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Beer Garden & Bar Menu BEER GARDEN & BAR MENU PLEASE ORDER AT THE BAR BY TELLING US YOUR TABLE NUMBER (gf) gluten free, (gfo) gluten free option, (v) vegetarian, (vo) vegetarian option • 10% surcharge applies on public holidays TO SHARE & NIBBLES olives (v, gf) 7 garlic bread (v) 10 chips, paprika salt, aioli (gf) 11 house made manouche (arabic flat bread), yoghurt, confit tomato, za’atar oil 17 oysters- natural, shallot verjuice, pomegranate vinaigrette, or grapefruit viniagrette (gf) 18(6) 34(12) grazing board - cured meats, olives, feta, pesto, pickles, onion jam, ciabatta bread (gfo) 32 roast pumpkin & pepita arancini, whipped feta (v) 16 roast capsicum hummus, pepitas, currants, charred bread (gfo) 17 rasel hanout fried cauliflower, almond cream, dates, pine nuts (gf, v) 17 house made beef & cheese sausage rolls (5) spicy ketchup 10 chicken ribs & your choice of: buffalo hot spiced & blue cheese cream, or southern fried & bbq 18 burrata, charred eggplant, heirloom tomato, cauliflower crumb, charred rye, chilli oil (gfo) 28 FLYING SOLO & MAIN MEALS lemon salt squid, chilli, iceberg, pickled cucumber, coriander, fried shallots, peanuts, nouc jam 20 roast sumac cauliflower salad, radicchio (bitter leaf), walnuts, sundried tomato, caper dressing (v, gf) 25 lemongrass & kaffir lime chicken salad; 28 fried red curry paste, coconut cream, red cabbage, coriander, spring onion, fried shallots, sesame vinaigrette (gf) grilled salmon, soba noodles, shaved sweet potato, coconut, peanuts, garlic, coriander 30 house-made pappardelle, smoked cauliflower, kale pesto, cauliflower crumb, chilli oil (v) 26 chilli & chorizo mussels, tomato, coriander, ciabatta (gfo) 25 cheese burger, pickles, onion, american cheddar, burger sauce, chips, smoked aioli. double it? 22/27 rump steak sandwich, tomato relish, herb mayo, iceberg, swiss cheese, pickled beetroot, chips, aioli 26 buttermilk fried chicken burger, bacon, american cheddar, slaw, franks hot sauce, chips, aioli 25 reuben on rye, corned beef, pickles, sauerkraut, swiss cheese, sweet potato chips, smoked aioli 25 beer battered fish & chips, salad, tartare, lemon (gfo) 24 300gm sirloin, chips, salad, choice of sauce (mushroom, pepper, jus) (gfo) 39 margherita - tomato, bocconcini, mozzarella, basil (v) (gfo) 22 PIZZA pepperoni, mozzarella, rocket (gfo) 24 **gluten free bases are an potato, mozzarella, bacon, confit garlic (gfo) 24 additional $4 za'atar spiced beef, mozzarella, pumpkin, pine nuts, tzatziki (gfo) 25 chorizo, prawns, mozzarella, chilli, rocket (gfo) 25 KIDS MENU battered fish & chips (gfo) 12 SWEET TOOTH? chicken tenderloins, chips (gfo) 12 triple chocolate brownie, white choc sauce 14 ham & pineapple pizza (gfo) 12 peanut butter semi freddo, chocolate, praline 14 tomato & cheese pasta 12 citrus crème brûlée, biscotti (gfo) 14 Follow us at #seeyouatthepen on Facebook & Instagram SPARKLING DRINKS McPherson Chardonnay Pinot Noir, 2020 (Victoria) 8.5 40 West Cape Howe NV Chard’ Pinot Noir (G. Southern) 50 ROSE & RED Villa Sandi Prosecco DOC (Italy) 10 45 Heart & Soul Pink Moscato NV (Victoria) 9 14 42 Domain Chandon Brut NV (S. Australia) 12 55 Jim Barry Annabelle’s Rose, 2019 (Clare Valley) 9 14 42 “Idée Fixe” Blanc De Blanc by Vasse Felix, 2018 (M. River) 79 Famille Perrin Côtes du Rhône Rosé, 2018 (France) 11 18 54 Moet & Chandon NV (France) 80 Laurent Perrier NV (France) 95 Plantagenet Pinot Noir, 2020 (Great Southern) 10 16 48 Veuve Clicquot NV (France) 99 Picnic Pinot Noir, 2019 (Central Otago) 70 Tumblong Hills Barbera, 2019 (Gundagai) 10 16 48 WHITE Unico Zelo, Truffle Hound Organic Nebiolo, 2019 (Riverland) 60 Langmeil