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ONE ZOONOTIC DISEASES IMPACT ON FOOD SYSTEMS

JULY 26 - AUGUST 6, 2021

UC DAVIS EDUCATION CONFERENCE ON ONE HEALTH FOR FOOD SAFETY, AGRICULTURE, AND ANIMAL HEALTH HOSTED BY: UNIVERSITY OF CALIFORNIA, DAVIS | WESTERN INSTITUTE FOR FOOD SAFETY & SECURITY CO-HOSTED BY: AGRICULTURAL UNIVERSITY | COLLEGE OF VETERINARY MEDICINE ABOUT UC DAVIS OUR STORY

UC Davis is the home of the Aggies — go- getters, change makers and problem solvers who make their mark at one of the top public universities in the .

Since we first opened in 1908, we’ve been known for standout academics, sustainability and Aggie Pride as well as valuing the Northern California lifestyle. These themes are woven into our 100-plus-year history and our reputation for solving problems related to food, health, the environment and society.

Our 5,300-acre campus borders the city of Davis, a vibrant college town of about 68,000 people living in Yolo County. The state capital is 20 minutes away, and world- class destinations such as the San Francisco Bay Area, Lake Tahoe and the Napa Valley are within a two-hour drive.

ONE HEALTH 2 EDUCATION CONFERENCE ABOUT UC DAVIS AT A GLANCE

ONE HEALTH 3 EDUCATION CONFERENCE ABOUT UC DAVIS FAST FACTS

ONE HEALTH 4 EDUCATION CONFERENCE ABOUT WIFSS WHAT WE DO

The Western Institute for Food Safety and Security (WIFSS) is a University of California, Davis program of the School of Veterinary Medicine and the College of Agricultural and Environmental Sciences.

Since 2015, WIFSS has sponsored in-depth educational experiences for undergraduate, Ph.D. students, and faculty, to learn about the importance of applying a One Health approach to solving problems concerning food safety and security, and animal health. We have successfully sponsored One Health conferences for more than 500 participants including students and faculty from universities and vocational colleges throughout multiple provinces in China.

OUR MISSION Our mission is to serve the global community by conducting research, developing training, and providing outreach programs that focus on safer, better quality food systems, water quality, and healthy animals, to safeguard the health and security of people, animals, and the environment.

ONE HEALTH 5 EDUCATION CONFERENCE WIFSS LEADERSHIP

BENNIE I. OSBURN MICHELE JAY-RUSSELL DVM, PhD, Dipl. ACVP DVM, MPVM, PHD, DIPL. ACVPM Director of Outreach and Training Program Manager, Western Dean Emeritus, School of Center for Food Safety Veterinary Medicine, UC Davis

ONE HEALTH 6 EDUCATION CONFERENCE CO-HOST COLLEGE OF VETERINARY MEDICINE, CHINA AGRICULTURAL UNIVERSITY

CAU China Agricultural University (CAU) is one of the top- ranked comprehensive and national key universities in China, with 3 campuses situated at Haidian District in the western suburb of Beijing.

Since established in 1905, developed to one of the best agricultural universities in China and the world, CAU covers a broad spectrum in both natural and social sciences, with more than 70,000 students from 19 colleges studying in 72 Undergraduate specialties, 149 MS Programs, and 105 PhD Programs.

With the motto of “To solve the problems of people’s livelihood, to educate the talent all over the world”, via continuous improvement in teaching and research work, CAU is dedicated to the advancement of agriculture, to the well-being of Chinese society, and to the development of the world.

ONE HEALTH 7 EDUCATION CONFERENCE CO-HOST COLLEGE OF VETERINARY MEDICINE, CHINA AGRICULTURAL UNIVERSITY

CVM The Veterinary Medicine is one of the oldest disciplines at China Agricultural University. Its history can be back to the Imperial University of Peking in Qing Dynasty that gave the first veterinary courses in 1905, while the College of Veterinary Medicine (CVM) was finally established in 1984.

