SEPTEMBER 16, 2009

PAGE: 5 READY FOR SOME FOOTBALL? C H PAGE: 6 E S CAMPING WITH T COFFEE E R PAGE: 16 C O THREE4TENS U N WWW.DAILYLOCAL.COM/CC T Y C U IS IN E & N IG H T L IF E

B UY F BU RES Y LO H, CAL PAG E: 8 LET THE Chester County VOTING BEGIN! PAGE: 7 0539012 xxx

xxx /PAGE 3 TABLE SEPT. 16, 2009 MAGA xxx ZINE CHESTER COUNTY CUISINE & NIGHTLIFE

xx xxx OF www.dailylocal.com/CC STAFF:

xx xxxCONTENTS Randall P. Notter Publisher

Andrew M. Hachadorian Editor

Justin McAneny Contributing Writer/Editorial Coordinator PAGE: 4 Oktoberfest Tricia A. Johnston at Iron Hill Advertising Director CC is a magazine of the Daily Local News, pub- lished every other Wednesday and distributed free throughout Chester County. Our offi ces are located at 250 North Bradford Avenue, West Chester PA. PAGE: 5 Copyright 2009, Daily Local News. Reproduction Where to watch of CC, in part or in whole, is prohibited without written permission. the Big Game PAGE: 8 Buy Fresh, To advertise in CC, call Buy Local Jim Steinbrecher at 610-430-1138.

UPCOMING: Look for Concierge Chronicles, Chef Q&A, Buy PAGE: 9 Fresh, Buy Local and more! Chef Q&A Crabcake King Send comments to: [email protected] [email protected]

MARY’S MESSAGE: PAGE: 13 It’s with a heavy heart that I savor my sweet corn, heirloom Local Musician tomatos and watermelon. I know that I’m having some of Living the Dream my last tastes of summer goodness and each bite reminds me of putting away the Christmas decorations after January 1st. PAGE: 16 In this issue you’ll get the goods on fall happenings at local Sound Check breweries, wineries and the biggest food event in the county. You’ll also get a taste of local music and learn how voicing your opinion about your favorite restaurant and nightspot can help determine who is the BEST in the county. As al- ways, for a full list of the exciting area happenings check out wcdish.com.

Cheers everyone! Mary Bigham Contributing Editor www.wcdish.com PAGE: 18 Pig Out We’re on Facebook! at the Restaurant Festival search for CC: Chester County Cuisine and Nightlife

Printed by Journal Register Offset Quality you can depend on! PAGE: 6 Camping with Coffee 610-280-2295 JournalRegisterOffset.com PAGE: 8 Buy Fresh Buy Local PAGE: 12 Bar Tender PUBLISHED BY: PAGE: 20 Chadds Ford Winery POWERED BY: PAGE: 24 He Said She Said PAGE: 25 Dinner Secrets x

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xxxxxx xxxxxx IRON HILL BREWERY

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xx & RESTAURANT xxxxxxxx CELEBRATES OKTOBERFEST WITH BAVARIAN STYLED BEER AND MENU In honor of the annual Oktoberfest malt flavor balanced with mild bit- Wilmington, DE celebration in Munich, Germany, terness and a clean, dry finish; and 710 South Madison Street

0534469 Iron Hill Brewery & Restaurant has the Vienna Red Lager, a European- 302-472-2739 created an exceptional menu of style, medium-bodied amber beer Media, PA hearty Bavarian dishes that will be with a delicate malt aroma and a 30 East State Street served at all eight restaurants from clean, crisp finish. 610-627-9000 Wednesday, September 16 until Sat- urday, October 31. Iron Hill’s Okto- Iron Hill Brewery & Restaurant is the West Chester, PA berfest menu, which will be served region’s fastest-growing restaurant 3 West Gay Street in addition to the a la carte menu, group, with eight locations through- 610-738-9600 will offer dishes with seasonal au- out Delaware, Pennsylvania and New North Wales, PA tumnal flavors and is an ideal ac- Jersey and five to seven more planned 1460 Bethlehem Pike companiment to its hand-crafted across the mid-Atlantic for the next 267-708-2000 Oktoberfest and Vienna Red Lager. five years. Founded by Kevin Finn, “Each year, we look forward to creat- Mark Edelson and Kevin Davies, Iron Phoenixville, PA 130 East Bridge Street ing a menu that highlights fall in- Hill has developed from its first res- 610-983-9333 gredients and includes classic Okto- taurant in Newark, DE in 1996 to a berfest items such as schnitzel, company that employs more than Lancaster, PA salmon and sausage with as much 750 area residents and is widely rec- 781 Harrisburg Pike eagerness as we anticipate tapping ognized for their excellence in brew- 717-291-9800 the first of our autumn beers,” says ing, consistently delicious food and Maple Shade, NJ 0548613 Director of Culinary Operations strong track record of community in- 124 East Kings Highway Kevin Davies. volvement. 856-273-0300

This year’s flavorful Oktoberfest of- Iron Hill Brewery & Restaurant’s For more information about Iron ferings include: Salmon Gravlax, eight locations include: Hill, or to make a reservation at cured in-house and served with Newark, DE any of their locations, please visit pumpernickel, cream cheese, cu- 147 East Main Street their Web site at www.ironhill- cumber-onion salad, deviled egg and 302-266-9000 brewery.com. sweet mustard-dill sauce; Grilled Sausage Sampler, including brat- wurst, knockwurst and garlic sau- sage with braised lentils and assort- ed mustards; Jaeger Schnitzel, veal cutlets with buttered egg noodles, haricots verts and hunter’s sauce; Sauteed Rainbow Trout with horse- radish smashed potatoes, spinach, leeks, tomatoes, garlic and ale sauce; and Black Walnut-Chocolate Torte. Menu items range in price from $4.25 for a cup of Bavarian White Bean and Sausage Soup to $21.50 for Sauerbrated Top Sirloin Steak, mari- nated in red wine and served with 0547733 ale-braised cabbage, spatzle and gin- gersnap gravy.

To pair with this delicious menu is a variety of Iron Hill’s German-style seasonal beers, available at all loca- tions through October. Offerings include the traditional German fes- tival beer, Oktoberfest, a full-bodied amber lager that has a wonderful malty and bread-y aroma and a firm xxx

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GAMxxxxE ON!xxxxxxxxxx BY MARY TWO GREAT BIGHAM WC DISH SEATS TO

T xx WATCH

xx

xx THE GAME

xx Winner’s Circle Sports Grille in Ex- xx AT WINNER’S ton is also now home to the Chester County Sports Hall of Fame. I got a xx CIRCLE SPORTS xx GRILLE... look at the case with memorabilia on display from Hall of Famers that ON YOUR because no matter what you drink xx I heard that Winner’s Circle got a bit call Chester County home, such as you will save money. Even after the of a facelift with more than 30 brand Coach Dick Vermeil, Mike Piazza, COUCH... initial investment of the system

xx xx new wall-to-wall big screen plasma Rip Hamilton, Cathy Rush and Jim I had heard that Exton Beverage had you’ll see your savings within the TVs, a Sports Hall of Fame and an Furyk. the largest selection of sixtels in the year. Of course that depends on how

xx xx overhauled gameroom for little county so I headed over to see what much you drink,” manager John ones and adult kids. So, I decided to As I was eating my assortment of all the fuss was about. Now I know Genter told me.

xx xx check it out for a Tuesday night menu items I was informed that it

xx what I want for Christmas. Phillies game. When I walked in, I was Ladies Trivia Night. Wha, wha? Sixtel sales are up this year over oth-

xx found it impossible to find a spot to xx This was unlike any sports bar I’d At first I thought that a sixtel was a er years thanks to the economy in- NOT see the game. With TVs around been to. I scanned the crowd and “Party Ball”; they are both 1/6 of a spiring people to be more frugal at every turn (even out on the patio) xx there were only a few ladies around with their booze and still enjoy the xx keg but a sixtel is a non-disposable xx there was not a bad seat in the place. and a gift certificate to a salon was version, it comes in a returnable keg. great taste of craft beer. I settled in at the bar, ordered a beer on the line. A few rounds later I got xx xx I still wondered, why a sixtel? Here’s and grabbed a menu. myself second place and won myself what I found out. So, if home is the place where you’d some gift cards. Other theme nights rather watch the game, do yourself a

xx

xx What to get, what to get? Dare I take are as follows: A 1/6 of a keg is equal to 21/3 cases of favor and buy a few sixtels. People xx part in the Monster Burger Chal- driving from as far as Maryland and

xx beer. Exton Beverage sells them in

xx lenge, where I have to clear three SUNDAYS: “Bags” Tournament over 250 varieties of which 95% are New Jersey to stock up on seasonal 1/2-pound Angus burger patties every Sunday. Winning team wins craft beers. What does this mean for brews and you’re gonna want to too.

xx with 2 toppings, served with a $100 in Stub Hub Gift Cards weekly. you? It means that you can look like Personally, if I had a three tap sys-

xx pound of french fries? I’d have to 3:30 PM signup, 4 PM start. a beer ROCK STAR in your own tem and a Megatouch (the electronic

xx clear my plate in 20 minutes or less home by having a variety of craft game box at the bars) I may never to get a free T-shirt and be forever MONDAYS: Mitchell & Ness beers on tap for your family and ever leave my house again. xx enshrined in the Monster Burger Monday Night Football Madness, friends to enjoy. When you use a Hall of Fame. I wanted to enjoy my All You Can Eat Wings, $5 Angus sixtel you end up saving $15-$20

xx

xx EXTON meal so I continued looking at the burgers, beer specials,and Mitchell each time you buy beer. menu and then was told some very & Ness giveaways every Monday BEVERAGE xx exciting news. night. 5-11 PM. The catch? You need to have a home 310 E Lincoln Hwy system first. Luckily, Exton Bever- Exton, PA 1934 xx Not only did I have the choice of na- TUESDAYS: Ladies Trivia Night! age sells them for anywhere between chos, wings, burgers and the other Drink specials + win salon/day spa $750-$1500. Too much for you? Buy (610) 363-7020

xx usual suspects, I had access to the gift cards and more stuff for the la- a kit to convert an old entire menu from the restaurant dies! 8 PM start. mini fridge for $200 next door (that shares the same and have the staff in- kitchen), Riverstone. Tapas at a WEDNESDAYS: Play Quizzo stall it for you. sports bar? That’s right. I decided to in Edgemont & win Phillies or Fly- go with my favorite crab rangoons, ers tix! 8 PM start. “I recommend every- a duck, apple butter, granny smith one gets a kegarator and blue cheese flat bread with aru- THURSDAYS: Play Quizzo in gula and I threw in an order of pero- Exton & win Phillies or Flyers gies just for good measure. tix! 9 PM start.

What does that mean for you sports fans? That you can satisfy any pal- ate if you bring ‘em along with you WINNER’S to watch the game and wow them CIRCLE with options other then standard 143 W Lincoln Hwy “sports bar food (Not that there is Exton, PA 19341-2615 anything wrong with nachos and burgers.).” (610) 524-2424 xxxxxxxxxxxx

xxxx xxxx SEPT. 16, 2009 /PAGE 6 xxxxxxxxxxxx OK, it’s time. CAMPING WITH COFFEE The ballot Coffee is good...and coffee makes me happy, es- a) Water and container: Since coffee salad that is slimy and 3 weeks old.... French Press: up to you. pecially good coffee. So why sacrifice one of is roughly 98% water, it’s only com- yuck. And instant coffee.....well, let’s PROS - Yields a fuller-bodied brew, life’s simplest pleasures when you want to leave mon sense that the water you use will not go there shall we. holds extra brewed coffee and heat your house and enjoy Mother Nature. You affect the final taste in the cup. If you while drinking shouldn’t have to drink coffee brewed out of a can bring your own water to your So, you have your fresh roasted whole CONS - Bulky to pack, a little more sock if you’re roughing it (those reading this campsite, that would be best, but if bean coffee at your campsite, now pricey, difficult cleanup, usually made know who you are) and actually, with a few you’re truly roughing it you’ll want how to grind it....there are basically 2 of breakable glass. simple gadgets, you will be brewing (and hap- some kind of purification for your options on the market. The GSI Ja- N.B - The Jetboil system now offers a BY pily enjoying) coffee that is better than most H2O. Some options are boiling, io- vaGRIND is lightweight, affordable “french press plunger” as an option. CIRCUS cafes and restaurants. (I’ll save my restaurant dine, filters, UV pens, etc. ($20) and does a good job for its size BOY coffee rant for another article.) whereas the Zassenhaus Turkish Milll Pour over: is slightly larger, built like a tank (sol- PROS - Light weight, very affordable, WC DISH b) Heat: If your campsite has electri- id brass cast parts), fashionable, a little moderate brew time. COFFEE EXPERT So let’s get down to basics, what do cal outlets, then a hot plate is the pricey ($80 but will last forever) and CONS - Needs replaceable paper fil- you need to make great coffee? cleanest and easiest way to go. But if The components are simple but oh, so vital. very difficult to find in the US. ters, makes one cup at a time. you’re an aspiring Grizzly Adams N.B- Sweet Maria’s coffee just released a) good clean water and a container to heat it then a fuel source such as wood all d) Brewing Method: DO NOT buy a an improved pour over brewer called in kerosene or butane will be needed. the Clever Coffee Dripper (CCD) coffee percolator...those things liter- a heat/energy source The type of heat (indirect vs. direct) www.sweetmarias.com worth check- b) ally cook the coffee and will negate all isn’t so much a consideration as is the ing out. c) fresh (within 2 weeks of roast- the steps up to this point. That being speed at which it heats, and there are ing) whole bean coffee and said, options and personal preference a few “systems” on the market such as So, whether you’re camping at your grinder come into play here. I’ve listed some the Jetboil that bring your water to a local state park or hiking the Appala- options along with their individual d) a brewing method boil faster than you can say Old Faith- chian Trail, fact is, a great cup of coffee pros and cons (i.e Aeropress, french ful. makes everything better, and as I’ve press or pour over) written here, a great cup of coffee is only a few simple steps and literally a Coffee: This is, in my humble opin- That’s it, that’s all you c) Aeropress: few minutes away when you and ion, the most important factor on this PROS - Light weight, virtually inde- need to make great coffee Mother Nature are communing. And list. Fresh roasted coffee, either from a structible, affordable, quick brew in the wilderness. trust me, after drinking that tasty cof- local roaster or roasted yourself, is one time, makes more than one cup at fee you WILL be communing with of the biggest improvements you can once, simple cleanup Mother Nature; just remember, poi- Now let’s look at each compo- make to your coffee life. Drinking CONS - Need to carry around small son ivy has the leaves that look like nent and talk about options. stale, pre-ground coffee is like eating filters for each brew mittens.