Medium Sweet Riesling, 2019 (Barossa) 10 16 48 Mr Riggs Montepulciano, 2018 (Adelaide Hills) 58 Jim Barry Riesling, 2020 (Clare Valley) 10 16 48 Tomfoolery Burla Negra Tempranillo, 2019 (Barossa) 11 18 54 Yalumba YSeries Pinot Grigio, 2020 (S. Australia) 9 14 42 Republic of Wine Shiraz, 2018 (S.E Australia) 8.5 13.5 40 Ashbrook Semillon, 2019 (Margaret River) 46 Langmeil Prime Cut Shiraz, 2018 (Barossa) 10 16 48 Petal & Stem Pinot Gris, 2019 (Marlborough) 10 16 48 Coates ’Le Petit Rouge’ Shiraz, 2019 (Mclaren Vale) 55 Catalina Sounds Pinot Gris, 2019 Marlborough 60 Flametree Frankland S.R.S Syrah, 2018 (M. River) 72 Straight Jacket Sav Blanc Sem, 2020 (M. River) 8.5 13.5 40 d'Arenberg Dead Arm Shiraz, 2017 (McLaren Vale) 98 Baby Doll Sauvignon Blanc, 2020 (Marlborough) 9.5 15 45 Wirra Wirra RSW Shiraz, 2016 (McLaren Vale) 115 O’Leary Sauvignon Blanc, 2018 (Adelaide Hills) 50 Yalumba "The Signature" Cab Shiraz, 2015 (Barossa) 110 Grey Wacke Sauvignon Blanc, 2019 (Marlborough) 64 Madfish Cabernet Merlot, 2018 (M. River) 9 14 42 Featherstone Gewurztraminer, 2018 (Yarra) 10 16 48 Vasse Felix Felius Cab Sauvignon, 2018 (M.River) 11.5 18 54 Millbrook Estate Viognier, 2019 (Perth Hills) 70 Wills Domain Block Eightfold Cab Sauvignon, 2018 (M. River) 62 Unico Zelo, Jade & Jasper Organic Fiano, 2018 (Riverland) 60 Moss Wood Amy's Cab Sauvignon, 2018 (Wilyabrup) 64 Peirro LTC, 2020 (Margaret River) 62 Jim Barry Cab Sauvignon Malbec, 2016 (Clare Valley) 80 Forest Hill Chardonnay, 2019 (Great Southern) 9.5 15 45 Howard Park Leston Cab Sauvignon, 2016 (M. River) 98 Vasse Felix Premium Chardonnay, 2019 (M. River) 75 Howard Park Chardonnay, 2019 (Margaret River) 98 LOCAL STUBBIE / CAN TAP BEER & CIDER COCKTAILS Little Creatures Pale Ale 9 Small Large Kraken Storm 16 Little Creatures Rogers 8 Kraken Spiced Rum, Bitters, Lime, Ginger Beer Mid Strength Matilda Bay Redback 8 French Martini 16 Matso’s Mango Beer 10.5 Great Northern Crisp 3.5% 7 9 Chambord, Finlandia Vodka, Pineapple Juice Matso’s Ginger Beer 10.5 Peroni Leggera 3.5% 7 11 Naughty Water 17 Feral Biggie Juice 11 Pirate Life Throwback IPA 3.5% 9.5 11 Cucumber Infused Gin, Elderflower Liqueur, Mint, Lime Feral Sly Fox 10 Matso’s Ginger Beer 3.5% 11 13.5 Twisted Mojito 17 Feral Hop Hog 10 (Strawberry, Mango, Passionfruit, or Blackcurrant) Pirate Life Citrus Hystrix 10 Bacardi, Lime, Mint, Your Fruit Flavoured Puree Pirate Life Mosaic IPA 12 Full Strength Lemon Crush 17 Stone & Wood Pacific Ale 9.5 Absolut Vanilla, Limoncello, Lemon Juice, Solo, Crushed Ice Swan Draught 7.5 Carlton Dry 4.5% 8 10 Pure Blonde 8.5 Carlton Draught 4.6% 7.5 9.5 Pen Punch 16 Aperol, Elderflower Liqueur, Prosecco, Grapefruit, Soda Victoria Bitter 7.5 Gage Roads Single Fin 4.5% 8.5 10.5 Hahn Super Dry 7.5 Jalarita 17 Hahn 3.5 6 Gage Roads Atomic XPA 4.2% 8.5 10.5 Jalapeno infused Heradurra, Triple Sec, Citrus, Black Salt “Limited Release” m/p m/p Espresso Martini 17 Pirate Life Pale Ale 5.4% 10 12 Tia Maria, Finlandia Vodka, Licor 43, Cold Drip INTERNATIONAL & CIDER Corona 9.5 Gage Roads Little Dove Ale 6.2% 9.5 11.5 Lychee Caprioska 16 Finlandia Vodka, Lychee Liqueur, Lime, Sugar Heineken 9 Stella Artois 4.8% 7.5 12.5 Peroni Libera 0% 7 Peroni Nastro 5.1% 8.5 13.5 Aperol Spritz 15 Aperol, Prosecco, Soda Guinness Can 9.5 (400ml) Asahi Dry 5% 13.5 Kilkenny Can 9.5 Ask the team for our full cocktail list, including specialised Orchard Crush 10 gin menu, pitchers, or your favourite traditional cocktails. Strongbow Original 9 Gage Roads Hello Sunshine Cider 5% 8 10 Somersby Watermelon 10.5 Bulmers Cider 4.7% 8 10 Somersby Pear 9 Rekorderlig Strawberry Cider 10.5 .
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