A dessert selection will be sent with each meal. Please note that we try to accommodate requests for specific dessert items, but substitutions may be sent if a specific dessert is not available. We offer the following: A Company With A Heart APPLE SAUCE COOKIES It is our mission to produce and deliver a quality and nutritious choice of meals to individuals with the Variety of regular or sugar-free cookies. service and respect they deserve and help them maintain their independence. CAKES Dessert Variety of regular or sugar-free cakes PUDDINGS made in-house. Chocolate and Vanilla

FRUIT CUPS IN 100% JUICE Beef

We offer a variety of fruit juices and milk. One beverage will accompany each meal.

MEATLOAF (D, NAS) COUNTRY FRIED STEAK (D, NAS) APPLE JUICE GRAPE JUICE 2% MILK Home–style meatloaf served with creamy mashed potatoes, Tenderized sirloin steak, breaded and fried to a crispy golden CRANBERRY JUICE ORANGE JUICE CHOCOLATE MILK and garden peas. brown, covered with gravy, served with seasoned diced potatoes Beverages FRUIT PUNCH WHOLE MILK (Fat-Free) and green beans. POT ROAST (D, LF/C, NAS) A slow cooked, tender serving of lean pot roast, featuring pan BEEF TIPS (LF/C, NAS, R) gravy over mashed potatoes and a side of broccoli. Tender beef tips sautéed with mushrooms in sauce, served with egg noodles and green beans. ROAST BEEF (LF/C, NAS, R) Tender sliced roast beef with gravy, served with and green PEPPER STEAK (LF/C) beans. Tender strips of sirloin beef sautéed with bell peppers and onions, in a mildly-seasoned oriental sauce, over rice with carrots. LASAGNA (D, LF/C, R) Breakfast A generous portion of lasagna served with our house-made CHOPPED SIRLOIN DINNER (D, NAS, R) Italian sausage, and a side of broccoli. A baked chopped sirloin patty topped with the chef’s special sauce, served with egg noodles and green beans. SALISBURY STEAK (D, NAS) Tenderized beef round steak topped with mushrooms and onions, BEEF STROGANOFF (LF/C, NAS, R) WAFFLES WITH BACON (D, LF/C, NAS, R) SPANISH OMELET (D, LF/C) served with mashed potatoes and gravy and mixed vegetables. Seasoned ground beef with bowtie pasta all tossed in a rich and Fluffy waffles and strips of bacon, served with maple syrup and Fluffy cheese egg omelet, topped with Spanish sauce, served creamy sauce, served with garden peas. fruit jelly. with our house-made low-sodium sausage patties and low-sodium SPAGHETTI (LF/C, NAS) tater tots. A generous portion of spaghetti topped with our own special meat PANCAKES & SAUSAGES (D, LF/C, NAS, R) sauce, served with green beans. Pancakes with sausage links and a side of maple syrup and CHEESE OMELET (D) fruit jelly. Fluffy cheese egg omelet served with our home-made low-sodium sausage patties and low-sodium tater tots. FRENCH TOAST (D, NAS, R) Batter-dipped French toast with a sprinkling of cinnamon, a HAM & CHEESE EGGS (D) Pork & serving of bacon and a side of maple syrup. Thick slice of slow cooked ham served with a fluffy omelet topped with cheese and served with low-sodium tater tots. Ham BISCUITS WITH SAUSAGE GRAVY Western Pork Chop (D, LF/C, NAS) Flaky buttermilk biscuits, smothered with southern-style FRITTATA & BISCUIT (LF/C, D) A juicy broiled pork chop topped with sautéed onions & peppers, sausage gravy. A fluffy egg frittata including ham, cheddar cheese, onion, and red served with seasoned diced potatoes and garden peas. and green bell peppers. Served with a turkey sausage patty and a Barbeque Pork Roast (D, NAS) CORNED BEEF HASH & EGGS (D) biscuit. Ham Dinner (LF/C) Slow-cooked pork loin sliced and smothered with a tangy and Fluffy omelet with Corned Beef hash served with low-sodium Smoked sugar-cured ham steak served with candied yams and zesty barbeque sauce and served with a side of macaroni and tater tots. FARM HOUSE OMELET (D, LF/C, NAS) garden peas. cheese and green beans. Fluffy egg omelet stuffed with bacon, onion and cheddar cheese. Served with a turkey sausage patty and low-sodium tater tots. Call Locally at 407.657.3880 or Toll Free at (877) 578.9938 Food With Care also offers a dinner roll with margarine to complete your meal. www.foodwithcare.com • 6995 Venture Cir, Orlando, FL 32807 Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal A dessert selection will be sent with each meal. Please note that we try to accommodate requests for specific dessert items, but substitutions may be sent if a specific dessert is not available. We offer the following: A Company With A Heart APPLE SAUCE COOKIES It is our mission to produce and deliver a quality and nutritious choice of meals to individuals with the Variety of regular or sugar-free cookies. service and respect they deserve and help them maintain their independence. CAKES Dessert Variety of regular or sugar-free cakes PUDDINGS made in-house. Chocolate and Vanilla

