Kraft Heinz K-12 Meeting the Standard for Child Nutrition Kraft Heinz Table of K-12 Contents
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Kraft Brands
Kraft Brands A1 Steak Sauce Africana (Romania) Air Crisps Ali Coffee Alpen Gold (chocolate) (Hungary, Russia) Arrowroot bisuits Back to Nature Bagel-Fuls Baker's (chocolate) Balance Bar Basstts Allsorts (sweets) (United Kingdom) Better Cheddars Boca Burger Bonox Breakstone's BullsEye Barbecue Sauce Cadbury plc Café HAG California Pizza Kitchen (grocery store items) Calumet Baking Powder Cameo (bisuits) Capri Sun (juice drink) Carte Noire Cheesybite Charada (Peru) Chees Nips Cheez Whiz Cheezels (Malaysia) Chicken in a Bisit Chips Ahoy! (cookies) Chipsmore (Malaysia, Singapore) Christie (Canadian division of Nabiso) Claussen (pickles) Clight Club Social (crackers) Cool Whip (non-dairy whipped cream) CornNuts (snack food) Coronita (Peru) Côte d'Or Country Time (powdered drink mix) Cracker Barrel Crystal Light Daim (Sweden) Dairylea (Europe) Delissio (Canada) Easy Cheese Eden processed chees (Philippines) El Casrío (Spain) Estrella (Sweden) Field (Peru) Fig Newton Figaro (Chocolate) (Slovakia) Filipinos (snack food) (Spain, Portugal) Freia (Norway) Fudgee-O (Canada) General Foods International Gevalia (Sweden) Grape-Nuts (breakfast cereal) Green & Blacks (chocolate) (United Kingdom) Grey Poupon (mustard) Handi-Snacks Halls (medicated sweets) (United Kingdom) Harvest Crisps Honey Maid Hospitals In-A-Bisit (Australia) Jack Black Jack's Pizza Jacobs (Europe) Jacob's (bisuits) Japp (Scandinavia) Jell-O (gelatin dessrt) Jet-Puffed Marshmallows Kenco (United Kingdom) Knox (gelatin) Kong Haakon (Norway) Kool-Aid (flavored drink mix) Korona (Ukraine) -
Karns Anniversary Sale!
WEDNESDAY, MAY 23, 2018 KARNS 1 • WEDNESDAY, MAY 23, 2018 1 SAVE BURGER $13 CHICKEN Get the Ad Directly in Your In-Box! FRESH LEAN FRESH CHICKEN mix & Sign Up Online at CHOPPED 99 THIGHS & match! ¢ www.karnsfoods.com CHUCK DRUMSTICKS Wow! MUST BUY10 LB. 2 lb. MUST BUY 5 LB. 59 lb. Fresh Picked Savings karns anniversary sale! CUT FREE SAVE SAVE $30 50¢ lb. 1 LB. PKG. 4/$ FRESH DRISCOLL STRAWBERRIES COUNTRY STYLE 5 KARNS FRESH LEAN 99 BONELESS 99 USDA CHOICE WHOLE 12 LB. AVG. 49 CHOPPED STEAK PORK RIBS Wow! BONELESS PATTIES 4 LB. MUST BUY 5 LB. 1 LB. NEW YORK STRIPS 6 LB. SAVE SAVE SAVE $ SAVE $ $ 8 $2 lb. 1 lb. 2 lb. USDA CHOICE WHOLE RED 21/25 CT. EZ PEEL USDA CHOICE 99 WILD CAUGHT Wow! ANGUS USDA CHOICE SEEDLESS BONELESS BONELESS WATERMELONS ea. JUMBO 99 99 99 SIRLOIN 99 3 PINK SHRIMP NEW YORK STEAKHOUSE TIP STEAKS SOLD IN 2 LB. BAGS $13.98 6 LB. STRIP STEAKS 9 LB. SIRLOIN STEAKS 6 LB. & LONDON BROILS 3 LB. CUSTOM CUT FREE SAVE SAVE SAVE $ 20 $ $ 1 lb. 1 lb. 6 lb. FRESH NO ADDED SOLUTIONS Wow! BONELESS SOLD THAWED JUMBO SWEET PREMIUM FRESH 49 FRESH WHOLE 8 LB. AVG. SKINLESS CERTIFIED ANGUS BEEF ATHENA BONELESS 89 49 NORWEGIAN 99 79 CANTALOUPES ea. BREASTS SALMON FILLETS CHOPPED STEAK 3 PORK LOINS 1 LB. MUST BUY 5 LB. 2 LB. 8 LB. MUST BUY 5 LB. 3 LB. celebrating 59 years! locally owned since 1959! • 11.25 oz. Cookie Crisp SAVE SAVE SAVE ¢ ¢ 49 EA. -
DOLLAR STORE Boneless New Items Arriving Daily! Arriving Items New on Page 2
