Private Dining

(305) 695-3226 | shoreclub.com 1901 Collins Ave, Miami Beach, FL 33139 Breakfast

Continental Buffet Executive Breakfast

$40 PER PERSON $50 PER PERSON Includes choice of coffee, tea, or juice Includes choice of coffee, tea, or juice

SEASONAL FRUIT SEASONAL FRUIT ASSORTED PASTRIES & BREAD ASSORTED PASTRIES & BREAD MARMALADE SELECTION MARMALADE SELECTION GREEK YOGURT GREEK YOGURT HOUSE MADE GRANOLA HOUSE MADE GRANOLA CHARCUTERIE PLATTER CHARCUTERIE PLATTER SCRAMBLED EGGS NUESKE BACON CRISPY POTATOES

SUPPLEMENT +$4 PP PER ITEM MEXICAN FRENCH TOAST PANCAKES EMPANADAS SUIZAS INDIVIDUAL YOGURT PARFAIT INDIVIDUAL OATMEAL PARFAIT BREAKFAST BURRITO SALMON BAGEL

Antojos

PER PIECE 1 HOUR PACKAGE $20PP Pick 4 TUNA TARTARE $6 TUNA TARTARE AVOCADO TOSATADA $4.5 AVOCADO TOSATADA TUNA TOSTADA $6 TUNA TOSTADA OCTOPUS TOSTADA $6 OCTOPUS TOSTADA LOBSTER CEVICHE $7 LOBSTER CEVICHE ESQUITES $4 ESQUITES CORN EMPANADAS $4 CORN EMPANADAS TORTILLA SOUP $4 TORTILLA SOUP SHORT RIB EMPANADAS $5 SHORT RIB EMPANADAS WAGYU SLIDERS $7 WAGYU SLIDERS

Chef Jose Icardi Breakfast Start the day right; coffee, juice, eggs and something sweet!

Breakfast Enhancements

Per person, unless otherwise noted.

CROISSANTS, MUFFINS AND ASSORTED DANISHES (per dozen) 49 ASSORTED BREAKFAST CEREAL 5 BREAKFAST BURRITO 10 Egg Whites + $1.00 BREAKFAST QUICHE 8 BUTTERMILK PANCAKES, MAPLE SYRUP AND FRESH BERRIES 9 CHALLAH FRENCH TOAST WITH BANANAS AND STRAWBERRIES 7 SMOKED SALMON WITH TRADITIONAL GARNISH 10 INDIVIDUAL FRUIT YOGURT PARFAIT 6 GREEK YOGURT - MANDARIN ORANGE OATMEAL - PLAIN 5

With BROWN SUGAR OR HONEY AND ALMOND 6

With BERRIES OR FRUITS 6 SCRAMBLED EGGS WITH FINE HERBS 7 SLICED FRESH FRUITS AND SEASONAL BERRIES 7.50

WHOLE FRESH FRUIT PLATTER (12 Pieces) 25

* Chef required per 50 guests at $250 per chef.