FRUIT CUPS IN 100% JUICE Beef

We offer a variety of fruit juices and milk. One beverage will accompany each meal.

MEATLOAF (D, NAS) COUNTRY FRIED STEAK (D, NAS) APPLE JUICE GRAPE JUICE 2% MILK Home–style meatloaf served with creamy mashed potatoes, gravy Tenderized sirloin steak, breaded and fried to a crispy golden CRANBERRY JUICE ORANGE JUICE CHOCOLATE MILK and garden peas. brown, covered with gravy, served with seasoned diced potatoes Beverages FRUIT PUNCH WHOLE MILK (Fat-Free) and green beans. POT ROAST (D, LF/C, NAS) A slow cooked, tender serving of lean pot roast, featuring pan BEEF TIPS (LF/C, NAS, R) gravy over mashed potatoes and a side of broccoli. Tender beef tips sautéed with mushrooms in sauce, served with egg noodles and green beans. ROAST BEEF (LF/C, NAS, R) Tender sliced roast beef with gravy, served with rice and green PEPPER STEAK (LF/C) beans. Tender strips of sirloin beef sautéed with bell peppers and onions, in a mildly-seasoned oriental sauce, over rice with carrots. LASAGNA (D, LF/C, R) Breakfast A generous portion of meat lasagna served with our house-made CHOPPED SIRLOIN DINNER (D, NAS, R) Italian sausage, and a side of broccoli. A baked chopped sirloin patty topped with the chef’s special sauce, served with egg noodles and green beans. SALISBURY STEAK (D, NAS) Tenderized beef round steak topped with mushrooms and onions, BEEF STROGANOFF (LF/C, NAS, R) WAFFLES WITH BACON (D, LF/C, NAS, R) SPANISH OMELET (D, LF/C) served with mashed potatoes and gravy and mixed vegetables. Seasoned ground beef with bowtie pasta all tossed in a rich and Fluffy waffles and strips of bacon, served with maple syrup and Fluffy cheese egg omelet, topped with Spanish sauce, served creamy sauce, served with garden peas. fruit jelly. with our house-made low-sodium sausage patties and low-sodium SPAGHETTI (LF/C, NAS) tater tots. A generous portion of spaghetti topped with our own special meat PANCAKES & SAUSAGES (D, LF/C, NAS, R) sauce, served with green beans. Pancakes with sausage links and a side of maple syrup and CHEESE OMELET (D) fruit jelly. Fluffy cheese egg omelet served with our home-made low-sodium sausage patties and low-sodium tater tots. FRENCH TOAST (D, NAS, R) Batter-dipped French toast with a sprinkling of cinnamon, a HAM & CHEESE EGGS (D) Pork & serving of bacon and a side of maple syrup. Thick slice of slow cooked ham served with a fluffy omelet topped with cheese and served with low-sodium tater tots. Ham BISCUITS WITH SAUSAGE GRAVY Western Pork Chop (D, LF/C, NAS) Flaky buttermilk biscuits, smothered with southern-style FRITTATA & BISCUIT (LF/C, D) A juicy broiled pork chop topped with sautéed onions & peppers, sausage gravy. A fluffy egg frittata including ham, cheddar cheese, onion, and red served with seasoned diced potatoes and garden peas. and green bell peppers. Served with a turkey sausage patty and a Barbeque Pork Roast (D, NAS) CORNED BEEF HASH & EGGS (D) biscuit. Ham Dinner (LF/C) Slow-cooked pork loin sliced and smothered with a tangy and Fluffy omelet with Corned Beef hash served with low-sodium Smoked sugar-cured ham steak served with candied yams and zesty barbeque sauce and served with a side of macaroni and tater tots. FARM HOUSE OMELET (D, LF/C, NAS) garden peas. cheese and green beans. Fluffy egg omelet stuffed with bacon, onion and cheddar cheese. Served with a turkey sausage patty and low-sodium tater tots. Call Locally at 407.657.3880 or Toll Free at (877) 578.9938 Food With Care also offers a dinner roll with margarine to complete your meal. www.foodwithcare.com • 6995 Venture Cir, Orlando, FL 32807 Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal The following entree selections are pureed and formed into portions. Beverage selections are of regular consistency. Thicken as needed.

