CATERING MENU Creating Special Experiences, One Guest at a Time TARGET FIELD CATERING MENU

Minnesota Sportservice, LLC Culinary Arts Catering

Delaware North, a global leader in hospitality and food, prides itself in providing memorable experiences to each client and guest. Sportservice, a division of Delaware North, is the exclusive caterer at Target Field for all ballpark and special events. Our event space provides an All American setting for the most private gatherings and business meetings to grand celebrations. Energize your meetings with legendary catering by Minnesota Sportservice, LLC hosted in our beautiful ballpark.

Our Culinary Arts staff will provide attendees with refreshing fare from start to finish. Target Field has created a reputation known for its award-winning chefs and culinary artisans who prepare traditional ballpark fare food to sumptuous hor d’oeurves, entrees and desserts for your event. You can choose from our exquisitely crafted menus, or we will customize a lavish menu masterfully paired with wines and spirits.

Our Culinary Team is proud of our recent awards:  2017, #2 PETA Friendly Ballpark  2017, #2 Food & Beverage among MLB Voice of the Fan survey

Please contact your catering sales professional to begin planning your next event

Kendall Erickson Catering Sales Manager [email protected] 612-659-3976

Laura Vorce, Food & Beverage Manager Kurt Chenier, Executive Chef

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INDEX OF MENUS

PAGE 4 Minnesota Sportservice Catering General Information & Policies PAGE 5 Breakfast Buffets & Ala Carte Items PAGE 6 Boxed Lunches PAGE 7 Luncheon Buffets PAGE 8 Lunch Buffet Enhancements PAGE 9 Plated Lunch Selections PAGE 10 Game Day Fare PAGE 11 Hor d’ouevres PAGE 12 Anti-Pasta & Seafood Displays PAGE 13 Plated Dinner Selections PAGE 14 Dinner Buffets PATE 15 Chef Stations PAGE 16 Buffet Desserts PAGE 17 Plated Desserts PAGE 18 Strolling Dessert Carts, Specialty Cakes & Cupcakes PAGE 19 Wines by the Bottle PAGE 20 Beer PAGE 21 Spirits PAGE 22 Beverage Packages PAGE 23 Specialty Cocktails PAGE 24 Non-Alcoholic

We will gladly customize meal selections to accommodate special dietary needs or food allergy concerns Gluten Free (GF) Vegan (∞) Vegetarian (V)

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GENERAL INFORMATION & CONTRACTUAL POLICY Please take time to familiarize yourself with our policies

Contract Policies result in a fee of 25% of the estimated facility must be purchased through A 25% non-refundable deposit and food and beverage charges in addition Sportservice. No food and/or beverage signed food & beverage contract to the 25% non-refundable deposit. may be brought into or removed is due 30 days prior to your event. Cancellations received on or within from the facility. Sportservice, as a The final guarantee is required ten (10) business days prior to your licensee holder, is responsible for the ten (10) business days prior to the event will result in 100% payment of administration of the sale and service event by check or credit card. ANY all charges of the event. All contracts of alcoholic beverages in accordance COMPANY or UNIVERISTY BUSINESS are subject to change during Twins with the laws and regulations of the CHECK MUST BE RECEIVED ten (10) Playoffs, World Series, Concerts, or State of Minnesota and the City of business days prior to the event. Any inclement weather conditions. Minneapolis. All beer, wine and spirits must be supplied by Sportservice and additional charges incurred during Taxes & Service Charges consumed on the premises. your event will be applied to the credit The applicable City and State tax card number on file and charged of 11.025% will apply to all food and Labor Fees & Rental Fees upon conclusion of your event. Tax beverage, 13.525% alcohol, 8.025% Minnesota Sportservice, LLC will outline exempt certificates must be provided labor and equipment rentals and the appropriate staffing for your event during initial booking. The State 8.025% administrative charge. based on your needs. [Bartending and of Minnesota recognizes food and Additional entertainment taxes will attendant fees will apply to every beverage exemption for the following apply only to food, beverages and event. Bartender and attendant fees organizations: US State Government alcohol. [A standard administrative are labor charges and NOT gratuities, or American Indian Tribes. charge of 15% will be added on and will not be paid to employee(s) Guarantees all food and beverage orders. The providing services. Events requiring The catering sales team must be administrative charge is not paid specialty or additional china, portable advised of exact numbers of guests to employees providing service bars or additional equipment and attending your event no later than and will be retained by Minnesota product may be subject to earlier 12pm (noon), ten (10) business days Sportservice to enhance amenities guarantee dates, deposits and rental prior to the start of your function. and services.] Prices listed on our fees.] event menus do not reflect these sales Three (3) days prior to the event Wedding Tastings taxes and service charges. date by 12pm (noon), the client has Minnesota Sportservice, LLC the ability to increase the number of Banquet Plans Catering Sales Professionals and our guests. Any function over 500 guests Banquet Service is presented at a six, legendary culinary team invite you to will require a 30-day notification. This eight or ten place setting per table. a complimentary menu tasting two to number will constitute the guarantee Sportservice provides white, ivory three months prior to your wedding. and not be subject to reduction. or black standard table cloths and Your tasting is offered for up to four Sportservice will provide meals for 5% navy, red, white, ivory or black napkins guests to sample a maximum of two over the guarantee, up to a maximum for all events free of charge. Exact menu entrees with accompaniments of 30 meals (the client will be charged table counts are due 72 hours prior to and salad. Small Plates, Carving for the consumption of the overage). your event. Other linen colors, sizes Stations and Chef Station items are Cancellations and designs are available for rental not included. Cancellation of any event must at an additional charge. Specialty be in writing to your Minnesota linens provided by the client must be Sportservice, LLC Catering Sales delivered to the ballpark by 3pm the Professional. Written cancellations day before your event. must be made by the individual(s) Food & Beverage Regulations who signed the original contract. Sportservice is the exclusive caterer Cancellations received less than thirty to Target Field. All food and beverage (30) days in advance of the event will intended for consumption in this

