Your taste will tell you I. t'S ...

of Houston

DEL IC ATES SEN/RES TA If RANT /PAST 11 Y SHOPPE

BARFUSS ALFRED'S MICHELOB ON DRAUGHT .50 LOEWENBRAU ON DRAUGHT .65 Tender Baked d duw,ed!J Boiled Chicken or Boiled R1 Tu day,Jan. 4,1966 Chicken OUR OWN CORN HASH Beef Flanken In The Pot Long Isla LUNCHEON MNEU: One Half Spring Chicken, St ( made to rder) SO.!Jm.. OF THE DAX: Under tM Skin with Sav Cooked Brov wit With Ball, IMPORTED BEER Dressing and Roasted to Perf , and Vegetables Rice Dressi!n, Hom s.dat Yanke• Bean Sou_t1 Served with Cranberry Sauc POACHED fGG, POTATOES in Delicious Chicken Soup Crabappfo choice of One Vegetabl One Chick n Soup with Me.tzo Ball. Kreplacb or Noodles .65 TABLE RELISH 2.75 Cold Bet Bo~scht with Sour 2 .00 Hot Cabbag• Borscht w1 th Boiled.Potato ~U FOR BOTTLE OF HEINEKEN'S ESTIONS lmporied Holland Beer HUN<-RIAN GOUlASH 14/ITH NOODLES, Serwd with Fresh Garden Pea.a, ries choice ot one f'reah vegetable, , rolls & 1.:;5 APPET IZERS : 'n Ovens $f.85 BOILW Bh.EF SHORT RIBS ,fITH SOUR K\ AUT( U., S. CHO ICE BEEF) Served CHOPPED CHICKEN LIVER ...... 85 with Bo1~ed Potato, bread, rolls & butter lo45 HOMEMADE FRESH JUMBO COCKTAI .. :RVICE with Horseradish ...... 85 GENUINE NOVA SCOTIA SALMON. . 1.25 CHICKEN GIBLETS WITH TINY MEAT BALLS AND STEAMED RICE, Choice SMOKED SALMON (Lox) ...... 1.00 ot one t'resh vegetable, bread, rolla & butter lolO STUFFED DERMA () ...... 85 AROUND THE C L OCK FILET OF MATJES HERRJNG >ARE in Wine Sauce ...... 85 LOX AND CREAM ...... 1.35 OUR OWN CO.RN BEEF HASH ~ITH POACHED EGG, and Hometr1ed GENUINE LAKE STURGEON ...... 1.50 Potatoes, bread, rolls & butter lo25 TRAY PICKLED HERRING in Cream Sauce... .85 FRESHLY GROUND SIRLOIN HAMBURGE IMPORTED ANCHOVIES ...... 75 FRESH FRUIT CUP ...... 40 STEAK with Sauteed Onions ...... 2.00 HOMEMA TO!lfY'S UlllC.HEON SPECIALS, CHOICE OF Two Hu.SH V$·.l!.TA:E}LES: ROLL MOPS ...... 75 SMOKED WHITEFISH (1) .95 Tomato arn rsE MUSHROOM OMELETTE 1.25 HOMEMADE S O UPS ROAST OF BEEF (with chees CHIC.KEN LIVER OMELETTE l«-25 BOILED Bi!:EF FLANIIB.N a•rved with dolic1ous Brot·m 2.50 tTY SOUP DU JOUR, cup ...... 40 MATZO BALL OR KREPLACH U. S. Prime Beef with Buttered BOILED CHICKEN( Leg or Breast} servod W1 th BrO'tlll Kaaba 2.00 8 Bowl ...... 50 SOUP, cup ...... ·...... 40 Noodles and Rich Brown Gravy .... 2.75 WHOLE BOJ BROILED CALF S LIVER served with Smothered Onions 2.50 :.'F BEET BORSCHT with , cup . . . .40 BROILED FRESH CHIC.KEN LIVE.RS served on Toast Bowl ...... 50 PLATTER, 2.50 Bowl ...... 50 BROILED GENUlNJ;i; CALF'S SdEE'rBRE..~DS served on Toaat 2.25 LAD HOT CABBAGE BORSCHT, cup ...... 40 Hard Boiled with Boiled Potato ...... 60 BROILED FRESH CHICKEN VITH HOMEMADE CHICKEN Bowl .50 fflESH VllnE.TABLES OF l'HE DAX: LIVERS on Toast ...... 2.50 .Fresh Garden Peaa SOUP, cup ...... ·...... 40 TWO KOSHl · Maohod Brown Potatoes )UR with Boiled Potato ...... 60 Buttered Corn Pickled Beets Boiled .Fotato Bowl ...... 50 with Baked T PLANS (Above Orders Served with Rolls and Butter) PAN FRIED FED VEAL SPECIAL ALA CA~E & SUGGESTIONS: TAKE HOME ALFRED'S FAMOUS HOMEMADE SOUPS NOW AVAILABLE FOR YOUR CONVENIENCE CUTLET with Spanish Sauce ..... 