Cask Ale Bottles (500Ml)
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HBCP Dudley 3.Pdf
HITCHMOUGH’S BLACK COUNTRY PUBS DUDLEY (Inc. Harts Hill, Kates Hill, Priory, Woodside) 3rd. Edition - © 2014 Tony Hitchmough. All Rights Reserved www.longpull.co.uk INTRODUCTION Well over 40 years ago, I began to notice that the English public house was more than just a building in which people drank. The customers talked and played, held trips and meetings, the licensees had their own stories, and the buildings had experienced many changes. These thoughts spurred me on to find out more. Obviously I had to restrict my field; Black Country pubs became my theme, because that is where I lived and worked. Many of the pubs I remembered from the late 1960’s, when I was legally allowed to drink in them, had disappeared or were in the process of doing so. My plan was to collect any information I could from any sources available. Around that time the Black Country Bugle first appeared; I have never missed an issue, and have found the contents and letters invaluable. I then started to visit the archives of the Black Country boroughs. Directories were another invaluable source for licensees’ names, enabling me to build up lists. The censuses, church registers and licensing minutes for some areas, also were consulted. Newspaper articles provided many items of human interest (eg. inquests, crimes, civic matters, industrial relations), which would be of value not only to a pub historian, but to local and social historians and genealogists alike. With the advances in technology in mind, I decided the opportunity of releasing my entire archive digitally, rather than mere selections as magazine articles or as a book, was too good to miss. -
Hopvine Award Getting Among Season the Hops
HereforHerefordd H OPVINE The Magazine of the Herefordshire Branch of CAMRA Issue No 65 Spring 2017 Free A BLACK COUNTRY JUBILEE ORCOP’S FOUNTAIN IS BACK SPRING PUB OF THE HOPVINE AWARD GETTING AMONG SEASON THE HOPS HOP POLE THREAT AWARD PRESENTATIONS PUB WALK TO MADLEY NEW CIDER COMPETITION Have you used the UK’s LATEST BEER, CIDER & PUB NEWS best pub website yet? NATIONAL PUB OF THE YEAR 1 2 PUB CAMPAIGN: HOP POLE IS THERE HOPE FOR THE HOP POLE? Leominster pub threatened by planning application for conversion to three flats. Located on the corner of Bridge Street and Mill Street in Leominster, the Hop Pole has been a part of the Leominster pub scene for over 300 years. It has had a strong community following, with it being the only pub north of the town centre. The Hop Pole has been closed for about a year, and during this time the owner has been advertising for a tenant. Un- fortunately, he has met with no success in his endeavours for reasons unknown. However, what gives cause for concern with this application – that will see the pub converted into flats - is that no ef- fort has been made by the owner to first try and sell on the pub as a business before considering its conversion to The Hop Pole in happier times housing. In the owner’s dash for cash, a large area of Leominster is in serious danger of losing its last community pub unnecessarily – and one that is registered with Herefordshire Council as an Asset of Community Value (ACV). -
Real Ales & Tasting Notes
REAL ALES & TASTING NOTES Marston’s Brewery West Midlands 1. Bank’s Mild 3.5 % A light chestnut coloured beer, exhibiting a glorious balance. Malty with a perceptible burnt note. It’s full bodied with a hint of bitterness. counterbalancing the rich biscuit flavour from the best barley. Mitchells & Butlers Birmingham 2. Brew XI 3.6 % Brew XI is characterised by hop notes giving way to buttery toffee, which washes over a basket of red and green apples, bananas and plums. Rounded crystal malt tones the rapid onset but not persistent bitterness. Warm & slightly astringent with a hint of cracked vanilla pods. York Brewery Yorkshire 3. Hansom Blonde 3.9 % Creamy, fruity and incredibly refreshing. Citra hops give it a light bitterness with hints of tropical fruits and citrus aftertaste. Castle Rock Brewery Nottingham 4. Black Gold 3.8 % A well balanced dark mild ale with some