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Spring 2014 The ffecE ts of Predator Cues on Vertical Foraging Habits in the White-footed Mouse (Peromyscus leucopus) Caitlin Stark Governors State University

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Visit the Governors State Environmental Biology Department This Thesis is brought to you for free and open access by the Student Theses at OPUS Open Portal to University Scholarship. It has been accepted for inclusion in All Student Theses by an authorized administrator of OPUS Open Portal to University Scholarship. For more information, please contact [email protected]. The effects of predator cues on vertical foraging habits in the white-footed mouse (Peromyscus leucopus )

By

Caitlin Stark B.A., Saint Xavier University, 2009

THESIS

Submitted in partial fulfillment of the requirements

For the Degree of Master of Science, With a Major in Environmental Biology

Governors State University University Park, IL 60466

2014

Table of Contents

Page

List of Tables…………………………………………………… iii

List of Figures………………………………………………….. iv

Literature Review (Chapter 1)

Introduction…………………………………………….. 1

Optimal foraging Theory...... ……………………… 1

Giving-up density (GUD)…………………………….. 2

Predatory cues…………………………………………. 3

Foraging behavior and predations risk ………………… 6

Foraging competition…………………………………… 9

Vertical habitat use………………………………….…… 10

Natural history of Peromyscus leucopus ………………… 13

Synthesis of Research (Chapter 2)

Abstract…………………………………………………. 17

Introduction…………………………………………….. 17

Materials and Methods

Study area………………………………………..….…. 21

Experimental design……………………………………. 22

Statistical analysis………………………………………. 25

Results

Owl Months……………………………………..….…. 26

i Coyote Months……………………………………….... 26

Population data……………………………………….... 27

Discussion……………………………………………… 34

Acknowledgments…………………………………….. 37

Literature Cited………………………………………… 38

ii List of Tables

Table Page

1 MANOVA table for giving-up densities of P. leucopus during months with owl pellet treatments………………..... 27

2 MANOVA table for giving-up densities of P. leucopus during months with coyote urine treatments……………… 31

3 Tukey test showing significant differences between heights……… 31

iii List of Figures Figure Page

1 Range map of white-footed mice ( P. leucopus ) ………………..... 13

2 Map of experimental area…...... ……...... 21

3 Map of the location of the sample trees………………………..... 23

4 Photographs of foraging trays…...... …...... …...... 24

5 Mean GUDs of P. leucopus during owl pellet treatments………… 28

6 Mean GUDs of P. leucopus across heights during owl pellet treatments…...... ……...... 28

7 Mean GUDs of P. leucopus across seasons during owl pellet treatments…...... ……...... 29

8 Mean GUDs of P. leucopus across days during owl pellet treatments....…...... …...... …...... …...... 29

9 Mean GUDs of P. leucopus across day × season × scent interaction for owl treatments...... …...... …...... 30

10 Mean GUDs of P. leucopus during coyote treatment months...... 31

11 Mean GUDs of P. leucopus across days during coyote treatments..... 32

12 Mean GUDs of P. leucopus across day × season × scent interaction for coyote treatments...... …...... …...... …...... 33

13 Mean GUDs of P. leucopus across heights during coyote treatments... 34

iv Literature Review

Introduction

Foraging behavior can be influenced by predation, population density, competition, and microhabitat selection. With the use of foraging trays, one can determine the GUD (Giving Up Density) of foraging species and learn their microhabitat preferences, perceived predation risks, and foraging efficiency (Brown 1988; Brown

1989; Yunger et al. 2002). The risk of predation during foraging results in reduced feeding activity and the forager will leave the food patch with little to no gain in energy

(Brown 1992; Brown et al. 1992). A forager must determine if a food patch is worth the risk. It must assess the distance a foraging patch is from cover in the event that it encounters a predator while foraging. Also, it must evaluate the profitability of food items against predation risk. Vigilant individuals may choose the less profitable food item in order to better detect predators (Lima and Dill 1990).

Optimal Foraging Theory

Foraging is important for an 's survival; it provides the individual the energy needed to grow, reproduce, and defend territory. The energy gained from foraging must outweigh the cost of the energy spent to get to the forging patch and the risk of predation (Brown 1992; Lima 1998). When an animal comes to a foraging area the energy gain may be high at first, but as the individual forages the energy gain drops due to the depletion of food, predation risk, and other foraging restrictions (Brown et al.

1 1992). As a forager uses multiple patches, energy is used during travel between those

patches. The forager must balance that energy loss due to travel by spending the optimum

time at the next patch. If the forager leaves the patch too early it will have a low rate of

energy return. Yet, if the individual stays too long at the same patch, the resources will

become depleted while more energy will be spent searching for the remaining food,

which will cause a net energy loss (Parker and Stuart 1976; Brown et al. 1992; Brown et

al. 1994).

The ability to forage optimally should spread though natural selection.

that have developed skills to maximize the average rate of resource harvest at each patch

could improve their fitness (Brown 1988). Lewis et al. (2001) found that Peromyscus

leucopus primarily selects food to fulfill their energy requirements and avoid excess amounts of protein since it cost more metabolically. Optimum protein levels, along with other nutrients, are required for normal growth and reproduction. Foragers that have a lower net energy gain and increased time foraging or higher cost from predation risk have a reduction in fitness. Consequently, animals should have evolved to have better foraging tactics to maximize fitness (Brown et al. 1992; Lima 1998; Morris and Davidson 2000).

Yunger (2002) found that P. leucopus went into reproductive activity two months earlier

on food supplemented plots than on non-supplemented plots.

