DINNER SPRING 2021 division chef michael griswold executive chef kyle rhodes

CHARCUTERIE FLATBREADS meats sweet coppa, chorizo, hot soppressata sausage & pepper pomodoro, fresh mozzarella, smoked goat lady, humboldt fog, toma calabrese, fennel sausage, calabrian chiles, fines herbes 15 accompanied by whole grain , cornichons, fig & prosciutto drunken fig purée,crumbled marinated olives, house-made granola, gorgonzola, white cheddar, baby arugula, drunken fig purée, clover , extra virgin 15 grilled baguette 18 shrimp sundried tomato , confit grape tomatoes, white cheddar, chèvre, fresh basil 15 SMALL PLATES spring vegetable fava bean purée, white cheddar, wagyu beef carpaccio truffle , caper berries, carrot, asparagus, artichoke, watermelon radish, arugula, pickled red onion, shaved piave vecchio, vincotto, fines herbesV 15 grilled baguette ! 16 margherita pomodoro, confit grape tomatoes, crispy calamari seasoned flour, cherry peppers, fresh mozzarella, fresh basil V 14 roasted jalapeño lime aioli, fines herbes 14 lemon gnocchi sautéed shrimp, ENTRÉES grape tomatoes, fava beans, white wine, duck duo roasted breast, confit leg, preserved lemon butter 15 roasted mushroom & artichoke risotto, herb , bing cherry demi-glace !G 38 braised lamb belly spring pistou, sorghum-glazed carrots, sautéed kale & grilled pork chop roasted marble potatoes, calabrian chiles, lamb jus G 16 sautéed kale & calabrian chiles, sorghum-glazed carrots, crispy onions ! 28 meatballs mozzarella-stuffed,crispy polenta, pomodoro, basil pesto, parmesan, fresh basil 12 pan-seared filet roasted new potatoes, caramelized onion, bacon lardons, grilled crab cakes napa cabbage slaw, asparagus, gorgonzola fondue, vincotto !G 37 roasted jalapeño lime aioli, grilled asparagus, 16 grilled salmon purple carrot purée, fava bean & quinoa couscous, tuna tartare mashed avocado, watermelon radish, sorghum-glazed carrots, confit grape tomatoes, ! soy reduction, 16 shaved watermelon radish ! 26 fava bean hummus grape tomatoes, spicy feta, pan-seared u10 scallops bacon lardons, V grilled baguette 12 caramelized onion & sweet pea risotto, foie gras house-made brioche french toast, spring pistou, vincotto !G 29 strawberry jam, candied walnuts, veal piccata dredged veal scallopini, angel hair, ! citrus maple 18 confit grape tomatoes, arugula, capers, burrata baby arugula, sundried tomato pesto, preserved lemon butter & white wine 28 confit grape tomatoes, pink peppercorn, vincotto, lobster fettucine sweet pea, bacon lardons, V grilled baguette 15 carrot & ginger cream, lemon & herb bread crumbs 32 STARTERS portobello mushroom purple carrot purée, soup of the day house-made with local, fresh fava bean & quinoa couscous, ingredients, ask about our daily preparation 8 sorghum-glazed carrots, grilled asparagus, vincotto V 24 carrot & ginger bisque fennel pollen & preserved lemon yogurt, crispy chickpeas, herb oil GV 8 EXTRAS napa salad mixed greens, kale, grape tomatoes, asparagus capers, preserved lemon cream, bacon lardons, feta, strawberry, pickled piave vecchio GV 8 G red onion, asparagus, citrus vinaigrette 9 rainbow carrots sorghum glaze, fennel pollen & caesar romaine hearts, preserved lemon butter preserved lemon yogurt GV 8 croutons, parmesan, shaved piave vecchio ! 10 new potatoes caramelized onions, wedge salad bibb lettuce, grape tomatoes, bacon lardons, gorgonzola fondue G 8 bacon lardons, gorgonzola, egg, risotto roasted mushrooms & artichokes, shaved watermelon radish, garlic butter, parmesan G 8 creamy garlic dressing, vincotto G 11 marble potatoes sautéed kale, calabrian chiles, truffle aioliG V 8 G gluten-free V vegetarian couscous fava beans, quinoa, ! This item may contain raw or undercooked animal derived preserved lemon butter cream V 8 foods. Consuming undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. sautéed kale calabrian chiles, bacon lardons, garlic butter cream G 8 FROM THE VINE WINTER 2021 beverage director yuri oliveira general manager kim hemsley WINES ON TAP white and rosé 6oz 12oz 24oz hill family estate “stewart ranch” albariño napa valley, 2017 13 24 46 chalk hill chardonnay chalk hill, 2017 12 22 42 hahn pinot grigio monterey county, 2018 10 19 38 the seventy five wine co sauvignon blanc napa valley, 2017 11 21 40 red 6oz 12oz 24oz guenoc cabernet sauvignon california, 2018 8 16 30 the seventy five wine co cabernet sauvignon napa valley, 2016 13 24 46 hill family “barrel blend” cabernet sauvignon blend napa valley, 2016 14 26 50 dancing coyote petite sirah clarksburg, 2016 11 21 40 j. lohr “falcon’s perch” pinot noir monterey county, california, 2017 11 21 40 banshee pinot noir sonoma coast, 2017 14 26 50 perterson “mendo blendo” red blend mendocino county, 2018 13 24 46 cochon “whole hog” syrah blend california, 2015 11 21 40 WINES BY THE GLASS sparkling 6oz bottle trentadue sparkling brut rosé california, nv 12 46 white and rosé 6oz bottle truchard chardonnay carneros, 2018 16 62 guthrie family wines “rorick heritage vineyard” picpoul blanc sierra foothills, 2019 16 62 fess parker riesling santa barbara county, 2018 10 38 banshee rosé of pinot noir mendocino county, 2019 11 42 roth sauvignon blanc alexander valley, 2018 11 42 red 6oz bottle chappellet “mountain cuvée” bordeaux blend napa valley, 2018 18 70 tuck beckstoffer “mad hatter” bordeaux blend napa valley, 2018 21 82 banshee “mordecai” syrah blend california, 2016 15 57 burly cabernet sauvignon coombesville, 2017 34 134 post & beam by far niente cabernet sauvignon napa valley, 2017 25 98 foley johnson cabernet sauvignon rutherford, 2018 18 70 nickel & nickel “quicksilver” cabernet sauvignon rutherford, 2017 44 175 orin swift “abstract” grenache blend california, 2019 21 82 hearst ranch winery “babicora” malbec paso robles, 2017 19 74 roth estate pinot noir sonoma coast, 2017 15 57 enroute by far niente “les pommiers” pinot noir russian river valley, 2017 21 82 orin swift “8 years in the desert” zinfandel blend california, 2018 23 86

COCKTAILS man o’ war larceny bourbon, antica sweet vermouth, triple sec, lemon sour, lemon twist 14 pomegranate mule tito’s vodka, pom pomegranate, simple syrup, ginger beer, lime 11 spiced apple margarita sauza extra gold tequila, apple cider, lime, lemon sour, agave, bitters 11 cold snap martini tito’s vodka, white cranberry juice, cranberry simple syup, lime 11 DRAFT BEER legion “juicy jay” american india pale ale charlotte, nc 6.5 olde mecklenburg “captain jack” german pilsener charlotte, nc 6.5 wicked weed ”pernicious” american india pale ale asheville, nc 7.5 seasonal rotating drafts by catawba, hi-wire, sycamore, unknown, monthly feature prices vary

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