PINECREST HUDSON CHESTERLAND OAKANDEMBERS.COM start here SMOKE THAT CRAB CAKES meat Jumbo lump crab meat, peppers, onions, Flavorful chunks of smoked cut All our pork, poultry and beef is marinated over 24 garlic, and bread crumbs served over from the fatty marbled point tossed in our hours in one of our special house rubs, then slow greens with black bean and corn salsa, Bourbon BBQ sauce and served with smoked with hickory to produce a delicious chipotle aioli and citrus aioli plantain chips caramelized smoky “bark” on the outside and a tender and juicy inside evident by the pink smoke ring SOUTHWEST MUSSELS BLT DEVILED EGGS that is produced from a proper technique.

Chorizo, tomato, corn and white beans with Deviled eggs served atop fried green SMOKED PLATTERS ARE TOPPED WITH a white wine cream sauce served with tomatoes and mixed greens topped with BOURBON BBQ SAUCE AND SERVED WITH toasted baguette spicy bourbon bacon jam TWO SMOKIN' SIDES & CORNBREAD VEGGIE FLATBREAD BBQ FLATBREAD SERVED OVER TEXAS TOAST

Red and poblano peppers, mushrooms, BEEF BRISKET Choice of chicken, pork or brisket (add $2) onions, tomato, queso fresco and drizzled SERVED OVER TEXAS TOAST white cheddar cheese, red onion, BBQ with balsamic glaze sauce and cilantro BABY BACK CAJUN SHRIMP TACOS HALF RACK SMOKED CHICKEN TACOS FULL RACK Flour tortillas, Cajun cream sauce, queso Flour tortillas, white cheddar cheese and fresco and cilantro HALF CHICKEN citrus aioli SAUSAGE LINK QUESO DIP PULLED PORK TACOS SERVED OVER TEXAS TOAST

Chorizo, roasted poblano peppers, cream PICK TWO COMBO Flour tortillas, mild cheddar cheese, and cheddar cheese served with pork rinds SMALLER PORTIONS OF YOUR FAVORITE bourbon BBQ and apple slaw PICK THREE COMBO OAK & EMBERS NACHOS CHEESE CURDS SMALLER PORTIONS OF YOUR FAVORITE SMOKED MEAT Tri-Colored Corn Tortilla Chips topped with your Choice of Smoked Meat, Spicy Cheese White Cheddar Cheese Curds breaded and Sauce, House Bourbon Sauce and deep fried served with smoked tomato Cilantro with a side of sour cream coulis and peppercorn ranch PULLED PORK OR CHICKEN Smokin' BRISKET bowls Build your own Bowl, served with Scratch Made Cornbread WINGS GREENS AND THINGS OUR SALADS ARE MADE WITH FARM FRESH LOCAL GREENS TRADITIONAL WINGS HOUSE SALAD 1. PICK YOUR STARCH Romaine, tomato, red onion, carrots and 1 Pound tossed in your choice of sauce white cheddar Cheddar Smashed Potatoes CAESAR SALAD White Cheddar Grits SMOKED WINGS Romaine with shaved parmesan and house Dirty Grits made garlic croutons 1 Pound tossed in your choice of sauce Mac & Cheese MIXED GREENS SALAD Green Beans Mixed greens, strawberries, dried HOT, MILD, BOURBON BBQ, CAROLINA BBQ 2. PICK- FOR YOUR DELIVERIES PROTEIN - OR cranberries, candied pecans and crumbled SWEET & SPICY THAI goat cheese Pulled Pork Pulled Chicken Served with Celery and Blue Cheese or Ranch LAS MARIA SALAD Cannot mix flavors or request all flats/drums Romaine, smoked chicken, corn, red and Sliced Sausage Link poblano peppers and queso fresco Chopped Beef Brisket OAK & EMBERS BLT SALAD 3. PICK YOUR SAUCE Romaine, bacon, tomato, shaved Bourbon BBQ SPOON IT IN parmesan and balsamic glaze SERVED WITH CORNBREAD Carolina BBQ FRIED GOAT CHEESE & BEET TOMATO BASIL SALAD Bourbon Mushroom Sauce Soup made with a blend of roasted tomato, Mixed greens, fried goat cheese patties, Hot or Mild Buffalo Sauce basil and cream and topped with shaved roasted beets, apples & candied pecans parmesan cheese *Note: Consumption of raw or undercooked Cup or Bowl BBQ CHICKEN SALAD foods may cause food borne illness. Mixed greens, smoked chicken tossed in Disclaimer: While we offer gluten-free menu options, we BBQ, black bean & corn salsa, tortilla strips are not a gluten-free kitchen. Cross-contamination could CUBAN BLACK BEAN and avocado slices Soup made with black beans, peppers, occur and our restaurant is unable to guarantee that any onions, garlic, thyme and topped with our DRESSINGS: item can be completely free of allergens. Patrons are Ranch, Bleu Cheese, Italian, Caesar, Avocado Ranch, encouraged to their own satisfaction, to consider this smoked pork Peppercorn Ranch, Cilantro Lime Ranch, Champagne Cup or Bowl Vinaigrette and Strawberry Vinaigrette information in light of their individual requirements and ADD: needs. Please alert your server of any Food Allergies or SHRIMP SALMON* Food Sensitivities Prior to ordering. SMOKED CHICKEN 20% Gratuity will be added to SMOKED TRI-TIP parties of 12 or more. between our fork AND knife buns served with fresh baked cornbread served with your choice of one smokin' side and a pickle spear SOUTHERN SHRIMP GRILLED BONE IN PORK PULLED PORK EMBERS BURGER* AND GRITS CHOP* Slow smoked pork ½ lb. Angus beef topped Jumbo shrimp sauteed with Grilled to order, topped with shoulder topped with with pepper jack cheese, Cajun seasoning, garlic, candied Hungarian peppers bourbon BBQ on a Brioche onion stack, spicy bourbon white wine and cream and served with sweet Bun and served with a side bacon jam, lettuce, tomato sauce served over white potato fries of Chow Chow Relish and onion cheddar grits and topped with cilantro FRIED CHICKEN BRISKET MELT TAVERN BURGER* Smoked beef brisket in its ½ lb. Angus beef with brie MAPLE BOURBON Boneless fried chicken natural juices, stacked high cheese and candied GLAZE SALMON* thighs served with hot- on toasted, crusty bread Hungarian peppers on Pan seared salmon filleted honey sauce on the side with a creamy Hungarian brioche bun in-house served with and cheesy succotash pepper spread, shaved red sauteed green beans TAVERN SIRLOIN* onions and a side of BBQ BACON 10 oz Molasses marinated bourbon-mushroom sauce BURGER* CAJUN GROUPER sirloin topped with bourbon ½ lb. Angus beef topped Pan seared grouper dusted FRIED CHICKEN mushroom sauce and with white cheddar, bacon, with Cajun seasoning and WRAP served with fresh-cut fries bourbon BBQ sauce, served with fresh-cut fries Fried buttermilk marinated lettuce, tomato and onion and a touch of apple slaw chicken thigh, bacon, ranch on brioche bun dressing, lettuce and tomato IMPOSSIBLE PAN FRIED CATFISH BURGER Buttermilk marinated and MEATLOAF coated with cornmeal then Smokin' SANDWICH Plant based "Burger" with pan fried and topped with Smoked Meatloaf served swiss cheese, roasted smoked tomato coulis and Entrees open faced and topped with garlic aioli, lettuce, tomato served atop white cheddar SLOW SMOKED bourbon BBQ, cheddar and onion on brioche bun grits CHORIZO MEATLOAF cheese and onion straws CHICKEN & Our special blend of WAFFLE SMOKEHOUSE ROASTED TURKEY chorizo, ground beef, and Fried boneless chicken FILET* WRAP ground pork topped with thigh on a cornbread waffle Petit 6 oz molasses Slow roasted turkey breast, bourbon BBQ, cheddar with maple syrup butter marinated tenderloin filleted goat cheese, roasted red cheese and onion straws sauce and side of Sriracha in-house, topped with smoky peppers and basil aioli served over cheddar hot sauce cola demi-glace and (served chilled) smashed potatoes Hungarian pepper cream SMOKED SALMON BLT SANDWICH cheese served with cheddar BEEF SHORT RIB CAESAR WRAP Thick-cut bacon on toasted, smashed potatoes and the Humongous, slow smoked Smoked Salmon, romaine, crusty bread with lettuce, vegetable of the day bone-in beef short rib tomatoes, shaved tomato and chipotle aioli. ADD SMOKED SALMON $4 topped with smoky cola parmesan, caesar dressing demi-glace and served with (served chilled) dirty grits and the vegetable of the day