091718 091718 DOLLAR STORE New Items Arriving Daily! ASFC_151_154 Food Center Auburn Sanford OPEN DAILY 11 W. Saginaw Rd. 985 W. Midland Rd. MON. - SAT. 7AM TO 9PM (989) 662-2352 (989) 687-2723 SUNDAY 9AM TO 6PM Formerly Food Pride Formerly Food Pride Ground Fresh Fresh, Natural, Pork Loin Throughout the Day Boneless Ground Beef Center Cut Family Pack 28 Pork Loin $2 lb. 48 $1 lb. New Crop! Premium Honeycrisp Apples 78 $1 lb. Del Monte Golden Ripe Bananas 44¢lb. Happy First DayOf Fall! Birds Eye Frozen Vegetables Gatorade Dean’s Select Varieties Country Fresh (13 - 16 oz.) or Steamfresh (10 - 10.8 oz.) Sports Drink (excludes pure & simple, protein blends, (32 oz.) or Prime Chews (1 oz.) Ice Cream chef blends and flavor full) or Propel (24 - 25.4 oz.) 48 oz. 10/$10 10/$10 $288 Campbell’s Charmin Lay’s Essentials Family Size Chunky, Homestyle or Bath Tissue Potato Chips (12 ct. giant rolls) or (9.5 - 10 oz.) or Well Yes! Soup Bounty Essentials Paper Towels Kettle Cooked (7 - 8 oz.) 11 - 19 oz. (6 ct. big rolls) $228 2/$3 $549 Kraft Kraft Kraft Mayo or Cheese Singles Kraft Dressing Miracle Whip Individually Wrapped Shredded Cheese 14 - 16 oz. 22 - 30 oz. 16 ct.; 10.7 - 12 oz. 6.67 - 8 oz. ~2.39-~100 ~3.49-~100 ~3.49-~100 ~2.49-~100 39 49 49 49 WHEN$1 YOU BUY ANY COMBINATION OF WHEN$2 YOU BUY ANY COMBINATION OF WHEN$2 YOU BUY ANY COMBINATION OF WHEN$1 YOU BUY ANY COMBINATION OF 5 PARTICIPATING ITEMS WITH COUPON 5 PARTICIPATING ITEMS WITH COUPON 5 PARTICIPATING ITEMS WITH COUPON 5 PARTICIPATING ITEMS WITH COUPON ON PAGE 2. -
Form 8-K the Kraft Heinz Company
UNITED STATES SECURITIES AND EXCHANGE COMMISSION Washington, D.C. 20549 Form 8-K CURRENT REPORT Pursuant to Section 13 or 15(d) of the Securities Exchange Act of 1934 Date of Report (Date of earliest event reported): August 10, 2015 The Kraft Heinz Company (Exact name of registrant as specified in its charter) Commission File Number: 001-37482 Delaware 46-2078182 (State or other jurisdiction of (IRS Employer incorporation) Identification No.) One PPG Place, Pittsburgh, Pennsylvania 15222 (Address of principal executive offices, including zip code) (412) 456-5700 (Registrant’s telephone number, including area code) Not Applicable (Former name or former address, if changed since last report) Check the appropriate box below if the Form 8-K filing is intended to simultaneously satisfy the filing obligation of the registrant under any of the following provisions: [ ] Written communications pursuant to Rule 425 under the Securities Act (17 CFR 230.425) [ ] Soliciting material pursuant to Rule 14a-12 under the Exchange Act (17 CFR 240.14a- 12) [ ] Pre-commencement communications pursuant to Rule 14d-2(b) under the Exchange Act (17 CFR 240.14d- 2(b)) [ ] Pre-commencement communications pursuant to Rule 13e-4(c) under the Exchange Act (17 CFR 240.13e- 4(c)) Item 8.01. Other Events. The Kraft Heinz Company (“Kraft Heinz”) is filing this Current Report on Form 8-K (this “Current Report”) to update the presentation of certain financial information and related disclosures included in the Annual Report of Kraft Foods Group, Inc. (“Kraft”) on Form 10-K for the year ended December 27, 2014, which was filed with the Securities and Exchange Commission on February 19, 2015 (the “Annual Report”). -
The History of Kraft Foods Inc
