SIDES STARTERS Samosas Choose between 650 Lamb Fish fingers 950 Mash Potato,Steamed rice, Beef Fresh tilapia strips in bread crumbs served Vegetable Triple cooked chips, Green salad, with tartar sauce and lemon Creamed spinach, Chapatti,Broccoli (All served with lemon and yoghurt sauce) in gremolata potato gratin 350 Grilled chicken salad 1100 Fresh lettuce, onion, cucumber, grilled peppers, paprika dressing and crunchy cashewnuts BURGERS & SANDWICHES Served on a selection of ciabatta, brown or white toast DESSERTS Beetroot, apple and feta salad 750 Slow roasted beetroot, beetroot and apple slaw, Tuna sweet corn 950 Dark chocolate brownie 650 feta cheese, toasted sun flower seeds, balsamic Canned tuna, homemade mayo, sweet corn, Caramelized cashew nut, vanilla ice cream glaze and mizuna leaves spring onion, dill, lemon juice and strawberries DoubleTree club 950 Chili paneer 1050 Lemon cheese cake 750 Indian cottage cheese, masala, sweet peppers, Grilled chicken breast, roasted tomatoes, fresh Fresh lemon, set cream cheese, cookie base and tomato, onions, dhania and chili tomato, lettuce, aioli (add bacon 50 Ksh) caramel sauce Greek salad 850 Melted cheese 950 Tiramisu 850 Quarters of baby gem, black olives, tomatoes, Kenyan cheddar cheese, roast tomatoes and Lady fingers, coffee, cream, mascarpone and feta cheese, mint, coriander and balsamic dressing salsa verde coco powder 4 bean salad 800 Health option 1050 Kidney beans, butter beans, french beans, sugar (Chicken or tuna) Creamed avocado, tomato Fruit salad 450 snap, garden peas, sliced onion and a garlic and and lettuce Fresh fruit salad of day, mustard vinaigrette Ask your waiter for selection Avocado & roast tomato sandwich 1050 Aioli, sliced avocado, roasted baby tomato, rocket Toffee pudding with toffee sauce 650 and balsamic glaze Sticky baked pudding, with a caramel sauce and served with coffee ice cream Chicken and coconut 850 Beetroot hummus and Grilled vegetable 1050 Vegetables, chili, ginger, turmeric, soy sauce, Beetroot and chickpea puree, grilled mixed vegetable, DoubleTree cookie (N) 450 fish sauce and coconut milk rocket and dressing The famous double tree cookie mixed with vanilla ice cream to a soft serve, served with Creamy soup` 750 Classic cheese burger 1550 1000 and 1000 sprinkles Cinnamon, star-anise, cumin, coconut milk, 200gms ground beef, sesame bun, kenyan cheddar crispy seeds, fresh coriander cheese, lettuce, gherkin, onion, tomato, served with Choice of ice cream (N) 350 triple cooked chips or green salad Ask your waiter for selection, 3 scoops, 750 Chicken burger 1500 served with a DoubleTree cookie Yellow lentil, vegetable stock, spice, tomato, Grilled chicken breast, chili mayo, avocado, coriander, served with poppadum lettuce, tomato and fresh onion, served with triple cooked chips or green salad Roasted sweet pepper soup 750 Dairy free, sweet peppers roasted on charcoal Lamb burger 1650 HOT BEVERAGE blended with tomatoes to a smooth soup with Freshly grounded lamb patti, fresh tomato and a little kick, served with salsa verde onion, beetroot hummus, rocket and tzatziki , served with triple cooked chips or green salad Cappuccino 350 soup 750 Tomato based soup with vegetable, beans, pasta Café latte 350 and basil Single Espresso 350 BAR SNACKS MAINS Grilled rib eye steak 2300 Double Espresso 400 Thai style pork ribs 950 250gms rib eye, rich mushroom sauce or pepper Grilled in stock glaze, fresh chili, sesame, Hot chocolate 400 sauce, rocket, creamed spinach, served with triple coriander, spring onion cooked chips or green salad Herbal Teas 400 Buffalo chicken-wings 850 Grilled fillet steak 2500 Fried wings, buffalo sauce, fresh herbs yoghurt 200gms aged fillet steak, rich mushroom sauce or Kenyan Breakfast 350 pepper sauce, rocket, creamed spinach, served with Roasted sweet potatoes 350 triple cooked chips or green salad Ginger tea 400 Paprika mix, garlic lemon mayonnaise sauce Wet fry whole tilapia 2200 Hot water & Lemon 250 Vegetable crudité and flatbread with Fried fresh tilapia from Kisumu in a rich tomato an array of sauces 700 sauce, served with rice and creamed spinach Market fresh vegetable of the day, grilled flat bread, beetroot hummus, tzakiki, aioli, salsa Grilled pork chops 1950 verde and olives Roast butternut, sauté rainbow chard and apple sauce