ROAST BEEF (D, LF/C) ROAST PORK (D, LF/C) Served with brown gravy, whipped potatoes Served with brown gravy, whipped potatoes and green beans. and carrots.

BAKED CHICKEN (D, LF/C, NAS, R) BAKED HAM (D, LF/C) Chicken & Served with poultry gravy, whipped potatoes Served with poultry gravy, whipped potatoes Puree and carrots. and peas. Poultry BAKED WHITE FISH (D, LF/C, NAS, R) Diet Served with lemon juice and tartar sauce, whipped potatoes and broccoli.

BAKED CHICKEN DINNER (D, LF/C, NAS, R) LEMON CHICKEN (LF/C, NAS, R) Dessert Selections: Vanilla or chocolate pudding, or applesauce. Tender, slowly baked chicken thighs served with rice and Boneless fillet of chicken marinated in lemon butter and served sliced carrots. over rice with a side of green beans.

ROASTED TURKEY & DRESSING (D, LF/C) PAN FRIED CHICKEN FETTUCCINI (D, LF/C, R) Seafood Roasted breast of turkey with seasoned stuffing and mashed Seasoned chicken strips tossed in fettuccini, onions & peppers, potatoes with gravy, served with garden peas. pan-fried oil free, with a side of carrots.

STIR FRY CHICKEN (LF/C) HONEY BARBEQUED CHICKEN (LF/C) Chicken strips stir-fried with Oriental vegetables and served Slow roasted chicken thighs glazed in honey-barbeque sauce FISH & CHIPS (D, LF/C, NAS) SEAFOOD ALFREDO (LF/C) with rice. served with and mixed vegetables. Breaded flaky white fish fillet with tartar sauce and lemon, served Shrimp and imitation crabmeat tossed in a rich creamy alfredo with seasoned diced potatoes and mixed vegetables. sauce and pasta, served with green beans. BEEF BARLEY SOUP (D, LF/C, NAS, R) Lean ground roast beef and pearled barley in a savory beef CHICKEN NUGGETS (D, LF/C) (CHICKEN WITH YELLOW RICE) LEMON PEPPER FISH (D, LF/C, NAS) CRAB CAKE (LF/C) broth. Served with green beans. Oyster crackers are included. Breaded chicken nuggets with a side of BBQ sauce, served with (D, LF/C, NAS, R) A baked, boneless, white fish fillet, seasoned with pepper and A five-ounce breaded cake made with imitation crabmeat served Soups seasoned diced potatoes and mixed vegetables. Boneless chicken strips sautéed with and lemon butter sauce, served with macaroni & cheese and broccoli. with macaroni & cheese and garden peas. CHICKEN & DUMPLING SOUP (D, LF/C) green beans Tender chunks of chicken and biscuit squared dumplings in BAKED FISH (D, LF/C, NAS) BAKED SALMON (D, NAS, R) a seasoned chicken broth, topped with green onions. Served CHICKEN FINGERS (LF/C, NAS, R) Mild white fish baked to perfection, served with a side of cheese Boneless fillet of salmon baked with butter, lime, salt and pepper, with a side of carrots. Oyster crackers are included. Finger-cut marinated chicken tenders served with rice and a CHICKEN WINGS (D) shells and broccoli. served