New Techniques Used in Plant Breeding
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Mutation Breeding in Pepper S
XA0101052 INIS-XA--390 Mutation Breeding Review JOINT FAO/IAEA DIVISION OF ISOTOPE AND RADIATION APPLICATIONS OF ATOMIC ENERGY FOR FOOD AND AGRICULTURAL DEVELOPMENT INTERNATIONAL ATOMIC ENERGY AGENCY, VIENNA No. 4 March 1986 MUTATION BREEDING IN PEPPER S. DASKALOV* Plant Breeding Unit, Joint FAO/IAEA Division of Isotope and Radiation Applications of Atomic Energy for Food and Agricultural Development, Seibersdorf Laboratory, IAEA, Vienna Abstract Pepper (Capsicum sp, ) is an important vegetable and spice crop widely grown in tropical as well as in temperate regions. Until recently the improvement programmes were based mainly on using natural sources of germ plasm, crossbreeding and exploiting the heterosis of F hybrids. However, interest in using induced mutations is growing. A great number of agronomically useful mutants as well as mutants valuable for genetic, cytological and physiological studies have been induced and described. Acknowledgements: The author expresses his gratitude to Dr. A. Micke, Head, Plant Breeding and Genetics Section, FAO/IAEA Joint Division and to Dr. T. Hermelin, Head, Agriculture Laboratory, Joint FAO/IAEA Programme, Seibersdorf Laboratory, for their critical review of the manuscript and valuable contributions. * Permanent Address: Institute of Genetics, Sofia 1113, Bulgaria 32/ 22 In this review information is presented about suitable mutagen treatment procedures with radiation as well as chemicals, M effects, handling the treated material in M , M and subsequent generations, and mutant screening procedures. This is supplemented by a description of reported useful mutants and released cultivars. Finally, general advice is given on when and how to incorporate mutation induction in Capsicum improvement programmes. INTRODUCTION Peppers are important vegetable and spice crops widely grown in tropical as well as in temperate regions. -
Module 2 Biotechnology: History, State of the Art, Future. Lecture Notes
MODULE 2 BIOTECHNOLOGY: HISTORY, STATE OF THE ART, FUTURE. LECTURE NOTES: UNIT 4 FUTURE TRENDS AND PERSPECTIVES OF AGRICULTURAL BIOTECHNOLOGY Dr Marcel Daba BENGALY Université Ouaga I Pr Joseph KI ZERBO Final version, February 2017 Disclaimer This publication has been produced with the assistance of the European Union. The contents of this publication are the sole responsibility of the authors and can in no way be taken to reflect the views of the European Union. 1 This Unit 4 of Module 2 is an integral part of the six Master's level course modules (each of 20 hrs) in the field of agricultural biotechnology as elaborated by the EDULINK-FSBA project (2013-2017) which are: Module 1: Food security, agricultural systems and biotechnology Module 2: Biotechnology: history, state of the art, future Module 3: Public response to the rise of biotechnology Module 4: Regulation on and policy approaches to biotechnology Module 5: Ethics and world views in relation to biotechnology Module 6: Tailoring biotechnology: towards societal responsibility and country specific approaches PRESENTATION OF MODULE 2 INTRODUCTION Achieving food security in its totality (food availability, economic and physical access to food, food utilization and stability over time) continues to be a challenge not only for the developing nations, but also for the developed world. The difference lies in the magnitude of the problem in terms of its severity and proportion of the population affected. According to FAO statistics, a total of 842 million people in 2011–13, or around one in eight people in the world, were estimated to be suffering from chronic hunger. -
Improvement of Late Blight Resistance on Potato by Transgenesis and Cisgenesis
