FAIR BOOK 2021

115th Annual Fair AUGUSTAUGUST 23-28,23-28, 20212021 Emmet County Fairgrounds 1129 U.S. 31 (Charlevoix Ave.) Petoskey (231) 347-1010 [email protected] complete fair schedule: emmetchxfair.org THANKTHANK YOUYOU SPONSORS!SPONSORS! youryour supportsupport isis appreciated!appreciated! Bear Naked Farm Northern Michigan Honey Big Country Radio 102.9 Oleson’s Food Store Bill’s Farm Market Petoskey Area Visitors Bureau & Clark Red Star Yeast Company Emmet County EMS Resort-Bear Creek Fire Department Fields Leather Goods Skerbeck Family Carnival Gibby’s Fries State Fair Foods Gibson Excavating Springvale Fire Department Great Lakes Energy St. Francis X Federal Credit Home Depot Union Jensen’s Animal Hospital Tractor Supply Jerry’s Garage Walmart Stores King Arthur Flour Willson’s Garden Center Maple River Animal Clinic Wilton Cake Company Meijer Corp.

complete fair schedule: emmetchxfair.org Information Office Laura Emery, Theresa Finkbeiner, Ashley Granger, Grace Howard, Joni Hosler, Fran Ney, Kathy Sulak

Open Class Exhibits & Department Superintendents

Community Center Superintendents Denise & Tim Rice Food Preparation (Baking, Canning, Beer/Wine & Spirits) Leanne Frost Farm & Garden Shirley Burns Domestic Arts Kay Piehl Fancy Work Kay Stringer Arts & Crafts Amity Stringer Photography Mary Converse & Bonnie Smith Open Youth Barb Bonnet Flowers & Plants Tammy Thompson Antiques Julie & Jerry Marx Overall Animal Superintendent Bill Thompson Overall Horse Superintendent Becky Swiger Horse 4-H Amanda Foster/Kelsey Hersha/Beth Harwood Beef 4–H and Open Class Ren Graham & Rob Peter Dairy Feeder & Junior Beef 4-H and Open Class Kortney Heckman & Taylor Peter Swine 4–H and Open Class Lee Minzey & Holly Vincent Sheep 4–H and Open Class Nicole Glover & Messina Robinson Goats 4-H and Open Class Exotic Animals 4-H and Open Class Beth Harwood Rabbits & Pocket Pets 4-H and Open Class Jessica Wilson Poultry 4-H and Open Class Tanya Procknow Dog Show 4-H and Open Class Not held in 2021; will be back for 2022 General 4 – H Charlevoix County Leah LaVanway General 4 – H Emmet County Caitlin Clover

Executive Grounds Crew Randy Finkbeiner, John Emery, John Furgeson, Matt Haver, Don Nowland, Art Shaw, Dan Trinklein, Bob Wonnocott Taxi Drivers: Jim Ney and Ron Reinhardt

The Emmet-Charlevoix County Fair Advisory Council would like to thank all of these people who make our Fair the very BEST it can be!

2021 Emmet-Charlevoix County Fair Advisory Council

President Becky Swiger Vice President Bill Thompson Treasurer Pam Gibson Secretary Laura Emery Emmet County Representatives Chris Reyner & Laura Emery Charlevoix County Representatives Lenore Senter & Dave Skornia Emmet County Commissioners Matt Koontz & David White Charlevoix County Commissioners Bob Jess & Ron Reinhardt, Scott Hankins (Alternate) Fair Manager Agnes Shaw

Fair Phone number: (231) 347-1010 Fair email: [email protected] Fair website: www.emmetchxfair.org

- 1 - Saturday – August 21st Open Horse Show Horse Arena 8:30 am

nd Sunday – August 22 Open Horse Speed Show Horse Arena 1:00 pm

Friday – August 20 4:00 pm to 7:00 pm 4–H Projects – Optional drop off @ Community Center

Saturday - August 21 4–H Entries Arrive 9:00 am– 11:00 am Community Center Closed 11:00 am – 1:00 pm Judging of 4–H Exhibits 1:00 pm – 5:00 pm Open class registration (Nonperishable only, no animals) 1:00 pm – 6:00 pm 4–H Club Display Setup (Optional) 5:00 pm - 6:00 pm Community Center closes 6:00 pm

Sunday - August 22 ALL Open Class & 4–H Livestock arrives 7:00 am – 12:00 noon Pullorum Testing for all poultry 9:00 am – 11:30 am Open Class & 4-H poultry, rabbits, pocket pets and fowl arrive 9:00 am – 12:00 noon Open Class (registration for all open class entries) 12:00 noon – 6:00 pm 4-H Club Display setup 12:00 noon – 6:00 pm Market Livestock record book judging 6:00 pm Community Center and all barns close 6:00 pm Worship Service – Back Stage of the Community Center 7:00 pm

Monday - AUGUST 23 Open class judging (Community Center) 9:00 am Community Center will be closed until judging is complete 4–H Animal Husbandry, Cloverbud & Open Class Swine Show 4:00 pm 4–H Market Livestock Swine Show 6:00 pm

Tuesday - August 24 Senior Citizen & Handi – Capable Day !! 4–H Horses Arrive By 9:00 am 4–H Animal Husbandry, Cloverbud and Open Poultry Shows 9:00 am 4–H Animal Husbandry, Cloverbud and Open Waterfowl Shows Follows Poultry Show 4–H Market Livestock Poultry, Turkey and Waterfowl Shows Follows AH & Open Waterfowl Show Community Center open to public 10:00 am – 9:00 pm 4–H English & Western Fitting & Showing (Horse Arena) 11:00 am 4-H Horse Show – English Horse Show (Horse Arena) Follows Fitting & Showing 4-H Reining Show (Horse Arena) Follows English Show Mini Horse Pulls (Grandstands) 12:00 Noon Carnival Rides open Rides open at 2:00 pm Pony Pulls (Grandstands) 3:00 pm 4–H Animal Husbandry, Cloverbud & Open Class Goat show 5:00 pm 4–H Market Livestock Goat Show Follows AH & Open Goat Show Draft Horse Pulls (Grandstands) 5:00 pm 4–H Animal Husbandry, Cloverbud & Open Class Lamb show 5:30 pm 4–H Market Livestock Lamb Show 6:00 pm 4–H Speed Show (Horse Arena) 7:00 pm

- 2 - Wednesday - August 25 Everybody’s a Kid Day – Ride For One Price 12:00 noon til close Community Center open to the public 10:00 am – 9:00 pm 4–H Animal Husbandry, Cloverbud & Open Rabbit Shows 9:00 am 4–H Market Livestock Rabbit Show Follows AH & Open Rabbit Show 4–H Animal Husbandry, Cloverbud & Open Pocket Pet Shows Follows Rabbit Show 4–H Western Horse Show (Horse Arena) 11:00 am 4-H Jumping Show (Horse Arena) Follows Pleasure Classes 4–H Patterns & Events (Horse Arena) Follows Jumping Classes 4–H Animal Husbandry, Cloverbud & Open Exotic Show (Horse Arena) Follows Pattern Classes 4-H Animal Husbandry, Cloverbud & Open Dog Show (Grassy area) 12:00 pm 4–H Animal Husbandry, Cloverbud & Open Beef and Dairy Show 3:00 pm 4–H Market Livestock Dairy Feeder & Jr. Beef Show 4:00 pm 4–H Market Livestock Beef Show 6:00 pm Opening Act TBA Country Concert (Grand Stand Arena) 7:00 pm Craig Morgan Country Concert (Grand Stand Arena) 8:30 pm

Thursday - August 26 Everybody’s a Kid Day Again – Ride One Price 12:00 noon til close Community Center Open to Public 10:00 am – 9:00 pm 4- H Horse Trail & Bareback Show (Horse Arena) 11:00 am Market Livestock Auction 3:00 pm Monster Truck Throwdown (Grandstand Arena) 7:00 pm

Friday - August 27 Carnival and Midway Opens at 12:00 noon Community Center Open to public 10:00 am – 9:00 pm 4–H Horse Show - Dressage (Horse Arena) 11:00 am Dollar Days All rides $1.00 each 12:00 noon – 6:00 pm Monster Truck Throwdown (Grandstand Arena) 7:00 pm

Saturday - August 28 Carnival and Midway Opens at 12:00 noon Ride wrist band special all day $25.00 Community Center open to public 10:00 am – 9:00 pm 4–H Horse Show – Games & Fun Events 11:00 am Auto Cross Racing (Grandstand Arena) 6:00 pm

Sunday - August 29 Community Center open for exhibit removal 9:00 am to 2:00 pm Carnival Open Ride wrist band special all day $15.00 12:00 noon – 6:00 pm

All community center exhibits released from 9:00 am to 2:00 pm. The community center will then be closed for item pickup on Sunday, August 29th Any remaining exhibits as of September 1, 2021 will be disposed of.

- 3 - TABLE OF CONTENTS Exhibit Project Areas (Department)

Open Class Livestock Department Open Class Department Number Page

Dairy 1 16 Beef 3 17 Sheep 5 19 Goats 7 20 Swine 9 18 Poultry & Fowl 11 21 - 22 Rabbits (includes Pocket Pets) 13 23 Horses 15 12 – 14 Camelids (includes llamas and 25 20 alpacas) & Exotics

Open Class Still Department Open Class Departments Number Page

Domestic Arts 40 38 – 41 Culinary Arts (food) 41 30 – 37 Fine Arts (Fancy work) 42 42 – 45 Folk Arts (Arts & Crafts) 43 46 – 47 Photography 44 48 Antiques 45 51 Agriculture 46 24 – 28 Floriculture (Flowers & plants) 47 49 – 50 Horticulture 48 28 – 29 24, 28, 35, 36 Organizations 49 37, 42, 50 Department Pulling Departments Page Number Draft Horse Pulling 100 11 Mini Horse Pulling 101 11 Pony Pulling 102 10

Tag Open class adults: 19 – 59 years old: White tags Open class seniors: 60 years and older: Green tags colors Open class youth: 5 – 18 years old: Yellow tags Open Handicapable: Purple tags Cloverbuds Purple tags

- 4 -

Department Open Youth Livestock Department Number Class 4 – H Page Page

Youth Dairy 2 16 79 Youth Beef 4 17 80 Youth Sheep 6 19 78 Youth Goats 8 20 78 Youth Swine 10 18 77 Youth Poultry and fowl 12 21 - 22 74 – 75 Youth Rabbits 14 23 76 – 77 (includes youth pocket pets) Youth Horses 16 12 – 14 81 – 83 Youth Camelids (includes llamas 26 21 80 and alpacas) & Exotics Cloverbud animals 73

Open Department Youth Still Departments Class 4 – H Page Number Page

Youth Domestic Arts 60 67 – 68 Senior Teen Domestic Arts 60 54 – 56 Junior Teen Domestic Arts 60 57 – 59 Youth Domestic Arts 60 60 - 62 Youth Food Preparation all ages 61 54, 57, 60 66 Youth Folk Arts 63 55, 58, 61 68 – 69 Youth Photography 64 55, 58, 61 Youth Agriculture all ages 66 52 - 53 71 Youth Floriculture all ages 67 52 Youth Sciences 69 86 Youth Educational Projects 82 70, 84, 86 Youth Demonstrations 73 74 & 84

All animal exhibits released 7:00 am to 10:00 am only; with the exception of livestock sold through the auction

All community center exhibits released from 9:00 am to 2:00 pm Small Animal Barn cleaned by 12:00 noon Community Center building closes at 2:00 pm on Sunday, August 29th Any remaining exhibits as of September 1, 2021 will be disposed of

Early removal of any exhibit shall cause forfeiture of entire fair premium check and suspension from participation in the fair for the following year or community service as deemed by a committee appointed by the Fair President.

- 5 - SAFETY AND LIABILITY

Reasonable precautions for safety will be taken, but the Emmet-Charlevoix Fair Advisory Council, Emmet County and Charlevoix County, and their commissioners, officers, employees and agents will not be responsible or liable for any injury, loss or damage of any kind. There are risks and hazards inherent in attractions and events at the fair that may cause conditions to become hazardous or dangerous to persons, animals and personal property on the fairgrounds. People entering the grounds will do so at their own risk.

The unauthorized use of all-terrain vehicles, segways, golf carts, or other such low speed vehicles, except motorized wheelchairs, is prohibited. Skateboards, bicycles, mopeds and the like will not be allowed in any areas of the fairgrounds.

Alcoholic Beverages Are Strictly Prohibited on the Fairgrounds However, limited to designated areas only Smoking is strictly prohibited in any fair building

RULES AND REGULATIONS

OFFICERS

During the fair the Manager will be the executive officer in charge of all exhibit project areas of the fair. He/she will be on the grounds throughout the days of the fair, and will be available to review all complaints and necessary adjustments.

The Manager will have charge of the receiving and recording of all entries, the allotment of display space, the listing of premiums and directions of concessions.

Each superintendent will be in charge of an exhibit project area. Exhibitors and judges will apply to such superintendent for instructions in their department. Once an item has been displayed in any category or class in the fair book, it is ineligible to be shown again, with the exception of antiques, see department 45 for antique rules.

GENERAL RULES FOR LIVESTOCK (Beef, Dairy, Sheep, Swine and Goats)

No animals may compete for more than one prize in any class or division unless by reason of special exception to the rule referred to elsewhere. Animals, birds, or other projects may be entered in only "Open Class” or "4-H" but not both.

Exhibitors participating in the Emmet and Charlevoix County 4–H Program may not show the same species through 4–H in any other country fair during the current year: Any 4–H market animal exhibited cannot have been shown or sold at another county fair during this calendar year. Consequences include all awards/honors/titles may be forfeited or recalled and the exhibitor may NOT participate in said fair the following calendar year.

All three-year-old heifers in several classes as breeding stock shall be required to have borne a calf or show evidence of being with calf previous to the exhibition or the heifer cannot compete.

- 6 - All livestock shown must be the bona-fide property of the exhibitor at the time of making entry. Forage consisting of hay, and bedding will be supplied. Exhibitors must furnish forks, pails, and grain.

All livestock must be vet checked prior to unloading from trailers and placing into barns.

All animal exhibits will be released between the hours of 7:00 am and 10:00 am the last day of fair only; with the exception of livestock sold through the auction.

4-H Exhibits must be registered by Monday, July 19th. Fair books and registration forms may be picked up at your County MSU Extension office on or before July 1st. In Emmet County, the Extension office is located in the lower level of the Watson Community Resource Building located at 3434 Harbor-Petoskey Rd., Harbor Springs. In Charlevoix County, the office is located at 319 N. Lake St., Boyne City. This information is also available on the fair website www.emmetchxfair.org

4-H exhibitor projects can be brought to the Community Center on Friday, August 20th from 4:00 pm to 7:00 pm or Saturday, August 21st from 9 am to 11 am. This includes all projects and Animal Husbandry record books.

No dogs will be allowed on the midway or near the food vendors. Dogs are allowed on grass areas only, and must be on a leash at all times. Service dogs are exempt, however, must be able to show proof of being a service dog.

MDARD Health Requirements

To exhibit, livestock exhibitors must be in compliance with animal health requirements as defined by the Department of Agriculture Rural Development. The full version of the MDARD Health requirements are located in the fair office, or can be accessed on the department web site at www.michigan.gov/mdafairregs.

Protests (Appeals and Complaints)

An exhibitor compelled to bring a complaint regarding conflict of interest of the judge, disqualification of an exhibit or exhibitor’s group leader or superintendent’s behavior, or eligibility of an exhibit shall make a formal protest in writing to the Fair Board no later than ten days following the end of fair. No protests will be accepted unless in writing.

All protests shall be referred to the Executive Board, which shall review the protest with interested parties and give parties an opportunity to submit evidence. The party against whom the protest was filed shall have the right to read the statement of protest.

A report of findings shall be made to the Fair Board for final decision on the protest within 10 days of the original complaint. The Fair Board shall issue an opinion within 2 weeks of receiving the recommendations from the Executive Board.

An exhibitor may file an appeal to the Department of Agriculture/Rural Development within 45 days of filing the initial complaint if the exhibitor is not satisfied with the Association’s action. The Department of Agriculture/Rural Development shall have 60 days after receipt of any appropriately filed appeal to investigate the complaint, and issue a finding of fact and notice of department action and any recommended actions for the Association.

Exhibitors not satisfied with the awarding of premiums may file with the Manager up to 10 days after the close of the fair and 45 days with MDARD. Their protest must be in writing specifying their cause of complaint. Action on the same will be taken at the first meeting of the Fair Advisory Council when all parties should be present.

- 7 - Drug Testing Policy and Procedures

The Emmet Charlevoix County Fair reserves the right to drug test any or all livestock entered in the fair if deemed necessary by the Fair Management. The expense for drug testing is the responsibility of the person(s) owning the animal(s) if the test results show proof of improper use of drugs.

The full policy is available in the fair office.

Exhibitors

Every effort has been made to make this year's book as complete as possible. Exhibitors should examine this premium book in order to thoroughly understand the manner in which the fair is conducted, and to prevent mistakes that could occur. Entries are to be made only in classes as listed in the fair premium book. NO SPECIAL CLASSES WILL BE ACCEPTED. Once an item has been displayed in any category or class, it is ineligible to be shown again.

Take no heed of rumors in regard to the business of the fair; read the rules; and if in doubt as to what to do, inquire of those whose business it is to assist you. It is desirable that entries be made in advance of the opening of the fair.

Registration forms are available at the Emmet County MSU Extension Office at 3434 Harbor-Petoskey Road, Harbor Springs, at the Charlevoix County MSU Extension Office, located at 319-B N. Lake Street, Boyne City, the fair website or at the fair office. Any assistance required or instructions on the procedures for making entries will be provided.

The Community Center at the fairgrounds will be open Saturday, August 21st , 1:00 pm to 6:00 pm to accept Open Class entries in exhibit project areas that are non-perishable items. On Sunday, August 22nd from 12:00 noon to 6:00 pm, entries will be accepted in all open class departments. No entries will be accepted after that time. Tags will be furnished by the management so the exhibitor number, class, etc. is entered. Exhibitors will be careful to attach these tags upon or near the articles so that the judges will have no difficulty in finding them.

All Community building exhibits will be released from 9:00 am to 2:00 pm on Sunday, August 29th. Please be prompt in picking up exhibits. Positively no exhibits will be released on Saturday. Registration sheets must be presented for exhibits to be released.

 Open Class exhibitors must be at least 6 years of age by January 1, 2021.  Pre-registration is encouraged  No animal stock will be allowed to leave the grounds unless special arrangements have been made with the Fair Manager.  When space has been awarded to any exhibitor the Board reserves the right in case any such exhibitor shall fail to make or maintain a creditable display, to declare the space allotted to him or any portion thereof forfeited.  No person shall be allowed to act as judge of any class in which he or she is a competitor and no premium will be paid to anyone in any way trying to influence the decision of the judges. Do not place name of owner or advertising of any kind on exhibits prior to their having been judged.  No for sale signs will be allowed on entries at the fair, private treaty sales of animals must be handled by the appropriate barn superintendent.

All entries must be made and shown in the name of the owner or joint owners, or actual grower, producers, inventors or manufacturers, except where the article is a portion of an entry made by an organized group of which they are a member or disqualification may occur.

Groups must enter group projects only, not individual projects.

All exhibitors must keep their stalls and surroundings in a neat and healthful condition the entire week. When animals are brought out for exhibition or examination, it will be expected that the person in charge will be presentable and courteous.

- 8 -

Every article or animal upon the fairgrounds will be under control of the Fair Board. The fair will have a watchman on duty both day and night. While the fair provides this precautionary measure for the protection of all exhibits and articles brought upon the grounds, it will not be responsible for loss or injury to articles or animals on exhibition (or on the fairgrounds) and upon which conditions all entries are accepted.

Early removal of any exhibit shall cause forfeiture of entire fair premium check and suspension from participation in the fair for the following year or community service as deemed by a committee appointed by the Fair President.

No Charge for Exhibit Entries

No charge will be made to enter articles or animals to compete for premiums at the Emmet-Charlevoix County Fair except Open class horse and pulling contests.

No free passes will be given to anyone. Persons wishing to pass in and out of the grounds at will can purchase a weekly pass. THESE PASSES ARE NOT TRANSFERABLE.

Daily entry into the fair will be $6.00 for each person 13 years old and older. A weekly gate pass for 4-H exhibitors and Senior Citizens (60 years and older) is $ 6.00. All other weekly gate passes are $10.00 (Children 12 & under are free). Weekly Fun fair passes, limit of 100 to be sold, are $100.00 each which covers entrance into the fairgrounds all week, and admission into all grand stand events. Mega Ride passes are $70.00 (only if purchased prior to the carnival opening) which will allow you to ride all week long when the carnival is open. After the carnival opens, the price for the Mega Ride pass will be $80.00.

Questions? All 4-H related questions may be directed to your County Extension Office. (Emmet County: 348-1770, Charlevoix County: 582-6232). All open class or general fair questions need to be directed to the Fair Manager at 347-1010.

Judging of Exhibits

Judges in the various departments have been given authority to decide, where there is but one exhibit in any class or department, whether the exhibitor is entitled to prize money or a special ribbon. No person shall be appointed as judge or allowed to act where he or any member of his/her family is an exhibitor. No person shall be permitted to interfere with the judging committee while performing their duty of examination. In case of doubt as to their power, the committee may refer to the Superintendent in charge of the division, who if necessary will lay the matter before the executive officers. The placement in any class is up to the judge’s discretion, and the judge’s decision is final.