with rainbow rotini pasta and broccoli. Scandinavian vegetable blend. Chicken wings marinated in a tangy sauce and then baked, served CHICKEN NOODLE SOUP (D, LF/C) with seasoned diced potatoes and green beans. Savory diced chicken and fine angel hair noodles along with CHICKEN WITH ANGEL HAIR PASTA (D, LF/C, NAS, R) onion, celery and carrots. Served with mixed vegetables. Sautéed chicken meat tossed with angel hair pasta served with a GRILLED CHICKEN BREAST (D, LF/C, NAS, R) Oyster crackers are included. Scandinavian vegetable blend. Boneless chicken breast grilled and served with rice and gravy CHEESE RAVIOLI (D, LF/C, NAS) VEGETABLE LASAGNA (D, LF/C, NAS) with a Scandinavian vegetable blend. Cheese-filled ravioli pasta in , A healthy serving of vegetarian lasagna CHILI CON CARNE (D, LF/C, NAS) topped with mozzarella cheese, served with served with a Scandinavian vegetable blend. Broiled extra lean ground beef with diced tomatoes, kidney COUNTRY FRIED CHICKEN (D, NAS) green beans. beans, tomato sauce, chili powder and other tasty spices. Crispy Fried chicken, served with mashed potatoes, savory chicken CHICKEN & BROCCOLI (D, LF/C, NAS, R) EGGPLANT PARMESAN (NAS, R) Served with a side of carrots. Oyster crackers are included. gravy and garden peas. Tender cuts of boneless chicken with broccoli florets in a velvety MACARONI & CHEESE (LF/C, NAS) Italian-seasoned breaded eggplant topped cream sauce, served with egg noodles and carrots. Elbow macaroni in a creamy cheddar cheese with zesty marinara and mozzarella cheese, HEARTY BEEF (D, LF/C, NAS, R) Meatless sauce, topped with shredded cheddar and served with linguine and green beans. Closely trimmed extra-lean beef cubes slow cooked mozzarella cheeses, served with vegetables and in its own sauce. Served with mixed with broccoli. vegetables. Oyster crackers are included. Food With Care also offers a dinner roll with margarine to complete your meal. Food With Care also offers a dinner roll with margarine to complete your meal. Entrees are reviewed and assigned a dietary category based on the specifications of a registered Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal The following entree selections are pureed and formed into portions. Beverage selections are of regular consistency. Thicken as needed.

ROAST BEEF (D, LF/C) ROAST PORK (D, LF/C) Served with brown gravy, whipped potatoes Served with brown gravy, whipped potatoes and green beans. and carrots.

BAKED CHICKEN (D, LF/C, NAS, R) BAKED HAM (D, LF/C) Chicken & Served with poultry gravy, whipped potatoes Served with poultry gravy, whipped potatoes Puree and carrots. and peas. Poultry BAKED WHITE FISH (D, LF/C, NAS, R) Diet Served with lemon juice and tartar sauce, whipped potatoes and broccoli.