2.50 TWO KNOC: AT OUR FROZEN FOOD DEPARTMENT SMOKED WHOLE RAINBOW TROUT(Flown in .trom New York) Served with Beans or f1 N SAL AD S Potato Salad, Onion Ringa, bread, rolls & butter 3.00 BROILED GENUINE CALF'S LIVER )P BAKED HALF SPRING CHICKEN w1th dreo 1ng &tut.red under the ak1n, CALIFORNIA-FRUIT PLATE, a COMBINATION SALAD, with French, STEAK with Onions ...... 2.50 CHICKENS. Cranberry Sauce S IN Delightful Array of Fresh and Stewed Thousand Island or Garlic Dressing ...... 60 Tomato, L 2o00 Fruits and Cherry Jello, Centered with G TOSSED SALAD, with Hard Boiled Egg 11 Cottage Cheese or Sherbet on Bed of and Imported Anchovies, French Egg Wedgr HUNGARIAN STUFFED CAB.BA.GE "S,'1E.E'l' & SOUR lo95 Crisp Lettuce ...... 1.25 Dressing ...... 95 OUR OWN HASH, Made to Order, with Poached Egg .. 1.25 TUNA SAIAD BO~L. •••••.••••..•.••••1.10 SHRIMP SAUD BOWL••••••••• lo50 TRIPLE SALAD DELIGHT, White Meat TUNA FISH SALAD BOWL, in Nest of :AKES Tuna Salad, Shrimp Salad and Creamy Lettuce, with Tomato and HOT CORN: Potato Salad with Black Olives, Green Hard Boiled Egg ...... 1. 10 PASTRA~ FARMER •s COOP SUE!: Rav Vegetables chopped & aerved with cottage Pepper Rings and Sliced Tomato ...... 1.50 Ch~so or Sour cream LARGE RIPE TOMATO, Stuffed with COLD BOILED CHICKEN with - Potato Sal 1.00 Chicken Salad ...... 1.25 SHRIMP SALAD BOWL, Large Scoop of Sliced Tomatoes and Potato Salad OOMS PEACHES or PINEAPPLE, with Creamed FRESH RIPE TOMATO& Fresh Tomat.o Stuff'ed with Tuna or Chicken Jumbo Shrimp Salad on Crisp Lettuce, or Boiled Potato ...... 2.00 Salad with Tomato Wedges and Black Olives . . 1.50 Cottage Cheese Topped with HOLLYWOC ,T OUR Sour Cream ...... 85 0 lNK FARMER'S CHOP SUEY, Mixed Crisp DIET SALAD. Cottage Cheese. Hard Julienne o ALFRED S TR!.PLE DELIGHT: Tuna Shrimp & .Potato Salad servsd (All above Orders are served 011 Crisp Vegetables with Cottage Cheese Boiled Egg, Lettuce and with Potatoes or Slaw) , Tc Lettuce 1.. 50 >N and Sour Cream ...... 1.00 Sliced Tomato ...... 85 H0Mcl-1ADE CHE.ESE BLINTZES: with Sour Cream or Applo Sauce 0 95

FRENCH PASTRIES & OTHER DESSERTS: SE CALL COLD PLATTE RS Fresh Strawberry Shortcake or Cheeaecake••••••45 Coconut Egg Custard Pie•••30 IN e ••••• Strawberry, Blueberry or Cherry Tart•••o••••••45 Napoleon 61100••••• 0 30 DUTCH MEAT PLATTER, an assortment . LOX PLATE, Sliced to order from our COMBINATION SANI of Alfred's Famous Cold Meats, Tasty Smoked Salmon, Bermuda hooolate Eclair w1th ,fu1pp1ng Cream••••••••••35 Blaokbottom Pie••••.••••••35 Served with Potato Salad ...... 1.75 Onions and Potato Salad ...... 1.85 DUTCH LUNCH PLATIER, Many of our EXTRA FANCY BUMBLE BEE STURGEON AND NOVA SCOTIA SALMON .... 1.75 p.Q.AS.,.,_...U,...P"4P....._P_~~...... -.._._...... Famous Cold Cuts and a Delightful PET ZING SALMON (Individual Can) with Lettuce, PICKLED TONGUE ...... 85 Assortment of Cheese, Served Tomato, Onion Rings and Potato Salad .. 1.25 SLICED TURKEY AND BEEF TONGUE ...... 1.25 CHOPPED CHICKEN UVER WITH SLICED with Potato Salad ...... 1.75 EGG, BERMUDA ONION ...... 95 CHOPPED CHICKEN LIVER ...... 85 DUTCH CHEESE PLATTER, An COLD TURKEY PLATTER, Sliced Cold Turkey with Potato Salad, Olives, Ripe CHOPPED CHICKEN LIVER AND SALAMI, Regular or Hard ...... 70 A tempting Variety Served with Crackers Interesting Variety of Domestic and CORNED BEEF ...... 1.25 CORNED BEEF, CHOPPED LIVER AND Imported Cheese, Served with Tomatoes and Dressing ...... 2.00 ROUMANIAN ...... 