The Burger Board // // Ceapairí All sandwiches are served with fresh hand cut fries (Substitute the fries for a side salad for an additional 3) An bord borgaire ~All our burgers are half pound burgers served with L.T. O. on our Chicken Pretzel - Grilled signature Celtic knot roll and are accompanied by our fresh, hand cut fries (Substitute the fries for a side salad for an additional 3) chicken breast with Havarti served on fresh,

toasted pretzel roll served with lettuce, tomatoes and a The Big Irish - A half-pound burger char- side of Irish mustard 12 grilled to your liking , topped with our house The Reuben - Our fresh rounds blended Irish cheese, sautéed mushrooms, slow cooked and sliced thin, piled on marble rye Applewood bacon, crisps, lettuce, tomato, bread with sauerkraut and Swiss cheese topped onion and our Shebeen sauce 14.9 with Marie Rose dressing 12

Buffalo Bill Burger - A half-pound burger The Rachel - Fresh sliced turkey, our homemade char-grilled to your liking and topped with , Swiss cheese and Marie Rose dressing blue cheese crumbles, Applewood bacon, served on marble rye 11

Frank’s hot sauce, onion crisps & our house Sandwich - Sliced steak topped with Shebeen sauce 12.9 provolone cheese, sautéed spinach and caramelized onion 16 The Banger Burger - A half-pound - Our slow roasted beef, piled high burger char-grilled to your liking, topped on our signature Celtic knot weck roll served with our with cheddar cheese and Swiss cheese, cream sauce 12 caramelized , Irish sausage (bangers) Black 'n' Blue - Cajun-Rubbed steak, and 14.9 grilled to your liking served in a warm spinach Turkey Burger - Ground turkey burger tortilla wrap with mixed greens, crumbly blue topped with cheddar cheese, Applewood bacon, cheese, diced tomatoes, caramelized onions, avocado, cucumber and spinach served on our mushrooms and balsamic dressing 15 signature Celtic knot roll12 Grilled Portobello Wrap – A grilled Veggie Burger - Veggie burger topped with Portobello mushroom set inside a warm spinach wrap Cheddar cheese, spinach and avocado served on with mixed greens, crumbly blue cheese, diced tomatoes, our signature Celtic knot roll 11 caramelized onions and balsamic dressing 11