We embrace the “One Health” concept with the mission to assure the health for animals, people, and the environment by advancing veterinary science. Over the past 36 years, the college has graduated nearly 2,000 veterinarians and thousands of scientists, making a great contribution to veterinary development in China and the world.

Adhering to the conviction of “One World, One Health, One Medicine”, we continue to fulfill a commitment to veterinary science whilst seeking to build a comprehensive learning experience. The college excels in both education and research, and has been ranked top in the discipline of Veterinary Medicine among veterinary colleges in China since 2008.

ONE HEALTH 8 EDUCATION CONFERENCE CONFERENCE DESIGN AND COORDINATION

DAVID GOLDENBERG CHRIS BRUNNER HEATHER JOHNSON MICHAEL LUO Food Safety and Security Communications and MS MS Training Coordinator International Programs Instructional Systems Designer Agricultural Extension Director Education Specialist and International Programs Coordinator

SARA GARCIA GREGORY S. WLASIUK RICHARD THOMPSON PHD MA Graphic Designer & Web Project Scientist E-Learning Curriculum Developer Designer ONE HEALTH 9 EDUCATION CONFERENCE OVERVIEW ABOUT THE CONFERENCE

C Davis-WIFSS One Health Conferences provide an in-depth educational experience Ufor undergraduate students around the globe to learn about the importance of applying a One Health approach to solving specific, complex problems that arise at the interface of people, animals, and the environment. Our One Health for food systems conferences motivate talented international students to address important societal problems in veterinary, food systems, animal, agriculture, and engineering sciences. By using innovative, interactive, and student-centered learning experiences students learn the value of taking an interdisciplinary approach to solving complex real- world problems through problem-based learning activities which develop critical thinking skills, problem-solving abilities, and communication skills. This One Health approach to solving problems is critical in promoting progress towards safer, better quality food systems and healthy animals and people around the world.

ONE HEALTH 10 EDUCATION CONFERENCE ONE HEALTH COURSES

Agricultural Engineering Food Science and Technology

One Health Agriculture and Environmental Science Graduate Application

Animal Science

FEATURES

All-star faculty at UC Davis

Multidisciplinary

Multicultural participant

International Young Scholars One Health Forum

International Young Veterinary Forum

ONE HEALTH 11 EDUCATION CONFERENCE PAST SPEAKERS

MELISSA BAIN Research Focus: Evaluating the effectiveness of Professor, Medicine and Epidemiology, School of Veterinary Medicine, University of prevention and treatment of problem behaviors, California, Davis primarily in primarily companion animals, and the DVM, University of Illinois College of Veterinary Medicine, Urbana, IL effects on the human-animal bond and humane care MS, University of California School of Medicine, Davis, CA of animals.

BRIAN H. BIRD Area of Focus: Leads -related surveillance Associate Director and Research Virologist, One Health Institute, Global Lead-Sierra activities as part of the USAID-funded PREDICT program led by UC Davis. He is co-principal Leone, PREDICT Project PI, PREEMPT investigator for the Defense Advanced Research MPH, Johns Hopkins University Project Agency (DARPA)-funded Preventing Emerging DVM and Ph.D. in Virology, University of California, Davis Pandemic Threats (PREEMPT) project at UC Davis.

DANIELA BRUNO Research Focus: In her current role, Dr. Bruno is Dairy Advisory, University of California Agriculture and Natural Resources; Cooperative developing an extension program that focuses on policy issues relevant to California’s agriculture and Extension, Fresno California natural resources. Ph.D. and M.S. degrees in Agricultural and Resource Economics from UC Davis and her B.S. degree (summa cum laude) in Management Science from UC San Diego.

