Perkins Ave. R Vermilion-on-the-Lake 419.626.0096 Washington St. Rh Max: 200 guests 419.627.5886 3780 Edgewater Blvd. 440.967.4118 Sandusky Yacht Club Vermilion volohio.org/vol_hcc.htm Rh German’s Villa Max: 300 guests 529 E. Water St. 419.625.6567 3330 Liberty Ave. (US 6) Wild Waves sanduskyyachtclub.com 440.967.1770 Rh$ Max: 330 guests germans-villa.com 4913 Cleveland Rd. E. (US 6) Max: 500 guests wildwavesmotel.com Shoreline Park 440.967.6622 R Vermilion River Reservation 255 Water St. R Wakeman 419.627.5884 Northridge & Vermilion rds. Vermilion Valley Vineyards 440.458.5121/800.526.7275 R Sunnybrook Conference Center metroparks.cc/reservation-vermilion- 1105 Gore Orphanage Rd. R3 river.php 440.965.5202 1104 Fremont Ave. (US 6) vermilionvalleyvineyards.com 419.625.8353 Mystic Belle Cruises Max: 100 guests sunnybrooktroutclub.com Rh Max: 150 guests 636 Sandusky St. (off US 6) 440.315.1907 donparsonsmarina.com Max: 15-21 guests on boat Lake Erie Shores & Islands • 800.441.1271 groups.SHORESandISLANDS.com SHORESandISLANDS.com.
Recommended publications
  • Catawba Island, the Great Peach Growing Center of Ohio from Sketches and Stories of the Lake Erie Islands, by Lydia J
    Catawba Island, the Great Peach Growing Center of Ohio From Sketches and Stories of the Lake Erie Islands, by Lydia J. Ryall, American Publishers, Norwalk, OH, 1913 This reprint Copyright © 2003 by Middle Bass on the Web, Inc. "Why, and wherefore an island?" This question is usually the first formulated and put by the curiosity seeking stranger who approaches Catawba Island by stagecoach from Port Clinton - which, by the way, is the most available, and at certain seasons the only feasible, route thither. A trip to an island by stagecoach, instead of in a boat! The idea appears anomalous as it is novel: something similar to going to sea by rail, and, to discover how the thing is done, grows into a matter of keen interest as the observer progresses. His geography informs him that an island is “a body of land entirely surrounded with water”; and looking ahead - as the driver whips up his team - he vaguely wonders where, and how far along, the water lies, and how they are to get across it. Imagine, then, his complete surprise when, after a jaunt of several miles, the driver informs him that the mainland is already far behind, and that they are now on Catawba Island. Had the stranger turned back a few miles over the route, to a place where the two main thoroughfares, the “sand road,” and “lakeside” road, form a cross, or fork, he might have been shown a narrow ditch with an unpretentious bridge thrown across it. This ditch, terminating at the lake, is all that now serves to make Catawba an island.
    [Show full text]
  • Ohiocontrolled Hunting
    CONTROLLED HUNTING OHIO OPPORTUNITIES 2020-2021 Application period JULY 1, 2020 to JULY 31, 2020 OHIO DEPARTMENT OF NATURAL RESOURCES DIVISION OF WILDLIFE wildohio.gov OHIO DEPARTMENT OF NATURAL RESOURCES DIVISION OF WILDLIFE The Division of Wildlife’s mission is to conserve and improve fish and wildlife resources and their habitats for sustainable use and appreciation by all. VISIT US ON THE WEB WILDOHIO.GOV FOR GENERAL INFORMATION 1-800-WILDLIFE (1-800-945-3543) TO REPORT WILDLIFE VIOLATIONS 1-800-POACHER (1-800-762-2437) DIVISION OF WILDLIFE **AVAILABLE 24 HOURS** DISTRICT OFFICES OHIO GAME CHECK OHIOGAMECHECK.COM WILDLIFE DISTRICT ONE 1500 Dublin Road 1-877-TAG-IT-OH Columbus, OH 43215 (1-877-824-4864) (614) 644‑3925 WILDLIFE DISTRICT TWO HIP CERTIFICATION 952 Lima Avenue 1-877-HIP-OHIO Findlay, OH 45840 (1-877-447-6446) (419) 424‑5000 WILDLIFE DISTRICT THREE FOLLOW US ON SOCIAL MEDIA 912 Portage Lakes Drive Akron, OH 44319 Like us on Facebook (330) 644‑2293 facebook.com/ohiodivisionofwildlife Follow us on Twitter WILDLIFE DISTRICT FOUR twitter.com/OhioDivWildlife 360 E. State Street Athens, OH 45701 (740) 589‑9930 WILDLIFE DISTRICT FIVE 1076 Old Springfield Pike Xenia, OH 45385 (937) 372‑9261 EQUAL OPPORTUNITY The Ohio Division of Wildlife offers equal opportunity regardless GOVERNOR, STATE OF OHIO of race, color, national origin, age, disability or sex (in education programs). If you believe you have been discriminated against in MIKE DeWINE any program, activity or facility, you should contact: The U. S. Fish and Wildlife Service Diversity & Civil Rights Programs-External Programs, DIRECTOR, OHIO DEPARTMENT 4040 N.
