SMALL PLATES

Scotch Egg 7 crispy fennel garlic sausage, beer mustard

Crispy Beecher’s Cheese Curds 8 warm tomato jam

Tavern Fries 8.50 salsa verde braised pork, Beecher’s cheese curds

Crispy Calamari 12 preserved lemons, Mama Lil’s peppers, special sauce

Crispy Brussels Sprouts 6 secret sauce, aged gouda

HCT House Salad 6 mixed greens, salsa verde vinaigrette, ricotta solada

Butternut & Apple Bisque 7 Soup of the Day 8

SALADS

The Shredder 8 Brussels sprouts, kale, radicchio, medjool dates, toasted almonds, pecorino, spicy lemon vinaigrette COMBINATIONS

Beet It 9.50 choose soup or salad + main 13 kale, golden beet, apples, farro, walnuts, maple citrus vinaigrette, ricotta solada choose soup or salad + main 16

Fall in Italy 10.25 spinach, roasted tomatoes & cauliflower, chickpeas, Salads Soups Kalamata olives, salsa verde vinaigrette, pecorino Fall in Italy Butternut & Apple Bisque The Shredder Soup of the Day Put an Egg On It* 10.50 frisee, endive, fennel, pepper bacon, poached egg, HCT House Salad warm brown butter Dijon vinaigrette Beet It

ADD GRILLED CHICKEN 6 Mains ADD GRILLED PRAWNS OR STEELHEAD 8 Margherita FB FLATBREADS Salami & Sausage FB 1/2 Loafer Sandwich Margherita 13.25 1/2 Grind City Sandwich plum tomatoes sauce, fresh mozzarella, garlic, basil 1/2 HCT Chicken Club

Astoria 16.25 1/2 Frittata Funghi* Dungeness crab, bay shrimp, bacon, tomato, leeks, mozzarella & goat cheese, tarragon pesto

Salami & Sausage 15.25 plum tomato sauce, mozzarella, fennel garlic sausage, Brunch Olympia Provisions salumi, Mama Lil’s peppers, herbs Sunrise Flatbread* 13.50 SANDWICHES tomato sauce, mozzarella, ham, fennel garlic proudly serving wagyu beef burgers & meatloaf, served with pub fries, sausage, leeks, cracked eggs sweet fries, cup of soup, fruit or HCT salad

Grind City 13.95 Frittata Funghi* 14.95 smoked turkey, capicolla, salami, provolone, pepperoncini, pepper bacon, wild mushrooms, kale & parmesan, tomatoes, baby spinach, spicy oil, ciabatta HCT salad or fruit cup HCT Chicken Club 14.50 bacon, swiss, baby arugula, mostarda, ciabatta Breakfast Toast* 13

The Loafer 13.50 sourdough toast, fennel garlic sausage, avocado, sunny beef & bacon meatloaf, bread & butter pickles, butter egg, sriracha, HCT salad, fruit cup, pub or sweet potato fries lettuce, tomato jam, toasted sourdough bread

HopCity Burger* 14.95 Add a House Bloody Mary or Mimosa for $5 American cheese, tomatoes, bread & butter pickles, shredded lettuce, special sauce, potato bun

Lamb Burger* 15.95 beef, lamb & bacon burger, fried egg, frizzled onions, baby arugula, chimichurri aïoli, potato bun THIRST QUENCHERS MAIN PLATES Fresh Basil Lemonade 4 HUB IPA Mac N’ Cheese 15.25 bacon, cheddar, parmesan Raspberry Lemonade 4

Widmer Hefe Halibut Fish N’ Chips 18.50 Brew Dr. Kombucha 4.50 pub or sweet potato fries, house tartar sauce, malt vinegar

Dungeness Crab Pot Pie 18.95 peas, mushrooms, leeks, herbs

*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness

For your convenience an 18% Automatic Gratuity will be added to parties of 6 or more

DRAFT BEER & CIDER PINT 23OZ HOPCITY COCKTAILS 6.50 8.00 Anthem Cider Am Radio 10.00 New Amsterdam gin, triple sec, fresh citrus, agave, Bud Light splash of Widmer Hefe Widmer Hefeweizen Hey Eugene! 11.00 Full Sail Amber Ale Jim Beam bourbon, St. Elizabeth allspice dram, Deschutes Mirror Pond Pale Ale hibiscus syrup, lemon Double Mountain Vaporizer Pale Ale Learning How to Smile 12.00 Bridgeport Kingpin Double Red Ale Smirnoff vodka, white crème de cacao, Double Mountain IRA blackberries, basil, citrus

10 Barrel Joe IPA Nevermind 11.50 Bridgeport Candy Peel IPA Meyer’s dark rum, St. Elizabeth allspice dram, HUB Organic IPA fig-infused sweet vermouth, lemon, splash of club soda

10 Barrel S1nistØr Black Ale Rox in the Box 12.75 Maker’s Mark bourbon, Aperol, sweet vermouth,

orange bitters

Beer Flight Paddle Lithium 11.00 Try a taste of 5 of our local Micro Brews 13.00 Avion silver tequila, yellow chartreuse, fresh lime, agave, dark cherries WHITE WINE 5oz 8oz Corduroy 11.75 Sparkling Domaine St, Michelle, Brut, WA 10.00 Absolut Citron vodka, cinnamon, lemon, ginger ale Pinot Gris Erath, OR 10.50 14.50 Last Kiss 11.50 Pinot Blanc Ponzi, OR 14.00 18.00 Bacardi Superior rum, Cointreau, almond syrup, Chardonnay Rodney Strong “Chalk Hill” CA 11.00 15.00 lime, hard cider

Chardonnay Willamette Valley Vineyards, OR 13.00 17.00

Pinot Noir Rosé Seven of Hearts, OR 13.00 17.00 WINE FLIGHTS Riesling Pacific Rim, WA 10.00 14.00

NORTHWEST WHITES 16.00

RED WINE Sparkling Domaine St, Michelle, Brut, WA Pinot Gris Erath, Willamette Valley, OR Pinot Noir Coeur de Terre, OR 14.00 18.00 Pinot Noir Rosé Seven of Hearts, Willamette Valley, OR Pinot Noir , OR 14.00 18.00 Riesling Pacific Rim, Columbia Valley, WA

Pinot Noir Elouan, OR 13.00 17.00

Merlot Columbia Winery, WA 11.00 15.00

Cabernet Sauvignon Indian Wells, WA 13.00 17.00 NORTHWEST REDS 16.00 Malbec Terraza Alto, Argentina 13.00 17.00 Pinot Noir Coeur de Terre, Willamette Valley, OR Merlot Columbia Winery, WA Red Blend The Dreaming Tree, CA 13.00 17.00 The Jack Syrah Saviah Cellars, Columbia Valley, WA Syrah Saviah Cellars, The Jack, CA 11.00 15.00 Cabernet Sauvignon Indian Wells, WA

Espresso 2.75

Americano 2.75

Cappuccino 4.45 Latte 4.45 Vanilla Latte 5.20 Mocha 4.95

Cold Brew on tap, Single Origin or Nitro 3.95

Extra Shot 0.75 Add your flavor 0.75