Smokin' sides SMOKED TRI-TIP STEAK* FRESH CUT FRIES APPLE SLAW "DIRTY GRITS" +1 BAKED BEANS Slow smoked Tri-tip, finished in cast iron skillet with garlic SWEET POTATO FRIES GREEN BEANS MAC & CHEESE CHEESY SUCCOTASH butter, topped with chimichurri and served with white WHITE CHEDDAR CHEDDAR SMASHED CHEF'S VEGETABLE THICK CUT cheddar grits and the GRITS POTATOES OF THE DAY +1 ONION RINGS +1 vegetable of the day. (served Medium-Rare and up) CORNBREAD (3 PIECES)

signature drinks BLACK BERRY BASIL FOLLOW THE SMOKE MOSCOW MULE LEMONADE Makers Mark Bourbon, Campari and Dolan Stolichanya vodka, lime juice, and Jim Beam Black with muddled strawberries Sweet Vermouth smoked with Hickory Crabbie's ginger beer served in a copper and basil and topped with our fresh BILLY THE KID mug squeezed lemonade SPICED PEAR Rebel Yell 100, Lillet Blanc, Giffards SUFFERING BASTARD Grapefruit, Honey & Lemon served up Pear infused moonshine, liquor 43, fresh Knob Creek bourbon, Tanqueray gin, RESPECT YOUR ELDERS squeezed lemon and topped with Crabbie's bitters and topped off with ginger ale ginger beer Watershed Bourbon Barrel Gin, Giffard OAKHEART MOJITO THE DEVIL'S GRANDMA Elderflower, Fresh Lemon & Egg Whites Bacardi Oakheart spiced rum, mint leaves, Jim Beam Devil's Cut bourbon, Grand SPARKLING EMBERS limes and simple syrup topped with soda Marnier, Hungarian pepper simple syrup Prosecco sparkling wine with Clement water and a splash of soda Creole Shrubb and Aperol BOURBON ROOT BEER FLOAT OHIO OLD FASHIONED BOURBON PEACH TEA Boone County Bourbon, Bourbon Cream Middle West Spirits bourbon, angostura Evan Williams peach, Dr. McGillicuddy's and Not You Father's Root Beer served on bitters, simple syrup and an orange twist peach liqueur, and fresh brewed iced tea ice THE REVOLVER KENTUCKY MULE PERFECT MANHATTAN Bulleit bourbon, Kahlua and orange bitters Evan Williams bourbon, lime juice and Clyde May's whiskey, Sweet & Dry served with an orange twist Crabbie's ginger beer served in a copper mug Vermouth, bitters