332 S BROADWAY TAKEOUT LOS ANGELES, CA 90013 213-346-9725 MENU www.maccheronirepublic.com

PASTA E SECONDI

MACCHERONI A STELLA & PERLINE MOZZARELLA vine ripe Puglia San Marzano tomatoes, roasted garlic, extra virgin olive oil, chili peppers*** $11.95

BOCCOLETTI AL E RICOTTA

homemade pesto (contains pine nuts & cashews) with California grown sweet basil, Parmigiano DOP topped with fresh ricotta*** $12.95

GNOCCHI CON RAGU’ DI CARNE E FUNGHI handcrafted potato gnocchi with meat ragout & forest mushroom $12.95

RIGATONI POM’AMORE ANTIPASTI rigatoni with a creamy tomato sauce topped with burrata*** $12.95

AGNOLOTTI DI OSSOBUCO BRUSCHETTA DI tortelloni filled with ossobuco meat & marrow in a salsa verde $12.95 grilled , pearls of mozzarella, sweet cherry tomatoes cucumbers, basil and red onion*** $8.95

LASAGNA DI CARNE traditional Emilian lasagna with meat ragout & cheese $12.95 POLPETTINE DI GAMBERI crispy pan-fried shrimp cakes, caramelized onions $12.95 RAVIOLI DI ZUCCA pumpkin ravioli with butter cream truffle cheese sauce*** $12.95

FRITTO DI CALAMARI fried calamari with vegetable “pummarola“ dip $11.95 LINGUINE AI FRUTTI DI MARE linguine with clams, mussels, bay scallops & shrimps, in a lightly spicy tomato sauce $15.95 BURRATINA CON IMPASTO DI POMODORINI buttermilk mozzarella with tomato fonduta, BIANCHI & NERI spinach pesto, Gaeta olives*** $9.95 black and white thin vermicelli, shrimps, mushrooms &

roasted pancetta (Italian bacon) in a creamy sauce $14.95 VIOLETTA DI MELANZANE baked eggplant rolls, stuffed with mozzarella, grana padano AI QUATTRO SAPORI (VEGAN) pomodoro salsa*** $9.95 organic green lentils, garlic, roasted cherry tomatoes and spinach*** $12.95

INSALATE BIGOLI DELLA NONNA thick Venetian spaghetti with a hand cut Angus & sausage ragout $14.95

INSALATA DELLA CASA TRIFOGLI DEL FATTORE mixed salad, carrots, radishes, cucumber, w/vinaigrette $7.95 short pasta in a roasted ham, bacon, braised red onions

and spicy tomato sauce $12.95 INSALATA DI ARUGULA, UVA E CAPRINO baby arugula, endive, caramelized walnuts, oven roasted grapes, TORTELLONI ALFREDO goat cheese, balsamic reduction, lemon dressing $9.95 spinach & ricotta tortelloni on a creamy parmesan sauce*** $13.95

PAPPARDELLE CON RAGU’ DI AGNELLO *** vegetarian pappardelle with delicious lamb ragout $13.95

Gluten free available ALLO ZAFFERANO CON OSSOBUCO Arborio risotto, saffron with slow braised ossobuco, soffritto and aromatic herbs $16.95

PLEASE BE ADVISED THAT OUR FOOD MAY HAVE COME IN CONTACT OR CONTAIN PEANUTS, TREE NUTS, SOY, MILK, EGGS, WHEAT, SHELLFISH OR FISH. PLEASE INFORMED A STAFF MEMBER OF ANY FOOD ALLERGIES WHEN ORDERING.