    [Show full text]
  • Evaluating Beneficial Use: Recreation
    Ohio 2010 Integrated Report Section F Evaluating Beneficial Use: Recreation F1. Background Prior to the 2002 Integrated Report (IR), the reporting of recreation use impairment in Ohio was sporadic. Section 305(b) reports (1998 and earlier) may have included an indication of the potential for recreation use impairment in various streams, but a cohesive listing was not presented. The 2002 IR employed a uniform methodology to examine readily available data on fecal coliform counts. This approach was based on counting the number of exceedances of the secondary contact recreation use maximum criterion [5000 colony forming units (cfu)/100 ml fecal coliform or 576 cfu/100 ml Escherichia coli (E. coli)]. Any assessment unit with five or more samples over the last five years above these values was listed as having an impaired recreation use. The 2004 IR adopted a more statistically robust methodology for assessing the recreation use attainment of the State’s surface waters linked more directly to the applicable water quality standards. The methodology adopted in 2004 continued to be used through the 2008 IR. The 2008 IR also included a preview of changes anticipated at the time for the 2010 report based on the expectation that the watershed assessment unit (WAU) would change from a larger watershed size (11-digit hydrologic unit) to a smaller watershed size (12-digit hydrologic unit) and on four anticipated revisions to the water quality standards: 1) dropping the fecal coliform criteria; 2) creation of a tiered set of classes of primary contact recreation waters based on recreation use intensity; 3) revision of the geometric mean averaging period; and 4) extension of the recreation season.
    [Show full text]
  • Growing Grapes in Missouri
    MS-29 June 2003 GrowingGrowing GrapesGrapes inin MissouriMissouri State Fruit Experiment Station Missouri State University-Mountain Grove Growing Grapes in Missouri Editors: Patrick Byers, et al. State Fruit Experiment Station Missouri State University Department of Fruit Science 9740 Red Spring Road Mountain Grove, Missouri 65711-2999 http://mtngrv.missouristate.edu/ The Authors John D. Avery Patrick L. Byers Susanne F. Howard Martin L. Kaps Laszlo G. Kovacs James F. Moore, Jr. Marilyn B. Odneal Wenping Qiu José L. Saenz Suzanne R. Teghtmeyer Howard G. Townsend Daniel E. Waldstein Manuscript Preparation and Layout Pamela A. Mayer The authors thank Sonny McMurtrey and Katie Gill, Missouri grape growers, for their critical reading of the manuscript. Cover photograph cv. Norton by Patrick Byers. The viticulture advisory program at the Missouri State University, Mid-America Viticulture and Enology Center offers a wide range of services to Missouri grape growers. For further informa- tion or to arrange a consultation, contact the Viticulture Advisor at the Mid-America Viticulture and Enology Center, 9740 Red Spring Road, Mountain Grove, Missouri 65711- 2999; telephone 417.547.7508; or email the Mid-America Viticulture and Enology Center at [email protected]. Information is also available at the website http://www.mvec-usa.org Table of Contents Chapter 1 Introduction.................................................................................................. 1 Chapter 2 Considerations in Planning a Vineyard ........................................................