Improvement of late blight resistance on potato by transgenesis and cisgenesis Name: Tiantian Liu Registration number: 860927523040 Examiners: Prof. Evert Jacobsen & Dr. Jack Vossen Supervision: MSc Suxian Zhu & Dr. Jack Vossen Course code: PBR-80436 Thesis Plant Breeding Study specialisation: Plant Breeding and Genetic Resources Abstract This project aimed at the improvement of late blight resistance in potato by means of transgenesis and cisgenesis. In transgenesis, Rpi-mcq1 was successfully cloned into vector pBINPLUS. After single R gene transformation or by transformation of multiple different R genes, positive transformants were detected by PCR and functional assays in cisgenesis. Different transformation approaches were followed in this project in order to find out an efficient method for generating marker free plants. The results indicated that co-transformation of selection marker containing and marker free constructs is much more efficient in generating R gene positive plants than transformation of marker free constructs alone. However, several cisgenic plants were also selected from marker free transformation. Moreover, in vitro disease assay could be efficiently used as a pre-selection for positive R-gene containing regenerants. Keywords: potato; marker free; (co-)transformation; R-gene; functionality i Thesis Outline To improve the late blight resistance in potato by cisgenesis, three experiments were carried out. 1. To build up a Desiree transformants differential set, Rpi-mcq1 gene was cloned from vector pCLD04541 with the amplification primers which were designed by removing some nucleotides to reduce the length of gene from the patent (Jones et al., 2010). It was transferred into the vector pBINPLUS. 2. In order to get sufficient numbers of cisgenic plants, marker free transformation with two R genes, Rpi-sto1 and Rpi-blb3 , was carried out in previous experiments. -
The Deadlock in European GM Crop Authorisations As a Wicked Problem by Design
The Deadlock in European GM Crop Authorisations as a Wicked Problem by Design A need for Repoliticisation of the Decision-making Process Ruth Mampuys The Deadlock in European GM Crop Authorisations as a Wicked Problem by Design A need for Repoliticisation of the Decision-making Process Ruth Mampuys Colofon Sociology, Theory and Methodology | Erasmus School of Law | 2020 Author: Ruth Mampuys Thesis design & layout: Bart Erkamp Cover design: Matteo Bettoni The Deadlock in European GM Crop Authorisations as a Wicked Problem by Design A need for Repoliticisation of the Decision-making Process Thesis To obtain the degree of Doctor from the Erasmus University Rotterdam By command of the rector magnificus Prof.dr. F.A. van der Duijn Schouten and in accordance with the decision of the Doctorate Board. The public defence shall be held on Thursday 28 january 2021 at 15:30 hrs by Ruth Mampuys born in Enschede, the Netherlands Doctoral Committee Promotors: Prof. dr. W. van der Burg Prof. dr. F.W.A. Brom Other members: Prof. dr. A. Arcuri Prof. dr. K. Millar Prof. dr. J.E.J. Prins Copromotor: Dr. L.M. Poort CONTENTS PREFACE 1 LIST OF ABBREVIATIONS AND ACRONYMS 5 CHAPTER 1 Biotechnology governance: why, how and by whom? 9 1. Introduction 11 2. Varying definitions of biotechnology and GMOs 14 3. Recurring themes in discussions about biotechnology 17 3.1 Fundamental moral perspectives 18 3.2 Attitudes on risks/benefits 19 3.3 Broader issues 20 4. Regulatory framework for GMOs in Europe 21 4.1 Prerequisite: an environmental risk and food safety assessment 24 4.2 Regulatory decision-making: Comitology 25 4.3 Decision-making in practice 30 5. -
New Plant Breeding Techniques RNA-Dependent DNA Methylation, Reverse Breeding, Grafting Impressum
New plant breeding techniques RNA-dependent DNA methylation, Reverse breeding, Grafting Impressum Herausgeber, Medieninhaber und Hersteller Bundesministerium für Gesundheit, Radetzkystraße 2, 1031 Wien Team Österreichische Agentur für Gesundheit und Ernährungsssicherheit GmbH (kurz AGES) 1220 Wien, Spargelfeldstraße 191 Projektleitung Charlotte Leonhardt Interne Projektkoordination Alexandra Ribarits Autorinnen und Autoren Werner Brüller Horst Luftensteiner Klemens Mechtler Verena Peterseil Alexandra Ribarits Robert Steffek Walter Stepanek Christina Topitschnig Ingomar Widhalm Markus Wögerbauer Zitiervorschlag/Please cite this report as follows: AGES (2013) New plant breeding techniques. RNA-dependent methylation, Reverse breeding, Grafting. Bundesministerium für Gesundheit, Wien. AGES (2013) New plant breeding techniques. RNA-dependent methylation, Reverse breeding, Grafting. Federal Ministry of Health, Vienna. Erscheinungstermin Dezember 2013 ISBN 978-3-902611-74-1 Grafting, Reverse Breeding, RNA-dependent DNA Methylation | Content Content Content ................................................................................................................................................................... 3 Summary ................................................................................................................................................................. 5 Zusammenfassung ................................................................................................................................................. -
