Your choice of or and Aperitif Gin or Vodka, gently stirred over ice Wine in a ratio of 6 to 1. Shaken or stirred served Christopher’s way muddled with Queen and finished with your chosen garnish / Olives or Classic with a dash of From 10 Olive Brine / From 10

Bombay Sapphire, Star of Bombay, Hayman’s From Ian Fleming’s James Bond novel Casino Old Tom, King of Soho, Hendricks, Plymouth, Royale. A large measure of Gin, Vodka and Lillet No.3, Beefeater 24, Elephant, Sipsmith’s, Blanc shaken over ice finished with a twist of Berkeley Square, Martin Miller’s, No.209, Lemon / 11 Opihr, Chase, Tanqueray Ten, Four Pillars Bloody Shiraz Gin, Hoxton, Monkey 47, Pink Premium Vesper Star of Bombay Gin, Pepper Gin & Roby Marton. Elit Vodka & Cocchi Americano / 13

Stolichnaya, , Stolichnaya Elit, Stolichnaya Elit Vodka, Four Pillars Bloody Shiraz Konik’s Tail, , Sipsmith’s, Chase Gin, St Germain Liqueur, Martini Ambrato Vodka, Staritsky, Belvedere, Cîroc, Tito’s & Vermouth & Angostura Bitters. Stirred and Fair Quinoa. served straight up with an Orange twist / 15

Martini Extra Dry, Martini Ambrato, Noilly Prat, Lillet Blanc & Cocchi Americano.

Classic: Queen Olive Twist: Twist of Lemon Gibson: A Trio of Cocktail Onions

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Grey Goose La Poire Vodka, Blueberries, Bacardi Oakheart Spiced Rum, Crème de Cassis, Martini Bianco & Amaretto Disaronno, Lime Cordial & Cranberry Juice / 12 Orange Bitters / 11

Stolichnaya Red Vodka, Raspberry Puree, Chilli & Lemongrass infused Virtuous Chambord Liqueur, Apple Juice, Lemon Ginger Vodka, Lychee Liqueur, Lychee Juice & Cinnamon Dust / 12 Juice & Peychaud Bitters / 12

Bombay Sapphire Gin, Cointreau, Fraise Bombay Sapphire & Hayman’s Sloe Liqueur, Strawberry Puree, Lime Juice & Gin, Elderflower, Blueberries, Crème fresh Basil / 11 de Cassis & Cranberry Juice / 12

Grey Goose Vodka, Rose Liqueur, Lychee Star of Bombay Gin, Laphroaig 10yo Juice, Lime Juice & Peychaud Bitters / 12 Single Malt Whisky & Martini Extra Dry Vermouth / 12

Should you have an allergy of any kind, please advise the waiting staff. A menu detailing allergens is available upon request. A discretionary 12.5% service charge will be added to your bill. All Wines & Vintages are subject to availability. All prices are inclusive of V.A.T.

— 3 —

Stolichnaya Vanilla Vodka, Limoncello, Cinnamon infused Stolichnaya Salted Karamel Frangelico, fresh Lemon, Demerara Sugar Vodka, Apple Juice, Lemon Juice, Maple & Mascarpone / 12 Syrup & an Almond Madeleine / 12

Grey Goose L’Orange Vodka, Mozart Chilli & Lemongrass infused Virtuous Ginger Chocolate Liqueur, Crème de Cacao & a Vodka, Crème de Cacao & House Chocolate Double Espresso / 13 Sauce / 12

Stolichnaya Vanilla Vodka, Crème de Cacao, Stolichnaya Vodka, Kahlua Coffee Liqueur & a Cream & Nutella / 12 Double Espresso / 12

Grey Goose Vodka, Patrón XO Cafe Liqueur & , Chambord Liqueur, a Double Espresso / 13 Pomegranate Syrup, Lemon Juice & Coconut Cream / 12

Earl Grey infused Bombay Sapphire Gin, Grapefruit Vodka, fresh Grapefruit, Earl Grey Tea Syrup, fresh Lemon Juice Honey Water, Lemon Juice / 11 & Orange Bitters / 11