Giving Up Density

Giving up density (GUD) can be used to gain information on the energetic cost,

predation cost, and missed opportunity cost of foraging. Comparing GUDs can allow one

2 to draw observations on an animal's foraging abilities, such as food preference, ability to determine the quality of the food patch, or the ability to detect potential risk of predation at a food patch (Brown 1988). To measure GUD a plastic tray containing a food resource mixed in with a substrate can be used. The substrate gives the animal an obstacle so that it must spend time foraging (Brown 1989). A high GUD indicates decreased foraging possibly due to perceived predation risk; while a lower GUD shows increased foraging and a lower perceived predation risk (Brown et al. 1992; Thorson et al. 1998).

Shaner (2007) discovered that GUD increased for P. leucopus in experimental foraging trays that had a lower overall amount of food but possessed an appropriate variety of food types (e.g. millet seeds and mealworms). Peromyscus leucopus has been found to forage resources to a lower GUD in forest habitats than in risky edge and fencerow habitats (Morris and Davidson 2000; Wolf and Batzli 2004). It is also suggested that when food availability is high, omnivore populations may occupy a narrower omnivorous niche and when food availability is low they occupy a broader herbivory, omnivory, or carnivory niche due to intra-population competition (Shaner et al. 2007).

Darwin's leaf-eared mouse ( darwini ) and the degu rat (Octodon degus ) had significantly lower GUD with the exclusion of predators. The two species also had lower

GUD during new moon phases than full moon phases (Yunger et al. 2002).

Predatory Cues

Pheromones are an integral form of communication in many species. The

Grüeneberg ganglion region of the olfactory system was found to act as an early warning

3 system that responds to stress hormones released by other members of the same species

(Brechbühl et al. 2008). Fear response brought on by the scent of a predator is associated

with the bed nucleus of the stria terminalis (BNST) (Takahashi et al. 2005). Red-backed

salamanders ( Plethodon cinereus ) are able to assess predation risk by the chemical cues from predator urine. They can detect if a predator has recently consumed a member of the same species or has not eaten recently based on chemical cues (Murray and Jenkins 1999;

Sullivan et al. 2005). The same ability to detect if a predator has been feeding on conspecifics was found in thrips ( Thysanoptera sp. ). Thrips larvae retreat to refuge in the

presence of a predator that has been feeding on conspecifics (Venzon et al. 2000). Four

different herbivorous (mountain beavers ( Aplodontia rufa ), house mice ( Mus

musculus ), deer mice ( Peromyscus maniculatus ) and guinea pigs ( Cavia porcellus ))

showed more of an avoidance response to urine collected from coyotes fed a meat diet

than urine from coyotes fed a fruit diet (Nolte et al. 1994). Predator odors used in large

amounts are more likely to elevate the state of fear and reduce the likelihood of fear

habituation (Takahashi et al. 2005). Despite the acute sense of smell of fox squirrels

(Sciurus niger ) and thirteen-lined ground squirrels ( Ictidomys tridecemlineatus ), olfactory

predator cues had little to no effect on their foraging habits (Thorson et al. 1998). An

experiment done with hedgehogs ( Erinaceus europaeus ) showed that they altered their

foraging behavior more with predator scent in enclosure areas than in the wild (Ward et

al. 1997).

When auditory cues are heard small- will seek refuge (Wright and

Barrett 2011). The nocturnal Darwin's leaf-eared mouse has large eyes and ears that allow

4 it to better detect predators via visual and auditory cues. That coupled with its longer back limbs that allow it to bound away and quickly escape predators may be why it is more willing to forage in open areas (Yunger et al. 2002).

A sparrowhawk model was used to study vigilance in chaffinches ( Fringilla coelebs ). Those who foraged faster and with their head up were able to respond to visual cues quickly (Cresswell et al. 2003). The Townsend's ground squirrel ( Urocitellus townsendii ) budgets more time to vigilance in dense shrub habitat than in open habitat because it relies on its visual detection of a predator (Schooley et al. 1996). Peromyscus leucopus have been found to use visual cues in navigation. During nights when a full moon is visible P. leucopus use the increased light levels to their advantage and rely on vision and use of landmarks to navigate. With increased illumination the risk of predation also increases and P. leucopus will tend to use objects with greater horizontal components such as logs and branches as a means to escape (Barry and Francq 1982).

Deer mice ( Peromyscus maniculatus ) prefer to walk across dry coniferous leaf litter to dry hardwood leaf litter. This is to reduce the chances of auditory detection by a predator. They will more readily traverse hardwood leaf litter when it is wet due to reduced sound. When in areas of hardwood leaf litter the mice are more likely to use logs as pathways than in coniferous leaf litter. Lowering the intensity of sound produced by freezing may cause the predator to lose interest if prey sound stops before being captured

(Roche et al. 1999). This behavior was also observed in P. leucopus (Barnum et al. 1992).

5 Foraging Behavior and Predation Risk

Both direct and indirect predator cues have been seen to have an effect on an

animal's decision making process (Orrock et al. 2004; Takahashi et al. 2005). For

example, vervet monkeys ( Chlorocebus pygerythru s) were observed climbing higher to

forage when ground predators were present and climbing lower when aerial predators

were present (Makin et al. 2012). However, P. polionotus responded more to indirect cues

(distance to coverage, illumination and weather) than direct cues (predator urine) (Orrock

et al. 2004). Similar behavior was also observed in P. leucopus ; mice foraged more

thoroughly during new moon phases and under more vegetation coverage, while the

direct cue of predator scent had little effect on their foraging behavior (Fanson 2010).

Small mammals that have a variety of predators are influenced more by indirect

cues of predation risk than direct predator cues when foraging (Morris and Davidson

2000; Orrock et al. 2004; Wolf and Batzli 2004; Fanson 2010) . There is a higher risk of

predation for P. leucopus at woodland edge than in forest interior (Morris and Davidson

2000; Wolf and Batzli 2004). Lab rats were observed preferring closed foraging patches to open foraging patches even if there was more food available in the open patches (Arcis and Desor 2003). If grazing animals such as cattle consume most of the ground cover it can decrease small abundance because of decreased protection from the elements and predation (Moser and Witmer 2000).