Vegetarian | Contain Nuts | Gluten Free All above prices are in Kenya Shillings and inclusive of all statutory taxes where applicable. For guests with food allergies or specific dietary requirements, please ask to speak to a Manager. *Consuming raw or uncooked meat, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially those with certain medical condition. Braised beef steak with onion and honey 1850 SIDES Top side of beef, cooked in own juices for 8 hours Chapatti 350 with onion and honey, served with potato gratin Mash Potato 350 and coleslaw Steamed rice 350 Green salad 350 Braised leg of lamb 1950 Potato gratin 350 Rolled leg of lamb braised in own liquid, garlic Creamed spinach 350 mash potatoes, courgette, mint and peas Triple cooked chips 350 Pan fried fillet of Nile perch 1650 Broccoli in gremolata 350 Ratatouille, salsa verde, chickpeas and rocket Grilled fillet of tilapia 2100 Creamed spinach, pepper stew, served with choice of side DESSERTS

Butter fried Salmon 3100 Dark chocolate brownie 650 Home pickled cucumber, lemon cream and crushed Caramelized cashew nut, vanilla ice cream potatoes and strawberries

Grilled chicken breast 1750 Lemon cheese cake 750 Creamed spinach, roast potatoes, and lemon thyme gravy Fresh lemon, set cream cheese, cookie base and caramel sauce Chicken stroganoff 1750 Strip of chicken in a paprika cream sauce, bell Tiramisu 850 peppers, onion, mushroom and fresh parsley Lady fingers, coffee, cream, mascarpone and served with choice of side coco powder Chicken schnitzel and grilled lemon 1850 Fruit salad 450 Breaded chicken, sauté potato, grilled lemon, french beans and served with aioli Fresh fruit salad of day, Ask your waiter for selection Penne pasta 1350 Toffee pudding with toffee sauce 650 Creamy sauce, broccoli, mushroom and Kenyan cheese Sticky baked pudding, with a caramel sauce and lasagne 1550 served with coffee ice cream Layers of fresh pasta with roasted butternut squash, DoubleTree cookie 450 mozzarella cheese, rich tomato sauce, bechamel and topped with rocket and balsamic glaze The famous double tree cookie mixed with vanilla ice cream to a soft serve, served with 1000 and 1000 sprinkles ASIAN CORNER Choice of ice cream 350 Ask your waiter for selection, 2 scoops, Aloo curry 850 served with a DoubleTree cookie Cooked potatoes in a rich spicy tomato gravy served with potatoes or chapatti Dal fry 1200 Yellow lentil cooked in tomato gravy with HOT BEVERAGE fresh dhania and cumin. Served with steamed rice or chapatti Cappuccino 350 Sweet & sour mushroom & cashew 1550 Crispy mushroom and cashew in sweet and sour Café latte 350 sauce with pak choy, broccoli, coriander served Single Espresso 350 with steamed rice Sweet and sour chicken 1650 Double Espresso 400 Crispy chicken strips in sweet and sour sauce with pak choy, broccoli, coriander served with steamed rice Hot chocolate 400 Butter chicken 1650 Herbal Teas 400 Served with chapatti or steamed rice and chutney Kenyan Breakfast 350 Stir fry tofu noodles 1250 Fresh egg noodle, marinated tofu, garlic, ginger, chili, Ginger tea 400 fresh vegetable and herbs of the day in oyster and sesame sauce Hot water & Lemon 250

Vegetarian | Contain Nuts | Gluten Free All above prices are in Kenya Shillings and inclusive of all statutory taxes where applicable. For guests with food allergies or specific dietary requirements, please ask to speak to a Manager. *Consuming raw or uncooked meat, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially those with certain medical condition.