— 4 —

Patron Reposado Tequila, Yellow Slane Irish Whiskey, Bailey’s Irish Cream, Chartreuse Liqueur, Pomegranate Syrup & Frangelico Liqueur, Caramel Syrup & a Grapefruit Juice / 15 Double Espresso / 13

Virtuous Raspberry Vodka, Crème de Roby Marton Italian Gin, Grand Marnier Cassis, St-Germain Elderflower Liqueur, Liqueur, Cocchi Americano Vermouth & Lime Juice / 14 Blueberry Puree & finish with Prosecco / 14

Grey Goose Vodka, Mozart Chocolate Diplomático Reserva Exlusiva Rum, Liqueur, Strawberry Liqueur, House Mandarine Napoléon Liqueur, Angostura & Choclate Sauce & Double Cream / 13 Orange Bitters / 14

Should you have an allergy of any kind, please advise the waiting staff. A menu detailing allergens is available upon request. A discretionary 12.5% service charge will be added to your bill. All Wines & Vintages are subject to availability. All prices are inclusive of V.A.T.

— 5 —

Jim Beam Double Oak, Aperitif Wine & Woodford Reserve, Angostura Bitters, Angostura Bitters / 11 Demerara Sugar & Orange Zest / 11 Woodford Rye / 14 Maker’s Mark / 12

Bacardi Carta Blanca, Lime Wedges, Mint, Demerara Sugar & a splash of Soda / 11 Bombay Sapphire Gin, Sweet Vermouth & Campari / 11 Vanilla & Blueberry Mojito / 12 Pink Pepper Gin / 13

Leblon Cachaça, Lime Wedges & Demerara Sugar / 12 Woodford Reserve, Angostura Bitters, Lemon Juice, Sugar & fresh Egg White / 11 Gentleman Jack / 12 Bacardi Carta Blanca, Lime Juice & Sugar syrup / 11

Pisco, Sugar, Lime Juice, fresh Egg White & Bitters / 12 Jose Cuervo Gold Tequila, Cointreau & Lime Juice/ 11 Patrón Silver Tequila / 17

Grey Goose Vodka, Lime Juice, Ginger Beer & Angostura Bitters / 12

Grey Goose Le Citron Vodka, Cointreau, Lime & Cranberry Juice / 12

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Bacardi Oakheart Spiced Rum, Butterscotch Jack Daniel’s Old No.7, Cointreau & Lemon Liqueur, fresh Lemon, Caramel Syrup & Juice. Finished with Lemonade / 11 Cinnamon Dust / 11

Bombay Sapphire Gin, fresh Cucumber, Amaretto, Frangelico, Limoncello, Lemon Elderflower Cordial & a dash of fresh Juice, Sugar Syrup & Angostura Bitters / 11 Lemon Juice. Served tall with Soda / 12

Bacardi Oakheart Spiced Rum, Mandarine Bombay Sapphire Gin, Kiwi Fruit, Apple Napoléon, Kumquats, Mint, Demerara Juice, Sugar Syrup & Lime / 12 Sugar & Sweet Vermouth / 12

Bacardi 8 Años, Lime Juice, Sugar Syrup, Jim Beam Double Oak, Mr. Black Coffee Mint, Angostura Bitters & Champagne / 12 Liqueur, Cacao Liqueur & Chocolate Bitters

/ 13

Should you have an allergy of any kind, please advise the waiting staff. A menu detailing allergens is available upon request. A discretionary 12.5% service charge will be added to your bill. All Wines & Vintages are subject to availability. All prices are inclusive of V.A.T.