1.25 IMPORTED ITALIAN SALAMI ...... 75 (All white meat, 25c extra) Potato Salad ...... 1.50 IMPORTED GERMAN SALAMI ...... 75 FRENCH CAMEMBERT ...... 60 CHOPPED CHICKEN LIVER AND FRESH BARBECUED SALMON, WHITE MEAT TUNA (Individual Can), HOT CORNED BEEF AND BOLOGNA ...... 75 on Crisp Lettuce with Sliced Tomato SLICED TURKEY ...... 1.25 FRENCH ...... 60 Garnished with Dill Tomato, ROUMANIAN PASTRAMI ...... 1.25 LIVER ...... 75 Peppers and Olives ...... 2.25 and Potato Salad ...... 1.25 SINGLE KNOCKWURST SANDWICH : ...70 PORT DU SALUT ...... 60 SMOKED WHITEFISH (2), with Bermuda GENUINE NOVA SCOTIA SALMON, SLICED TURKEY AND TONGUE, SLICED TURKEY, SALAMI AND Onion and Black Olives ...... 1.75 (Unsalted) with Greek Olive SWISS CHEESE ...... 1.50 SWISS CHEESE ...... 1.50 CERVELAT ...... 75 GOURMANDISE ...... 60 GENUINE IMPORTED RUSSIAN and Green Pepper ...... 2.25 SMOKED SALMON (Lox) ...... 85 CA VIAR. Individual Jar with Sliced LOX AND CREAM CHEESE ...... 1.00 TOMME DE SAVOIE ...... 60 Bermuda Onion and Black Olive ...... 2.75 IMPORTED SARDINE PLATE, Can of Not Responsible for Personal Property Unless Checked GENUINE LAKE STURGEON, a Platter fine Norwegian Sardines on l ettuce with NOVA SCOTIA SALMON . . .. . : ...... 90 BEL PAESE ...... 60 Garnished to Perfection ...... 2.75 Potato Salad and Onion Slices ...... 1.25 A Service Charge of .25 is made to patrons sharing a meal! HOT CORNED BEEF OR NOVA SCOTIA SALMON and LAKE SMOKED TROUT, with Bermuda Onions ROUMANIAN PASTRAMI ...... 1.00 ROQUEFORT ...... 60 STURGEON, a Connoisseur's Delight ...3.00 and Olives ...... 1.85 W E RESERVE THE RIGHT TO REFUSE S E _R V I CE TO ANYONE All Sandwiches Made on Rye Bread - 1 ALFRED•s ALFRED'S MICHELOB ON DRAUGHT .50 -I LOEWENBRAU ON DRAUGHT .65 Tender Baked Alf red's Famous Boiled Chicken or Boiled Roast Hungarian Style Boiled Chicken Long Island Duckling Stuffed Cabbage One Half Spring Chicken, Stuffed Corned Beef &Cabbage Beef Flanken In The Pot Beef Flanken Under tire Skin with Savory . With Matzo Ball, Cooked Brown and Crisp with Freshly Ground U.S. Choice Beef Choice Eastern Shortribs of IMPORTED BEE R Dressing and Roasted to Perfection, with Boiled Potato Noodles, Kreplach and Vegetables Rice Dressing, Natural Gravy, with Rice, rolled in Cabbage Leaf Beef with Brown Kashe, serve Served with Cranberry Sauce and in Delicious Chicken Soup Crabapple and Choice of and Simmered in Seasoned with Horseradish and Boiled Po .65 choice of One Vegetable One Vegetable Tomato Sauce 2.50 2.75 2.50 2.0 0 2.75 1.95 SEE DAILY MENU FOR DESSERT SUGGESTIONS

All Our Pastries APPET IZERS FR UIT S A N I Baked in Our Own Ovens

CHOPPED CHICKEN LIVER ...... 85 FRESH ORANGE JUICE HOMEMADE GEFILTE FISH FRESH JUMBO SHRIMP COCKTAIL .. 1.25 Small ...... 25 Large ...... 35 CATERING SERVICE with Horseradish ...... 85 GENUINE NOVA SCOTIA SALMON .. 1.25 GRAPEFRUIT, PINEAPPLE OR SMOKED SALMON (Lox) ...... 1.00 PRUNE JUICE ...... 25 STUFFED DERMA (Kishka)...... 85 AROUND THE C L OCK SPECIALS FILET OF MATJES HERRING TOMATO JUICE LET US PREPARE in Wine Sauce ...... 85 LOX AND CREAM CHEESE ...... 1.35 Small ...... 25 Large ...... 35 A BEAUTIFUL TRAY PICKLED HERRING in Cream Sauce. . . .85 GENUINE LAKE STURGEON ...... 1.50 FRESHLY GROUND SIRLOIN HAMBURGER SANDWICH ON FRESH FRUIT CUP ...... 40 FOR IMPORTED ANCHOVIES ...... 