Notice to Exhibitors

For payment of premiums, all awards will be subject to the following: All premium awards are subject to a pro-rata reduction based on availability of funds.

All exhibitors must prepare a complete premium statement.

You may make arrangements for earlier premium checks if you’re finished showing for the week and results have been recorded for your events. Check with the manager’s office.

All premium checks must be presented for payment within (60) days after the date of issuance or they will be considered a donation to the fair.

- 9 -

PONY & HORSE PULLS

Department 102

Open Pony Pulling

Tuesday, August 24th at 3:00 pm in the Grand Stands

Complete rules are available from the fair office upon request. Local teams may compete. Bad handling teams will be barred. Saliva and urine samples may be obtained by the Director of Agriculture from any horse/pony entered in a pulling contest. You will be responsible to show proof of negative coggins testing.

Entry fee: $ 20.00 per team.

Section 1 4020 Open Pony Pulls 53 inch class 4025 Teamster of the Day

Class: 4020

1st $ 240.00 6th $ 100.00 2nd $ 220.00 7th $ 100.00 3rd $ 200.00 8th $ 100.00 4th $ 180.00 9th $ 100.00 5th $ 160.00 10th $ 100.00

Entry fee: $ 20.00 per team.

Section 2 4010 Open Pony Pulls 49 inch class 4015 Teamster of the Day

Class: 4010

1st $ 240.00 6th $ 100.00 2nd $ 220.00 7th $ 100.00 3rd $ 200.00 8th $ 100.00 4th $ 180.00 9th $ 100.00 5th $ 160.00 10th $ 100.00

Stall fees are $20.00 with $10.00 returned if stall is cleaned after use

- 10 - Department 101

Open Mini Horse Pulling

Tuesday, August 24th at 12:00 noon

Complete rules are available from the fair office and will be provided upon request. Local teams may compete. Bad handling teams will be barred. Saliva and urine samples may be obtained by the Director of Agriculture from any horse entered in a pulling contest. You will be responsible to show proof of negative coggins testing. Entry Fees: $20.00 per class.

Section 1 Section 2

Class: 4030 34” Premiums Class: 4040 38” Premiums Class Class

1st $ 200.00 6th $ 100.00 1st $ 200.00 6th $ 100.00 2nd $ 180.00 7th $ 100.00 2nd $ 180.00 7th $ 100.00 3rd $ 160.00 8th $ 100.00 3rd $ 160.00 8th $ 100.00 4th $ 140.00 9th $ 100.00 4th $ 140.00 9th $ 100.00 5th $ 120.00 10th $ 100.00 5th $ 120.00 10th $ 100.00

4031 Teamster of the Day 4041 Teamster of the Day

Stall fees are $20.00 with $10.00 returned if stall is cleaned after use

Department 100

Open Draft Horse Pulling

Tuesday, August 24th - 5:00 pm Grandstand

Complete rules are available from the fair office and will be provided upon request. Local teams may compete. Bad handling teams will be barred. Saliva and urine samples may be obtained by the Director of Agriculture from any horse entered in a pulling contest. You will be responsible to show proof of negative coggins testing.

Class: Section 1 4001 Open Draft Horse Pulls Entry Fees: $25.00 per class 4005 Horsemanship - Rosette

Premiums

1st $ 400.00 6th $ 100.00 11th $ 50.00 2nd $ 350.00 7th $ 100.00 12th $ 50.00 3rd $ 300.00 8th $ 100.00 13th $ 50.00 4th $ 250.00 9th $ 100.00 14th $ 50.00 5th $ 180.00 10th $ 100.00 15th $ 50.00

Stall fees are $20.00 with $10.00 returned if stall is cleaned after use

- 11 - Department 15 OPEN HORSE SHOW

Saturday, August 21st 8:30 am Horse Arena Rain or Shine

* 4-H animal health and safety rules apply to all exhibitors * Age determined as of January 1, 2021 of the current fair year. * You will be responsible to show proof of negative coggins testing, so bring proof of coggins with show registration. * See General rules for losses, health restrictions, etc.

* Entry fees: $3.00 per class

* Stall fees: $15.00 with $5.00 refunded when cleaned. * Camping fees: $15.00 per night

Premiums: 1st: 20.00 2nd : 18.00 3rd : 16.00 4th 14.00

Awards: Halter and Performance: Ribbons 1st through 6th Speed: Ribbons 1st through 6th

Exhibitor may be denied the privilege of showing if the horse is considered dangerous, or for abusive treatment of horse or unsportsmanlike behavior. Any disputes will be decided by the show committee.

- 12 - Pony size is 56” and under Junior Horse: 5 years and under Senior Horse: 6 years and older Class: 4200 Stallion – Open 4201 Weanlings – Stock type 4202 Yearlings – Stock type 4203 Two and Three year old – Open 4204 Mares – Open 4205 Geldings – Open 4206 Pony – 56” and under 4207 Color class – Open (judged 60% color & 40% conformation) 4208 Grand and Reserve (All 1st place horses from classes 4200 through 4206; no fair premiums) 4209 Showmanship 35 years and over 4210 Showmanship 19 - 34 years old 16-4211 Showmanship 14 – 18 years old 16-4212 Showmanship 7 – 13 years old 16-4213 Showmanship 6 years old and under (no fair premiums) 4214 Showmanship walk trot 19 years and over 16-4215 Showmanship walk trot 18 years and under 4216 Showmanship Sweepstakes (class size must be 3 or more) 16-4217 Lead line Equitation 6 years old and under; leader must be 18 years and over – WALK only, English and Western (no fair premiums) 4225 English pleasure Junior horse 5 and under 4226 English pleasure, 35 years and over 4227 English pleasure, 19 – 34 years old 16-4228 English pleasure, 14 – 18 years old 16-4229 English pleasure, 7 – 13 years old 4230 English pleasure walk trot 19 years and older 16-4231 English pleasure walk trot 18 years and under 4232 English pleasure Senior horse 6 and over 4233 English Pleasure Sweepstakes (class size must be 3 or more) 4231 English equitation, 35 years and over 4234 English equitation, 19 - 34 years old 16-4233 English equitation, 14 - 18 years old 16-4234 English equitation, 7 - 13 years old 4235 English equitation walk trot 19 years and older 16-4236 English equitation walk trot 18 years and under

15 Minute Break 4237 Western pleasure Junior horse 5 and under 4238 Western pleasure, 35 years and over 4239 Western pleasure, 19 - 34 years old 16-4240 Western pleasure, 14 - 18 years old 16-4241 Western pleasure, 7 - 13 years old 4242 Western pleasure walk trot 19 years and older 16-4243 Western pleasure walk trot 18 years and under 4244 Western pleasure Senior horse 6 and over 4245 Western pleasure Sweepstakes (class size must be 3 or more) 4243 Western equitation, 35 years and over 4246 Western equitation, 19 - 34 years old 16-4245 Western equitation, 14 - 18 years old 16-4246 Western equitation, 7 - 13 years old 4247 Western equitation, walk trot 19 years and older 16-4248 Western equitation, walk trot 18 years and under

- 13 -

OPEN HORSE SPEED SHOW

Sunday, August 22nd 1:00 pm Horse Arena Rain or Shine

Section 2

Class:

4275 Pole bending, 35 years and over 16-4290 Cloverleaf 6 years and under, Leadline; must 4276 Pole bending, 19 – 34 years old have a walker (No fair premiums) 16-4277 Pole bending, 14 – 18 years old 16-4278 Pole bending, 7 – 13 years old 4295 Cloverleaf, 35 years and over 16-4279 Pole bending – ponies, riders 7 – 13 yrs 4296 Cloverleaf, 19 - 34 years old 16-4297 Cloverleaf, 14 - 18 years old 16-4298 Cloverleaf, 7 - 13 years old 4280 Speed & Action, 35 years and over 16-4299 Cloverleaf - ponies, rider 7 - 13 years old 4281 Speed & Action, 19 - 34 years old 16-4282 Speed & Action, 14 - 18 years old 16-4283 Speed & Action, 7 - 13 years old 4315 Down and Back, 35 years and over 16-4284 Speed & Action, – ponies, riders 4316 Down and Back, 19 - 34 years old 7 – 13 yrs old 16-4317 Down and Back, 14 - 18 years old 16-4318 Down and Back, 7 - 13 years old 4285 Flags, 35 years and over 16-4319 Down and Back - ponies, rider 7 - 13 yrs old 4286 Flags, 19 - 34 years old 16-4287 Flags, 14 – 18 years old 16-4288 Flags, 7 – 13 years old 16-4289 Flags – ponies, riders 7 - 13 years old

Sweepstakes Jackpot Classes

Entry fee is $10.00 taken day of show – One class, one ride

* 80% payback to fourth place * No fair premiums

Section 3

4325 Cloverleaf Sweepstakes 4326 Pole bending Sweepstakes 4327 Down & Back Sweepstakes 4328 Flags Sweepstakes 4329 Speed & Action Sweepstakes

Sweepstakes classes will run after all speed classes

- 14 - Dog Agility Fun Show Department - 21

Will not be held in 2021 – will return for 2022

General Rules & Eligibility for dogs and handlers using AKC guidelines:

1 Must have proof of current rabies vaccination. Dogs must stay in dog agility area. 2 For safety reasons, dogs must be at least 14 months old and dog and handler must have completed at least one agility class. Dogs must be entered in a class comparable to their level of training regardless of level of handler. Equipment needed: proper leash (6’ leash recommended, may also run without a collar), water and treats for dogs & humans outside the agility arena, chairs, a sense of humor & lots of patience!!!!!! 3 No female dogs in season will be allowed to compete. 4 Dogs must be uninjured and free from communicable diseases. 5 Dogs must be presentably groomed with nails trimmed. 6 Each owner/handler is responsible for their dog’s behavior. Any dogs exhibiting acts of aggression will be disqualified and asked to leave the grounds. 7 Dogs must be on leash or in their crate at all times except during performance in the agility ring. 8 CLEAN UP AFTER YOUR DOG IS MANDATORY!!!! Trash containers will be near by for disposal of waste. Bring your own pick up bags. 9 Handler must wear closed toed, tie-up . (ie: tennis shoes, leather shoes, , etc) 10 Each dog may only be entered in 1 standard and 1 class per day.

A walk through without your dog will be allowed prior to each class. Standard course and jumpers course will be offered for each class. Jump Heights are AKC regulation

st nd rd Premiums: 1 10.00 2 8.00 3 6.00 Section 1: Classes – Standard

4050 Novice A: (on leash – jumps will be set at 8” heights) for handlers and dogs who have not attained any titles. Handlers will be allowed to jump the jumps with their dogs.

Novice B: (off leash) for handlers and dogs who have not attained any titles

4081 4” dogs 7” & under at the withers 4051 8” dogs 11” & under at the withers 4052 12” dogs 14” under the withers 4053 16” dogs 18” under the withers 4054 20” dogs 22” under the withers

Intermediate: For dogs who have received their beginning agility title 4082 4” dogs 7” & under at the withers 4055 8” dogs 11” & under at the withers 4056 12” dogs 14” under the withers 4057 16” dogs 18” under the withers 4058 20” dogs 22” under the withers

Advanced: For dogs who have received their intermediate agility title 4083 4” dogs 7” & under at the withers 4059 8” dogs 11” & under at the withers 4060 12” dogs 14” under the withers 4061 16” dogs 18” under the withers 4062 20” dogs 22” under the withers

- 15 -

Section 2: Classes – Jumpers

4063 Novice A: (on leash – jumps will be set at 8” heights) for handlers and dogs who have not attained any titles. Handlers will be allowed to jump the jumps with their dogs.

Novice B: (off leash) for handlers and dogs who have not attained any titles 4084 4” dogs 7” & under at the withers 4064 8” dogs 11” & under at the withers 4065 12” dogs 14” under the withers 4066 16” dogs 18” under the withers 4067 20” dogs 22” under the withers

Intermediate: For dogs who have received their beginning agility title 4085 4” dogs 7” & under at the withers 4068 8” dogs 11” & under at the withers 4069 12” dogs 14” under the withers 4070 16” dogs 18” under the withers 4071 20” dogs 22” under the withers

Advanced: For dogs who have received their intermediate agility title 4086 4” dogs 7” & under at the withers 4072 8” dogs 11” & under at the withers 4073 12” dogs 14” under the withers 4074 16” dogs 18” under the withers 4075 20” dogs 22” under the withers

4-H Dog Fun Show is located on page 87

CATTLE RULES AND REGULATIONS

Stall space will be assigned in the order that entries are received. When barns are filled, no more entries will be accepted. All cattle must be the bona-fide property of the exhibitors at the time of making entry.

Certificate of registry and/or transfer for all purebred cattle must be presented to the superintendent upon request. The ages of all cattle in this department will be computed from July 1st and the division between Junior and Senior will be considered January 1st.

Animals may be shown for both single and group premiums. An exhibitor may not have more than one entry in the same class for single premiums and no more than one entry per class for group premiums.

First prize winners only can compete for championship prizes. A championship award shall not be given unless there are at least two competing animals.

All open class animal exhibits will be released between the hours of 7:00 am and 10:00 am the last day of the Fair (Sunday, August 29th). Refer to General Rules on Livestock, Health Requirements and Exhibitor's Rules for additional regulations.

We reserve the right to cancel classes with 3 or less entries.

- 16 -

Department 1 Beef & Dairy Showmanship

Premiums: 1st 2nd 3rd Grand and Reserve 5.00 4.00 3.00 Ribbon Only

Section 5 - Class: Adult 20 Years and over

0087 Beef Showmanship 0088 Dairy Showmanship 0089 Grand & Reserve Beef Ribbon only 0090 Grand & Reserve Dairy Ribbon only 0091 Grand & Reserve Champion Ribbon only

Section 6 - Class: Youth Age 12-19 Years 0092 Beef Showmanship 0093 Dairy Showmanship 0094 Grand & Reserve Beef Ribbon only 0095 Grand & Reserve Dairy Ribbon only 0096 Grand & Reserve Champion Ribbon only

Department 1 Dairy Cattle – Registered

Contact fair office for stall space Superintendents: Ren Graham & Rob Peter Kortney Heckman & Taylor Peter

Wednesday, August 25th

Jersey, Holstein, , Brown Swiss, Ayrshire or other

Section 1 All Breeds 1st 2nd 3rd Class: 0007 First cow to freshen on 50.00 25.00 10.00 Grounds during fair week 0008 Cow, 4 yrs and over 10.00 7.50 5.00 0009 Cow, 3 yrs under 4 yrs 10.00 7.50 5.00 0010 Cow, 2 yrs under 3 yrs 10.00 7.50 5.00 0011 Heifer, Sr. Yearling 10.00 7.50 5.00 0012 Heifer, Jr. Yearling 10.00 7.50 5.00 0013 Heifer, Sr. Calf 10.00 7.50 5.00 0014 Heifer, Jr. Calf 10.00 7.50 5.00 0015 Junior Dairy 10.00 7.50 5.00 0016 Three females – any age 10.00 7.50 5.00 Bred & owned by exhibitor 0017 Product of Dam (2 head any age 10.00 7.50 5.00 or sex from same dam) 0018 Grand & Reserve Champion Female Ribbon Only

- 17 - Department 1 Dairy Cattle - Grade

Section 2 All Breeds 1st 2nd 3rd Class: 0026 Cow, 4 yrs and over 10.00 7.50 5.00 0027 Cow, 3 yrs under 4 yrs 10.00 7.50 5.00 0028 Cow, 2 yrs under 3 yrs 10.00 7.50 5.00 0029 Heifer, Sr. Yearling 10.00 7.50 5.00 0030 Heifer, Jr. Yearling 10.00 7.50 5.00 0031 Heifer, Sr. Calf 10.00 7.50 5.00 0032 Heifer, Jr. Calf 10.00 7.50 5.00 0033 Junior Dairy 10.00 7.50 5.00 0034 First cow to freshen on 50.00 25.00 10.00 grounds during fair week 0035 Three females – any age 10.00 7.50 5.00 bred & owned by exhibitor 0036 Product of Dam (2 head any age 10.00 7.50 5.00 or sex from same dam) 0037 Grand & Reserve Champion Female Ribbon Only

Department 3 Beef Cattle - Registered

Limousin, Simmental, Chianina, Charlois, Hereford, Angus or other

Section 1 All Breeds 1st 2nd 3rd Class: 0055 Cow, 3 yrs and over 10.00 7.50 5.00 0056 Cow, 2 yrs under 3 yrs 10.00 7.50 5.00 0057 Heifer, Sr. Yearling 10.00 7.50 5.00 0058 Heifer, Jr. Yearling 10.00 7.50 5.00 0059 Heifer calf 4 months to 1 yr. 10.00 7.50 5.00 0060 Junior Beef 10.00 7.50 5.00 0061 Product of Dam (2 head any age 10.00 7.50 5.00 or sex from same dam) 0062 Grand & Reserve Champion Female Ribbon Only

Department 3 Beef Cattle - Grade

Section 2 All Breeds 1st 2nd 3rd Class: 0075 Cow, 3 yrs and over 10.00 7.50 5.00 0076 Cow, 2 yrs under 3 yrs 10.00 7.50 5.00 0077 Heifer, Sr. Yearling 10.00 7.50 5.00 0078 Heifer, Jr. Yearling 10.00 7.50 5.00 0079 Heifer calf 4 months to 1 yr. 10.00 7.50 5.00 0080 Junior Beef 10.00 7.50 5.00 0081 Feeder Steer 10.00 7.50 5.00 0082 Market Steer 10.00 7.50 5.00 0083 Pair of Heifers, any age 10.00 7.50 5.00 0084 Market Heifer 10.00 7.50 5.00 0085 Grand & Reserve Champion Female Ribbon Only

- 18 -

Department 9 - Open Class Swine

Female classes may be grade or purebred. Refer to rules on "Livestock" for further regulations. Exhibitors are responsible for feeding, watering, and caring for their exhibits during fair week. Stall assignments are on a first-come, first-served basis. Stalls are to be cleaned daily during the fair and upon leaving the fairgrounds.

An exhibitor may not have more than one entry in the same class for single premiums.

We reserve the right to cancel classes with 3 or less entries. Contact fair office for stall space

Open Show – Monday, August 23rd (Following Animal Husbandry)

Superintendents Lee Minzey & Holly Vincent

Section 1 All Breeds

Hampshire, Duroc, Yorkshire, Chester White, other

Premiums: 1st 2nd 3rd 5.00 4.00 3.00 Class:

0104 Sow, 1 year or older 0105 Sow, under 1 year – over 6 months 0106 Sow, under 6 months – over 3 months 0107 Sow pig, under 3 months

Showmanship Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00

Section 5 0108 Swine Showmanship Adult 20 years or older

Section 6 0109 Swine Showmanship Senior 15 – 19 years old 0110 Swine Showmanship Intermediate 12 – 14 years old 0111 Swine Showmanship Junior 9 – 11 years old 0112 Swine Showmanship Pee Wee 6 – 8 years old

All open class animal exhibits will be released between the hours of 7:00 am and 10:00 am the last day of the Fair Sunday, August 29th. Refer to General Rules on Livestock, Health Requirements and Exhibitor's Rules for additional regulations

- 19 -

Department 5 – Open Class Sheep

Tuesday, August 24th

Superintendents - Nicole Glover & Messina Robinson

Section 1 – All Breeds Premiums: 1st 5.00 2nd 4.00 3rd 3.00

Class: 0114 Ram lamb – under 6 months 0115 Ewe lamb – under 1 year 0116 Ewe over 1 year 0117 Ram – Wool Class (only wool breeds may enter) 0118 Ewe – Wool Class (only wool breeds may enter) 0119 Pair of lambs 0120 Product of ewe 0121 Best of Show Ribbon only

Showmanship Premiums: 1st 5.00 2nd: 4.00 3rd: 3.00

Section 5 0122 Sheep Showmanship Adult 20 years or older

Section 6 0123 Sheep Showmanship Senior 15 – 19 years old 0124 Sheep Showmanship Intermediate 12 – 14 years old 0125 Sheep Showmanship Junior 9 – 11 years old 0126 Sheep Showmanship Pee Wee 6 – 8 years old

All exhibitors are responsible for showing, feeding, watering, and daily cleaning of stalls during fair week and upon leaving the fairgrounds. Stall assignments are based on a first-come first-served basis. Please contact your Barn Superintendent.

All open class animal exhibits will be released between the hours of 7:00 am and 10:00 am the last day of the Fair Sunday, August 29th. Refer to General Rules on Livestock, Health Requirements and Exhibitor's Rules for additional regulations

An exhibitor may not have more than one entry in the same class for single premiums

We reserve the right to cancel classes with 3 or less entries. Contact fair office for stall space

- 20 -

Department 7 – Open Class Goats

Tuesday, August 24th

Section 1 All Breeds Premiums: 1st 5.00 2nd 4.00 3rd 3.00

0130 Doe 0131 Wether 0132 Kid Showmanship Premiums : 1st: 5.00 2nd: 4.00 3rd: 3.00 Section 5 0133 Goat Showmanship Adult 20 years or older Section 6 0134 Goat Showmanship Senior 15 – 19 years old 0135 Goat Showmanship Intermediate 12 – 14 years old 0136 Goat Showmanship Junior 9 – 11 years old 0137 Goat Showmanship Pee Wee 6 – 8 years old

Department 25 - Open Class Exotic Animals

Wednesday, August 25th

Superintendent Beth Harwood

Animals must be free of disease and may be grade or purebred. Exhibitors are responsible to feed, water, and care for the animals daily. Animal may be a llama, alpaca, donkey, miniature horse, or any other gentle animal approved by the Fair Manager. All open class animal exhibits will be released between the hours of 7:00 am and 10:00 am the last day of the Fair, Sunday, August 30th. Refer to General Rules on Livestock, Health Requirements and Exhibitor's Rules for any additional regulations. An exhibitor may not have more than one entry in the same class for single premiums.