— 7 —

Peach Puree, Crème de Pêche & Prosecco / 11 Courvoisier VSOP Cognac, Angostura soaked Flavoured Bellinis: Strawberry, Sugar Cube & Champagne / 13 Blueberry or Raspberry / 12

Bombay Sapphire Gin, Snow Queen Vodka, St-Germain Lemon Juice, Sugar Syrup Elderflower Liqueur, Strawberry & Champagne / 12 Liqueur & Peychaud Bitters / 14

Grey Goose Vodka, St-Germain Stolichnaya Vanilla Vodka, Passoã, Elderflower Liqueur, Lime Juice & fresh Passionfruit & a shot of Champagne / 13 Champagne / 14

— 8 —

Apple & Ginger / 6 Almond Syrup, Strawberry & Passionfruit Puree, Pineapple & Lime Juice, Sugar Elderflower / 6 Rim / 6 Mixed Berry / 6

Rose Syrup, Peach Puree, Lychee & Fresh Cucumber, Apple & Cranberry Lime Juice / 6 Juice, Elderflower Cordial & Mint / 6

Apple, Beetroot, Carrot & Ginger / 6 Orange, Lime, Pink Grapefruit & Banana / 6

Strawberry, Raspberry, Blueberry & Kale, Apple, Spinach, Coconut Water, Lime, Cranberry / 6 Mint & Spirulina / 7

Chocolate Ice Cream, Chocolate Sauce & Vanilla Ice Cream, Honeycomb Ice Cream Chocolate Shaving / 6 & Caramel Sauce / 7

Should you have an allergy of any kind, please advise the waiting staff. A menu detailing allergens is available upon request. A discretionary 12.5% service charge will be added to your bill. All Wines & Vintages are subject to availability. All prices are inclusive of V.A.T.

— 9 —

118 Sauvignon Blanc ‘Classic Series’, Prosecco DOC Extra Dry Ca’di Alte, NV 9 / 44 Montes, Casablanca, Chile, 2017 / 6 / 30 146 Pinot Grigio ‘Terrapieno’, Alpha Zeta, 2017, Veneto, Italy / 7 / 34 Laurent-Perrier La Cuvee Brut, NV / 14 / 66 174 Chardonnay ‘875m’ Finca Carbonera, El Coto, 2017, Rioja, Spain / 7.5 / 39 Laurent-Perrier Brut Magnum, NV / 125 176 Sauvignon Blanc, Greywacke, 2017, Veuve Clicquot ‘Yellow Label’, NV / 80 Marlborough, New Zealand / 10.5 / 53 Bollinger Special Cuvée, NV / 85 160 Chablis, Domaine Corinne Perchaud, 2016, Burgundy, France / 11 / 56

Nyetimber Classic Cuvée Multi-Vintage / 66

191 Rosebud Syrah/ Viognier, Gabrielskloof, South Africa, 2017 / 6.5 / 32 Laurent-Perrier Ultra Brut, NV / 100

Laurent-Perrier Cuvée Rosé Brut, NV / 20 / 105 257 Syrah, Baron de Badassière, 2016, Languedoc, France / 5.5 / 28 Laurent-Perrier Cuvée Rosé Brut Magnum, NV / 200 237 Malbec, Kaiken Reserve, Mendoza,

Argentina, 2017 / 7 / 34 234 Bodegas LAN Rioja Crianza, Spain, 2013 / 8 / 41 Laurent-Perrier Brut Millésimé, 2006 / 95 258 Pinot Noir ‘Heritage Collection’, De Veuve Clicquot Ponsardin Vintage, 2004 / 105 Loach, 2015, California, USA / 9 / 45 Bollinger Special La Grande Année, 2004 / 150 213 Saint-Georges-St.-Emilion, Chateau Macquin, 2015, Bordeaux, France / 10 / 50

Laurent-Perrier Grand Siècle, NV / 220

Laurent-Perrier Alexandra Rosé, 2004 / 400

Stella Artois, Belgium, Stolichnaya Red Label / 8 5.0%, 330ml / 6 Ketel One / Finlandia Grapefruit / Tito’s / 9 Blue Moon, USA, Sipsmith’s / Cîroc / Fair Quinoa / Virtuous 5.4%, 330ml / 7 Raspberry / 10 Staropramen, Czech Republic, Belvedere / Grey Goose / Konik’s Tail / 5.0%, 330ml / 6 Snow Queen / Staritsky & Levitsky / 11 BrewDog Punk IPA, Scotland, Chase Vodka / 12 5.6%, 330ml / 7 Stolichnaya Elit / 13 Rekorderlig Botanicals Peach & Basil Cider, Sweden, 4.0%, 330ml / 7 Rekorderlig Botanicals Rhubarb, Lemon & Mint Cider, Sweden, 4.0%, 330ml / 7