75 STEAK with Sauteed Onions ...... 2.00 HOMEMADE ROLL, Dill Pickle, EGGS AND 0 ROLL MOPS ...... 75 SMOKED WHITEFISH (1) .95 Tomato and Onion ...... 85 THAT HOUSE TWO EGGS, Any Style ...... 65 ( with cheese - 10c extra) OR HOMEMADE S O UPS ROAST BRISKET OF BEEF MUSHROOM OMELETTE ...... 1.10 OFFICE PARTY SOUP DU JOUR, cup ...... 40 MATZO BALL OR KREPLACH U.S. Prime Beef with Buttered LOX AND EGGS ...... 1.25 SALAMI AND EGGS, Pancake Style ...... 1.00 Bowl ...... 50 SOUP, cup ...... ·...... 40 Noodles and Rich Brown Gravy .... 2.75 WHOLE BOILED JUMBO SHRIMP CORNED BEEF AND EGGS, OUR STAFF BEET BORSCHT with Sour Cream, cup . . . .40 Bowl ...... 50 PLATTER, Cocktail Sauce, Sliced Bowl ...... 50 Pancake Style ...... 1.25 WILL BE GLAD HOT CABBAGE BORSCHT, cup ...... 40 Hard Boiled Egg and Ripe Tomato ... 1.7 5 with Boiled Potato ...... 60 BROILED FRESH CHICKEN CHICKEN LIVER OMELETTE ...... 1.10 TO ASSIST WITH HOMEMADE CHICKEN NOODLE Bowl .... : ...... : .50 LIVERS on Toast ...... 2.50 SPANISH OMELETTE ...... 1.00 SOUP, cup ...... ·...... 40 TWO KOSHER FRANKFURTERS ANY OF YOUR with Boiled Potato ...... 60 (Potatoes and Rolls or Bread and Bowl ...... 50 with Baked Beans or Potato Salad ..1.10 ENTERTAINMENT PLANS ( A hove Orders Served with Rolls and Butter) PAN FRIED MILK FED VEAL TAKE HOME ALFRED'S FAMOUS HOMEMADE SOUPS NOW AVAILABLE FOR YOUR CONVENIENCE CUTLET with Spanish Sauce ..... 2.50 DAIRY D AT OUR FROZEN FOOD DEPARTMENT TWO KNOCKWURST with Baked Beans or Potato Salad ...... 1.40 COTTAGE CHEESE with Sour Cream .. .. .75 OUR OWN SAL A DS CHEESE BLINTZES with Sour Cream ....95 BROILED GENUINE CALF'S LIVER BAKE SHOP POTATO PANCAKES with Applesauce . ...85 CALIFORNIA-FRUIT PLATE, a COMBINATION SALAD, with French, STEAK with Onions ...... 2.50 CHICKEN SALAD PLATTER with with Sour Cream...... 95 SPECIALIZES IN Delightful Array of Fresh and Stewed Thousand Island or Garlic Dressing ...... 60 Tomato, Lettuce, Potato Salad, Fruits and Cherry Jello, Centered with TOSSED SALAD, with Hard Boiled Egg WEDDING Cottage Cheese or Sherbet on Bed of Egg Wedges and Garnish ...... 1.50 and Imported Anchovies, French OUR OWN CORNED BEEF HASH, AND Crisp Lettuce ...... 1.25 Dressing ...... 95 SI DE OR Made to Order, with Poached Egg .. 1.25 BIRTHDAY CAKES TRIPLE SALAD DELIGHT, White Meat TUNA FISH SALAD BOWL, in Nest of HOMEMADE POTATO SALAD ...... 2 5 ( Tuna Salad, Shrimp Salad and Creamy Lettuce, with Tomato and HOT CORNED BEEF or HOT Potato Salad with Black Olives, Green Hard Boiled Egg ...... 1.10 PASTRAMI PLATTER with OUR OWN DILL PICKLES ...... 25 5 Pepper Rings and Sliced Tomato ...... 1.50 LARGE RIPE TOMATO, Stuffed with COLD BOILED CHICKEN with Potato Salad ...... 2.00 HOMEMADE DILL TOMA TOES ...... 25 I Chicken Salad ...... 1.25 RIPE OR GREEN OLIVES ...... 30 5 SHRfMP SALAD BOWL, Large Scoap of Sliced Tomatoes and Potato Salad BANQUET ROOMS PEACHES or PINEAPPLE, with Creamed Jumbo Shrimp Salad on Crisp Lettuce, or Boiled Potato ...... 2.00 COLE SLAW ...... 25 J with Tomato Wedges and Black Olives .. 1.50 Cottage Cheese Topped with HOLLYWOOD SALAD BOWL, AVAILABLE AT OUR Sour Cream ...... 85 SAUERKRAUT ...... 25 l Julienne of Turkey, Swiss Cheese, PICKLED BEETS ...... 25 STELLA LINK FARMER'S CHOP SUEY, Mixed Crisp DIET SALAD. Cottage Cheese. Hard (All above Orders are served Vegetables with Cottage Cheese . Boiled Egg. Lettuce and with Potatoes or Slaw) Salami, Tongue and Mixed Greens . 1.75 LOCATION and Sour Cream ...... : .... 1.00 Sliced Tomato ...... 85 (Rolls and Butter Not lnclw