The History of Kraft Foods Inc. All About Kraft Learn everything there is to know about Kraft: like who we are, how you can reach us and what we’re doing in your community. Kraft Foods Inc. is a company with many different roots and founders, all sharing a commitment to quality, a willingness to take risks and a spirit of innovation. Among the products now sold by Kraft Foods Inc. are so many “firsts” and innovations that a history of the company is almost a history of the food industry. Kraft traces its history to three of the most successful food entrepreneurs of the late 19th and early 20th centuries — J.L. Kraft, who started his cheese business in 1903; C.W. Post, who founded Postum Cereal Company (later renamed General Foods Corporation) in 1895; and Oscar Mayer, who began his meat business in 1883. The Story of J.L. Kraft The history of KRAFT goes back to 1903, when, with $65 in capital, a rented wagon and a horse named Paddy, J.L. Kraft started purchasing cheese at Chicago’s Water Street wholesale market and reselling it to local merchants. Within a short time, four of J.L. Kraft’s brothers joined him in the business, and, in 1909, they incorporated as J.L. Kraft & Bros. Co. In 1914, J.L. Kraft and his brothers purchased their first cheese factory in Stockton, Illinois. In 1915, they began producing processed cheese in 3-1/2 and 7-3/4 ounce tins. J.L. Kraft’s method of producing processed cheese was so revolutionary, in 1916 he obtained a patent for it and in 1917 the company started supplying cheese in tins to the U.S. -
North America's Best Food & Beverage Company
September 7, 2012 Building "North America's Best Food & Beverage Company" Kraft Foods Outlines Growth Plans for North American Grocery Business ● Plans to Deliver Profitable Top-Line Growth, Consistent Bottom-Line Growth and Superior Dividend Payout ● Issues 2013 GAAP EPS Guidance of Approximately $2.60 BOSTON, Sept. 7, 2012 /PRNewswire/ -- The future leadership team of Kraft Foods Inc.'s North American grocery business presented its growth plans and financial outlook at a meeting of analysts and investors today in Boston. The business, which will become an independent public company in October, expects to deliver steady and profitable top-line growth, consistent bottom-line growth and a superior dividend payout. As previously announced, Kraft Foods Inc. plans to spin-off Kraft Foods Group, Inc., which will hold Kraft Foods' North American grocery business, at 5 p.m. EDT on Oct. 1, 2012. Kraft Foods Group will trade on the NASDAQ stock exchange under the ticker symbol "KRFT." Following the spin-off, Kraft Foods Inc. will be renamed Mondelēz International, Inc. Mondelēz International will trade on the NASDAQ stock exchange under the ticker symbol "MDLZ." "Today, I have the honor to introduce a new Kraft, one with the spirit of a startup and the soul of a powerhouse," said Tony Vernon, President of Kraft Foods North America and future Chief Executive Officer of Kraft Foods Group. "Our aim is to be North America's best food and beverage company, and we'll get there by continuing to offer products consumers love, creating a performance-based culture that motivates and excites employees and becoming the best investment in the industry." "Tony and his team have a clear mission and are ready to deliver," said John Cahill, future Executive Chairman of Kraft Foods Group. -
