LUNCH SPECIALS Served Tuesday - Friday 11AM - 2:30PM

Buldaegi BBQ House LUNCH SPECIALS Served Tuesday - Friday 11AM - 2:30PM

NOODLE RICE DISH Mul Nengmyun* (물냉면) — $13 Dolsot Bibimbap* (돌솥비빔밥) Cold buckwheat noodles, beef, egg, pickled Steamed white rice, fried egg, assorted market taikon radish, cucumber. fresh vegetables served in sizzling stone bowl. Veggie — $13 Bibim Nengmyun* (비빔냉면) — $13 Tofu — $14 Cold buckwheat noodles, beef, egg, pickled (Spicy) Chicken or Pork — $14 taikon radish, cucumber. Spicy. Kimchi — $14 Beef — $15 House Curry Noodles (카레면) — $13 Udon noodles, savory housemade curry sauce, Tonkatsu (돈까스) — $14 pork. Mild. Breaded, deep-fried pork cutlet with housemade, Korean-style barbeque sauce. Ganjang Mak Guksu (간장막국수) — $13 Served with rice and salad. Cold buckwheat noodle with cucumber, carrot, Curry Tonkatsu (커리돈까스) — $16 cabbage, onion, dried seaweed, housemade soy Breaded, deep-fried pork cutlet with housemade sauce. curry sauce. Ojinguh Bokkeum (오징어볶음) — $18.50 Served with rice and salad. Stir-fried squig in hot pepper paste sauce. Served with Udon Noodles. Very Spicy.

Dwenjang Jjigae (된장찌개) — $13 SOUP Fermented soybean paste, tofu, seafood, Served with steamed white rice. zucchini, white onion. Mild. Soon Tofu (순두부) — $13 Sul Lung Tang (설렁탕) — $14 Soft tofu, shrimp, clam, squid, pork, Traditional beef soup, somyun noodles, housemade red pepper paste. Spicy. beef, green bean onions. (육개장) Beef Dduk Bulgogi (소뚝불고기) — $14 Yookgae Jang — $14 Shredded beef, glass noodles, egg, hot Marinated beef bulgogi, glass noodles, pepper paste sauce. Spicy. portabello mushroom, green and white onion.

Kimchi Jjigae (김치찌개) — $13 Aged Kimchi cabbage, chopped tofu, pork. Very Spicy.

*Contains undercooked egg. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Please let your server know if you have any concerning food allergies. Buldaegi BBQ House LUNCH SPECIALS Served Tuesday - Friday 11AM - 2:30PM

BBQ BBQ COMBO Served with steamed white rice & salad. Served with steamed white rice & salad. Pork Bulgogi (돼지불고기) — $13 Pork tenderloin marinated in traditional housemade sauce. Choose a meat: Spicy Pork Bulgogi (매운돼지불고기) — $13 Pork tenderloin marinated in hot, housemade pepper paste Pork or Chicken Bulgogi — $18 sauce. Request spice level. Spicy or Non-Spicy. Beef Bulgogi (소불고기) — $21 Beef Bulgogi (소불고기) — $15 Beef tenderloin marinated in traditional housemade sauce. Beef tenderloin marinated in traditional housemade sauce. LA Galbi (LA 갈비) — $25 LA Galbi (LA 갈비) — $17 Cross cut beef short ribs marinated in traditional Cross cut beef short ribs marinated in traditional housemade sauce. housemade sauce. Choose a side: Chicken Bulgogi (닭불고기) — $13 Marinated in traditional housemade sauce. Mul Nengmyun* (물냉면) Cold buckwheat noodles, beef, egg, pickled Spicy Chicken Bulgogi (매운닭불고기) — $13 taikon radish, cucumber. Marinated in hot, housemade pepper paste sauce. Request spice level. Bibim Nengmyun* (비빔냉면) Cold buckwheat noodles, beef, egg, pickled taikon radish, cucumber. Spicy. BENTO BOX — $15 Soon Tofu (순두부) Includes: Meat, steamed white rice, salad, glass Soft tofu, shrimp, clam, squid, housemade noodles, & deep fried dumpling/vegetables. red pepper paste. Spicy. Fried rice +$1 Pork or Chicken Bulgogi Dwenjang Jjigae (된장찌개) Fermented soybean paste, tofu, seafood, Marinated in hot, housemade pepper paste zucchini, white onion. Mild. sauce. Request spice level. Beef Bulgogi Gyeran Jjim (계란찜) Beef tenderloin marinated in traditional Sily, steamed eggs served in hot stone pot. housemade sauce. LA Galbi (4 pieces) Cross cut beef short ribs marinated in traditional housemade sauce. Tonkatsu Breaded, deep-fried pork cutlet with housemade, Korean-style barbeque sauce.