A L FRE D'S FAMOU ! FOR DETAILS PLEASE CALL COLD PL A TTE RS HUGO KAHN WE FEATURE KOSHER MO 8-400 1 DUTCH MEAT PLATTER, an assortment . LOX PLATE, Sliced to order from our COMBINATION SANDWICHES of Alfred's Famous Cold Meats, Tasty Smoked Salmon, Bermuda ALFRED'S FAMOUS CORNED BEEF . . .85 Served with Potato Salad ...... 1.75 Onions and Potato Salad ...... 1.85 PASTRAMI ...... 85 1- PASTRAMI AND SLICED TURKEY ...... 1.25 DUTCH LUNCH PLATTER, Many of our EXTRA FANCY BUMBLE BEE STURGEON AND NOVA SCOTIA SALMON .... 1.75 ROAST BEEF ...... 85 l Famous Cold Cuts and a Delightful APPETIZING SALMON (Individual Can) with Lettuce, PICKLED TONGUE ...... 85 Assortment of Cheese, Served Tomato, Onion Rings and Potato Salad .. 1.25 SLICED TURKEY AND BEEF TONGUE ...... 1.25 CHOPPED CHICKEN LIVER WITH SLICED with Potato Salad ...... 1.75 EGG, BERMUDA O.~ION ...... 95 CHOPPED CHICKEN LIVER ...... 85 CHEESES DUTCH CHEESE PLATTER, An COLD TURKEY PLATTER, Sliced Cold Turkey with Potato Salad, Oltves, Ripe CHOPPED CHICKEN LIVER AND SALAMI, Regular or Hard ...... 70 A tempting Variety Served with Crackers Interesting Variety of Domestic and CORNED BEEF ...... 1.25 CORNED BEEF, CHOPPED LIVER AND Imported Cheese, Served with Tomatoes and Dressing ...... 2.00 ROUMANIAN PASTRAMI ...... 1.25 IMPORTED ITALIAN SALAMI ...... 75 (All white meat, 25c extra) Potato Salad ...... 1.50 IMPORTED GERMAN SALAMI ...... 75 FRENCH CAMEMBERT ...... 60 CHOPPED CHICKEN LIVER AND FRESH BARBECUED SALMON, WHITE MEAT TUNA (Individual Can), HOT CORNED BEEF AND BOLOGNA ...... 75 on Crisp Lettuce with Sliced Tomato SLICED TURKEY ...... 1.25 FRENCH BRIE ...... 60 Garnished with Dill Tomato, ROUMANIAN PASTRAMI ...... 1.25 LIVER SAUSAGE ...... 75 Peppers and Olives ...... 2.25 and Potato Salad ...... 1.25 SINGLE KNOCKWURST SANDWICH .. . .70 PORT DU SALUT ...... 60 SMOKED WHITEFISH (2), with Bermuda GENUINE NOVA SCOTIA SALMON, SLICED TURKEY AND TONGUE, SLICED TURKEY, SALAMI AND Onion and Black Olives ...... 1.75 (Unsalted) with Greek Olive SWISS CHEESE ...... 1.50 SWISS CHEESE ...... 1.50 CERVELAT ...... 7 5 GOURMANDISE ...... 60 GENUINE IMPORTED RUSSIAN and Green Pepper ...... 2.25 SMOKED SALMON (Lox) ...... 85 CA VfAR, Individual Jar with Sliced LOX AND CREAM CHEESE ...... 1.00 TOMME DE SAVOIE ...... 60 Bermuda Onion and Black Olive ...... 2.75 IMPORTED SARDINE PLATE, Can of Not Responsible for Personal Property Unless Checked GENUINE LAKE STURGEON, a Platter fine Norwegian Sardines on l ettuce with NOVA SCOTIA SALMON . .. .. : ...... 90 BEL PAESE ...... 60 Garnished to Perfection ...... 2.75 Potato Salad and Onion Slices ...... 1.25 A Service Charge of .25 is made to patrons sharing a meal! HOT CORNED BEEF OR NOVA SCOTIA SALMON and LAKE SMOKED TROUT, with Bermuda Onions ROUMANIAN PASTRAMI ...... 1.00 ROQUEFORT ...... 60 STURGEON, a Connoisseur's Delight ...3.00 and Olives ...... 