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0534454 xxxxxxx SEPT. 16, 2009 /PAGE 7 x Let the Chester County Choice Awards 2009 voting begin! xxxxxx Let the voting begin! Go to www.dai- CC: Chester County Cuisine & Night- From the best hot dog, burger, beer year in West Chester. (The rain date VOTE TODAY at lylocal.com/cc for details and to link life, the Daily Local News and and pizza to the finest in happy is Sept. 27) DAILYLOCAL.COM/CC to the official voting web page. WCDish.com, the Chester County hours, sports bars, fine dining and The nominees are all set, the virtual Choice Awards 2009 will honor the best place for a romantic night, the In the Chester County Choice ballot boxes are ready and now it’s all It’s time for the Chester County finest in what else? Chester County Chester County Choice Awards will Awards there will be 32 categories. up to you. Choice Awards 2009. Presented by Cuisine and Nightlife. honor all that is Chester County. The nominees as selected by the CC editorial board, take the best five or Formerly known as the Readers 10 in each category. Those nominat- DChoice Awards, this year’s Chester ed are already winners! The final vot- County Choice Awards has given a ing allows you, the readers, to pick separate life to awards for restaurants the top winners in each of the 32 cat- Chester and nightlife spots. There will not be egories. County paper ballots and all voting will be done online at www.dailylocal.com/ The voting for the final winners be- CC. gins today and ends Sept. 27. The fi- 2009 nal winners will be recognized in a Also, the voting at www.dailylocal. special edition of CC on Oct. 21. com/CC leads up to this year’s Res- Readers are permitted to vote in all of Nominees taurant Festival – Sept. 20 – held each the categories once. Sponsored by Foster Boys Va La Vineyards Duffer’s Exton Diner Los Mariachis Food Isaac’s Restaurant and Deli Jitter’s Sports Bar Frazer Diner Red Sombrero BBQ/Southern Joey’s II Nightlife Landmark Americana Happy Days Diner Rincon Tarasco Cooking/Comfort Food Lorenzo’s Steaks and Hoagies Beer Selection MVP Lounge Lion Share Diner Senoras Pepper Mill Ram’s Head Market Street Grill Taqueria Moroleon Brandywine Picnic Park Drafting Room Primo Hoagies Winner’s Circle West Chester Diner Capt’n Dick’s BBQ Four Dogs Tavern Outdoor Jimmy’s BBQ Hot Dog Half Moon Saloon Family Dining Dining/Entertainment Mabel’s Barbecue Landmark Americana Restaurants Cheeseburger in Paradise Barnaby’s of America Harry’s Hot Dogs Asian Mo’s Rhythm Kitchen Jimmy John’s Ron’s Original Bar and Grille Gramm’s Kitchen Brandywine Prime Seafood Pig Out BBQ Pit Midway Grill Spence Café Bamboo Isaac’s Deli and Chops Beer Distributor Wally’s Weiner World The Flying Pig Diversity Buffet Limelight Georgio’s Coyote Crossing West Han Dynasty Max & Erma’s Firecreek Restaurant Exton Beverage Center WaWa TJ’s Restaurant and Drinkery Wegman’s Joe’s Peking Duck Ron’s Original Bar and Grille Fitzwater Station Goshen Beverage Ice Cream Brew Pub Kooma Ryan’s Pub Flanagan’s Boathouse Lou’s Beverage Inc Ice Cream Co. Margaret Kuo’s Mandarin Stadium Grille Goose Creek Grill Iron Hill Brewery Spaz Beverage Co La Michoacana Masamoto Asian Grill and Thorndale Inn Inn at St. Peter’s Mackenzie’s Brew House The Beer Mill Maggie Moo’s Ice Cream and Sushi Bar Winner’s Circle Ship Inn Sly Fox Brewery Treatery Nectar The Four Dog’s Tavern Burger Victory Brewing Company Fine Dining Buddy’s Burger’s Breasts and Fries Margo’s Old Fashioned Teikoku Happy Hour Becca’s Romantic/Date Night Cheeburger Cheeburger Petrucci’s Ice Cream Co. Wabi Sabi Dilworthtown Inn Brandywine Prime Seafood Appetites on Main Dog House Gourmet Burgers Scooped Ice Cream Wave Noodle Duling-Kurtz House and Country and Chops Barnaby’s of America Four Dogs Tavern West Chester Scoop Z. Wei Gilmore’s Restaurant Dilworthtown Inn Blarney Stone Half Moon Restaurant and Saloon Mendenhall Inn Duling-Kurtz House and Country Meat/Butcher Shop Brandywine Prime Breakfast Iron Hill Brewery Pace One Firecreek Restaurant Colonial Village Meat Market Flanigan’s Boathouse Blue Café Max & Erma’s Restaurant Ship Inn Gables at Chadds Ford Country Butcher Half Moon Saloon Chef’s Diner Pietro’s Prime Sovano Bistro Gilmore’s Restaurant Foresta’s Country Meat Market Jitter’s Sports Bar Gramm’s Kitchen Ron’s Original Bar and Grille Thompson’s Meat Market Landmark Americana Hank’s Place Vicker’s Tavern Marly’s Restaurant Square Bar Tony’s Meat Market and Deli Maddie’s Market Street Grill Historic Dining Marshalton Inn Ship Inn Catering Westtown Meat Market PJ Ryan’s Meghan’s Chadds Ford Tavern Mrs. Mike’s Simon Pearce on the Brandywine Carlino’s Specialty Foods and Worrell’s Butcher Shop Dilworthtown Inn Irish Pub Nudy’s Cafes Catering Duling-Kurtz House and Country Seafood/Oyster Bar Pizza Kildare’s Irish Pub Penn’s Table J&A Gourmet Eagle Tavern Bonefish Grill Molly Maguire’s Irish Restaurant The Classic Diner Mizuna Catering Carmine’s Pizza and Eatery General Warren Inne Brandywine Prime Seafood Jack’s Pizza and Pub Perfect Setting Catering PJ Ryan’s Pub Brunch Marshalton Inn and Chops Purple Picnic People Joey’s Pizza WC American Bar & Grille Mendenhall Inn Brickside Grille Little Anthony’s Ryan’s Pub Queen of Hearts Catering The Blarney Stone Brandywine Prime Seven Stars Inn Butterfish New Haven Style Pizza Brickside Grille Ship Inn Doc Magrogan’s Oyster House Richard Schrack’s Moonlight Karaoke/Open Mic Robert Ryan Catering Rocco’s Pizza Downingtown Country Club Vicker’s Tavern Hilltop Crabhouse Restaurant Appetites on Main Robyn’s Nest Ron’s Original Bar & Grille Drafting Room Italian Ludwig’s Inn and Oyster Bar Season’s Pizza Brickette Lounge What’s Cooking by John Serock Inn of Chester Springs Allegria Italian Restaurant Pace One Thomasene’s McKenzie’s Brew House Catering Mendenhall Inn Anthony’s Pizza and Italian Riverstone Cafe Tommy’s Original Pizza Molly Maguire’s PJ Ryan’s Pub Spence Café Cheesesteak The Blarney Stone Restaurant Riverstone Cafe Buca Di Beppo Capriotti’s Sandwich Shop Seafood Market The Flash Steaks/Steakhouse The Stone Barn Café Fiorello’s Jimmy C’s Steaks Chesapeake Crab Connection The Note Brandywine Prime Seafood BYOB Italian Social Club Jitter’s Sports Bar Gadaleto’s Seafood Market and Chops Place for Live Music Alba Limoncello Ristorante Franco Joey’s II Famous Philly Hadfield’s Seafood Longhorn Steakhouse Appetites on Main Amani’s Ristorante Cheesesteaks Hill’s Quality Seafood Market Mile High Steak and Seafood Cedar Hollow Inn Becca’s Maggiano’s Little Italy Outback Steakhouse Lorenzo’s Steaks and Hoagies Sugartown Smoked Specialties Chaplin’s Music Café Birchrunville Store Cafe Rino’s Pace One Our Deli and Meats Take-out/Prepared Maddie’s Catherine’s Ruffini’s Restaurant Pietro’s Prime Pepper Mill Foods Octoraro Hotel Jasper Lunch Tapas Coffee Carlino’s Spence Café Sovana Bistro (or Business Lunch) Blue Pear Bistro Foresta’s Country Meat Market Steel City Coffeehouse Talula’s Table Fennario’s Coffee and Tobacco Chadds Ford Tavern Epicurean Home Cooked The Colonial Theater The Mediterranean It’s a Grind Coffee House Dilworthtown Inn The Olive Branch Montesano Bros Italian Market and The Flash The Olive Branch Lamont Coffee and Tea Duling-Kurtz House and Country Riverstone Catering The Note Morning Star Coffee Cajun/Creole Eagle Tavern Teca Super Suppers Place to Meet Singles Saxbys Coffee Crawdaddy’s Bayou Bar and Grill General Warren Inne The Fenix Starbucks Wegman’s Barnaby’s of America Daddy Mim’s Creole Marshalton Inn Thai Steel City Coffee House Jitter’s Sports Bar High Steet Caffe Seven Stars Inn Winery Flavor Talula’s Table Landmark Americana Johnny’s New Orleans Pizza The Columbia Bar and Grille Chaddsford Winery Maddie’s Jazmine’s Tradewinds Coffee in Motion Kitchen Vicker’s Tavern Flickerwood Wine Cellars Noodi Thai WaWa Ryan’s Pub Magnolia Grill J Maki Winery Spence Café Mexican Royal Thai Orchid The Big Easy Saloon Hoagies/Subs Kreutz Creek Vineyards Teca Coyote West Shangri-La 120 Brother’s Pizza and Pasta Paradocx Vineyard The Fenix Diner Don Gabriel’s Spice Indian and Thai Bistro Capriotti’s Sandwich Shop Penn’s Wood Winery Victory Brewing Chef’s Diner El Gran Rodeo Sweet Basil Thai Cuisine Carlino’s Specialty Foods and Stargazers Vineyards Sports Bar Classic Diner La Rancherita Thai L’ Elephant Catering Twin Brook Winery Barnaby’s of America DK Diner La Tolteca Thai Place xxxxxxxxxxxxx

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x BxxxxxxxUY FRESH BUY LOCAL

x Makes about 2 cups Transfer with tongs to paper towels

2 quarts water to drain. Return oil to 360 degrees F.x 1 tbs salt between batches. CHEVELO FARMS 2 bunches fresh basil Serve zucchini warm or atx Carolyn Worthington’s passion he can count on from the farmer 2 cups of olive oil (preferably not ex- room temperature. for food dates back more than 35 and, at the same time, the farmer tra virgin because of the strong olive x years. It started when she was grow- needs to know what he can count on flavor; or use a vegetable oil such as -- Recipes from Amani’s BYOB Restau- BY x ing up in a family that valued fresh the chef purchasing when it comes corn or canola) rant in Downingtown PHYLLIS foods and the traditions of food. The time to plan the next season’s crops. Boil water with salt. Blanch ba-

x ROWAN passion continued as she worked as “We have been working with cer- sil in water for 20 to 40 seconds. Re- Local ZLT a food consultant and stylist, writer tain farmers for six or seven years,”

SPECIAL move and cool immediately in an Makes four sandwiches x x TO CC and photographer in magazines, ra- Farrell said. “It has to be a win/win ice bath. Pat dry with paper towel. 8 slices multi grain bread (toasted) dio and television. situation.” Place in blender with oil. Puree on 1 pound grilled Chevelo farm zuc-x Now, she is bringing that pas- In addition to Farrell’s 100-Mile high speed for 2 minutes. Stop for chini

sion to her own neighborhood. Menu, which features a Chester 16 slices Swallow Hill farm heir-x x one minute. Puree again for 2 min-

x Worthington and her husband, Da- County Cobb Salad with eggs from utes. Strain through cheese cloth. loom tomatoes

vid, purchased their Newlin proper- Gavin’s Cracklin’ Fresh Eggs in Place in a container and store in re- Baby lettuce x ty about 10 years ago, but despite Chadds Ford or the Grilled Quail frigerator for 1 to 2 days before use. Garden basil aioli (See below)

her love of food, she never really had with corn from Pete’s Produce Farm x

x

x x Best if made one or two days ahead Salt and pepper time to develop it while raising their in Westtown, Sovana’s regular but can be made and used immedi- Garden Basil aioli two sons. menu includes Roasted Beets with ately. 1 cup olive oil But two years ago, with the Birchrun Hills cheese from Chester 1 cup freshly picked basil

x sons out on their own, that changed. Springs, a Local Corn Pizza with x x Balsamic Glaze 1 local egg yolk She attended a seminar presented cheese from Highland Farms in Makes 1/2 cup 1 tbs minced garlic by the Philadelphia Association on Coatesville, and a Watermelon Sal- 2 cups balsamic vinegar Combine olive oil, basil, egg Sustainable Agriculture (PASA) ad with fennel from Sunny Girl 1/2 cup honey yolk and garlic in blender with a tea-

x

x x about selling your produce to res- Farm in Kennett Square. Place vinegar in a sauce pan spoon of water. Blend at high speed. taurants. It inspired her to return to “We have a larger purpose than and simmer until it is reduced to 1/2 While blender is on, drizzle in olive gardening. just serving food,” Farrell said, not- cup. Mix in honey and cool in re- oil a drop at a time until it is all in- Last year, she approached Sova- ing that Sovana was following this frigerator. Keep refrigerated and use corporated. Season with salt and

x

x x na Bistro, a restaurant in East Marl- approach long before it became a as needed. pepper. borough that she and her husband trend. “We are helping people un- To assemble the ZLT, toast frequented. “They have a 100-mile derstand what they are putting in Ricotta Stuffed bread. Spread on the basil aioli. Lay- menu and I asked them, ‘How about their bodies.” He wants people to re- er the vegetables starting with the x Blossoms with Fried x x if we’re five miles away,’” Worthing- alize that even if they don’t cook, if lettuce then tomato (season with ton said, recalling the meeting with they eat out five nights a week, they Baby Zucchini Makes 4 servings salt and pepper) and finally the Sovana’s chef and owner Nick Far- can still eat fresh, healthy, locally 12 mini zucchini with the blossoms grilled zucchini. Top with remain- rell. produced food.

x

x x still attached ing slice of bread, slice in half. “He asked me, ‘How much can 2/3 cup whole milk ricotta (prefera- you supply?’” Worthington’s Chev- Tomato Bucheron bly fresh) Chester County Corn elo Farms was in business as part of Makes 4 servings 2 ounces coarsely grated ricotta sala- the Buy Fresh/Buy Local move- 2 large beefsteak or Heirloom Toma- and Farm Feta Salad x

x x ta (dry, salted ricotta, not the soft 3 ears of local corn (cut raw off the ment. toes type, available in supermarket cob) “I decided I could not compete 8 to 10 ounces Bucheron Cheese 1 large egg yolk 10 oz of Highland farm feta (sheep’s with the larger growers” so she (aged goat cheese) 1/2 tsp dried oregano, crumbled or milk)

x x planted miniature vegetables, in- 2 bell peppers – any color fresh, chopped 2 garden cucumbers cluding squash, zucchini and toma- 1 medium red onion 1 cup extra virgin olive oil 1 garden jalepeno toes. She also grows heirloom toma- 4 to 6 tbs basil oil (see recipe below) Keeping blossoms attached to 1 small red onion sliced thin toes, herbs, broccoli and spinach. 4 to 6 tbs Balsamic Glaze (see recipe zucchini, carefully open blossoms 1 avocado slices, cut into squares

x x This year, she expanded her below) and remove pistil from each. 1 tbs fresh garden cilantro garden — doubling its size — and 1 bunch fresh basil, chopped (about Trim stem ends of zucchini. Be- 3 tbs olive oil now sells produce to Amani’s in 1/2 cup or to taste) ginning 1/4 inch from blossom end, 1 pint of local Sun Gold tomatoes Downingtown and Marshalton Inn Salt and pepper to taste cut a 2-inch slit lengthwise through (cherry tomatoes) x and Four Dogs Tavern in West Brad- Slice tomatoes 1/2 inch thick, center of each zucchini, ending 1/4 3 tbs champagne vinegar (or white ford. She and Farrell returned to the should yield 8 slices. Cut Bucheron inch from stem end. This will help wine vinegar) PASA seminar this year, this time as with a warm knife into1/4-inch slic- zucchini cook evenly. Salt and pepper panelists. es. Season the tomato slices with

x Stir together cheeses, yolk, Toss all ingredients in a mixing “Supporting local farming, it’s salt and pepper. Dice the peppers oregano in a small bowl until a very practical approach to doing and red onion into 1/4-inch pieces mixed. business,” said Farrell, who opened and mix together. Dividing the to- Season with pepper. Gently Sovana in 1998 when he was only matoes between each of 4 plates, x open each blossom and fill with 1 to 23. “On so many levels, it makes stack the tomatoes and cheese to- 2 teaspoons of the cheese mixture, sense.” He cited the health benefits, gether, alternating pieces. Top with then gently twist end of blossom to the cost structure and the quality the pepper and onion mixture, enclose filling. — being able to use products at the about 2 to 3 tablespoons per plate. x Heat 1/3 inch oil in a 10-inch peak of their season. Drizzle the Balsamic Glaze over top heavy skillet until the oil registers It is a symbiotic relationship of the stack. Repeat with the basil 360 degrees F. on thermometer. Fry that develops between the farmer oil. Top with basil leaves as desired. zucchini with blossoms attached in and the chef. When planning his two batches, turning once, until menu, the chef needs to know what Basil Oil golden (about 1 to 2 minutes). CONTINUES ON PAGE 10 R xxxxxxxxxxxxx xxxxxxxx

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xx CRABCAKE KING x BY GADALETO’s SEAFOOD MARY Parkway Shopping Center- Retail Only BIGHAM 929 S. High Street • West Chester, PA 19382 • 610-430-7777 WC DISH Lincoln Court Center- Retail and Fast Dining 235 Lancaster Ave • Frazer, PA 19355 • 610-407-9222