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BREAKFAST BUFFETS Minimum 25 Guests Priced Per Guest All Breakfast Buffets Include Coffee Service

NORTH STAR CONTINENTAL $14 HOT BEVERAGE SERVICE $3.75 Breakfast Breads, Muffins, Croissants Freshly Brewed Regular & Decaffeinated Coffee Sweet Butter & Assorted Preserves Traditional & Herbal Teas Sliced Seasonal Fresh Fruit Honey & Lemon Wedges Chilled Cranberry, Grapefruit & Orange Juices BEVERAGE ALA CARTE ITEMS Hot Beverage Service 1 Gallon = 12-15 Servings THE HEALTHY HARVEST $16 Assorted Cans of Pepsi Soft Drinks $2.75/each Sliced Seasonal Fresh Fruit Aquafina Bottled Water $4.50/each Assorted Bagels with Light Flavored Cream Cheese Regular & Decaffeinated Coffee $35/gallon Spreads Hot Cocoa $37/gallon Bakery Fresh Bran Muffins Traditional & Herbal Tea $2/single bag Low-fat Fruit Yogurt Parfaits Topped with House-made Individual Skim, Whole, & 2% Milk $2/each Granola & Fresh Berries Brewed Unsweetened Iced Tea $30/gallon Chilled Cranberry, Grapefruit & Orange Juices Sweet Tea $30/gallon Hot Beverage Service Chilled Lemonade $30/gallon MINNESOTA NICE $18 Fruit Juices $40/gallon Sliced Seasonal Fresh Fruit Single Serve Fruit Juices $3/each Assorted Muffins & Breakfast Breads BREAKFAST ALA CARTE ITEMS Sweet Butter & Assorted Preserves Whole Fruits $1.75/each French Style Scrambled Eggs with Asparagus Tips Assorted Danish $35/dozen Roasted Breakfast Potatoes Assorted Donuts $30/dozen Apple Wood Smoked Bacon, Country Sausage Links Assorted Bagels & Cream Cheese $33/dozen Chilled Cranberry, Grapefruit & Orange Juices Assorted Muffins $30/dozen Hot Beverage Service Applewood Smoked Bacon $105 per 25 people MORNING GRIDDLE $8 Pork Sausage Links $78 per 25 people Requires $100 Chef Attendant Fee Pork Sausage Patties $85 per 25 people Made-to-Order Cinnamon Raisin French Toast Honey Baked Ham $95 per 25 people Buttermilk Pancakes & Waffles Oatmeal $45 per 25 people Sweet Whipped Butter Smoked Salmon Platter $385 per 25 people Minnesota Maple Syrup Homemade Biscuits & Gravy $145 per 25 people Scrambled Eggs $95 per 25 people OMELET STATION $8 Assorted Dry Cereal with Milk $45 per 25 people Requires $100 Chef Attendant Fee Made-to-Order Fluffy Omelets Sausage, Diced Ham, Bacon, Seasonal Vegetables Mushrooms, Cheddar, Jack & Mozzarella Cheeses

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BOXED LUNCHES Priced Per Guest

Minimum 6 orders per selection Includes Fresh Whole Fruit, Potato Chips, Potato Salad or Vegetable Pasta Salad, Cookie & Condiments Includes One Bottled Water

SANDWICHES $18

Honey Baked Ham & Swiss Served on a Bakery Fresh Roll with Lettuce, Tomato, Onion & Stone Ground Mustard

Smoked Turkey & Provolone Served on a Bakery Fresh Roll with Lettuce, Tomato, Onion & Pesto Mayo

Roast Beef & Roasted Garlic Boursin Cheese Served on a Bakery Fresh Roll with Mixed Greens, Balsamic Onions & Fire Roasted Tomatoes