CHRIS BRUNNER Area of Focus: Liaison for WIFSS international Communications and International Programs Director, Western Institute for Food programs and marketing for WIFSS, serving as link between WIFSS and two major Chinese programs Safety and Security involving hundreds of graduate and undergraduate students, and vocational college faculty. Facilitates consortium connecting WIFSS, Nanjing Agricultural University, Massey University in New Zealand, and Wageningen University and Research, The Netherlands.

ONE HEALTH 12 EDUCATION CONFERENCE PAST SPEAKERS

DR. JAMES CULLOR Area of Focus: Works extensively throughout Professor Emeritus, Department of Population, Health and Reproduction, School of China talking to dairymen about how to maintain animal, public, and ecosystem health, and food Veterinary Medicine, University of California, Davis safety. His research focus is mastitis, neonatal DVM, Kansas State University; Ph.D. in Comparative Pathology, University of California diseases, vaccines, novel antimicrobial compound development and testing, and studying novel methods for controlling pathogens in milk.

DR. SARAH DEPENBROCK Research Focus: Pharmacokinetics of regional Assistant Professor, Medicine and Epidemiology, School of Veterinary Medicine, intravenous antimicrobial administration in livestock. Antimicrobial use and resistance in livestock, University of California, Davis particularly as relates to bovine respiratory disease BS University of California, College of Biological Sciences, Davis, CA and calf management practices. DVM, University of California, School of Veterinary Medicine, Davis, CA MS, The Ohio State University, Department of Veterinary Clinical Sciences

DR. ANDREA FASCETTI Research Focus: Nutrition and metabolism in Professor, Department of Molecular Biosciences, School of Veterinary Medicine, companion animal; nutritional idiosyncrasies of the cat; mechanisms of obesity; amino acid, nutrient University, of California, Davis requirements in cats and dogs; improvement of pet VMD, University of Pennsylvania, Philadelphia, PA foods; veterinary clinical nutrition-the use of nutrition PhD, University of California, Davis in the management and prevention of disease.

DR. SARA GARCIA Research Focus: Food safety, microbiology, and Project Scientist, Western Institute for Food Safety and Security, University of molecular genetics. Dr. Garcia has worked with academic and industry partners to influence best California, Davis practices and guidelines for the application of B.S. in Genetics and Ph.D. in Integrative Pathobiology, University of California, Davis technology in food safety and food systems.

ONE HEALTH 13 EDUCATION CONFERENCE PAST SPEAKERS

DR. CHIYU GUAN Research Focus: Food animal, companion animal of clinical veterinary medicine Associate Professor, College of Animal Science and Technology & College of Veterinary Medicine, Zhejiang A&F University DVM, Kansas State University

DR. ILANA HALPERIN Research Focus: Certification in Veterinary Acupuncture - International Veterinary Acupuncture Health Sciences Assistant Professor of Clinical Medicine & Epidemiology, University of Society California, Davis DVM, University of California, Davis, California CVA, International Veterinary Acupuncture Society

DR. KATE HOPPER Research Focus: Primary care and preventive Professor, Surgical & Radiological Sciences, School of Veterinary Medicine, University veterinary medicine of California, Davis BVSc, University of Melbourne, Australia MVS, University of Melbourne, Australia Ph.D., University of California, Davis

DR. KRISTINA HORBACK Research Focus: Identification of personality Assistant Professor, Department of Animal Science, University of California, Davis traits among domestic farm animals and evaluation of relationship between personality and the M.A. in Experimental Psychology, University of Southern Mississippi, 2011 assessment of an animal’s physical and psychological Ph.D. in Experimental Psychology, University of Southern Mississippi, 2012 welfare.

ONE HEALTH 14 EDUCATION CONFERENCE PAST SPEAKERS

DR.MS. MICHELEHEATHER JAY-RUSSELLJOHNSON Research Focus: Food safety, , molecular epidemiology of environmental enteric Program Manager for the Western Center for Food Safety, University of California, pathogens from domestic and wildlife species Davis affecting people. DVM, University of California, Davis Ph.D. in Comparative Pathology, University of California, Davis

MS. HEATHER JOHNSON Areas of Focus: Oversees the instructional design component of WIFSS training and educational Instructional Systems Designer, Western Institute for Food Safety and Security projects in accordance with certification standards MS in Microbiology, University of California, Davis that meet local, state and federal agency requirements. She designs blended - learning educational materials specifically using principles of adult education.