Butcher Quality Meats at a Great Price! $799
Sale Dates Sun. Jan. 31st through Sat. Feb. 6th Check inside the store 8370 Pelham, Taylor (Across from Champaign Park) for more specials! 313-291-0720 Store Hours: Now Hiring for all positions. Monday thru Saturday Full-time & Part-time, must apply in person. 8:00 am to 9:00 pm. Sunday 8:00 am - 8:00 pm No phone calls please. Visit Our Website www.SavelandSupermarket.com FEATURED FEATURED FEATURED Fresh All Natural Fresh All Natural (Family Pack) Perfect for the Chicken Leg Quarters Pork Baby Back Ribs (Family Pack) Chicken Drumsticks Big Game! or Thighs ¢ $ 99 ¢(Family Pack) 2 LB. 69 LB. 79 LB. Butcher Quality Meats at a Great Price! Our Family USDA Choice Sliced Bacon Boneless New York Original or Thick Cut Strip Steaks $ 99 (12 oz.) $ 99 (Family Pack) 1 7 LB. Curly's Fresh Grind Daily! Ground Beef from Hamburger BBQ Meat (16 oz.) Assorted Variety or Sauceless Hickory Smoked Pork (12 oz.) $ 39 $ 79 2 LB. (Family Pack) 3 - Limit 2 packs - Eckrich Johnsonville Smoked or Polish Sausage, - Original Brats or Italian Sausage (16 - 19 oz.) Grillers or Lil' Smokies - Flame Grilled (14 oz.) - or Sausage Strips (12 oz.) Assorted Variety (10 - 14 oz.) 2/$500 $399 - Beef Not Included - Produce Deli Healthy One's Oven Roasted or Mandarins or Haas Avocados Honey Smoked Turkey Breast Cara Cara Oranges 5/$ 00 $ 99 5 LB. $ 88 5 3 Polka Brand Ham EA. $ 99 3 LB. (3 lb. bag) Lipari Yellow or White American Cheese Extra Large Idaho Russet Potatoes $ 99 4 LB. Green Peppers 2/$ 00 ¢ 4 Lipari Old Tyme Spinach Dip 88 LB. -
Foodservice Products
INSPIRATION STARTS HERE These days, big flavor is big news. From Asian to Latin, Mediterranean to main - stream American, there’s a whole new world of flavor opportunities out there. Ready to take a bite of the flavor boom? Kikkoman FOODSERVICE can help. PRODUCTS Now, when you hear “Kikkoman,” you probably think “soy sauce,” right? After all, we’ve been in the soy sauce business for more than three and a half centuries, and today, naturally brewed Kikkoman is the world’s best-selling soy sauce. But Kikkoman means more than soy sauce. Our premium-quality labor-saving sauces and coatings for foodservice are instant flavor makers. No wonder they’re showing up in everything from noodle bowls and new- Asian entrées to burgers, pizza and panini. Of course, we don’t mind being thought of as a soy sauce company. But the next time you’re looking for a little flavor inspiration, remember: At Kikkoman, soy sauce is just 800-944-0600 the beginning. www.kikkomanusa.com PRINTED IN USA © 2008 KIKKOMAN SALES USA, INC. KK08FSPG ® INSPIRATION STARTS HERE These days, big flavor is big news. From Asian to Latin, Mediterranean to main - stream American, there’s a whole new world of flavor opportunities out there. Ready to take a bite of the flavor boom? Kikkoman FOODSERVICE can help. PRODUCTS Now, when you hear “Kikkoman,” you probably think “soy sauce,” right? After all, we’ve been in the soy sauce business for more than three and a half centuries, and today, naturally brewed Kikkoman is the world’s best-selling soy sauce. -