Q and A with Gadaleto’s Sea- Q: When did you open and what was your food Owner Andy Gadaleto inspiration to open your first store? A: We opened in West Chester August 19, Winner of the Best Entree for 2003. My grandfather originally opened a JIMMY’S his crabcakes two years in a seafood store in 1945 (which my uncle took BBQ row at the Chester County over in 1972) in Highland and New Paltz, New York. I have always admired my uncle Restaurant Festival opened in Chester County. and wanted to follow in his footsteps. When A: We opened the store because we have al- I was growing up, we never had a fresh sea- Q: Andy, everyone obviously LOVES your ways made ready-to-serve options and we food market around the West Chester area, crab cakes; they are just so darn good! Can wanted to give people things that they en- so I decided to create one. you share some of your recipe for delicious- joyed to make at home but also that they ness? could have to eat at the shop. A: This may sound cheesy but we make our My hope when I opened was to give West Chester residents a place to purchase fresh crab cakes with love. We care more about At our new location we offer things that peo- fish at reasonable prices. I have a passion and the flavor of the crabmeat than how much ple can eat at the shop or take with them for love for what I do. My favorite part of each we profit from them, so we only buy the tast- lunch. Our most popular item is our soups day is dealing with my retail customers, iest jumbo lump crabmeat. Our crab cakes including lobster bisque, roasted crab and knowing that when they leave the shop they are made with absolutely no fillers, we use corn chowder, and fish chowder. Other fa- are going to have a great meal. only Hellmann’s real-deal mayo and we have vorites are shrimp cocktail, lobster rolls, a special spice recipe that gives our cakes a salmon burgers, salmon sandwiches, crab- I also sell wholesale to many of the area res- slight bite. We make our cakes fresh every cake sandwiches and a variety of salads. We taurants, and I find it fulfilling to help influ- day in batches of 55. Because the batches are can also make any of our oven-ready seafood ence their menus based on the freshest fish so small, we make them 2 to 3 times a day, so options like stuffed flounder and salmon you are guaranteed the freshest crab cake. available. Andy’s crab cake tip: “Our lobster bisque is a CONTINUES ON great topping for the crab cake.” Q: Tell us about your second store that you PAGE 10 R xxxxxxxxxxxxxxxxxxxxxxxx

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xxxxxxxxxxxxxxxxxxxxxxxx O CONTINUED FROM PAGE 9 xxxxxxxxxxxx and tortilla-crusted tilapia or cus- Florida. The flounder comes from all West Chester location too. Best tomers can choose from our selec- along the East Coast; Bee-line Red Sellers: tion of any of our fishes. We make snapper is from Georgia; and domes- Q: Where do you like to eat in West our own coleslaw and potato salad tic grouper comes from the gulf. Chester? #1 Crabcakes so you can make any item a meal. Once the order is placed, the prod- A: Oh wow, that’s a tough one; I re- #2 Fresh (Never Frozen) We also cook lobster, hard shell uct is quickly packed and loaded on ally love to eat out. I am really into

crabs and, of course, shrimp with a refrigerated truck and makes the the Italian Social Club in West Ches- Shrimp old bay to order. trip to several warehouses. I pick it ter and I really like The Blue Pear, #3 is a tie between up, check the quality and bring it to I’ve been there several times recent- (all varieties) Q: Can you reveal a little bit about West Chester. ly. Oh yeah, and I have a burger club Salmon how you get fresh fish and where it that I go to eat at The Brandywine and Halibut comes from? Q: Your lobster rolls are always a Prime, on Fridays they have their A: Each morning I take an inventory huge success at the Restaurant Fes- award-winning burger for 1/2 price. of what I have in stock. Then I call tival. How often do you have this on So yes, a fish guy eats red meat. my vendors (who are anywhere your menu, and how can we get our from Alaska to Nova Scotia) to find hands on some more? Q: What can we look from you in out what they have and when it was A: The lobster rolls were something the future? caught. Then I place an order. we always wanted to try, and when A: I hope to work as hard as possible, we entered them in the Restaurant strive for the best quality food and Our scallops are from Rhode Island Festival WC Dish Choice Awards continue to have great customer ser- and New Jersey; the squid is from we started developing the right reci- vice. I also hope continue to have Rhode Island; salmon is from Cana- pe for them. They are available any- the best team at work and keep do- da, California, Alaska, Seattle and time at our Frazer location, but if ing what I love. Oregon. We receive fresh (never fro- you call ahead we would be more zen shrimp) from Apalachicola, than happy to make them at the O CONTINUED FROM PAGE 8 bowl, season to taste and serve right chopped make a broken (non-emulsified) away 1 tsp finely grated orange zest vinaigrette. Stir in the capers, the 3/4 cup extra virgin olive oil basil and the tomatoes. Season with -- Recipes from Sovana Bistro, East 1 tbs cognac (optional) salt to taste and 3 grinds of pepper, Marlborough Freshly ground black pepper or to taste. Put the olives, anchovies, ca- Put the zucchini in a small Watermelon and pers, garlic and orange zest in a bowl, drizzle with 2 tablespoons oil Arugula Salad blender. With the motor running, and season with salt and pepper. with Feta Tapenade add the oil in a thin stream, stopping Toss gently to coat with the season- Makes 4 servings to scrape the sides down periodical- ing and oil. Heat a heavy-bottomed, 3 tbs freshly squeezed lime juice ly with a rubber spatula if necessary. 10 inch sauté pan over medium- 1 tbs light corn syrup Continue to puree until mostly high heat. Add the zucchini and 1/4 cup plus 2 tbs extra virgin olive smooth but a bit pulpy. cook until lightly golden, approxi- oil Transfer the tapenade to a con- mately 2 minutes per side. Transfer Kosher or sea salt tainer, stir in the cognac, if using the zucchini to a bowl. Add the to- Black pepper, freshly ground and season with 4 grinds of pepper, matoes to the sauté pan and cook for 1/4 cup tapenade, optional (see be- or to taste. 3 minutes, turning once. Combine Cover and refrigerate the tap- tomato with zucchini in the bowl. • Great Drink and Food Specials Daily • Never A Cover low) enade for up to 1 month. (Use as a Pat the fillets dry and season on • Live Entertainment Daily • Visit us at 3 pounds seedless watermelon, ap- 0534438 www.barnabyswestchester.com prox., rind removed, cut into 1-inch dip; stir into mayonnaise for sand- both sides with salt and 2 or 3 grinds “Where Good Sports Meet and Eat!” cubes wiches or as a topping for vegeta- of pepper, or to taste. 4 cups loosely packed locally grown bles). Heat a nonstick, 12-inch sauté 15 South High Street West Chester, PA 610-696-1400 arugula (about 2 ounces), tough over medium heat. Add 1/4 cup oil stems removed, well washed in sev- Red Snapper With and heat the oil. Pat the skin side of eral changes of cold water and spun Zucchini, Tomatoes the snapper dry with a paper towel. dry and Capers Add the snapper, skin side down, 1/2 cup crumbled local goat cheese Makes 4 servings without crowding and cook until feta 2 tbs sherry vinegar (substitutions: the skin gets crispy, 3 to 4 minutes. Make the vinaigrette: Combine balsamic vinegar or red wine vine- Turn the fish over and cook for an- lime juice, corn syrup and oil in mix- gar) other minute. ing bowl; whisk together. Season 1/2 cup plus 3 tbs extra virgin olive Divide the zucchini-tomato with 1/2 teaspoon salt and about 6 oil mixture equally among 4 dinner grinds black pepper. Add the tap- 1 1/2 tbs small capers, rinsed and plates. Top with 1 fillet and spoon enade to the bowl and stir to com- drained (if using larger capers, chop vinaigrette over each fillet. Serve. bine. them) Divide the watermelon cubes 1/2 cup fresh, local basil, washed, -- Recipes from Marshalton Inn and among 4 chilled salad plates. Toss patted dry and very thinly sliced Four Dogs Tavern the arugula with the vinaigrette and 12 pieces of locally grown, tomato, divide among the plates, piling it cut into wedges. atop the watermelon. Scatter some Kosher or sea salt crumbled feta cheese over each sal- Freshly ground black pepper ad. Serve. 1 medium locally grown zucchini (1/2 pound) cut on the diagonal into Tapenade (Olive Paste) 8 equal pieces 1 cup pitted Nicoise olives 4 red snapper fillets, 6 to 7 ounces 2 coarsely chopped anchovy fillets each, center cut, with skin 2 tsp capers, rinsed and drained Put the vinegar in a bowl and

0534450 2 small garlic cloves, roughly slowly whisk in 5 tablespoons oil to RISTAURANTE

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xx xxxx A FEW QUESTIONS

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xx xxxx of CRAWDADDY’S BAYOU BAR 1215 W Chester Pike, West school, it helped because I didn’t pay while the whole restaurant Chester - (610) 918-9525 know the difference from a cosmo to watched. I was embarrassed for a margarita. them. Looking back now, that was How long have you been hilarious. bartending? Craziest thing that has I’ve been bartending for about 8 years. I ever happened to you What are your biggest pet started when I was 21. I never drank while bartending. peeves? much before 21 so I was kind of thrown Well, Crawdaddy’s is not the craziest I can’t stand when suspects come in to the wolves. I did not know how to place in the world, but we do get and ask “what’s the cheapest thing make anything. I had no experience some suspects. Once I was helping you got?” Also, stop closing your whatsoever. one of the girls clear off her outside check out after each drink! Either table when I noticed a couple scurry- bring cash or leave your tab open. How did you get started? ing across the parking lot from the Lastly, when you order the most ex- Alex and T.J., my 2 friends begged me to patio. Quickly, I ran inside and asked pensive drinks don’t bitch when your go to bartending school with them. Fi- the server if they paid. Well, they did check comes. When you ask for pre- nally, I gave in. It’s funny, because I’m not. So, I ran out the side door and mium wine or tequila, expect to pay the only one who capitalized on the deal. caught them pulling out of their for it. It can be pricey, but a grown They became bouncers and I bartended. spot. They were mortified. I made man or woman should know this. Although you do not need to go to them get out of the car to go in and Where do you like to go out? There is no place quite like Turk’s Scooped is open ALL year long! Head, that was my spot all through college. Since it changed, you can usually find me at Kooma, Ryan’s or Fantastic Homemade Fall Flavors Landmark. I also like to hit up the Get Them While They Last! City and A.C. Anyplace with a good D.J. is good with me. Pumpkin Pie ~ Maple Walnut What is your favorite Caramel Apple Pie drink? My favorite drink of all time is a nice Now serving Gourmet Italian Hot Chocolate Kettle one on the Rocks chasd by an and a full assortment of Fair Trade, Organic coffees from “One Village Coffee’s” ice cold Miller Lite. Four to five of those and I’m feeling kinda nice. Stop by and mention this ad & receive a FREE topping on any ice cream Scooped is located on Rt. 100 North, in the village of Eagle (across from the Eagle Tavern)

0548592 610-458-8209

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PHOENIXVILLE xxxxxxx MUSICIAN xxxxxxxxxxxx LIVING THE DREAM BY When Dirk Quinn got the invitation of bass player Stephen Kurtz, key- The people he’s met while living in but I feel like we’ve made believers LAUREN to play at the Kimmel Center’s open- board player Michael Borowski, trum- the area have infl uenced his music, out of people who are more accus- MCCORMACK ing night on September 25, it seemed pet and steel drums player Chris As- Quinn said. tomed to more lyric- based music,” SPECIAL like fate to the Phoenixville resident. chman and Steve Zegray, a recent Quinn said. “It’s a feel good, high en- TO CC addition on drums – consider their “There’s such a wealth of talent in the ergy good time.” Quinn and his four other bandmates style jazz funk with elements of im- area,” Quinn said. had been booked to start their tour provisation. In fact, almost half the set The performance will precede jazz through the Midwest that very day, at the Kimmel Center will be improv, Quinn said he’s still working out icon Sonny Rollins and will begin at but the fi rst venue they planned to Quinn said. availability with two members of the 5:30 p.m. in the Kimmel Center’s Com- play canceled on them. Just a few band, but regardless, concertgoers can monwealth Plaza. The show marks hours later, Quinn got a call from the While Quinn writes the music, the still expect a great show. the beginning of free concerts in the folks at the Kimmel Center. entire band contributes to the end Plaza on Fridays. product. “I think a lot of people are hesitant be- “I’m honored that the Kimmel Center cause it’s instrumental and it’s jazz, would think about us for the opening “I write the tunes but I always like to night at the Kimmel Center,” Quinn compare it to a canvas where the band said. “I didn’t even know that they had members are free to add their input,” OPEN my number.” Quinn said. 24 HOURS ONLY Quinn and his Quinn, originally from Allentown, $ 95 Delicious Shrimp band – settled into Phoenixville with his wife 2. With Our Soup made up about three and a half years ago. & Salad Bar Quinn wanted to move to Philadel- BREAKFASTBREAKFAST SPECIALSPECIAL phia to recruit more band members 22 LargeLarge Eggs,Eggs, Home Home Fries,Fries, Toast Toast && JellyJelly Private Meeting Room and discovered Phoenixville and de- MondayMonday thruthru FridayFriday cided to settle there because of its ru- Available BreakfastBreakfast BuffetBuffet EveryEvery SaturdaySaturday && SundaySunday 8am8am -- 1pm1pm • Holiday Gatherings • Office ral charm. SoupSoup && SaladSalad BarBar DailyDaily FromFrom 11am11am -- 10pm10pm Meetings • Family Functions Senior Citizen Menu 7 Days a Week • 812 N. Pottstown Pike • Exton • 610-363-6664 ANDOVER RD. ENTRANCE RT. 100 SOUTH RT. 100 NORTH 4 Easy Entrances: Enter directly off of Rt. 100 South into our RT. 100 0534433 parking lot. You can also enter from Andover Rd. or Rutgers Rd. ENTRANCE N LIONS SHARE behind M&T Bank across from WaWa. W E M & T BANK Coming on Rt. 100 North turn at Gordon Dr. and enter behind S WA-WA RUTGERS RD. ENTRANCE the M&T Bank. $ 99 % Entire Check Kid’s Meal Off 1 LIONS SHARE 10 LIONS SHARE With Coupon. Cannot be With Coupon. Does not include Kid’s Meal. Cannot be combined DINER combined with other offers. DINER with other offers. Expires 7/31/09 610-363-6664 Expires 7/31/09 610-363-6664 JAZZ ICON SONNY ROLLINS

xx “West Chester’s Only Beer Distributor”

xx 351 West Chestnut Street • 610-701-3345 xx Over 700 kinds of Mircro, Import and Domestic Beers xx Great Selection of 1/2, 1/4, and 1/6 Kegs 0534440 xx DIRK co2 Gas Tanks Available xx QUINN Open Major Holidays

xx Open: Mon thru Thurs 9am to 9pm

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We’re going to look at the art of ordering a drink. -- NO LINE -- everyone is just mobbed at the bar bark- ing orders at the slightly sweaty and defiantly harried So let’s begin. You want a drink do you -- a nice cold bartender you wonder? refreshing beverage, perhaps from your local bar? So here goes. I, the bartender, finally look at you and Well I am here to help you in this most modest of say what can I get you? You look back slightly nervous tasks, modest that is if your going to an empty bar. But … hmmm, well what do I want? Looking slightly pissed that’s not going to help you. So let’s play a game. The I say ok … I’ll get back to you buddy and move on down game is called I want a drink at a busy bar. the bar to a slightly less socially challenged person

xx who speaks clearly and hands over their money for Let’s suppose for instance you are not one of the super their drinks as the bartender gives them their drinks. xx hot, slightly exotic, defiantly drunk and sexy girls that Thanks buddy, the lucky patron says to me as he hands frequently seem to magically materialize a drink just a generous tip, for the efficiency in which his needs

xx by giggling and saying of course I want another drink were handled. No problem I say moving down the

xx silly! Let’s say you are a customer that is an average bar. guy or girl that’s wondering how do I get a drink in xx this busy bar. What kind of wizardry is this? Do I have to put a spell

xx on this guy to make him serve me you ask? As these xxOk, here goes. First thing you do is figure out what you thoughts pass through your mind you realize with dis-

xx want to drink. Ok, do you know what it is? Good, but may that the bartender had been talking to you and you’re not ready yet, so stop and don’t approach the once again is moving down the bar dispensing bar-

xx bar. tender justice as he goes half lawman, half fairy god

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xxxxxxx xxxxx mother, trying to keep the peace while giving out Why? Do you have your money ready yet? Because wishes to the drunken mob.

xxxxxxx xxxxx look around you, I’m not sure but I think everyone else wants a drink too and they have their money out. What do I have to do to get a drink around here you

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xxxxxxx xxxxx How weird it is that everyone at the bar wants a drink, ask yourself? You groan, not realizing you’re speaking

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xx xxHey buddy a hoarse, slightly Well what about the mind read- Later on, what can I get you the drunken voice says to you. Be- ing you ask? bartender asks? Oh, a Miller Lite xxwildered, you look around try- you answer, handing him money,

xx xxing to find the source of the Watch says the leprechaun, slid- personally amazed with your voice. Slightly ashamed you re- ing 10 bucks on the bar. Excuse new found skills at getting drinks. xxalize it’s a little bearded man me sir he says to the bartender. Here you are he says, handing looking owlishly at you through Could I have another round sir,

xx you your change. Keep it you say, his horn-ribbed, slightly he says smiling as he hands over remembering golden rule num- xxsmudged spectacles and stand- the money? Keep the change and ber three -- tip your bartender. ing right in front of you in his thank you he adds, a Miller light xxcompletely archaic green outfit. and a Jamison, I, the bartender Holy crap it’s a leprechaun. ask? Yup, replies the leprechaun So remember the three golden Sept. 18th Thru Sept. 20th xx smiling. Moments later you suck rules of getting a drink in a

xxOn closer inspection, maybe just down your new beer marveling crowded bar: Know what you a really drunk old guy with a at the speed and dexterity in want, have your money ready xxgreen sweatshirt … weird, huh which your drink was delivered. and don’t forget to tip. These

xxyou say, stupidly looking at the rules will guarantee you success man’s obvious drunken, yet You say thanks for the three gold- in that jungle we call a crowded xxsomehow wise looking counte- en rules mister, looking around bar.

xxnance. for the little green man. But he’s

xx gone. -- James

xx

Hey buddy, do you want to know 0548579 the three secrets for getting a xxdrink in a busy bar he wheezes at

xxyou? Um, sure you reply, slight- ly bemused and very skeptical. Watch poetry in action he says.