DR. LEI LEI Research Focus: Associate Professor, College of Animal Science and Technology & College of Veterinary Medicine, Zhejiang A&F University Ph.D., China Agricultural University

DR. WENTAO LI Areas of Focus: Researches on coronavirus, Professor, College of Animal Sciences & Technology / College of Veterinary Medicine, including virus invasion, isolation of new viruses, research and development of new vaccines and Huazhong Agricultural University therapeutic monoclonal antibodies B.S., Sichuan Agricultural University Ph.D., Huazhong Agricultural University Ph.D., Utrecht University

ONE HEALTH 15 EDUCATION CONFERENCE PAST SPEAKERS

DR. BO LIU Areas of Focus: Cardiology Associate Professor, College of Veterinary Medicine, China Agricultural University DVM, Kansas State University

DR. JINXIN LIU Areas of Focus: Studies on intestinal microbial and Professor, College of Animal Science and Technology, Nanjing Agricultural University bacterial resistance, including resistance groups in the gastrointestinal tract and milk of dairy cows and B.S., Northwest A&F University their environmental transfer. Ph.D., Washington State University Postdoc, University of California, Davis

DR. YANHONG LIU Research Focus: Antimicrobial resistance of Assistant Professor of Animal Nutrition, Department of Animal Science, University of food-borne bacteria; alternatives to antibiotics in agricultural animal industry; evaluation of low-cost California, Davis by-products or co-products from feed or food B.S., China Agricultural University, industry as feed ingredients for pigs. M.S. in Animal Nutrition, China Agricultural University Ph.D. in Animal Science, University of Illinois, Urbana-Champaign

DR. ZHENMIN LIU Areas of Focus: New dairy processing technologies, Ph. D, Professor, cheese, fermented dairy products and functional Director of State Key Laboratory of Dairy Biotechnology dairy products. Dean of Bright Dairy Research Institute Bright Dairy & Food Co., Ltd., Shanghai, China

ONE HEALTH 16 EDUCATION CONFERENCE PAST SPEAKERS

DR. MAELI MELOTTO Research Focus: Plant-pathogen interactions, Associate Professor and Vice-Chair of Agricultural Plant Biology, Department of Plant understanding the close interaction between plants and human pathogens at the molecular level. Sciences, University of California, Davis M.Sc. in Plant Physiology and Biochemistry, University of São Paulo, Brazil Ph.D. in Plant Breeding and Genetics, Michigan State University

DR. FRANK MITLOEHNER Research Focus: Sir quality (dust emission and Professor and Air Quality Extension Specialist, Department of Animal Science, University microbial sampling in feedlot cattle and pigs), environmental physiology (heat stress in cattle and of California, Davis pigs), and ethology. M.S., Agricultural Engineering and Animal Science, University of Leipzig, Germany Grad studies, Animal Science, University of Goettingen, Germany Ph.D., Animal Science, Texas Tech University, Lubbock, TX

DR. BENNIE OSBURN Research Focus: Infectious diseases of livestock, Director, Outreach and Training, Western Institute for Food Safety and Security zoonotic diseases, including foodborne pathogens, and the ecology of infectious agents. Dean Emertius, School of Veterinary Medicine, University of California, Davis DVM, Kansas State University Ph.D. in Comparative Pathology, University of California, Davis Post-Doctoral Fellowship, Johns Hopkins Medical School