Chef Jose Icardi Lunch All Served Family Style

Tasting Menu 1 Tasting Menu 2 Tasting Menu 3

$45 PER PERSON $55 PER PERSON $65 PER PERSON

Appetizers Appetizers Appetizers Pick 1 Pick 2 Pick 3 CAESAR CAESAR CHOPPED SALAD Corn tortilla, croutons, parmesan Corn tortilla, croutons, parmesan Black bean purée, fresh herbs EMPANADA SUIZAS QUESO FUNDIDO DE HONGOS LOBSTER CEVICHE Chihuahua cheese, roasted poblano, Micro chives, shaved black truffle Ginger aguachile, pickled coconut sweet corn QUESADILLA CON MEXICAN CHORIZO TUNA TARTARE AVOCADO TOSTADAS Queso chihuahua, smoked chorizo Lime aioli, crispy tortilla Red radish, pickled red onion, cotija cheese EMPANADA SUIZAS EMPANADA SUIZAS Chihuahua cheese, roasted poblano, Chihuahua cheese, roasted poblano, CHOPPED SALAD sweet corn sweet corn Black bean purée, fresh herbs TUNA TOSTADAS TUNA TOSTADAS SOPES Chipotle aioli, red onion, cilantro Chipotle aioli, red onion, cilantro Chipotle braised chicken, queso fresco SOPES QUESO FUNDIDO DE HONGOS Chipotle braised chicken, queso fresco Micro chives, shaved black truffle Main Pick 2 AVOCADO TOSTADAS Main Red radish, pickled red onion, cotija cheese BRAISED CHICKEN TAMALES Pick 2 Salsa roja, queso fresco ENCHILADAS SUIZAS BRUSSELS SPROUTS MILANESA TORTA Braised pork, fresh cilantro Tomatillo sauce, bacon ,scallions Breaded chicken, chipotle aioli MILANESA TORTA ENCHILADAS SUIZAS Breaded chicken, chipotle aioli Main Braised pork, fresh cilantro BRANZINO Pick 2 NOPAL SALAD Guajillo & cilantro sauces, SMOKED CHICKEN smoked pineapple salsa Chimichurri, salsa asada Achiote adobo, chile madre BRAISED CHICKEN TAMALES BRANZINO Salsa roja, queso fresco Sides Guajillo & cilantro sauces, Pick 1 SKIRT STEAK “EL GUERO” smoked pineapple salsa CRISPY POTATOES Charred carrots, salsa verde RIBEYE “EL BOTIJAS” Charred carrots, salsa verde SMOKED CALABAZA Sides SKIRT STEAK “EL GUERO” Desserts Pick 2 Charred carrots, salsa verde CRISPY POTATOES ENCHILADAS SUIZAS CHEF’S SELECTION Braised pork, fresh cilantro SMOKED CALABAZA BRUSSEL SPROUTS Sides Pick 2 Desserts ESQUITES CHEF’S SELECTION TRUFFLE POTATOES SMOKED CALABAZA CARROTS

Desserts CHEF’S SELECTION

Chef Jose Icardi Dinner Tasting Menu 2 Tasting Menu 3 All Served Family Style $75 PER PERSON $85 PER PERSON

To Start Pick 2 To Start Pick 2 GUACAMOLE GUACAMOLE Mashed avocado, tomatoes,cilantro Mashed avocado, tomatoes, cilantro Tasting Menu 1 CLASSIC SALSA EL CHOMPIRAS GUACAMOLE Charred tomato, onions, cilantro Poached Maine lobster, key lime, micro cilantro SALSA VERDE Tomatillo, jalapeno, lime CLASSIC SALSA $60 PER PERSON Charred tomato, onions, cilantro SMOKE GUACAMOLE Sweet corn, serrano pepper SALSA DE CHILES Chile arbor, chile guajillo, grilled To Start Pick 1 tomato, white onion, cilantro, salt, Appetizers Pick 3 lime juice GUACAMOLE Mashed avocado, tomatoes,cilantro CAESAR Corn tortilla, croutons, parmesan Appetizers Pick 3 CLASSIC SALSA Charred tomato, onions, cilantro TUNA TARTARE CHOPPED SALAD Lime aioli, crispy tortilla Black bean purée, fresh herbs