Grilled Seasonal Vegetable & Goat Cheese (V) Served on a Bakery Fresh Roll with Grilled Vegetables, Roasted Pepper Hummus & Field Greens

Grilled Pesto Chicken Served on Bakery Fresh Roll with Roasted Red Peppers, Baby Spinach & Roasted Garlic Aioli

*Gluten Free Bread Option Available – Additional $2 per Order

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LUNCHEON BUFFETS Minimum 25 Guests Priced Per Guest Buffets are based on a (2) Hour Period Please Select Only (1) Buffet Per Event

A DAY IN TUSCANY $24 CLASSIC TAILGATE $24 Chicken Parmigiana Kramarczuk’s Beer Brats & Sauerkraut Cheese Ravioli with Tomato Basil Sauce Kosher Hot Dogs with Grilled Onions Baked Penne Rigatoni with Bolognese Sauce Burger Sliders Classic Caesar Salad Seasonal Vegetable Pasta Salad Seasonal Roasted Vegetables House-Made Potato Salad Ciabatta, Tuscan & Herb Rolls Vegetarian Baked Beans Classic, Pistachio & Strawberry Canolis Kettle Chips & House-Made Onion Dip Freshly Baked Cookies HOME SWEET HOME MN $24 House-Made Meatloaf MEXICAN FIESTA $23 Tater Tor Hot Dish Chicken Enchiladas with Queso Fresco Roasted Garlic Mashed Potatoes Marinated Steak & Chicken Fajitas Seasonal Roasted Vegetables Warm Flour Tortillas, Spanish Rice Garden Green Salad Tortilla Chips, Salsa Roja, Guacamole Assorted Dressings Cheddar Cheese, Jalapeños Assorted Breads, Rolls & Butter Tomato, Shredded Lettuce Warm Apple Crisp Black Bean & Corn Salad Cinnamon Sugar Churros TWIN CITIES DELI $22 Roast Beef & Smoked Turkey Honey-Glazed Ham & Genoa Salami Sliced Swiss, Cheddar & Provolone Cheeses Bakery Fresh Deli Breads Lettuce, Tomato, Pickles, Olives Assorted Spreads & Sauces House-Made Potato Salad Southern Coleslaw Assorted Dessert Bars

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SOUP

$2.95 PER GUEST Minimum 25 people

VEGETABLE MINESTRONE (V)

BALLPARK CHILI

MN CHICKEN WILD RICE

BROCCOLI CHEDDAR (V)

TOMATO BASIL (V)

BUFFET SALADS Minimum 25 people

ROASTED APPLE & BABY SPINACH SALAD $6.30 (GF, V) Candied Walnuts, Sundried Cherries, Caramelized Fennel Crumbled Goat Cheese, White Balsamic Vinaigrette

SEASONAL FRUIT SALAD $5.50 (V) Arugula, Feta Cheese, Sourdough Croutons Lemon Vinaigrette

FIESTA SALAD $5.30 (GF, V) Romaine, Sweet Corn, Black Beans, Red & Yellow Peppers Roma Tomatoes, Cilantro, Fried Tortilla Strips Mango Lime Vinaigrette

GARDEN SALAD $4.50 (GF, V) Mixed Greens, Curly Carrots, Cucumber, Grape Tomato, Red Onion Balsamic Vinaigrette or Ranch Dressing

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PLATED LUNCH ENTRÉES Minimum 50 Per Selection Priced Per Guest

Includes Freshly Baked Bread & Butter Freshly Brewed Regular & Decaffeinated Coffee

Choice of (1) One Salad Garden Salad with Balsamic Vinaigrette or Ranch Dressing (GF, V) Caesar Salad (V)

LEMON & HERB ROASTED AIRLINE CHICKEN BREAST $20 (GF) Chardonnay Lemon Sauce, Yukon Gold Mashed Potatoes, Seasonal Roasted Vegetable

CHICKEN MARSALA $21 (GF) Roasted Garlic Mashed Potatoes, Seasonal Roasted Vegetables

POTATO CRUSTED WALLEYE PIKE $26 Citrus Caper Sauce, Duchess Potatoes, Zucchini & Fire Roasted Tomatoes

ORGANIC SALMON FILLET $25 (GF) Pan Seared Fillet with Dill Champagne Sauce, Anna Potatoes, Seasonal Roasted Vegetables

ROASTED CANADIAN PORK LOIN $19 (GF) Marinated in Fresh Herbs & Slowly Roasted, Minnesota Wild Rice Pilaf, Brandy Mushroom Cream Sauce Seasonal Roasted Vegetables

BRAISED SHORT RIB $23 (GF) Cabernet Reduction, Whipped Potatoes, Seasonal Roasted Vegetables

BEEF MEDALLION $22 (GF) Herb Marinated Beef, Cabernet Reduction, Parsnip Mashed Potatoes, Asparagus