1.85 WE RESERVE THE RIGHT TO REFUSE SERVICE TO ANYONE All Sandwiches Made on Rye Bread - ALFRED'S ALFRED'S MICHELOB ON DRAUGHT .50 TAKE HOME SOME OF LOEWENBRAU ON DRAUGHT .65 Tender Baked Alfred's Famous Boiled Chicken or Boiled Roast Hungarian Style Boiled WINE Chicken Long Island Duckling Stuffed Cabbage Beef Flanken One Half Sp1ing Chicken, Stuffed Corned Beef &Cabbage Beef Flanken In The Pot Alfred's Famous Under tht Skin with Savory . With Matzo Ball, Cooked Brown and Crisp with Freshly Ground U.S. Choice Beef Choice Eastern Shortribs of Suggestions Rice Dressing, Natural Gravy, with Rice, rolled in Cabbage Leaf IMPORTED BEER Dressing and Roasted to Perfection, with Boiled Potato Noodles, Kreplach and Vegetables Beef with Brown Kashe, served Served with Cranberry Sauce and in Delicious Chicken Soup Crabapple and Choice of and Simmered in Seasoned with Horseradish and Boiled Potato CHEESE CAKE .65 choice of One Vegetable One Vegetable Tomato Sauce with L ight M eats, 2.50 2.75 2.50 seafood or fowl Full Half 3 Oz. 2.00 2.75 1.95 Whole or Half Bottle Bottle Glass American SAUTERNES ....2.50 .45 German LIEBFRAUMILCH 3.00 1.75 .55 APPETIZERS FRUITS AND JUICES French BORDEAUX WHITE ...... 3.00 1.75 .55 CHOPPED CHICKEN LIVER ...... 85 FRESH ORANGE JUICE HALF GRAPEFRUIT ...... 30 Small ...... 25 Large ...... 35 with Red Meats, HOMEMADE GEFILTE FISH FRESH JUMBO SHRIMP COCKTAIL.. 1.25 steaks or roasts with Horseradish ...... 85 GRAPEFRUIT, PINEAPPLE OR BERRIES IN SEASON ...... 50 GENUINE NOV A SCOTIA SALMON. . 1.25 PRUNE JUICE ...... 25 American SMOKED SALMON (Lox) ...... 1.00 STEWED PRUNES ...... 30 STUFFED DERMA (Kishka) ...... 85 AROUND THE CLOCK SPECIALS BURGUNDY .. . . . 2.50 .45 FILET OF MATJES HERRING TOMATO JUICE Large ...... 35 MELON IN SEASON ...... 35 and .50 French BORDEAUX in Wine Sauce ...... 85 LOX AND CREAM CHEESE ...... 1.35 Small ...... 25 RED ...... 3.00 1.75 .55 PICKLED HERRING in Cream Sauce. . . .85 GENUINE LAKE STURGEON ...... 1.50 FRESHLY GROUND SIRLOIN HAMBURGER SANDWICH ON Italian VINTAGE FRESH FRUIT CUP ...... 40 IMPORTED ANCHOVIES ...... 75 STEAK with Sauteed Onions ...... 2.00 HOMEMADE ROLL, Dill Pickle, EGGS AND OMELETTES CHIANTI ...... 3.00 1.75 .55 ROLL MOPS ...... 75 SMOKED WHITEFISH (1) .95 Tomato and Onion ...... 85 TWO EGGS, Any Style ...... 65 SINGLE EGG ...... 40 with any food ( with cheese - 10c extra) HOMEMADE SOUPS ROAST BRISKET OF BEEF MUSHROOM OMELETTE ...... 1. IO SCRAMBLED EGGS with Onions ...... 85 American ROSE . . . . 2.50 .45 LOX AND EGGS ...... 1.25 NOVA SCOTIA SALMON AND EGGS . . . 1.40 French NECTAROSE 3.00 1.75 .55 SOUP DU JOUR, cup ...... 40 MATZO BALL OR KREPLACH U. S. Prime Beef with Buttered SALAMI AND EGGS, Pancake Style ...... 1.00 BOLOGNA AND EGGS, Bowl ...... 50 WHOLE BOILED JUMBO SHRIMP good any time - SOUP, cup ...... ·...... ··- . . .. .40 Noodles and Rich Brown Gravy .. . . 2.75 Pancake Style ...... 1.00 BEET BORSCHT with Sour Cream, cup . . . .40 PLATTER, Cocktail Sauce, Sliced CORNED BEEF AND EGGS, CHA MPAGNE Bowl ...... 50 Pancake Style ...... 1.25 CHEESE OMELETTE ...... 1.00 Bowl ...... 50 Hard Boiled Egg and Ripe Tomato ... 1.75 Mumms Cordon Rouge with Boiled Potato ...... 60 HOT CABBAGE BORSCHT, cup ...... 40 BROILED FRESH CHICKEN CHICKEN LIVER OMELETTE ...... 1.10 KOSHER BACON AND 2 EGGS ...... 1.00 Vintage ...... 10.50 6.00 SPANISH OMELETTE ...... 1.00 KOSHER BACON AND 1 EGG ...... 7 5 HOMEMADE CHICKEN NOODLE Bowl ...... 50 LIVERS on Toast ...... 2.50 Taylors American SOUP, cup ...... ·...... 40 Champagne ...... 6.00 3.25 with Boiled Potato ...... 