Number one, but most impor-

xx tant, what do you want to drink? OJR xxEasy enough question, but very Adult Education important because the bartender DRINKcan’t read your mind yet. Read my mind you say, stupidly re- peating after the man. That bark- comes later the leprechaun says. harried is doing their part by Going Green! No more printed catalogs to lose or recycle! Ok, so here we go -- the next two Register online 24 hours a day! secrets are just as easy. I’ll show Courses & Trips are online at the District website, and you the man says. He proceeds 0547606 www.ojrsd.com under Community. REGISTER NOW! nervous to say to the bartender as he’s Office Hours: 9am to 4pm Monday thru Friday pissed passing by – I’ll have a shot of 0534467 OWEN J. ROBERTS ADULT EDUCATION 901 RIDGE ROAD • POTTSTOWN, PA 19465 down Jamison please and a drink for PHONE: 610-469-5830 FAX: 610-469-5831 person my friend. What are you having for the bartender says, looking at drinks. you with a slightly exasperated

( : n D hands look. Miller Lite you blurt out. pt’ ick needs Amazingly the bartender looks a ’s the at you and says no problem and C gets the drinks. Call for free consultation BBQ spell Last step the leprechaun says -- and to learn about the these here you are sir, he says, handing ARD program for first dis- the bartender the money for the time DUI offenders and drinks with a generous tip bar- thrown in. Thank you he says, • DUI Offenses god quickly taking another custom- • Marijunna Offenses Graduations • Weddings Receptions • Backyard Parties • Traffic Offenses out er’s order and he’s off to the rac- es. Law Offices of Whole Pigs • Ribs • Chicken

you Easy isn’t it says the leprechaun Brisket • and many side dishes ask yourself? You groan, not realizing you’re speaking winking at you? Wow, it was BBQing for 30 years you say amazed, but it can’t be

R 0534455 Malvern, PA • 610-644-9269 • [email protected] that easy can it, you say? 0534429 xxxxx

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This week we talked to Jamie Their music is great. Mahon of Philadelphia’s Their shows aren’t Three4Tens. The Three4Tens to be missed. And have been around for awhile Jamie is a lot of fun. and been through a few rein- Catch them if you carnations. They’ve toured can. with extensively in the United xxStates sharing the stage with HOW DID THE the likes of The Strokes, Black BAND START? xxRebel Motorcycle Club, The

xx AND BECOME

xxWarlocks, Brian Jonestown REKINDLED?

xx Massacre and the Burning The band started

xxBrides and opened for The out as a recording OWNING YOUR OWN BAR WHAT’S YOUR RINGTONE? xx Who. project with Joe Tagg and myself and xx (THE GREEN ROCK TAVERN Old school telephone ring... Mahon and co-frontman Joe Tagg a little 4-track recorder around 1994- xx IN PHILADELPHIA)?

xxagreed to go their separate ways after 95 making really weird pop thingys BUDGETING TIME is easy when you -- The Three4Tens are playing a

xx briefl y touring behind 2007’s “Down and evolved into a live event not too only sleep 25 hours a week. But my bunch of shows in the next few xxthe Way.” That allowed Mahon to long after. We would use ray guns girlfriend feels like she gets cheated weeks, including MOJO 13 in Wilm- xx move over from his customary bass and noise makers taped to our guitar on time. ington on Sept. 18 and then The Oc- to take over guitar duties. Now 37, pick ups, droning over everything

xx toraro Hotel & Tavern with The Sky Mahon brought a group of “young the whole set. People were very dis- Drops and House of Fire on Sept. 26. cats” into the fold: Mike Kiker (keys), CAN YOU DESCRIBE YOUR

xx oriented but would never leave a live Dave Reis (bass) and Brendan Galla- show, which we thought was hilari- BAND IN ONLY COLORS AND

xx gher (drums). ous EMOTIONS? Depends on the day or season. I get MORE INFORMATION xxx xx “It’s our fi rst time playing together so The Three4Tens have been around pretty bad seasonal depression and ON THE it’s going to be a bit of a trial by fi re,” in one form or another for a long or manic swings; right now every- THREE4TNES

xx Mahon said in a press release. “But time, what have been some high- thing is peachy keen. CAN BE FOUND it’s a hell of a lot easier to sing and lights and some things you’d like to ON THE WEB play guitar than it is to sing and play forget? WHAT WAS THE LAST GREAT (you know, stuff like tour bass.” SHOW YOU SAW? dates, how to buy the Touring the south in the mid to late xx Defi nitely Love at The Trocadero a record and all that useful Mahon, who calls Philly’s Northern 90s dressing as we did at the time few years back. I’m still bummed Ar- stuff) at: Liberties home and owns and oper- xxx (English-dandies-San Fran 65ish) thur Lee is dead but I’ll always have www.www.myspace.com/ ates the Green Rock Tavern next door people were defi nitely freaked out, the memory of that magical show. three4tensmusic in Port Richmond, said sitting idly especially when we would destroy or (eds note … he’s jealous of this.) for a while without performing has blow stuff up … oh!! Opening for The re-energized him. Who was fun. Having The Strokes

xx try and bum drugs from us before WHAT BANDS WOULD YOU -- Sound check is brought to you every “I had to pull the trigger on it,” he when they had the opening slot be- RECOMMEND AT THE two weeks by Mike Bardzik – drum- said. “I took a solid two years off and fore us was funny as well (we were MOMENT? mer, recording engineer, owner of I just couldn’t not have it in my life. like get your own s---). Naaaa, I’ll pass...Maybe Sound Track Second Story Sound Studios in West The songs started fl owing out of me. of our lives or whatever project Da- Chester and an all around good guy. xxx It was just some weird cosmic alli- HOW DO YOU BUDGET TIME vid Sylvian is up to, but most new Visit Mike at www.secondsto- ance.” FOR BOTH THE BAND AND bands are S#$% in my opinion. rysoundstudios.com.

xx Expires 10.15.09 Expires 10.15.09

0534465 xxxxx BY xxxx

xxxx SEPT. 16, 2009 /PAGE 18 DAN x

xxxxxxxxxxKRISTIE

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PREPARE x xxxxxx TO PIG OUT AT Chester County Restaurant Festival The West Chester Restaurant Festi- quipped Erin McMullan, the assis- ber panel. One of the judges will be ENJOY A RELAXING val, now in its 30th year, is intended tant general manager at Doc Magro- Borough Council President Sue SUNDAY BRUNCH BUFFET to solve a basic problem: there are gan’s. Bayne. 10AM - 2PM too many restaurants in the West Chester area for the normal diner-out The restaurant festival is big: Ku- “I’ve never done anything like this to try. rowski predicted that, based on num- before – it sounds like a lot of fun,” bers from past years, there will be Bayne said. “I’m looking for extraor- So, on Sunday, Sept. 20, more than 50 between 18,000 and 20,000 people. dinary inventiveness, excellent prep- local restaurants will set up stands aration, and good taste.” along Gay Street at which they will The festival will feature nine live sell small, inexpensive portions of bands, more than 100 craft and infor- Richard Rooney, the matre’d at the type of food on their menus. mation booths, and a beer and wine Rooney’s, said that, long ago, when garden. he was working for a different local This way, people can sample the of- restaurant, he participated in the first ferings of many restaurants, and per- And, for the first time ever, in part- West Chester Restaurant Festival. haps discover new places to dine, nership with festival sponsor WC He’s taken part in them ever since, he said Keith Kurowski, West Chester’s Dish, there will be a “Chester County said. director of parks and recreation. Culinary Cook-off.” Among the samples available will be “I think it’s a looked-forward-to macadamia nut crusted tilapia with Four chefs will compete to see who event, almost a rite of fall,” Rooney jasmine rice from Rooney’s Restau- can make the best full meal. One will said. “You know that in the third rant ($4), handmade hotdogs from be eliminated during the appetizer week of September, the restaurant Jimmy John’s ($3), and freshly- round, and one will get the boot dur- fest will hit.” shucked raw oysters from Doc ing the man course round. Of the two Magrogan’s Oyster House ($1 a remaining, the one to make the best Kurowski said that parking will be Eagleview Town Center • 540 Wellington Square • Exton, PA piece). dessert will win, Kurowski said. available in borough garages for $2 610-321-1600 • www.bricksidegrille.com all day. But, he pointed out, the Mo- 0534470 “You could call it buck a shuck,” Judging will be done by a three-mem- steller Garage, on Walnut and Chest- nut streets, has just been demolished, so people shouldn’t plan to park there.

“But its best to park in the garages,” Kurowski said. “I recommend people get hear early, park and walk around.”

The restaurant festival will run on Sunday, Sept. 20 from noon to 5:30 p.m. along Gay Monday - Thursday Chester County’s premier Street in downtown West 9 am - 9 pm Chester. The rain date is Sun- beer retailer, annually day, Sept. 27. Friday - Saturday voted by The Daily Local For more event information, in- 9 am - 10 pm News readers as one of the cluding participating restaurants

0534464 best in Chester County. and bands, go to Sunday 102 Turner Lane wcdish.com/restaurantfestival 12 noon - 5 pm West Chester

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xx xxSHHHHHHHHH . . . xx IT’S A DINNER SECRET Did you know that a West Chester restaurant that’s famous for its breakfasts now does dinner? Get all the deliciousness of classics with a culinary twist at Market Street Grille from 5-10 p.m. each Monday through Friday. Order anything from the breakfast or lunch menu (for those of you that crave the eggs benny for each meal) or dive into x the nightly specials and seasonal dinner menu.

Current dinner entrees include Bistro Steak with Gorgonzola, Caramelized Onion and Red Wine Reduction or Sauteed Duck Breast with a Guava Berry Buerre Blanc. Highest Quality Perfect for the nights you don’t know what you’re in - Best Prices the mood for; just grab a bottle of your favorite In Season wine and head to Market Street Grille for a • Soft & Hard delicious, complex, but totally comfortable Shell Crabs cuisine from chef Darla Riccetti. Now go on... and • Wild Salmon check it out. • Dry Scallops 6 W. Market St. West Chester • Halibut 610-429-5328 • Tuna • Swordfish And Much More

West Chester Parkway Shopping Center 929 South High Street 610-430-7777 Frazer Lincoln Court Center 235 Lancaster Ave. (Rt. 30) 610-407-9222

OPEN 7 DAYS 0548494

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Chadds Fordxxxxxxxxxx Winery: MEET THE “ESSENCE” OF OUR FIRST EVER

xx TERROIR BLEND xx FROM THE MILLER ESTATE xx In October winemaker Eric Mill- • SEPTEMBER 30: PEDDLER’S sons from a Locavore” featuring er will release the most signifi- 6-8 p.m. VILLAGE & four local food growers who will

xx cant wine he has made at Chadds- pair their fresh local foods with ford in 27 years: a new “terroir” “FIRST RELEASE” ARDMORE SHOPS the regional wines of Chaddsford. Come by our remote wine shops blend from the Miller Estate TASTING AT Each class will include small any Saturday in October to taste Vineyard named Essence. “ It is,” PINOT WINE plates composed of the local food xx the new Essence! The Peddler’s he says, “ not just the culmina- BOUTIQUE offerings prepared by Pace One Village Wine Shop will also fea- tion of my 40 years as a winemak- Please join us for a casual wine & Restaurant & Country Inn, wine ture sit-down “terroir” wine er, but the true essence of our cheese tasting at this renowned pairings from Chaddsford Win-

xx flights from the Miller Estate vineyard and the Chaddsford ex- wine accessory shop in Old City ery, and lively Q&A sessions be- Vineyard.

xxperience .” The new Essence, ac- Philadelphia. Eric will do a short tween guests and hosts. $40/per- cording to Miller, is a blend of terroir presentation and will son; reservations required at

xx • SEPTEMBER 26 & seven red grapes grown on or showcase Essence and other 27, OCTOBER 3 & 4 610-388-6221. near the Miller Estate, and “em- wines from the Miller Estate. No phasizes not the grapes them- fee, just reserve please so we COME OUT FOR A This delicious harvest treat in-

xx selves, but the unique terroir -- know you are coming! 215-627- GRAPE-STOMPIN’ cludes: the site and soils and climate -- of WINE GOOD TIME! • October 1: the vineyard and our Brandywine Harvest is the best time to visit a Anthony Ianni, Valley region.” The 2007 Essence • OCTOBER winery, so come join the eight whose family has is a tiny lot of just 61 cases, and 10, 17, 24, & 31 wineries of the Brandywine Val- grown mushrooms in will be offered for tasting at the TERROIR ley Wine Trail as we come to- Kennett Square for following events: RESERVE gether to celebrate our 7th An- four generations TASTINGS AT nual Harvest Festival. Your $25 • October 8: Wine Trail passport, available at Glen Brendle, of CHADDSFORD Chaddsford Winery, will let you Green Meadow Farm, WINERY visit all eight wineries, each with showcasing his farm We’re devoting every Saturday in a myriad of special events. At fresh produce October to taste the new Essence, Chaddsford, you’ll find live mu- • October 15: as well as the individual compo- sic on the outdoor patio, wine Sue Miller of Birc- nents from the Miller Estate: tastings in the cellars, Sangria run Hill Farms (very Miller Estate Chardonnay , Pinot Slushies in the Slushie Tent, and near the Miller Noir and Chambourcin , plus a Harvest Festival sale with all Estate Vineyard) and Due Rossi (Barbera from Miller wines priced at 20% off! Plus… her exciting local Estate) and Merican (Cabernet great BBQ foods will be available cheeses from Miller Estate) . Tastings will for purchase from Nick’s Chicks. be held at 1, 2:30 and 4 p.m. $20, • October 22: please reserve at 610-388-6221 if • OCTOBER Bill Elkins, who will you want to assure a spot. 1, 8, 15 & 22: feature grass-fed 7-9 PM beef from his • OCTOBER Buckrun Farms 3, 10, 17, 24 & 31 LESSONS FROM A LOCAVORE TASTINGS

Don’t miss winemaker Eric Mill- x

AT OUR er’s new fall foodie series: “Les- x

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BENEFIT CONCERT x FEATURES THE SPINTO BANDx The 4th Annual Jam on the Bran- raised over $14,000 for watershed Presented by Sylvan Stoltzfus dywine Valley Life, Northbrook water in the Brandywine Valley. dywine will be held on Satur- conservation. Help ditch dispos- Builders, LLC and SECCRA. Gen- Canoe Company, McGovern, Inc. Your leader in local watershed day, September 19, 2009. ables and BYO water bottle. Ad- erous support also provided by and Regester Associates, Inc. All conservation & education, BVA Gates open at 11 AM and music vance tickets will be $20 per car Victory Brewing Company, Star- proceeds benefit the Brandywine offers programs for all ages and to play from Noon until 9:00pm. or purchase at the gate for $30. bucks Coffee Company, AQUA Valley Association. conducts environmental studies PA, The Hogan Firm, The North and projects to promote the res- The Wilmington-based Spinto Purchase tickets on BVA’s Face, Superior Home Mortgage, Brandywine Valley toration, preservation, conserva- Band will headline with perfor- website: Edward Powell Geothermal Divi- tion and enjoyment of our re-

mances by some of the Brandy- www.brandywine- sion, Out & About Magazine, Association xxxgion’s natural resources. wine Valley’s best bands includ- watershed.org Meadow Springs Farm, Morvent Over the past six decades, Bran- ing Montana Wildaxe, The One Hour Heating and Air Con- dywine Valley Association (BVA), Cameltones, Sin City Band, Love For information, call BVA ditioning, Secretariat, Chadds- has pioneered innovative pro-

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Minus Zero, Uncle Jimmy, The at (610) 793-1090. ford Winery, Aztec Copies, Bran- grams to improve and protect thexxxxxxxxxxxxx xxxxxx Porch Chops and others at the beautiful outdoor amphitheater of the Brandywine Valley Asso-

xxx ciation on Route 842 in West Chester, PA. Food and beer will be provided by Victory Brewing Company.