PORTOBELLO MUSHROOM TOWER $17 (GF, V) Local Goat Cheese, Balsamic Syrup, Fire Roasted Tomato Sauce, Seasonal Roasted Vegetables

*Enhance your plated lunch with one of our house-made plated desserts Page 17 *Seasonal items subject to availability

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GAME DAY FARE Priced Per 50 Pieces

ADOBO CHICKEN QUESADILLA $130 SCHWEIGERT BALLPARK HOT DOGS Sour Cream, Salsa Fresca $200 Onions, Ketchup, Mustard, Relish BUFFALO CHICKEN WINGS $150 Blue Cheese, Celery Sticks CHIPS & SALSA $150 (GF) House-Made Salsa Verde, Salsa Roja, Salsa Fresca MINI CORN DOGS $110 Honey Mustard Dipping Sauce KETTLE CHIPS $130 (GF) House-Made Onion Dip MINI SLIDERS $150 One Choice Per 50 Pieces FRESH POPCORN $85 Beef, Chicken, BBQ Pulled Pork, Vegetarian Served in a Souvenir Bucket

KRAMARCZUK’S SAUSAGE SAMPLER CRACKER JACKS $90 $110 (GF) Individual Grab N’ Go Bags Chicken & Apple, Bratwurst, Polish SAVORY SNACK MIX $130 Grilled Peppers & Onions, Sauerkraut

BAVARIAN PRETZELS $150 Nacho Cheese Sauce

WALLEYE FINGERS $175 Lemon Aioli

CHEESE CURDS $225 Ranch Dipping Sauce

CHICKEN TENDERS $150 Ranch & BBQ Dipping Sauce

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HORS D’OUEVRES Available Displayed or Butler Passed Priced Per 50 Pieces

CHILLED HORS D’OUEVRES HOT HORS D’OUEVRES

Vegetable Spring Rolls $150 (GF, V) Meatballs $120 Mae Ploy Sauce One Choice Per 50 Pieces: BBQ, Swedish, Wild Rice Roasted Vegetable Bruschetta $125 (V) Garlic Crostini Marinated Lamb Lolli-Pop $195 (GF) House-Made Mint Jelly Wild Mushroom Bruschetta $150 (V) Mexican Beef Empanada $125 Caprese Bruschetta $110 (V) Spinach Spanakopita $150 (V) Pepper Crusted Tenderloin Crostini $225 Horseradish Crème Fraiche Parmesan Stuffed Artichoke Hearts $175 (V)

Prosciutto Wrapped Asparagus $180 (GF) Vegetable Stuffed Mushroom Caps $125 (V)

Smoked Salmon $185 Sausage Stuffed Mushroom Caps $150 Pumpernickel Rye Crostini, Chive Spread Pancetta Wrapped Shrimp Skewer $200 (GF) Smoked Steel Head Trout $245 Thai Chili Sauce Roasted Dill and Garlic Aioli, Toasted Crostini Mini Walleye Cakes $200 Beef Carpaccio $225 Tartar Sauce Pickled Mushroom, Micro Green, Garlic Toast Blue Crab Cakes $200 Curried Chicken Salad $125 Lemon Aioli Indian Spiced Grilled Chicken, Celery, Golden Thai Marinated Beef Satay $175 Raisin, Naan Chicken Satay $150 Shrimp Ceviche $170 (GF) Lemongrass Peanut Sauce Cucumber, Red Onion, Tomato, Cilantro, Orange, Lime, Tortilla Asian Pork Buns $175 Pickled Vegetables, Cilantro, Soy Caramel, Tuna Poke $195 Steamed Buns Ginger, Soy and Sesame Sauce, Spicy Aioli, Wonton, Tempura Flake Tempura Shrimp $165 Red Curry Aioli Mini Lobster Rolls $315 Butter Poached Lobster, Tarragon, Cucumber, Za’atar Spiced Chicken Skewer $125 (GF) Lemon, Celery, Sriracha Aioli, Bakery Rolls Tzatziki Sauce Arancini $140 (V) Truffle Fried Risotto

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ANTI-PASTA & SEAFOOD DISPLAYS Priced Per 50 Guests

FARM FRESH VEGETABLE CRUDITÉS *CHILLED COLOSSAL SHRIMP $425 $110 (V) Seasoned & Poached Fresh Pacific Jumbo Shrimp Crisp Fresh Vegetables, Creamy Buttermilk Dressing Lemon Wedges, Zesty Horseradish Cocktail Sauce