Bombay Sapphire / Tanqueray / Hayman’s Old Tom / 8 Fresh Orange Juice / 4 Plymouth / Plymouth Sloe / Beefeater 24 / 9 Fruit Juices Cranberry, Cloudy Apple, Pineapple, Lychee, Pink Grapefruit, Tomato / 3.5 Hendricks / Martin Miller’s / King of Soho / Opihr / 10 Hoxton / No209 / Pink Pepper Gin / Blenheim Still / Sparkling Water Sipsmith’s / / 11 330ml / 750ml / 2.5 / 4 No.3 / Berkeley Square / Chase / Elephant / Star Of Bombay / Tanqueray Ten / 12

Monkey 47 / 13 Coca Cola / Diet Coca Cola / Four Pillars Bloody Shiraz Gin / Roby Marton Madagascan Cola 200ml / 3 Italian Gin / 14

Lemonade / Tonic / Slimline Tonic / Mediterranean Tonic / Elderflower Tonic / Leblon / 11 Dry Ginger / Bitter Lemon / Ginger Beer / Soda 200ml / 3

Should you have an allergy of any kind, please advise the waiting staff. A menu detailing allergens is available upon request. A discretionary 12.5% service charge will be added to your bill. All Wines &25ml Vintages measure are subject available to availability. upon requestAll prices are inclusive of V.A.T.

— 11 —

Bacardi Carta Blanca / Jack Daniels / Buffalo Trace / 8 Hibiki Harmony / 17 Bacardi Oakheart / Bacardi Gentleman Jack / Jim Beam Yamazaki 12yo / 24 Carta Negra / El Dorado 3yo / Double Oak / Maker’s Mark / Hakushu 12yo / 30 8 Knob Creek / Woodford

Havana Club 7yo / Bacardi Reserve / 10

Carta Oro (Gold) / Bacardi Eagle Rare 10yo / Elijah Craig Carta Fuego / 9 12yo / 12 Naked Grouse / Johnnie Walker Red / Chivas Regal Bacardi 8yo / El Dorado 8yo / Old Forester / 13 12yo / 9 10 Jack Daniel’s Single Barrel / Johnnie Walker Black / Appleton 12yo / 11 Woodford Reserve Rye / 14 Dewars 12yo / 10 Diplomático Exclusiva Res. / Aberfeldy 12yo/ Bowmore Ron Cubay Reserva / 13 12yo / 14

Ron Zacapa 23 yo / Highland Park 12yo / Glenlivet Chivas Regal 18yo / 15 12yo / 10 El Dorado 15yo / 15 Johnnie Walker Blue / 40 Zacapa XO / 23 Talisker 10yo / Glenmorangie 10yo / 11 Havana Club Añejo 15yo Gran Reserva / 35 Glenrothes Vintage Reserve / Amaretto Disaronno / Bailey’s Laphroaig 10yo / Macallan Gold / Chambord / Cointreau / / 12 Frangelico / Pimms / Mozart Auchentoshan 3 Wood / Chocolate / 7 Jose Cuervo Gold / 8 Macallan 12yo Fine Oak / 15 Bénédictine / Grand Marnier Patrón XO / 10 Drambuie / Jack Daniels Patrón Silver / 15 Lagavulin 16yo / Glenlivet 15yo / Honey / Jack Daniels Fire / 8 Patrón Reposado / 17 17 Mr. Black Coffee Liqueur / 10 Patrón Anejo / 19 Glenfiddich 18yo / 20

Courvoisier VS / 8 Jameson / 8 Courvoisier VSOP / 11 Slane / 11 Redbreast 12yo / 14 Courvoisier XO / 29 Hines Antique XO / 34 Courvoisier Initiale / 70 Canadian Club / 8 — 12 —