BAKED CHICKEN DINNER (D, LF/C, NAS, R) LEMON CHICKEN (LF/C, NAS, R) Dessert Selections: Vanilla or chocolate pudding, or applesauce. Tender, slowly baked chicken thighs served with rice and Boneless fillet of chicken marinated in lemon butter and served sliced carrots. over rice with a side of green beans.

ROASTED TURKEY & DRESSING (D, LF/C) PAN FRIED CHICKEN FETTUCCINI (D, LF/C, R) Seafood Roasted breast of turkey with seasoned stuffing and mashed Seasoned chicken strips tossed in fettuccini, onions & peppers, potatoes with gravy, served with garden peas. pan-fried oil free, with a side of carrots.

STIR FRY CHICKEN (LF/C) HONEY BARBEQUED CHICKEN (LF/C) Chicken strips stir-fried with Oriental vegetables and served Slow roasted chicken thighs glazed in honey-barbeque sauce FISH & CHIPS (D, LF/C, NAS) SEAFOOD ALFREDO (LF/C) with rice. served with yellow rice and mixed vegetables. Breaded flaky white fish fillet with tartar sauce and lemon, served Shrimp and imitation crabmeat tossed in a rich creamy alfredo with seasoned diced potatoes and mixed vegetables. sauce and pasta, served with green beans. BEEF BARLEY SOUP (D, LF/C, NAS, R) Lean ground roast beef and pearled barley in a savory beef CHICKEN NUGGETS (D, LF/C) ARROZ CON POLLO (CHICKEN WITH YELLOW RICE) LEMON PEPPER FISH (D, LF/C, NAS) CRAB CAKE (LF/C) broth. Served with green beans. Oyster crackers are included. Breaded chicken nuggets with a side of BBQ sauce, served with (D, LF/C, NAS, R) A baked, boneless, white fish fillet, seasoned with pepper and A five-ounce breaded cake made with imitation crabmeat served Soups seasoned diced potatoes and mixed vegetables. Boneless chicken strips sautéed with Spanish rice and lemon butter sauce, served with macaroni & cheese and broccoli. with macaroni & cheese and garden peas. CHICKEN & DUMPLING SOUP (D, LF/C) green beans Tender chunks of chicken and biscuit squared dumplings in BAKED FISH (D, LF/C, NAS) BAKED SALMON (D, NAS, R) a seasoned chicken broth, topped with green onions. Served CHICKEN FINGERS (LF/C, NAS, R) Mild white fish baked to perfection, served with a side of cheese Boneless fillet of salmon baked with butter, lime, salt and pepper, with a side of carrots. Oyster crackers are included. Finger-cut marinated chicken tenders served with rice and a CHICKEN WINGS (D) shells and broccoli. served with rainbow rotini pasta and broccoli. Scandinavian vegetable blend. Chicken wings marinated in a tangy sauce and then baked, served CHICKEN NOODLE SOUP (D, LF/C) with seasoned diced potatoes and green beans. Savory diced chicken and fine angel hair noodles along with CHICKEN WITH ANGEL HAIR PASTA (D, LF/C, NAS, R) onion, celery and carrots. Served with mixed vegetables. Sautéed chicken meat tossed with angel hair pasta served with a GRILLED CHICKEN BREAST (D, LF/C, NAS, R) Oyster crackers are included. Scandinavian vegetable blend. Boneless chicken breast grilled and served with rice and gravy CHEESE RAVIOLI (D, LF/C, NAS) VEGETABLE LASAGNA (D, LF/C, NAS) with a Scandinavian vegetable blend. Cheese-filled ravioli pasta in tomato sauce, A healthy serving of vegetarian lasagna CHILI CON CARNE (D, LF/C, NAS) topped with mozzarella cheese, served with served with a Scandinavian vegetable blend. Broiled extra lean ground beef with diced tomatoes, kidney COUNTRY FRIED CHICKEN (D, NAS) green beans. beans, tomato sauce, chili powder and other tasty spices. Crispy Fried chicken, served with mashed potatoes, savory chicken CHICKEN & BROCCOLI (D, LF/C, NAS, R) EGGPLANT PARMESAN (NAS, R) Served with a side of carrots. Oyster crackers are included. gravy and garden peas. Tender cuts of boneless chicken with broccoli florets in a velvety MACARONI & CHEESE (LF/C, NAS) Italian-seasoned breaded eggplant topped cream sauce, served with egg noodles and carrots. Elbow macaroni in a creamy cheddar cheese with zesty marinara and mozzarella cheese, HEARTY BEEF STEW (D, LF/C, NAS, R) Meatless sauce, topped with shredded cheddar and served with linguine and green beans. Closely trimmed extra-lean beef cubes slow cooked mozzarella cheeses, served with vegetables and in its own sauce. Served with mixed with broccoli. vegetables. Oyster crackers are included. Food With Care also offers a dinner roll with margarine to complete your meal. Food With Care also offers a dinner roll with margarine to complete your meal. Entrees are reviewed and assigned a dietary category based on the specifications of a registered Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal The following entree selections are pureed and formed into portions. Beverage selections are of regular consistency. Thicken as needed.