All Class Premiums: 1st 5.00 2nd 4.00 3rd 3.00

Section 1 All Breeds Class: 0140 Jr. Female 0141 Sr. Female 0142 Jr. Gelding 0143 Sr. Gelding 0144 Jr. Male - Junior animals are under 6 months of age

0139 Driving Class 0145 Obstacle Course

Showmanship Premiums : 1st: 5.00 2nd: 4.00 3rd: 3.00 Section 5 0146 Exotic Showmanship Adult 20 years or older Section 6 0147 Exotic Showmanship Senior 15 – 19 years old 0148 Exotic Showmanship Intermediate 12 – 14 years old 0149 Exotic Showmanship Junior 9 – 11 years old 0150 Exotic Showmanship Pee Wee 6 – 8 years old

- 21 - Poultry, Rabbits and Pocket Pets

Birds or Rabbits showing symptoms of disease or lice will not be permitted to remain on the grounds. See rules governing "Livestock" and "Health Requirements" for further regulations. Single entries cannot compete in pen class. Pen class may consist of: 2 laying hens & 1 rooster, 3 broilers, 3 pullets or 3 cockerels. Pair classes shall consist of a rooster and a hen, or a cockerel and a pullet, of the same breed. An exhibitor may not have more than 1 entry per class. Contact Fair Office for cage space and appointments for pullorum testing on your farm. Pullorum testing will be available on Sunday, August 23rd from 9:00 am to 11:30 am at the small animal barn prior to check in.

The Open Class shows will be held immediately following the appropriate 4-H shows

All exhibitors, 4-H and Open Class are responsible for daily feeding and watering of their animals. All exhibitors in the small animal barn are responsible for signing up for barn duty during fair week. Please check with a barn superintendent to sign up for your barn duty assignment. Pens, cages and stalls are to be cleaned daily. Final clean up on Sunday by noon. Space will be assigned on a first come, first serve basis. All open class animal exhibits will be released between the hours of 7:00 am and 10:00 am the last day of the fair, Sunday August 30th. Refer to General Rules on Livestock, Health Requirements and Exhibitor's Rules for any additional regulations. An exhibitor may not have more than one entry in the same class for single premiums.

Department 11 – Open Class Chickens

Tuesday, August 24th

Superintendent: Tanya Procknow

Section 1 Premiums: 1st $ 3.00 2nd $2.00 3rd $ 1.00

Class: Pair Cock Hen Ck'l Plt Pen Hen/Chicks

Layers 0151 0153 0155 0156 0157 Meat 0158 0159 0160 0161 0162 0163 0164 Dual Purpose 0165 0166 0167 0168 0169 0170 0171 Exotic 0172 0173 0174 0175 0176 0177 0178 Bantam-F-Leg 0179 0180 0181 0182 0183 0184 0185 Bantam-C-Leg 0186 0187 0188 0189 0190 0191 0192 Standard-F-Leg 0193 0194 0195 0196 0197 0198 0199 Standard-C-Leg 0200 0201 0202 0203 0204 0205 0206

Class: 0207 Poultry Best of Show - All automatically entered – Ribbon

- 22 - Department 11

Open Class Turkeys Tuesday, August 24th

Section 2 Premiums: 1st $ 3.00 2nd $2.00 3rd $ 1.00 Class: 0220 Tom – Male 0221 Hen – Female 0222 Pair – Any Combination 0223 Hen & Chicks 0224 Open Class Showmanship

Department 11 - Open Class Ducks Tuesday, August 24th

Section 3 Premiums: 1st $ 3.00 2nd $2.00 3rd $ 1.00 Class: 0230 Hen – Female 0231 Drake – Male 0232 Pair – Any Combination 0233 Duck & Ducklings 0234 Open Class Showmanship

Department 11 - Open Class Geese Tuesday, August 24th

Section 4 Premiums: 1st $ 3.00 2nd $2.00 3rd $ 1.00 Class: 0240 Goose – Female 0241 Gander – Male 0242 Pair – Any Combination 0243 Goose & Goslings 0244 Open Class Showmanship

Department 11 - Open Class Miscellaneous Fowl Tuesday, August 24th

Section 5 Premiums: 1st $ 3.00 2nd $2.00 3rd $ 1.00 Class: 0250 Pheasants 0251 Pigeons 0252 Doves 0253 Quail 0254 Partridge 0255 One dozen white eggs 0256 One dozen brown or exotic eggs 0257 Any other fowl eggs

- 23 - Department 13 - Open Class Rabbits

Wednesday August 25th Immediately following the 4-H show Superintendent: Jessica Wilson

Premiums: 1st $ 3.00 2nd $2.00 3rd $ 1.00

Section 1 Sr. Sr. Jr. Jr. Class: Doe & Litter Buck Doe Buck Doe Californians 0300 0301 0302 0303 0304 Chinchilla 0305 0306 0307 0308 0309 Cinnamon 0310 0311 0312 0313 0314 Dutch 0315 0316 0317 0318 0319 Flemish Giant 0320 0321 0322 0323 0324 French Angora 0325 0326 0327 0328 0329 Fuzzy Lop 0330 0331 0332 0333 0334 Havana 0335 0336 0337 0338 0339 Himalayan 0340 0341 0342 0343 0344 Holland Lop 0345 0346 0347 0348 0349 Woolies 0350 0351 0352 0353 0354 Mini Lop 0355 0356 0357 0358 0359 Mini Rex 0360 0361 0362 0363 0364 Mixed Breeds 0365 0366 0367 0368 0369 Netherland Dwarfs 0370 0371 0372 0373 0374 New Zealand 0375 0376 0377 0378 0379 Silver Fox 0380 0381 0382 0383 0384 Standard Rex 0385 0386 0387 0388 0389 Meat Pen (3 rabbits) 0390 0391 0392 0393 0394 Any other pure bred 0395 0396 0397 0398 0399 Meat Class 0400 0401 Rabbit Best of Show – All automatically entered – Ribbon

Department 13 - Open Class Pocket Pets Wednesday, August 25th

Superintendent: Jessica Wilson All entries must be in secure cages.

Section 2 Premiums: 1st: $3.00 2nd: $2.00 3rd: $1.00

Class: 0275 Hamsters 0276 Gerbils 0277 Rats 0278 Mice 0279 Guinea Pigs 0280 Pocket Pet with litter 0281 Any other 0282 Open Class Showmanship – Guinea Pig 0283 Pocket Pet Best Show of Show - All automatically entered Ribbon only

All open class animal exhibits will be released between the hours of 7:00 am and 10:00 am the last day of the fair Sunday, August 29th. Refer to General Rules on Livestock, Health Requirements and Exhibitor's Rules for any additional regulations.

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Department 46

Farm and Garden Products

All exhibits must be grown in Northern Michigan by the exhibitor during the year except seeds and buckwheat, which may be from last year's crop. Individual displays cannot compete as part of a group display. See rules on “Exhibitors” in front of book for further regulations. Only one item per class.

Space is limited, so please call the Fair Office at (231) 347-1010 To pre-register and reserve your space.

Commercial growers cannot compete against non-commercial growers.

GUIDE LINES FOR JUDGING: Quality of exhibit...... 60% Arrangement...... 20% Variety of exhibit...... 20%

Section 1 Displays of Farm Products

Grange, Farmer’s Club or Community Group Display

Premiums: 1st: 40.00 2nd: 30.00 3rd: 25.00

Class: 0400 Best and most complete display of fruits & vegetables by a Grange, Farmer’s Club or Community Group (6’ table space) 0401 Best and most complete display of the maple industry by a Grange, Farmer’s Club or Community Group (6’ table space) 0402 Best and most complete display of forestry industry & products by a Grange, Farmer’s Club or Community Group (6’ table space)

Individual Display (on a 3 foot section)

Premiums: 1st: 15.00 2nd: 12.50 3rd: 7.50

Class: Best and most complete display from the farm, field, and garden including 0404 canned goods and dehydrated goods only 15 different items by an Individual 0405 Best and most complete display of the Maple Industry by an Individual 0406 Best and most complete display of Forestry Industry and Products by an Individual

- 25 - Section 2 - Grains

No exhibitor is allowed to make more than one entry in each class in this division, unless varieties exhibited differ with the class. Grain exhibits should be displayed in a quart-sized clear canning jar.

Premiums 1st 4.00 2nd 2.00 3rd 1.50

Class: 0500 Tallest sunflower stalk Judged on the quality 0501 Largest sunflower head Judged on the quality 0502 Quart of Oats 0503 Quart of Barley 0504 Quart of Wheat

Corn Premiums: 1st: 4.00 2nd: 2.00 3rd: 1.50

Class: 0510 Best 3 ears of sweet corn 0511 Best 3 ears of popcorn corn 0512 Best 3 ears of yellow dent corn 0513 Best 3 ears of any other corn 0514 Best 4 stalks of field corn 0515 Best 4 stalks of sweet corn 0516 Tallest corn stalk Judged on the quality

Farm Crops - Sheaf Grains

Grain sheaves to be four inches around, below the head. Haylage to be exhibited in gallon ziplock bags.

Premiums: 1st: 4:00 2nd: 2.00 3rd: 1.50

Class: 0525 Best sheaf of wheat 0526 Best sheaf of oats 0527 Best sheaf of barley 0528 Best sheaf of rye 0529 Best sheaf of alfalfa 0530 Slice of first cutting alfalfa hay 0531 Slice of second cutting alfalfa hay 0532 Slice of first cutting mixed hay 0533 Slice of second cutting mixed hay 0534 Slice of first cutting any other hay 0535 Slice of second cutting any other hay 0536 Haylage 0537 Straw

- 26 - Section 3 – Vegetables

Enteries in the classes below MUST come from your own individual garden or a garden plot that you share, purchasing of items is strictly prohibited.

Premiums: (Classes 0541-0644): 1st: 4.00 2nd: 2.00 3rd: 1.50

Class: 0541 Artichoke – one head 0575 One crookneck yellow squash 0542 Brussel sprouts – 7 inch stalk 0576 One largest zucchini squash 0543 One flat cabbage 0577 One acorn squash 0544 One round cabbage 0578 One any other squash not listed 0545 One red cabbage 0579 Three parsnips 0546 One of any other type of cabbage 0580 Three gourds 0547 One cauliflower 0581 Three red onions 0548 One rutabaga 0582 Three yellow onions 0549 Three short carrots 0583 Three white onions 0550 Three long carrots 0584 Three green onions 0551 Three red beets 0585 Three spanish onions 0552 Three green peppers 0586 Largest pumpkin Judged on quality 0553 Three red peppers 0587 One pie pumpkin 0554 Three banana peppers – hot 0588 Three mini pumpkins 0555 Three banana peppers – sweet 0589 Peas – 5 pods 0556 Three chili peppers 0590 Green beans - plate of 10 0557 Three habanero peppers 0591 Wax beans – plate of 10 0558 Three jalapena peppers 0592 Lima beans – plate of 10 0559 Three ornamental peppers 0593 Purple beans – plate of 10 0560 Three yellow peppers 0594 Italian green beans – plate of 10 0561 Three purple peppers 0595 Kale – 3 stalks 0562 Three any other peppers not listed 0596 Spinach – whole plant 0563 Three slicing cucumbers 0597 Swiss Chard – 5 leaves 0564 Twelve pickling cucumbers 0598 Turnips (2) 0565 Three red radishes 0599 Kohlrabi (2) 0566 Three white radishes 0600 Broccoli (1) head 0567 One hubbard squash 0601 Any other exotic vegetable – not listed 0568 One butternut squash 0602 Muskmelon (1) 3” stem attached 0569 Two scalloped/patty pan squash 0603 Watermelon (1) 3” stem attached 0570 One buttercup squash 0604 Any other melon not listed – 3” stem 0571 One spaghetti squash 0605 Eggplant (1) 2” stem attached 0572 One yellow cooking squash (9-12”) 0606 Celery – (3) stalks 0573 One yellow salad squash (2-8”) 0607 Decorated pumpkin squash; (real painted 0574 One straight zucchini squash 6 to 8” or decorated, not carved

Tomatoes – all exhibits must be displayed with a 1 inch stem 0614 Three red tomatoes 0619 Three green tomatoes 0615 Five cherry tomatoes 0620 Three heirloom tomatoes 0616 Three yellow tomatoes 0621 Three tomatios 0617 Three beefsteak tomatoes 0622 Three other tomatoes not listed * 0618 Three roma tomatoes *Must have variety identified for judge

Potatoes – all exhibits must be displayed in a grouping of 5 0635 Sebago - White 0640 Onaway – White 0636 Atlantic – White 0641 Norland – Red 0637 Russett Burbank – Brown 0642 Superior 0638 Pontiac – Red 0643 Fingerlings 0639 Yukon gold 0644 Any other potato not listed

- 27 -

Fresh Herbs and Seasonings Herbs must be presented and displayed in an 8 oz jar

0623 Sage - 1 sprig 0629 Basil – 1 sprig 0624 Mint – 1 sprig 0630 Thyme – 1 sprig 0625 Garlic – (2) bulbs 0631 Oregano – 1 sprig 0626 Horseradish – (3) roots 0632 Chives – 1 small bunch 0627 Parsley – 2 sprigs 0633 Rosemary – 1 sprig 0628 Cilantro – 2 sprigs 0634 Dill – 1 stem with head

Display class Premiums: 1st: 12.00 2nd: 10.00 3rd: 5.00

0539 Best display of only 10 different kinds of fruits, herbs and/or vegetables attractively arranged. Not more than one kind of each species.

0540 Herbs display – best display of 5 different herbs in one container

Section 4 Other Preserved Methods

Premiums: 1st: 6.00 2nd: 3.00 3rd: 2.00

Vegetables

0820 Tomato Products 0822 Peppers 0821 Onions 0823 Mushrooms 0824 Any Other Vegetable Fruits 0825 Apples 0828 Blueberries 0826 Apricots 0829 Any other fruit 0827 Bananas Dried Herbs Must be tied in a sprig or bundle presented in a zip bag or small glass jar

0835 Dill 0839 Parsley 0843 Rosemary 0836 Oregano 0840 Sage 0844 Lavender 0837 Basil 0841 Mint 0845 Thyme 0838 Garlic 0842 Chives 0846 Any other herb

Vinegars Cooking Oils 0850 Single flavor vinegar 0855 Single flavor oil 0851 Blended flavor vinegar 0856 Blended flavor oil 0857 Lavender oil 0858 Garlic oil

- 28 -

Department 46 Section 5

Individual display Premiums: 1st: 12.00 2nd: 7.50 3rd: 5.00 Class: 0862 Best overall display of a variety of 10 preserved items/ dried herbs by an individual

Group display Premiums: 1st: 15.00 2nd: 10.00 3rd: 5.00 Class: 0863 Best overall display of a variety of 20 preserved items / dried herbs by a grange, farmer’s club or community group

Department 48

Entries in the classes below MUST come from your own individual trees, bushes and hives or ones that you share, purchasing of items is strictly prohibited.

Fruits and Tree Products

Premiums: (Classes 0650 - 0691): 1st: 4.00 2nd: 2.00 3rd: 1.50

Section 1 Apples (Plates of 5 specimens) Class: 0650 Red Delicious 0654 Northern Spy 0651 Golden Delicious 0655 Wolf River 0652 Duchess of Oldenber 0656 Transparent 0653 McIntosh 0657 Any other variety not listed

Section 2 Pears (Plate of 5 specimens)

Class: 0664 Bartlett 0667 Seckel 0665 Clapp Favorite 0668 Any other variety not listed 0666 Kiefer

Section 3 Plums (Plate of 5 specimens) Class: 0670 Any variety

Section 4 Peaches (Plate of 5 specimens) Class: 0676 Peaches - Any variety

- 29 -

Section 5 Grapes (1 cluster)

Class: 0677 Grapes - Any variety

Section 6 Fruit Berries Must be in canning jars with screw lids for display

Class: 0680 Blackberries ½ pint jar 0684 Mulberry berries ½ pint jar 0681 Strawberries ½ pint jar 0685 Gooseberries ½ pint jar 0682 Raspberries ½ pint jar 0686 Currants ½ pint jar 0683 Blueberries ½ pint jar 0687 Any other berry ½ pint jar

Section 7 Rhubarb (Plate of 5 stalks)

Class: 0688 Rhubarb stalks no more than 12” long

117 Years

- 30 -

Department 41 Culinary Arts

Section 1 – Food Preparation

One entry per class. Sweepstakes ribbons awarded where warranted by the judge. Entire loaf, cake, or pie must be brought to Superintendent. To preclude waste of food; a representative piece will be cut for judging and display. The remaining portion will be returned to the exhibitor at the time of registration. All entries will be displayed in containers provided by fair

(S = Senior 60 and over) If you fall into this age classification, you can ONLY enter designated senior classes

Baking

Bread Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00

Class: 0700 White bread 0710 Muffins (2) 5700 S 5710 S 0701 Fruit bread 0711 Coffeecake 5701 S 5711 S 0702 Whole wheat bread 0712 Biscuits (2) 5702 S 5712 S 0703 Spice bread 0713 Dinner rolls (2) 5703 S 5713 S 0704 Nut bread 0714 Sweet rolls (2) 5704 S 5714 S 0705 Zucchini bread 0715 Donuts with or without yeast (2) 5705 S 5715 S 0706 Blended grain bread 0716 Low sugar bread - Must list ingredients 5706 S 5716 S 0707 Machine bread MUST list ingredients 0717 Low fat bread – Must list ingredients 5707 S 5717 S 0708 Pumpkin bread any 0718 Gluten free bread – Must list ingredients 5708 S 5718 S 0709 Banana Bread any 0719 Bagels (2) if small (1) if large 5709 S 5719 S 0720 Any other non yeast baked good

Must include recipe 5720 S 0721 Any other bread – Must include recipe 5721 S

In order to be eligible for participation in the Red Star Yeast competition, you must provide an empty package attached to your recipe

- 31 -

Homemade Cakes Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00

Class: 0725 Carrot Cake 0730 Cup cakes (2) 5725 S 5730 S 0726 White 0731 Low sugar cake - MUST list ingredients 5726 S 5731 S 0727 Chocolate 0732 Low fat cake - MUST list ingredients 5727 S 5732 S 0728 Any other cake MUST list ingredients 0733 Gluten free cake – MUST list ingredients 5728 S 5733 S 0729 Pound cake 0734 Any other cake – MUST list ingredients 5729 S 5734 S

Homemade Cookies (display of 2)

Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00

Class: 0743 No – Bake cookies 0751 Chocolate chip cookies 5743 S 5751 S 0744 Decorated cookies 0752 Filled cookies 5744 S 5752 S 0745 Coconut cookies 0753 Bar cookies 5745 S 5753 S 0746 Sugar cookies 0754 Brownies 5746 S 5754 S 0747 Oatmeal cookies 0755 Christmas or Special Occasion cookies 5747 S 5755 S 0748 Peanut Butter cookies 0756 Low sugar cookies MUST list ingredients 5748 S 5756 S 0749 Molasses cookies 0757 Low fat cookies MUST list ingredients 5749 S 5757 S 0750 Chocolate cookies 0758 Gluten free cookie MUST list ingredients 5750 S 5758 S 0759 Any other cookie not listed MUST list ingredients 5759 S

- 32 -

2021 King Arthur Flour Baking Contest

Entry Date: August 23, 2021 Time: 12:00 noon til 6:00 pm

Location on the fairgrounds: Emmet Charlevoix County Fair Community Center Building

Department 41 Section 1 Class: 9990 (Adult over 19 years old) Section 1 Class: 9991 (Youth 6 to 18 years old)

King Arthur Flour Prizes for Class 9990 1st $75 gift certificate to the Baker’s Catalogue/kingarthurflour.com 2nd $50 gift certificate to the Baker’s Catalogue/kingarthurflour.com 3rd $25 gift certificate to the Baker’s Catalogue/kingarthurflour.com

King Arthur Flour Prizes for Class 9991 1st $40 gift certificate to the Baker’s Catalogue/kingarthurflour.com 2nd $25 gift certificate to the Baker’s Catalogue/kingarthurflour.com 3rd King Arthur Tote Bag

Competition Rules:

1. Exhibitor must bring the King Arthur Flour UPC label from the flour bag when submitting entry, stapled to the entry form on page 34 and accompanied with their recipe for Pumpkin Cookies with entry. 2. All entries must include 2 cookies submitted on a disposable plate for judging 3. Failure to follow the rules may result in disqualification

Criteria for baked goods judging:

Taste 50 points Overall appearance 25 points Texture 25 points Total 100 points

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Entry Form King Arthur Flour Baking Contest

Exhibitor Number:______

Address:______

Telephone Number:______

Department 41 Section 1 Class: 9990

Department 41 Section 1 Class: 9991

2021 Entry: Pumpkin Cookies

Recipe must be attached to this form UPC seal from bag must be attached to this form This form must be attached to the cookie entry

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Department 41 – Culinary Arts

Decorated Cakes on a Styrofoam form or box. Your choice if you would like to decorate a real cake

Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00

Class: 0735 Birthday 0737 (2) Cupcakes 5735 S 5737 S 0736 Special occasion 5736 S

Homemade Pies

Pies may be either one or two homemade crusts. No custard or cream pies allowed.

Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00

Class: 0770 Apple pie 0777 Blackberry pie 5770 S 5777 S 0771 Rhubarb pie 0778 Raspberry pie 5771 S 5778 S 0772 Fruit cobbler, crisp or tart 0779 Strawberry pie 5772 S 5779 S 0773 Pecan pie 0780 Low sugar pie (MUST list ingredients) 5773 S 5780 S 0774 Peach pie 0781 Low fat pie (MUST list ingredients) 5774 S 5781 S 0775 Cherry pie 0782 Any other pie not listed 5775 S 5782 S 0776 Blueberry pie 5776 S

- 35 -

Homemade Candies (3 candies per plate)

Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00

Class: 0790 Caramels 0795 Peanut Butter fudge 5790 S 5795 S 0791 Peanut brittle 0796 Any other fudge 5791 S 5796 S 0792 Fruit Candy 0797 Low sugar candies – MUST list ingredients 5792 S 5797 S 0793 Divinity 0798 Any other candies not listed 5793 S 5798 S 0794 Chocolate fudge 5794 S

Premiums: 1st: 12.00 2nd: 8.00 3rd: 5.00

0799 Best display of candies at least (5) varieties and must have 3 samples of each variety 5799 S

Homemade Snacks Class: Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00

Quantity must be at least a quart jar full 41-0300 Snack Mix - examples are: chex mixture, pretzels & peanut mixture, bridge mix 41-0301 Trail Mix - examples are: mixture of items like seeds, nuts, and dried fruits 41-0302 Granola - examples are: mixture of items like rolled oats, nuts, dried fruits, honey, brown sugar 41-0303 Flavored popcorn - examples are: cheese, sweet, savory, seasoned

Jars will be opened for judging for honey and maple syrup products

Section 8 Honey

Class: 0689 Honey extracted – display of (2) pint canning jars without labels In addition a small sample jar for tasting

Section 9 Maple Syrup Products Class: 0690 Maple Syrup - display of (2) pint canning jars without labels In addition a small sample jar for tasting 0691 Maple Candy – 1 lb attractive display

- 36 - Section 2 - Canned Goods

Best variety of canned goods shown by an individual. Displays shall consist of at least three jars per class. Judging will be on: Variety 20%, Quality 30%, Uniformity 40%, and Attractiveness (Jar appearance) 10%, unless specified by asterisk. Jars can be opened for judging if desired. Exhibits must be displayed in approved canning jars and must be canned within one year’s time of present fair, all jars entered in the variety classes must have matching labels with the canning year indicated. When entering variety classes, they must be matching size jars.

Senior Citizen is 60 years and older. If you fall into this age classification, you can ONLY enter the designated senior classes.

Class: Premiums: 1st: 6.00 2nd: 3.00 3rd: 2.00

0800 Jams ** 0809 Fruit display – 3 different varieties 5800 Senior 5809 Senior 0801 Jelly ** 0810 Tomato products – 3 different varieties 5801 Senior 5810 Senior 0802 Pickles display – 3 different varieties 0811 Salsa ** 5802 Senior 5811 Senior 0803 Relishes or chutney ** 0812 Marmalade ** 5803 Senior 5812 Senior 0804 Low Sugar display – 3 different varieties 0813 Juices – 3 different varieties – canned 5804 Senior 5813 Senior 0805 Vegetables display – 3 different varieties 0814 Soups – 3 different varieties – canned 5805 Senior 5814 Senior 0806 Meat display – variety of 3 jars 0815 Dip & Spreads ** 5806 Senior 5815 Senior 0807 Mustard ** 0816 Miscellaneous combination of the 3 different 5807 Senior varieties listed above 0808 Fish display – variety of 3 jars 5816 Senior 5808 Senior

** One jar to be opened and presented for tasting – size of your choice One jar for display

Section 5 - Display

Individual display Premiums: 1st : 12.00 2nd : 7.50 3rd : 5.00 0860 Best overall display of a variety of 10 canned goods by an individual 5860 Seniors

Group display Premiums: 1st: 15.00 2nd: 10.00 3rd: 5.00 0861 Best overall display of a variety of 20 canned goods by a grange, farmer’s club or community group 5861 Seniors

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Section 4 Craft Beers, Meads, Wines and Spirits

Individual bottles of craft beers, meads, wines and spirits are to be submitted

Class: Premiums 1st 10.00 2nd 8.00 3rd 5.00

5300 Light Craft Beer 5301 Amber Craft Beer 5302 Dark Craft Beer 5303 Flavored Craft Beer 5304 Any Other Craft Beer 5305 White Wine 5306 Red Wine 5307 Riesling Wine 5308 Any Other Wine 5309 Mead 5310 Hard Cider

*** Individual class bottles will be opened and tasted for judging

- 38 - Department 40 - DOMESTIC ARTS (Needlework)

Section 1 – Adult Sewing

The following classes are machine sewing, for adults. All articles must be finished and clean for exhibit. Only one entry per class. Judged on workmanship, any fabric. Senior Class is 60 years and older, if you fall into this age classification, you can ONLY enter designated senior classes. Only one group display per department. Exhibits may not have been entered any previous year. Once an item has been displayed in any category or class, it is ineligible to be shown again.

Class: Premiums: 1st: 10.00 2nd : 8.00 3rd: 5.00

0900 Wedding 0912 Fleece vest 5900 Senior 5912 Senior 0901 Formal dress 0913 Sleepwear 5901 Senior 5913 Senior 0902 Dress 0914 5902 Senior 5914 Senior 0903 Dress 0915 or mittens 5903 Senior 5915 Senior 0904 Jacket 0916 Tote bag 5904 Senior 5916 Senior 0905 Fleece jacket 0917 Purse 5905 Senior 5917 Senior 0906 0918 Adult ** 5906 Senior 5918 Senior ** 0907 Men’s 0919 Sweatshirt; handmade 5907 Senior 5919 Senior 0908 0920 Sweatshirt; decorated 5908 Senior 5920 Senior 0909 Slacks 0921 Holiday wear 5909 Senior 5921 Senior 0910 Jumper 0922 5910 Senior 5922 Senior 0911 Vest 0923 Recycle Item 5911 Senior 5923 Senior 0952 Adult 0924 Any other adult clothing 5952 Senior 5924 Senior

** Wearable art can be quilted or decorated on original clothing

- 39 -

Section 2 – Children’s Clothing and Accessories

The following classes are for machine sewing for children sizes 1-14, using any fabric.

One entry per class. Exhibits may not have been entered any previous year. Once an item has been displayed in any category or class, it is ineligible to be shown again.

All articles for entry must be in clean, neat and presentable condition.

Senior class 60 & over, if you fall into this age classification, you can ONLY enter designated senior classes.

Premiums: 1st: 10.00 2nd: 8.00 3rd: 5.00

Class: 0930 Jacket or 0940 Sweatshirt; handmade 5930 Senior 5940 Senior 0931 Fleece jacket 0941 Sweatshirt; decorated 5931 Senior 5941 Senior 0932 Vest 0942 Wearable art ** 5932 Senior 5942 Senior ** 0933 Fleece vest 0943 or mittens 5933 Senior 5943 Senior 0934 Blouse or shirt 0944 Holiday Wear 5934 Senior 5944 Senior 0935 Child’s play dress 0945 Purse 5935 Senior 5945 Senior 0936 Jumper 0946 Tote bag/back pack 5936 Senior 5946 Senior 0937 Slacks, pants or 0947 Baby Item 5937 Senior 5947 Senior 0938 Skirt 0948 Recycle Item 5938 Senior 5948 Senior 0939 Sleepwear 0949 Any other child’s clothing 5939 Senior 5949 Senior

** Wearable art can be quilted or decorated on original clothing

Section 3 – Family and Home

Family Sewing Once an item has been displayed in any category or class, it is ineligible to be shown again.

Premiums: 1st: 25.00 2nd: 20.00 3rd: 15.00 Class: 0951 Best variety of purse and/or accessories minimum of 6 different pieces Clerk’s discretion

0954 Doll cloths – Elaborate 1st 5.00 2nd 4.00 3rd 3.00 0955 Doll cloths – Simple 0956 Dress a friend (ie: goose, bear, etc.) 0957 Dolls, toys and stuffed animals

- 40 - Section 4 – Home Decorating

Premiums: 1st: 10.00 2nd: 8.00 3rd: 5.00 Only one entry per class Senior class 60 & over, if you fall into this age classification, you can ONLY enter designated senior classes.

Once an item has been displayed in any category or class, it is ineligible to be shown again.

Class: 0958 Table cloth 0964 Holiday Item 5958 Senior 5964 Senior 0959 Placemat or table runner 0965 Kitchen accessories 5959 Senior 5965 Senior 0960 Pillow 0966 Bathroom accessories 5960 Senior 5966 Senior 0961 0967 Dining room accessories 5961 Senior 5967 Senior 0962 Pillowcase 0968 Blanket 5962 Senior 5968 Senior 0963 Wall hangings 0969 Other household item 5963 Senior 5969 Senior

Section 5 - Professional Seamstress

Professional/Business seamstresses can enter Professional designated classes only. Once an item has been displayed in any category or class, it is ineligible to be shown again. Only one entry per class Premiums: 1st: 10.00 2nd: 8.00 3rd: 5.00

Professional Classes: ** Wearable art can be quilted or decorated on original clothing

Adult Clothing

5500 5508 Fleece Jacket 5515 Jumper 5501 Formal Dress 5509 Dress Jacket 5516 Sweatshirt; handmade 5502 Dress 5510 Hats or mittens 5517 Sweatshirt; decorated 5503 Sleepwear 5511 Slacks 5518 Wearable art ** 5504 Robe 5512 Blouse 5519 Tote bag 5505 Vest 5513 Skirt 5520 Purse 5506 Fleece vest 5514 Men’s Shirt 5521 Holiday Wear 5507 Jacket 5522 Any other adult article

Child’s Clothing

5523 Child’s play dress 5531 Child’s vest 5524 Child’s sleepwear 5532 Child’s fleece vest 5525 Child’s jacket 5533 Child’s hat or mittens 5526 Child’s fleece jacket 5534 Child’s Sweatshirt handmade 5527 Child’s blouse or shirt 5535 Child’s Sweatshirt decorated 5528 Child’s slacks or pants 5536 Child’s Wearable Art 5529 Child’s jumper 5537 Child’s Holiday wear 5530 Child’s skirt 5538 Any other child’s clothing

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Section 6 – Quilts

Premiums 1st: 30.00 2nd: 20.00 3rd: 10.00

Unless otherwise indicated, the quilts in this category are to be twin size or larger

1068 Machine appliquéd, machine quilted 5068 Machine appliquéd, machine quilted - Senior 1069 Hand appliquéd, machine quilted 5069 Hand appliquéd, machine quilted - Senior 1070 Hand appliquéd, hand quilted 5070 Hand appliquéd, hand quilted - Senior 1071 Machine pieced, machine quilted 5071 Machine pieced, machine quilted - Senior 1072 Machine pieced, hand quilted 5072 Machine pieced, hand quilted - Senior 1073 Hand pieced, hand quilted 5073 Hand pieced, hand quilted - Senior 1074 Whole cloth quilt, machine quilted 5074 Whole cloth quilt, machine quilted - Senior 1075 Whole cloth quilt, hand quilted 5075 Whole cloth quilt, hand quilted - Senor 1076 Tied quilt, machine sewn 5076 Tied quilt, machine sewn – Senior 1077 Tied quilt, hand sewn 5077 Tied quilt, hand sewn – Senior 1078 Any other quilt not listed 5078 Any other quilt not listed – Senior 1079 Hand pieced, machine quilted 5079 Hand pieced, machine quilted – Senior

Premiums: 1st 15.00 2nd 10.00 3rd 5.00

Except where listed, the minimum size of quilts in this category will be 36” x 36”

1080 Themed quilt 5080 Themed quilt - Senior 1081 Art quilt 5081 Art quilt – Senior 1082 Juvenile or youth quilt 5082 Juvenile or youth quilt – Senior 1083 Baby quilt – Crib size 5083 Baby quilt – Crib size - Senior 1084 Lap size quilt 5084 Lap size quilt – Senior 1085 Quilted Wall hanging 5085 Quilted Wall hanging – Senior 1086 Any other quilt not listed 5086 Any other quilt not listed – Senior

- 42 - Department 42 - Fancy Work

All articles must be finished and clean for exhibit. Exhibits may not have been entered any previous year. Sweepstakes ribbons given as warranted by the Judge. Judging is based on workmanship regardless of size of article. Senior class 60 and over, if you fall into this age classification, you can ONLY enter designated senior classes. All sections, only one entry per class. Only one group display per department. Once an item has been displayed in any category or class, it is ineligible to be shown again. Item size is at the Clerk’s discretion.

Section 1 - Displays Premiums: 1st: 25.00 2nd: 20.00 3rd: 10.00 Class: 5550 Best and most complete variety of fancy work of not less than 10, nor more than 15 pieces Shown by an individual 5551 Best and most complete variety of fancy work of not less than 15, nor more than 20 pieces Shown by a Grange, Farmer’s Club, Friendship sewing group or Community Group

5552 Holiday variety of fancy work of not less than 10, nor more than 15 articles by an individual 5553 Holiday variety of fancy work of not less than 15, nor more than 20 articles by a Grange, Farmer’s Club, Friendship sewing group or Community Group

Section 2 - Crochet Work Premiums: 1st 10.00 2nd: 5.00 3rd: 3.00

0992 Large doll 18” or over 0998 – infant 5002 Senior 5008 Senior 0993 Afghan or blanket -intricate design 0999 Baby sweater set (2 or 3 pieces) (Minimum size 36” x 36”) 5009 Senior 5003 Senior 0994 Afghan or blanket – simple design 1000 Adult Sweater (Minimum size 36” x 36”) 5010 Senior 5004 Senior 0995 Afghan or blanket – baby simple design 1001 Child’s dress 5005 Senior 5011 Senior 0996 Afghan or blanket – baby intricate design 1002 Adult , or 5006 Senior 5012 Senior 0997 Adult Vest 5007 Senior

Crochet work – smaller items Premiums: 1st 5.00 2nd: 4.00 3rd: 3.00

1003 Child Sweater 1011 Toys or dolls 5013 Senior 5021 Senior 1004 Center pieces (Goes in the middle of table) 1012 Rugs 5014 Senior 5022 Senior 1005 Doilies 1013 Household item 5015 Senior 5023 Senior 1006 Hat, or mittens 1014 Holiday item 5016 Senior 5024 Senior 1007 Pillows 1015 Purse or tote 5017 Senior 5025 Senior 1008 Doll cloths 1016 Any other article 5018 Senior 5026 Senior 1009 Child vest 1017 Dress a friend (goose, teddy bear) 5019 Senior 5027 Senior 1010 Child shawl, cape or poncho 1018 or slippers 5020 Senior 5028 Senior

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Section 3 – Knitting Premiums: 1st: 10.00 2nd: 8.00 3rd: 5.00

1019 Afghan or blanket – Intricate design (minimum size 36” x 36”) 1027 Adult Vest 5029 Senior 5037 Senior 1020 Afghan or blanket – simple design (minimum size 36” x 36”) 1028 Adult shawl, cape or poncho 5030 Senior 5038 Senior 1021 Afghan or blanket– baby (mini 25 x 25) 1029 Socks or slippers 5031 Senior 5039 Senior 1022 Baby sweater set (2 or 3 pieces) 1030 Purse or tote bag 5032 Senior 5040 Senior 1023 Sweater – child 1031 Holiday item 5033 Senior 5041 Senior 1024 Sweater – adult 1032 Household item 5034 Senior 5042 Senior 1025 Adult Hat 1033 Any other knitted item large size 5035 Senior 5043 Senior 1026 Adult Scarf or mittens 1034 Knitted Large Doll 18” or over 5036 Senior 5044 Senior

Knitting Smaller Items Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00

1035 Infant sweater 1042 Purse or tote bag 5045 Senior 5052 Senior 1036 Pillow 1043 Holiday item – small size 5046 Senior 5053 Senior 1037 Doll cloths 1044 Household item – small size 5047 Senior 5054 Senior 1038 Child hat 1045 Child vest 5048 Senior 5055 Senior 1039 Child scarf or mittens 1046 Child shawl, cape or poncho 5049 Senior 5056 Senior 1040 Dress a friend (goose, teddy bear, dog) 1047 Any other small knitted item 5050 Senior 5057 Senor 1041 Socks or slippers 5051 Senior

Class: Premiums: 1st: 7.00 2nd: 5.00 3rd: 3.00 1050 Machine knitting – Adult sweater or vest 1051 Machine knitting – Afghan or blanket 1052 Machine knitting – Any other large item (size is clerk’s discretion)

Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00 1053 Machine knitting – Child sweater or vest 1054 Machine knitting – Slippers or socks 1055 Machine knitting – any other small item (size is clerk’s discretion)

- 44 - Section 4 – Felting Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00

1600 Hats, scarf or mittens 1605 Toys 5600 Senior 5605 Senior 1601 Purse 1606 Sculpture 5601 Senior 5606 Senior 1602 Slippers 1607 Needle 5602 Senior 5607 Senior 1603 Jacket or vest 1608 Any other felted item 5603 Senior 5608 Senior 1604 Household Item 5604 Senior

Section 5 – Needlework Premiums: 1st: 7.00 2nd: 5.00 3rd: 3.00

1620 Needlepoint 1624 Needle Punch 5620 Senior 5624 Senior 1621 Bobbin Lace 1625 Woven Item 5621 Senior 5625 Senior 1622 Crewel 1626 Any other needlepoint item 5622 Senior 5626 Senior

Section 6 – Cross Stitch Premiums: 1st: 7.00 2nd: 5.00 3rd: 3.00

1640 Pre – printed 1644 Country 5640 Senior 5644 Senior 1641 Counted 1645 Single thread/different canvas 5641 Senior (linens, towels, etc.) 1642 Small item (5 x 7 or smaller) 5645 Senior 5642 Senior 1646 Any other cross stitch item 1643 Holiday 5646 Senior 5643 Senior

Section 7 Machine Decorative Stitchery Premiums: 1st: 10.00 2nd: 8.00 3rd: 5.00

1650 Appliqué 1655 Embroidery household item 5650 Senior 5655 Senior 1651 Patchwork 1656 Embroidery holiday item 5651 Senior 5656 Senior 1652 Embroidery shirt or top 1657 Novelty Item 5652 Senior 5657 Senior 1653 Embroidery pants or bottoms 1658 Any other article 5653 Senior 5658 Senior 1654 Embroidery jacket or vest 5654 Senior

- 45 - Machine Decorative Stitchery Smaller Items

Premiums: 1st: 5.00 2nd: 4.00 3rd 3.00

Class:

1659 Quilting, small article 1662 Dolls or toys 5659 Senior 5662 Senior 1660 Potholders, household items, etc. 1663 Any other small item 5660 Senior 5663 Senior 1661 Free Standing lace 5661 Senior

Section 8 – Miscellaneous Handwork

Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00 Class:

1675 Toys or Dolls 1680 Hand embroidered clothing 5675 Senior 5680 Senior 1676 Quilted small item 1681 Hand embroidered household item 5676 Senior 5681 Senior 1677 Novelty Item 1682 Chicken Scratch 5677 Senior 5682 Senior 1678 Holiday Item 1683 Any other item not listed 5678 Senior 5683 Senior 1679 Wall Hanging 5679 Senior

Section 9 – Weaving

Woven item by hand Woven item by loom Premium 1st 5.00 2nd 4.00 3rd 3.00 Premium 1st 5.00 2nd 4.00 3rd 3.00

1700 Small Item 1710 Small item 5700 Senior 5710 Senior

Premium 1st 10.00 2nd 8.00 3rd 5.00 Premium 1st 10.00 2nd 8.00 3rd 5.00

1701 Large item MUST be over 36” x 36” 1711 Large item MUST be over 36” x 36” 5701 Senior 5711 Senior

- 46 - Department 43 Arts and Crafts

All articles entered for premiums in this department must be the work of the exhibitor and must not have been exhibited any previous year. One entry per class, at exhibitor’s discretion. Senior class: 60 years and over, if you fall into this age classification, you can enter ONLY designated senior classes. Once an item has been displayed in any category or class, it is ineligible to be shown again.