Moon phase and microhabitat have a strong influence on small mammal foraging habits. Peromyscus leucopus forage more during new moon stages and in areas with more ground cover that are further away from the forest edge (Manson and Stiles 1998; Fanson

6 2010). Phyllotis darwini also foraged more under new moon light conditions than full moon (Yunger et al. 2002). Kangaroo Rats ( Dipodomys spp. ) only showed illumination preference during the fall when the risk of encountering a snake was low (Kotler 1984;

Bouskila 1995). Minimum nightly temperature also influences small mammals GUD; higher minimum nightly temperatures encourages more foraging behavior (Kotler et al

1993; Fanson 2010).

Distribution of prey species in relation to their predator species can be determined by their escape behavior and the landscape features (Wirsing et al. 2010). For example, if a bird species evades predator capture by aerial maneuvers it is more likely to choose open space than an area with significant ground cover by shrubs and trees (Lima 1990).

Wywialowski (1987) found that red-backed voles ( Myodes sp. ) are more likely to use an area with more ground cover because they rely on quick maneuvers around obstructions to evade predators. Deer mice, however, rely on speed to escape capture and will use both open and covered areas.

Many heteromyids have been found to use different evasive maneuvers depending on the predator in pursuit. For example, if they were being attacked by an owl they would evade capture by lateral movements from the owl's strike trajectory where as they would jump up or back if lunged at by a snake. Also, heteromyids would have more frequent, but shorter activity periods in open areas and use dense shrubs for cover in the presence of an owl. Although snakes are ambush predators like owls, they are more likely to attack from bushes and shrubs. Therefore, prey species must assess and adjust use of microhabitat depending on the presence of certain predators (Longland and Price 1991).

7 In the presence of both owls and snakes gerbil species were more affected by the

presence of owls. This could be because owls are perceived as a greater risk than snakes

(Kotler et al. 1992). Different predators may be more abundant depending on the time of

year, resulting in a seasonal rotation of foraging efficiency among different foraging

species. Kangaroo rats ( Dipodomys spp. ) proportionally use more open area to bush microhabitat when snakes are present but do not avoid bush microhabitat during seasons when snakes are not active (Brown 1989; Bouskila 1995). Owls are more abundant during the summer and tend to hunt in more open areas, therefore smaller prey animals tend to prefer to stay in brush or shrub habitat for cover. During the summer, rattle snakes are mainly nocturnal sit-and-wait predators that usually stay in brush. When they are more numerous and owls are abundant ground squirrels are the most efficient foragers.

Kangaroo rats ( Dipodomys merriami ) are more efficient when raptors are abundant and snakes are scarce. Pocket mice ( Perognathus amplus ) are most efficient when owls are scarce and snakes and other raptors are not uncommon (Brown 1989).

Allenby's gerbil (Gerbillus allenbyi) relies on both direct and indirect cues whereas the Greater Egyptian Gerbil (G erbillus pyramidum) responded more strongly to the presence of owls than the level of illumination during foraging. The difference may be due to the size of their auditory bullae, which are larger in the greater Egyptian gerbil than in the Allenby's gerbil. Also, the greater Egyptian gerbil is able to adjust its response to different species of owl. It perceives the Barn Owl as the most dangerous and the Eagle

Owl as the least dangerous. Areas with dense shrub cover are preferred more by the smaller Allenby's gerbil because it is more able to maneuver around the tangled branches

8 and the shrubs provide protection from potential predators. Greater Egyptian gerbils, however, are better suited for open area habitats (Kotler et al. 1991).

Small mammal species such as P. leucopus and Ochrotomys nuttali spend more time foraging cacheable foods and feeding in their nesting sites than foraging away from refuge. This behavior could be due to perceived predation risk, especially during fall and winter when foliage coverage is low (Wright and Barrett 2011). Under the right coverage conditions a forager would be willing to consume food at a patch that is far from their nest site. Even after consuming seeds at the patch the forager still carries seed to cache.

This foraging technique allows the forager to get benefits from higher energy intake and decrease risk from consuming food at the site right away (Shuai and Song 2011).

Foraging Competition

Niche overlap can cause interspecies competition, but differences in the use of space between species can allow them coexist and gain more opportunities to acquire resources when resources are scarce in the environment. The arboreal mammals, g ray leaf-eared mouse ( Graomys griseoflavus ) and white-bellied fat-tailed mouse opossum

(Thylamys pallidior ), both use vertical space in the Monte Desert, Argentina. The g ray leaf-eared mouse uses the ground more than arboreal levels; it uses vertical space more during the dry season and feeds primarily on foliage. The white-bellied fat-tailed mouse opossum uses the ground and arboreal levels equally and tends to be higher up in the trees due to its dietary preferences of Prosopis flexuosa leaves and bird eggs (Albanese et al. 2011). The golden mouse ( Ochrotomys nuttalli ) and the cotton mouse ( Peromyscus

9 gossypinus ) are more arboreal than the Florida mouse ( Podomys floridanus ), the oldfield mouse ( Peromyscus polionotus ), and the hispid cotton rat (Sigmodon hispidus ) but the relatively broad overlap in foraging niches between them suggests that foraging competition may not play an important role in their community (Packer and Layne 1991) .

Competition has also been observed between different species of Kangaroo rats

(Dipodomys deserti and D. merriami ). Dipodomys deserti is the more dominant of the two species and D. merriami will avoid interactions with them by foraging in patches that

D. deserti avoided (Bouskila 1995). Even if a foraging patch was previously a high- quality microhabitat, oldfield mice avoid foraging patches where fire ants are present and prefer to forage in open areas where interactions with fire ant would be low (Orrock and

Brent 2004).

