Description of Lactobacillus Iners Sp. Nov

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Description of Lactobacillus Iners Sp. Nov International Journal of Systematic Bacteriology (1999), 49, 21 7-221 Printed in Great Britain Phenotypic and phylogenetic characterization of a novel Lactobacillus species from human sources : description of Lactobacillus iners sp. nov. Enevold Falsen,' Christina Pascual,2 Berit Sjbden,' Maria Ohl6nl and Matthew D. Collins't Author for correspondence: Matthew D. Collins. Tel: +44 1189 357000. Fax: +44 1189 267917. e-mail : david .Collins@ bbsrc. ac .uk ~ ~ ~ 1 Culture Collection, Eleven strains of a hitherto undescribed Gram-positive, catalase-negative, Department of Clinical facultatively anaerobic rod-shaped bacterium from human sources and medical Bacteriology, University of Goteborg, Goteborg, care products were characterized by phenotypic and molecular taxonomic Sweden methods. The phenotypic properties of the bacterium were consistent with its 2 BBSRC Institute of Food assignment to the genus Lactobacillus but it was readily distinguished from all Research, Reading currently described species of this genus by its biochemical characteristics and Laboratory, Reading RG6 by SDS-PAGE analysis of its cellular proteins. Comparative 16s rRNA gene 6BZ, UK sequence analysis demonstrated that the unknown bacterium was a member of rRNA group ILactobacillus which includes Lactobacillus delbrueckii, the type species of the genus, and close relatives. Lactobacillus gasseri and Lactobacillus johnsonii were the nearest phylogenetic relatives of the unknown bacterium, but 165 rRNA sequence divergence values of ~4%clearly showed that it represents a distinct species. Based on both phylogenetic and phenotypic evidence, it is proposed that the unknown bacterium should be classified in the genus Lactobacillus, as Lactobacillus hers sp. nov. The type strain of Lactobacillus hers is CCUG 28746T. I Keywords: Lactobacillus iners, taxonomy, phylogeny, rRNA INTRODUCTION for man and animals) (Hammes et al., 1992). Lacto- bacilli are found in a great variety of habitats such as The genus Lactobacillus comprises a phenotypically food, vegetation and sewage (Hammes et al., 1992). heterogeneous group of facultatively anaerobic, Several species of Lactobacillus are also found in catalase-negative, non-spore-forming, Gram-positive, association with humans, for example in the oral rod-shaped organisms which produce lactic acid as a cavity, intestine and vagina. With the possible ex- major end-product of metabolism (Kandler & Weiss, ception of a few isolated reports involving people with 1986). Lactobacillus species generally possess DNA underlying disorders or disease, lactobacilli are con- with a low G + C content (approx. 33-53 mol%) and sidered non-pathogenic for man (Aguirre & Collins, currently over 50 species are recognized. Lactobacilli 1993). are of great commercial importance due to their use in During the course of an investigation of some Gram- the production of a range of fermented dairy, meat and positive, catalase-negative, rod-shaped organisms vegetable products and there is also now a growing from human sources, referred to the Culture Collection interest in their use as probiotics (i.e. dietary adjuncts of the University of Goteborg (CCUG), Sweden, for identification, eleven strains of an unknown Lacto- ..................................................................................... I........................................................... tPresent address: Department of Food Science & Technology, Earley bacillus-like bacterium were allocated to a provisional Gate, University of Reading, Reading RG6 6BZ, UK. group, designated EF group 47. Preliminary pheno- Abbreviations: CCUG, Culture Collection of the University of Goteborg; typic tests indicated that the isolates were possibly RDP, Ribosomal Database Project. related to the genus Lactobacillus, but they could not The GenSank accession number for the 165 rRNA gene sequence of strain be assigned to any recognized species. In this article, CCUG 28746l is Y16329. phenotypic characteristics of these strains and the 00871 0 1999 IUMS 217 E. Falsen and others results of a comparative 16s rRNA phylogenetic RESULTS AND DISCUSSION analysis are reported. Based on the taxonomic results Lactobacillus iners, Nine of the strains examined were isolated from human presented, a new species, is de- sources, i.e. urine (six strains), vaginal discharge (one scribed. strain), endometrial (one strain) and cervical (one strain) specimens, whereas the remaining two isolates METHODS were recovered from medical care products. All eleven Strains. Eleven catalase-negative, Gram-positive, rod- strains were Gram-positive, non-spore-forming, rod- shaped isolates were referred to the CCUG for identification. shaped organisms which occurred as single