Surf Whole Striped Bass Steamed Rice & Cajun Sauce 35 Fried, Baked or Steamed

Seared Diver Scallops Mushroom Risotto & Zinfandel Reduction 28

Chicken Fried Lobster Spinach, Mashed Potatoes & Thyme Beurre Blanc 34

Moules et Frites Steamed Black Mussels, White Wine Sauce, Garlic, Shallots, French Fries & Tabasco Aioli 24

Pan-Fried Sand Dabs Cheesy Mashed Potatoes & Lemon-Butter Caper Sauce 28

Skuna Bay Salmon Rock Shrimp, Spinach Hash & Pinot Grigio Sauce 28

Alaskan Halibut Pepper & Mustard Seed-Crusted with Ratatouille 28

Hawaiian Ahi Tuna Wasabi Pea-Crusted with Spinach, Mashed Potatoes & Japanese Ginger Sauce 30

Cioppino Medley of Fish & Seafood in a Tomato Broth 30

Blackened Chilean Sea Bass Steamed Rice, Braised Asparagus & Cilantro-Lime Strawberry Salsa 32

Miso-Glazed Black Cod Rapini & Steamed Rice 32

Live Maine Lobster Drawn Butter & Corn & Spinach Mashed Potatoes 45 Turf Chicken Breast Demi Glace, Mashed Potatoes & Seasonal Vegetables 34 Roasted with Slivered Garlic, Mushrooms, Olives & Lemon Served with Spinach & Garlic Mashed Potatoes 24 Angus New York au Poivre Asparagus Tempura, French Fries & Cognac Peppercorn Sauce 35 Breaded Chicken Stuffed with Ham & Swiss Cheese in a White Burgundy Beurre Blanc Sauce Served with Asparagus Angus (Bone In) & Homemade French Fries 24 Spinach, Cheesy Mashed Potatoes & Garlic 42 Chicken Roulade Stuffed with Spinach, Red Pepper, Basil & Goat Cheese Zinfandel Braised over Cheesy Mashed Potatoes 30 served with Mashed Potatoes 25

Homemade Veggie Burger Sides Lettuce, Tomato, Onion & Sweet Potato Fries 15 Sautéed Spinach 9

Braised Asparagus 9 Zin Burger Cheesy Mashed Potatoes 8 Angus , Pepper Jack Cheese, Tomatoes, Crisp Onions, Lobster Mac & Cheese 12 Sherry Dressing, Mayonnaise & French Fries 17 Baked Potato 8 Grilled Vegetables 8 Rack of Lamb Vegetable Risotto 9 Rosemary Roasted Potatoes, Market Vegetables with an Herb Quinoa 8 & Garlic Marinate 38 Rapini 9 Kick Ass Fries 9 Sweet Potato Fries 9

ZIN BISTRO AMERICANA

32131 Lindero Canyon, Westlake Village, CA 91361 (818) 865-0095 Executive Chef: Efrain Macedo

Starters Salads Chilled Seafood Platter Ahi Tuna Rice Cake Grilled Vegetable Sal- Lobster, Shrimp, Crab Claws, Oysters Avocado & Volcano Sauce 17 ad & Cocktail Sauce 75 Mixed Greens & Balsamic Vinaigrette 12 Shrimp & Calamari Hummus Tostada Olive Garnish, Falafel & Pita Fresh Burrata 10 Zucchini, Pesto & Thai Peanut Sauce 17 Caprese Tobikko Rock Lamb "Lollipops" Farmers Tomatoes & Baby Greens 12 Shrimp Mint Cilantro Pesto 20 Cucumber & Spicy Mayo 17 Spinach Salad Onion Rings Spinach, Belgian Endive, Pine Nuts, Ahi Tuna Tartar Ranch Dressing & Ketchup 10 Goat Cheese, Roma Tomatoes & Olive Tableside 17 Oil Lemon Dressing 12 Eggplant Parmesan Salmon Poke Marinara Sauce 12 Field Greens Salad Sesame Seeds, Medley of Onion, Avocado & an Asian Soy Sauce 17 Baked Brie Tomato, Sliced Apple, Goat Cheese, Sundried Tomatoes, Pine Candied Pecans & a Oysters on the Nuts, Pesto & Puff Pastry 14 Zinfandel Vinaigrette 12 Half Shell Add Beets 3 Half Dozen 17 Dozen 34 Crispy Fried Calamari Traditional or Barbeque Chipotle Sauce 13 Iceberg Wedge Rock Shrimp, Avocado, Crumbled Bleu Crab Stuffed Mushrooms Lobster Eggrolls Cheese, Tomato, Candied Pecans & Garlic Butter 14 European Sherry Dressing 10 Spicy Mayo & Cucumber Salad 17 Flat Bread Pizza Caesar Salad Clams Pesto, Sundried Tomato & Basil 14 Tableside 12 Zin Style 17

Comfort Food

Steak & Ale Angus Beef, Mirpoix, Bass Ale & Mashed Potatoes 22 Soups

Live Maine Lobster Ravioli Roasted Tomato Bisque 9 Gorgonzola Alfredo Sauce 28 Silky Maine Lobster Chowder 10

Oven-Roasted Seafood Guinness Onion Soup 10 Shrimp, Scallops, Calamari, Crab Claws, Mussels & Clams over Yakisoba Noodles with a Garlic-Ginger Sauce 32 Corn & Crab Soup 10

Spaghetti Bolognese Meat Sauce, Mushrooms & Parmesan Cheese 22 Cheese & Charcuterie Shrimp Scampi Angel Hair & Lemon-Garlic Butter Sauce 22 Three Cheese Plate 17 Triple Cream Brie, Pecorino & Lobster & Crab Pot Pie Manchego Thick Cream Sauce, Leeks, Peas, Carrots & Puff Pastry 26 Spinach & Artichoke Dip Maine Lobster Risotto 15 Wild Mushrooms & White Truffle Oil 28 Charcuterie 15 Vegetarian Pasta Wheat Penne, Seasonal Vegetables & Thai Black Bean Sauce 22 3.00 charge for orders split in the kitchen & 18% gratuity added to parties of 6 or more