750 people enjoyed great music in a relaxed setting in 2008 and

xx xx

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Now Open... 151 West Gay Street Riverfront Wilmington • 400 Justison St. West Chester, PA 19380 Wilmington, DE 19801 610.430.8980 302.543.6732 www.gokoomarestaurant.com Happy Hour, Daily and Weekly Specials 15% off In The Biz Tuesdays!

xx xx *Sorry, no reservations/call aheads accepted!* 0534453

xx SEPT. 16, 2009 /PAGE 22

xxxxxxxx xxxx BY ROB NAGY SPECIAL Center Stage xxxxx TO CC SLIDE GUITAR GOD SONNY LANDRETH HITS THE ROAD ON THE HEELS OF ANOTHER GEM unreleased songs that will captivate While Landreth is incredibly im- and we are most appreciative.” Philadelphia Folk Festival in the most humble fan as well as the pressive on his instrument, he is Schwenksvile, PA. Hitting the stage die-hard enthusiast. equally impressive off stage down- On his latest release “Levee Town/ at 10:00 P.M. as the headliner for Fri- playing his abilities on guitar while Expanded edition, Landreth has of- day night’s line-up, Landreth Having first strapped on a guitar as a continually acknowledging the im- fered up a reissue of his original year grabbed the crowd from the open- young teenager, Landreth found his portance of his fans and how he 2000 “Levee Town” album along ing note putting on a display of calling early. He never looked back wants to deliver a superior perfor- with a bonus CD of five new songs some of the finest slide guitar ever blazing a trail of charismatic slide mance each and every time. “It’s that Landreth has had on the shelf played. Huge video monitors offered guitar style that was not only mes- been great, I am very happy” says for a while. Songs worthy of special up real time live footage of Lan- merizing to the listener but capti- Landreth. “People still need and attention include “Levee Town”, dreth’s performance adding to his vating to witness in concert. Lan- want a time away from the harsher “This River”, “The U.S.S. Zydecold- impressive ninety minute set, which dreth first came to prominence in realities outside the front door of a smobile”, “Spider-Gris”, “Z.Rider” featured a number of songs off his 1981 with the release of his debut club or a place to go and hear music. “Pedal To Metal” and “Old Flame”, current release “Levee Town” as well “Blues Attack”, taking him from the I feel that’s the best thing I can offer. Landreth will continue to perform as his rich catalog of previously re- ranks of an accomplished sideman I would hope that it’s something live through-out the U.S. and abroad leased material. Standout songs in- to center stage. In no time Landreth they can take home that makes that the remainder of the year then head cluded “Levee Town”, “This River”, created a signature sound, some- easier.” into the studio early next year to be- “Spider Griss”, “Turning with the There is no thing that only a handful of guitar- gin work on his long anticipated in- Century” and “Angeline”. Landreth denying that ists have been able to achieve and a With the music industry going strumental album. “We’ve been hit- was visibly touched by the warm re- slide guitar wizard necessary ingredient toward every through changes almost on a daily tin’ it pretty hard for a long time”, ception he received indoctrinating Sonny Landreth can play with musicians dream to sustain longev- basis, niche artists such as Landreth says Landreth. I’m doing lots of writ- more “Landreth loyalists” to his the best of them. While quietly ity and success on a global scale. have to work diligently to reinvent ing and so it appears as though that growing list of fans. To experience a building a name while achieving a “Somewhere in the repetition and themselves from a marketing stand- instrumental album I’ve been talk- Sonny Landreth concert is rapidly stellar reputation, Landreth has es- the familiarity breeds contempt you point in order to survive. “We’ve ing about for a number of years is turning into an event not to be tablished himself as a musical force sort of overcome all of that”, says been planning and putting all of the really hanging around. It feels good. missed by the music novice as well to be reckoned with. Having record- Landreth. “It really gets back to, one pieces of the puzzle in place for a I don’t want it to be self indulgent. I as the seasoned concertgoer. ed and performed with the likes of rocker put it, ‘The solo in the song’, number of years”, says Landreth. want it to have melody going deep Eric Clapton, Mark Knopfler, Eric and for me it has always been about Things have gotten weird for labels technically and soulful. That’s what Landreth returns to the Philadelphia Johnson, Jimmy Buffett and John Hi- that. And that you hope to evolve and the economy so we’re pretty for- it’s all about. I want to get this to the area on September 17, 2009 when he att, just to name a few, Landreth is and get better and better and I think tunate. The sales are good and we’re next level”, added Landreth. If noth- plays World Café Live at 30th and finally getting his due based on his it affects everything else. It’s always working a lot so I feel it’s really a ing else, as a performer, I’m thankful Walnut Streets in Philadelphia. This own merits. Having released more been about writing a song, produc- blessing for us. Building up the fan to be able to play the guitar and be is a show not to be missed. To pur- than a dozen solo efforts to his cred- ing it in the studio and performing it base and doing the different theatres up on stage. I’m also fortunate to chase tickets go to www.worldcafe- it, not to mention his many guest ap- live.” Landreth added, “I’ve always, and different clubs, different festi- have some truly incredibly gifted live.com or call 215-222-1400. For pearances on other artists record- in terms of techniques on the guitar, vals, you build a repertoire with that and successful musicians around further info on Sonny Landreth go ings, his body of work is deep and worked to discover new things and as well” added Landreth. “When we me that inspire me and how they to www.sonnylandreth.com rich, spanning nearly three decades. that really fires you up to keep look- started out at many of these places keep pushing at the same time, it Landreth is back out on tour in sup- ing and opening up to the next thing there were really small crowds. Now makes you appreciate what you do.” Photos by Rob Nagy port of his most recent release “Le- that you learn. You keep going people know us enough that we are vee Town Expanded Edition, which through all of that and it’s an affir- able to do our own projects and be Landreth recently played to a near includes a collection of previously mation.” able to support them, which is great capacity crowd at the annual

Chester County’s Premier Beer Store OPEN 7 DAYS A WEEK Mon.-Thurs. 9-9 Fri. & Sat. 9-10 • Sun. 12-5 !!GIGANTIC SELECTION !! Imports • Micros • Domestics Kegs • Lottery • Cigars • Soda Specialized 1/6 Keg Inventory!! www.extonbeverage.com 610-363-7020 310 E. Lincoln Highway, Exton, PA 19341 0534460 xxxxxxxxxxxxxx

BY xxxxxxxxxxSEPT. 16, 2009 /PAGE 23 xxxxxxxx xxxxxxxxxx

xxxxxxxxxxxxxx xxHOW TO FAKE IT FOR JAMIE

xxxx ROxxxxxxxxGERS xxxxxxxxxx YOUR HUSBAND WC DISH xxxxxxxxxx

xxxx

xxxxxxxx xxxxxxxxxx I believe that when the day comes when the aliens from “War of the Worlds” come, JUST xxxx they will not ask for our technology, our weapons or our finest medals. They will ask HAND for bacon. Wouldn’t you? Bacon. It’s sad that just typing as PAM. Put bacon on rack and roast. the word makes my mouth water. Brown Sug- Let cook for 15 minutes, quickly switch OVER THE The watering stops when I think of the limp trays from one oven rack to the other and grizzly bacon that you sometimes get at ary Bacon and cook for another 10 minutes. Let diners. It’s pathetic--sitting on a little white drain for a few minutes on the rack and BACON plate and swimming in its own grease. That 1 pound sliced bacon serve. kind of bacon might as well be sandwiched in 1 cup brown sugar a Whopper Jr.. That bacon can not stand on its 1/4 cup Dijon mustard

xxx own. The aliens would deny that bacon. xxx Directions I like crispy bacon. That’s why I was attracted Preheat oven to 400 degrees F.

xxx

xxx xx to this recipe. It contains three of my favorite ingredients. It tastes like bacon heaven and In a large plastic zip-top bag, combine xxx

xxx you can adjust baking times to get the crispi- brown sugar and mustard. Add bacon, piece by piece, using tongs to help coat

xxx ness that you desire. completely.

xxx

xxx I’m looking forward to the day when the aliens come and they can share in my bacon feast. Line a baking sheet with aluminum foil. Place a cooling rack on the lined baking xxx xxx Come, my friends. Sit and enjoy the awesome- sheet and coat with cooking spray, such xx radness.

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xxxxxxx xxxHE SAID MARY WHERE TWO SINGLES MEET BIGHAM SEPT. 16, 2009 /PAGE 24

xxxxxxx xxx SHE SAID AND REVIEW the food & each other. WC DISH

xxxxxxx BR K C xxx / E H

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WHERE ARE THEY NOW? xxx In this issue of CC we are BRIAN AND COLLEEN JENNY AND FRANK JENNA AND NATE

giving you the updates on a This couple first met at the CC launch This couple met at one of the newest Jenna (same Jenna as above) wentxxx out few couples that met on a He party and was sent on an official He restaurants in town. He is a foodie, on the most recent He Said, She Said Said, She Said date. See where Said, She Said date the next week. she’s not so much. They had great date where we set up three singlexxx girls conversation and an average meal. and three single guys and she had a they are now. UPDATE: xxx UPDATE: match with Nate. Nate had been out • COLLEEN: We are definitely a

JENNY: on a He Said, She Said date beforexxx and, KEITH AND NICKY match. We are both very busy, him • We haven’t had any contact since the article, but it was a although he had a good time with his This was our very first He Said, She with work and me with school, but

xxx xxxxxxxxxxxxx xxxxxxxxxxxxx xxxxxxxxxxxxx wonderful experience. I would highly date, Becky, they differed in their Said couple for CC and here’s a we try our best to make time for each reminder of how they left it after their recommend it to anyone. religious perspectives and decided to other and really enjoy just having not go out again. So, we included xxxhim first date. someone to commiserate with after a KEITH: We left it open. We both MICHELLE AND BRENT in the last three-on-three date. • long day. We have very similar tastes xxx had a good time and said that we’d This couple was pleasantly surprised UPDATE: in books and movies; I recently JENNA: like to do something soon and take it by each other when they first met and • Nate and I went out forxxx introduced him to one of my favorite from there. hit it off right away. They got along so coffee last Tuesday. He went to CA for films, City of God, and we’ve been NICKY: I would definitely go out well that they hung out for hours and a week for his mom’s birthday, butxxx we • watching the DVDs of one of his with him anytime he wanted to and hours until it was too late to stay up are planning on going out tonight

favorite tv shows, Dead Like Me, xxx will wait for him to call me to plan it. anymore. when I get done work. So...so far so I’d love to do something with our which is quickly becoming one of my UPDATE: good! favorite shows as well. We are taking dogs, maybe take them on a hike to MICHELLE: We went out on things slow and moving forward • Valley Forge or something outside several dates to the movies, dinner, There you have some of the happily...keep your eye out at the next since it’s getting so nice out. parties, happy hours and other stuff best and some of the worst of UPDATE: CC happy hour; you’ll probably see us since our first date but at the moment He Said, She Said. Check back next week for the next couple • NICKY: We hung out two other there. we’ve been really busy and haven’t times and we’ve seen each other gotten together in about two weeks. to see if it’s a love connection or not. And to all you singles around a few times. I’d say we stayed SARAH AND CHUCK We still text each other or talk but friends, but don’t hang out too often. we’ve both been away and so busy out there...we’ve got a lot of

xxxxxxxxxxxxx xxxxxxxxxxxxx xxxxxxxxxxxxx This couple was set up with the hopes KEITH: fun dates for you, so don’t be • I wouldn’t mind going out that he could keep up with her taste with work. I’m sure when things calm down we’ll hang out again and we’ll shy. E-mail us so we can set with her again. I had a good time with for culture. She requested they go to her. see what happens. you up. an ethnic restaurant to see if it’d be a JI

match and he not only went but had N GABBY AND JIN JENNA AND CHRIS both Thai and Indian food. They had a This date was, by far, the worst one This was probably the most awkward lot of fun and wine on their date, but ever. It was featured in the April date so far. Jenna thought Chris was a how’s it going now? Fool’s issue of CC and, although it player because he seemed too distant UPDATE: appeared that it was a bad date as a and Chris was distant ‘cause his mom SARAH: joke, it was really and truly a horrible • On the date we had good set him up on the date. date. Gabby spent most of her time food, good conversation and he was a UPDATE: BBY texting other people and Jin decided great looking guy; it was everything a • JENNA: I haven’t talked to Chris to drink the awkwardness away. girl could ask for. Now? Well, we are

at all. It was NOT a match. GA UPDATE: not only together but we are living Neither like to be reminded of this together! Chuck is just really easy to date, so both Gabby and Jin declined be with. We spend our time enjoying CALLING comment and informed me they great restaurants, outdoor activites,

ALL SINGLES!xxxx would act like they didn’t see the movies and just hanging out at home If you would like to take part in HE SAID, SHE SAID, please email your

x x other person if they ran into each cooking. Being with Chuck makes name, age, job title and hobbies along with a picture to wcdish@ other on the street. Yup, that bad. everything a little bit better. gmail.com. When we have a match for you, we will let you know.

xxxx Twice a month we will be featuring Jimmy’s BBQ of Frazer with some great local blues bands and our we known draft and bottled beer selection. Please che ll www.ronsoriginal.com for dates ck