cells, pairs Strains CCUG 37448, CCUG 24626 and CCUG 38673 were or in short chains. The isolates were facultatively from human endometrial, vaginal discharge and cervical anaerobic and catalase- and oxidase-negative. The (healthy 28-year-old female) specimens, respectively. Strains isolates grew on blood agar but not on MRS agar (pH CCUG 27589, CCUG 28495, CCUG 28718, CCUG 28746T, 6.2 or 7.3) or Rogosa agar. Biochemically, the strains CCUG 35443B and CCUG 37636 were recovered from were relatively homogeneous and produced acid, but human urine, whereas strains CCUG 37287 and CCUG 37289 originated from medical care products. no gas, from glucose. Four out of the eleven strains also produced acid from maltose. However, with the Biochemical tests. All strains were cultured on Columbia exception of these sugars, the strains were asaccharo- agar (Difco) supplemented with 5 % horse blood at 37 “C in lytic and did not produce acid from the following air plus CO,. The strains were biochemically characterized using the API rapid ID32 strep and API ZYM systems substrates : L-arabinose, D-arabitol, cyclodextrin, gly- according to the manufacturer’s instructions (API cogen, N-acetylglucosamine, lactose, mannitol, mel- bioMerieux). ezitose, melibiose, methyl P-D-glucopyranoside, Whole-cell protein analysis (SDSPAGE). The preparation of pullulan, raffinose, ribose, rhamnose, sorbitol, sucrose, cellular protein extracts, SDS-PAGE, densitometric analy- tagatose, trehalose or D-xylose. All of the strains sis, normalization and interpolation of the protein profiles, displayed alanine-phenylalanine-proline arylamidase, and numerical analysis were performed as described by Pot esterase C4, a-glucosidase, leucine arylamidase and et al. (1994) using the Hoefer SE 600 vertical slab gel unit, phosphoamidase activity. None of the strains exhibited Pharmacia-LKB UltroScan XL and the GELCOMPAR 3.0 alkaline phosphatase, arginine dihydrolase, chymo- software package (Applied Maths). The levels of similarity trypsin, a-fucosidase, a-galactosidase, j3-galactosidase, between pairs of traces were expressed by the Pearson j3-galacturonidase, j3-glucosidase, j3-glucuronidase, product moment correlation coefficient converted for con- glycyl-tryptophan arylamidase, a-mannosidase, j3- venience to a percentage value. mannosidase, lipase C 14, trypsin or urease activity. Cell wall murein analysis. Preparation of the cell wall from The strains hydrolysed hippurate, but not aesculin or strain CCUG 28746Tand determination of murein structure gelatin. All were Voges-Proskauer-negative and failed were carried out using methods described by Schleifer & to reduce nitrate. Seven strains were examined by Kandler (1 972) except that TLC on cellulose sheets (Merck) was used instead of paper chromatography. SDS-PAGE analysis of whole-cell proteins which confirmed the high overall phenotypic homogeneity of DNA base composition. DNA was isolated as described by the isolates. The seven strains formed a tight cluster Farrow et al. (1983) and the DNA G + C content (mol %) and were readily separated from all other reference was determined by thermal denaturation as described by Garvie (1 978). Lactobacillus species examined using this technique (Fig. 1). Cell wall analysis of strain CCUG 28746T Determination of 16s rRNA gene sequences and phylo- revealed the presence of murein type L-L~s-D-As~, genetic analyses. A large fragment of the 16s rRNA gene was amplified by PCR using universal primers pA [5’ which is found in many lactobacilli and other lactic AGAGTTTGATCCTGGCTCAG; positions 8-27 acid bacteria (Hammes et al., 1992; Schleifer & (Escherichia coli numbering)] and pH* (5’ AAGGAGGT- Kandler, 1972). The G + C content of DNA of strain GATCCAGCCGCA; positions 1541-1 522). The PCR CCUG 28746T was determined as 34.4 mol %. This products were purified with a Prep-A-Gene kit (Bio-Rad) value is at the lower end of the DNA G+C range of according to the manufacturer’s instructions and were the genus Lactobacillus (approx. range 33-53 mol %), sequenced using a Taq DyeDeoxy Terminator Cycle but nevertheless compatible with the assignment of the Sequencing kit (Applied Biosystems) and a model 373A unknown bacterium to this genus. automatic sequencer (Applied Biosystems). The closest known relatives of the new isolates were determined by To establish the phylogenetic position of the unknown performing sequence database searches and the sequences of bacterium, the 16s rRNA genes of three representative closely related strains were retrieved from GenBank or strains were amplified by PCR and characterized by Ribosomal Database Project (RDP) libraries. Sequences sequence analysis. The almost complete gene sequence were aligned with the PILEUP program (Devereux et al., 1984) (>1400 nucleotides) of strain CCUG 28746T was and the
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