Lay and Scientific Categorizations of New Breeding Techniques: Implications for Food Policy and Genetically Modified Organism Legislation
1 Public Understanding of Science Archimer July 2020, Volume 29, Issue 5, Pages 524-543 https://doi.org/10.1177/0963662520929668 https://archimer.ifremer.fr https://archimer.ifremer.fr/doc/00634/74604/ Lay and scientific categorizations of new breeding techniques: Implications for food policy and genetically modified organism legislation Debucquet Gervaise 1, * , Baron Regis 2, Cardinal Mireille 3 1 AUDENCIA Business School, France 2 Unité Biotechnologies et Ressources Marines, IFREMER, Rue de l’Ile d’Yeu, France 3 Laboratoire Ecosystèmes Microbiens et Molécules Marines pour les Biotechnologies (EM3B), IFREMER, Rue de l’Ile d’Yeu, France * Corresponding author : Gervaise Dubucquet, email address : [email protected] Abstract : The rapid development of new genetic breeding techniques is accompanied by a polarized debate around their risks. Research on the public perception of these techniques lags behind scientific developments. This study tests a method for revealing laypeople’s perceptions and attitudes about different genetic techniques. The objectives are to enable laypeople to understand the key principles of new genetic breeding techniques and to permit a comparison of their modes of classification with those of scientific experts. The combined method of a free sorting task and focus groups showed that the participants distinguished the techniques that did not induce any change in DNA sequence, and applied two different logics to classify the other breeding techniques: a Cartesian logic and a naturalistic logic with a distinct set of values. The lay categorization differed substantially from current scientific categorizations of genetic breeding techniques. These findings have implications for food innovation policy and genetically modified organism legislation. Keywords : food policy, genetically modified organism regulation, genetically modified organisms, lay categorization, new breeding techniques, and public understanding Please note that this is an author-produced PDF of an article accepted for publication following peer review. -
Pho300007 Risk Modeling and Screening for Brcai
?4 101111111111 PHO300007 RISK MODELING AND SCREENING FOR BRCAI MUTATIONS AMONG FILIPINO BREAST CANCER PATIENTS by ALEJANDRO Q. NAT09 JR. A Master's Thesis Submitted to the National Institute of Molecular Biology and Biotechnology College of Science University of the Philippines Diliman, Quezon City As Partial Fulfillment of the Requirements for the Degree of MASTER OF SCIENCE IN MOLECULAR BIOLOGY AND BIOTECHNOLOGY March 2003 In memory of my gelovedmother Mrs. josefina Q -Vato who passedaway while waitingfor the accomplishment of this thesis... Thankyouvery inuchfor aff the tremendous rove andsupport during the beautifil'30yearstfiatyou were udth me... Wom, you are he greatest! I fi)ve you very much! .And.. in memory of 4 collaborating 6reast cancerpatients who passedaway during te course of this study ... I e.Vress my deepest condolence to your (overtones... Tou have my heartfeligratitude! 'This tesis is dedicatedtoa(the 37 cofla6oratingpatients who aftruisticaffyjbinedthisstudyfor te sake offuture generations... iii This is to certify that this master's thesis entitled "Risk Modeling and Screening for BRCAI Mutations among Filipino Breast Cancer Patients" and submitted by Alejandro Q. Nato, Jr. to fulfill part of the requirements for the degree of Master of Science in Molecular Biology and Biotechnology was successfully defended and approved on 28 March 2003. VIRGINIA D. M Ph.D. Thesis Ad RIO SUSA B. TANAEL JR., M.Sc., M.D. Thesis Co-.A. r Thesis Reader The National Institute of Molecular Biology and Biotechnology endorses acceptance of this master's thesis as partial fulfillment of the requirements for the degree of Master of Science in Molecular Biology and Biotechnology. -
New Plant Breeding Techniques 2013 Workshop Report