Vertical Habitat Use

American red squirrels ( Tamiasciurus hudsonicus ) have been found to spend most of their time foraging on the ground even if there is more quantity or types food available in trees (Benhamou 1996). In a study done by Packer and Layne (1991), during which many small rodents were studied, the golden mouse ( Ochrotomys sp. ) and the cotton

mouse ( Peromyscus gossypinus ) showed a much stronger tendency than the Florida mouse ( Podomys floridanus ) and the oldfield mouse ( Peromyscus polionotus ) to forage in elevated feeding stations and transport acorns to elevated nest boxes. The difference in arboreality may be due to their difference in size, with the smaller species being more arboreal than the larger species. Differences in arboreal activity have also been attributed

10 to differences in branch size and structure (Packer and Layne 1991). Yet, the suitable

branch diameter for climbing could depend on the morphology of the small mammal. In

Monte Desert, Argentina the white-bellied fat-tailed mouse opossum ( Thylamys pallidior )

selects the highest areas with the largest branch diameters to forage on the leaves of

Prosopis flexuosa , bird eggs, and arthropods (Albanese et al. 2011).

Morphology and habitat structure can influence vertical stratification of bats

(Hodgkison et al. 2004; Adams et al. 2009). Species with short, broad wings and low

wing-loadings that have high maneuverability tend to fly in understory, species with

medium wing-loadings fly below canopy, and species with long narrow wings and high

wing-loadings fly above canopy (Hodgkison et al. 2004). In areas where logging has

occurred, bat activity differed the most between young and old regrowth at sub-canopy

and canopy heights, where the greatest changes in forest vegetation structure had taken

place (Adams et al. 2009). Bumble bees prefer to pollinate flowers arranged on a level

plane as opposed to flowers arranged on a sloping plane. This could be because foraging

on a sloping plane is more costly for bees (Makino 2008). Vertical structures are more

likely to be used as landmarks than as foraging targets (Arnon et al. 2009).

Predatory cues can influence vertical structure use and foraging. The wolf spider,

Pardosa milvina, will avoid chemotactile cues of the larger wolf spider species, Hogna helluo. If the cue was located at the bottom of the container P. milvina would climb upward and if the cue was on the wall of the container P. milvina would climb downward.

In the presence of a predator cue P. milvina would have to move slowly to avoid detection by H. helluo , which uses visual and vibratory cues to detect prey (Folz et al. 2006).

11 Larger brown trout ( Salmo trutta ) remain in the upper part of the water column between attacks on surface prey more often than smaller trout. This occurs because smaller trout typically experience high predation risk from aquatic predators that can be avoided if they stay closer to the bottom where coarse substrates can act as in-stream cover

(Gustafsson et al. 2010). Juvenile sockeye salmon ( Oncorhynchus nerka ) use vertical migration in response to light levels. They move to remain at a constant light level that minimizes their detection by a predator (Scheuerell and Schindler 2003). Light levels are also important for Weddell seals ( Leptonychotes weddellii ), which are visual predators that use the under-ice surface as back-lighting when foraging (Heerah et al. 2013).

Many fish species use vertical movement through water columns to avoid hypoxic conditions. Depending on the tolerance to changes in ambient oxygen levels, some species (e.g. yellow perch ( Perca flavescens )) can remain in the hypoxic region and continue to forage (Roberts et al. 2012). Sperm whales ( Physeter macrocephalus )

produce clicks and use echolocation during most of their descent in search of prey. If

more time is spent foraging at more productive patches in the depths, sperm whales will

make up for it with faster more efficient ascents (Watwood et al. 2006). During winter

months Weddell seals reduce their foraging depths but increase dive duration with no

effect on foraging effort. More time is spent at the bottom of their dives during the day

and when a foraging patch is depleted they will make long shallow exploratory dives to

find new holes or cracks in the ice associated with prey patches (Heerah et al. 2013).

Body composition is thought to play a role in the ability of the elephant seal ( Mirounga

leonina ) to dive in waters with high ice concentrations. Larger seals have been found to

12 forage in areas with higher ice concentrations (Muelbert et al. 2013). When prey is

encountered, elephant seals increased decent rate and bottom duration but overall dive

duration did not increase (Gallon et al. 2013).

Natural History of Peromyscus leucopus

Peromyscus leucopus is a semi-arboreal mammal that is distributed throughout

North America (Fig.1; Smithsonian National Museum of Natural History). In an

experiment done by M'Closkey (1975), he observed P. leucopus would climb trees and

shrubs when released from traps more so than other small mammals in the area. Areas

that have complex vertical structures such as shrubs and heavy herbaceous vegetation are

preferred by P. leucopus (M'Closkey 1975; Kaufman et al. 1983). They have also been

observed climbing simulated grass canopy set-ups to forage (Jenkanoski and Kaufman

1995). Peromyscus leucopus does most of its foraging and other activities at night (Duffy

et al. 1997).

Figure 1. Range map of White-footed mouse ( Peromyscus leucopus ).

13 Peromyscus leucopus is a dietary generalist species that consumes a variety of foods such as acorns, millet, hickory nuts, dogwood fruits, insects including moth larvae, beetles, and spiders and they are even known to predate some songbird nests (Batzli

1977; Elkinton et al. 1996; Schmidt and Ostfeld 2003; Gibbes and Barrett 2011). Annual fluctuation in mast production has had an effect on P. leucopus population densities. Low seed production in the fall leads to lower population densities in the following spring

(Kaufman et al. 1995; Elkinton et al. 1996; Yunger 2002; Scarlett 2004; Vessey and

Vessey 2007). Precipitation also affects population densities from season to season.

Higher precipitation rates during winter lead to lower population numbers in the spring.

Yet, higher precipitation in the summer positively affected population density in the fall

(Kaufman et al. 1995; Vessey and Vessey 2007).