DR. CATHERINE OUTERBRIDGE Research Focus: Areas of interest include all Professor, Department of Medicine and Epidemiology, School of Veterinary Medicine, aspects of clinical dermatology but she has a particular interest in cutaneous manifestations of University of California, Davis systemic disease, metabolic skin diseases, infectious DVM, Ontario Veterinary College, Guelph, Ontario, Canada skin disease and antimicrobial resistance, and feline MVSc and residency in small animal internal medicine, University of Saskatchewan, genodermatoses. Saskatoon, SK, Canada Diplomate: American College of Veterinary Dermatology; and American College of Veterinary Internal Medicine in small animal medicine

ONE HEALTH 17 EDUCATION CONFERENCE PAST SPEAKERS

DR. ZHONGLI PAN Research Focus: Development of innovative food Adjunct Professor, Department of Biological and Agricultural Engineering, University processing technologies to enhance food quality and safety of fruits, vegetables, grains, and nuts, as well of California, Davis as to improve the efficiency of food processes. Dr. Pan studies infrared heating technology for various food processes, including blanching, peeling, roasting, drying, disinfection and disinfestation. He also uses ultrasonic and pulsed electric field technologies for improving food processing efficiency.

DR. PRAMOD PANDEY Research Focus: Pathogenic bacteria transport at Associate Agronomist and Associate Specialist in Cooperative Extension, Department watershed-scale, in-stream and overland bacteria transport, watershed modeling, anaerobic digestion, of Population Health and Reproduction, School of Veterinary Medicine, University renewable energy, water resources management, of California, Davis; and Assistant Cooperative Extension Specialist, Food Science and rainwater harvesting. and Technology M.S., Washington State University, Pullman, and M. Tech. at Indian Institute of Technology, Kharagpur; Ph.D. from Iowa State University, Ames

DR. RICHARD PEREIRA Research Focus: Food Animal Herd Health Assistant Professor, Department of Population Health and Reproduction, School of & Reproduction; Epidemiology; Antimicrobial Veterinary Medicine, University of California, Davis Resistance. Externship, Washington State University, Veterinary Teaching Hospital, Pullman, WA BVSc, Federal University of Uberlandia, Uberlandia, MG, Brazil; Intern, University of Florida, Gainesville, FL; Resident Certificate, Cornell University Hospital for Animals (CUHA), Ithaca, NY Ph.D., Cornell University, College of Veterinary Medicine, Ithaca, NY

DR. ROBERT POPPENGA Research Focus: Veterinary Clinical Toxicology, Professor, California Animal Health and Food Safety Lab Molecular Biosciences, Diagnostic Veterinary Toxicology: Diagnostic testing University of California, Davis methods for animal intoxications; wildlife toxicology; BS, Western Illinois University, Macomb, IL biomarker development to better define exposure to toxicants. Specialty Focus: Toxicology DVM, University of Illinois, College of Veterinary Medicine, Urbana-Champaign, IL PhD, University of Illinois, College of Veterinary Medicine, Urbana-Champaign, IL

ONE HEALTH 18 EDUCATION CONFERENCE PAST SPEAKERS

DR. JUAN PU Research Focus: Epidemiological studies on animal Professor of Animal Virology, Department of Preventive Veterinary Medicine, China viruses, especially continuous studies on H9N2 subtype avian influenza viruses that Agricultural University have seriously endangered poultry populations in B.S., China Agricultural University China; studies on the pathogenicity and cross-host Ph.D., China Agricultural University transmission of influenza virus genes in search of viral virulence variants and molecular early warning signals of possible inter-mammalian epidemic.

DR. JORGE RODRIGUES Research Focus: Nature and ecology of microbial Professor, Department of Land, Air and Water Resources, University of California, Davis processes of importance in nature and of value to mankind; span from biological M.Sc. in Microbiology, University of São Paulo, Brazil regulation of biogeochemical cyc and natural and Ph.D. in Crop and Soil Sciences and Environmental Toxicology, (Minor) Microbial Ecology agricultural ecosystems to microbial diversity and (Dual Degree) - Michigan State University functionality intermite hindguts.