Section 1 – Creative Crafts Premiums: 1st: 7.00 2nd: 5.00 3rd: 3.00

1180 Models (No kits) 1197 Painting on wood, plastic, metal, flower pots, etc 5180 Senior (No kits) 5197 Senior 1181 Weaving 1198 Painting on clothing 5181 Senior 5198 Senior 1182 Holiday 1199 Beadwork large item 5182 Senior 5199 Senior 1183 Baskets 1200 Beadwork small item 5183 Senior 5200 Senior 1184 Wreaths 1201 Plastic Canvas 5184 Senior 5201 Senior 1185 Candle Making 1202 Macrame’ (No kits) 5185 Senior 5202 Senior 1186 Nature Crafts 1203 Ceramic - mold 5186 Senior 5203 Senior 1187 Creative writing 1204 Pottery – original piece 5187 Senior 5204 Senior 1188 Collages 1205 Sculptures (clay, paper mache, wax, metal) 5188 Senior 5205 Senior 1189 Bread Dough 1206 Liquid Applique’ 5189 Senior 5206 Senior 1190 Leather craft 1207 Paper craft 5190 Senior 5207 Senior 1191 Wood Burning 1208 Recycled art or craft 5191 Senior 5208 Senior 1192 Jewelry 1209 Metal works 5192 Senior 5209 Senior 1193 Wood Carving 1210 Stained Glass 5193 Senior 5210 Senior 1194 Woodworking 1211 Fleece item – NOT sewn 5194 Senior 5211 Senior 1195 Scroll saw projects 1212 Wall Hanging 5195 Senior 5212 Senior 1196 Hand blown small glass item 1213 Hand blown large glass item 5196 Senior 5213 Senior 1214 Any other craft not listed 5214 Senior

Section 2 – Country Scarecrow Premiums: 1st: 10.00 2nd: 5.00 3rd: 3.00

Display of a traditional field or garden scarecrow using nonperishable materials & your imagination.

Must be Free Standing and not exceed 3' deep, 5’ wide or 7' tall. Class: 1280 Scarecrow – Country – outdoor garden 1281 Life size soft sculpture

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Section 3 – Do It Yourself Crafts

Premiums : 1st: 7.00 2nd: 5.00 3rd: 3.00

1240 Motorized or Electrical Project

1241 Household Décor 1244 Garden or Lawn Ornament 5241 House hold Décor - Senior 5244 Garden or Lawn Ornament - Senior 1242 Homemade Toy 1245 Any other wood article not listed 5242 Homemade Toy - Senior 5245 Any other wood article not listed - Senior 1243 Small Bird House 1246 Any other article not listed 5243 Small Bird House - Senior 5246 Any other article not listed - Senior

Premiums 1st: 25.00 2nd: 20.00 3rd: 15.00

1247 Household Furniture 1249 Cabinetry 5247 Household Furniture - Senior 5249 Cabinetry - Senior 1248 Gun Rack 1250 Lathe Work 5248 Gun Rack - Senior 5250 Lathe Work - Senior

Art work

Exhibits must be ready to hang, if the piece is signed, the signature must be covered.

Section 4 - Drawings Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00

Class: Abstract Portraits Scenes Wildlife Stillife Caricature Ink 1100 1101 1102 1103 1104 1145 Oil 1105 1106 1107 1108 1109 1146 Pastel 1110 1111 1112 1113 1114 1147 Water 1115 1116 1117 1118 1119 1148 Pencil 1120 1121 1122 1123 1124 1149 Acrylic 1125 1126 1127 1128 1129 1150 Charcoal 1130 1131 1132 1133 1134 1151 Sketches 1135 1136 1137 1138 1139 1152 Mix Medium 1140 1141 1142 1143 1144 1153

Senior Class:

Ink 5100 5101 5102 5103 5104 5145 Oil 5105 5106 5107 5108 5109 5146 Pastel 5110 5111 5112 5113 5114 5147 Water 5115 5116 5117 5118 5119 5148 Pencil 5120 5121 5122 5123 5124 5149 Acrylic 5125 5126 5127 5128 5129 5150 Charcoal 5130 5131 5132 5133 5134 5151 Sketches 5135 5136 5137 5138 5139 5152 Mix Medium 5140 5141 5142 5143 5144 5153

- 48 - Department 44 - Photography

All articles entered for premiums in this department must be the work of the exhibitor and must not have been exhibited any previous year. One entry per class with a total of 15 entries per exhibitor including the groupings class. Exhibitors 60 years and over must enter only the senior division. Once a photo has been exhibited in a class, it cannot be entered again. Exhibits must be sturdy and ready to hang on a drapery hook. Small triangle hangers are difficult to use. Attach a wire circle to the triangle to hang. Use a lightweight frame, remove the glass as accidents happen. The fair is not responsible for any damages to the exhibit. Consider using frame mats or dry mounting. All entries will be judged on image only, not the matt or frame. No photo in any class can be over 18” x 24” including the frame, mat and photo.

Section 1 - Photography Premiums: 1st: 8.00 2nd: 6.00 3rd: 4.00 Senior Senior Black & White Color Black & White Color Action 1154 1166 5154 5166 Cars and Trucks 1155 1167 5155 5167 Architecture (buildings, bridges, etc) 1156 1168 5156 5168 Flowers or plants 1157 1169 5157 5169 On the farm 1158 1170 5158 5170 Animals – pets 1159 1171 5159 5171 Portrait – people 1160 1172 5160 5172 Make me laugh 1161 1173 5161 5173 Candid (subject caught off guard) 1162 1174 5162 5174 Rural/Country 1163 1175 5163 5175 Town/Cityscape 1164 1176 5164 5176 Sunset or sunrise 1165 1177 5165 5177 Fair or Carnival 1178 1179 5178 5179 Water (Lakes, Rivers or streams) 1180 1181 5180 5181 Group of still life objects 1182 1183 5182 5183

Section 2 Photography Groupings Premiums 1st: 20.00 2nd: 15.00 3rd: 10.00

Class: 1185 Group of 4 photos depicting mode of transportation. Photos different from those of Group 1 ______

Section 3 – Professional Class Premium 1st 8.00 2nd 6.00 3rd 4.00 Black & White Color Action 5400 5450 Cars/Trucks 5401 5451 Architecture (buildings, bridges, etc) 5402 5452 Flowers or plants 5403 5453 On the farm 5404 5454 Animals – pets 5405 5455 Portrait – people 5406 5456 Make me laugh 5407 5457 Candid (subject caught off guard) 5408 5458 Rural/Country 5409 5459 Town/Cityscape 5410 5460 Sunset or sunrise 5411 5461 Fair or Carnival 5412 5462 Water (Lakes, Rivers or streams) 5413 5463

Group of still life objects 5414 5464

Section 4 Professional groupings Premiums: 1st 20.00 2nd 15.00 3rd 10.00

Class: 5475 Group of 4 photos depicting modes of transportation. Photos different from those of Group 3

- 49 -

Department 47 Flowers and Plants

Plants and flowers exhibited in a group display may not compete for awards in individual classes; however, a separate entry may be made. Exhibits will be judged on the quality of the flower, 70 percent, arrangement and suitability of the container will be judged 30 percent. Flowers may be freshened after Wednesday. NO artificial flowers.

NOTE: Classes 1302 through 1390; exhibitors may have one entry per class at their discretion.

Floriculture

Section 1 Displays – Must consist of at least 2 of each variety entered.

Premiums 1st: 7.00 2nd: 5.00 3rd: 3.00

Class 1302 Five flowering bedding plants 1312 Miniature table decoration 1303 Five foliage bedding plants (4 – 8 inches) 1304 Gladioli, 4 or more colors or varieties 1313 Dinner table floral arrangement 1305 Dahlias, 4 or more colors or varieties 1314 Cup and saucer arrangement 1306 Zinnias, 4 or more colors or varieties 1315 Arrangement of wild berries, fruit, vegetable, greenery, etc. 1307 Annuals, 6 or more varieties 1316 Best basket arrangement 1308 Perennials, 6 or more varieties 1317 Best hanging basket 1309 Centerpiece of plants 1318 Wildflower arrangement 1310 Rock or plate garden 1319 Dried Flower arrangement 1311 Miniature Table Decoration 1320 Potpourri (up to 4” inches) 1321 Large table arrangement (8” – 12”) 1322 Any other display

Section 2 Potted Plants

Premiums: 1st: 4.00 2nd: 3.00 3rd: 2.00

CLASS: 1325 African Violet 1335 Spider Plant 1326 Begonia 1336 Strawberry Vine 1327 Begonia, tuberous 1337 Wandering Jew 1328 Cactus 1338 Orchids 1329 Coleus 1339 Impatience Plant 1330 Fuchsia 1340 Shamrock Plant 1331 Geranium 1341 Aloe Vera Plant 1332 Ivy 1342 Chivaloreous Plant 1333 Philodendron 1343 Any other potted plant 1334 Prayer Plant

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Section 3 Garden Cut Flowers - Flowers may be freshened after Wednesday.

Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00

Class 1349 Alyssum 1366 Marigolds 1350 Asters 1367 Mums 1351 Baby Breath 1368 Nasturtium 1352 Bachelor Buttons 1369 Pansies 1353 Bells of Ireland 1370 Petunia 1354 Black Eye Susan 1371 Phlox 1355 Calendula 1372 Roses 1356 Cone Flowers 1373 Snapdragons 1357 Cosmos 1374 Straw Flowers 1358 Dahlias 1375 Sunflowers 1359 Daisies 1376 Sweet Peas 1360 Delphinium 1377 Thistle 1361 Gladiolus 1378 Wildflowers 1362 Golden Glow 1379 Yarrow 1363 Hollyhock 1380 Zinnia 1364 Hydrangea 1381 Lavender 1365 Lilies 1382 Any other flower not listed

1385 Garden Craft 1386 Catnip

Section 4 Garden Club Display

Premium: 1st 20.00 2nd 15.00 3rd 10.00

Class: 1390 Best and most complete garden display of not less than 15, not more than 20 items shown by a Garden Club

- 51 - Department 45 – Antiques

Section 1 - Items must be at least over 50 years old and not shown in the previous 3 years (per regulation 811). Limit of 2 items per class. Judging will consider Rarity 30%; Age 50%; Condition 20%

Premiums: 1st: 5.00 2nd: 3.00 3rd: 2.00

Class 1400 Kitchenware 1424 Oddities 1401 Glassware 1425 Automotive 1402 Dishes 1426 Sports 1403 Time pieces 1427 Holiday Items 1404 Dolls 1428 Quilts 1405 Toys 1429 Jewelry 1406 Bottles 1430 Military 1407 Musical Instruments 1431 Tins 1408 Tools 1432 Small Farm Equipment 1409 China 1433 Native American 1410 Porcelain (Glazed or fired) 1434 Pottery 1411 Electrical Appliances 1435 Carnival Glass 1412 Frames/Pictures/Mirrors 1436 Lantern 1413 Dated magazines 1437 Home Item 1414 Dated books 1438 Business Item 1415 Dated maps or posters 1439 Farm Item 1416 Dated documents 1440 Coins 1417 Depression glass 1441 Dated pamphlets 1418 Lamp 1442 Camera 1419 Photographs 1443 Phonograph records 1420 Furniture 1444 Player piano scrolls 1421 Garden Tools 1445 Vases 1422 Clothing 1446 Book Set 1423 Millinery (linens, pillows, or table runners) 1447 Miscellaneous – any item not listed above

Section 2 - Creative display 5 or more items over 50 yrs. old and not shown in previous 3 years (per regulation 811). Judging will consider Age 40%; Creativity 40%; Variety 20%

Class: Premiums: 1st: 15.00 2nd: 10.00 3rd: 5.00

1450 Antique – Bedroom Display 1455 Antique – Sewing Display 1451 Antique – Sitting room or Parlor Display 1456 Antique – Clothing Display 1452 Antique – Kitchen Display 1457 Antique – Any other display not listed 1453 Antique – Dining Room Display 1458 Guess these item(s) display 1454 Antique – Farm Display 1459 Antique Holiday Display

- 52 - OPEN YOUTH Yellow entry tags

Open to all youth (aged 5 to 18)

No school assigned projects are allowed. Once an item has been displayed in any category or class, it is ineligible to be shown again. Limit one entry per class

Department 66

Farm and Garden Products Premiums: 1st: 5.00 2nd: 3.00 3rd: 2.00

Section 1 - Corn Section 2 - Farm Crops Class: Class:

6020 Best 3 Ears of Sweet Corn 6030 Best Sheaf of Wheat, Oats, or Barley 6021 Best 3 Ears of Popcorn 6031 Best Sheaf of Rye or Alfalfa 6022 Best 3 Ears of Field Corn 6032 Slice of First Cutting Hay 6023 Best 4 Stalks of Field Corn 6033 Slice of Second Cutting Hay 6024 Best 4 Stalks of Sweet Corn 6034 Haylage 6025 Tallest Corn Stalk Judged on the Quality 6035 Straw 6026 Broom Corn

Department 67

Section 3 – Plants & Flowers

Class: Premiums: 1st: 5.00 2nd: 3.00 3rd: 2.00

6200 House plant 6204 Perennials 6201 Rock garden 6205 Dried flowers 6202 Hanging baskets 6206 Terrariums 6203 Annuals 6207 Any other not listed

Section 4 – Fruits & Tree production

Class: Premiums: 1st: 5.00 2nd: 3.00 3rd: 2.00

6235 Apples (2) 6238 Peaches (2) 6236 Pears (2) 6239 Grapes Cluster 6237 Plums (2) 6240 Berries ½ pint

Department 61

Section 5 - Food Preservation ** Jars may be opened for judging **

Class: Premiums: 1st: 5.00 2nd: 3.00 3rd: 2.00

6250 3 jars fruits-Variety 6254 3 jars juices-Variety 6251 3 jars vegetables-Variety 6255 3 jars maple syrup or honey 6252 3 jars jam, jellies, or marmalade-Variety 6256 3 jars of any other not listed above 6253 3 jars pickles or relish-Variety

- 53 - Section 5 - Vegetables Department 66

Class: Premiums: Classes 6045 - 6126 1st: 4.00 2nd: 2.00 3rd: 1.50

6045 One flat cabbage 6083 Swiss Chard - 5 leaves 6046 One round cabbage 6084 Two Kohlrabi 6047 One red cabbage 6085 Broccoli - (1) head 6048 One cauliflower 6086 One muskmelon – must have 3” stem attached 6049 One Rutabaga 6087 One watermelon 6050 Three short carrots 6088 One eggplant – must have 2” stem attached 6051 Three long carrots 6089 Celery 6052 Three red beets 6090 Peas - 5 pods 6053 Three green peppers 6091 Kale – 3 stalks 6054 Three yellow peppers Tomatoes must have a 1” stem attached 6055 Three red peppers 6092 Three red tomatoes 6056 Three banana peppers 6093 Five cherry tomatoes 6057 Three slicing cucumbers 6094 Three yellow tomatoes 6058 Five pickling cucumbers 6095 Three roma tomatoes 6059 Three red radishes 6096 Three beefsteak tomatoes 6060 Three white radishes 6097 Tallest sunflower 6061 Summer squash 6098 Largest sunflower head 6062 Buttercup squash 6099 Garlic - 2 bulbs 6063 Zucchini squash 6100 Herb - Rosemary 6064 Scalloped squash 6101 Herbs – Sage 6065 Acorn squash 6102 Herb – Cilantro 6066 Hubbard squash 6103 Herb – Dill 6067 Spaghetti squash 6104 Herb – Parsley 6068 Butternut squash 6105 Largest Zucchini (judged on the quality) 6069 One largest squash 6106 Largest Pumpkin (judged on the quality) 6070 Any other squash not listed 6107 One pie pumpkin 6071 Three parsnips 6108 Oddities - freaks of nature 6072 Three gourds 6109 Potatoes - Atlantic 6073 Three red onions 6110 Potatoes – Norland 6074 Three yellow onions 6111 Potatoes - Onaway 6075 Three white onions 6112 Potatoes - Ontario 6076 Three green onions 6113 Potatoes - Pontiac 6077 Three Spanish onions 6114 Potatoes – Russett Burbank 6078 Two turnips 6115 Potatoes - Sebago 6079 Green beans - plate of 10 6116 Potatoes - Superior 6080 Wax beans - plate of 10 6117 Potatoes - Yukon Gold 6081 Lima beans - plate of 10 6118 Potatoes – Any variety not listed 6082 Spinach - 2 whole plants 6119 Any other vegetable not listed

One entry per individual. Entry must be real pumpkins or squash. They are to be painted or decorated, not carved.

Class: 6125 Decorated Pumpkin Squash 6126 (3) mini Decorated Pumpkin Squash

- 54 - Open Senior Teen (ages 15 - 18 years old are allowed to enter these categories only) Department 61

Baking Premiums : 1st: 4.00 2nd: 3.00 3rd: 2.00

Section 1 - Bread Class: 6300 White, Wheat or Grain Bread - Sr. Teen 6301 Fruit, Nut or Spice Bread - Sr. Teen 6302 Zucchini or Pumpkin Bread - Sr. Teen 6303 Muffins or Biscuits - Sr. Teen 6304 Coffeecake or Sweet Rolls - Sr. Teen 6305 Any other (MUST have ingredients listed) - Sr. Teen

Section 2 - Cakes Premiums : 1st: 4.00 2nd: 3.00 3rd: 2.00 Class: 6310 Angel Food - unfrosted – Sr. Teen 6311 Layer Cake – Sr. Teen 6314 Decorated Cake or Cupcakes - Sr. Teen 6312 Pound Cake - Sr. Teen 6315 Any other cake - Sr. Teen 6313 Cup Cakes - Sr. Teen ( 2 ) 6316 Low sugar cake - Sr. Teen

Section 3 - Cookies and Fried Cakes Premiums: 1st: 4.00, 2nd: 3.00, 3rd: 2.00 Class: 6320 No-Bake Cookies – Sr. Teen 6326 Filled Cookies - Sr. Teen 6321 Decorated Cookies – Sr. Teen 6327 Bar Cookies - Sr. Teen 6322 Oatmeal Cookies – Sr. Teen 6328 Brownies - Sr. Teen 6323 Peanut Butter – Sr. Teen 6329 Molasses - Sr. Teen 6324 Chocolate – Sr. Teen 6330 Any other - Sr. Teen 6325 Chocolate Chip – Sr. Teen 6331 Low sugar Cookies - Sr. Teen

Section 4 - Pies and Candies (NO Custard or Cream Pies) Premiums: 1st 4.00 2nd 3.00 3rd 2.00 Class: 6340 Fruit pie – Sr. Teen 6344 Fruit candy - Sr. Teen 6341 Berry pie – Sr. Teen 6345 Fudge - Sr. Teen 6342 Any other pie – Sr. Teen 6346 Caramels or Peanut Brittle - Sr. Teen 6343 Low Sugar pie - Sr. Teen 6347 Any other candy - Sr. Teen

Department 60

Section 21 - Domestic Arts

The following classes are for machine sewing using any fabric. One entry per class. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited. Limit of two entry per class per exhibitor

Class: Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00 6375 Short Dress - Sr. Teen 6381 Jacket or coat - Sr. Teen 6376 Long Dress - Sr. Teen 6382 Slacks - Sr. Teen 6377 Blouse - Sr. Teen 6383 Vest - Sr. Teen 6378 Sleepwear - Sr. Teen 6384 Bib - Sr. Teen 6379 Shirt - Sr. Teen 6385 Skirt - Sr. Teen 6380 Any other article not listed - Sr. Teen

Section 22 - Fancy Work - Crochet, Knit, Etc

- 55 -

Class: Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00 6390 Sweater - Sr. Teen 6394 Mittens or scarf - Sr. Teen 6391 Doll clothing - Sr. Teen 6395 Rugs hooked or woven - Sr. Teen 6392 Pillow - Sr. Teen 6396 Felting 6393 Hat - Sr. Teen 6397 Any other article not listed - Sr. Teen

Section 23 - Stitchery

Class: Premiums: 1st: 4.00 2nd: 2.00 3rd: 1.50 6400 Plastic Canvas - Sr. Teen 6405 Embroidery - Sr. Teen 6401 Needlepoint - Sr. Teen 6406 Appliqué’ - Sr. Teen 6402 Cross stitch - Sr. Teen 6407 Pillows - Sr. Teen 6403 Single thread - Sr. Teen 6408 Toys or dolls - Sr. Teen 6404 Quilt - Sr. Teen 6409 Any other article not listed - Sr. Teen

Department 63

Arts and Crafts

All articles entered for premiums must be the work of the exhibitor and may not have been entered any previous year. School assigned projects are ineligible to be exhibited. Limit two entries per class. Exhibits must be framed and ready to be hung. Once an item has been displayed in any category or class, it is ineligible to be shown again.

Section 21 - Drawings Premiums: 1st: 3.00 2nd: 2.00 3rd: 1.00

Class : Abstract Portraits Still Wildlife Caricature Any Other Sr. Teen Ink 6415 6416 6417 6418 6419 6420 Acrylic 6421 6422 6423 6424 6425 6426 Water 6427 6428 6429 6430 6431 6432 Pencil 6433 6434 6435 6436 6437 6438 Crayons 6439 6440 6441 6442 6443 6444 Any Other Medium 6445 6446 6447 6448 6449 6450

Section 22 - Photography Premiums: 1st: 3.00 2nd: 2.00 3rd: 1.00

6451 Still life - Sr. Teen 6452 Action - Sr. Teen 6453 Nature (wildflowers, wilderness) - Sr. Teen 6454 Flowers and plants - Sr. Teen 6455 Animals – farm - Sr. Teen 6456 Animals – domestic - Sr. Teen 6457 Portrait – people - Sr. Teen 6458 Portrait - animals – Sr. Teen 6459 Candid (subject caught off guard) - Sr. Teen 6460 Rural/Country - Sr. Teen 6461 Landscape - Sr. Teen 6462 Sunset or Sunrise - Sr. Teen

- 56 - Section 23 - Creative Crafts

Limit of two entry per class per exhibitor. Entry must be work of exhibitor. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited.