60 TWO KOSHER FRANKFURTERS (Potatoes and R olls or Bread and Butter with all Egg Orders) Bowl ...... 50 with Baked Beans or Potato Salad ..1.10 Taylors Sparkling (Above Orders Served with Rolls and Butter) PAN FRIED MILK FED VEAL Burgundy ...... 6.00 3.25 DAIRY DISHES TAKE HOME ALFRED'S FAMOUS HOMEMADE SOUPS NOW AVAILABLE FOR YOUR CONVENIENCE CUTLET with Spanish Sauce .. ... 2.50 TWO KNOCKWURST with Baked Specialties AT OUR FROZEN FOOD DEPARTMENT Beans or Potato Salad ...... 1.40 COTTAGE CHEESE with Sour Cream . ....75 BOILED POTA TOES with Sour Cream . . . .60 Mogan David Concord ...... 2.25 .45 BROILED GENUINE CALF'S LIVER CHEESE BLINTZES with Sour Cream . . . .95 HOMEMADE GEFILTE FISH POTATO PANCAKES with Applesauce . . ..85 (Large Order with Boiled Potato) . . . . . 1.25 For Complete Wine list, ask for CALIFORNIA-FRUIT PLATE, a COMBINATION SALAD, with French, STEAK with Onions ...... 2.50 CHICKEN SALAD PLATTER with with Sour Cream...... 95 Alfred's "Host" or "Hostess". Delightful Array of Fresh and Stewed Thousand Island or Garlic Dressing ...... 60 Tomato, Lettuce, Potato Salad, Fruits and Cherry Jello, Centered with TOSSED SALAD, with Hard Boiled Egg Cottage Cheese or Sherbet on Bed of Egg Wedges and Garnish ...... 1.50 and Imported Anchovies, French OUR OWN CORNED BEEF HASH, Crisp Lettuce ...... 1.25 Dressing ...... 95 SIDE ORDERS World Famous TUNA FISH SALAD BOWL, in Nest of Made to Order, with Poached Egg .. 1.25 IMPORTED BEERS TRIPLE SALAD DELIGHT, White Meat HOT CORNED BEEF or HOT HOMEMADE POTATO SALAD ...... 25 COTTAGE CHEESE ...... 30 Tuna Salad, Shrimp Salad and Creamy Lettuce, with Tomato and Potato Salad with Black Olives, Green Hard Boiled Egg ...... 1.10 PASTRAMI PLATTER with OUR OWN DILL PICKLES ...... 25 SOUR CREAM ...... 45 TUBORG, Light or Dark ...... 65 HEINEKENS ...... 65 Pepper Rings and Sliced Tomato ...... 1.50 LARGE RIPE TOMATO, Stuffed with COLD BOILED CHICKEN with HOMEMADE DILL TOMATOES ...... 25 BAKED BEANS ...... 25 Potato Salad ...... 2.00 BASS ALE ...... 45 Chicken Salad ...... 1.25 RIPE OR GREEN OLIVES ...... 30 SLICED TOMA TOES ...... 30 , SHRIMP SALAD BOWL, Large Sco0p of Sliced Tomatoes and Potato Salad STOUT'S ALE ...... 45 Jumbo Shrimp Salad on Crisp Lettuce, PEACHES or PINEAPPLE, with Creamed COLE SLAW ...... 25 HARD BOILED EGG ...... 25 Cottage Cheese Topped with or Boiled Potato ...... 2.00 BOHEMIA ALE ...... 45 with Tomato Wedges and Black Olives .. 1.50 HOLLYWOOD SALAD BOWL, TWO . . , ...... 25 Sour Cream ...... 85 SAUERKRAUT ...... 25 LOWENBRAU ON DRAUGHT ...... 65 Julienne of Turkey, Swiss Cheese, PICKLED BEETS ...... 25 SIDE OR DER CREAM CHEESE ...... 35 OR GERMAN LOWENBRAU ...... 65 FARMER'S CHOP SUEY, Mixed Crisp DIET SALAD, Cottage Cheese. Hard (All above Orders are served Vegetables with Cottage Cheese . Boiled Egg, Lettuce and with Potatoes or Slaw) Salami, Tongue and Mixed Greens .1.75 and Sour Cream ...... 1.00 Sliced Tomato ...... 85 (R olls and Butter Not Included with Side Orders) DOMESTIC BEERS