ROAST BEEF (D, LF/C) ROAST PORK (D, LF/C) Served with brown gravy, whipped potatoes Served with brown gravy, whipped potatoes and green beans. and carrots.

BAKED CHICKEN (D, LF/C, NAS, R) BAKED HAM (D, LF/C) Chicken & Served with poultry gravy, whipped potatoes Served with poultry gravy, whipped potatoes Puree and carrots. and peas. Poultry BAKED WHITE FISH (D, LF/C, NAS, R) Diet Served with lemon juice and tartar sauce, whipped potatoes and broccoli.

BAKED CHICKEN DINNER (D, LF/C, NAS, R) LEMON CHICKEN (LF/C, NAS, R) Dessert Selections: Vanilla or chocolate pudding, or applesauce. Tender, slowly baked chicken thighs served with rice and Boneless fillet of chicken marinated in lemon butter and served sliced carrots. over rice with a side of green beans.

ROASTED TURKEY & DRESSING (D, LF/C) PAN FRIED CHICKEN FETTUCCINI (D, LF/C, R) Seafood Roasted breast of turkey with seasoned stuffing and mashed Seasoned chicken strips tossed in fettuccini, onions & peppers, potatoes with gravy, served with garden peas. pan-fried oil free, with a side of carrots.

STIR FRY CHICKEN (LF/C) HONEY BARBEQUED CHICKEN (LF/C) Chicken strips stir-fried with Oriental vegetables and served Slow roasted chicken thighs glazed in honey-barbeque sauce FISH & CHIPS (D, LF/C, NAS) SEAFOOD ALFREDO (LF/C) with rice. served with yellow rice and mixed vegetables. Breaded flaky white fish fillet with tartar sauce and lemon, served Shrimp and imitation crabmeat tossed in a rich creamy alfredo with seasoned diced potatoes and mixed vegetables. sauce and pasta, served with green beans. BEEF BARLEY SOUP (D, LF/C, NAS, R) Lean ground roast beef and pearled barley in a savory beef CHICKEN NUGGETS (D, LF/C) ARROZ CON POLLO (CHICKEN WITH YELLOW RICE) LEMON PEPPER FISH (D, LF/C, NAS) CRAB CAKE (LF/C) broth. Served with green beans. Oyster crackers are included. Breaded chicken nuggets with a side of BBQ sauce, served with (D, LF/C, NAS, R) A baked, boneless, white fish fillet, seasoned with pepper and A five-ounce breaded cake made with imitation crabmeat served Soups seasoned diced potatoes and mixed vegetables. Boneless chicken strips sautéed with Spanish rice and lemon butter sauce, served with macaroni & cheese and broccoli. with macaroni & cheese and garden peas. CHICKEN & DUMPLING SOUP (D, LF/C) green beans Tender chunks of chicken and biscuit squared dumplings in BAKED FISH (D, LF/C, NAS) BAKED SALMON (D, NAS, R) a seasoned chicken broth, topped with green onions. Served CHICKEN FINGERS (LF/C, NAS, R) Mild white fish baked to perfection, served with a side of cheese Boneless fillet of salmon baked with butter, lime, salt and pepper, with a side of carrots. Oyster crackers are included. Finger-cut marinated chicken tenders served with rice and a CHICKEN WINGS (D) shells and broccoli. served with rainbow rotini pasta and