Peromyscus leucopus has a behavioral plasticity that allows it to adjust quickly to changing environments, which is part of why it does so well in fragmented habitats across eastern North America (Vessey and Vessey 2007; Gibbes and Barrett 2011). Males have flexible home ranges (~0.2 ha) that vary with population density, while females have smaller more exclusive home ranges (~0.15 ha) that are presumably used to protect and defend the nest site and the young (Myton 1974; Vessey and Vessey 2007). They rarely travel more than 50 m once they are established in an optimal habitat (The

Museum of Texas Tech University). Given its relatively "fast" life history, with early maturation and high reproductive effort, populations are able to respond quickly to favorable conditions (Elkinton et al. 1996; Vessey and Vessey 2007). While their population densities are low they will stay in their preferred habitat. It is not until their

14 population numbers become high that it is beneficial to move to a less-preferred habitat

(Scott and Dueser 1992).

Peromyscus leucopus has an average litter size of 4.8. Litter size is not constant

throughout a female's reproductive lifetime. It increases after the first litter at the onset of

maturity, with the highest litter sizes occurring from the third through the ninth litters,

after which it steadily decreases. The young nurse for around 21 days, any longer and the

young have an increased chance of being located by a predator. It also increases the

energetic cost on the mother and there is a greater chance that she will be predated during

a feeding trip. Females are more likely to hoard food than males. This helps to reduce

predation risk during lactation, and to maintain the energy needed to successfully raise

the litter (Fleming and Rauscher 1978).

Nesting for P. leucopus can occur both in arboreal structures and in ground

structures (Dooley and Dueser 1990). Females will move their young between nests after

20-25 days to allow the old nest to dry out before having another litter (Nicholson 1941).

When the ambient temperature gets colder P. leucopus will huddle in groups and

communally nest. This reduces the energetic costs of thermoregulation. These communal

nests consist of related conspecifics (Nicholson 1941; Hayes 2000). By March and April

P. leucopus will go back to singular nesting and remain mostly solitary during the

breeding season; which occurs from March through October (Nicholson 1941).

During the breading season there can be a lot of fighting occurring between

members of the same sex. The invader is the most likely to be killed in these fights.

Females are more likely to fight once they become pregnant. Once pregnant, the female

15 will not tolerate the presence of a male in her nest. She has the ability, however, to become pregnant within 24-hours after birth should she encounter a male when she leaves the nest. Males can be promiscuous if their territory overlaps multiple females' territories. After weaning her young the female will leave the young and create a new nest elsewhere for her next litter. In about three weeks the juveniles from the previous litter will disperse (Nicholson 1941).

16 Abstract

Predation risk can have a strong influence on foraging behavior. I hypothesized that 1) Peromyscus leucopus would climb trees and forage at greater heights if there is coyote urine present and 2) if there are owl pellets present, P. leucopus would avoid foraging at that tree. To explore these hypotheses, giving-up densities (GUDs) were measured by using foraging trays mounted on trees in an oak forest located in eastern

Will County Illinois. Data was analyzed using repeated measures MANOVA. Scent was the only significant difference during owl pellet treatments (P=0.0471, df=1). A significant difference was found between scent (P=0.0183, df=1), scent and day

(P=0.0447, df=5), day, season and scent (P=0.0801, df=9), and foraging heights

(P=0.0420, df=2) during the coyote treatments. Peromyscus leucopus foraged more at trees with owl pellets. They also foraged more at trees with coyote scent and more at the base than up in the trees. Foraging at trees could be safer because of their ability to climb or hide to escape predation.

Introduction

Foraging provides the necessary energy for survival, growth, reproduction, and competition (Brown et al. 1992; Lima 1998). The ability to forage optimally is important for an individual's fitness. The energy gained from foraging must outweigh the energy spent to locate and arrive at the foraging patch and the risk of depredation (Brown 1992;

Lima 1998). Initially, when a forager arrives to a patch the energy gain may be high, but as the individual continues to forage the energy gain drops due to food depletion, while

17 predation risk and other foraging restrictions hinder energy gain (Brown et al. 1992). As a

forager uses multiple patches, energy is used during travel between those patches. The

forager must balance that energy loss due to travel by spending the optimum time at the

next patch. If the forager leaves the patch too early it will have a low rate of energy

return. Yet, if the individual stays too long at the same patch, the resources will become

depleted while more energy will be spent searching for the remaining food, which will

cause a net energy loss (Parker and Stuart 1976; Brown et al. 1992; Brown et al. 1994).

Foragers that have developed the skills to maximize the average rate of resource

harvest at each patch could improve their fitness (Brown 1988). Many factors can

influence foraging behavior such as inter-species and intra-species competition, predation

risk, and food patch depletion (Brown 1989; Lima and Dill 1990). An individual can use

direct cues (olfactory, auditory, and visual) and indirect cues (ground cover and

illumination) to influence its foraging decisions (Brown 1992; Ward et al. 1997).

Indirect predator cues have a greater impact than direct cues on rodents (Orrock et

al. 2004; Fanson 2010). Some rodents have been found to forage more in covered areas

than in open, illuminated areas, even if there were more food items in the open areas,

because of perceived predation risk (Kotler et al. 1991; Arcis and Desor 2003). Midday

gerbils ( Meriones meridianus ) were found to travel further to covered foraging areas and spend more time there eating before bringing left over cacheable seeds back to their nests

(Shuai and Song 2011). In lab experiments, species, including Peromyscus leucopus, show a fear response (freezing or avoidance) to predator odors ( Kavaliers

1988; Hebb et al. 2003; Takahashi et al. 2005). Yet, P. leucopus shows limited response to

18 mammalian predator odors in a field experiment setting (Fanson 2010), but when a

predator is heard this species will seek refuge in covered areas or nest boxes (Wright and

Barrett 2011). As a result of decreased photo-period, P. leucopus has increased fear response to predator cues. This may be attributed to the ecological changes that happen with shorter day period, such as reduced ground cover, which leaves fewer places for P. leucopus to hide (Walton et al. 2012). Predation risk has been found to decrease as P. leucopus moves from the edge to the interior of the woodland because of increased forest structure giving P. leucopus more hiding places (Wolf and Batzli 2004).