0548586 xxxxxxxxxxxxxxxxxxxxxx

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xxxxxxxxx xxxxxxxxxxxxCONCERTS xxxxxxxxxx TICKETS FOR MOST CONCERTS ARE AVAILABLE THROUGH LIVENATION.COM OR COMCASTTIX.COM. xxxxxxxxxxxxTHE WACHOVIA CENTER, Philadelphia: ows Fall, OTEP and 2 Cents (Oct.xxxxxxxxxx 13, 7 p.m., Project and DJ Sonkin (Oct. 16, 9 p.m., $13); $49); The Peking Acrobats (March 5, 7 p.m., $29 to $36); Robert Earl Keen and guests (Oct. “How Sweet the Sound” gospel choir competi- $20); Ludo with Meese, Ha Ha Tonka and The Legwarmers: ‘80s Tribute Band (Oct. 17, $22); Spring Doo Wop Cavalcade (March 6, 2 22, 8 p.m., $30 to $38); Lewis Black with John

xxxxxxxxx xxxxxxxxxxxxtion (Sept. 26, 7 p.m., $5 and $7); Pink with The Without a Face (Oct. 16, 8 p.m.,xxxxxxxxxx $25); The Ra- 9:30 p.m., $10); Pretty Lights with Gramatik and 8 p.m., $39.50); The Oak Ridge Boys (March Bowman (Oct. 23 and 24, 8 p.m., $49 to $77); Ting Tings (Oct. 3, 8 p.m., $36.50 and $46.50); veonettes with The Black Angels and The Na- (Oct. 20, 10 p.m., $15); The 69 eyes with Dom- 20, 3 and 8 p.m., $43); Three Dog Night (March Jesse Cook (Nov. 2, 8 p.m., $29); Keb’ Mo’ (Nov. Kiss (Oct. 12, 8 p.m., $25 to $128); Miley Cyrus ked Hearts (Oct. 17, 9 p.m., $15); Mason Jen- min and The Becoming (Oct. 21, 7:30 p.m., 7, 7 p.m., $49); ABBA: The Music (March 12, 8 8, 7 p.m., $34 to $52); Lyle Lovett and His Large (Nov. 4, 7 p.m., $39.50 to $79.50). nings with Crash Kings (Oct. 18, 8 p.m., $15); $18); The National Rifle with The Panic Years, p.m., $39); Jungle Jack Hanna (March 13, 1 p. Band (Nov. 9, 8 p.m., $39 to $70); Abba Mania The Wachovia Spectrum, Philadelphia: Max- Queensryche (Oct. 22, 9 p.m., $29.50); Dr. Dog Receiving the Ghost and The Sleepwells (Oct. m., $29); Yakov Smirnoff (March 13, 8 p.m., (Nov. 10, 8 p.m., $28 to $35); Joan Osborne, the well with Robin Thicke and Chrisette Michele (Oct. 23 and 24, 9 p.m., $16); Pinback with Obits 23, 9 p.m., $8); Captured by Robots (Oct. 24, 9 $45). Holmes Brothers and Paul Thorn (Nov. 14, 8 (Oct. 3, 7:30 p.m., $20 to $150); Bruce Springs- (Oct. 29, 9 p.m., $14); Say Anything with Eisley, p.m., $10); Steve Morse (Oct. 27, 8 p.m., $20); The Sellersville Theater, 24 W. Temple Ave., p.m., $28 to $35); Imagination Movers chil- teen and the E Street Band (Oct. 13, 14, 19 and Moneen and Moving Mountains (Nov. 1, 7 p. Vains of Jenna and Dirty Penny with The Erot- Sellersville (215-257-5805 or www.ST94.com): dren’s show (Nov. 18, 2 and 6:30 p.m., $25 and 20, 7:30 p.m., $68 and $101); Leonard Cohen m., $17); Tesla (Nov. 2, 8 p.m., $29); Mayday Pa- ics (Oct. 29, 8 p.m., $10); CKY (Oct. 30, 7 and Denny Lane and Terry Sylvester with The Cry- $35); Sinbad (Nov. 20, 8 p.m., $36 to $43); Ste- (Oct. 22, 8 p.m., $36.50 to $250); Pearl Jam (Oct. rade and The Academy Is... with Set Your 10:30 p.m., $30); The Dirty Dozen Brass Band ers (Sept. 15, 7:30 p.m., $28); Hot Club of Cow- phen Lynch (Nov. 21, 8 p.m., $32 to $35); Bill 27, 28, 30, 31, 7:30 p.m., $77). Goals, The Secret Handshake and You Me At (Nov. 4, 8 p.m., $18); Benevento Russo Duo town (Sept. 16, 8 p.m., $17.50); The Grascals Blagg III (Nov. 22, 3 p.m., $28 and $23); That’s LIACOURAS CENTER, Temple University, Six (Nov. 3, 6:30 p.m., $15); The Get Up Kids with Sean Bones (Nov. 6, 9 p.m., $15); The Pie- with Mason Porter (Sept. 17, 8 p.m., $19.50); Amore: Dean Martin tribute (Nov. 29, 3 p.m., Philadelphia: “Love Train: The Sound of Phila- with Kevin Devine and The Life and Times tasters with Ruder Than You, Last Martyrs of A String Fever (Sept. 18, 8 p.m., $25); Red Molly $28 to $35); The Ultimate Doo Wop Show (Feb. delphia” with the O’Jays, The New Stylistics, (Nov. 6, 8 p.m., $21.50); Peter Bjorn and John Lost Cause and The Bullbuckers (Nov. 7, 9 p.m., with Beaucoup Blue (Sept. 19, 8 p.m., $19.50); 20, 8 p.m., $37 to $57). the Delfonics, the Intruders, Harold Melvin’s with El Perro Del Mar (Nov. 8, 8 p.m., $22); Dan $14); Pretty Lights with Gramatik (Nov. 20, 10 Marty Stuart and the Fabulous Superlatives Bluenotes and others (Nov. 14, 6 p.m., $55 to Auerbach with Justin Townes and Jessica Lea p.m., $15); Slo-Mo featuring Mic Wrecka with with The Youngers (Sept. 20, 3 and 7:30 p.m., BACON BROTHERS $75). Mayfield (Nov. 12, 9 p.m., $20); Bassnectar with The Hustle (Nov. 21, 9 p.m., $8). $29.50); Steeleye Span (Sept. 21, sold out); Rick THE COLONIAL THEATRE, 227 Bridge St., The Susquehanna Bank Center, Camden, N.J.: Nosaj Thing (Nov. 14, 9 p.m., $18); They Might THE AMERICAN MUSIC THEATRE, 2425 Estrin and The Nightcats (Sept. 23, 8 p.m., Phoenixville, presents The Bacon Brothers on The Dave Matthews Band with Robert Ran- be Giants family show (Nov. 21, 3:30 p.m., $25); Lincoln Highway East, Lancaster (717-397- $17.50); Donna Jean Godchaux Band (Sept. 24, Oct. 10 at 8 p.m. The concert and reception dolph and the Family Band (Sept. 19 and 20, 7 Deadmau5 with Burns (Nov. 22, 8 p.m., $22.50); 7700 or www.AMTshows.com): Ray Stevens 8 p.m., $17.50); The Prodigals (Sept. 25, 8 p.m., benefits the French and Pickering Creeks Con- p.m., $40 and $75); Celtic Thunder (Oct. 16, 8 The Mountain Goats with Final Fantasy (Nov. (Sept. 18, 8 p.m., $55); Craig Morgan (Sept. 19, 8 $19.50); Graham Parker (Sept. 26, 8 p.m., $25 servation Trust and the Association for the p.m., $37.50 to $57.50); Breaking Southern 28, 9 p.m., $18). p.m., $55); Charley Pride (Sept. 20, 7 p.m., $65); and $39); James McMurtry and The Heartless Colonial Theatre. Tickets are $50 and $75 at Ground Tour featuring the Zac Brown Band, THE KESWICK THEATRE, Easton Road and Eddie Holman, the Tokens and the Duprees Bastards with Jonny Burke (Sept. 27, 7:30 p.m., www.thecolonialtheatre.com. Upcoming Nic Cowan, Levi Lowrey and Sonia Leigh (Oct. Keswick Avenue, Glenside (215-572-7650 or (Oct. 2, 8 p.m., $40); Bobby Vinton (Oct. 3, 3 $21.50 and $33). shows: City Rhythm Orchestra (Sept. 20, 7 p. 17, 7:30 p.m., $36.50). www.keswicktheatre.com): David Garrett p.m., $59); Three Redneck Tenors (Oct. 4, 7 THE GRAND OPERA HOUSE AND THE m., $20 and $25); “The Compleat Works of THE ACADEMY OF MUSIC, Philadelphia: (Sept. 16, 7:30 p.m., $32.50); Loggins and Mes- p.m., $30); Engelbert Humperdinck (Oct. 5, 8 BABY GRAND, 818 Market St., Wilmington, Wllm. Shkspr (Abridged)” by Theatre Horizon Lewis Black (Oct. 17, 8 p.m., $45 to $65). sina (Sept. 18, 8 p.m., $69.50); Joan Osborne p.m., $70); Neil Sedaka (Oct. 6, 8 p.m., $65); Del. (302-652-5577 or www.ticketsatthegrand. (Sept. 25 to 27, $15 to $25). THE TOWER THEATER, Upper Darby: The with Sharon Little and Marybeth Hammer Mark Lowry (Oct. 10 at 3 and 8 p.m., Oct. 11 at org): Lucinda Williams (Sept. 30, 8 p.m., $37 to JOHNNY CASH TRIBUTE cast of “It’s Always Sunny in Philadelphia” (Sept. 20, 4 p.m., $29.50 to $44.50); Sinbad 3 p.m., $30); Lou Christie, Jay Siegel and The $44); Esperanza Spalding (Oct. 1, 8 p.m., $27 to presents the rock opera “The Nightman Co- (Sept. 26, 8 p.m., $41.50); David Sedaris (Oct. 4, Tokens, and The Shangri-Las (Jan. 9, 8 p.m., $42); Jonatha Brooke (Oct. 1, 8 p.m., $27); Ben The Media Theatre, 104 E. State St., Media (610- meth” (Sept. 17, 8 and 10:30 p.m., sold out); 7 p.m., $49.50); Brandi Carlile (Oct. 6, 8 p.m., $39.50); Phil Vassar (Feb. 10, 8 p.m., $45); Mi- Folds (Oct. 5, 9 p.m., $27.50 and $37.50); Big Bad 891-0100 or www.mediatheatre.org), presents Snow Patrol with Plain White T’s (Sept. 26, 8 $25 and $32); Los Lonely Boys with Alejandro chael Amante (Feb. 12, 8 p.m., $32); Air Supply Voodoo Daddy (Oct. 11, 7 p.m., $27 to $35); David Stone: The Johnny Cash Experience on p.m., $33 to $40); R Kelly (Oct. 13, 8 p.m., $55 to Escovedo and Hacienda (Oct. 7, 7:30 p.m., $27); with Christopher Cross (Feb. 26, 8 p.m., $57); Richard Thompson and Loudon Wainwright Sept. 18 and 19 at 8 p.m. Tickets are $25. A cash $98); Bob Weir and Ratdog (Oct. 16 and 17, 8 Yonder Mountain String Band (Oct. 8, 8 p.m., Conway Twitty: The Man, The Music, The Leg- III (Oct. 12, 8 p.m., $31 to $40); Barry Scott: bar will be available. p.m., $29.50 to $65); Australian Pink Floyd $22.50); Natalie Cole (Oct. 9, 8 p.m., $59.50); end, The Musical (Feb. 27, 2 and 7 p.m., $32); “Ain’t Got Long to Stay Here” (Oct. 18, 3 p.m., (Oct. 23, 8 p.m., $39.50 and $55); David Gray Patton Oswalt (Oct. 10, 8 p.m., $29.50); Renais- Sandi Patty and Larnelle Harris (Feb. 28, 3 p.m., $20 and $14); Rickie Lee Jones (Oct. 21, 8 p.m., with Lisa Hannigan (Oct. 27, 8 p.m., $39.50 to sance (Oct. 11, 7:30 p.m., $39 and $49); Ian An- $55); Gov’t Mule (Oct. 31, 8 p.m., $29.50 and derson plays acoustic Jethro Tull (Oct. 16, 8 p. xxx xxx $34.50); Ray LaMontage with Lissie (Nov. 7, 8 m., $45 and $55); The Fab Faux (Oct. 17, 8 p.m., xxxxxxx xxxxxxx

xxxxxxx xxxxxxx p.m., $38 and $48). $42.50 to $77.50); Gallagher (Oct. 23, 8 p.m., xxxNIGHTLIFExxx THE ELECTRIC FACTORY, 421 N. 7th St., $22.50); “Jukebox Saturday Night” with Bobby THE BLARNEY STONE, West Chester Pike, days at 9:30 p.m. music. Live bands Fridays and Saturdays from Philadelphia (215-627-1332 or www.electric- Rydell, Peggy March, Emil Stucchio and the West Chester (610-436-5222). Bar ‘Name That HILLTOP CRABHOUSE RESTAURANT, 10 p.m. to 2 a.m. factory.info): Mos Def and Talib Kweli with Classics and Lenny Welch (Oct. 24, 8 p.m., Tune’ with DJ Tony on Tuesday. Poker on 8980 Gap Newport Pike, Toughkenamon (610- MCKENZIE BREW HOUSE, 451 Wilming- Jay Electronica, Medina Green and Black Land- $45.50); “Playing For Change” Peace Through Wednesday (sign-up at 7:30 p.m.). Quizzo on 268-2766). Entertainment: Backlash Duo (Sept. ton-West Chester Pike (Route 202) (610-361- lord (Sept. 17, 8:30 p.m., $35);Rusted Root with Music (Oct. 27, 8 p.m., $36); Brian Wilson (Oct. Thursday. 17). 9800 or www.mckenziebrewhouse.com). Pok- The Kin (Sept. 18, 8:30 p.m., $25); Regina Spe- 29, 7:30 p.m., $49.50 and $67); The Capitol BRICKETTE LOUNGE, 1339 Pottstown Pike, HORSESHOE PUB, at the Waynebrook Inn, er and Quizzo on Mondays, Bar Bingo on ktor (Sept. 24, 8:30 p.m., $35); Lebowski Fest Steps (Nov. 1, 3 p.m., $35); Engelbert Hump- West Chester (610-696-9656 or www.bricket- 4690 Horseshoe Pike, Honey Brook (610-273- Tuesdays, Music Match and poker on Wednes- Movie Party with Black Diamond Heavies erdinck (Nov. 6, 8 p.m., $49.50 and $59.50); Keb telounge.com). Line dancing on Tuesday and 9000 or www.thehorseshoepub.com). All-re- days, karaoke on Thursdays. (Sept. 25, 8:30 p.m., $20); Porcupine Tree with Mo with Kristina Train (Nov. 7, 8 p.m., $32 and Thursday from 8 to 11 p.m. with DJ. Karaoke quest DJ on Wednesday from 8 p.m. to mid- THE OCTORARO HOTEL & TAVERN, 2. King’s X (Sept. 26, 8 p.m., $26); Phoenix with $42); Abba-Mania (Nov. 8, 7:30 p.m., $32.50); on Wednesdays from 9 p.m. to 12:30 a.m. Live night, karaoke on Thursday at 10 p.m. Video South 3rd Street, Oxford, (610-932-2290 or Chairlift (Sept. 28, 8 p.m., $20); Arctic Mon- Don McLean (Nov. 13, 8 p.m., $35 and $45); Di- bands from 9 p.m. to 1 a.m. Smoke-free. DJ on Friday from 10 p.m. to 2 a.m. Live bands www.myspace.com/octorarobookings). Len- keys (Sept. 30, 8 p.m., sold out); Every Time I onne Warwick (Nov. 15, 7 p.m., $49.50 and BROWNIES 23 EAST, 23 E. Lancaster Ave., on Saturday. nonUK, Selah.Selah, Last Tide (Sept. 12); The Die with Bring Me the Horizon, Oh Sleeper $59.50); Disney’s Imagination Movers (Nov. Ardmore (610-649-8389 or www.Brownie- KENNETT FLASH, 102 Sycamore Alley, Ken- Sky Drops, The Three4Tens, House of Fire, Ty- and Architects (Oct. 3, 8:30 p.m., $17.50); Skil- 21, 1 and 4 p.m., $29.50); The Tommy Castro s23east.com). Entertainment: Liquid A (Sept. nett Square (484-732-8295 or www.kennett- ler Spins (Sept. 26); Bruce Mowday leads a dis- let with Hawk Nelson, Decyfer Down and The Band and Coco Montoya (Nov. 22, 7 p.m., 16); Splintered Sunlight (Sept. 17). flash.org). Blue Monday Jam on Mondays at 8 cussion of his latest work “Jailing The John- Letter Black (Oct. 4, 6 p.m., $28); Grizzly Bear $27.50 and $33.50); The Machine -- Pink Floyd CAROUSEL BALLROOM, 319 Westtown p.m. Del Bittle’s Bluegrass jam every Thursday ston Gang” (Oct. 1, 7 p.m.) LanChester with Beach House (Oct. 7, 8 p.m., $26); The tribute (Nov. 27, 8 p.m., $27 and $32); South- Rd., Suite P, West Chester (610-701-0600 or at 8 p.m. Admission $3 for players and $5 for Productions, South Broad, Writtenhouse (Oct. Mars Volta (Oct. 10, 8:30 p.m.); Them Crooked side Johnny and the Asbury Jukes (Nov. 28, 8 www.carouselballroom.-com). Group dancing audience. Open Mic every Sunday at 7 p.m., 11) Vultures (Oct. 12, 8:30 p.m., $47.50); Colbie p.m., $39.50). and lessons scheduled. Admission includes ap- hosted by Butch Zito. Admission $4. Entertain- STEEL CITY COFFEE HOUSE, 203 Bridge St., Caillat with Howie Day (Oct. 14, 6:30 p.m., THE NOTE, 142 E. Market St., West Chester petizers and desserts. No partner necessary. ment: Phoenixville (610-933-4043 or www.steelcity- $25); Tiesto (Oct. 14, midnight, $39.50); Insane (800-594-8499 or www.thenote.tickets.music- Events: West Coast Swing lesson at 8 p.m., THE LOUNGE, 246 Eagleview Blvd., Exton coffeehouse.-com). Mad Poets Society Open Clown Posse with (hed)pe (Oct. 15, 8:30 p.m., today.com): Tina Parol with Mercy Mercedes, with open dancing from 9 to 11 p.m. (610-594-0269). Open daily at 4 p.m. Free pool Mic on the First Tuesday of the month. Every $27); The Avett Brothers (Oct. 16, 8:30 p.m., The Ready Set, Stereo Skyline and Sommer- DOC MAGROGAN’S, 117 E. Gay St., West on Tuesdays. Karaoke on Wednesdays at 9 other Tuesday is Acoustic Open Mic. Every $26.75); Paramore with Paper Route and The sault Sunday (Sept. 14, 6:30 p.m., $10); Polar Chester (610-429-4046 or www.docmagrogans. p.m. Wednesday “Steel City Sessions” from 8 to 10 Swellers (Oct. 17, 7:30 p.m., sold out); Andrew Shift with Can U Canoe and Monument (Sept. com). DJ Tommy C upstairs on Fridays at 10 MADDIE’S RESTAURANT, BAR AND HO- p.m. Progressive Dinner sponsored by the Bird with St. Vincent (Oct. 25, 8 p.m., $25); Ani 15, 8 p.m., $5); Afromotive with Rubblebucket p.m. (no cover). Live bands on Saturdays from TEL, 330 E. Lancaster Ave., Frazer (610-644- Phoenixville Area Business Association (Sept. DiFranco (Nov. 20, 8:30 p.m., $34). Orchestra (Sept. 17, 8 p.m., $10); Need to 10 p.m. to 2 a.m. (no cover). Karaoke at 9 p.m. 2722 or www.maddies.com). Open every day 17, $49). THEATER OF THE LIVING ARTS, 334 Breathe with Serena Ryder and Green River Or- on Tuesdays. Trivia downstairs on Wednes- from 3 p.m. to 2 a.m. Games, sports bar and live