broccoli. Scandinavian vegetable blend. Chicken wings marinated in a tangy sauce and then baked, served CHICKEN NOODLE SOUP (D, LF/C) with seasoned diced potatoes and green beans. Savory diced chicken and fine angel hair noodles along with CHICKEN WITH ANGEL HAIR PASTA (D, LF/C, NAS, R) onion, celery and carrots. Served with mixed vegetables. Sautéed chicken meat tossed with angel hair pasta served with a GRILLED CHICKEN BREAST (D, LF/C, NAS, R) Oyster crackers are included. Scandinavian vegetable blend. Boneless chicken breast grilled and served with rice and gravy CHEESE RAVIOLI (D, LF/C, NAS) VEGETABLE LASAGNA (D, LF/C, NAS) with a Scandinavian vegetable blend. Cheese-filled ravioli pasta in tomato sauce, A healthy serving of vegetarian lasagna CHILI CON CARNE (D, LF/C, NAS) topped with mozzarella cheese, served with served with a Scandinavian vegetable blend. Broiled extra lean ground beef with diced tomatoes, kidney COUNTRY FRIED CHICKEN (D, NAS) green beans. beans, tomato sauce, chili powder and other tasty spices. Crispy Fried chicken, served with mashed potatoes, savory chicken CHICKEN & BROCCOLI (D, LF/C, NAS, R) EGGPLANT PARMESAN (NAS, R) Served with a side of carrots. Oyster crackers are included. gravy and garden peas. Tender cuts of boneless chicken with broccoli florets in a velvety MACARONI & CHEESE (LF/C, NAS) Italian-seasoned breaded eggplant topped cream sauce, served with egg noodles and carrots. Elbow macaroni in a creamy cheddar cheese with zesty marinara and mozzarella cheese, HEARTY BEEF STEW (D, LF/C, NAS, R) Meatless sauce, topped with shredded cheddar and served with linguine and green beans. Closely trimmed extra-lean beef cubes slow cooked mozzarella cheeses, served with vegetables and in its own sauce. Served with mixed with broccoli. vegetables. Oyster crackers are included. Food With Care also offers a dinner roll with margarine to complete your meal. Food With Care also offers a dinner roll with margarine to complete your meal. Entrees are reviewed and assigned a dietary category based on the specifications of a registered Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal A dessert selection will be sent with each meal. Please note that we try to accommodate requests for specific dessert items, but substitutions may be sent if a specific dessert is not available. We offer the following: A Company With A Heart APPLE SAUCE COOKIES It is our mission to produce and deliver a quality and nutritious choice of meals to individuals with the Variety of regular or sugar-free cookies. service and respect they deserve and help them maintain their independence. CAKES Dessert Variety of regular or sugar-free cakes PUDDINGS made in-house. Chocolate and Vanilla

FRUIT CUPS IN 100% JUICE Beef

We offer a variety of fruit juices and milk. One beverage will accompany each meal.