ALFRED'S FAMOUS SANDWICHES SCHLITZ ...... 40 COLD PLATTERS BUSCH BAVARIAN ...... 35 WE FEATURE KOSHER ZION PRODUCTS BUDWEISER ...... 40 MILLER'S ...... 40 DUTCH MEAT PLATTER, an assortment . LOX PLATE, Sliced to order from our COMB(NATION SANDWICHES ALFRED'S FAMOUS CORNED BEEF .. . 85 IMPORTED HAM SANDWICH ...... 85 of Alfred's Famous Cold Meats, Tasty Smoked Salmon, Bermuda FALSTAFF ...... 35 Served with Potato Salad ...... 1.75 Onions and Potato Salad ...... 1.85 PASTRAMI ...... 85 AMERICAN SWISS CHEESE ...... 70 PEARL ...... 35 STURGEON AND NOYA SCOTIA SALMON .... 1.75 PASTRAMI AND SLICED TURKEY ...... 1.25 DUTCH LUNCH PLATTER, Many of our EXTRA FANCY BUMBLE BEE ROAST BEEF ...... 85 IMPORTED SWISS CHEESE ...... 7 5 LONE STAR ...... 35 Famous Cold Cuts and a Delightful SALMON (Individual Can) with Lettuce, PICKLED TONGUE ...... 85 JAX ...... 35 Assortment of Cheese, Served Tomato, Onion Rings and Potato Salad .. 1.25 SLICED TURKEY AND BEEF TONGUE ...... 1.25 CHOPPED CHICKEN LIVER WITH SLICED DANISH SWISS CHEESE ...... 75 HAMM'S ...... 40 with Potato Salad ...... 1.75 EGG, BERMUDA ONION ...... 95 CHOPPED CHICKEN LIVER ...... 85 COLD TURKEY PLATTER, Sliced Cold NEW YORK SHARP ...... 75 MICHELOB ON DRAUGHT ...... 50 DUTCH CHEESE PLATTER, An SALAMI, Regular or Hard ...... 70 Turkey with Potato Salad, Olives, Ripe CHOPPED CHICKEN LIVER AND MUENSTER ...... 65 Interesting Variety of Domestic and CORNED BEEF ...... 1.25 CORNED BEEF, CHOPPED LIVER AND Imported Cheese, Served with Tomatoes and Dressing ...... 2.00 ROUMANIAN PASTRAMI ...... 1.25 IMPORTED ITALIAN SALAMI ...... 7 5 BEVERAGES (All white meat, 25c extra) KUMEL KAESE ...... 65 Potato Salad ...... I .50 IMPORTED GERMAN SALAMI ...... 7 5 HOT COFFEE ...... 15 FRESH BARBECUED SALMON, WHITE MEAT TUNA (Individual Can), CHOPPED CHICKEN LIVER AND HOT CORNED BEEF AND BOLOGNA ...... 75 BEER KAESE ...... 75 SLICED TURKEY ...... 1.25 ICED COFFEE ...... 20 Garnished with Dill Tomato, on Crisp Lettuce with Sliced Tomato ROUMANIAN PASTRAMI ...... 1.25 LIVER SAUSAGE ...... 75 BEL PAESE ...... 7 5 Peppers and Olives ...... 2.25 and Potato Salad ...... 1.25 POT OF HOT TEA ...... 15 SINGLE KNOCKWURST SANDWICH . . . .70 PORT SALUT ...... 75 ICED TEA ...... 15 SMOKED WHITEFISH (2). with Bermuda GENUINE NOYA SCOTIA SALMON, SLICED TURKEY AND TONGUE, SLICED TURKEY, SALAMI AND Onion and Black Olives ...... 1.75 (Unsalted) with Greek Olive SWISS CHEESE ...... 1.50 SWISS CHEESE ...... 1.50 CERVELAT ...... 75 EDAM ...... 75 BUTTERMILK ...... 1 5 GENUINE IMPORTED RUSSIAN and Green Pepper ...... 2.25 SMOKED SALMON (Lox) ...... 85 ICE COLD MILK ...... 15 CA VIAR, Individual Jar with Sliced CHANTELLE ...... 75 IMPORTED SARDINE PLATE. Can of LOX AND CREAM CHEESE ...... 1.00 CHOCOLATE MILK ...... 15 Bermuda Onion and Black Olive ...... 2.75 Not Responsible for Personal Property Unless Checked ...... 75 ...... 15 GENUINE LAKE STURGEON, a Platter fine Norwegian Sardines on lettuce with NOVA SCOTIA SALMON . . . . . : ...... 90 IMPORTED ROQUEFORT ...... 9 5 Garnished to Perfection ...... 2. 75 Potato Salad and Onion Slices ...... 1.25 A Service Charge of .25 is made to patrons sharing a meal! HOT CORNED BEEF OR SOFT DRINKS ...... 15 NOVA SCOTIA SALMON and LAKE SMOKED TROUT, with Bermuda Onions ROUMANIAN PASTRAMI ...... 1.00 COLD SLICED TURKEY ...... 1.00 HOT CHOCOLATE ...... 20 and Olives ...... 1.85 WE RESERVE THE RIGHT TO REFUSE SERVICE TO ANYONE DR. BROWN'S CEL-RA Y TONIC ...... 25 STURGEON, a Connoisseur's Delight ...3.00 A ll Sandwiches Made on R ye Bread - Roll or - !Oc Extra ...... -.,

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