Peromyscus leucopus is semi-arboreal, climbing trees to explore a habitat, escape

from predators, and forage. Plant species used by P. leucopus for arboreal travel and foraging differ with habitat location and season (M'Closkey 1975). Areas with large shrubs were used equally, with or without trees, by P. leucopus. Yet, P. leucopus preferred that areas with small shrubs also have trees over areas of small shrubs and no trees

(Kaufman et al. 1983). An alternative explanation to predator avoidance is the arboreal use of a habitat could be used to reduce niche overlap (M'Closkey 1975; Kaufman et al.

1983).

Little research has been done to study the vertical use of habitat structure by P. leucopus. A s tudy done on other semi-arboreal rodents showed that the golden mouse

(Ochrotomys sp. ) and the cotton mouse ( Peromyscus gossypinus ) displayed a much stronger tendency than the Florida mouse ( Podomys floridanus ) and the oldfield mouse

(Peromyscus polionotus ) to forage in elevated feeding stations and transport acorns to elevated nest boxes. The difference in arboreality may be due to their difference in size,

19 with the smaller species being more arboreal than the larger species. Differences in arboreal activity have also been attributed to differences in branch size and structure

(Packer and Layne 1991). Yet, the suitable branch diameter for climbing could depend on the morphology of the small mammal. In Monte Desert, Argentina the white-bellied fat- tailed mouse opossum ( Thylamys pallidior ) selects the highest areas with the largest branch diameters to forage on the leaves of Prosopis flexuosa , bird eggs, and arthropods

(Albanese et al. 2011).

Giving-up densities (GUDs), a measure of what the forager leaves behind in a food patch, can provide a quantitative measure of the costs and benefits of the foraging animal (Brown et al. 1994). Giving-up density can be used to gain information on the energetic cost, and missed opportunity cost of foraging (Brown 1988). For P. leucopus ,

GUD increased in food trays that contained a mixture of millet seed and compared to trays with only millet seed. This difference could be attributed to the perceived quality of the foraging patch (Shaner et al. 2007). Peromyscus leucopus mainly selects food that will fulfill its energy requirements and will avoid food with excessive amounts of protein since it is more costly metabolically to process (Lewis et al. 2001). As GUD increased, and a large quantity and variety of food was available, the mice would occupy a narrower omnivory niche and as GUD decreased, quantity of food was available decreased, they would occupy a broader, herbivory - omnivory - carnivory niche (Shaner et al. 2007).

This experiment focuses on the foraging habits of Peromyscus leucopus and if they climb trees in response to mammalian and avian predator cues. I hypothesized that

1) P. leucopus would forage less in the presence of avian predator cues, and 2) that P.

20 leucopus would climb trees and forage at greater heights in the presence of mammalian predator cues.

Materials and Methods

Study area.—The study site, a 13.36-ha oak-hickory forest, is located at the field station on the Governors State University campus, in eastern Will County Illinois, U.S.A.

(41°26'35.07" N and 87°42'47.24" W: Fig. 1). The forest is primarily composed of black oak ( Quercus velutina ), white oak ( Quercus alba ), and shagbark hickory ( Carya ovata ) trees. The trees that were used for the foraging trays were Q. alba and Q. velutina due to

their abundance, large size, and hard wood.

-87.721175 -87.704955

41.447747

41.439478

Figure 2 . The polygon indicates the location of the field experiment.

21 Experimental design.—A total of 20 different sample locations were randomly selected (Fig. 3). The sample locations were at least 50-m apart from each other and located at least 25-m from the habitat edge. Fifty meters between sample locations was chosen because Peromyscus leucopus usually travel no more than 50-m once they are established in a suitable location (Lackey et al., 1985). There were 3 foraging trays per oak tree at three heights: ground level, 3-m above ground level, and 6-m above ground level (Fig. 4). The oak trees chosen for the foraging trays were >30-cm dbh. The sample locations were studied using simple segregation sampling (Krebs, 1999: 347).

Each foraging tray was filled with 2-L of sand and 10-g of millet seed. The millet seed was autoclaved to prevent germination while in the foraging trays. The trays were checked for foraging activity each day for 5 days, with millet being replaced as needed, then left devoid of seed between predator treatments.

22 -87.717395 -87.710541 41.446525

41.440754

Figure 3. The crosses represent the location of sample trees.

23 Figure 4. Foraging trays that are on the ground (bottom left), mounted to the tree at 3 m

from the ground (top left), and suspended against the tree at 6 m from the ground (right).

Data was collected seasonally from March 2013 to February 2014: spring (March

- May), summer (June - August), fall (September - November), and winter (December -

February). Peromyscus leucopus decrease their activity during the full moon phase

(Jekanoski and Kaufman, 1995; Orrock et al., 2004). This behavior is attributed to the

higher predation risk due to increased detection abilities of highly visual predators

(Kotler et al., 1991; Fanson, 2010). Therefore, experimental procedures were only

performed during new moon phases each month.

24 Each season of the experiment consisted of aerial predator treatments and controls during the first month, and ground predator treatments and controls during the third month. For controls, scent wicks were saturated in deionized water. For the aerial predator treatment, owl pellets were placed at half of the sample sites and the other half of the sites were used as controls for 5 days. Foraging trays were checked each day and millet was refilled as needed. Then the sites were left free of seed and predator scents for

3 weeks. For the ground predator treatment, 15-ml of coyote urine was placed on each scent sponge that was placed at half of the sample sites, while the other half had control set ups, for another 5 days while checking foraging trays each day and refilling millet as needed. Trays that showed signs of foraging activity were sifted and the remaining seed

(if any) was weighed.