MEATLOAF (D, NAS) COUNTRY FRIED STEAK (D, NAS) APPLE JUICE GRAPE JUICE 2% MILK Home–style meatloaf served with creamy mashed potatoes, gravy Tenderized sirloin steak, breaded and fried to a crispy golden CRANBERRY JUICE ORANGE JUICE CHOCOLATE MILK and garden peas. brown, covered with gravy, served with seasoned diced potatoes Beverages FRUIT PUNCH WHOLE MILK (Fat-Free) and green beans. POT ROAST (D, LF/C, NAS) A slow cooked, tender serving of lean pot roast, featuring pan BEEF TIPS (LF/C, NAS, R) gravy over mashed potatoes and a side of broccoli. Tender beef tips sautéed with mushrooms in sauce, served with egg noodles and green beans. ROAST BEEF (LF/C, NAS, R) Tender sliced roast beef with gravy, served with rice and green PEPPER STEAK (LF/C) beans. Tender strips of sirloin beef sautéed with bell peppers and onions, in a mildly-seasoned oriental sauce, over rice with carrots. LASAGNA (D, LF/C, R) Breakfast A generous portion of meat lasagna served with our house-made CHOPPED SIRLOIN DINNER (D, NAS, R) Italian sausage, and a side of broccoli. A baked chopped sirloin patty topped with the chef’s special sauce, served with egg noodles and green beans. SALISBURY STEAK (D, NAS) Tenderized beef round steak topped with mushrooms and onions, BEEF STROGANOFF (LF/C, NAS, R) WAFFLES WITH BACON (D, LF/C, NAS, R) SPANISH OMELET (D, LF/C) served with mashed potatoes and gravy and mixed vegetables. Seasoned ground beef with bowtie pasta all tossed in a rich and Fluffy waffles and strips of bacon, served with maple syrup and Fluffy cheese egg omelet, topped with Spanish sauce, served creamy sauce, served with garden peas. fruit jelly. with our house-made low-sodium sausage patties and low-sodium SPAGHETTI (LF/C, NAS) tater tots. A generous portion of spaghetti topped with our own special meat PANCAKES & SAUSAGES (D, LF/C, NAS, R) sauce, served with green beans. Pancakes with sausage links and a side of maple syrup and CHEESE OMELET (D) fruit jelly. Fluffy cheese egg omelet served with our home-made low-sodium sausage patties and low-sodium tater tots. FRENCH TOAST (D, NAS, R) Batter-dipped French toast with a sprinkling of cinnamon, a HAM & CHEESE EGGS (D) Pork & serving of bacon and a side of maple syrup. Thick slice of slow cooked ham served with a fluffy omelet topped with cheese and served with low-sodium tater tots. Ham BISCUITS WITH SAUSAGE GRAVY Western Pork Chop (D, LF/C, NAS) Flaky buttermilk biscuits, smothered with southern-style FRITTATA & BISCUIT (LF/C, D) A juicy broiled pork chop topped with sautéed onions & peppers, sausage gravy. A fluffy egg frittata including ham, cheddar cheese, onion, and red served with seasoned diced potatoes and garden peas. and green bell peppers. Served with a turkey sausage patty and a Barbeque Pork Roast (D, NAS) CORNED BEEF HASH & EGGS (D) biscuit. Ham Dinner (LF/C) Slow-cooked pork loin sliced and smothered with a tangy and Fluffy omelet with Corned Beef hash served with low-sodium Smoked sugar-cured ham steak served with candied yams and zesty barbeque sauce and served with a side of macaroni and tater tots. FARM HOUSE OMELET (D, LF/C, NAS) garden peas. cheese and green beans. Fluffy egg omelet stuffed with bacon, onion and cheddar cheese. Served with a turkey sausage patty and low-sodium tater tots. Call Locally at 407.657.3880 or Toll Free at (877) 578.9938 Food With Care also offers a dinner roll with margarine to complete your meal. www.foodwithcare.com • 6995 Venture Cir, Orlando, FL 32807 Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal Entrees are reviewed and assigned a dietary category based on the specifications of a registered Dietitian. D= Diabetic, NAS = No Added Salt, LF/C = Low Fat/Cholesterol, R = Renal