Functions @ Whalers Restaurant 2021 Price List

VENUE HIRE [MARCH - OCTOBER] Exclusive use of the restaurant including Bar, Inside Dining & Deck area. $1500 *there is an extra $1000 venue hire for weddings & functions in WA School holidays. Minimum 70 guests

VENUE HIRE [NOVEMBER - FEBRUARY] Exclusive use of the restaurant including Bar, Inside Dining & Deck area. $1000 Minimum 70 guests

CUSTOM DRINKS PACKAGE c Bronze Includes 2 x Premium Tap Beers & 1 x Cider or 1 x Ginger Beer / 1 x Blends Red Wine / 1 x Blends White Wine / no sparkling wine included. Starting form $15 per Person per Hour + GST *not including coffee & tea, juices & soft drinks. c Silver Includes 3 x Premium Tap Beers & 1 x Cider or 1 x Ginger Beer / 1 x Blends Red Wine / 1 x Blends White Wine / 1 x Sparkling Wine Starting form $20 per Person per Hour + GST *not including coffee & tea, juices & soft drinks. c Gold Includes 3 x Premium Tap Beers & 1 x Cider / 2 x Blends Red Wine / 2 x Blends White Wine / 1 x Sparkling Wine Starting form $25 per Person per Hour + GST *not including coffee & tea, juices & soft drinks.

CUSTOM PACKAGE c COCKTAIL MENU Choose your own menu items to suit your guests & budget Min $60/person + GST Min. 50 guests up to 120 guests max.

c THREE COURSE SET MENU Seated menu including our Entrée Share Plates or 4 selections from cocktail menu, 2 selections from main menu with alternate drop and dessert platters to share $90/person + GST Max. 70 guests

Functions @ Whalers Restaurant 2021 Price List

COCKTAIL STYLE MENU SELECTION*

*Prices Exclusive of GST

Please tick your selection. CRISPY SOFT SHELL CRABS W/ LEMONGRASS AIOLI [GLUTEN FREE ON REQUEST] 7.5/PIECE c ESPERANCE HALF SHELL SCALLOPS W/ SMOKED VENISON CHORIZO[GLUTEN FREE] 5.5/PIECE c RANKIN COD DUPLINGS WITH SPICY HNOUSE SOY SAUCE 5.5/PIECE c PANKO CRUMPED FISH W/ HOMEMADE TARTARE 5.5/PIECE c COFFIN BAY OYSTERS NATURAL [GLUTEN FREE] 4/PIECE c COFFIN BAY OYSTERS KILPATRICK [GLUTEN FREE] 4.5/PIECE c COFFIN BAY OYSTER SHOOTERS [GLUTEN FREE] 5/PIECE c LOCAL TIGER PRAWN COCKTAIL SPOONS [GLUTEN FREE] 5/PIECE c PANKO TIGER PRAWNS W/ WASABI MAYO 5/PIECE c HOUSE SMOKED SALMON CROSTINI W/DILL CREME FRAICHE 5/PIECE c SALT AND PEPPER SQUID WITH LEMONGRASS AIOLI 5/PORTION c SHARKBAY CRAB AND SWEETCORN W/ NAM JIM 5/PIECE c THAI FISH CAKES WITH GINGER LIME DIPPING SAUCE [GLUTEN FREE] 5.5/PIECE c

BALSAMIC AND MINT GRILLED LAMB CUTLETS [GLUTEN FREE] 7.5/PIECE c PEPPER SEARED RARE TENDERLOIN WITH HORSERADISH CREAM [GLUTEN FREE] 5.5/PIECE c SHREDDED DUCK SPRING ROLLS WITH NAM JIM DIPPING SAUCE 5.5/PIECE c CHICKEN [GLUTEN FREE] 5/PIECE c JAMON & GOATS CHEESE CROQUETTES 5/PIECE c LAMB PINCHOS WITH MINTED YOGHURT [GLUTEN FREE] 5/PIECE c FIVE SPICED DUCK ON CRISPS WITH MANGO AND HOISIN 5/PIECE c SHREDDED PORK CARNITAS W/ ROAST CORN & JALAPENO SALSA 5/PIECE c

CRISPY POLENTA BITES W/ CHILLI JAM [VEGO] [GLUTEN FREE] 4.5/PIECE c BEER BATTERED JALAPENO POPPERS [VEGO] 4.5/PIECE c TRUFFLED PORTOBELLA MUSHROOM FRIES W/ PARMESAN &FRESH HERBS [VEGO] [GLUTEN 4.5/PIECE c FREE] BRIE AND ROAST PUMPKIN WITH AIOLI [VEGO] 4.5/PIECE c PERSIAN FETTA STUFFED MUSHROOM CAPS [VEGO] [GLUTEN FREE] 5/PIECE c ZUCCHINI AND HERBED GOATS CHEESE PARCELS [VEGO] [GLUTEN FREE] 5.5/PIECE c VEGETABLE SPRING ROLLS WITH NAM JIM DIPPING SAUCE [VEGAN] 5/PIECE c BRUSCHETTA TOPPED WITH ROCKET, TOMATO, BASIL & PARMESAN [VEGO] 4/PIECE c

MORE SUBSTANTIAL PORTIONS: BEER BATTERED LOCAL FISH AND CHIPS WITH HOUSE TARTAR [GLUTEN FREE ON REQUEST] 13/PORTION c CHILLI BASIL WITH FIVE SPICE DUCK, PRAWNS OR TOFU [GLUTEN FREE] 13/PORTION c VIETNAMESE WITH SATEY SAUCE WITH CHICKEN, PRAWNS OR TOFU [GLUTEN 13/PORTION c FREE] HOT BEEF TENDERLOIN ROLLS WITH BÉARNAISE 13/PORTION c

*PLEASE LET US KNOW IF YOU HAVE ANY DIETARY REQUIRMENTS & WE WILL DO OUR BEST TO ACCOMMODATE. ALL OUR GLUTEN FREE DISHES ARE GLUTEN FREE BY INGREDIENTS. WE CAN NOT GUARANTEE & TAKE NO RESPONSIBILITIES THAT THERE WILL NOT BE ANY CROSS CONTAMINATION.