BRUSCHETTA BAR $275 (V) LOCAL & INTERNATIONAL CHEESE & Roasted Apples, Leeks, Candied Walnuts, Gorgonzola SALUMI PLATTER $250 Heirloom Cherry Tomatoes, Fresh Mozzarella, Basil, Imported & Local Farmstead Cheeses, Cured Meats, Balsamic Reduction Nuts & Berries English Cucumber, Kalamata Olives, Artichokes, Gourmet Crackers, Baguettes, Flatbreads Roasted Red Pepper, Lemon Oregano Vinaigrette Olive Oil, Balsamic Vinegar Roasted Garlic Crostini SUSHI STATION $700 BREADS & SPREADS $350 (V) Includes Traditional Rolls, Sashimi, Traditional Marinated Grilled Vegetables, Flavored Hummus, Accompaniments Olive Tapenade Garlic Herb Oil, Flavored Whipped Butters *SEAFOOD TOWER $875 Artisan Rolls, Baguettes, Flatbreads Shrimp Cocktail with Traditional Garniture Crab Claws, Oysters SLICED FRUIT DISPLAY $175 (V) Seasonal Fruits & Berries *Custom Ice Sculptures Available starting at $150. Your Ice Sculpture can be customized to include a MOLTO ANTI PASTA $600 (V) logo or image to support the theme or your event as Marinated Grilled Vegetables, Chilled Vegetable well as display seafood Crudités Seasonal Fruit & Berries, Domestic & International Cheeses Gourmet Crackers, Baguettes, Flatbreads Roasted Red Pepper & Garlic Pesto Hummus Artichoke Dip, Toasted Pita Points

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PLATED DINNER ENTRÉES Minimum 50 Guests Priced Per Guest Includes Freshly Baked Bread & Butter Freshly Brewed Regular & Decaffeinated Coffee Create your Plated Dinner by Selecting One (1) Salad, One (1) Entrée, One (1) Vegetable and One (1) Starch

SALADS ENTRÉES VEGETABLES Choose (1) One Choose (1) One Choose (1) One All Entrees Prepared Gluten Free Minnesota Wild Rice Salad (GF, V) Haricot Vert Wild Rice Stuffed Chicken $28 Arugula, Sundried Cherries, Green Bean Medley Carrots Champagne Cream Sauce Roasted Zucchini & Yellow Grape Tomato, Cucumber Chicken Marsala $28 Squash Sundried Cherry Vinaigrette Marsala Wine Reduction Asparagus Greek Feta Salad (GF, V) Organic Salmon Fillet $32 Bistro Vegetable Medley Mediterranean Greens, Lemon Caper Beurre Blanc Cucumber, Red Onion, Roasted Root Vegetables Canadian Walleye Pike $32 Kalamata Olive, Feta Cheese Dill Beurre Blanc Roasted Butternut Squash Lemon Oregano Vinaigrette Roasted Canadian Pork Loin $28 STARCHES Iceberg Wedge Salad Wild Mushroom Cream Sauce Choose (1) One Grape Tomato, Red Onion, Bacon 8oz Filet Mignon $44 Herb Roasted Red Skin Potatoes Gorgonzola Vinaigrette Cabernet Reduction Wild Rice Pilaf

Raspberry Salad (GF, V) Beef Medallion & Salmon Fillet Duchess Potatoes with Boursin Mixed Greens, Raspberries, $42 Cheese Candied Walnuts, Barolo Sauce & Dijon Dill Dauphinoise Potatoes Goat Cheese Sauce Red Skin Potatoes Raspberry Vinaigrette 8oz Filet Mignon & Grilled Shrimp $48 Roasted Garlic Mashed Potatoes Bordelaise Sauce & Garlic Beurre Blanc

Manhattan Beef $38 Roasted Garlic Demi Glace *Seasonal items subject to availability Portobello Tower $24 (V) Local Goat Cheese, Balsamic Syrup, Fire Roasted Tomato Sauce

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BUFFET CREATIONS $38 PRICED PER GUEST Minimum 50 Guests Includes Freshly Baked Bread & Butter Freshly Brewed Regular & Decaffeinated Coffee

Create your Buffet by Selecting One (1) Salad, Two (2) Entrées, One (1) Vegetable and One (1) Starch

SALADS ENTRÉES VEGETABLES Choose (1) One Choose (2) Two Choose (1) One

Garden Green Salad (V) London Broil (GF) Stir Fried Vegetable Medley

Choice of Balsamic Vinaigrette Grilled Onions, Bordelaise Roasted Asparagus & Bell or Ranch Dressing Sauce Peppers

Mediterranean Pasta Salad (V) Parmesan Crusted Chicken Roasted Squash, Zucchini & Scaloppini Creamy Broccoli Slaw (V) Baby Carrots Vodka Tomato Cream Sauce Asian Noodle Salad (V) Haricot Vert & Glazed Baby Grilled Organic Salmon (GF) Carrots Cheese Tortellini Salad (V) Lemon Caper Sauce Winter Vegetable Medley Traditional Caesar Salad (V) Lemon Chicken (GF) Rosemary Roasted Butternut Chardonnay Lemon Sauce Squash