    [Show full text]
  • Kentucky Viticultural Regions and Suggested Cultivars S
    HO-88 Kentucky Viticultural Regions and Suggested Cultivars S. Kaan Kurtural and Patsy E. Wilson, Department of Horticulture, University of Kentucky; Imed E. Dami, Department of Horticulture and Crop Science, The Ohio State University rapes grown in Kentucky are sub- usually more harmful to grapevines than Even in established fruit growing areas, ject to environmental stresses that steady cool temperatures. temperatures occasionally reach critical reduceG crop yield and quality, and injure Mesoclimate is the climate of the vine- levels and cause significant damage. The and kill grapevines. Damaging critical yard site affected by its local topography. moderate hardiness of grapes increases winter temperatures, late spring frosts, The topography of a given site, including the likelihood for damage since they are short growing seasons, and extreme the absolute elevation, slope, aspect, and the most cold-sensitive of the temperate summer temperatures all occur with soils, will greatly affect the suitability of fruit crops. regularity in regions of Kentucky. How- a proposed site. Mesoclimate is much Freezing injury, or winterkill, oc- ever, despite the challenging climate, smaller in area than macroclimate. curs as a result of permanent parts of certain species and cultivars of grapes Microclimate is the environment the grapevine being damaged by sub- are grown commercially in Kentucky. within and around the canopy of the freezing temperatures. This is different The aim of this bulletin is to describe the grapevine. It is described by the sunlight from spring freeze damage that kills macroclimatic features affecting grape exposure, air temperature, wind speed, emerged shoots and flower buds. Thus, production that should be evaluated in and wetness of leaves and clusters.
    [Show full text]
  • Devoted to the Study and Appreciation of Ohio's Birdlife • Vol. 43, No. 3, Spring 2020
    Devoted to the Study and Appreciation of Ohio’s Birdlife • Vol. 43, No. 3, Spring 2020 An exciting find for Gautam Apte, this fledgling Eastern Screech-Owl posed at Shaker Lakes,Cuyahoga , on 08 May. On the cover: The first state record Hooded Oriole was the highlight of spring migration for Bruce Miller, who masterfully photographed it at a private residence in Columbus on 02 April. Vol. 43 No. 3 Devoted to the Study and Appreciation of Ohio’s Birdlife EDITOR OHIO BIRD RECORDS Craig Caldwell COMMITTEE 1270 W. Melrose Dr. Westlake, OH 44145 Jay G. Lehman 440-356-0494 Secretary [email protected] 7064 Shawnee Run Rd. Cincinnati, OH 45243 [email protected] PHOTO EDITOR Jamie Cunningham PAST PUBLISHERS [email protected] John Herman (1978–1980) Edwin C. Pierce (1980–2008) LAYOUT Roger Lau PAST EDITORS [email protected] John Herman (1978–1980) Edwin C. Pierce (1980–1991) Thomas Kemp (1987–1991) CONSULTANTS Robert Harlan (1991–1996) Ron Canterbury Victor W. Fazio III (1996–1997) Tim Colborn Bill Whan (1997–2008) Bob Dudley Andy Jones (2008–2010) Stefan Gleissberg Jill M. Russell (2010–2012) Rob Harlan Andy Jones Kent Miller Brian Wulker And the 27 eBird county reviewers ISSN 1534-1666 The Ohio Cardinal, Spring 2020 COMMENTS ON THE SEASON By Craig Caldwell al, with some places getting as little as 75% of their usual rainfall, most of the southern half got This issue reaches you with the hope that you between 125 and 200% of the norm with Cin- and your loved ones are healthy and that the cinnati’s 15 inches being triple the usual amount.
    [Show full text]
  • Croze Napa Valley PO Box 2679 Yountville, CA 94599 PH: 707.944.9247
    Daniel Benton is the Vintner at Benton Family Wines (BFW) in Napa, California. Daniel was born and raised in Salisbury, North Carolina where much of his family still resides. He attended Catawba College and was a member of the 1996 conference champion football team. While attending Catawba, Daniel studied biology and chemistry, which ultimately led to his interest in wine production. Upon graduation, Daniel spent 10 years in corporate American before the romance of wine lured him away. After leaving his corporate post, he spent the next several years traveling wine regions and networking in the wine industry, eventually returning to school to obtain degrees in Viticulture and Enology. From there Daniel worked every aspect of the wine business from retail to distribution management, ultimately leading to wine production. From early mornings in the vineyard to harvest and fermentation in the winery, Daniel has been involved with every aspect of producing wine. As winemaker for Benton Family Wines, Daniel is responsible for all aspects of production, grower relations, and manages nationwide distribution for the company. BFW produces several wine brands with Croze Napa Valley being the flagship. With an emphasis on the production of wines that demonstrate balance and a European style, Croze distinguishes itself from many of its Napa neighbors. “Our philosophy is steeped in classic European tradition, and our wines have a profound sense of place. Vintages are meticulously handcrafted from vineyard to bottle, ensuring quality and recognizable style that is Croze.” Daniel, wife Kara, and son Callan work together with a talented staff to bring Croze wines to life each vintage.