Appetizers Pick 2 QUESO FUNDIDO DE HONGOS LOBSTER CEVICHE Micro chives, shaved black truffle Ginger aguachile, pickled coconut CAESAR Corn tortilla, croutons, parmesan QUESADILLA CON MEXICAN CHORIZO TUNA TARTARE Queso chihuahua, smoked chorizo Lime aioli, crispy tortilla TUNA TOSTADAS Chipotle aioli, red onion, cilantro EMPANADA SUIZAS EMPANADA SUIZAS Chihuahua cheese, roasted poblano, Chihuahua cheese, roasted poblano, EMPANADA SUIZAS sweet corn sweet corn Chihuahua cheese, roasted poblano, sweet corn TUNA TOSTADAS OCTOPUS Chipotle aioli, red onion, cilantro Roasted guajillo sauce, crispy potatoes AVOCADO TOSTADAS Red radish, pickled red onion, cotija SOPES QUESO FUNDIDO DE HONGOS cheese Chipotle braised chicken, queso fresco Micro chives, shaved black truffle SOPES AVOCADO TOSTADAS Chipotle braised chicken, queso fresco Main Pick 2 Red radish, pickled red onion, cotija cheese ENCHILADAS SUIZAS Main Pick 2 Braised pork, fresh cilantro BRUSSELS SPROUTS Tomatillo sauce, bacon, scallions BRAISED CHICKEN TAMALES MUSHROOM TACO Salsa roja, queso fresco Truffle crema, black bean purée, micro chives SHORT RIBS Main Pick 3 Mole, poached baby potatoes CUBAN TACO Mojo roasted pork, crispy French fries SMOKED CHICKEN CUBAN TACO Achiote adobo, chile madre Mojo roasted pork, crispy French fries BRAISED CHICKEN TAMALES Salsa roja, queso fresco BRANZINO BRANZINO Guajillo & cilantro sauces, Guajillo & cilantro sauces, smoked SKIRT STEAK “EL GUERO” smoked pineapple salsa pineapple salsa Charred carrots, salsa verde SHORT RIBS ENCHILADAS SUIZAS SHORT RIBS Mole, poached baby potatoes Braised pork, fresh cilantro Mole, poached baby potatoes CUBAN TACO Mojo roasted pork, crispy French fries Pick 2 Sides Pick 1 Sides MUSHROOM TACO POTATO FRIES Truffle crema, black bean purée, CRISPY POTATOES micro chives SMOKED CALABAZA SMOKED CALABAZA ENCHILADAS SUIZAS BRUSSEL SPROUTS Braised pork, fresh cilantro Desserts RIBEYE “EL BOTIJAS“ CHEF’S SELECTION Desserts CHEF’S SELECTION Sides Pick 2 ESQUITES TRUFFLE POTATOES SMOKED CALABAZA CARROTS BRUSSEL SPROUTS

Desserts CHEF’S SELECTION

Chef Jose Icardi Dinner Plated Sit Down

Plated Sit Down Plated Sit Down Plated Sit Down Menu 1 Menu 2 Menu 3

$75 PER PERSON $85 PER PERSON $105 PER PERSON

To S tar t To S tar t To S tar t SALSA & GUACAMOLE FOR THE TABLE SALSA & GUACAMOLE FOR THE TABLE SALSA & GUACAMOLE FOR THE TABLE

Appetizers Pick 1 Appetizers Pick 1 Salads Pick 1 CAESAR CAESAR CAESAR Corn tortilla, croutons, parmesan Corn tortilla, croutons, parmesan Corn tortilla, croutons, parmesan NOPAL SALAD TUNA TARTARE NOPAL SALAD Chimichurri, salsa verde Lime aioli, crispy tortilla Chimichurri, salsa verde SHRIMP AGUACHILE OCTOPUS CHOPPED SALAD Chipotle bloody mary, micro cilantro Roasted guajillo sauce, crispy potatoes Black bean purée, fresh herbs SOPES SOPES Chipotle braised chicken, queso fresco Chipotle braised chicken, queso fresco Appetizers Pick 1 EMPANADA SUIZAS TORTILLA SOUP Main Pick 1 Chihuahua cheese, roasted poblano, sweet corn Diced avocado, crema mexicana BRAISED CHICKEN TAMALES OCTOPUS Salsa roja, queso fresco Roasted guajillo sauce, crispy potatoes Main Pick 1 SHORT RIBS LOBSTER CEVICHE Mole, poached baby potatoes ENCHILADAS SUIZAS Ginger aguachile, pickled coconut Braised pork, fresh cilantro CUBAN TACO TUNA TARTARE Mojo roasted pork, crispy French fries BRAISED CHICKEN TAMALES Lime aioli, crispy tortilla Salsa roja, queso fresco BRANZINO SOPES Guajillo & cilantro sauces, SKIRT STEAK “EL GUERO” Chipotle braised chicken, queso fresco smoked pineapple salsa Charred carrots, salsa verde ENCHILADAS SUIZAS Duck confit, pickled apples SHORT RIBS Pick 1 Mole, poached baby potatoes Main SMOKED CHICKEN BRANZINO Achiote adobo, chile madre Sides For the table pick 1 Guajillo & cilantro sauces, smoked pineapple salsan BRANZINO CRISPY POTATOES Guajillo & cilantro sauces, NY STRIP smoked pineapple salsa SMOKED CALABAZA Charred carrots, salsa verde SHORT RIBS Desserts Mole, poached baby potatoes Sides For the table pick 2 NY STRIP CHEF’S SELECTION CRISPY POTATOES Charred carrots, salsa verde SMOKED CALABAZA RIBEYE “EL BOTIJAS” Charred carrots, salsa verde BRUSSEL SPROUTS

