NEWS FEATURE CLIMATE CHANGE 2007 NATURE|Vol 446|12 April 2007
A world melting from the top down Despite years of speculation, little can be said for sure about the future of the Arctic’s permafrost. But that’s no grounds for complacency, reports Gabrielle Walker.
ome of Phil Camill’s trees are drunk. has brought with it a trebling of the thaw rate. For decades environmentalists have worried Once, the black spruce trees on the In some places the permafrost’s perimeter is about the possibility of this great putrefaction. plots of woodland that he monitors in retreating by 30 centimetres a year1. If this trend It has become perhaps the most cited exam- Snorthern Manitoba stood as straight continues, Camill estimates that no permafrost ple of the biogeochemical feedback that could and honest as pilgrims. Now an ever-increas- will be left in any of his five sites by the end of drastically worsen the effects of anthropo- A. COOPER/ALAMY ing number of them loll about leaning like the century. genic climate change. The idea is that humans lager louts. The decline is not in the moral Thawed-out permafrost has already under- increase levels of carbon dioxide in the atmos- standards of Canadian vegetation, but in the mined buildings, highways and other infra- phere, warming the permafrost, which in turn shifting ground beneath their roots. Once it structure from Alaska to Siberia. The damage is releases yet more carbon, warming the world was all hard, solid permafrost. Now much of it one of the most visible effects of warming tem- — and the permafrost — further still in an has thawed into a soggy sponge that no longer peratures on human activities. But the effects ever-escalating positive-feedback loop. provides a steady footing for the trees. Some on natural systems are to some extent more However, although such feedback has been contrive to grow at screwball angles; others have worrying. Buildings can be rebuilt, asphalt discussed for almost as long as the threat of drowned and been replaced by floating mats of relaid and agricultural practices changed global warming has been taken seriously by mosses or sedges. “It is really easy to tell when through adaptation, given the right policies scientists, the lack of firm data on the subject the permafrost has gone,” says Camill. “The and priorities (see page 716). But changes in is striking. “There is a lot that we don’t know at vegetation changes right before your eyes.” the vegetation and, crucially, in the soils of the this point,” says Walter Oechel from San Diego Camill, an ecologist from Carleton College frozen northern landscapes might not be so State University in California. “People haven’t in Northfield, Minnesota, has used those easy to cope with. The soils of the Arctic are quite pulled the whole picture together yet changes to trace the rate at which the perma- crammed with organic matter — a frozen res- — but what we do know is that the potential frost is disappearing. In their desperate attempts ervoir of beautifully preserved roots, leaves and amounts are huge and very, very scary.” to buttress themselves upright, his leaning other raw material that may contain as much spruces put on extra wood on the downslope carbon as the whole atmosphere. They are The big picture side of their trunks. Counting the asymmet- quite unlike soils from more temperate regions, There is no doubt that the Arctic is heating up. rical tree rings that result and measuring the which are mostly made up of the parts that the Vladimir Romanovsky from the University of distance of each tree from the current bound- bacteria cannot digest. “We are unplugging Alaska Fairbanks has collated borehole- and air- ary of the permafrost gives a measure of the pace the refrigerator in the far north,” says Camill. temperature data from throughout the Arctic2. of change. The results are shocking. An average “Everything that is preserved there is going to He found that only one region in the Arctic warming across his sites of 1.3 °C since 1970 start to rot.” had not warmed over the past 30 years — and
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