    [Show full text]
  • New Records of Alien Species in the Ohio Vascular Flora1
    New Records of Alien Species in the Ohio Vascular Flora1 MICHAEL A. VINCENT AND ALLISON W. CUSICK, Department of Botany, Miami University, Oxford, OH 45056, and Division of Natural Areas and Preserves, Ohio Department of Natural Resources, Fountain Square, Columbus, OH 43224 ABSTRACT. Examination of specimens of vascular plants from various herbaria, as well as field collections, have revealed 70 taxa not previously reported for Ohio, or previously reported without documentation. This paper documents these new taxa, 44% of which are escapes of woody landscape plants. The specimens cited represent 55 genera in 30 families. Of these, the following genera are first reports for the state: Achyranthes, Albizia, Carthamus, Cercidiphyllum, Cotoneaster, Dactyloctenium, Fontanesia, Gaillardia, Guizotia, Gypsophila, Stenosiphon, Tripsacum, and Zinnia. Cercidiphyllaceae is the only family reported as new for the state. Some taxa cited in this paper represent first reports as escapes for North America. These are Cotoneaster divaricatus (Rosaceae), Fontanesia fortunei (Oleaceae), Magnolia X soulangeana (Magnoliaceae), Magnolia stellata (Magnoliaceae), Viburnum buddleifolium (Capri- foliaceae), and Viburnum x rhytidiphylloides (Caprifoliaceae). OHIO J SCI 98 (2): 10-17, 1998 INTRODUCTION these proved to be new to the state. Specimens were The alien element in the Ohio vascular flora is dynamic. also examined at the following herbaria: BAYLU, BHO, Taxa appear, flourish, and, occasionally, disappear on BGSU, CINC, CLM, CM, DAO, F, GA, GB, GH, ISC, KE, waves of disturbance. Agriculture, transportation, urbani- MICH, MO, MU, NA, NLU, NY, OS, OSH, UAM, UC, US, zation and a host of anthropogenic factors constantly VDB, and VPI (herbarium acronyms from Holmgren and alter habitats and introduce novelties into our flora.
    [Show full text]
  • Ode to Catawba Wine “Written in Praise of Nicholas Longworth's Catawba Wine Made on the Banks of the Ohio River” by Henry Wadsworth Longfellow, Circa 1857
    Ode to Catawba Wine “Written In Praise of Nicholas Longworth's Catawba Wine Made on the Banks of the Ohio River” By Henry Wadsworth Longfellow, circa 1857 Nicolas Longworth was a self-made millionaire and attorney who had an avid interest in horticulture. Beginning as early as 1813, he started vineyards along the banks of the Ohio River, hiring German immigrants whose homeland work was similar. He first began with a grape called “Alexander”, but found that it was only palatable as a fortified wine. He also planted “Catawba” vines and made a table wine which met with some success with the German immigrants in the area. An accidental discovery in the 1840’a led him to produce, with the later help of instruction from French winemakers on the “methode champenoise”, a sparkling Catawba wine – which met with great success both locally and on the East Coast. By the 1850’s, Longworth was producing 100,000 bottles of sparkling Catawba a year and advertising nationally. In the mid-1850’s he sent a case to poet, Henry Longfellow, then living in New York City, who wrote this ode. Remember, when Longfellow refers to the “Beautiful River”, he is referring to the Ohio River, which begins in Pittsburgh and passes through Cincinnati and Louisville, Kentucky on its way to Mississippi. Note to Readers: This poem is a great way to learn about grapes, rivers, and wine-making regions. To whit: Muscadine and Scuppernong, a type of Muscandine grape, are native southern American grapes with very thick green or bronze skins and frequently used in the South to made jam.