DR. YONGYI SHEN Research Focus: Emerging infectious diseases Professor, College of Veterinary Medicine, South China Agricultural University and patho-ecology, such as the evolution of coronaviruses and avian flu viruses, the population Ph.D., The Chinese Academy of Sciences evolution of viruses, first person who proposed that Malay pangolins carried a SARA-CoV-2-like virus.

DR. HOUHUI SONG Research Focus: The pathogenic mechanism Dean, Professor, College of Veterinary Medicine, College of Animal Science and of gram-positive intracellular bacteria; epidemiology and functional genomics; hygiene Technology, Zhejiang A&F University and safety of animal food; and research on the Ph.D., Chinese Academy of Sciences prevention and control mechanism of animal critical capsular virus.

ONE HEALTH 19 EDUCATION CONFERENCE PAST SPEAKERS

DR. DEMITRIA VASILATIS Research Focus: Integrative Pathobiology Postdoc and T32 Fellowship recipient in , University of California Davis DVM, College of Veterinary Medicine, University of Florida Residency, Veterinary Medicine Teaching Hospital, University of California, Davis

DR. WILLIAM VERNAU Research Focus: Clinical, phenotypic and molecular Professor, Department of Pathology, Microbiology & Immunology, School of Veterinary characterization of hemic neoplasia in dogs and cats, some types of which mimic the behavior of their human Medicine, University of California, Davis counterparts and thus have additional comparative BSc, and BVMS, Murdoch University, Perth, Western Australia biomedical significance. General veterinary clinical DVSc, University of Guelph, Guelph, Ontario, Canada pathology with an emphasis on veterinary hematology PhD, University of California at Davis, Davis, CA, USA and cytology, particularly immunophenotyping and diagnostic immunocytochemistry, and the diagnostic assessment of cerebrospinal fluid.

LUXIN WANG Research Focus: Microbial safety of fresh produce, Associate Professor, Food Science and Technology, University of California, Davis aquaculture products and animal products. Her program uses conventional microbiological Ph.D. University of Missouri technologies and new precision approaches, such as comparative genomics and metagenomics, to study the behavior of foodborne pathogens and their interactions with the background microbiome.

DR. YUNFEI XIE Research Focus: Food safety and quality control, Deputy Dean, Professor, College of Food Science and Technology, Jiangnan University including the development of methods and solutions of food safety on-site rapid detection, and the B.S., Jilin University development of plant-derived preservatives and fruit Ph.D., Jilin University and vegetable preservation research.

ONE HEALTH 20 EDUCATION CONFERENCE PAST SPEAKERS

DR. ZHEN YANG Research Focus: Population Medicine of Swine and Associate Professor, College of Veterinary Medicine, Nanjing Agricultural University Cattle; Animal Epidemiology and cross-border animal infectious diseases. B.S., South China Agricultural University DVM, University of Minnesota

DR. FENG YU Research Focus: Small animal internal medicine Associate Professor, College of Veterinary Medicine, China Agricultural University DVM, University of California, Davis

DR. JIN ZHANG Research Focus: Dr. Zhang studies the p53 family Associate Professor, Department of Surgical & Radiological Sciences, School of proteins and their targets and how these proteins contribute to tumor suppression and tumorigenesis Veterinary Medicine, University of California, Davis in vitro and in vivo. BS, Anhui University, China MS, Zhejiang University, China PhD, Fudan University, China

DR. LEI ZHOU Research Focus: Molecular mechanism of RNA Associate Professor, Department of Preventive Veterinary Medicine, China Agricultural viral replication and pathogenesis, epidemiology of emerging or re-emerging viral disease and University development of novel vaccines against swine vial Postdoc, Virginia Tech disease.

