Cheese Selection from Around the World Selection of Charcuterie and Seafood

Selection of Specialty Grocery Selection of Desserts & Pastry Ingredients selection from Around the World

TILLAMOOK SLICED, PEPPER JACK 2# BELGIOIOSO BRICK, FONTINA PLUGRA , UNSALTED 8 OZ Tillamook County BelGioioso Plugra United States Cow's United States Cow's Milk United States Cow's Milk The farmer-owners of Fontina makes an excellent Plugra (PLOO GRA) is Tillamook proudly offer this introduction to Italian European style butter lower creamy, award winning, - everyone likes in moisture and higher in Monterey Jack, blended with Fontina. This versatile cheese butterfat (82%) than spicy green and red makes delicious sandwiches conventional butter. It jalapenos. and grilled cheese and melts imparts a richer taste, aroma Pack 12/2# Pack 2/6# easily for fondues and sauces. Pack 12/8Z and a smoother texture. Supc#: 0018127 Supc#: 0032179 Supc#: 0049763

CABOT SHIPPER, SHARP WH CHED GOUDA EWEPHORIA SHEEPS MILK DE MILL CHEDDAR MILD Cabot Cheeseland Inc. DeMill United States Cow's Milk Holland Sheep's Milk United States Cow's Milk With its classic sharp cheddar Sweet & nutty, melt-in-your- A mild and versatile cheddar. taste, this award-winning mouth full flavor. High Can be cubed, sliced or even cheddar is the cheese no quality sheep's milk cheese. shredded. Melts well for all kitchen should be without. This semi-hard cheese is applications. sliceable & perfect for grating. A rare farmstead & Pack 50/.75Z Pack 1/9# artisanal crafted cheese. Pack 1/10#RW Supc#: 0078018 Supc#: 0082770 Supc#: 0104158

VALDEON D.O. MAPLE L GOUDA, SMOKED C&W ISIGNY BUTTER, SALTED 8.8Z No Specified Brand Maple Leaf Cheese Isigny Sainte-Mere Spain Mixed United States Cow's Milk France Cow's Milk Cow- blend, blue cheese Wisconsin made wheels of From Normandy, this from the Castilla y Leon. smoked cow's milk Gouda. European style butter is Wrapped in sycamore leaves Melts well for recipes and lightly salted and each log is and having bold deep blue can be sliced for sandwiches. wrapped in gold foil. It is veins, the flavor is a Young, creamy and mild. made from 82% butterfat magnificent blend of from matured of cow's Pack 2/5# creaminess and strength with Pack 1/12#RW Pack 20/8.8Z milk with intense creamy Supc#: 0124495 a long fine finish. Supc#: 0166041 Supc#: 0194870 flavor.

MANCHEGO 12 MONTHS SPAIN RW CHAUMES BELGIOIOSO PARMESAN WEDGE Gran Valle de Montecelo No Specified Brand BelGioioso Spain Sheep's Milk France Cow's Milk United States Cow's Milk Made with the milk of La A traditional Trappist style Parmesan cheese made the Mancha sheep. Manchego is cheese from Perigord, South skilled crafters at Belgioioso sharp in flavor though of France. A nice beginning in Wisconsin for grating or mellows out in the finish. washed rind cow's milk shaving, a delicious addition The 12 month aging is fuller cheese for the faint-of-heart. for recipes. in flavor and drier, 3 month This flat wheel is cryovac, the Pack 1/9#RW is less flavorful and moister Pack 2/4.25# interior paste is straw color Pack 12/8Z Supc#: 0291054 in texture. Supc#: 0306431 and smoo Supc#: 0327611

PRESIDENT BUTTER, SALTED 7 OZ BAR PRESIDENT BUTTER, FRENCH 7 0Z GRUYERE, CAVE AGED WHEEL President Lactalis International Alp Senn France France Cow's Milk Switzerland Cow's Milk This creamy lightly salted From Northern France, this Matured for 8 months. butter has the rich flavor of 82% European style Gruyere has an unmistakably cream. unsalted butter is in foil assertive, musty flavor. wrapped bricks. Use in any Recognizable by its dark recipe where the butter brown to black rind. This flavor dominates such as cheese has a sharpness not Pack 20/7Z Pack 20/7Z butter sauces, butter cookies, Pack 1/75# found in other Gruyeres. Supc#: 0329815 Supc#: 0386821 pound cake or icing. Supc#: 0395857

2 2020-10-28 Cheese selection from Around the World

SALEMVILLE BLUE, SMOKEHAUS SAINT ANDRE FRANCE RW CAPRIOLE O'BANON Salemville No Specified Brand Capriole United States Cow's Milk France Cow's Milk United States Goat's Milk This applewood smoked Saint Andre is a well known This beautiful hand crafted blue cheese is produced by soft ripening triple creme goat's milk cheese is wrapped an Amish cheese cooperative with a white mold bloomy in a Bourbon soaked using sustainable agricultural rind. The ripening process is chestnut leaf. It is creamy practices. slower in the larger wheel with tannin hints and which remains chalky to the soothing Bourbon notes. Pack 1/6# Pack 1/4#RW center. Small units ripen Pack 12/6Z Supc#: 0517298 Supc#: 0594317 softer, buttery. Supc#: 0597023

AMBER VALLEY SAGE DERBY GOUDA SMOKED Amber Valley No Specified Brand England Cow's Milk Holland Cow's Milk Derby is a mild pasteurized This is a smooth, rich, cow milk cheese mottled mellow cheese with a great green with sage. The smoky flavor. It's great for marbleized appearance of the snacking or the perfect white and green sage partner with ham or salami. offer nice opportunities for Pack 1/9# color and taste on appetizer Pack 4/6.7# Supc#: 0600064 or mixed cheese tray. Supc#: 0618884

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