South St., Philadelphia: Ladyhawke with Ida dinance (Sept. 18, 9 p.m., $10); Owl City with xxx xxx

Maria, Frankmusik and Semi Precious Weap- Kate Havnevik and Unicorn Kid (Sept. 19, 6:30 xxxxxxx xxxxxxx ons (Sept. 13, 8 p.m., $26.50); Ingrid Michael- p.m., sold out); The Blue Method with The Dy-

xxxxxxx xxxxxxx xxxTHEATRExxx son with Greg Holden and Johnny Marnell namites and Revision (Sept. 19, 10:30 p.m., ‘NATHAN THE WISE’ End” (Oct. 11, 18, 25 at 7:30 p.m.); workshop for ‘MENOPAUSE: THE MUSICAL’ (Sept. 17, 9 p.m., $20); The Sounds with Foxy $12); Juliette Lewis with Sweet Head (Sept. 21, PEOPLE’S LIGHT AND THEATRE COM- “City of Peace” (Nov. 7, 14, 21 at 4 p.m.). Call or THE PERELMAN THEATER at the Kimmel Shazam (Sept. 19, 9 p.m., $20); Moby with Kelli 8 p.m., $15); The Tom Cassidy Comedy Series PANY, 39 Conestoga Rd., Malvern (610-644- visit online for ticket information. Center, Broad and Spruce streets, Philadelphia, Scarr (Sept. 20, 8 p.m., $30); The Walkmen (Sept. 24, 9 p.m., $8); Backwoods Payback with 3500 or www.peopleslight.org), presents the presents “Menopause: The Musical” from Sept. with Here We Go Magic and War on Drugs American Speedway, Caltrop, Kingsnake and MEDIA THEATRE SEASON American premiere of “Nathan the Wise” from 29 to Oct. 4. Performances are Tuesday to (Sept. 23, 8 p.m., $16); KMFDM with Angel Count Von Count (Sept. 25, 9 p.m., $8); Rob THE MEDIA THEATRE, 104 E. State St., Me- Sept. 16 to Oct. 11. The production stars film Thursday at 7:30 p.m., Friday and Saturday at 8 Spit (Sept. 24, 9 p.m., $25); Mutemath with As Snyder with Parkwright and Zabeedee Mojo dia (610-891-0100 or www.mediatheatre.org), and stage actor David Strathairn. Published in p.m., Sundays at 6:30 p.m., matinees on Satur- Tall As Lions (Sept. 25, 9 p.m., $22.50); Mat Ke- (Sept. 26, 9 p.m., $8); Luke Pelliccio with presents the following shows this season: 1779, the play is set in Jerusalem in 1192, and day at 2 p.m. and Sunday at 1 p.m. Tickets are arney with Diane Birch (Sept. 26, 9 p.m., $20); Sideview and Louis Brice (Sept. 28, 8 p.m., $5); “Show Boat” (Sept. 30 to Nov. 1); “The Wizard celebrates religious tolerance and common $49.50. Visit www.menopausethemusical.com Relient K with Copeland and Barcelona (Oct. Assembly of Dust and the Emmitt Nershi Band of Oz” (Nov. 24 to Jan. 10); “Master Class” (Feb. bonds. Tickets are $29 to $48, with discounts 2, 8 p.m., $18); “Heavenly Harmony XII” (Oct. (Oct. 2, 9 p.m., $17); Peek A Boo Revue Bur- 3 to 20); “13” (March 3 to 28); “Rent” (May 5 to for reservations. 3, 8 p.m., $49); Billy Talent with Poison the lesque Show (Oct. 3, 10 p.m., $13 -- 21 and old- for youth, seniors and groups. June 6). The children’s series includes: “Nar- ‘GIRLS NIGHT’ Well and AM Taxi (Oct. 7, 8 p.m., $15); Gossip er); Marcy Playground (Oct. 4, 8 p.m., $15); HEDGEROW SEASON nia” (Oct. 10, 17, 24 and 31 at 11 a.m.); “Ebene- THE DUPONT THEATRE, 1007 N. Market with Apache Beat (Oct. 8, 9 p.m., $20); Dino- Parachute with Jesse Ruben (Oct. 7, 8 p.m., HEDGEROW THEATRE, 64 Rose Valley Rd., zer” (Dec. 5, 12, 19 and 26 at 11 a.m.); “The Em- St., Wilmington, Del., will present the touring saur Jr. with Bob Mould, and Lou Barlow and $10); Perpetual Groove (Oct. 9, 9 p.m., $14); Media (610-565-4211 or www.hedgerowthe- peror’s New Clothes” (Feb. 6, 13 and 20 at 11 a. production “Girls Night: The Musical” on Oct. the Missingmen (Oct. 9, 8 p.m., $28); the Brav- Biodiesel with Joe Nice and Push (Oct. 10, 9 atre.org), presents the following shows this m.). Tickets are $22 to $42.50 for musicals ($12 1 and 2 at 8 p.m. Tickets are $38, $40, $45 and ery (Oct. 10, 8 p.m., $17.50); Dragonforce with p.m., $12); Soulive (Oct. 14, 8 p.m., $20); The season: “Dial M for Murder” (Sept. 24 to Nov. and $10 for children’s shows). Matinees and $55. Call 800-338-0881 or visit www.dupont- Sonata Artica and Taking Dawn (Oct. 11, 8 p. Brew and The Heavy Pets with Codename (Oct. 1); “Tales From Poe” (Oct. 14 at 1 p.m., Oct. 21 evening shows are scheduled. Call or visit on- theatre.com for tickets. m., $25); Five Finger Death Punch with Shad- 15, 8 p.m., $12); Pnuma Trio with Bodega, MJ and 28 at 7:30 p.m.); workshop for “Autumn’s line for tickets. /PAGEx 27 SEPT. 16, 2009x

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x SASSY WITH ADA MITCHELL SUPPERS WC DISH

TASTY How to: should simmer for about 15 minutes, half tablespoon is prefect for the garlic more sauce and then sprinkle with the Preheat the oven to 350 degrees. Using so add the pasta with about 10-12 min- and oregano, and just a few turns of the rest of the mozzarella and parmesan BAKED a large skillet, brown the beef over me- utes left, you want the pasta to be al pepper mill. cheese. dium heat. At the same time, bring a dente, not over cooked. large pot of water to a rolling boil. Spray a 9 x 12” baking dish with non- Bake, covered, for 20 minutes, remove ZITI Once the beef is cooked through, add Mix 1 1/2 cups of the mozzarella cheese stick cooking spray. Pour some of the the cover and bake for 5-10 minutes the onion, garlic, and sauce. My moth- with the sour cream. At this point, I sauce mix on the base, then put the ziti more. You want the cheese gooey and

er would brown the beef with the on- always add oregano, pepper, and garlic in, cheese mixture, and sauce. You will xxxxxxxmelted! Baked ziti is a dish that can ions and garlic in with it, but I like powder. It is entirely up to you wheth- do this twice, then on the top, add the 6 please just about anyone. You mine a little more firm. The sauce er you want to do that. If so, about a slices of provolone across, add a little xxxxxxx can change little things to com- pletely alter the dish. I made it xxxxxxx this week, and we had great left- overs for days! Serve it with a Pop Quiz: red wine, crusty bread and a salad and it’ll be a hit! Wha t’s for Din n er?

Parmesan Chicken with Creamy Sage Sauce Super Suppers has the answer: Ingredients: 1 box of ziti, any brand Delicious kid-friendly Take n’ Bake entrées, 1 lb of ground beef sides and desserts — ready to cook for 1 medium onion dinner tonight. 2-4 cloves garlic, minced (adjust to your personal taste) No shopping, no chopping — just great 2 jars pasta sauce, any variety (I usually food and family time. make my own, but if you need to use Call, walk in or visit us online. store brand, I recommend the Barilla Baking Sauce) Back to School 2 cups mozzarella cheese Special 1 1/2 cup sour cream (or you can use ricotta) Editable - Enter Offer Here 2/3 cup parmesan cheese, shredded 6 slices of provolone cheese *Editable - Enter legal copy here

0548589www.supersuppers.com 1234 Sample Street North, Suite 123 | Any city | 123.333.4444

0547584 SEPT 16, 2009 /PAGEON 28 THE

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xxTOWN CC HAPPY HOUR at Kooma, West Chester Find out about our next CC Happy Hour on Facebook (search CC: Chester County Cuisine & Nightlife) ON THESEPT. 16, 2009 /PAGE 29