Beef Medallion (GF) Maple Glazed Acorn Squash Herb Marinated Beef, Cabernet Reduction STARCHES Choose (1) One Toasted Sesame Crusted Chicken (GF) Wild Rice Pilaf Orange Ginger Sauce Roasted Garlic Mashed Potatoes Maple Roasted Pork Loin (GF) Herb Roasted Red Skin Potatoes Wild Mushroom Cream Sauce Potato Au Gratin Farfalle, Shrimp & Asparagus Sundried Tomato Cream Sauce

Pan Seared Walleye Pike (GF) Dill Buerre Blanc

Four Cheese Ravioli (V) Rustic Marinara

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CHEF STATIONS Minimum 50 Guests Priced Per Guest Minimum 50 Guests Per Station All Stations Subject to a $100 Chef Attendant Fee ITALIAN PASTA $11 ITALIAN CHOPPED SLIDERS $9.50 Grilled Chicken & Italian Sausage SALAD $7 Choice of (2) Two Protein: Beef, Penne & Farfalle Pasta Romaine, Iceberg, Radicchio, Chicken, Walleye, Smoked Pork, Grape Tomato Black Bean Marinara, Porcini Mushroom Cream Sauce Ditalini Pasta, Smoked Bacon, Lettuce, Tomato, Pickles Cucumbers, Gorgonzola Pepper, Grated Parmesan Cheese Mustards & Spreads Red Onion, Grilled Chicken Garlic Bread Sticks & Crusty PORK BUNS $10 Baguettes Honey Dijon Dressing Steamed Lotus Bun RAMEN $11 NACHO BAR $9 Smoked Pork Belly Choose (1) One Protein: Smoked Ballpark Chili, Nacho Cheese, Soy Caramel, House Pickles Pork, Shrimp, Grilled Chicken Pico de Gallo, Salsa Roja, Sour House-Made Ramen Broth Cream, Jalapeños CULINARY CARVER Scallions, Carrots, Edamame Corn Tortilla Chips One (1) Chef Required Per Station Pickled Cucumbers, Napa Add Guacamole $2.50/person $100 Per Chef Cabbage Add Souvenir Helmet $2/person Herb Crusted Top Round $7 Cilantro, Lime Wedge, Chili Garlic Sauce TACOS $12 Dijon Crusted Pork Loin $7 Choice of (2) Two Protein: Sage Roasted Turkey $8 MASHED POTATO $9 Carnitas, Carne Asada, Rotisserie Honey Baked Ham $8 Yukon Gold & Sweet Potato Mash Pulled Chicken, Chorizo Chives, Bacon, Cheddar Cheese, Warm Corn & Flour Tortillas Prime Rib Roast $16 Sour Cream Pico de Gallo, Salsa Fresca, New York Strip $18 Tomatillo-Avocado Pico MINNESOTA FARMERS Beef Tenderloin $25 MARKET SALAD $7 (V) Chopped Onion, Cilantro, Lime Wedge Variety of Fresh Greens Spanish Rice, Corn Tortilla Chips Selection of Local & Seasonal Vegetables MACARONI & CHEESE $9 Local Cheese, Grilled Chicken Four Cheese Macaroni Raspberry & Balsamic Vinaigrette Bacon, Shrimp, Buffalo Chicken Fried Onions, Jalapenos, Green Onions Smoked Peppers, Broccoli Buds, Pico de Gallo

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BUFFET & FAMILY STYLE DESSERTS Minimum 50 Guests Priced Per Guest

TAKE ME OUT TO THE BALL GAME MINIATURE DESSERT SELECTION $7.50 SUNDAE $6 All Items Made in House Vanilla Bean Ice Cream Selection Includes, But Not Limited To: Chocolate & Caramel Sauce, Peanuts, M&Ms, Chocolate Truffles, Venetian Bars, Mini Cupcakes Crushed Oreos, Sprinkles, Whipped Cream, Cherries with Buttercream Frosting Gluten Free Options Available Peanut Butter Clusters, Walnut Date Clusters BANANAS FOSTERS & PEACHES Assorted Tarts & Specialty Cookies LOUISE $6 Gluten Free, Dairy Free & Nut Free Options Available *Chef Required $100 Per Chef TRIFLE CUPS & SHOOTERS $6.50 Bananas Sautéed in Brown Sugar & Meyers Rum or Tiramisu, Chocolate Pudding, Panna Cotta Warm Flambeed Peaches & Citrus Chocolate Covered Strawberry Crumble Trifle Served Over House-Made Vanilla Bean Ice Cream Citrus Blueberry & Pound Cake Gluten Free Gluten Free Options Available MOUSSE & PUDDING CUPS $6.50 MACAROONS, TRUFFLES & BON BONS House-Made Mousses, Custards & Pudding $6 Mixed with Seasonal Fruits & Cube Cakes Assorted Macaroons Gluten Free Options Available Milk, Dark & White Chocolate Confections CHOCOLATE FOUNTAIN $7 Gluten Free Options Available Choice of Milk or Dark Chocolate Fresh Strawberries, Marshmallows, Pretzels, Pound Cake, Vanilla Cheesecake Coconut Macaroons, Madeline Cookies, Assorted Mini Cookies