Class: Premiums: 1st: 2.00 2nd: 1.50 3rd: 1.00 6470 Nature Crafts - Sr. Teen 6480 Macrame’ - Sr. Teen 6471 Creative Writing - Sr. Teen 6481 Pottery - Sr. Teen 6472 Leather Craft - Sr. Teen 6482 Painting on Clothing - Sr. Teen 6473 Paper Craft - Sr. Teen 6483 Tie Dye - Sr. Teen 6474 Weaving - Sr. Teen 6484 Scrapbooking - Sr. Teen 6475 Wreaths - Sr. Teen 6485 Jewelry - Sr. Teen 6476 Electrical - Sr. Teen 6486 Foam Craft - Sr. Teen 6477 Candles - Sr. Teen 6487 Wood Craft - Sr. Teen 6478 Beadwork - Sr. Teen 6488 Any other project not listed - Sr. Teen 6479 Pot holders – Sr. Teen

Guidelines for Judging Displays… Workmanship 50%, Creative Design 40%, Variety 10%

Class: Premiums: 1st: 7.00 2nd: 5.00 3rd: 3.00

6489 Creative Display of 5 - 15 Articles - Sr. Teen

Section 24 - Do-It-Yourself Crafts

Learning Objective: To demonstrate development skills and knowledge in various materials to produce an aesthetic/usable object. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited. Limit two entry per class

Class: Premiums: 1st: 4.00 2nd: 3.00 3rd: 2.00

6490 Bird houses - Sr. Teen 6491 Holiday Decorations - Sr. Teen 6492 Country Scarecrow - Sr. Teen ** ** Must be free standing scarecrows 6493 Fleece Blanket - Sr. Teen 6494 Fleece Craft - Sr. Teen

Class: Premiums: 1st: 15.00 2nd: 10.00 3rd: 7.50

6495 Furniture – Household - Sr. Teen 6496 Furniture - Sr. Teen 6497 Cabinetry - Sr. Teen

- 57 - Open Junior Teen (ages 11-14 years old are allowed to enter these categories only)

Department 61

Baking Premiums : 1st: 4.00 2nd: 3.00 3rd: 2.00

Section 1 - Bread Class: 6500 White, Wheat or Grain Bread - Jr. Teen 6501 Fruit, Nut or Spice Bread - Jr. Teen 6502 Zucchini or Pumpkin Bread - Jr. Teen 6503 Muffins or Biscuits - Jr. Teen 6504 Coffeecake or Sweet Rolls - Jr. Teen 6505 Any other (MUST have ingredients listed) - Jr. Teen

Section 2 - Cakes Premiums : 1st: 4.00 2nd: 3.00 3rd: 2.00 Class: 6510 Angel Food - unfrosted – Jr. Teen 6511 Layer Cake – Jr. Teen 6514 Decorated Cake or Cupcakes - Jr. Teen 6512 Pound Cake - Jr. Teen 6515 Any other cake - Jr. Teen 6513 Cup Cakes - Jr. Teen ( 2 ) 6516 Low sugar cake - Jr. Teen

Section 3 - Cookies and Fried Cakes Premiums: 1st: 4.00, 2nd: 3.00, 3rd: 2.00 Class: 6520 No-Bake Cookies – Jr. Teen 6526 Filled Cookies - Jr. Teen 6521 Decorated Cookies – Jr. Teen 6527 Bar Cookies - Jr. Teen 6522 Oatmeal Cookies – Jr. Teen 6528 Brownies - Jr. Teen 6523 Peanut Butter – Jr. Teen 6529 Molasses - Jr. Teen 6524 Chocolate – Jr. Teen 6530 Any other - Jr. Teen 6525 Chocolate Chip – Jr. Teen 6531 Low sugar Cookies - Jr. Teen

Section 4 - Pies and Candies (NO Custard or Cream Pies) Premiums: 1st 4.00 2nd 3.00 3rd 2.00 Class: 6540 Fruit pie – Jr. Teen 6544 Fruit candy - Jr. Teen 6541 Berry pie – Jr. Teen 6545 Fudge - Jr. Teen 6542 Any other pie – Jr. Teen 6546 Caramels or Peanut Brittle - Jr. Teen 6543 Low Sugar pie - Jr. Teen 6547 Any other candy - Jr. Teen

Department 60

Section 21 - Domestic Arts

The following classes are for machine sewing for junior sizes using any fabric. One entry per class. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited.

Class: Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00 6575 Short Dress - Jr. Teen 6581 Jacket or coat - Jr. Teen 6576 Long Dress - Jr. Teen 6582 Slacks - Jr. Teen 6577 Blouse - Jr. Teen 6583 Vest - Jr. Teen 6578 Sleepwear - Jr. Teen 6584 Bib overalls - Jr. Teen 6579 Shirt - Jr. Teen 6585 Skirt - Jr. Teen 6580 Any other article not listed - Jr. Teen Section 22 - Fancy Work - Crochet, Knit, Etc

- 58 -

Class: Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00

6590 Sweater - Jr. Teen 6594 Mittens or scarf - Jr. Teen 6591 Doll clothing - Jr. Teen 6595 Rugs hooked or woven - Jr. Teen 6592 Pillow - Jr. Teen 6596 Felting – Jr. Teen 6593 Hat - Jr. Teen 6597 Any other article not listed - Jr. Teen

Section 23 - Stitchery

Class: Premiums: 1st: 4.00 2nd: 3.00 3rd: 2.00

6600 Plastic Canvas - Jr. Teen 6605 Embroidery - Jr. Teen 6601 Needlepoint - Jr. Teen 6606 Appliqué’ - Jr. Teen 6602 Cross stitch - Jr. Teen 6607 Pillows - Jr. Teen 6603 Single thread - Jr. Teen 6608 Toys or dolls - Jr. Teen 6604 Quilt - Jr. Teen 6609 Any other article not listed - Jr. Teen

Department 63

Arts and Crafts

All articles entered for premiums must be the work of the exhibitor and may not have been entered any previous year. School assigned projects are ineligible to be exhibited. Limit two entries per class. Exhibits must be framed and ready to be hung. Once an item has been displayed in any category or class, it is ineligible to be shown again.

Section 21 - Drawings Premiums: 1st: 3.00 2nd: 2.00 3rd: 1.00

Class : Abstract Portraits Still Wildlife Caricature Any Other Jr. Teen Ink 6615 6616 6617 6618 6619 6620 Acrylic 6621 6622 6623 6624 6625 6626 Water 6627 6628 6629 6630 6631 6632 Pencil 6633 6634 6635 6636 6637 6638 Crayons 6639 6640 6641 6642 6643 6644 Any Other Medium 6645 6646 6647 6648 6649 6650

Section 22 - Jr. Teen Photography Premiums: 1st: 3.00 2nd: 2.00 3rd: 1.00

6651 Still life – Jr. Teen 6652 Action - Jr. Teen 6653 Nature (wildflowers, wilderness) - Jr. Teen 6654 Flowers and plants - Jr. Teen 6655 Animals – farm - Jr. Teen 6656 Animals – domestic - Jr. Teen 6657 Portrait – people - Jr. Teen 6658 Portrait - animals - Jr. Teen 6659 Candid (subject caught off guard) - Jr. Teen 6660 Rural/Country - Jr. Teen 6661 Landscape – Jr. Teen 6662 Sunset or Sunset - Jr. Teen

- 59 - Section 23 - Creative Crafts

Limit of two entry per class per exhibitor. Entry must be work of exhibitor. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited.

Class: Premiums: 1st: 2.00 2nd: 1.50 3rd: 1.00

6670 Nature Crafts - Jr. Teen 6680 Macrame’ - Jr. Teen 6671 Creative Writing - Jr. Teen 6681 Pottery - Jr. Teen 6672 Leather Craft - Jr. Teen 6682 Painting on Clothing - Jr. Teen 6673 Paper Craft - Jr. Teen 6683 Tie Dye - Jr. Teen 6674 Weaving - Jr. Teen 6684 Scrapbooking - Jr. Teen 6675 Wreaths - Jr. Teen 6685 Jewelry - Jr. Teen 6676 Electrical - Jr. Teen 6686 Foam Craft - Jr. Teen 6677 Candles - Jr. Teen 6687 Wood Craft - Jr. Teen 6678 Beadwork - Jr. Teen 6688 Any other project not listed - Jr. Teen 6679 Pot holders – Jr. Teen 6689 Recycled art or craft – Jr. Teen

Guidelines for Judging Displays… Workmanship 50%, Creative Design 40%, Variety 10%

Class: Premiums: 1st: 7.00 2nd: 5.00 3rd: 3.00

6689 Creative Display of 5 - 15 Articles - Jr. Teen

Section 24 - Do-It-Yourself Crafts

Learning Objective: To demonstrate development skills and knowledge in various materials to produce an aesthetic/usable object. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited. Limit two entry per class

Class: Premiums: 1st: 4.00 2nd: 3.00 3rd: 2.00

6690 Bird houses - Jr. Teen 6691 Holiday Decorations - Jr. Teen 6692 Country Scarecrow - Jr. Teen ** ** Must be free standing scarecrows 6693 Fleece Blanket - Jr. Teen 6694 Fleece Craft - Jr. Teen

Class: Premiums: 1st: 15.00 2nd: 10.00 3rd: 7.50

6695 Furniture – Household - Jr. Teen 6696 Furniture - Jr. Teen 6697 Cabinetry - Jr. Teen

- 60 - Open Youth (ages 5 - 10 years old are allowed to enter these categories only)

Department 61

Baking Premiums : 1st: 4.00 2nd: 2.00 3rd: 1.50

Section 1 - Bread Class: 6700 White, Wheat or Grain Bread - Youth 6701 Fruit, Nut or Spice Bread - Youth 6702 Zucchini or Pumpkin Bread - Youth 6703 Muffins or Biscuits - Youth 6704 Coffeecake or Sweet Rolls - Youth 6705 Any other (MUST have ingredients listed) - Youth

Section 2 - Cakes Premiums : 1st: 4.00 2nd: 3.00 3rd: 2.00 Class: 6710 Angel Food - unfrosted – Youth 6711 Layer Cake – Youth 6714 Decorated Cake or Cupcakes - Youth 6712 Pound Cake - Youth 6715 Any other cake - Youth 6713 Cup Cakes - Youth ( 2 ) 6716 Low sugar cake - Youth

Section 3 - Cookies and Fried Cakes Premiums: 1st: 4.00, 2nd: 3.00, 3rd: 2.00 Class: 6720 No-Bake Cookies – Youth 6726 Filled Cookies - Youth 6721 Decorated Cookies – Youth 6727 Bar Cookies - Youth 6722 Oatmeal Cookies – Youth 6728 Brownies - Youth 6723 Peanut Butter – Youth 6729 Molasses - Youth 6724 Chocolate – Youth 6730 Any other - Youth 6725 Chocolate Chip – Youth 6731 Low sugar Cookies - Youth

Section 4 - Pies and Candies (NO Custard or Cream Pies) Premiums: 1st 4.00 2nd 3.00 3rd 2.00 Class: 6740 Fruit pie – Youth 6744 Fruit candy - Youth 6741 Berry pie – Youth 6745 Fudge - Youth 6742 Any other pie – Youth 6746 Caramels or Peanut Brittle - Youth 6743 Low Sugar pie - Youth 6747 Any other candy - Youth

Department 60

Section 21 - Domestic Arts

The following classes are for machine sewing for children’s or junior sizes using any fabric. One entry per class. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited.

Class: Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00 6775 Short Dress - Youth 6781 Jacket or coat - Youth 6776 Long Dress - Youth 6782 Slacks - Youth 6777 Blouse - Youth 6783 Vest - Youth 6778 Sleepwear - Youth 6784 Bib overalls - Youth 6779 Shirt - Youth 6785 Skirt - Youth 6780 Any other article not listed - Youth

- 61 - Section 22 - Fancy Work - Crochet, Knit, Etc

Class: Premiums: 1st: 5.00 2nd: 4.00 3rd: 3.00 6790 Sweater - Youth 6794 Mittens or scarf - Youth 6791 Doll clothing - Youth 6795 Rugs hooked or woven - Youth 6792 Pillow - Youth 6796 Felting – Youth 6793 Hat - Youth 6797 Any other article not listed - Youth

Section 23 - Stitchery

Class: Premiums: 1st: 4.00 2nd: 3.00 3rd: 2.00 6800 Plastic Canvas - Youth 6805 Embroidery - Youth 6801 Needlepoint - Youth 6806 Appliqué’ - Youth 6802 Cross stitch - Youth 6807 Pillows - Youth 6803 Single thread - Youth 6808 Toys or dolls - Youth 6804 Quilt - Youth 6809 Any other article not listed - Youth

Department 63

Arts and Crafts

All articles entered for premiums must be the work of the exhibitor and may not have been entered any previous year. School assigned projects are ineligible to be exhibited. Limit two entries per class. Exhibits must be framed and ready to be hung. Once an item has been displayed in any category or class, it is ineligible to be shown again.

Section 21 - Youth Drawings Premiums: 1st: 3.00 2nd: 2.00 3rd: 1.00

Class : Abstract Portraits Still Wildlife Caricature Any Other

Ink 6815 6816 6817 6818 6819 6820 Acrylic 6821 6822 6823 6824 6825 6826 Water 6827 6828 6829 6830 6831 6832 Pencil 6833 6834 6835 6836 6837 6838 Crayons 6839 6840 6841 6842 6843 6844 Any Other Medium 6845 6846 6847 6848 6849 6850

Section 22 - Photography Premiums: 1st: 3.00 2nd: 2.00 3rd: 1.00

6851 Still life - Youth 6852 Action - Youth 6853 Nature (wildflowers, wilderness) - Youth 6854 Flowers and plants - Youth 6855 Animals – farm - Youth 6856 Animals – domestic - Youth 6857 Portrait – people - Youth 6858 Portrait - animals - Youth 6859 Candid (subject caught off guard) - Youth 6860 Rural/Country - Youth 6861 Landscape - Youth 6862 Sunset or Sunrise - Youth

- 62 - Section 23 - Creative Crafts

Limit of two entry per class per exhibitor. Entry must be work of exhibitor. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited.

Class: Premiums: 1st: 2.00 2nd: 1.50 3rd: 1.00

6870 Nature Crafts - Youth 6880 Macrame’ - Youth 6871 Creative Writing - Youth 6881 Pottery - Youth 6872 Leather Craft - Youth 6882 Painting on Clothing - Youth 6873 Paper Craft - Youth 6883 Tie Dye - Youth 6874 Weaving - Youth 6884 Scrapbooking - Youth 6875 Wreaths - Youth 6885 Jewelry - Youth 6876 Electrical - Youth 6886 Foam Craft - Youth 6877 Candles - Youth 6887 Wood Craft – Youth 6878 Beadwork - Youth 6888 Any other project not listed - Youth 6879 Potholders - Youth 6889 Lego project - 6 to 10 years old youth only 6898 Recycled art or craft - Youth Learning Objective is the final product imaginative steps taken to put the project together

Guidelines for Judging Displays: Workmanship 50%, Creative Design 40%, Variety 10%

Class: Premiums: 1st: 7.00 2nd: 5.00 3rd: 3.00

6889 Creative Display of 5 - 15 Articles - Youth

Section 24 - Do-It-Yourself Crafts

Learning Objective: To demonstrate development skills and knowledge in various materials to produce an aesthetic/usable object. Once an item has been displayed in any category or class, it is ineligible to be shown again. School assigned projects are ineligible to be exhibited. Limit two entry per class

Class: Premiums: 1st: 4.00 2nd: 3.00 3rd: 2.00

6890 Bird houses - Youth 6891 Holiday Decorations - Youth 6892 Country Scarecrow - Youth ** ** Must be a free standing scarecrow 6893 Fleece Blanket - Youth 6894 Fleece Craft - Youth

Class: Premiums: 1st: 15.00 2nd: 10.00 3rd: 7.50

6895 Furniture – Household - Youth 6896 Furniture - Youth 6897 Cabinetry - Youth

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4-H Youth Programs MSU Extension 4-H Staff: Charlevoix County: Leah LaVanway/ Emmet County: Caitlin Clover

General Rules: This department is open to all youth ages 5 – 19 years old enrolled in registered 4-H Clubs in Emmet or Charlevoix County. For a 4-H member to participate in 4-H classes at the fair, they must be enrolled by May 1st. Check specific project areas for other earlier registration deadlines.

To exhibit in this department, a 4-H member must be currently registered with their county 4-H office in the project areas that they list on their fair premium statements. Ages for exhibitors are determined as of January 1, 2021 of the year of the fair. 4-H members must be at least 5 years old (by January 1, 2021) 4-H Exhibitors between 5 & 7 years of age will receive “Cloverbud” participation ribbons only. Cloverbud classes are found on page 72 for projects and page 73 for animals and for horses.

All exhibitors in the 4H Department are also subject to the "General Rules and Regulations” shown in the front of this book, including "State Health Regulations” for all livestock, as well as exhibitor limitations based on age.

All 4-H members and leaders are expected to conduct themselves as ladies and gentlemen while on the Emmet County Fairgrounds by being respectful of the rights of others, to assume any given responsibility and abide by their respective conduct statements, Exhibitor Agreements and County 4-H policies.

Only one entry per class by any one exhibitor (some exceptions are specified.) Exhibitors may not enter their 4-H projects in open class. All 4-H members who register an animal entry must sign up and serve a barn duty shift in each barn they have animal exhibits. An adult must also sign up with children 10 years of age or younger.

All animal husbandry members exhibiting beef, sheep or swine are encouraged to attend the market livestock meeting on Tuesday, August 10th at the T barn at 7:00 pm.

All small animal barn members exhibiting goats, exotics, pocket pets, rabbits, poultry and waterfowl are encouraged to attend a pre-fair meeting on Wednesday, August 11th at 7:00 pm at the T-Barn on the Emmet County Fairgrounds.

All members exhibiting horses are encouraged to attend the horse development council meeting on Thursday, August 12th at the T barn at 7:00 pm

All Club exhibits must have a club sign listing the following: club name, leader's name(s), member's names, and club exhibitor number. All exhibits will be judged individually and then collectively as a club exhibit. The decision of the judge is final. All 4-H entries are to be exhibited under this section only. Club signs do not receive Premiums. See club poster requirements on page 84.

HERDSMANSHIP CRITERIA: Only clubs enter herdsmanship, not individual members. Clubs need to provide an educational theme for their barn decorations. Barn areas must be maintained in a clean and organized manner. A club member and a parent and/or leader need to be on duty in the barn area and be available to meet the public.

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Early removal of any exhibit shall cause forfeiture of entire fair premium check and suspension from participation in the fair for the Following year or community service as deemed by a Committee appointed by the Fair President

Pre-registration Information

A pre-registration workshop will be held in the Emmet County Community Center from 4:00 to 7:00 pm on Monday, July 19th. During that time, 4-H staff will be available to assist you in completing your fair registration forms.

All entries in this department must be pre-registered by 7:00 pm. on Monday, July 19th. This requirement applies to all Emmet and Charlevoix County 4-H entries. Registration forms, entry tags, and fair books may be picked up at either Extension Office after July 1st or completed registration forms may be returned to those offices any time up to the July 19th deadline. Please do not return or send 4-H entry forms to the fair office. Entries not received by the deadline will only be eligible for open class exhibition.

4-H Project Judging 4-H projects can be brought to the Community Center from 4:00 pm – 7:00 pm. Friday, August 20th and 9:00 am to 11:00 am on Saturday, August 21st. The Community Center will then be closed from 11:00 am to 5:00 pm for project judging. Clubs may return to set up their displays from 5:00 pm to 6:00 pm on Saturday or Sunday from 12:00 to 6:00 pm. The building will be closed Monday, August 23rd for Open Class judging.

General Rules for Livestock

No animals may compete for more than one prize in any class or section unless by reason of special exception to the rule referred to elsewhere. Animal exhibits may be entered in either “Open Class” or “4-H” but not both.

All three-year-old heifers in the several classes as breeding stock shall be required to have borne a calf or show evidence of being with calf previous to the exhibition or the heifer cannot compete.

All livestock shown must be the bona-fide property of the exhibitor at the time of making entry. The only exception will be Cloverbud exhibitors. Cloverbud exhibitors may borrow an animal for exhibition. Forage, consisting of hay, and sawdust for litter will be supplied. Exhibitors must furnish forks, pails, and grain. All livestock and animal exhibits must be in place Sunday, August 22, 2021 by 12 Noon.

Exhibitors participating in the Emmet and Charlevoix County 4–H Program may not show the same species through 4–H in any other county fair during the current year: Any 4–H market animal exhibited cannot have been shown or sold at another county fair during this calendar year. Consequences include all awards/honors/titles may be forfeited or recalled and the exhibitor may NOT participate in said fair the following calendar year. Health Requirements for Livestock exhibited in Michigan

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A full version of the MDA rules can be viewed in the fair office, or by going to the Department of Agriculture web site www.michigan.gov/mdafairregs.

Department 61 4 H Food Preparation and Nutrition

Baked goods must be from basic ingredients no pre-packaged mixes. Entire loaf, cake or pie must be brought to the Community Center. Following judging, a representative piece of the entry may be cut for display with the remaining portion to be taken home by the exhibitor. If no recipe is included, the project will not get judged.