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TOWNxx CC HAPPY HOUR at Ryan’s, West Chester Find out about our next CC Happy Hour on Facebook (search CC: Chester County Cuisine & Nightlife) Housecleaners & WC- Community setting PRINTING Can You Sell? 2 BR, 2 BA, MFG home. Exp’d Manager Apple Press has the following Aggressive & Know How To $875/mo Call 610-458-9461. Positions Available Today: Take Control? Busy Phone Rm www.misacorporation.com Estimator Needs Reliable, Inbound Tele- (610)857-0775 Planner marketers Poss Mgnt, $600- Bindery Brandywine Hospital has exciting opportunities $2000 Weekly comm + Bonus All Positions - All Shifts for the following positions: Call 484-885-2017 Fax: 610-524-7625 d Acute Care Physical Theraist, Full time, Part time, PRN Email: [email protected] Provides orthopedic, cardiac, neuro, wound care and general M e d / S u r g HAZMAT TANKER 3RD SHIFT d Outpatient Physical Therapist, Full time, Part time, PRN DRIVERS NEEDED Large, progressive sports medicine/orthopedic facility CREMATORIUM d Acute Care Occupational Therapist, Full time, Part time, PRN Electronic Repair Technician Admin Asst PT-Poss FT OPERATOR Provides orthopedic, cardiac, neuro, and general Med/Surg West Chester. Component level ABOVE GROUND POOL Candidates Must Have: We have experienced staff, flexible hours, and comprehensive bene- & soldering. 215-540-2700 x222 24’ dia., 3.5’ deep, 14’x7’ deck, for waste water co. HSD/GED $16/hr after training + benefits fence, all equip., good cond. req’d. Good comp skills. Depend- TWIC Card 12 am - 10 am, T,W,F,S. fits. New Grads are encouraged to apply. Please visit our website at www.brandywinehospital.com to complete an online application. You dismantle, asking $750. able, quick learner. Knowledge Class A CDL w/Tanker Please Call 610-430-7909 MECHANIC - 2nd shift (610)269-0374. of schedule & dispatch a plus. & Hazmat Endorsements & leave vm w/ contact info. You may also contact Bob Fitzgerald, Director of Rehabilitation at with 4 yrs. exp. for busy land- Will train. Call 610-644-3685 18 mo. current TT experience 610-613-4304. EOE DFWP scape co. Knowledge of Ford Fax Resume 610-644-8760 trucks, landscape equipment, tractors, trenchers & lawn mowers. 610-269-4495 ext.17. Office Assistant-Part Time GREAT VALLEY vct, Conv barn, fpl, for Environmental Service Con- hdwf, wd, no credit ck $600’s cepts in West Chester. Duties in- Receive great pay & benefits, paid orientation, assigned MANSION APT on 24 acres, wd, clude record keeping/data entry. no credit check $400 Computer proficient. 3 days/wk. truck, fuel card Pharmacist EOE/M/F/V/D DEVON near train, grt setting, hse E-mail resumes: to jdallas@ needed for evening shift at Brandywine Hospital to actively coordi- Flaggers apt, LR, w/d, yard $425 escbuildingservices.com. Floor Care Specialist nate, on a day-to-day basis, the provision of high quality, compre- MALVERN 2+br hse apt, nr train, Call Tony Booker At Barclay Friends is looking for hensive pharmaceutical care to the patients of hospital, in compli- $11.50 per hour wd, yard, pet welcome $900’s 1-800-764-4034 an experienced Floor Care Spe- ance with federal and state legal/regulatory, accreditation, and You must be flexible in your daily EXTON Conv barn apt! 4 Rm, fpl, www.hytt.com cialist to join its Environmental professional standards. Requirements include entry-level pharmacy assignments, willing to travel wd, yard, no credit chk $675 Services Team. Interested indi- degree (e.g., B.Sc, Pharm.D) from an accredited college of phar- throughout Berks, Bucks, Dela- COATESVILLE Good loca, 1+br AUTO TECH - for busy auto repair viduals must have experience macy, minimum 1 year experience in hospital setting, and Pharma- ware, Chester, Lancaster, Lehigh, hse apt, fpl, yard, utils pd $675 shop, must have exp. Tools, SI in carpet extractions; stripping, cist licensure in the state of PA or eligibility for licensure via exam- Montgomery, Phila and York DOWNINGTOWN 3br, gd loc, hse, lic., M-F, must be reliable & waxing & burning floors; & ination or reciprocity. Counties based on your county of LONGWOOD GARDEN VT Carriage bsmt, yd, pets! New! $800’s conscientious. Call for inter- daily floor care. Additional re- residence and able to attend a 5 Hse patio dr lr w/d yard $900’s WEST CHESTER 5rm conv hse apt view, Al’s Automotive of WC, Substitute sponsibilities include general Please visit our website at www.brandywinehospital.com to com- hour (no cost) certification course RTE 1 Horse Farm No cr ck! All Lg kitc, fee pd Utils pd 600’s 610-692-0310. Courier/Driver housekeeping duties. Flexible plete an online application. EOE DFWP held in King of Prussia, PA. We utils pd! Deck w/d pets $900’s WEST CHESTER 2 brm apt air , Immediate openings available schedule, excellent working require your own vehicle and a FIXER UPPER 4br Single House! den, dw, wd, yd, pets! $800 for substitute courier drivers conditions and benefits pack- valid drivers license. Our flaggers Lease purch air No cr ck $500 LOCATORS, INC. age offered. Interested appli- average 30 hours per week year CHESTER SPRGS Stone Hist Farm SERVICE to deliver a variety of instruc- cants should apply on-line at RN OR LPN round. $11.50/hr starting rate tional materials, equipment hse Bsmt patio w/d fenc yd $900’s 610-918-6300 WRITER ww.bf.kendal.org or stop by to To a d m i n i s t e r FL U S HO T S ! with ability to average $12.45 for COATESVILLE Gd location 5br lrg No Credit Checks on Many! and miscellaneous items to complete an application at 700 CTRS F l e x h r s / L o c a l c l i n i c s ! the first year. Additional company schools and offices in Chester kitc bsmt patio yd pets $1050 Needed for very busy Dodge N. Franklin Street, WC, PA Barclay Friends, an assisted living Call today! 610-363-6044 paid trainings and advancement D’TOWN 4br Waterfront Grt loca dealer. Must be an experienced County and beyond. Substi- EOE/ADA. and skilled care community in opportunities available. Apply on- tutes are called on an as f/bsmt deck No credit ck $1200 self-starter with GREAT ATTI- West Chester, PA is seeking line at www.flaggerforce.com EXTON Lease purchase! 3+br yard AMAZING needed basis. Must have a a full-time Certified Therapeutic RNs, LPNs, CNAs, HHAs TUDE & customer handling Make a difference one person pets ok new kitchen ingrd pool! skills. Excellent pay plan & ben- valid PA driver’s license, cur- Recreation Specialist to help us rent police, child abuse and at a time with Bayada Nurses. HONEY BROOK 2+br Country set- SPECIAL efits. pkg. Please send resume create programming in our ting dr lr patio w/d yard $600’s to: Daily Local News, Dept. FBI fingerprint clearances, assisted living and skilled areas. Bring ad with you. must be capable of lifting up Counseling MARSHALLTON 400 Ac Farm! Fpl 17905, 250 N. Bradford Ave., Qualified candidates must have a garg hdwd flrs w/d pets $1000 West Chester, PA 19382. to 65 lbs. and must be capable degree in Therapeutic Recreation of operating a delivery van. WEST CHESTER Conv hse fpl Whiteland West Apt Addictions Counselor or related field and be a CTRS or d newly renovated pets ok $800 The hourly rate for this posi- eligible to sit for the CTRS exam Flexible hours and locations Exton, PA d Competitive Rates and Benefits F/T CUSTODIAL/SUPPORT NEAR HOSPITAL 3br Sgl Hse newly tion is $11.13. Interested can- Outpatient within one year. Flexible sched- SERVICES POSITION didates should apply to Hu- d 4, 8 and 12 Hour Shifts renov lrg kitc yard pets $750 ules are available. If interested in Mon thru Fri 3:15 pm to 11:45 WEST CHESTER VT 3br f/bsmt 1 BR @ $995 man Resources, Chester Fee for Service positions avail- this exciting opportunity please Call Audrey today at Bookkeeper - Full Charge 610-992-9200. pm. High School diploma req’d yard pets new kitc ingr pool! Save $1200 for 1 year County Intermediate Unit, 455 able working in the Outpatient send cover letter & resume to Must be able to pass criminal Printing company in Exton, PA Boot Road, Downingtown, PA Program in a Drug & Alcohol [email protected] or apply www.bayada.com EOE LOCATORS, INC. has an immediate opening for and child background check. J J 19335,or to [email protected] E.O.E. Dual Diagnosis facility located on-line at bf.kendal.org.EOE/ADA Must be able to lift 30 lbs. Top Only 5 available an experienced bookkeeper. in Media, PA. Bachelor's De- 610-918-6300 Strong computer and customer wages and benefits. Please call gree/Master’s Degree in related 610 363 7139 from 9am to 4 No Credit Checks on Many! Large floor plans in service skills a must. Great pay Human Services field with a park like setting near & benefits. Opportunity for ad- pm, M-F. Coatesville Very nice, 3BR, New minimum of 2 yrs. D&A clinical BARTENDERS - WC area, P/T major roads & shopping vancement. No calls. Reply by experience. CAC certification carpets, paint. Priv prkg. Sec. 8 FULL SIZE email to [email protected]. flexible hours, experience pre- ok. $995 + utils. 484-467-9567 preferred. Send resume with ferred. (610) 476-5650. WASHER & DRYER Music Teacher in every apt. (part-time) cover letter to Mirmont, 100 LPN’s Yearsley Mill Rd., Lima, PA COATESVILLE WEST END You are home. for beginner level individual & Recently renov. 3 BR home. TELLER TRAINEE small group lessons on flute, 19063 or fax to 610-744-1406, Barclay Friends is currently Attn. Dottie Leske. EOE seeking experienced LPNs to Veterinary Avail immed. $900. C.K.Grant Call for details 8a-4p Mon. thur Thur; 8a-6p Fri clarinet, trumpet, percussion & Inc. Rltr., 610-384-6260 Malvern area. (610)647-0100 guitar. One day per week or join the pool team on all shifts. Receptionist 610-363-1434 equivalent, school yr. only. Exp. MEDICAL ASSISTANT Barclay Friends offers a great RECEPTIONIST High quality, well-established ELVERSON/ MORGANTOWN www.westovercompanies.com w/students w/special needs West Chester practice, FT/PT working environment and com- veterinary practice seeks a F/T, Visa & MasterCard petitive wage. If you enjoy Full - Time 2 br, acreage, carpeted, preferred. Will train. www.crhvision.com experienced, veterinary recep- $765/mo. 610-692-6344 Apply to: [email protected]. Fax resume to 610-430-2079 working with the older popula- tionist. Competitive salary and tion, we invite you to join our We have immed. opening for a ATGLEN, PA- 3 br, 1.5 bth hse. Phone: 610-296-6700 x161 full time Receptionist benefits. Fax: Deborah Newman Exton-Marchwood - 2BR Colonial The Vanguard School,Paoli, PA team of professionals. Apply in 610-696-5948 or deborah. on secluded lot. 1BA, office, FP, $700 + utilities. Application NURSE-FAMILY person, on-line, or send re- We are looking for an individual fee. (302)836-6909 CUSTOMER SERVICE who can multi-task and is [email protected] garage. Available October 1st. $8-12 Hour F/T, sume to: 700 N. Franklin St, $1400/mo. Call 610-291-1910. PARTNERSHIP West Chester, PA 19380, Fax: customer oriented. Phone Work, Fast Data Entry Chester County Health Dept. is Call Vicki at: TO ADVERTISE Skills. Sun-Thur. RELIABLE 610-918-3404, MALVERN - 3BR, 1BA ranch with recruiting a RN for their home www.bf.kendal.org. EOE/ADA IN CC Bonuses Avail. 484-885-2019 visiting program to young 610-269-9500 full basement. 1-car garage. BANQUET SERVERS - FT/PT mothers. Requirements: BSN; Physical Therapist Email: [email protected] CALL $1450/mo. Call 610-644-2338 $10/hr. Must be 18 or older. reliable vehicle (mileage or fax 610-873-4086 Apply within: Concordville Inn, wanted, F/T position available in 610-696-7000 MALVERN Priv 2 br 1 bth, hdwd reimb.); FT, flexible 35 hr/ wk; flrs, W/D, A/C, FPL, full bsmt, gar, CALN EAST Customer Service Rep 780 Baltimore Pike, excellent benefits. Apply on- Downingtown area. Set your Concordville, PA 19331 own schedule. $79,000- yd, close to train. Avail immed. needed full time for flooring line @ www.chesco.org (req- $1375/mo. 610-647-3248. APARTMENTS company. Experience pre- $95,000 starting. New grads uisition #577). welcome. 610-453-6986. ferred. Construction back- $$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$ PAOLI 2+ br hse, E-I-K, full bsmt, DOWNINGTOWN ground helpful.610-647-5566 huge yard, pets ok. $1275 + $ $ utils. (610)647-2785 1BR - $725 $ ROUTE AVAILABLE $ with 13 mo. lease CUSTOMER SERVICE REP $ EXCELLENT EARNINGS TO SUPPLEMENT $ PHOENIXVILLE - 5BR, 2BA, 2 Pall Trincor, world’s leading filtration manufacturer, has an immedi- YOUR INCOME Porches, Newly Renov, Sec 8 $ $ Ok. $1350. 610-458-2177 Rltr. Call For Info ate position available for a full-time Customer Service Rep in our Pupil Services Director – Downingtown Area School Early morning, home delivery route 610-269-1818 saels and distrbution division in Exton. Ideal candidate will have 2+ District has a perm. position available. Required: Masters deg. $ $ yrs. customer service experience, be a highly motivated team player available in the following area. Must UNIONVILLE - Charming 3BR, Req., doctorate pref. PA ltr. of eligibility and/or K-12 prin. cert., $ $ 2BA cottage, on prvt lane. LR, with strong communication and problem solving skills, have ability pupil services supr. cert. w/min of 5 yrs exp. in special ed. with have valid PA driver’s license and to multi-task, be detail oriented and computer savvy. Responsibilities $ $ DR, den, gar., yard w/ deck. 8-10 yrs. of public school exp. incl. elem. or sec. school instruc- $ reliable vehicle. $ $1475/m + Utils. 610-806-2280 include order processing, expediting and problem solving requests. tion & admin./supervision. Strong instructional leadership, com- Working hours: 8:30am-5:00pm Mon-Fri. 37.5 hr work week. Only munication & interpersonal skills. Fax letter of interest, resume, $ AREA TIME $PER WK. $ VICTORIAN TWIN Avail 9/15, 4 br, COATESVILLE - Spotless qualified candidates will be contacted. No phone calls or agencies cert., transcripts, clearances and other credentials to EXTON 1 hr. $165/wk. LR, DR, EIK, 2 porches,fin’d wd 1BR, 2BR & 3BR Apts Avail $ $ 32 N.3rd Ave. please. Forward cover letter, resume, and salary history to: Downingtown Area School District, Human Resources, $ $ flrs, lndry hookup, on & off st HR Manager, Pall Trincor, 770 Pennsylvania Drive - Suite 100, Ex- 126 Wallace Ave., Downingtown, PA 19335 CALL 610-430-6979 prkg. No pets (except guide) Camera secure. ton, PA 19341; E-Mail [email protected]; Fax: 610- FAX: 610-873-0964 App. Deadline: 9/30/09 EOE $ $ $1200/mo + utils. Secy req’d. Section 8 Welcome. 458-9595. EOE M/F/D/V $$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$ 610-273-7243 Call 610-429-4448 “Voted #1” BEST OF CHESTER COUNTY Largest Selection of Homemade Italian Food Get Your Party Started ... 1991•1992•1993•1995•1996•1997 $ 99 Rinos Weekend Wing Special 1998•199•2000•2001•2002•2003 In Chester County 49 100 Wings 2004•2005•2006•2007•2008

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Voted VotedVoted Voted #1 Voted #1#1 #1 Pizza #1 Call 610-363-0515 Fax 610-363-5566 FamilyFamily Italian Sandwiches RestaurantRestaurant Food •Lunch Delivery Hours: Mon-Sun 11:00 a.m. - Midnight •Seating Over 200 Full Catering Service. (Please ask for our Catering Menu.) •Corporate Accounts •Business Meetings 327 E. Lancaster Ave. Exton, PA www.rinosrestaurant.com or www.samanthajuliancater.com 0548595

COATESVILLE-WEST END DOWNINGTOWN Downingtown - 1BR apt. All util- Lg 2BR apt in WC historic dis- SADSBURY (Rtes 10 & 30) 1BR, RECESSION FALL SPECIAL! ities included. $800/month. trict. $1100/mo + util. Avail 1BA, LR,Kit,575/mo + utils. 2BR, Modern. $695/mo. Available now. 484-237-8046 VOTED 9/1. Please call 610-840-0230. Off-street parking. 610-296-4596 + $75 utils. Call: 610-429-4124 Renov. Lg. 1BR Garden Style. Hollow Run New BA & Kit. $745/mo. incl “Best Value” MALVERN 2 br apt, priv ent, DOWNINGTOWN PARKESBURG - FIRST MONTH Apartments HT & HW. 610-873-0953 1 & 2BR apts. Hot Wtr incld. In Tri-County Area W/D, new carpet, pets ok. $975 + EAST COVENTRY - 1/2 utils.(610)647-2785 RENT FREE. Crystal Springs. 2 2 apts. 1 BR each, $850-$900/mo. W/W Carpet, no pets (exc. Coatesville Very nice, 3BR, New gde) 1st mo. free to qualified BR apts. Great location. Heat & utils. incld. Call 484-948-9260 Nottingham Area - 5BR updated hot water incl’d. Cats ok. $895. Located between carpets, paint. Priv. prkg. Sec. 8 applicants. Call (610) 873-1133 1 BR - $750 home. Close to Rte 1. Some ok. $995 + utils. 484-467-9567 610-857-5260. West Chester & Exton DOWNINGTOWN 1 & 2BR from 2 BR - $850 rms cbl/cmptr rdy. New ht. Nice (610)436-8640 FREE 1ST & LAST COATESVILLE - 2 BR + Den. $750. Hot/W incl. W/W carpet. yd. 1st mo. & sec. No pets (exc gde.) $1200/mo. Also, guest West Chester-Manor Crossing MONTH’S RENT Starting @ $695/mo+utils 610-269-3856. No pets (exc gde) $299 sec dep w/exc credit Renov. 2BR $950 + ht & elec Off-st. parking. 484-712-6310 suite attached & avail for extra 1 bedroom starting Effic. Studio & 1 BR apts. in GLENMOORE Lg. 2BR, 1st flr., no Heat, water, sewer, trash amt. Refs. req. 610-329-2000 Broker/Owner 484-678-4799 The Lafayette at downtown W.C. Starts at pets (exc gde) $775/mo. + included at $725.00/ month. COATESVILLE 2& 5 BR apts: 3 month leases available $790 + utils. Short Term & Newly renovated. Starting @ utils. + dep. + sec. 610-707-2109 PAOLI - 2BR, Ht/HW incl. LR, DR, with a 13 Mo. Lease Valley Forge Furn Units avail. For info, KIT. Convenient location. 1st $700/mo + utils. 610-656-0203 D’TOWN - 2BR, 1BA, C/A, Natrl 2 bedrooms available Beautiful Apartments or to make an appt., contact Independence Month Free. 610-783-7726 Free Rent Chris at: 610-430-6255 x 17 COATESVILLE area - 2-3 BR apts. gas ht, prkg, pets ok! $875 inclds Downingtown www.thegreentreebuilding.com starting at $550 No sec. dep to wtr/ swr/ trsh. 610-659-5940 Crossing RENTAL’S AVAILABLE! Furnished unit available Call for Details qualified applicants. 610-275-2050 Phoenixville YourProvidenceRentals.com Black Hawk Apts. with a short term lease 610-783-0331 GET MORE FOR YOUR $$$ Or Call: 610-558-8930 www.westovercompanies.com $200 move-in special (610)933-0250 HNYBRK-2 story, 1BR, 1BA, Beautiful, Spacious Visa & MasterCard Accepted Hugh 2 bedroom w/modern Mastercard/Visa 2 BR Apts. AWESOME SPECIALS! kitchen/bath. $915. Rt. 3 loc, Westovercompanies.com washer/dryer, fireplace, $735/mo (610) 857-0775 Starting @ $975 WC. Call Trish 610-449-7300 Free Heat & Hot Water NORWOOD HOUSE www.misacorportion.com Suzie’s end of summer sizzlers APARTMENTS 1BR Units Also Avail. 1 Bedrooms from $800.00 * Downingtown Schools Specials: FREE MONTH RENT* YOU PICK THE MONTH! 1BR $800 *with 13 month lease 2 Bedrooms from $960.00 * Call 610-269-4900 2BR 1BA $995 d 1BRs from $695 2 BRs from $895 Free Washer & Dryer Hours Mon-Fri., 9:30-6:00 d Newly Remodeled Kitchens Saturdays By Appt. Only * include heat & hot water On select apartments. d Close proximity to Paoli train station. Spacious floor plans in country setting. Central Air Conditioning www.westovercompanies.com Near major roads and shopping. d Pet Friendly Visa & Master Card Accepted Call or email to schedule a showing - Pool and Fitness Center. when they're gone, they are GONE! Cats welcome. HILLSIDE APARTMENTS - CALN TOWNSHIP CALL 610-269-5300 WEST CHESTER BORO - 610-384-6813 Available now. Lg. 1BR apt. (610) 644-3333 in residential area. $750/mo. [email protected] www.westovercompanies.com *$200 off first three months’ rent. incl. heat & ht wtr. No Pets Ask about our specials. (Exc.Gde.) 610-431-3976 Visa & Master Card accepted www.westovercompanies.com 0534466