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BAR SNACKS & WRAPS Traditional Chicken Wings ~ $10 CHOICE OF VEGETABLE CHIPS | COLE SLAW | Generously stacked mouthwatering farmed chicken wings, tossed with your choice of BBQ or hot *Dockside ~ $18 sauce, served with carrots, celery Mouth watering slices of rib eye grilled to perfection with onions, peppers and drizzled with cheese sauce, served Chicken Fingers ~ $15 in a homemade hoagie roll Crispy tender pieces of hand breaded chicken strips and deep fried with your choice of honey mustard *Hurricane Hole Big Mouth Burgers - $20 or BBQ sauce and French fries Juicy homemade angus burger patties topped with bacon, egg, tomato, lettuce, onions, pickles and served in a bake Fish Fingers ~ $18 Tasty and crunchy pieces of fish fillets hand breaded Hyland Chicken Burger ~ $15 and deepfried, accompanied with homemade Grilled tender 6oz chicken breast fillet, topped with tomato, tartar sauce and French fries lettuce, onion, pickles and served in a bake

Saint Lucian Fish ~ $10 Fillet Fish Burger ~ $18 Traditional batter of salt cod deep fried Grilled fish fillet freshly caught and served with tomato, and served with homemade tartar sauce lettuce, onion and pickles in a bake

Chicken Or Beef Quesadillas ~ $15 BBQ Pork Sandwich ~ $14 Grilled flour tortilla folded and stuffed with Slow cooked seasoned and shredded pork with house made melted cheddar, spiced chicken or beef and served BBQ sauce served on a sesame bun from our inhouse baker with guacamole and Pico de Gallo Tuna ~ $14 Fried Calamari ~ $12 Tuna salad served on toasted rye bread with melted swiss cheese Salt and pepper seasoned rings served with marinara sauce Curried Chicken ~ $13 Boneless chicken breast marinated with local and spices, Guacamole - $10 wrapped up in a roti shell and topped with house made Fresh fried assorted vegetable or tortilla chips fruit chutney accompanied with house made guacamole

*Coconut Crusted Shrimp - $23 Fairly portioned and tossed in a crunchy coconut coating, served with a sweet and spicy pineapple chili sauce

*Denotes items with a $5USD supplement fee for meal plans and packages. Prices exclude 10% V.A.T. and 10% Service Charge and quoted in United States Dollars. Eastern Dollars Exchange rate of 2.60. All Day MENU

SALADS MAINS Traditional Hurricane Hole Caesar Salad ~ $13 *Shrimp Scampi - $23 Crisp Romain lettuce and freshly made croutons, Delicate prawns sautéed with white wine, butter, capers tossed in a lemon dressing and tomatoes served on a bed of linguini pasta

Local Mixed Greens ~ $13 Marina’s Pot Fish ~ $25 Mixed greens surrounded by cherry tomato, julienne Freshly caught and seasoned to perfection, served on a bed carrots and drizzled with rosemary sauce of lemon scented rice with island sweet fried plantain finished with souskaille relish. Your choice of grilled or deep fried Bays Green Salad ~ $15 A bed of crisp lettuce, carrots, cucumbers, tomato, Blackened Chicken Breast ~ $21 topped with fillet grilled mouthwatering fish Dredged in Cajun spice blend and delicately balanced with fresh and a citrus dressing to finish organic leaves, pumpkin seeds, cherry tomato, herb croutons and drizzled with coconut oil Tuna Salad ~ $13 Seasoned tuna fish mixed with mayonnaise and served Caribbean Fish Broth ~ $21 with lettuce, tomato and accompanied with fried pita chips A savory blend of tender pieces of fish head accompanied with diced carrots and provisions, sliced cabbage and Sweet & Corn Salad ~ $13 served with a warm bake Warm sweet potato, corn, pine nuts tossed with arugula greens and lightly touched with lime dressing Beef Pepper Pot ~ $23 Nestled on seasoned rice and topped with grandma’s dumplings Salad Enhancements ~ $9 each and traditional beef stew Chicken | Shrimp | Fish | Skirt Steak BBQ Glazed Pork Chop ~ $21 Juicy and tender pork chops glazed with house made BBQ sauce with green fig salad, and provision balls

DESSERT Spiced Carrot Cake ~ $8 Caramelized Banana Split ~ $8 Cream cheese frosted market spiced carrot cake Mouth watering plantation banana caramelized and servedwith ice cream Paime ~ $7 Traditional spiced cornmeal in banana leaf Assorted Ice Cream & Sorbets ~ $4 served with rum & raisin ice cream (per scoop)

*Denotes items with a $5USD supplement fee for meal plans and packages Prices exclude 10% V.A.T. and 10% Service Charge and quoted in United States Dollars. Eastern Caribbean Dollars Exchange rate of 2.60.