Trapping was performed following the American Society of Mammalogists guidelines (Sikes et al. 2011). Sherman traps were set for 6 nights during the second month of each season for estimates on population density. Density estimates are needed to compare against amount of seed foraged. The traps were baited with peanut butter and oats and checked early morning and late afternoon daily. The traps were set up in a 10 x

10 array with each trap spaced 10 m apart.

Statistical analysis. ―Data was analyzed using a repeated measures MANOVA.

Days and seasons were the repeated measures, heights were nested within each sample location, and the presence or absence of predator odor was the MANOVA analysis. Alpha was set at 0.10.

25 Results

Owl Months.—There was a significant difference in the effect of scent (Table 1;

Fig. 5) on the foraging behavior of P. leucopus. The GUDs for owl pellet treatments were lower than for control sites. This indicated that P. leucopus foraged in trays located at trees with owl pellet treatments. There were no significant differences observed across heights, seasons, or days during the owl pellet treatments (Figs. 6-9).

Coyote Months.—There was a highly significant difference in the effect of scent during the coyote treatments (Table 2; Fig. 9). The GUDs for coyote urine treatments were lower than for the control treatments. This showed that P. leucopus favored foraging in trays located at trees with coyote treatments. A significant difference was observed between day × scent interactions during coyote treatments (Wilks Lambda, P=0.0447).

At coyote treatments foraging increased as the days progressed (Fig. 10).

The day × season interaction was slightly different (P=0.1020) with a significant difference (Wilks Lambda, P=0.0801) occurring between day × season × scent. There was no foraging in the spring (Fig. 11a.). Peromyscus leucopus foraged to lower GUDs as the days progressed at the trees with coyote treatment during the summer (Fig. 11b.). The high foraging rate that occurred during the summer at coyote treatments is what brought the average GUDs down over the year. During the Fall there was no foraging occurring at trees with coyote treatment and control treatment trees had the most foraging on day 2 which decreased over days 3 and 4 and increased again on day 5 (Fig. 11c.).

A significant difference was found between heights (Table 2). A Tukey test was done to show which heights were significantly different from one another (Table 3).

26 There was only a significant difference between 0m and 6m. More foraging occurred at

the base of the tree with GUD increasing as the trays were higher up on the trees. There

was no significant difference found with height and scent (P=.1129). Foraging among

heights at control treatments did not vary much, while foraging at coyote treatments had

the lowest GUDs at 0 m and increased as tray height increased (Fig. 12).

Population data.—Trapping results showed low population numbers throughout the year. During the spring population estimates 6 individuals were captured, summer had

23 individuals and fall had 20 individuals. Population density estimates were not performed during the winter due to deep snow and temperatures reaching -26°C. Six of the individuals that were captured in the summer were also captured in the fall. A total of

43 unique individuals were captured over the year.

Table 1.—MANOVA table for giving-up densities of P. leucopus in response to owl pellet treatments.

Source DF Type III SS Mean Square F Value P scent 1 7.7521688 7.7521688 4.13 0.0471 height 2 2.2734007 1.1367003 0.61 0.5497 height*scent 2 1.9393280 0.9696640 0.52 0.5997 Error 54 101.4439135 1.8785910

27 10.1

10

9.9

9.8

9.7 Mean GUD(g) Mean 9.6

9.5 Owl Control Scent

Figure 5. Mean giving-up density (GUD) of

P. leucopus during Owl pellet months with

standard error bars (n=200).

10.1 10 9.9 9.8 9.7 9.6 Owl Control 9.5 Mean GUD (g) GUD Mean 9.4 9.3 9.2 0 3 6

Height (m)

Figure 6. Mean giving-up density (GUD) of P. leucopus across height during owl treatments with standard error bars (n=200).

28 10.1 10 9.9 9.8 9.7 9.6 Owl Control 9.5 Mean GUD (g) GUD Mean 9.4 9.3 9.2 Spring Summer Fall Winter

Season

Figure 7. Mean giving-up density (GUD) of P. leucopus across seasons with standard error bars (n=50).

10.1

10

9.9

9.8

9.7 Control Owl 9.6 Mean GUD (g) GUD Mean 9.5

9.4

9.3 Day1 Day2 Day3 Day4 Day5

Figure 8. Mean giving-up density (GUD) of P. leucopus

across days during owl treatments with standard error bars

(n=40).

29

a. b.

10.4 10.1

9.9 10 9.4 Owl Owl 9.9 8.9 Control Control 9.8 8.4 Mean GUD (g) GUD Mean (g) GUD Mean 7.9 9.7 Day Day Day Day Day Day Day Day Day Day 1 2 3 4 5 1 2 3 4 5 c. d.

10.1 10.1 10 10 9.9 9.8 Owl 9.9 Owl 9.7 Control Control 9.6 9.8 9.5 9.7

Mean GUD (g) GUD Mean 9.4 (g) GUD Mean 9.3 9.6 Day Day Day Day Day Day Day Day Day Day 1 2 3 4 5 1 2 3 4 5

Figure 9. Mean giving-up density (GUD) of P. leucopus across days during a) spring, b) summer, c) fall, and d) winter owl treatments with standard error bars (n=10).

30 Table 2.—MANOVA table for giving-up densities of P. leucopus in response to coyote treatments.

Source DF Type III SS Mean Square F Value P scent 1 10.10604100 10.10604100 5.92 0.0183 height 2 11.48244267 5.74122133 3.36 0.0420 height*scent 2 7.75405067 3.87702533 2.27 0.1129 Error 54 92.15066333 1.71

Table 3.—Tukey’s test table showing the significant difference between foraging heights. Tukey Grouping Mean N Height

A 9.97997 300 6 A B A 9.8269 300 3 B B 9.70383 300 0

10.1 10

9.9 9.8

9.7 Mean GUD (g) GUD Mean 9.6

9.5 Coyote Control Scent

Figure 10. Mean giving-up density (GUD) of P.

leucopus during coyote treatment months with

standard error bars (n=150).