ONE HEALTH 21 EDUCATION CONFERENCE PAST SPEAKERS

DR. KUI ZHU Research Focus: Research and development of Professor, Department of Basic Veterinary Medicine, China Agricultural University new antibacterial drugs and synergist, improve the host-oriented antibacterial efficacy, development of Ph.D., University of Munich probiotics antibacterial substitutes, to ensure human Postdoc, Duke University health and safety of animal-derived food.

ONE HEALTH 22 EDUCATION CONFERENCE OUR FRIENDS

ONE HEALTH 23 EDUCATION CONFERENCE CORE OBJECTIVES

ur conference is based on problem-based learning. Lectures, team-building exercises and field trips have been the Ocornerstone of our One Health Conference since 2015. The three-fold mission of our conference is to: raise awareness, encourage team building, and bring about change through calls to action.

We welcome students who participate in this online conference to come to a conference on the UC Davis campus when it is safe to travel.

RAISE AWARENESS Awareness of the concept of One Health makes it clear that this multidisciplinary approach is essential to solving serious foodborne illness and security problems affecting the world’s population.

TEAM BUILDING Team building is encouraged during the conferences through collaborative group projects where problem-solving skills are put to the test.

CALL TO ACTION Students are challenged to consider something they can do to help improve food safety, animal health or environmental problem which they identify in group discussions.

ONE HEALTH 24 EDUCATION CONFERENCE CONFERENCE SCHEDULE

ONE HEALTH INTERDISCIPLINARY EDUCATION MORNING SESSION During our One Health Interdisciplinary Education Morning Session, students interface online with respected professors from UC Davis School of Veterinary Medicine, the College of Agricultural and Environmental Sciences and professors from partner colleges, including China Agricultural University (CAU), Zhejiang Agricultural and Forestry University, (ZAFU), and Wageningen University, The Netherlands. In addition to lectures, students will participate in team building exercises led by experienced subject matter experts and UC Davis students. Students from agricultural and veterinary colleges throughout China will have the chance to work together on team-building activities and build friendships through problem-based learning projects.

INTERNATIONAL YOUNG SCHOLARS ONE HEALTH FORUM The conference features an International Young Scholars One Health Forum during the afternoons which showcase professors and young scholars from the field of Veterinary Medicine, Animal Science, and Food Science, from around the world. Speakers report on their outstanding scientific research and discuss the relationship between their work and taking a One Health approach that recognizes that the health of people is closely connected to the health of animals and our shared environment. The students understand that One Health is rooted in the knowledge of the interdependence of human and natural systems and promoting interdisciplinary collaboration. Some of the global issues One Health works to address include environmental contamination, habitat use conflicts, biodiversity loss, emerging infectious diseases, antimicrobial resistance, and ecosystem function degradation.

ONE HEALTH 25 EDUCATION CONFERENCE CONFERENCE SCHEDULE

THE CLINICAL DAY The highly successful one-day online Clinical Veterinary Forum features DVM graduates from Chinese and US veterinary colleges, and residents or faculty from UC Davis who share clinical veterinary knowledge, concepts and trends in clinical medicine and surgery as it relates to One Health. The 11th Veterinary Clinical Day of One Health attracted an audience of more than 11,000 people, which included students and practicing veterinarians throughout China earlier this year.

INTERNATIONAL YOUNG VETERINARY FORUM The one-day Clinical Veterinary Forum held during the winter online conference was so highly popular we are inaugurating the International Young Veterinary Forum at this summer conference. The mission of this forum is to introduce the value of One Health to more practicing veterinarians who are interested in learning new clinical knowledge and skills. Real cases are shown to the audience the role veterinarians play in One Health and how important it is for animal and human health and welfare

ONE HEALTH 26 EDUCATION CONFERENCE GLOBAL PARTICIPATION

ONE HEALTH 27 EDUCATION CONFERENCE SUCCESS STORIES BEYOND THE CONFERENCE

he One Health Conference has been a life-changing experience for many who have attended. Several past participants have gone on to continue their education and further their Tunderstanding of One Health at premiere universities around the world!

