Sample Cocktail Style Wedding w/ Carving Station
Cold Hors D’ Oeuvre’s **Raw Bars to include Shrimp, Snow Crab Cocktail Claws, Clams, and Oysters on the ½ shell and served w/ lemon, horseradish, cocktail sauce, and lemongrass aioli
Marinated Grilled Vegetable Platter
Skewered Fresh Mozzarella: Grape Tomato, Prosciutto, Fresh Mozzarella Roasted Red Pepper, and Balsamic Glace
Peppercorn Crusted Ahi Tuna, Wasabi Aioli, seedless cucumber
Assorted Cheese and Crackers
Seared Filet Mignon: sliced and served w/ bacon, red onion, horseradish sauce and pepper jack cheese, potato gaufrette
Hot Hors D’ Oeuvres Mini Filet of Beef Wellington
Scallop wrapped with bacon
Clams Casino
Stuffed Mushroom: w/ Lobster
Pineapple and Sesame Crusted Skewered Chicken: Teriyaki Sauce
Herb Crusted Lamb Chops, mint jus lie
Spinach and Artichoke Rangoon
Thai Spring Roll, Thai Sweet Chili Sauce
Philly Cheese Steak Sliders: Ketchup Mannis
Mini Crab Cakes: Lemon Pepper Aioli
Mini Corned Beef Reuben’s
Coconut Crusted Shrimp: Raspberry Horseradish Sauce
Phyllo purse of Brie w/ Raspberry and slivered almond, Raspberry horseradish sauce
Caribbean Jerk Chicken: w/ pepper, onion, Cajun aioli
Chicken and Lemon Grass Pot Sticker: Steamed and pan seared, Szechuan ginger sauce
Battered Macaroni and Cheese Bites: Aged cheddar cheese sauce
Corn Dogs w/ Mustard Dipping Sauce
Mozzarella Sticks: homemade marinara sauce
Salad
Cucumber wrapped field greens, grape tomato, slivered strawberry, goat cheese, strawberry champagne vinaigrette
Or Caesar Salad
Carving Station **Sliced Tenderloin of beef (Filet Mignon) w/ demi glace, horseradish sauce
**Steamed Asparagus
Fire Roasted Vegetable Ravioli: w/ artichoke, roasted red peppers and spinach pomadora
Martini Mashed Potato and Sweet Potato Bar Bacon, Cheddar Cheese, Chives, Sour Cream, Compound Butter, Marshmallow, Brown Sugar, Cinnamon, and Butter
Dessert Full Service Coffee 100% Columbian Douwe Edgberts Regular and Decaffeinated Coffee, Tea
Wedding Cake: (As per Specs)
Viennese Platters to include Assorted Pastries/Cannoli, Mini Cheese Cakes, éclairs, Accented w/ chocolate covered strawberries
Crème Brule Station and Coconut Flan Station Coconut Flan Crème Caramel paired w/ Assorted Crème Brule, Raspberry, Toasted Coconut, Candied Walnuts