Brunch BRUNCH SPECIAL $5 • FROZEN MARGARITA • MIMOSA • BLOODY MARY

SMALL BITE SALAD

SPICY WINGS Shishito Pepper Add chicken 4 shrimp 7 steak 7 *egg 2 house smoked 9 Maldon salt, lemon 8 avocado 3 veg pattie 6 chicharrón 3 habanero Mexican Chicken Slaw (df) Grilled Corn 9 cabbage, jicama, radish, cilantro 14 cotija cheese 4 queso fresco pickled onion, cumin jalapeño dressing chile, lime 6 Grains & Greens quinoa, french lentil, watercress 14 BRUNCH carrot, salsa macha, lemon dressing

Butterscotch Pancakes Kale banana brulée, mapled pecan 12 roasted squash, candied pecan 13 apple, manchego, sherry dressing Tia Martinez Stew happy turkey, 4 chilies, white bean 14 cilantro, lime Add egg 2 avocado 3 SANDWICH (served with handcut fries, sub salad 1)

Huevos Rancheros* Add bacon 2 *egg 2 avocado 3 cheese 1 black bean, smoked bacon 13 queso fresco, roasted potato Pulled Pork salsa: red, green or divorced braised, pickled onion 15 cascabel chili dip, lime Huevos a la Condesa* poached eggs, crema 13 BET , mushroom, roasted potato bacon, egg, tomato, cheese 13 black beans, onion, jalapéno Huevos a la Mexicana add wet 1 scrambled eggs, jalapeño, tomato 11 onion, black beans, roasted potato Red Quinoa Burger roasted vegetables, arugula 13 Ensenada Fish pickled onion, aioli beer batter, avocado crema 15 , handcut fries Bruno Diaz Burger* 8oz Bruno’s special blend, lettuce 16 Tacos tomato, caramelized onion, cheese slow cooked, pulled pork 13 , handcut fries SIDE * Verdes tortilla, epazote,2 fried eggs 13 Plantain 6 Bacon 5 Black Beans 4 tomatillo salsa, queso fresco Fries 5 Rice 4 Salad 6 Chicharrón 5

* Add chicken 4 steak 7 carnitas 5 avocado 3 bacon 2 chicharrón 3 SWEET FLAN 5 CON CHOCOLATE DIP 7

ALL FOOD IS MADE TO ORDER. YOUR PATIENCE IS REQUIRED & APPRECIATED *The consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness*