Portfolio of World Classic Ales & LagersB. / Vintage United Collection International, / Award Winning British Inc. Ales / Japanese Sakes / French Ciders / Meads Dansk Mjod A/S Sdr. Ommevej 123, Blahoj, Brande, 7330, Denmark

Brewery Description: Mead is probably the oldest known alcoholic beverage in the world. From Europe to Australia mead has been a popular drink, dating back to long before Viking Times. One of the earliest refer- ences to mead can be found in the Hindu’s of India’s holy books, the Veda books, which date back 4000 years and possibly even earlier than that. The oldest known recipe for mead to be written down in the Nordic countries was in 1520 by the Archbishop Olaus Magnus. The recipe comprised of water, honey, hops and brewers yeast, and concludes, that “on the eight day - or earlier in emergencies - the mead may be drunk, but the longer it is left, the purer, better and healthier it will be.” Our products are brewed based on a recipe from year 1700, and the ingredients are pure and 100% natural- guaranteed free from additives of any kind. Honey is the major and most important item in our recipes.

A blend of Ørbæk beer and GI Dansk Mjød. Old Danish Bragoot is based on a 18th century’s recipe and is brewed according to old Danish traditions by Dansk Mjod A/S in collaboration with Ørbæk Bryggeri. The strong ale (7% alc/vol) is blended with GI Gl. Dansk Mjød Dansk Mjod (19% alc/vol) made with hop and Mead ginger. Ratio: 60% beer, 40% mead. Old Dan- ish Braggot is best served chilled at 42-44°F. Product Details Style Mead with Hops and Ginger Product Details Alc./Vol 19% Style Braggot Alc./Vol. 10.5% Tasting Notes Malts Vienna, Munich Appearance Golden honey with no head.

Tasting Notes Aroma A metheglin style mead. Big notes of ginger in the nose. Appearance Deep brown color with a soft thin head and little car- Flavor On the palate, ginger meets bonation. honey. Very warming Aroma Lots of spice in aroma. Finish Dryish-hoppy finish. Flavor The blending of the malts with mead creates a sweeter Serve slightly chilled in a wine glass as an flavor profile. aperitif or over ice with fruits, at room tem- perature in a port wine glass it is excellent as Finish Finishing off with a dry malt desert wine or, for a winter warmer, heat the aftertaste. Old Danish Braggot liquid without boiling and serve in a mug. Suggested Food Pairings: [Old danish Beer] Legend --Dessert (Ginger Related) Beer Collection Beer Collection Cider & Perry History tells us that the Vikings drank Old Dan- Available Formats: Keg Collection Sake & Yuzu Wine ish Braggot called Mjønsøl at festive occasions --12 * 25.4 oz bottles Real Ale Collection Mead as a special treat for kings. Vintage Collection Spirits

P. O. Box 661, Redding, CT 06896, Phone: (203) 938-0713, Fax: (203) 938-1124 E-mail: [email protected], Website: http://www.bunitedint.com Portfolio of World Classic Ales & LagersB. / Vintage United Collection International, / Award Winning British Inc. Ales / Japanese Sakes / French Ciders / Meads

Dansk Mjod A/S [Continued] desert wine or, for a winter warmer, heat the Sdr. Ommevej 123, Blahoj, Brande, 7330, Denmark liquid without boiling and serve in a mug. Suggested Food Pairings: Suggested Food Pairings: Serve chilled as a bitter or at room tempera- ture in a wine glass --Light Colored Fish --Berries & Ice Cream --Grilled Salmon --Light Colored Fish Suggested Food Pairings: --Honey BBQ Wings / Honey Glazed Ribs --Grilled Salmon --cheese board --Pork Tenderloin --Honey BBQ Wings --Honey Glazed Ribs --Pork Tenderloin Available Formats: Available Formats: --6 * 25.4 oz bottles --6 * 25.4 oz bottles Available Formats: --6 * 25.4 oz bottles

Vikingernes Mjød Viking Blød Mead Mead Product Details Product Details Style Mead with Hops added Klapøjster Mjød Style Mead with Hops and Hibis- Alc./Vol. 19% Mead cus Alc./Vol. 19% Tasting Notes Product Details Appearance Golden honey with no head Style Mead with Hops and Aqua- vit added (caraway) Tasting Notes Aroma Port wine aromas Appearance Alc./Vol. 21.5% Golden amber with red tints. Serve slightly chilled in a wine glass as an Aroma Intensely herbal and floral Tasting Notes aperitif or over ice with fruits, at room tem- aromas. perature in a port wine glass it is excellent as Appearance Golden honey with no head Flavor This artisan metheglin style desert wine or, for a winter warmer, heat the Aroma A metheglin style mead. Danish mead has hibiscus, liquid without boiling and serve in a mug. Big notes of caraway in the which gives its soft, citrus Available Formats: nose. like flavor, and very floral --6 * 25.4 oz bottles Flavor Eccentric highly complex aroma. and unusal combination of Finish Hoppy-dry, spicy, and very Legend honey and vanilla sweetness warming. Beer Collection Cider & Perry followed by notes of cara- Keg Collection Sake & Yuzu Wine way, black pepper, mint, Serve slightly chilled in a wine glass as an and other herbal spices. Real Ale Collection Mead aperitif or over ice with fruits, at room tem- Vintage Collection Spirits perature in a port wine glass it is excellent as

P. O. Box 661, Redding, CT 06896, Phone: (203) 938-0713, Fax: (203) 938-1124 E-mail: [email protected], Website: http://www.bunitedint.com