Section 21 - Baking Premiums: A: 4.00 B: 2.00 C: 1.50 Class: 8000 Decorated cupcake 8001 Three cookies 8002 3 unfrosted cake squares or cupcakes 8003 3 muffins or baking powder biscuits 8004 Quick bread 8005 Fruit pie 8006 Yeast bread or three yeast rolls 8007 Sponge cake or Angel cake 8008 Candy (4 pieces per plate) 8009 Any other

Section 22 - Food Preservation (Approved commercial canning jars only, using recommended canning methods. Use of paraffin on jam, preserves or marmalade is not recommended. Check with MSU Extension for current canning guidelines.) Jars can be opened for judging if desired.

Class: 8014 Three samples of dried foods Premiums: A: 5.00 B: 3.00 C: 2.00 8015 Jam or jelly display – three different varieties 8016 Canned goods display – three different varieties

Section 23 - Decorated Cakes (false base or Styrofoam form) Premiums: A: 4.00 B: 2.00 C: 1.50

Class: 8020 Birthday or Doll Cake 8021 Wedding cake 8022 Any other

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Department 60 Personal Appearance - ( One entry per class)

Premiums for Class 8050 - 8095 A: 5.00 B: 4.00 C: 3.00

Section 1 Sewing, 8 - 11 years Section 2 Sewing, 12 - 15 years Section 3 Sewing, 16 - 19 years

Class: 8050 Skirt, slack, or top Class: 8054 Skirt, slack, or top Class: 8058 Skirt, slack, or top 8051 Dress or jumper 8055 Dress or jumper 8059 Dress or jumper 8052 Outfit-2 or more pieces 8056 Outfit-2 or more pieces 8060 Outfit-3 or more pieces 8053 Any other 8057 Any other 8061 Evening dress 8062 Any other

Department 60 Knitting ( One entry per class)

Section 4 8 -11 years Section 5 12 - 15 years Section 6 16 - 19 years Class: Class: Class: 8063 Sweater 8071 Mitten, hat, or scarf 8075 Sweater, poncho, or cape 8064 Vest 8072 Afghan 8076 Layette, 3 or more pieces 8065 Mittens 8073 Sweater or vest 8077 Pillow 8066 Scarf 8074 Any other 8078 Garment 8067 Slippers 8079 Afghan 8068 Pillow 8080 Any other 8069 Hat 8070 Any other

Department 60 Crocheting ( One entry per class)

Section 7 8 - 11 years Section 8 12 - 15 years Section 9 16 - 19 years Class: Class: Class: 8081 Hat 8087 Sweater, vest, poncho, cape 8092 Sweater 8082 Mittens 8088 Layette, 2 or more pieces 8093 Layette-3 or more pieces 8083 Slippers 8089 Afghan 8094 Afghan 8084 Scarf 8090 Pillow 8095 Any other 8085 Pillow 8091 Any other 8086 Any other

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Department 60 Needlecraft (One entry per class)

Premiums for Class 8151 - 8178 A: 2.50 B: 2.00 C: 1.50 Section 10 - Counted Cross-Stitch Section 11 - Embroidery & Crewel Section 12 - Macramé Class: 8151 8-11 years Class: 8154 8-11 years Class: 8157 8 -11 years 8152 12-15 years 8155 12-15 years 8158 12-15 years 8153 16-19 years 8156 16-19 years 8159 16-19 years

Section 13 - Latch Hook Section 14 - Quilting Section 15 - Stitching or Stuffing Class: 8160 8-11 years Class: 8163 8-11 years Class: 8166 8-11 years 8161 12-15 years 8164 12-15 years 8167 12-15 years 8162 16-19 years 8165 16-19 years 8168 16-19 years

Section 18 – For the Home Section 16 - Sewing Appliqué' Section 17 - Any Other Class: 8175 Pillow Class: 8169 8-11 years Class: 8172 8-11 years 8176 Rugs 8170 12-15 years 8173 12-15 years 8177 Chair Covers 8171 16-19 years 8174 16-19 years 8178 Wall Hangings

Department 63 Arts and Crafts (No Kits allowed) (One entry per class)

Premiums for Class 8200 - 8296 A: 2.00 B: 1.50 C: 1:00

Section 1 – Painting & Drawing No more than 2 classes per section. Section 2 – Ceramics, Clay & Bread Dough Section 3 – Weaving (Yarn, Fabric & Class: Baskets) 8200 Pencil 8205 Watercolor Class 8210 8-11 years Class: 8213 8-11 years 8201 Paint by #’s 8206 Pen & Ink 8211 12-15 years 8214 12-15 years 8202 Charcoal 8207 Pastel Chalk 8212 16-19 years 8215 16-19 years 8203 Acrylic 8208 Calligraphy 8204 Oil 8209 Any Other

Section 5 – Leather Craft Section 4 – Stencil Craft, Fabric or Liquid Appliqué’ Section 6 – Metal Work or Wire Art Class: Class : 8216 8-11 years 8219 8-11 years Class: 8222 8-11 years 8217 12-15 years 8220 12-15 years 8223 12-15 years 8218 16-19 years 8221 16-19 years 8224 16-19 years

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Section 7 - Glass Work - Stained Glass Sun Section 8 - Paper Crafts Section 9 - Woodworking Catchers Class: 8225 8-11 years Class: 8228 8-11 years Class: 8231 8-11 years 8226 12-15 years 8229 12-15 years 8232 12-15 years 8227 16-19 years 8230 16-19 years 8233 16-19 years

Section 10 – Holiday Crafts Section 11 - Tie Dye Section 12 – Beadwork

Class: 8234 8-11 years Class: 8237 8-11 years Class: 8240 8-11 years 8235 12-15 years 8238 12-15 years 8241 12-15 years 8236 16-19 years 8239 16-19 years 8242 16-19 years

Section 13 – Baskets Section 14 – Wreaths Section 15 - Plastic Crafts

Class: 8243 8-11 years Class: 8246 8-11 years Class: 8249 8-11 years 8244 12-15 years 8247 12-15 years 8250 12-15 years 8245 16-19 years 8248 16-19 years 8251 16-19 years

Section 16 – Photography Section 17 - Country Crafts Section 18 – Yard Crafts

Class: 8275 Portrait Class: 8255 8-11 years Class: 8258 8-11 years 8276 Action 8256 12-15 years 8259 12-15 years 8277 Animal 8257 16-19 years 8260 16-19 years 8278 Any other photo

Section 20 - Nature Crafts Section 21 -Miscellaneous Crafts Section 19 – Picture Frames

Class: 8261 8-11 years Class: 8264 8-11 years Class: 8267 Memory Boards 8262 12-15 years 8265 12-15 years 8268 Jewelry 8263 16-19 years 8266 16-19 years 8269 T- 8270 Any Other Section 23 - Wool Crafts and Felting Section 22 – Polar Fleece Projects Section 24 - Recycling Class: 8291 8-11 years Class: 8288 8-11 years Class: 8294 8-11 years 8292 12-15 years 8289 12-15 years 8293 16-19 years 8295 12-15 years 8290 16-19 years 8296 16-19 years

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Department 82 Section 1

4 H Educational Reports – Journalism, Reports, Posters

( One entry per class) Entries in this Section are to be related to the member’s club projects. School assigned projects are not eligible for entry.

Premiums: A: 3.00 B: 2.00 C: 1.00

8350 Project Poster 8351 Journalism 8352 Written Reports 8353 Computer Generated report/Computer Aided Design 8354 Jr. Leadership Activity Report 8355 First Aid Kit – Human (List medications only, no samples) 8356 First Aid Kit – Animal (List medications only, no samples) 8357 How to Kit 8358 DVD/Video Educational Presentation 8359 Educational Exhibit

8360 My 4–H Story 8361 Any other project

8370 Team Project (Participation by 2 or more members) Premiums A: 5.00 B: 4.00 C: 3.00 8371 Club Project (Participation by a majority of club members) Premiums A: 5.00 B: 4.00 C: 3.00

Department 82 Section 2 Educational Livestock Projects

Class: Premiums: A: 5.00 B: 3.00 C: 2.00 (1 entry per class)

8375 Tack Box 8381 Grooming Box/Bucket 8387 Animal Treats 8376 Mounting Block 8382 Cart/Wagon 8388 Club Flags 8377 Saddle Rack 8383 Dog Educational Poster 8389 Dog Performance Equipment 8378 Halter / Lead Rope 8384 Horse Educational Poster 8390 Veterinary Science Report 8379 Horse Jumps 8385 Other Educational Poster 8391 Saddle Pad / Blanket 8380 Leg Wraps 8386 Stall Plaque / Poster 8392 Rump Blanket

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Department 66 Youth Agriculture

4-H Club or Family Projects Section 3 Premiums: A: 5.00 B: 3.00 C: 2.00

8410 Club Project – Minimum of 5 members - at least 1 kind of garden entry per member 8411 Family Garden Project – The garden project and the final exhibit must include at least one 4-H member and one related adult participant - at least 1 kind of garden entry per person exhibiting

Section 4 – Gardening Label all varieties. Use 4-H Bulletin -1175 as guide for exhibiting. ( One entry per class)

SECTION A – Vegetables Vegetables Premiums A: 2.00 B: 1.50 C: 1.00

Class: 8400 Oddities: 1 plate of any variety 8401 8-11 years; 1 plate of 1 variety of vegetable. 8402 12-15 years; 3 plates of 3 different vegetables. 8403 16-19 years; 1 container of 5 different vegetables 8404 Largest Vegetable by weight (three prizes only)

Department 67 Youth Floriculture

SECTION B – Flowers Section 14 - Flowers and Plants Premiums: A: 2.00 B: 1.50 C: 1.00

Class: 8425 8-11 years; 1 container of 1 kind with foliage. 8426 12-15 years; 1 container of 3 kinds with foliage attached. 8427 16-19 years; 1 container of 4 or more kinds with foliage. 8428 12-15 years; floral arrangement of cut flowers displayed in appropriate container. 8429 16-19 years; floral arrangement of cut flowers displayed in appropriate container. 8430 Potpourri-all ages-one arrangement 8431 Terrariums

SECTION C - All other Horticulture and Crop Projects Section 15 - All other Horticulture and Crop Projects Premiums: A: 2.00 B: 1.50 C: 1.00

Class: 8440 8-11 years 8441 12-15 years 8442 16-19 years - 71 -

Department 70 – Cloverbuds

Only 4-H members age 5 to 7 years old as of January 1, 2021 are eligible to enter these classes

Section 1 Class: 7000 Baking 7008 Posters and Reports 7001 Foods and Nutrition 7009 Educational animal related projects 7002 Food Preservation 7010 Woodworking projects 7003 Sewing 7011 Photography 7004 Knitting and Crocheting 7012 Vegetable and flowers 7005 Needle Crafts 7013 Other horticultural and crop projects 7006 Arts and Crafts 7014 Lego Project - Learning objective is not the 7007 Miscellaneous Crafts final project, but the imaginative steps taken to put the project together 7015 Any animal record book

Up to 5 entries per class

The 4-H Cloverbud program is open to all registered 4-H members ages 5-7 years old as of January 1, 2021.

All Cloverbud exhibitors will receive a special Cloverbud ribbon, as there are no premiums awarded for this age group.

Cloverbud classes are designed to be a fun and educational experience in a non-competitive setting.

The participation and learning experience of the child is the ultimate goal.

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Cloverbud Animal

When Cloverbud members are to have direct contact with an animal, the contact must take place with direct, one - on- one assistance from a responsible parent, guardian or adult volunteer. The parent, guardian or adult volunteer must be with or near the child at all times while the child is in contact with the animal in and out of the show ring.

Cloverbud classes will be held prior to Animal Husbandry classes of that species. Animals need not be the property of the exhibitor. Animals exhibits will be judged and maybe of any gender. (Only one entry per class)

Section 2 Cloverbud Classes – Animal Husbandry

7048 Jr. Beef – Under 500 lbs 7053 Rabbit 7049 Dairy Feeder 7054 Poultry 7050 Sheep 7055 Waterfowl 7051 Swine 7056 Guinea Pig/Pocket Pets 7052 Goat 7057 Exotics

Section 3 Cloverbud Classes - Horses

7058 English Equitation – Cloverbud on a lead 7059 English Equitation – Cloverbud spotter in the ring Age 5 (6 or 7) May be involved with equine on a halter and 7060 English Fitting and Showing – Cloverbud 5 to 7 years old lead. They MUST be directly accompanied one – on – one by a parent, guardian or adult volunteer who is on foot holding 7061 Western Equitation – Cloverbud on a lead the animal’s halter or lead to maximize safety. 7062 Western Equitation - Cloverbud spotter in the ring 7063 Western Fitting & Showing – Cloverbud 5 to 7 years old Age 6 (or 7) May ride a horse unaccompanied, but only at the walk. Adult volunteers will be in the ring with the 7064 Speed & Action – Cloverbud spotter in the ring Cloverbud at all times. 7065 Pole Bending – Cloverbud spotter in the ring 7066 Key Hole – Cloverbud spotter in the ring Age 7 (only) May participate in walk-trot events with adult 7067 Trail Cloverbud II volunteers in the ring at all times.

7080 Speed & Action – Cloverbud on a lead Cloverbuds are not eligible to participate in bareback 7081 Pole Bending – Cloverbud on a lead classes 7082 Key Hole – Cloverbud on a lead 7083 Trail – Cloverbud on a lead

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Animal Husbandry – Breeding Program

Department 12 Poultry and Fowl Superintendent: Tanya Procknow

All poultry must be free from lice and other infestations. No infested birds will be allowed to be exhibited. Pair classes shall consist of a rooster and a hen, or a cockerel and a pullet, of the same breed and variety. Chicks must be at least 3 weeks old to be on exhibit. Pen class needs to include: 2 laying hens and 1 rooster of the same breed and variety

No poultry or fowl shall be handled by anyone other than the registered exhibitor. Neither the Fair board nor the County will accept any liability for injuries (animal or human) if exhibits are handled by anyone other than the exhibitor.

One entry per class, except as otherwise noted. All exhibitors must print Township and Section number on Pullorum test forms. Pullorum testing for all poultry will be Sunday, August 23rd from 9:00 am to 11:30 am

Section 1 - Chickens Premiums: A: 2.00 B: 1.50 C: 1.00

Class: Pair Rooster Hen Ck'l Plt Pen Hen/Chicks Meat Pen Layers 8602 8604 8606 8607 8608 8609 Meat 8610 8611 8612 8613 8614 8615 8616 8617 Dual Purpose 8618 8619 8620 8621 8622 8623 8624 8625 Exotic 8626 8627 8628 8629 8630 8631 8632 8633 Bantam-F-Leg 8634 8635 8636 8637 8638 8639 8640 8641 Bantam-C-Leg 8642 8643 8644 8645 8646 8647 8648 8649 Standard-F-Leg 8650 8651 8652 8653 8654 8655 8656 8657 Standard-C-Leg 8658 8659 8660 8661 8662 8663 8664 8665

Section 3 – Ducks Premiums: A: 2.00 B: 1.50 C: 1.00 Section 6 – Misc Fowl

Class: 8680 Duck – Hen Class: 8700 Pheasants 8681 Duck – Drake 8701 Partridge 8682 Pair - Any Combination 8702 Pigeons 8683 Duck & Ducklings 8703 Doves 8684 Any other waterfowl 8704 Quail 8685 Meat Pen – 2 animals 8705 Any other fowl 8706 1 Dozen Brown or Exotic Eggs 8707 1 Dozen White Eggs 8708 1 Dozen Any Other Fowl Eggs

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Section 2 - Turkeys Premiums: A: 2.00 B: 1.50 C: 1.00

Class: 8670 Tom - Male 8673 Hen & Chicks 8671 Hen – Female 8674 Meat Pen – 1 animal 8672 Pair - Any combination

Section 4 - Geese Premiums: A: 2.00 B: 1.50 C: 1.00

Class: 8690 Goose - Female 8691 Gander - Male 8692 Pair - Any Combination 8693 Goose & Goslings 8694 Meat Pen – 1 animal

Section 11 – Poultry and Fowl Showmanship Premiums: A: 5.00 B: 4.00 C: 3.00

Class: 8720 Showmanship -Poultry 8723 Grand & Reserve Showman: Poultry Trophy Only 8721 Showmanship – Waterfowl 8724 Grand & Reserve Showman: Waterfowl Trophy Only 8722 Showmanship – Turkey 8725 Grand & Reserve Showman: Turkey Trophy Only 8726 Best of Show & Reserve: Trophy Only

Department 73 Section 1 –Animal Husbandry Herdsmanship - Not for horse or market livestock clubs

Premiums A: 10.00 B: 7.00 C: 5.00

Class: 9650 Large Animal Clubs - (Beef & Dairy Only) 9651 Small Animal Clubs – (Dairy Feeder, Junior Beef, Swine, Lambs, Goats, Exotics, Rabbits and Poultry)

 Herdsmanship includes each individual member’s display included in the decorating of the barns for each club,  Any 4 – H club may compete if they have two or more members housing their animals in the barns during the required time. Completion of a “Fair Premium Statement” is required by each club.

All 4-H members must be present with their animal husbandry projects for conformation and showmanship class judging. Members must own the animals they show. Exhibitors are responsible for feeding, watering, and cleaning their cages on a daily basis, small animal morning cleanings must be completed by 10:00 a.m. and T- barn animal cleaning completed by 9:00 am

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Department 14 - Youth Rabbits and Pocket Pets

Premiums: A: 2.00 B: 1.50 C: 1.00 Superintendent – Jessica Wilson

Exhibitors are encouraged to attend the pre-fair Small Animal barn meeting, scheduled for Wednesday, August 5th at 7:00 pm in the T- Barn on the Fairgrounds. All 4-H members must be present with their small animal entries for conformation and showmanship judging. Members must own the animals they show. All classes are breeding stock only. (One entry per class)

Section 1 Sr. Buck Sr. Doe Jr.Buck Jr.Doe Doe/Litter

Californians 8750 8751 8752 8753 8754 Chinchilla 8755 8756 8757 8758 8759 Cinnamon 8760 8761 8762 8763 8764 Dutch 8765 8766 8767 8768 8769 ** Note: The doe & litter class is to Flemish Giant 8770 8771 8772 8773 8774 promote the breed which it French Angora 8775 8776 8777 8778 8779 represents and must be 3 weeks Fuzzy Lops 8780 8781 8782 8783 8784 of age. Mixed breeds doe & Havana 8785 8786 8787 8788 8789 litter class will be based Himalayan 8790 8791 8792 8793 8794 on meat qualities only and Holland Lops 8795 8796 8797 8798 8799 those not commercial/meat Jersey Woolies 8800 8801 8802 8803 8804 type may be penalized Lion Head 8805 8806 8807 8808 8809 Mini Lop 8810 8811 8812 8813 8814 Mini Rex 8815 8816 8817 8818 8819 Mixed Breed 8820 8821 8822 8823 8824 Netherland Dwarf 8825 8826 8827 8828 8829 New Zealand 8830 8831 8832 8833 8834 Silver Fox 8835 8836 8837 8838 8839 Standard Rex 8840 8841 8842 8843 8844 Any Other Purebred Rabbit 8845 8846 8847 8848 8849 Meat Pen (2 Rabbits) 8850

Section 11 Rabbit Showmanship Premiums: A: 5.00 B: 4.00 C: 3.00

(Size and range of showmanship classes will be posted on show day)

CLASS: 8860 Showmanship 8861 Best of Show/Reserve: Trophy only 8862 Grand & Reserve Showman: Trophy only

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Section 6 Pocket Pets Superintendent: Jessica Wilson

All exhibits must be in secure cages. (One entry per class)

Class: Premiums: A: 2.00 B: 1.50 C: 1.00

8900 Hamsters 8908 Reptile 8901 Gerbils 8909 Pocket Pet with litter (must be 3 weeks of age) 8902 Rats 8910 Any other Pocket Per 8903 Mice 8911 Amphibian 8904 Guinea Pig – American Breed 8912 Lizard 8905 Guinea Pig – Abyssinian Breed 8913 Turtle 8906 Guinea Pig – Teddy Bear Breed 8907 Guinea Pig – Any other breed

Section 11 Pocket Pet Showmanship

8916 Guinea Pig Showmanship Premiums: A: 5.00 B: 4.00 C: 3.00 8917 Best of Show/Reserve: Cavy Trophy only 8918 Best of Show/Reserve: Pocket Pets Trophy only 8919 Grand Showman/Reserve: Trophy only 8920 Small animal showman of the day: Ribbon only

All first place winners in cavy, rabbit, and poultry showmanship classes compete for the Showman for the day.

Department 10 Swine Superintendents: Lee Minzey and Holly Vincent

These classes are for Breeding Stock only – one entry per class

All 4-H members must be present with their animal entries for conformation and showmanship judging Jr. Classes - Animal born on or after March 1, 2021 Sr. Classes - Animal born January/February 2021

Section 1 - Swine Class: Premiums: A: 4.00 B: 3.00 C: 2.00 8501 Jr. Gilt 8502 Sr. Gilt 8503 Pen of 2 - 1 Jr. & 1 Sr. Gilt

Section 11 – Swine Showmanship 8507 Showmanship Senior (15 to 19 years old) A: 5.00 B: 4.00 C: 3.00 8508 Showmanship Intermediate (12 to 14 years old) A: 5.00 B: 4.00 C: 3.00 8509 Showmanship Junior (8 to 11 years old) A: 5.00 B: 4.00 C: 3.00 8510 Best of Show Ribbon Only - 77 -

Department 6 Sheep (Any Breed – Breeding Stock only) Superintendent: Nicole Glover & Messina Robinson

Judged to breed standards. All 4-H members must be present with their animal entries for conformation and showmanship judging

Only one entry per class Premiums: A: 4.00 B: 3.00 C: 2.00

Section 1 8513 Pair of lambs. 8517 Ewe – over 1 year 8514 Product of ewe (ewe with lamb) 8518 Ram – Wool Class (Wool breeds only may enter) 8515 Ram lamb – under 6 months 8519 Ewe – Wool Class (Wool breeds only may enter) 8516 Ewe lamb – under 1 year

Section 11 – Sheep Showmanship 8520 Showmanship Senior (15 to 19 years old) A: 5.00 B: 4.00 C: 3.00 8521 Showmanship Intermediate (12 to 14 years old) A: 5.00 B: 4.00 C: 3.00 8522 Showmanship Junior (8 to 11 years old) A: 5.00 B: 4.00 C: 3.00 8523 Best of Show Ribbon Only

Department 8 Goats (Any Breed – Breeding Stock Only) Superintendent: Vacant

Entries: Sr. Goats - 1 year and up Junior - Under 1 year (Judged to breed standards) Only one entry per class All 4-H members must be present with their animal entries for conformation and showmanship judging

Premiums: A: 4.00 B: 3.00 C: 2.00 Section 1 Class: Sr. Doe Jr. Buck Jr. Doe Nanny & Kid Dairy Goat 8875 8876 8877 8878 Pygmy Goat 8879 8880 8881 8882 Boer Goat 8883 8884 8885 8886 Hair Breed 8887 8888 8889 8890 Cart Pulling Class 8894 A: 3.00 B: 2.50 C: 2.00 Costume 8895 Ribbon Only

Section 11 – Goat Showmanship 8896 Showmanship – Senior (15-19 years old) Premiums: A 5.00 8897 Showmanship – Intermediate (12-14 years old) B 4.00 8898 Showmanship – Junior (8-11 years old) C 3.00 8899 Best of Show Ribbon Only

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Department 2 Beef / Dairy / Veal Superintendent: Ren Graham, Rob Peter, Kortney Heckman & Taylor Peter Rules for all DAIRY and BEEF exhibits: See requirements of MI Dept. of Agriculture Bovine TB Quarantine Order #1998-02 effective January 1, 2001.

Animals must be ear-tagged, tattooed, or otherwise identified. Exhibitors must personally fit and show their animals. Showmanship exhibits must also show in regular exhibit classes. We reserve the right to cancel classes with 3 or less entries. One entry per class All 4-H members must be present with their animal entries for conformation and showmanship judging

Section 1 – Dairy, All breeds - Registered Stock Jersey, Holstein, Guernsey, Brown Swiss, Ayrshire, other.

Class: Premiums: A: 4.00 B: 3.00 C: 2.00 Breeding Stock only

8551 Heifer calf - under 1 year 8552 Yearling Heifer - over 1 year 8553 Bred Heifer 1- 2 years 8554 Cow - 2 years & older 8555 Cow & Calf 8556 Grand & Reserve Champion Female Ribbon only Section 11 Dairy Showmanship Section 2 – Dairy, All Breeds - Non Registered Stock Premiums: A: 5.00 B: 4.00 C: 3.00 Breeding Stock Only 8590 Sr. Division 15 – 19 Years Class: Premiums: A: 4.00 B: 3.00 C: 2.00 8591 Int. Division 12 – 14 years 8561 Heifer calf - under 1 year 8592 Jr. Division 8 – 11 years 8562 Yearling Heifer - over 1 year 8593 Gr. & Res. Champion Female Ribbon 8563 Bred Heifer - 1 - 2 years 8564 Cow - 2 years and older 8565 Cow and Calf 8566 Grand & Reserve Champion Female Ribbon

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Department 4 Beef: Breeding Stock only Department 4 – Beef: Breeding Stock only All Breeds - Registered Stock All Breeds - Non Registered Stock Section 1 – Premiums: A: 4.00 B: 3.00 C: 2.00 Section 2 - Premiums : A: 4.00 B: 3.00 C: 2.00

8571 Heifer Calf –under 1 yr. 8581 Heifer Calf – under 1 year 8572 Yearling Heifer – Over 1 yr. 8582 Yearling Heifer – over 1 year 8573 Bred Heifer – 1 to 2 yrs. 8583 Bred Heifer – 1 to 2 years 8574 Cow 2 yrs. and older 8584 Cow 2 years and older 8575 Cow and Calf 8585 Cow and Calf

Section 11 – Beef Showmanship

Class: Premiums: A: 5.00 B: 4.00 C: 3.00

Class: 8586 Sr. Division: 15 - 19 years 8587 Int. Division: 12 - 14 years 8588 Jr. Division: 8 - 11 years 8589 Grand & Res. Champion Ribbon

Department 26 Exotic Animals Breeding Stock only

Superintendent: Beth Harwood All 4-H members must be present with their animal entries for conformation and showmanship judging

Premiums: A: 4.00 B: 3.00 C: 2.00 (Only one entry per class) Jr. animals are under 6 months old

Section 1 Class: Sr. Female Jr. Male Jr. Female Donkey 8950 8951 8952 Llama/Alpaca 8953 8954 8955 Mini Horse 8956 8957 8958 Section 11 - Showmanship Mini Donkey 8959 8960 8961 Premiums: A: 5.00 B: 4.00 C: 3.00 Other Animal 8962 8963 8964 8975 Showmanship – Senior (15-19 years old) Obstacle Course 8980 8976 Showmanship – Intermediate (12-14 years old) Driving Class 8981 8977 Showmanship – Junior (8-11 years old)

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4 – H Horse & Pony Department 16  Use 4-H Bulletin # 1145 as a guide for exhibition  All exhibitors are required to know and abide by all 4-H, HDC, Fair and MDA rules & regulations  4-H English Horse Show Tuesday, August 24th 11:00 am

Section 3 – Fitting and Showing Section 4 – Equitation and Pleasure

7688 English & Western Fitting and Showing Age 16 – 19 7700 English Equitation Age 16 – 19 Walk / Trot / Canter 7689 English & Western Fitting and Showing Age 14 – 15 7701 English Equitation Age 16 – 19 Walk / Trot 7690 English & Western Fitting and Showing Age 11 – 13 7702 English Equitation Age 14 – 15 Walk / Trot / Canter 7691 English & Western Fitting and Showing Age 8 – 10 7703 English Equitation Age 14 – 15 Walk / Trot 7704 English Equitation Age 11 – 13 Walk / Trot / Canter Fitting & Showing Premiums 7705 English Equitation Age 11 – 13 Walk / Trot A: 5.00 B: 4.00 C: 3.00 7706 English Equitation Age 8 – 10 Walk / Trot / Canter 7707 English Equitation Age 8 – 10 Walk / Trot 7708 English Pleasure Age 16 – 19 Walk / Trot / Canter Riding Premiums A: 4.00 B: 3.00 C: 2.00 7709 English Pleasure Age 16 – 19 Walk / Trot 7710 English Pleasure Age 14 – 15 Walk / Trot /Canter Section 11 - Reining Must ride pattern correctly 7711 English Pleasure Age 14 – 15 Walk / Trot 7712 English Pleasure Age 11 – 13 Walk / Trot / Canter 7739 Reining - Age 16 – 19 7713 English Pleasure Age 11 – 13 Walk / Trot 7740 Reining – Age 14 – 15 7714 English Pleasure Age 8 – 10 Walk / Trot / Canter 7741 Reining – Age 11 – 13 7715 English Pleasure Age 8 – 10 Walk / Trot 7742 Reining – Age 8 – 10

Department 73 – Horse Club Herdsmanship

Section 1 Class: 7650 Horse Club Herdsmanship (For Clubs Only) Premiums: A: 10.00 B: 7.00 C: 5.00 Individual exhibitors do not enter herdsmanship classes

 Herdsmanship is for each club member‘s individual display included in the decorating of the barns for each club.  Any 4-H club may compete if they have two or more members stabling their horses in the barns during the required time.  You will be responsible to show proof of negative Coggins testing.

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Section 6 4 – H Western Horse Show Wednesday, August 25th – 11:00 am

Premiums A: 4.00 B: 3.00 C: 2.00 Premiums: A: 4.00 B: 3.00 C: 2.00

7800 Western Equitation – Age 16 – 19 Walk / Trot / Canter 7812 Western Pleasure – Age 11 – 13 Walk / Trot / Canter 7801 Western Equitation – Age 16 – 19 Walk / Trot 7813 Western Pleasure - Age 11 – 13 Walk / Trot 7802 Western Equitation – Age 14 – 15 Walk / Trot / Canter 7814 Western Pleasure – Age 8 – 10 Walk / Trot / Canter 7803 Western Equitation – Age 14 – 15 Walk / Trot 7815 Western Pleasure – Age 8 – 10 Walk / Trot 7804 Western Equitation – Age 11 – 13 Walk / Trot / Canter 7805 Western Equitation – Age 11 – 13 Walk / Trot 7806 Western Equitation – Age 8 – 10 Walk / Trot / Canter 7807 Western Equitation – Age 8 – 10 Walk / Trot (Must Ride Pattern Correctly) 7808 Western Pleasure – Age 16 – 19 Walk / Trot / Canter 7809 Western Pleasure – Age 16 – 19 Walk / Trot 7720 English/Western Riding Pattern Age 16 – 19 7810 Western Pleasure – Age 14 – 15 Walk / Trot / Canter 7721 English/Western Riding Pattern Age 14 – 15 7811 Western Pleasure – Age 14 – 15 Walk / Trot 7722 English/Western Riding Pattern Age 11 – 13 7723 English/Western Riding Pattern Age 8 – 10

Section 5 4-H Jumping Show Wednesday, August 25th following Pleasure Classes

Exhibitors may enter all jumping classes

Premiums: A: 4.00 B: 3.00 C: 2.00

7682 Equitation Over Fences (Judged - Rider) - Cross Rails/Cross Poles 7683 Hunter Over Fences (Judged - Horse) - Cross Rails/Cross Poles Walk / Trot (exhibitors) can only enter class 7684 Equitation Over Fences (Judged - Rider) - Barely Vertical 7682 & 7683 7685 Hunter Over Fences (Judged – Horse) - Barely Vertical 7686 Equitation Over Fences (Judged - Rider) - 2' 3" - 3' 7687 Hunter Over Fences (Judged - Horse) - 2' 3" - 3"

*** Cloverbud exhibitors are not eligible to participate in the Jumping show***

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Section 7 4-H Speed Show Tuesday, August 24th at 7:00 pm

Premiums A 4.00 B 3.00 C 2.00 7651 Speed & Action – Age 16 - 19 7660 Speed & Action – Age 8 - 10 7652 Pole Bending – Age 16 - 19 7661 Pole Bending – Age 8 - 10 7653 Key Hole – Age 16 - 19 7662 Key Hole – Age 8 - 10 7654 Speed & Action – Age 14 - 15 7663 Cloverleaf – Age 8 - 10

7655 Pole Bending – Age 14 - 15 7664 Cloverleaf – Age 11 - 13 7656 Key Hole – Age 14 – 15 7665 Cloverleaf – Age 14 - 15 7657 Speed & Action – Age 11 - 13 7666 Cloverleaf – Age 16 - 19 7658 Pole Bending – Age 11 - 13 7659 Key Hole – Age 11 - 13 Cloverbuds will run first

Section 8 4-H Trail Show & Bareback Thursday, August 26th 11:00 am

Premiums A: 4.00 B: 3.00 C: 2.00

7750 Trail Class – Age 16 - 19 7670 Bareback – Age 16 – 19 Walk / Trot / Canter 7751 Trail Class – Age 14 - 15 7671 Bareback – Age 16 – 19 Walk / Trot 7752 Trail Class – Age 11 - 13 7672 Bareback – Age 14 – 15 Walk / Trot / Canter 7753 Trail Class – Age 8 - 10 7673 Bareback – Age 14 – 15 Walk / Trot 7674 Bareback – Age 11 – 13 Walk / Trot / Canter 7675 Bareback – Age 11 – 13 Walk / Trot 7676 Bareback – Age 8 – 10 Walk / Trot / Canter 7677 Bareback - Age 8 – 10 Walk / Trot

Section 9 4 – H Dressage Classes Friday, August 27th 11:00 am

Premiums A: 4.00 B: 3.00 C: 2.00

7840 Age 16 – 19 7841 Age 14 - 15 7842 Age 11 – 13 7843 Age 8 - 10

Section 10 4 – H Fun Day Saturday, August 28th 11:00 am 7682 Costume Class - 83 -

Market Livestock

 All exhibitors are required to know and abide by all 4-H, Market Livestock Association, Fair and MDA rules & regulations

Department 73 Market Livestock Animal Herdsmanship (Market Livestock Clubs only)

Open to all clubs with more than 2 animals on exhibit

Section 1 – Class: 9652 Herdsmanship Premiums: A: 10.00 B: 7.00 C: 5.00 Individual exhibitors do not enter herdsmanship classes

 Herdsmanship is for each individual member’s display included in the decorating of the barns for each club  Any 4-H club may compete if they have two or more members housing their animals in the barns during the required time.  Completion of a “Fair Premium Statement” is required by each club.

Department 82 Written Animal Record Books (Market Livestock Only)

Exhibitor can have up to (3) record book entries depending upon the classes entered. (1) record book for each beef, sheep, goat or swine entered (1) record book for each pen of small market animals (not per animal in each pen)

Premiums: A: 2.50 B: 1.50 C. 1.00

Section 15 Class 9001 Jr. Division Ages 8 - 11 9002 Int. Division Ages 12 - 14 9003 Sr. Division Ages 15 - 19

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Department 82 Section 10 – Market Livestock Showmanship

Open to Market Livestock program members only. Contest will be held in the indoor show ring in the livestock barn following the market classes. Contest will be judged on condition of animal and how well it has been fitted and shown in the ring.

All Class Premiums: A: 5.00 B: 4.00 C: 3.00

Beef Showmanship Rabbit Showmanship Turkey Showmanship 9100 Senior 15 – 19 year old 9120 Senior 15 – 19 year old 9145 Senior 15 – 19 year old 9101 Intermediate 12 – 14 year old 9121 Intermediate 12 – 14 year old 9146 Intermediate 12 – 14 year old 9122 Junior 8 – 11 year old 9147 Junior 9 – 11 year old

Lamb Showmanship Chicken Showmanship 9103 Senior 15 – 19 year old 9125 Senior 15 – 19 year old 9104 Intermediate 12 – 14 year old 9126 Intermediate 12 – 14 year old 9105 Junior 8 – 11 year old 9127 Junior 8 – 11 year old

Swine Showmanship Duck Showmanship 9107 Senior 15 – 19 year old 9130 Senior 15 – 19 year old 9108 Intermediate 12 – 14 year old 9131 Intermediate 12 – 14 year old 9109 Junior 8 – 11 year old 9132 Junior 8 – 11 year old

Dairy Feeder Showmanship Goose Showmanship 9111 Senior 15 – 19 year old 9135 Senior 15 – 19 year old 9112 Intermediate 12 – 14 year old 9136 Intermediate 12 – 14 year old 9113 Junior 8 – 11 year old 9137 Junior 8 – 11 year old

Junior Beef Showmanship Goat Showmanship 9115 Senior 15 – 19 year old 9140 Senior 15 – 19 year old 9116 Intermediate 12 – 14 year old 9141 Intermediate 12 – 14 year old 9117 Junior 8 – 11 year old 9142 Junior 8 – 11 year old

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Department 82 Department 14 – Club Booth Exhibits & Club Posters

This class is open to all registered 4-H clubs having exhibits on display in the Community Center. To receive booth space, a Fair Premium Statement and a 4-H Booth Request Form must be completed and turned into the 4-H office by each club leader no later than Monday, July 15th.

CLASS: 9150 4-H Booth Exhibit Premiums: A: 5.00 B: 4.00 C: 3.00 9151 Club Poster (Must depict a club community service project) Educational Project Premiums: A: 2.50 B: 2.00 C: 1.50 9152 Club Sign No Premiums: Ribbon Only

Department 69 Youth Science

Record Books All books must be current years’ records Limit 1 per class

These record books are due by 11:00 a.m. on Saturday, August 22nd for judging

Section 15 Premiums : A: 2.50 B: 1.50 C: 1.00 Class: 9850 Beef Records 9863 Pot bellied Pig Records 9851 Cavy Records 9864 Poultry Records 9852 4 – H Club Records 9865 Rabbit Records 9853 Dairy Records 9866 Rat or Mouse Records 9854 Gerbil Records 9867 Reptile Records 9855 Goat Records 9868 Swine Records 9856 Hamster Records 9869 Veterinary Science Records 9857 Horse Records 9870 Dog Records 9858 Horse Level Records 9871 Cat Records 9859 Lamb or Sheep Records 9872 Amphibian Records 9860 Llama or Alpaca Records 9873 Turkey Records 9861 Miniature Donkey Records 9874 Waterfowl Records 9862 Miniature Horse Records 9875 Any other animal husbandry record books not listed

These classes are NOT for market livestock record books. Market Livestock record books can be found on page 84

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Department 21 4-H DOG FUN SHOW

Will not be held in 2021 – will return for 2022

General Rules & Eligibility for dogs and handlers using AKC guidelines:

1 Must have proof of current rabies vaccination. Dogs must stay in dog show area. 2 For safety reasons, dogs must be at least 14 months old. Dogs must be entered in a class comparable to their level of training regardless of level of handler. Equipment needed: proper leash (6’ leash recommended, may also run without a collar), water and treats for dogs & humans outside the arena, chairs, a sense of humor & lots of patience!!!!!! 3 No treats in the show ring. 4 No female dogs in season will be allowed to compete. 5 Dogs must be uninjured and free from communicable diseases. 6 Dogs must be presentably groomed with nails trimmed. 7 Each owner/handler is responsible for their dog’s behavior. Any dogs exhibiting acts of aggression will be disqualified and asked to leave the grounds. 8 Dogs must be on leash or in their crate at all times except during performance in the ring. 9 CLEAN UP AFTER YOUR DOG IS MANDATORY!!!! Trash containers will be nearby for disposal of waste. Bring your own pick up bags. Animal will be disqualified if the dog fouls while in the ring. 10 Dog can be entered only once in Standard and agility. 11 There shall be NO severe discipline or abuse of dogs, no special training collars (spike, pinch, etc), chain leashes, or tags allowed while at the fair. Exhibiting such behavior or using such equipment will result in being immediately ejected from the fair grounds and forfeit all awards. 12 Cloverbud class exhibitors must be accompanied by parent/guardian or 4-H leader while in the show ring for safety. 13 : recommend khaki shorts or slacks and polo type shirt. Handler must wear closed toed, tie-up shoes. (ie: tennis shoes, leather shoes, boots, etc). No advertising logos. If judge deems inappropriate attire, you may not be able to enter classes.

A walk through without your dog will be allowed prior to each class. Standard course will be offered for each class.

Premiums: A: 4.00 B: 3.00 C: 2.00

Novice A: Any age – On leash Age Divisions: Senior: 13 years old and older – Off leash Junior: 8 to 12 years old – Off leash Cloverbud: 5 to 7 years old On or Off leash ribbons only, no Premiums awarded

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Section 16:

7900 Standard - Novice A: (on leash – jumps will be set at 8” heights) for handlers and dogs who have not attained any titles. Handlers will be allowed to jump the jumps with their dogs.

Agility: Jump Heights 8”, 12”, 16”. Pattern may include 4-6 jumps, open and closed tunnels, A-frame, teeter, dog walk. Option: weave poles. Maximum time allowed 60 seconds.

7901 Senior --- Off leash 7902 Junior --- Off leash 7068 Cloverbud --- On or Off leash

Section 16:

Obedience: Heel pattern and figure 8 on leash. Stand for examination, demonstrate long sit, long down and recall.

7903 Senior 7904 Junior 7069 Cloverbud

Musical Freestyle: Any move is allowed as long as it does not endanger the dog or handler and is appropriate to 4-H guidelines. Distance work, jumps, weaves and innovative moves encouraged. Exhibitor must bring own music and player.

7905 Senior 7906 Junior 7070 Cloverbud

Costume: Dog and handler will be judged together as to creativity, how the dog is able to move without hindrance from costume. Learning Objective: to demonstrate outfit coordination, creation, and a confident attitude during judging.

7907 Senior 7908 Junior 7071 Cloverbud

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FAIR REGISTRATION FORM

Emmet-Charlevoix County Fair Exhibitor #: PO Box 496 / Petoskey, MI 49770 Office: (231) 347-1010 FAX: (231) 347-5347 Web: emmetchxfair.org A fillable version of this form is available on the fair web site Exhibitor’s Name

Address

If you wish to donate your

City / State/ Zip premium awards to the fair, please check here. 4-H Club Name

Birthdate (Youth Only)

Dept. Section Class Class Premium (As printed in the fairbook)

Emmet-Charlevoix County Fair 1129 Charlevoix Avenue PO Box 496 Petoskey, MI 49770 (231) 347-1010

emmetchxfair.org