    [Show full text]
  • United States Department of the Interior National Park Service Land
    United States Department of the Interior National Park Service Land & Water Conservation Fund --- Detailed Listing of Grants Grouped by County --- Today's Date: 11/20/2008 Page: 1 Ohio - 39 Grant ID & Type Grant Element Title Grant Sponsor Amount Status Date Exp. Date Cong. Element Approved District ADAMS 242 - XXX D ELLISON MEMORIAL PARK VILLAGE OF PEEBLES $74,000.00 C 3/7/1973 12/31/1975 2 ADAMS County Total: $74,000.00 County Count: 1 ALLEN 580 - XXX A STRAYER WOODS ACQUISITION JOHNNY APPLESEED METRO PARK DIST. $111,500.00 C 12/6/1977 12/31/1979 4 819 - XXX D OTTAWA RIVER DEVELOPMENT CITY OF LIMA $45,045.00 C 3/21/1980 12/31/1984 4 913 - XXX D VILLAGE PARK VILLAGE OF SPENCERVILLE $11,265.00 C 7/28/1981 12/31/1986 4 ALLEN County Total: $167,810.00 County Count: 3 ASHLAND 93 - XXX D MOHICAN STATE PARK SWIMMING POOL DEPT. OF NATURAL RESOURCES $102,831.30 C 4/23/1971 6/30/1972 16 463 - XXX D MUNICIPAL GOLF COURSE CITY OF ASHLAND $144,615.70 C 4/7/1976 12/31/1978 16 573 - XXX A BROOKSIDE PARK EXPANSION CITY OF ASHLAND $45,325.00 C 11/10/1977 12/31/1979 16 742 - XXX D LEWIS MEMORIAL TENNIS COURTS VILLAGE OF JEROMESVILLE $4,715.00 C 5/2/1979 12/31/1983 16 807 - XXX D BROOKSIDE PARK CITY OF ASHLAND $200,300.00 C 7/14/1980 12/31/1985 16 953 - XXX D BROOKSIDE PARK III CITY OF ASHLAND $269,669.98 C 6/14/1983 12/31/1988 16 1159 - XXX D BROOKSIDE WEST CITY OF ASHLAND $154,500.00 C 7/11/1990 12/31/1995 16 ASHLAND County Total: $921,956.98 County Count: 7 United States Department of the Interior National Park Service Land & Water Conservation Fund --- Detailed Listing of Grants Grouped by County --- Today's Date: 11/20/2008 Page: 2 Ohio - 39 Grant ID & Type Grant Element Title Grant Sponsor Amount Status Date Exp.
    [Show full text]
  • A Review on Stems Composition and Their Impact on Wine Quality
    molecules Review A Review on Stems Composition and Their Impact on Wine Quality Marie Blackford 1,2,* , Montaine Comby 1,2, Liming Zeng 2, Ágnes Dienes-Nagy 1, Gilles Bourdin 1, Fabrice Lorenzini 1 and Benoit Bach 2 1 Agroscope, Route de Duillier 50, 1260 Nyon, Switzerland; [email protected] (M.C.); [email protected] (Á.D.-N.); [email protected] (G.B.); [email protected] (F.L.) 2 Changins, Viticulture and Enology, HES-SO University of Applied Sciences and Arts Western Switzerland, Route de Duillier 50, 1260 Nyon, Switzerland; [email protected] (L.Z.); [email protected] (B.B.) * Correspondence: [email protected] Abstract: Often blamed for bringing green aromas and astringency to wines, the use of stems is also empirically known to improve the aromatic complexity and freshness of some wines. Although applied in different wine-growing regions, stems use remains mainly experimental at a cellar level. Few studies have specifically focused on the compounds extracted from stems during fermentation and maceration and their potential impact on the must and wine matrices. We identified current knowledge on stem chemical composition and inventoried the compounds likely to be released during maceration to consider their theoretical impact. In addition, we investigated existing studies that examined the impact of either single stems or whole clusters on the wine quality. Many parameters influence stems’ effect on the wine, especially grape variety, stem state, how stems are incorporated, Citation: Blackford, M.; Comby, M.; when they are added, and contact duration. Other rarely considered factors may also have an impact, Zeng, L.; Dienes-Nagy, Á.; Bourdin, G.; Lorenzini, F.; Bach, B.
    [Show full text]
  • A Week Along the Water: a Vision of the Ohio Lake Erie Waterfront in 2050
    A week along the water: A vision of the Ohio Lake Erie waterfront in 2050 Written by David Beach, GreenCityBlueLake Institute For the Green Ribbon Coalition August 2016 The following is a transcript of narration from a virtual reality diary posted to the Ohio Fresh Coast neural net on June 15, 2050. Prologue showed the property tax values and job increases that would result if the state purchased lakefront properties. I can’t wait. I have a whole week to bike along the Ohio Instead of a single row of shoreline properties having Lake Erie Greenway. I’m going from Toledo to Cleveland, enhanced value from being on the water, whole with some short side trips along the way. It will be around communities would increase in value because everyone 200 miles. would be able to enjoy the water. The coalition then led a I’m surprised I’ve never done this before. Thousands of campaign to persuade the state to create a bond fund, people do this ride -- more and more every year. They modeled on the popular Clean Ohio Fund, which was come from all over to experience one of the best earmarked for the purchase of lakefront land. Up to $10 greenway trails in the country. Although I’ve been million per year has been available since 2020, and over involved in Ohio coastal issues for a long time and I’ve the years it has allowed the purchase of hundreds of traveled along many parts of the lakefront, I’ve never properties. The amount of public access has nearly biked such a long stretch at doubled to 120 miles, and once.
    [Show full text]