Cycle Check Name Directions for Questions
Cycle Check Name Directions for questions 1–3: Solve. 1) There are 3 feet in a yard. How many feet are in 27 1 yards? 3 2) There are 16 ounces in a pound. How many pounds are in 152 ounces? 3) Tia visited a park. The map said its area is 4 square miles and the park ranger said its area is 2,560 acres. If both measurements represent the same area, then how many acres are in 1 square mile? Directions for questions 4–7: Solve. 4) Neha bikes 12 miles in 1 hour. At that rate, how far will she travel in 1.2 hours? 1 5) 2 pounds of grapes costs $6.36. At that price, how much will Kaden spend on 3 pounds of grapes? 2 6) Suki types 150 words in 4 minutes. At that rate, how much will she type in 20 minutes? 7) Irina mixes horseradish and ketchup together to make shrimp cocktail dipping sauce. a. Draw a graph to show Irina’s ratio of tablespoons of ketchup to tablespoons of cocktail sauce. Use the ratio table to create at least two more point for your graph. Irina’s cocktail sauce tablespoons tablespoons of cocktail of ketchup sauce 8 11 . PowerTeaching: i3 Level F Unit 6 Cycle 1 Lessons 1–5 © 2012 Success for All Foundation Cycle Check 1 b. Samantha makes 9 tablespoons of cocktail sauce using 5 tablespoons of ketchup. Did Samantha use Irina’s recipe? Use the graph to help you. Explain your thinking. c. Explain in words what happens to the amount of Irina’s ketchup when she makes 55 tablespoons of cocktail sauce. -
9913500 - 4/1 Gl Miracle Whip Dr KRAFT Miracle Whip Salad Dressing Adds a Bit of Attitude to Everything It Touches
MIRACLE WHIP 9913500 - 4/1 Gl Miracle Whip Dr KRAFT Miracle Whip Salad Dressing adds a bit of attitude to everything it touches. Its desirable, tangy zip accentuates on-trend ingredients, and turns up the flavor on classic dishes like these seriously delicious recipes. With half the fat and calories of mayonnaise, use this versatile product to bind salads, spread on sandwiches, or top salads! 256 1tbsp(15g) 40 3.5g 4% 0.5g 2% 0g 5mg 1% 95mg 4% 2g 0% Miracle Whip Dressing offers a sweet and tangy taste to liven up any meal Perfect for bulk food preparation 0g 0% Kosher certified Use as a tasty addition for a kick of flavor 1g Buy in bulk for a great value product in convenient packaging 1g 2% 0g 0μg 0% Contains: WATER, SOYBEAN OIL, HIGH 0mg 0% FRUCTOSE CORN SYRUP, VINEGAR, MODIFIED 0mg 0% CORNSTARCH, EGGS, SALT, 0mg 0% NATURAL FLAVOR, MUSTARD FLOUR, POTASSIUM SORBATE AS A PRESERVATIVE, PAPRIKA, SPICE, DRIED GARLIC. BOX/CARTON Corrugated or Solid Protected 1 to 35 °C / 34 to 95 °F Brand Manufacturer Product Category MIRACLE WHIP Kraft US (0044710044602) Mayo, Sandwich Spreads, & Whipped Dressing MFG # SPC # GTIN Pack Pack Desc. Add a tangy zip to your sandwiches, 10021000633163 9913500 10021000633163 4 4 / cs bound salads, and traditional salad dressing recipes. Gross Weight Net Weight Country of Origin Kosher Child Nutrition 35.49lb 32lb USA Yes No Ready-to-use. Shipping Information Length Width Height Volume TIxHI Shelf Life Storage Temp From/To 12.69in 12in 11.5in 1.01ft3 12x5 120DAYS 34°F / 95°F vGSS-DLv1 MIRACLE WHIP 9913500 - 4/1 Gl Miracle Whip Dr KRAFT Miracle Whip Salad Dressing adds a bit of attitude to everything it touches. -
Baked Shrimp Cocktail Dip Yield: 8 to 10 Servings
eats Published in the April 2021 issue of Our State Baked Shrimp Cocktail Dip Yield: 8 to 10 servings. 1 bay leaf 1 tablespoon pickling spice 1 pound medium shrimp, thawed, peeled, and deveined 1 (8-ounce) block cream cheese, softened ¼ cup sour cream ¼ cup mayonnaise ¼ cup ketchup 2 tablespoons prepared horseradish sauce ¾ cup shredded Gouda or Swiss cheese ¼ cup grated Parmesan ½ teaspoon garlic powder ½ teaspoon Old Bay seasoning Juice of 1 lemon Salt to taste Freshly ground black pepper to taste Texas Pete to taste (optional) ½ cup chopped fresh parsley, divided Crackers, celery sticks, or pita chips (for serving) Preheat oven to 350°. Lightly grease an 8 x 8-inch baking dish with cooking spray. In a large pot, add 3 cups of water, bay leaf, and pickling spice; bring to a boil. Add shrimp and cook just until shrimp turn pink and begin to curl (about 2 minutes). Do not overcook. Remove and discard bay leaf. Strain shrimp in colander in sink. Cover shrimp with ice cubes and allow to cool. When shrimp is cool to the touch, coarsely chop and add In a large bowl, combine cream cheese, sour cream, to cheese mixture. Stir until all ingredients are combined. mayonnaise, ketchup, horseradish sauce, cheeses, garlic Transfer shrimp mixture to baking dish and bake for 45 powder, Old Bay, and lemon juice. Taste mixture; add salt, minutes or until golden and bubbly. Remove from oven and black pepper, and/or hot sauce if desired. Add half of the garnish with remaining parsley. Serve hot with crackers, chopped parsley and stir. -
Mango-Ginger BBQ Chicken PAIRS WONDERFULLY with a BOTTLE of OUR FOOTSTOMP ZIN
Mango-Ginger BBQ Chicken PAIRS WONDERFULLY WITH A BOTTLE OF OUR FOOTSTOMP ZIN Here, we blend classic barbecue sauce ingredi-ents-ketchup and vinegar-with mango, ginger, Chinese five-spice and turmerfc, for a sweet and fragrant glaze for grilled chicken. 1 medium mango, peeled and chopped ½ cup ketchup ¼ cup cider vinegar 2 tablespoons brown sugar 1 tablespoon reduced-sodium tamari or low- sodium soy sauce 1 tablespoon grated fresh ginger ½ teaspoon Chinese five-spice powder ½ teaspoon ground turmeric 3 pounds chicken drumsticks 1 tablespoon honey ¼ teaspoon salt Thinly sliced scallions for garnish 1. Preheat grill to medium-high. 2. Combine mango, ketchup, vinegar, brown sugar, tamari (or soy sauce), ginger, five-spice and turmeric in a blender. Blend on high until smooth. Reserve ½ cup of the sauce for serving. 3. Toss chicken with another½ cup sauce in a large bowl. Bring the remaining sauce to the grill for basting. 4. Oil the grill rack. Turn one burner to low. Place the chicken on the hot side of the grill and cook, flipping occasionally, until lightly browned on all sides, about 5 minutes. Trans-fer to the low-heat side and continue to cook, flipping occasionally, until an instant-read thermometer inserted in the thickest part without touching bone registers 160°F, 15 to 20 minutes more. 5. Return the chicken to the hot side of the grill. Brush generously with the basting sauce and cook, turning occasionally and brushing with more sauce, until slightly charred and the internal temperature reaches 165°F, about 5 minutes. 6. Drizzle the chicken with honey and sprinkle with salt.