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PLATED DESSERTS Minimum 50 Guests Priced Per Guest Ice Cream or Sorbet Cannot be Pre-Set

STRAWBERRY MANGO CHEESECAKE $7.50 Strawberry Geleé, Strawberry & Mango Caviar, Mango Mousse, Dulce Gel Gluten Free Upon Request

SOFT DARK CHOCOLATE $8 Layered Ganache & Dark Chocolate Cremeux, Devil’s Food Crumb, Caramelized Milk Chocolate, Macerated Raspberries, Raspberry Caviar

MEYER LEMON & BLUEBERRY TART $7 Lemon Curd, Blueberry Meringue, Ginger Crumble, Micro Basil, Basil Gel

TIRAMISU $8 Ladyfingers, Mascarpone, Espresso Syrup

SEASONAL CHEESECAKE $7.50

FAMILY STYLE MINIATURE DESSERTS $7.50 All Items Made in House Selections Include, But Not Limited To: Chocolate Truffles, Venetian Bars, Mini Cupcakes with Buttercream Frosting Peanut Butter Clusters, Walnut Date Clusters Assorted Tarts & Specialty Cookies Gluten Free, Dairy Free & Nut Free Options Available

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STROLLING DESSERT CARTS Minimum 100 Guests Priced Per Guest

MINIATURE DESSERT SELECTION RED VELVET CAKE $7.50 Creamy Vanilla Frosting All Items Made in House Selections Include, But Not Limited To: NEAPOLITAN CAKE Chocolate Truffles, Venetian Bars, Mini Cupcakes Chocolate, Red Velvet and Almond Sponge Cakes, with Buttercream Frosting, Peanut Butter Clusters Chocolate, Strawberry and Almond Mousse Fillings, Walnut Date Clusters, Toffee, Mousse Cups, Vanilla Buttercream Frosting Assorted Specialty Cookies Assorted Tarts, Mocha Bars PISTACHIO CHEESECAKE Gluten Free, Dairy Free & Nut Free Options Available

CUSTOM CAKE HOUSE-MADE SPECIALTY CAKES & CUPCAKES Choose from Vanilla Sponge, Devil’s Food or Red Velvet Cake 9” Round $75 – Serves 14-16 Guests Choose from Chocolate, Vanilla Cream, Raspberry ¼ Sheet $85 – Serves 25-35 Guests Cream and Strawberry Cream Filling ½ Sheet $110 – Serves 45-50 Guests Choose from Vanilla or Chocolate Buttercream Frosting Full Sheet $180 – Serves 95-100 Guests

ASSORTED CUPCAKES ALL STAR CONFETTI CAKE Choice of Vanilla Sponge, Devil’s Food or Red Velvet Vanilla Buttermilk Cake, Milk Chocolate Mousse Cake Filling, Vanilla Buttercream Frosting, Twins Themed Topped with Vanilla, Chocolate & Raspberry Decoration Buttercream or Whoopee Pie Filling Mini: $18 Per Dozen WALNUT CARROT CAKE Regular: $40 Per Dozen Cream Cheese Frosting, Praline Grains

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WINE LIST Priced Per 750ml Bottle Pricing Does Not Include Applicable Sales Tax and Service Charge

WHITE Chardonnay HOUSE WINE Meiomi $40 Champagne & Sparkling Proverb $27 California Domaine Ste. Michelle Brut $32 Pinot Grigio, Rosé, Close du Bois $38 Columbia Valley, WA Chardonnay, Pinot Noir, Merlot, California La Marca Prosecco $38 Cabernet Sauvignon Chateau St. Jean $38 Prosecco, Italy California Moét & Chandon Impérial $83 Champagne, France RED *Outside Wine Corkage Fee: $24 Rosé Pinot Noir per bottle* M. Chapoutier ‘Belleruche’ $40 Mark West $32 Cótes-du-Rhône California Riesling MacMurray Estate $56 Chateau Ste. Michelle $36 California Columbia Valley, WA Erath $52 Oregon Moscato Bella Serra $34 Merlot Italy BV Coastal Estates $30 California Pinot Grigio Ecco Domani $31 Cabernet Sauvignon Italy Sterling Vintner’s Collection $41 Estancia $37 California California Storypoint $43 Terlato Vineyards $65 California Fruili-Colli, Italy Louis M. Martini $55 Sonoma County, CA Sauvignon Blanc Tom Gore $34 Malbec California Don Miguel Gascon $36 Kim Crawford $50 Argentina New Zealand Red Blend 19 Crimes $40 Australia

