Georgia Journal of Science Volume 73 No. 2 Scholarly Contributions from the Article 2 Membership and Others 2015 Food of Bobcats and Coyotes from Cumberland Island, Camden County, Georgia John O. Whitaker Jr. Indiana State University,
[email protected] Carol Ruckdeschel Angela Chamberlain Lauren Bakken Follow this and additional works at: https://digitalcommons.gaacademy.org/gjs Part of the Life Sciences Commons Recommended Citation Whitaker, John O. Jr.; Ruckdeschel, Carol; Chamberlain, Angela; and Bakken, Lauren (2015) "Food of Bobcats and Coyotes from Cumberland Island, Camden County, Georgia," Georgia Journal of Science, Vol. 73, No. 2, Article 2. Available at: https://digitalcommons.gaacademy.org/gjs/vol73/iss2/2 This Research Articles is brought to you for free and open access by Digital Commons @ the Georgia Academy of Science. It has been accepted for inclusion in Georgia Journal of Science by an authorized editor of Digital Commons @ the Georgia Academy of Science. 36 Whitaker et al.: Food of Bobcats and Coyotes FOOD OF BOBCATS AND COYOTES FROM CUMBERLAND ISLAND, CAMDEN COUNTY, GEORGIA John O. Whitaker, Jr.1*, Carol Ruckdeschel2, Angela Chamberlain1 and Laura Bakken1 1Department of Biology, Indiana State University, Terre Haute, IN 47809 2Cumberland Island Museum, P. O. Box 7080, St. Marys, GA 31558 *Corresponding author; e-mail:
[email protected] ABSTRACT Fifty scats of bobcats and 105 scats of coyotes from Cumberland Island, Camden County, Georgia, were examined during this study. Major foods of bobcats were mammals (81.8% volume), followed by birds (13.8%) and vegetation (4.2%), with only 0.2% invertebrates. Major foods of coyotes were plant materials (46.6% volume), mammals (43.8%), and invertebrates (6.0%).