bitterness, full bodied, but not overly sweet. An award winning mild that delivers a light fresh taste to one of the more traditional beer styles. Downton Brewery Wiltshire 5. Eureka 4.3% Single hop pale ale with American Eureka Hops. Punchy tropical and citrus fruit aromas are followed by resinous pine, herbal and watermelon flavours. Thornbridge Brewery Derbyshire 6. Kipling (South Pacific Pale Ale) 5.2 % A golden blonde beer with an exquisite passion fruit, gooseberry & mango aroma. An initial sweetness and full body are balanced by lasting grapefruit -like bitter finish. Fernandes Brewery West Yorkshire 7. Black VooDoo 5.1 % Chocolate Orange Stout. www.cotonandhopwassocialclub.co.uk/beerfestival.htm Oakham Ales Peterborough 8. -
Hastingstasting Notes 2014.Pub
Sponsored by Sponsored by 1648 Brewery: Triple Champion 4.0% Beachy Head Brewery: South Downs Ale 4.4% abv Filo Brewery: Old Town Tom 4.5% abv Holdens Brewery: Golden Glow 4.4% abv Light coloured ale infused with organic ginger that adds to hint of lemon from the classic Bohe- An old fashioned style bitter. Light brown in colour with a malty aftertaste. This pale ale bitter has sweet bitterness and floral characteristics. An 18ct gold, golden ale with subtle yet fragrant hop aromas, a moreish, gentle sweetness mian Bobek hop, a prize winning combination. A well-balanced ale produced using malted barley and hop flower. and a almost citrus like finish. 1648 Brewery: Signature 4.4% Filo Brewery: Gold 4.8% abv Holts Brewery: Bitter 4.0% abv An award winning Sussex ale, light in colour with smooth barley flavours and a bitter finish. Black Sheep Brewery: Black Sheep Ale 4.4% abv Premium gold colour with refreshing hints of elderflower that give a wonderfully A mild fruity and woody aroma, with berry undertones. Part of our original brewery line up, Black Sheep Ale is a powerfully flavoured pint that packs a smooth texture making it dangerously moreish. 1648 Brewery: Bee Head 4.6% punch with rich fruit aromas and a distinctively smooth, bittersweet taste. Hook Norton Brewery: Cotswold Lion 4.0% abv A golden lightly flavoured beer with Sussex honey. Fullers Brewery: Seafarers 3.8% abv Blue Monkey Brewery: BG Sips 4.0% abv Perfectly balanced, fresh & fruity. A blend of four malts & four hops gives a A delicious, thirst quenching ale. -
Sedgley (2Nd Edition)
HITCHMOUGH’S BLACK COUNTRY PUBS SEDGLEY (INC. COSELEY, THE GORNALS, WOODSETTON) 2nd. Edition - © 2010 Tony Hitchmough. All Rights Reserved www.longpull.co.uk ANCHOR 11, Anchor Road, Deepfields, COSELEY OWNERS Edward Jones, bucket maker, Woodcross, Sedgley William Foster, colliery proprietor, Wood Cross, Sedgley Joseph Maloney, 5 Fairview Terrace, Moxley Road, Darlaston Isaac Millard, Boat Inn, Deepfields (acquired on 8th July 1927) Truman, Hanbury, Buxton and Co. Ltd. (acquired on 26th October 1928) LICENSEES Benjamin Collins [1830] – [1842] William Collins [1841] – [1845] Edward Jones [1850] Thomas Willetts [1854] – 1879); Joseph Reed (1879 – 1891); Benjamin Clarke (1891 – 1892); William Alfred Whitehouse (1892 – 1893); Sarah Williams (1893 – 1895); Mrs. Sarah Jane Agnes Rice (1895 – 1907); Alfred Thomas Clark (1907 – 1911); Jemima Jane Clark (1911 – 1912); Joseph Smith (1912 – 1918); Bert Wilson (1918 – 1920); Joseph Maloney (1920 – 1927); Isaac Millard (1927 – 1928); George Barnbrook (1928 – 1935); Mrs. Harriet Barnbrook (1935 – [1940] NOTES CROWN AND ANCHOR [1845] Edward Jones was also listed as a sheet iron worker in general. [1850] Thomas Willetts = Thomas Willitts 1871 Census 11, Anchor Road [1] Thomas Willetts (52), unmarried, victualler, born Netherton; [2] Jemima Willetts (46), sister, housekeeper, born Tipton; [3] Hannah M. Washington (20), cousin, born Netherton; [4] Louisa Evans (20), general servant, born Sedgley: 1881 Census 11, Anchor Road [1] Joseph Reed (49), licenced victualler, born Manchester; [2] Elizabeth Reed (55), wife, born Banbury; [3] William Sargent (16), stepson, assistant, born Wolverhampton: Benjamin Clarke = Benjamin Clark Sarah Jane Agnes Rice was known as Jane. Isaac Millard was born in 1877, the son of David and Ruth Millard. The licence was transferred in 1957.