Desserts Sides For the table pick 3 CHEF’S SELECTION ESQUITES TRUFFLE POTATOES SMOKED CALABAZA CARROTS

Desserts CHEF’S SELECTION

Chef Jose Icardi Breaks Based on 45 minutes service

Fitness Break Cookie Jar Break

$22 PER PERSON $25 PER PERSON

ASSORTED GRANOLA AND POWER BARS HOMEMADE OATMEAL RAISIN AND CHUNKY CHOCOLATE CHIP COOKIES LEMONADE AND ICED GREEN TEA WHOLE MILK, SKIM MILK AND CHOCOLATE MILK ASSORTED DRIED FRUITS FRESHLY BREWED REGULAR AND DECAFFEINATED COFFEE DISPLAY / NUTS SELECTION OF HOT TEAS

Morning Break Spa Break

$21 PER PERSON $19 PER PERSON

FRESHLY BREWED REGULAR AND DECAFFEINATED COFFEE PITCHERS OF FRUIT SMOOTHIES (two flavors of the day) SELECTION OF HOT TEAS BOWL OF WHOLE FRESH FRUIT STARBUCKS MOCHA AND VANILLA FRAPPUCCINO ASSORTED POWER BARS WHOLE FRUIT SEASONAL BREAKFAST BREADS

Candy Break Break Enhancements $15 PER PERSON

SELECT FOUR OF THE FOLLOWING: SNICKERS, M&M’S, TWIX BARS, KITKAT, GUMMY ASSORTED BROWNIES AND BLONDIES 48 (per doze) BEARS, TWIZZLERS FRESHLY BAKED COOKIES (PER DOZEN) 48 RICE CRISPY TREATS OR CHOCOLATE COVERED ASSORTED MINI DOUGHNUTS (PER DOZEN) 38 RAISINS, CRACKER JACKS ASSORTED POWER BARS AND 4.50 * ROOT BEER AND VANILLA COKE AVAILABLE UPON FLAVORED GRANOLA BARS (EACH) REQUEST - $5.00 (Charged as consumed) ASSORTED INDIVIDUAL BAGS OF CHIPS 4

VEGETABLE CRUDITÉS PLATTER 10 (per person)

ASSORTED CHEESE PLATTER 15 (per person) ASSORTED MINI SANDWICHES (12 person minimum / per person) HAM, TURKEY, TUNA 10 FANCY MIXED NUTS (PER BOWL) 19 FRIED PLANTAIN CHIPS WITH TROPICAL SALSAS 18 (per bowl) HOMEMADE CUBAN PASTRIES 46 (dozen) POPCORN, PRETZELS AND TERRA CHIPS 16 (per bowl)

Chef Jose Icardi Beverages

ASSORTED SOFT DRINKS (each) 5

BOTTLED WATERS, STILL AND SPARKLING (each) 7 FRESHLY BREWED REGULAR AND DECAFFEINATED 54 COFFEE, OR HOT CHOCOLATE (gallon) FRESHLY BREWED ICED TEA OF THE DAY 48 OR HERBAL HOT TEAS (gallon)

FRESH ORANGE AND GRAPEFRUIT JUICES (gallon) 48

ENERGY DRINKS - RED BULL, REGULAR AND SUGAR-FREE 8 (each)

ICED COFFEE REGULAR (gallon) 54

LEMONADE (gallon) 48 SMOOTHIES 10

Postres

EL MOUSSE DE LA ABUELITA 7 Milk chocolate mousse, tequila poached peach, yogurt ice cream FIESTA MEXICANA 6 Lemon crème napoleon, fresh raspberry, assorted fruit sauce LA CHILINDRINA 6

Citrus panna cotta, hibiscus foam, almond crumble CHURROS A LA ROJA 6 Red velvet dough, cream cheese filling, candied pecan EL MULATO 6 Spiced candied Mexican chili, dark chocolate ice cream SEASONAL ICE CREAM 6 SEASONAL SORBET 6

Chef Jose Icardi