Antipasti Lasagne
Focaccia Italian bread with herb butter and an olive tapenade 5,50 Vegetariana tomato sauce and grilled vegetables 13,50 Bruschetta di Pomodoro toasted bread with garlic, tomato and basil 5,50 Bolognese made to a traditional recipe: 14,50 Crostinis toasted ciabatta with Prosciutto di Parma and Parmigiano Reggiano 7,50 tomato sauce with organic minced beef
Insalata Pizza
Caprese salad of thinly sliced tomatoes, mozzarella and basil 9,50 Pizza ‘vega’ Salmone salad with smoked salmon and asparagus 11,00 Margherita tomato sauce • cheese • basil 9,00 Carpaccio made from Drenthe free-range beef with Parmesan cheese, 12,50 Caprese tomato sauce • cheese • tomato • buffalo mozzarella • basil 10,00 rocket, pine nuts and pesto Vegetariana tomato sauce • cheese • zucchini • eggplant • bell pepper 11,50 Selection of Italian specialities a selection of Italian meats, pizza bread p.p. € 12,50 with pesto and Parmesan cheese, tomato soup (small portion), fish, Pizza ‘pesca’ marinated vegetables and olives for two people to share Tonno tomato sauce • cheese • tuna • red onion • capers • anchovies • olives 12,00 Acciuga tomato sauce • cheese • anchovies • olives • pomodori • basil 12,00 Echt Nooitgedacht tomato sauce • cheese • Lady’s Blue • smoked salmon • 16,50 Zuppa avocado
Pomodori tomato and basil soup 5,50 Pizza ‘carne’ Zuppa del giorno soup of the day 6,00 Prosciutto di Parma tomato sauce • cheese • Prosciutto di Parma • 12,50 Pecorino Romano Carpaccio tomato sauce • cheese • carpaccio made from Drenthe 15,00 Pasta ripiene free-range beef • Parmesan cheese • pine nuts Italia tomato sauce • cheese • ham • salami • bacon • chicken • minced meat 16,00 Ravioli aubergine large ravioli stuffed with ricotta, grilled aubergines 15,50 and fine herbs Tortellone Spinaci with ricotta, sage and Parmesan 16,00 Specialità All of our specials are served with saffron risotto and a salad of rocket and hazelnuts. Pasta Triglie fried red mullet with green asparagus and a white wine sauce 17,50 Spaghetti Bolognese made to a traditional recipe: 14,50 Ossobucco Milanese classic dish of braised veal shank from northern Italy 19,00 tomato sauce with organic minced beef, carrot, onion and celery Agnelo lamb chops with Salmoriglio 22,50 Penne Carbonara creamy sauce with bacon and onion 14,50 Spigola fried sea bass fillet with asparagus and brown butter gravy 22,50 Gnocchi with green asparagus, goat’s cheese, hazelnuts and Aceto balsamico 15,50 Orecchiette with fried jumbo prawns, garlic, parsley and lemon 16,50
Bambini
We are happy to provide you with information about any allergens in our dishes. We have a special menu for our youngest guests, Vegetarian dish with special dish’s, just for you. Desserts
Tiramisu made from mascarpone, coffee and cocoa 6,50 Soft drinks Crostata al limone lemon tart with vanilla ice cream 6,50 Lemonade 0,70 Cannoli filled with ricotta and lime 7,50 Pepsi, pepsi MAX, SiSi, 7Up 2,50 Grand dessert selection of mini Italian specialities 8,50 Ice Tea, Rivella, Bitter Lemon, Cassis, Tonic 2,50 DubbelFrisss, Chocomel, Fristi 2,50
Juices Bevande Tomato juice, apple juice 2,50 Fresh orange juice 3,60 Hot drinks Tea 2,40 Water Caffé lungo, espresso 2,40 Sourcy sparkling/still (0,2 L) 2,50 Cappuccino, caffé latte, latte macchiato, decafé 2,60 O2 water sparkling/still (0,75 L) 3,90 Doppelter espresso 2,80 Fresh mint tea, Hot chocolate 3,50 Whipped cream 0,70 Vino Liqueur Sparkling wines per glass per bottle AUTHENTIC Jägermeister 3,50 Bianco Frizzante Farina 5,00 25,00 Amaretto, Baileys, Licor 43 4,50 Cava Brut, Clos AmadorAUTHENTIEKE 6,50 32,50 Tia Maria, Pisang Ambon, Passoã 4,50 Cava Rosado, Clos Amador 6,50 32,50 Safari, Galliano, Sambuca, Apfelkorn 4,50 per glass 1/2 bottle ITALIAN Grand Marnier, Mandarine Napoléon 4,75 Pol Roger Brut ITALIAANSE12,50 32,50 D.O.M Bénédictine, Frangelico 5,00 PIZZA’S Cointreau, Drambuie 5,25 White wines PIZZAper glass per’S bottle BUON APPETITO! Riesling, Sankt MarlenenBUON APPETITO!4,50 22,50 Special coffee Sauvignon blanc, Sélection Cazal Viel 4,50 22,50 Irish coffee 6,90 Chardonnay Santiago 1541, Central Valley 4,50 22,50 FRESH Spanish coffee 6,90 Pinot Grigio, Epicuro FRISSE5,00 25,00 French coffee 6,90 Sauvignon Blanc, Laurent 5,00 25,00 Italian coffee 6,90 Miguel Perè & FilsSALADES SALADS Baileys coffee 6,90 Viognier ‘Solas’, Laurent Miquel l’Artisan 6,00 30,00 Voor de echte liefhebbers van Made using traditional D.O.M. coffee 6,90 Grüner Veltliner Spiegel, Karl Steininger 7,00 35,00 pizza’s met traditionele Italian ingredients, Dutch coffee 6,90 Chardonnay BarrelItaliaanse Selection, ingredi7,00 ënten35,00 for real pizza lovers Drentsche coffee 6,90 Bodegas Salentein RIJKELIJK BELEGDE PIZZA’S PIZZAS WITH GENEROUS TOPPINGS Beers Rosé wines BIJZONDEREper SMAKEN glass per bottle EXCEPTIONAL FLAVOURS Heineken 0.0 2,80 Braña Vieja Rosado 4,50 22,50 Brand beer draft 2,80 Rosé de Pinotage L’Avenir, 6,00 30,00 Brand Up 3,50 Far & Near Amstel Radler 4,00 POMODORO POMODORO Amstel Radler 0.0 4,00 Red wines per glass per bottle Seasonal beer 4,00 Merlot, Sélection Cazal Viel 4,50 22,50 Drentsche Schans ‘Olde Witte’ 4,50 Montepulciano, ITALIANOEpicuro 4,50 22,50 ITALIANO Maallust Weizen ‘De Kolonist’ 5,00 Pinotage, Mountain View 5,00 25,00 Maallust Vienna ‘De Vagebond’ 5,00 Pinot Noir, PortilloF ormag6,00 gi 30,00 Formaggi Maallust Blond ‘De Weldoener’ 5,00 Rioja, Single Vineyard, Ramon Bilbao 6,00 30,00 Maallust Dubbel ‘Mooie Madam’ 5,50 Malbec Barrel Selection, SPECIALE7,00 35,00 SPECIALE Maallust Tripel ‘Zware Jongen’ 5,50 Bodegas Salentein DE SMAAK VAN ITALIË THE FLAVOUR OF ITALY Crozes-Hermitage, Ogier 8,00 40,00