Functions @ Whalers Restaurant 2021 Price List

THREE COURSE SET MENU $90 per person * Exclusive of GST

ENTRÉE SHARE PLATES

SELECTION OF Crispy Calamari, Fresh Coffin Bay Oyster Shooters, Local Tiger Prawn Mini Cocktails, Homemade Garlic topped with Tomato, Basil & Parmesan Cheese, Ligurian Olives and Smoked Venison Chorizo

MAIN MENU SELECTIONS (2 CHOICES - ALTERNATE DROP) c LOCAL FISH OF THE DAY Pan Seared on Garlic Mash with Seasonal Vegetables and Lemon Caper Butter Sauce [GLUTEN FREE] c REEF & BEEF [Gluten Free] 350gm Black Angus Porterhouse topped with Creamy Garlic Prawns, served with Crispy Potatoes & Salad [GLUTEN FREE] c GRILLED CONFIT DUCK LEG Porcini Risotto, Baby Spinach, Cherry Port Jus [GLUTEN FREE] c PORTUGESE CHARGRILLED CHICKEN BREAST Green Bean & Bacon Potato Salad, Kale and Beetroot Slaw [GLUTEN FREE] c CHARGRILLED VEGGIE AND HALOUMI STUFFED FILO PARCEL Beetroot Slaw, Quinoa Tabouli and Coconut Yoghurt [VEGO] c GOATS CHEESE STUFFED PORTOBELLA CAPS Set on Crispy Polenta Fries with Roast Tomato Sauce, Rocket and Parmesan [VEGO] [GLUTEN FREE] *Vegan on request. c GREEN BOWL Stir Fried Asian Greens, Kale, Baby Spinach, Sauteed Mushrooms, Steamed Brown Rice, Sriracha and Homemade Teriyaki Sauce [VEGAN] [GLUTEN FREE] c Indian Pumpkin Curry With chickpeas, baby spinach & steamed Jasmin Rice [VEGAN] [GLUTEN FREE]

DESSERT

DESSERT TASTING PLATE — Enjoy a taste sensation. Selection changes with seasonality of dessert

*PLEASE LET US KNOW IF YOU HAVE ANY DIETARY REQUIRMENTS & WE WILL DO OUR BEST TO ACCOMMODATE. ALL OUR GLUTEN FREE DISHES ARE GLUTEN FREE BY INGREDIENTS. WE CAN NOT GUARANTEE & TAKE NO RESPONSIBILITIES THAT THERE WILL NOT BE ANY CROSS CONTAMINATION.

Functions @ Whalers Restaurant 2021 Price List FUNCTION TERMS AND CONDITIONS

CONFIRMATION AND DEPOSIT A refundable deposit of $1000 is required to secure the venue. Tentative bookings will be held for 14 days after which the date will be available for others to book.

FINAL NUMBERS Final numbers are required 14 days prior to the function date and will be invoiced at this number. If the number of guests increases after this date then the additional guests will be charged at the per person rate.

FULL PAYMENT Final Payment is required 14 days prior to the event. Direct Deposit, Cash, Eftpos and Credit Card (VISA or MASTERCARD) can be used as payment.

CANCELLATION Cancellation more than 14 days before the event will receive a full refund. Cancellation less than 14 days before the event will not receive a refund.

VENUE INCLUSIONS Guests will have exclusive use of Whalers Restaurants inside dining and alfresco deck and its furniture as it is currently presented. We do not supply decorations, table cloths, seat covers, flowers, PA Systems, etc. These can all be rented from the appropriate businesses in town. Please check the supplier list for details. Please discuss any other requests with us. à In heavy wet weather conditions the alfresco deck may not be available for use. In such instances the function will be moved to inside dining only.

ADDITIONAL BEVERAGES Our beverage packages do not include Tea, Coffee, Cocktails, Soft drinks, Juices or Spirits. These can be purchased separately at the bar as a tab held with the clients credit card details or through guest on the spot payments.

RIGHT TO ALTER MENU In the rare event that deliveries are delayed or products are not available Whalers Restaurant reserves the right to alter the menu selection. This would only be done following communication with the client.

ALCOHOL CONSUMPTION Whalers Restaurant practices Responsible Service of Alcohol as required by West Australian Licensing Authority. The Restaurant Manager and wait staff reserve the right to refuse service to intoxicated patrons. Disruptive persons may be asked to leave the premises. Juveniles under the age of 18 are prohibited from consuming alcohol on the premises. It is also illegal for another person to serve them alcohol including guests. Such persons may also be asked to leave the premises.

DAMAGE Any damage to the venue caused by function guests may be charged to the client. Please remember that you are responsible for their actions. Please do not nail, screw or staple any decorations to any part of the building.

MUSIC AND FINISHING TIMES We can accommodate live music or DJ's/sound systems on the alfresco deck and arrange tables to allow for a dance floor. The cut off time for live music is 11pm followed by background music until closing. The bar will close at 11:30pm (latest) and venue at midnight. Please respect the peace of other resort guests as you leave.

I HAVE READ AND UNDERSTAND THE ABOVE TERMS AND CONDITIONS AND ACCEPT RESPONSIBILTY TO ABIDE BY THESE TERMS.

NAME: SIGNED: DATE: