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Cueva | Wine List SPARKLING NV SEGURA VIUDAS ARIA BRUT CAVA CATALONIA, SPAIN Dry, lively refreshment appropriate for any occasion. Its flavor is dominated by fresh pineapple, almonds, honey and straw, with hints of pears and fresh bread. 2013 GÉRARD BERTRAND CRÉMANT DE LIMOUX CUVÉE THOMAS JEFFERSON BRUT SPARKLING WINE LANGUEDOC-ROUSSILLON, FRANCE Complex, aromatic nose of white flower, with honey, green apple and toast. Crisp, elegant structure. 2009 LOUIS ROEDERER CRISTAL BRUT CHAMPAGNE CHAMPAGNE, FRANCE Bouquet of citrus compote, candied apricots and honeysuckle. Palate shows notes of vanilla-edged cocoa bean with toasted hazelnut and hints of licorice. 2006 MOËT & CHANDON DOM PÉRIGNON BRUT CHAMPAGNE CHAMPAGNE, FRANCE Aromas of citrus, artisanal bread, green apple, mineral and pear. This is quite dry and vibrantly refreshing on the palate. NV MOËT & CHANDON IMPÉRIAL BRUT CHAMPAGNE CHAMPAGNE, FRANCE A lovely citrus nose shows hints of white flowers, minerals and brioche. Smooth texture with graceful structure, bright acidity; showing precise, vivid flavors. NV MOËT & CHANDON IMPÉRIAL BRUT ROSÉ CHAMPAGNE CHAMPAGNE, FRANCE Displays lively, expressive aromas dominated by the scent of wild strawberries. Full-bodied, with zestful, assertive fruitiness. NV NICOLAS FEUILLATTE RESERVE BRUT CHAMPAGNE CHAMPAGNE, FRANCE Flavors of poached pear, kumquat, white raspberry, biscuit, ginger and licorice mix in this lively, open-knit sparkler. Features a modest, lightly smoky finish. 2007 PERRIER-JOUËT BELLE EPOQUE BRUT CHAMPAGNE EDITION AUTOMNE CHAMPAGNE, FRANCE Pomegranate and red currant, persimmon and even more of the rich and mellow aroma made from citrus fruits, such as blood orange and pink grapefruit bouquet. NV PERRIER-JOUËT GRAND BRUT CHAMPAGNE CHAMPAGNE, FRANCE Open-knit and lightly juicy, with a lively, frothy bead. Mixes white cherry, ripe apricot, pickled ginger and mineral notes, with a fresh, spiced finish. NV RUINART BRUT BLANC DE BLANCS CHAMPAGNE CHAMPAGNE, FRANCE The nose is clean and intense with warm, rich notes of brioche, French toast and roasted almonds. Palate has notes of honey and minerals on the long finish. NV TAITTINGER LA FRANÇAISE BRUT CHAMPAGNE CHAMPAGNE, FRANCE Peach and almond flavors contrast well with a taut, nervy edge. Full in the mouth and ripe. NV VEUVE CLICQUOT 'YELLOW LABEL' BRUT CHAMPAGNE CHAMPAGNE, FRANCE Well-knit and balanced with vibrant acidity framing hints of blackberry, white cherry, biscuit, honey and candied lemon zest. Offers a lightly smoky finish. NV VEUVE CLICQUOT PONSARDIN LA GRANDE DAME BRUT CHAMPAGNE CHAMPAGNE, FRANCE Has a fine, complex fragrance, blending sweetness and nobility. Smooth and silky in the mouth, with considerable substance and structure. NV BELLAVISTA FRANCIACORTA GRAN CUVÉE BRUT SPARKLING WINE LOMBARDY, ITALY White, lively and persistent, the perfume is full, inviting, rich in ripe fruits, chlorophyll and vanilla; fully reflected in the taste. CUEVA Marriott Marquis Houston 1777 Walker Street Houston Texas 77010 +1-713-654-1777 NV LA MARCA BRUT PROSECCO VENETO, ITALY Delicate, well-balanced showing a good blend of baked apple, sour lemon & grapefruit. Creamy mineral texture on the palate and a pleasant lemon, mineral finish. NV RUFFINO SEC PROSECCO VENETO, ITALY Shows clean notes of apples, pears and citrus, accompanied by slight hints of hawthorn, wisteria and elder. Crisp, clean and delicate with fine bubbles. NV 14 HANDS COLUMBIA VALLEY BRUT MÉTHODE CHAMPENOISE SPARKLING WINE WASHINGTON Has delicate flavors of apples and citrus with lively acidity, which makes it a perfect match for a variety of appetizers and entrees. NV 14 HANDS COLUMBIA VALLEY BRUT SPARKLING ROSÉ WASHINGTON Aromas of tart cherries and strawberry rhubarb pie. Notes of green papaya and young red fruit mesh with fluffy tannins and a creamy texture. NV DOMAINE CHANDON ÉTOILE BRUT SPARKLING WINE CALIFORNIA Bouquet of almond, honey and buttered toast with a hint of citrus blossom. Flavors of fuji apple, candied ginger and a savory hazelnut spice. NV DOMAINE STE. MICHELLE COLUMBIA VALLEY BRUT BLANC DE NOIRS SPARKLING WINE COLUMBIA VALLEY, WASHINGTON A delicate sparkler, with strawberry impressions on the nose and on the palate. The initial impression is dry, with a soft and fruity aftertaste. NV DOMAINE STE. MICHELLE COLUMBIA VALLEY BRUT SPARKLING WINE COLUMBIA VALLEY, WASHINGTON Not too dry or sweet, Michelle Brut is a palate-pleasing sparkling wine that delivers aromas and flavors of apples and citrus with a light, toasty finish. 2007 GLORIA FERRER PRIVATE CUVÉE BRUT SPARKLING WINE SONOMA COUNTY, CALIFORNIA Bouquet with pear aroma distinguishes it from other sparkling wines and the fruity aroma lends effervescence which culminates in a lingering, creamy effect. NV MUMM NAPA NAPA VALLEY BRUT PRESTIGE BRUT SPARKLING WINE NAPA VALLEY, CALIFORNIA Opens with white blossom aromas, followed by creamy vanilla, citrus, stone fruit and melon. Has elegant acidity and crisp structure. WHITE 2015 DUCKHORN VINEYARDS NAPA VALLEY SAUVIGNON BLANC NAPA VALLEY, CALIFORNIA Aromas of passion fruit, papaya, ginger and star fruit along with grapefruit and melon. Palate is silky and crisp with vibrant citrus flavors. 2013 PROVENANCE VINEYARDS RUTHERFORD SAUVIGNON BLANC RUTHERFORD, CALIFORNIA Pineapple, grapefruit, tangerine, honeydew melon and orange blossom layer the aromas and lemon-custard flavors. Hints of minerality and French oak spices. 2014 L'ECOLE Nº 41 COLUMBIA VALLEY SÉMILLON COLUMBIA VALLEY, WASHINGTON Pretty orange blossom, apple and melon aromas with layers of lemon custard, fresh apricot and honeysuckle flavors expanding on a textured, balanced finish. 2015 BARON HERZOG CLARKSBURG CHENIN BLANC-VIOGNIER CLARKSBURG, CALIFORNIA Lush notes of freshly picked apricot, with Viognier imparting floral essences of honeysuckle. 2014 DOMAINE FERRET POUILLY-FUISSÉ CHARDONNAY BURGUNDY, FRANCE Layers of subtle fruit notes combine stone fruits, acacia flowers and spiced hazelnut butter. 2015 LANGLOIS-CHÂTEAU SANCERRE SAUVIGNON BLANC LOIRE, FRANCE Fresh citrus nose with gooseberry and floral notes. More citrus flavors on the palate with the classic Sancerre herbaceous minerality. 2013 WILLIAM FÈVRE CHABLIS PREMIER CRU VAULORENT CHARDONNAY BURGUNDY, FRANCE Aromas of citrus and white-fleshed fruit with a mineral note typical of the appellation. Rich and concentrated, the palate has remarkable freshness and length. 2016 BERTANI SOAVE SEREOLE GARGANEGA VENETO, ITALY Overtones of elderflower and pear, developing into sweeter aromas of yellow-fleshed fruits such as apricot, pineapple and melon. Plush on the palate. 2011 FERNANDO PIGHIN & FIGLI FRIULI GRAVE PINOT GRIGIO FRIULI-VENEZIA GIULIA, ITALY The wine shows slightly candied aromas with notes of banana and pear on the nose and palate, with bright acidity and medium- body. 2014 MASO CANALI TRENTINO PINOT GRIGIO TRENTINO-ALTO ADIGE, ITALY The nose delivers peach and a hint of honey, and the wine is characterized by enticing flavors of lemon and fresh apple, with floral notes. 2014 SANTA CRISTINA DELLE VENEZIE PINOT GRIGIO VENETO, ITALY Delicate aromas of orange flowers, bananas and tropical fruit. Flavors are savory, refreshing and contain notes that recall the fruit first felt on the nose. 2015 BIOCA VALDEORRAS GODELLO GALICIA, SPAIN Lemon, very marked floral style, with jasmine and orange blossom. Good acidity level, Intense in the mid-palate, layers of complexity and a long finish. 2012 OXER BASTEGIETA RIOJA IRAUN VIURA RIOJA, SPAIN Very complex. Nose shows notes of peach, chamomile, toffee and white flowers. On the palate, an imposing game of fullness and freshness. 2015 GUNDERLOCH JEAN BAPTISTE KABINETT RIESLING RHEINHESSEN, GERMANY The delicate fragrance is hardly perceptible. Supports fresh and clear fruitiness. Flavors are sparkling and delicate, as is yellow peach and citrus notes. 2012 RUDI WIEST RHEIN RIVER RIESLING RHEINHESSEN, GERMANY Features enticing notes of freshly picked white peach, apple and delicate mineral nuances with aromas of grapefruit and lemon. 2012 WEINGUT PFEFFINGEN PFALZ DRY RIESLING PFALZ, GERMANY Dry on the palate, but also succulent and lively with typical earthy Pfalz fruit and excellent acidity. 2015 ZILLIKEN MOSEL BUTTERFLY RIESLING MOSEL, GERMANY Peach and apricot aromas and a whisper of citrus. Palate has rich, ripe peach flavors and a smoky slate minerality. 2014 14 HANDS WASHINGTON SAUVIGNON BLANC WASHINGTON Opens with aromas of citrus and passion fruit. Bright flavors of gooseberry, grapefruit and guava lead to a crisp, juicy finish. 2015 14 HANDS WASHINGTON HOT TO TROT WHITE BLEND WASHINGTON This crisp wine shows bright flavors of apple, pear and apricot with an ideal balance of minerality and acidity, ending with an intriguing sweet, tart finish. 2014 BECKER VINEYARDS TEXAS VIOGNIER TEXAS Aromas of orange blossom, apples and stone fruit. On the palate, exhibits rich melon, apricot and apple with light citrus notes. 2011 CAKEBREAD CELLARS NAPA VALLEY CHARDONNAY NAPA VALLEY, CALIFORNIA Fresh, creamy aromas, rich and focused, balanced by fresh acidity and a piquant mineral trace. Mouth filling and elegant. 2015 CANON 13 SANTA LUCIA HIGHLANDS CHARDONNAY SANTA LUCIA HIGHLANDS, CALIFORNIA Aromas of honeydew and tropical melons with lively citrus notes, fresh chive and thyme. Bright yellow grapefruit on the palate with a light, mineral finish. 2014 CHARLES KRUG ST. HELENA SAUVIGNON BLANC SAINT HELENA, CALIFORNIA Aromas of white peach and honeydew melon co-mingle with citrus and white grapefruit flavors that burst forth in this refreshing, crisp and balanced
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