31

10.1 10 9.9 9.8 9.7 Control 9.6 Coyote 9.5 Mean GUD (g) GUDMean 9.4 9.3 Day Day Day Day Day 1 2 3 4 5

Figure 11. Mean giving-up density (GUD) of P. leucopus across days during coyote treatments with standard error bars (n=30).

32 a. b.

12 10.5 10 10 8 9.5 Coyote Coyote 6 9 Control Control 4 8.5 2 8 Mean GUD(g) Mean (g) GUD Mean 0 7.5 Day 2 Day 4 Day Day Day Day Day Day 1 Day 3 Day 5 1 2 3 4 5 c.

10.1

10

9.9 Coyote 9.8 Control

9.7 Mean GUD(g) Mean 9.6 Day 2 Day 4 Day 1 Day 3 Day 5

Figure 12. Mean giving-up density (GUD) of P. leucopus across days during a) spring,

b) summer, and c) fall coyote treatments with standard error bars (n=10).

33 10.1 10 9.9 9.8 9.7 9.6 Coyote 9.5 Control

Mean GUD(g) Mean 9.4 9.3 9.2 0 3 6 Height (m)

Figure 13. Mean giving-up density (GUD) of P.

leucopus across height during coyote

treatments with standard error bars (n=150).

Discussion

Peromyscus leucopus population densities were lower across all seasons than

population sampling done in previous studies of this experimental site. It is unknown

what caused the drop in population density. Seasonal weather conditions and mast

production could have influenced these population numbers. Seasonal precipitation has a

correlation with P. leucopus population density. Fall population numbers are positively

correlated with summer rain. In contrast, spring population numbers are negatively

correlated with winter precipitation (Kaufman et al. 1995; Vessey and Vessey 2007).

Also, poor mast production can limit the amount of food available for foraging and

caching which can affect the overwintering population numbers (Kaufman et al. 1995;

34 Elkinton et al. 1996; Scarlett 2004; Vessey and Vessey 2007). The low population numbers explain the overall lower foraging rates during this experiment.

Owl treatments only showed a significant difference due to scent with P. leucopus foraging more at trees with owl pellets than controls. This behavior, while unexpected, could be due to owl pellets not being perceived as a risk that an owl will be near. Another interesting outcome was that there was no difference in foraging among heights.

Peromyscus leucopus foraged similarly at all heights even though there was evidence of owls present. Owl pellets could possibly be perceived as a potential calcium source similar to shed deer antlers (Schmidt and Hood 2012). The mice were unable to get to the owl pellets used in this experiment because they were enclosed in a small wire cage that was staked to the ground at each owl treatment tree.

During the coyote scent trials P. leucopus foraged more at 0 m than 3 m and 6 m and foraged more at 3 m than 6 m. This was unexpected. I predicted that P. leucopus would climb and forage higher to avoid an encounter with a ground predator. They also foraged more overall at trees with coyote treatments than control trees. This may be because P. leucopus uses more indirect cues rather than direct cues to assess predation risk (Orrock et al. 2004; Fanson 2010). Additionally, foraging at trees could be safer for

P. leucopus because of their ability to climb or hide in hollows to escape ground predators.

A day × scent interaction showed that GUD was lowest on day 4 at the coyote treatments and there was not a lot of foraging occurring at the control treatments.

Generally, more foraging occurred as days progressed at coyote treatments. This could

35 possibly be due to dilution of the coyote urine as it was exposed to the elements over the

5 days. Another explanation could be the habituation of P. leucopus to the coyote scent.

There was also a day × season interaction that indicated that the most foraging occurred on day 4 during the summer. The least foraging occurred during the spring, where there was no foraging across all 5 days of the experiment. This data follows the population estimates for spring and summer. Foraging during the fall had the lowest GUDs on day 2 with a gradual increase to day 4 then decreased again on day 5.

Day × season × scent had a strong interaction. No foraging occurred at all during the spring. During the summer, coyote treatments had more foraging overall with GUDs decreasing daily. The lowest GUDs were recorded on days 4 and 5 at the coyote treatments during the summer which explains the day × season averages. Control treatment GUDs did not vary much during the summer trial. There was no foraging occurring at the coyote treatments during the fall. Control treatments had the lowest

GUDs on day 2 with an increase on days 3 and 4 and a decrease on day 5. This seems to follow along with the population data collected. The lowest population numbers were recorded in the spring and the highest numbers were found during summer with a slight decline in numbers during the fall. Peromyscus leucopus switched from foraging at trees with coyote urine in the summer to foraging at trees with control treatments in the fall.

This could be due to the change in foliage cover that would provide less coverage in the fall, making it less safe to forage at trees that may have ground predators nearby.

Not being able to keep predators out of the control areas could have been an issue in this experiment. Photos taken of the control sites by motion cameras did not show any

36 predators near the trays. Further research could be done by keeping ground and avian predators out of the experimental site by creating exclosures.

Acknowledgments

I would like to thank my thesis committee Dr. John Yunger, Dr. Mary Carrington,

Dr. Jon Mendelson, and Diane Gohde for their help and support during my experiment and writing. For help during my fieldwork I would like to thank James Parquette, Aubrey

Givens, Meg Seth, and David Klyber. Finally, I would like to thank my family. I thank my parents, Charles and Mary Stark for their continued love and support throughout my life. Also, thank you dad for helping me with the building, set up, and repairs during this experiment. And thank you to my brothers, Bryan and Stephen Stark, for helping me with the initial set up of this field experiment.

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