Antojitos Ensaladas y Served with Mexican rice & UNLESS OTHERWISE NOTED Especialidades de la Casa Appetizer Sampler 20 Ensalada Ácenar / Chef Salad 15 Bistec Ácenar con Camaron / Steak Ácenar Enjoy a sampling of our savory chicken flautas, Bibb salad, queso fresco, roasted corn, grilled poblanos, avocados & Short Rib Tacos 18.75 with Shrimp 35 beef , and . Served with jicama, served with your choice of chicken or beef fajitas or two Guajillo-braised short ribs, served with cabbage lime slaw Chile-rubbed 8-oz. sirloin, two large diablo shrimp, served and . large grilled shrimp. ranch dressing on the side. Crab Tacos 18.75 with Mexican risotto, sautéed veggie slaw and chipotle Guacamole for Two (made tableside) 13.75 Ensalada Citrus / Citrus Salad 9 Gulf blue crab sautéed with tomato, onion, chipotle and beurre blanc Spinach, orange, grapefruit, Manchego , candied pecans with Served with housemade chips avocado. Topped with sweet potato hay. Huachinango a la Talla/Snapper Style 29 a piloncillo citrus vinaigrette. grilled chicken 3 grilled shrimp 4 Copitas / Lettuce Cups 13.50 Grilled Shrimp Tacos 16.75 Grilled fillet of snapper prepared with a guajillo-chile rub Chicken stewed with chipotle, chile arbol & tamarindo in Ensalada de la Casa / House Salad 9 Sautéed shrimp with pico de gallo and chipotle butter and cilantro pesto served with cilantro rice, lettuce cups. Served with trio and roasted cashews. Spicy mixed greens, tomato, avocado and goat cheese tossed with topped with cabbage slaw and avocado sautéed veggie slaw and watercress sweet onion sherry vinaigrette Coctel de Camarones / Shrimp Cocktail 15 Duck or Chicken Tinga Chalupas 15 Camarones a la Diabla / Spicy Shrimp 29 Large shrimp, spicy housemade cocktail sauce, cilantro, Choice of roasted duck or chicken sautéed with spicy Garlic and chipotle-buttered shrimp served over onions and avocados Favoritas de San Antonio Mexican sausage, cabbage lime slaw, avocado, chile arbol salsa cilantro rice and roasted cream corn pico Served with Mexican rice and refried beans UNLESS OTHERWISE NOTED en Chile Ancho / Baby Goat 29 Ostiones / Oysters 12.75 Oyster Tacos 14.50 Young Texas goat steam-roasted and served with ancho Buttermilk-fried oysters on yucca chips, jalapeño honey Ácenar Combo 19 Chicken-fried oysters, charred pineapple, micro greens ranchera, Mexican rice and refried beans mayo and charred pineapple Cheese topped with chile con carne sauce and your choice drizzled with jalapeño honey mayo of beef or chicken fajita, with guacamole and pico de gallo Pescado Veracruzano / Fish Veracruz 24 Jicama Shrimp Tacos 12.75 Tacos a la Parrilla 14 beef, chicken pork Pan-seared Tilapia in tomato olive caper sauce and Gulf shrimp sautéed and served on jicama with Verde Pasta 16 Choice of grilled or with cilantro, Linguini pasta with chayote squash, carrots, and pepita spinach cream served with linguine pasta and watercress tamarindo sauce and crispy leeks onion and fresh pineapple sauce. (no beans or rice) grilled chicken 3 grilled shrimp 6 Fish Tacos 14 Alambres a la Mexicana 24 Alambres / Mini Skewers 12 / Roasted Pork 17 Marinated beef, chicken and shrimp skewers Marinated beef skewers drizzled with chimichurri salsas Grilled fish, jalapeño honey mayo with cabbage slaw and Achiote-marinated pork slowly roasted in banana leaves. pickled red onions. Served with white rice and black beans. served with roasted corn rice and black beans on a bed of lime cabbage slaw Served with cilantro rice, black beans and escabeche vegetables. Chalupas Compuestas 13.75 Crepas de Pato / Duck Crepes 19 Tinga Chicken 12 Pechuga de Pollo con Chipotle/Chipotle Chicken 15 Traditional bean and cheese, guacamole. Corn serrano crepes filled with roasted duck confit and Half moon-shaped pastries stuffed with savory , Grilled chicken breast topped with chipotle cream sauce. Your choice of beef or chicken. covered in a tamarindo-tomato grilled onion sauce tinga-style shredded chicken and drizzled with jalapeño Served with spinach con queso, roasted corn rice and black beans. Lomo de Puerco / Pork Tenderloin 19 salsa. Served with cabbage lime slaw. Mushroom and Calabacita Tacos 12.75 Grilled adobo pork loin with Guerrero & . Mole Poblano de Pollo / Chicken Mole 14 Grilled mushrooms, Mexican squash, cilantro, pickled onion, Served with sweet potato and spinach . / Lime Marinated Fish 11.75 Tender boneless chicken breast simmered in mole poblano sauce chile, and tomatoes. Served with white rice and black beans. Lime-marinated fish served with housemade chips and sliced avocado de Res y Puerco/Stuffed Pepper 13.50 Soufflé-coated poblano chile stuffed with beef and shredded pork Postres Large enough to share and housemade by our Pastry Chef Crepas de Huitlacoche / and topped with a ranchero salsa, Monterey Jack cheese Parilladas Mushroom Crepes 11 Vegetarian Relleno 13 Poquito de Todo / Little Bit of Everything Mousse de Mexicano / A central delicacy cradled in a light poblano Broiled poblano chile stuffed with julienned vegetables, covered in For Two 50 For Four 95 Chocolate Mousse 8 corn pancake roasted tomato salsa, Monterey Jack cheese and crema. Served with Skewered shrimp, , grilled marinated beef, spicy sausage, Silky cinnamon-spiked mousse cake with bananas and whipped cream Huaraches 10.75 white rice and black beans. charbroiled chicken served with chiles and cebollas asadas, charro beans, guacamole and pico de gallo Fried boat shape , refried beans, lime / Fried Stuffed Tortillas 12.75 Caramel Flan 8 cabbage slaw, avocados, choice of shredded chicken, Chicken and sweet potato-filled tacos with a roasted chile tomato Arrachera / Skirt Steak 19 For Two 34 Creamy caramel flan topped with whipped cream or huitlacoche sauce and queso fresco. Topped with sweet potato hay. Grilled beef or chicken served with grilled onions, and served with berry compote Classic Bean & Cheese 10.75 charro beans, guacamole and pico de gallo Pastel de Tres Leches/Three Milk Cake 8 Add chicken, beef or carnitas 3 Add shrimp 4 Carnitas / Crispy Pork Tips 18 For Two 32 Moist sponge cake layered with sweet milks and Served with Mexican rice and refried beans UNLESS OTHERWISE NOTED served with , seasonal berries and melon pico / Baked Cheese 10 Crisp marinated pork served with grilled onions and peppers, Chihuahua and Monterey Jack , mushrooms, Enchiladas de Mariscos 16 charro beans, guacamole and pico de gallo Ácenar Bread Pudding 8 chorizo, grilled onions and peppers Sautéed shrimp & crab-filled corn tortillas, topped with roasted tomato Hongos y Calabacitas/Mushrooms & Squash 15 Warm buttery croissant soufflé with golden raisins, pecans, sauce & Monterey Jack cheese. Served with white rice & black beans. cajeta. Served with . Queso de la Casa 10 Roasted mushrooms and squash served fajita-style with grilled Melted cheese fondue with chorizo, pico de gallo, Tres Enchiladas 15 onions, peppers, black beans and housemade corn tortillas Churritos 8 chile arbol and served with housemade chips Tasting of 3 signature house enchiladas: Queso, Mole & Verde Mini coated in cinnamon sugar and served with Enchiladas Verdes 13.75 chocolate, cajeta and berry sauce Chicken-filled tortillas, tomatillo sauce, Monterey Jack cheese, Helados y Sorbetes/Ice Cream & Sorbets 6 corn and crema fresca Vanilla and Sopa Azteca / 7.75 Enchiladas de Mole 13.75 served with candied pecans and cajeta Grilled chicken in a chile pasilla and tomato-spiced Chicken-filled tortillas, mole de poblano, Chihuahua cheese Pineapple--Habanero Ice Cream , Lemon and Strawberry Sorbet with fresa fresca broth, topped with cubed cheese Enchiladas de Queso 13 Rojo 7.75 Cheese enchiladas topped with chile con carne & more cheese VEGETARIAN dish or option available. Guajillo seasoned broth, hominy and green cabbage, Hotmex Coolbar Vegetarian Enchiladas 12.50 GLUTEN FREE dish or option available. and choice of chicken or pork Corn tortillas stuffed with vegetables and topped with roasted 20% gratuity recommended for parties of 6 or more & for separate checks NUTS INCLUDED in dish. . Served with white rice and black beans. Complimentary housemade roasted salsa & chips