NEW PLANT BREEDING TECHNIQUES REPORT OF A WORKSHOP HOSTED BY FOOD STANDARDS AUSTRALIA NEW ZEALAND AUGUST 2013 DISCLAIMER FSANZ disclaims any liability for any loss or injury directly or indirectly sustained by any person as a result of any use of or reliance upon the content of this report. The content of this report is a summary of discussions of an external expert panel and does not necessarily reflect the views of FSANZ or FSANZ staff. The information in this report is provided for information purposes only. No representation is made or warranty given as to the suitability of any of the content for any particular purpose or to the professional qualifications of any person or company referred to therein. The information in this report should not be relied upon as legal advice or used as a substitute for legal advice. You should also exercise your own skill, care and judgement before relying on this information in any important matter and seek independent legal advice, including in relation to compliance with relevant food legislation and the Australia New Zealand Food Standards Code. 1 CONTENTS Disclaimer .......................................................................................................................... 1 EXECUTIVE SUMMARY ................................................................................................... 3 INTRODUCTION AND BACKGROUND ............................................................................. 5 DISCUSSION OF THE TECHNIQUES ............................................................................. -
Metabolic Engineering Using Iterative Self-Cloning to Improve Lipid
www.nature.com/scientificreports OPEN Metabolic engineering using iterative self-cloning to improve lipid productivity in Coccomyxa Received: 14 December 2017 Yuki Kasai1,2, Takuya Tsukahara1, Fukiko Ikeda1, Yoko Ide1,2,3 & Shigeaki Harayama1,2 Accepted: 26 July 2018 We previously developed a self-cloning system that introduces cDNA of the uridine monophosphate Published: xx xx xxxx synthase gene (cUMPS) of Coccomyxa sp. strain Obi as a selectable marker into uracil-auxotrophic mutants (Ura−) of the same alga. Here, we developed a Cre/loxP-based system for the removal of cUMPS fanked by directly repeated loxP sites from the Coccomyxa genome using the intracellular delivery of purifed Cre recombinase to generate an Ura− strain that was used as a host for second-round transformation using cUMPS as the selection marker. Employing this marker–gene-recycling system, Coccomyxa strains devoid of foreign DNA except the 34-bp loxP sequence, which overexpressed an acyl-(acyl-carrier-protein) thioesterase gene, and a type-2 diacylglycerol acyltransferase gene, were constructed by the sequential introduction of two expression cassettes for the respective genes. One of the resulting strains showed 1.4-fold higher lipid productivity than the wild-type strain. This method will be applicable to other eukaryotic microalgae to create marker-free transgenic strains. Increase in greenhouse gas emissions and associated global warming has led to growing interest in the develop- ment and production of biofuels. Microalgae have long been recognized as a potential source for biofuel produc- tion because of high oil content, high growth rate, and non-requirement of arable land for cultivation1. -
Genetic Modification for Agriculture—Proposed Revision of GMO Regulation in Australia
plants Opinion Genetic Modification for Agriculture—Proposed Revision of GMO Regulation in Australia Robert Redden RJR Agriculture Consultants, 62 Schier Drive, Horsham 340, Australia; [email protected] Abstract: Genetic engineering (GM) of crops, modified with DNA transfer between species, has been highly regulated for over two decades. Now, genome editing (GE) enables a range of DNA alterations, from single base pair changes to precise gene insertion with site-directed nucleases (SDNs). Past regulations, established according to the precautionary principle of avoiding potential risks to human health and the environment, are predicated on fears fanned by well-funded and emotional anti-GM campaigns. These fears ignore the safety record of GM crops over the last 25 years and the benefits of GM to crop productivity, disease and pest resistance, and the environment. GE is now superseding GM, and public education is needed about its benefits and its potential to meet the challenges of climate change for crops. World population will exceed 9 billion by 2050, and world CO2 levels are now over 400 ppm in contrast with a pre-industrial 280 ppm, leading to a projected 1.5 ◦C global warming by 2050, with more stressful crop environments. The required abiotic and biotic stress tolerances can be introgressed from crop wild relatives (CWR) into domestic crops via GE. Restrictive regulations need to be lifted to facilitate GE technologies for sustainable agriculture in Australia and the world. Keywords: genetic engineering; genome editing; regulation; climate change; precautionary principle Citation: Redden, R. Genetic Modification for Agriculture—Proposed Revision of 1. Introduction GMO Regulation in Australia. -