LU TAOTAO LU YANAN PENG JINGWEN

• MPVM (Master of Preventive Veterinary • Master of Viticulture College of • DVM (Doctor of Veterinary Medicine) Medicine) Agriculture and Life Sciences Cornell • School of Veterinary Medicine KSU • School of Veterinary Medicine UC Davis University • One Health Conference 2016 • One Health Conference 2018 • One Health Conference 2018

ONE HEALTH 28 EDUCATION CONFERENCE TESTIMONIALS

“Through this conference, I learned teamwork was quite indispensable.”

- PEI TONGTONG

“In Davis, I saw the other way of teaching that is very different from the way of China, which is more like great communication between students, there is no right or wrong but“ Good question.“ It’s the new ability I learned in Davis that smiling to everything.”

- XU JIEV

“If we can’t ensure the safety of our food, then what else can we promise? I hope to see a world with safer food through our efforts.”

- CHEN HAO

“The program made me love science and scientific research. I want to use my power to create a better world.”

- XU YIFWEN

ONE HEALTH 29 EDUCATION CONFERENCE TEAM POSTERS

ONE HEALTH 30 EDUCATION CONFERENCE EXPERIENCE UC DAVIS REGISTER TODAY!

ONE HEALTH 31 EDUCATION CONFERENCE d APPLICATION

Fees & Expenses Application Time Requirements Suggested Majors

Program Fee: $2000 1 June 2021 Minimum GPA: 2.8 (4.0) Veterinary Medicine Begin online application For students who by college partners English: Animal Science have gotten a CET-4: 470 and above Food Science recommendation from 15 June 2021 CET-6: 430 and above their college Begin online application IELTS: 6.0 and above Agriculture on WIFSS website TOEFL: 80 and above Scholarships can be Engineering up to $600 19 July 2021 If you do not meet Application deadline one of the English Public Health requirements above, 26 July 2021 you can also attend Social Sciences One Health Summer an English interview Conference Begins with WIFSS to also be Economics considered.

REGISTRATION For more information or to register for this conference, please visit: http://www.wifss.ucdavis.edu/onehealthsummer21/

ONE HEALTH 32 EDUCATION CONFERENCE PROGRAM COORDINATORS

CHRIS BRUNNER MICHAEL LUO MS COMMUNICATIONS AND INTERNATIONAL PROGRAMS DIRECTOR EDUCATION SPECIALIST AND INTERNATIONAL PROGRAMS COORDINATOR Chris Brunner is liaison for WIFSS international programs and manages communications and marketing for WIFSS. She serves as the connection between WIFSS and two major Chinese Michael Luo is affiliated with UC Davis Western Institute for Food Safety and programs involving hundreds of graduate and undergraduate students, and vocational Security. He has supported the Education Conferences for One Health for Food college faculty. She plays an important public relations role in the consortium linking Safety and Security as assistant to the Conference Coordinator since 2015. Mr. WIFSS, Nanjing Agricultural University, Massey University in New Zealand, and Wageningen Luo facilitates in Problem-based Learning team building exercises, and lectures University and Research, The Netherlands. In her role as a leader in communications and on communication skills. marketing over the last 6 years, she helped advance the development of a new Website. She writes blogs for Breaking News, and the Newsletter, and actively promotes news about WIFSS With an M.S. in Agriculture Extension Mr. Luo shares concepts on agricultural research and programs on social media. She has been instrumental for WIFSS’s programs extension education with students attending the One Health conferences. In his receiving notoriety locally as well as internationally. career with WIFSS, Mr. Luo promotes the One Health concept on a global basis.

[email protected] [email protected]

ONE HEALTH 33 EDUCATION CONFERENCE ONE HEALTH ZOONOTIC DISEASES IMPACT ON FOOD SYSTEMS

UC DAVIS EDUCATION CONFERENCE ON ONE HEALTH FOR FOOD SAFETY, AGRICULTURE, AND ANIMAL HEALTH