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BEER SELECTIONS Priced Per Beverage Pricing Does Not Include Applicable Sales Tax and Service Charge

ALUMINUM BOTTLES $8.75 MALT & CIDER $9 Budweiser Angry Orchard Hard Cider Bud Light Stella Cidre Bud Light Lime Lime-A-Rita Michelob Golden Light Straw-Ber-Rita Michelob Ultra LOCAL CRAFT BEER $10.50 AMERICAN PREMIUM BEER $7.75 Surly Hell Budweiser Surly Furious Bud Light Fulton Sweet Child of Vine Miller Lite Fulton Lonely Blonde Ale Coors Light Grain Belt Premium DRAFT BEER Grain Belt Nordeast Selections Vary by Location O’Doul’s Amber Non-Alcoholic $5

IMPORT & CRAFT BEER $9.25 Goose Island Pilsner Goose Island Urban Wheat Ale Goose Island IPA Shock Top Lemon Shandy Shock Top Belgian White Leinenkugel Honey Weiss Summit Pale Ale Summit Pilsner Summit Saga IPA Corona Extra Corona Light Stella Artois Heineken Samuel Adams Boston Lager Guinness Lift Bridge Farm Girl Omission Gluten Free Lager

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SPIRITS Priced Per Beverage Pricing Does Not Include Applicable Sales Tax and Service Charge

WELL SPIRITS $8.75 PREMIUM SPIRITS $10.25 Canadian Whisky Canadian Club Vodka Vodka Crown Royal Smirnoff Absolut Pinnacle Ketel One Scotch Whisky Rum Tito’s Johnnie Walker Black Bacardi Superior Grey Goose Chivas 12 Year Macallan 12 Year Gin Rum Glenlivet Beefeater Captain Morgan Spiced Meyer’s Dark Tequila Irish Whiskey Malibu Coconut Sauza Gold 2 Gingers Gin Jameson Bourbon Whisky Tanqueray Jim Beam Liqueur, Cordials, Cognac Bombay Sapphire Bailey’s Irish Cream Canadian Whisky Hendrick’s Kahlua Windsor Tequila Rumchata Scotch Whisky Camarena Courvoisier Dewar’s White Label 1800 Silver Fireball Brandy Patron Disaronno Amaretto E&J American Whiskey Seagram’s 7

Jack Daniel’s Tennessee Whiskey

Bourbon Whisky Bulleit Maker’s Mark Knob Creek

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BEVERAGE PACKAGES Minimum 50 People Priced Per Guest

UNLIMITED NON-ALCOHOLIC BEVERAGES $6 1ST TWO HOURS

$3 Each Additional Hour Regular and Decaffeinated Coffee Traditional & Herbal Tea Assorted Pepsi Products Aquafina Bottled Water or Water Station

BAR PACKAGE ONE $23 1ST HOUR

$7 Each Additional Hour Three Hour Maximum Domestic and Import Beer House Wine Well Spirits Assorted Pepsi Products Aquafina Bottled Water

BAR PACKAGE TWO $27 1ST HOUR

$7 Each Additional Hour Three Hour Maximum Domestic and Import Beer House Wine Well and Premium Spirits Assorted Pepsi Products Aquafina Bottled Water

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SPECIALTY COCKTAILS Minimum 25 People

SIGNATURE COCKTAIL Create a custom cocktail or beverage for your special event. Please consult your Catering Sales representative for pricing.

BATCHED Priced Per Gallon

Minnesota Mule $125 Tattersall Lime Crema, Ginger Beer

Blackberry Mojito $110 Bacardi Superior, Mint, Fresh Lime Juice, Blackberries

Classic Margarita $110 Camarena, Simple Syrup, Fresh Lime and Lemon Juice

White Sangria $125 Sauvignon Blanc, Peach Schnapps, Cognac, Ripe Seasonal Fruit

Red Sangria $125 Spanish Red Wine, Brandy, Orange Juice, Brown Sugar, Ripe Seasonal Fruit

Bloody Mary Bar $125 Tito’s Vodka, Zesty Bloody Mary Mix, Pickle Spears, Celery Sticks, Cheddar and Pepper Jack Cheese Cubes, Beef Sticks, Olives

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NON-ALCOHOLIC Individually Priced

SOFT DRINKS WATER

12 oz Can $2.75 No Charge Water Station $20

16 oz Fountain $3.50 20 oz Aquafina $4.50

20 oz Bottle $5.50 LIFE WTR $5.50

Voss Water $6 JUICE & MILK Infused Water $25 per 3 gallons Cucumber & Mint Juice 16 oz Individual Bottle $3.50, 32 oz Carafe $20 Orange Cranberry Lemon & Lime Orange Seasonal Herb Apple Strawberry & Basil Grapefruit Summer Berry

Milk $2 2% Skim Chocolate

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