Plant Genetics – History of Genetic Modification of Crops We Eat
Plant Genetics – History of Genetic Modification of Crops We Eat WHAT? • Virtually all plants we eat have been genetically changed or modified by humans • This means we have been determining what genes or traits are propagated WHY? • Modifying and selecting plants that have desired traits for yield, taste, quality, texture, disease resistance, etc. benefit farmers and consumers • Responsible for half of crop yield improvements over the last 50 years HOW? • Natural mutations in genes or DNA • 10,000 years ago humans begin to select and breed crops • Crossbreeding of plants of the same species • Mid 1800’s modern genetics began with Gregor Mendel cross pollination of peas • To improve existing plant characteristics by crossing two varieties ….. • 1940s- Man-made mutations or mutation breeding using chemicals and radiation to create new plant varieties • Example: Ruby red grapefruit which is cold tolerant Source: Biofortified.org • 1980s- GMOs or genetically modified organisms: Scientists learned to copy a gene (DNA code) from one organism to another to add a new desired trait called transgenes using gene engineering (GM/GE). • 1990s first GMOs on the market • 2015- Gene editing makes a tiny, controlled, modification of a gene by editing the DNA code • Works like find and replace in word processor for specific, known genes which are modified without changing other genes Source: University of California, Berkley GM/GMO Crops: What’s in a name? • Genetically Modified Organism or GMO is commonly used to describe several terms: • Genetically modified (GM) • Genetic engineering (GE) • Biotech seeds • GMO refers a modern method of breeding that improves plant genetics by adding a gene(s) to a plant by “directly inserting” the gene or DNA from another organism into the genetic code to add a new trait such as insect or disease resistance, drought tolerance or enhance nutrition. -
Modern Trends in Plant Genome Editing: an Inclusive Review of the CRISPR/Cas9 Toolbox
International Journal of Molecular Sciences Review Modern Trends in Plant Genome Editing: An Inclusive Review of the CRISPR/Cas9 Toolbox Ali Razzaq 1 , Fozia Saleem 1, Mehak Kanwal 2, Ghulam Mustafa 1, Sumaira Yousaf 2, Hafiz Muhammad Imran Arshad 2, Muhammad Khalid Hameed 3, Muhammad Sarwar Khan 1 and Faiz Ahmad Joyia 1,* 1 Centre of Agricultural Biochemistry and Biotechnology (CABB), University of Agriculture, Faisalabad 38040, Pakistan 2 Nuclear Institute for Agriculture and Biology (NIAB), P.O. Box 128, Faisalabad 38000, Pakistan 3 School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China * Correspondence: [email protected] Received: 14 June 2019; Accepted: 15 August 2019; Published: 19 August 2019 Abstract: Increasing agricultural productivity via modern breeding strategies is of prime interest to attain global food security. An array of biotic and abiotic stressors affect productivity as well as the quality of crop plants, and it is a primary need to develop crops with improved adaptability, high productivity, and resilience against these biotic/abiotic stressors. Conventional approaches to genetic engineering involve tedious procedures. State-of-the-art OMICS approaches reinforced with next-generation sequencing and the latest developments in genome editing tools have paved the way for targeted mutagenesis, opening new horizons for precise genome engineering. Various genome editing tools such as transcription activator-like effector nucleases (TALENs), zinc-finger nucleases (ZFNs), and meganucleases (MNs) have enabled plant scientists to manipulate desired genes in crop plants. However, these approaches are expensive and laborious involving complex procedures for successful editing. Conversely, CRISPR/Cas9 is an entrancing, easy-to-design, cost-effective, and versatile tool for precise and efficient plant genome editing.