Annona Cherimola Mill.) and Highland Papayas (Vasconcellea Spp.) in Ecuador
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Moringa Oleifera 31.05.2005 8:55 Uhr Seite 1
Moringa oleifera 31.05.2005 8:55 Uhr Seite 1 Moringa oleifera III-4 Moringa oleifera LAM., 1785 syn.: Guilandina moringa LAM.; Hyperanthera moringa WILLD.; Moringa nux-ben PERR.; Moringa pterygosperma GAERTN., 1791 Meerrettichbaum, Pferderettichbaum Familie: Moringaceae Arabic: rawag Malayalam: murinna, sigru Assamese: saijna, sohjna Marathi: achajhada, shevgi Bengali: sajina Nepali: shobhanjan, sohijan Burmese: daintha, dandalonbin Oriya: sajina Chinese: la ken Portuguese: moringa, moringueiro English: drumstick tree, Punjabi: sainjna, soanjna horseradish tree, ben tree Sanskrit: shobhanjana, sigru French: moringe à graine ailée, Sinhalese: murunga morungue Spanish: ángela, ben, moringa Gujarati: midhosaragavo, saragavo Swahili: mrongo, mzunze Hindi: mungna, saijna, shajna Tamil: moringa, murungai Kannada: nugge Telegu: mulaga, munaga, Konkani: maissang, moring, tellamunaga moxing Urdu: sahajna Fig. 1: Flower detail (front and side view) Enzyklopädie der Holzgewächse – 40. Erg.Lfg. 6/05 1 Moringa oleifera 31.05.2005 8:55 Uhr Seite 2 Moringa oleifera III-4 Drumstick tree, also known as horseradish tree and ben It is cultivated and has become naturalized in other parts tree in English, is a small to medium-sized, evergreen or of Pakistan, India, and Nepal, as well as in Afghanistan, deciduous tree native to northern India, Pakistan and Bangladesh, Sri Lanka, Southeast Asia, West Asia, the Nepal. It is cultivated and has become naturalized well Arabian peninsula, East and West Africa, throughout the beyond its native range, including throughout South Asia, West Indies and southern Florida, in Central and South and in many countries of Southeast Asia, the Arabian Pe- America from Mexico to Peru, as well as in Brazil and ninsula, tropical Africa, Central America, the Caribbean Paraguay [17, 21, 29, 30, 51, 65]. -
Diversity and Distribution of Maize-Associated Totivirus Strains from Tanzania
Virus Genes (2019) 55:429–432 https://doi.org/10.1007/s11262-019-01650-6 Diversity and distribution of Maize-associated totivirus strains from Tanzania David Alan Read1 · Jonathan Featherston1 · David Jasper Gilbert Rees1 · Genevieve Dawn Thompson1 · Ronel Roberts2 · Bradley Charles Flett3 · Kingstone Mashingaidze3 · Gerhard Pietersen4 · Barnabas Kiula5 · Alois Kullaya6 · Ernest R. Mbega7 Received: 30 January 2019 / Accepted: 13 February 2019 / Published online: 21 February 2019 © Springer Science+Business Media, LLC, part of Springer Nature 2019 Abstract Typically associated with fungal species, members of the viral family Totiviridae have recently been shown to be associated with plants, including important crop species, such as Carica papaya (papaya) and Zea mays (maize). Maize-associated totivirus (MATV) was first described in China and more recently in Ecuador, where it has been found to co-occur with other viruses known to elicit maize lethal necrosis disease (MLND). In a survey for maize-associated viruses, 35 samples were selected for Illumina HiSeq sequencing, from the Tanzanian maize producing regions of Mara, Arusha, Manyara, Kilimanjaro, Morogoro and Pwani. Libraries were prepared using an RNA-tag-seq methodology. Taxonomic classification of the result- ing datasets showed that 6 of the 35 samples from the regions of Arusha, Kilimanjaro, Morogoro and Mara, contained reads that were assigned to MATV reference sequences. This was confirmed with PCR and Sanger sequencing. Read assembly of the six MATV-associated datasets yielded partial MATV genomes, two of which were selected for further characterization, using RACE. This yielded two full-length MATV genomes, one of which is divergent from other available MATV genomes. -
Mineral Composition, Nutritional Properties, Total Phenolics and Flavonoids Compounds of the Atemoya Fruit (Annona Squamosa L
Anais da Academia Brasileira de Ciências (2016) (Annals of the Brazilian Academy of Sciences) Printed version ISSN 0001-3765 / Online version ISSN 1678-2690 http://dx.doi.org/10.1590/0001-3765201620150537 www.scielo.br/aabc Mineral composition, nutritional properties, total phenolics and flavonoids compounds of the atemoya fruit (Annona squamosa L. x Annona cherimola Mill.) and evaluation using multivariate analysis techniques WALTER N.L. DOS SANTOS1,2,4, MARIA CELESTE S. SAUTHIER1, DANNUZA D. CAVALCANTE2, CLÍCIA M.J. BENEVIDES1, FÁBIO S. DIAS3 and DANIELE C.M.B. SANTOS1 1Universidade do Estado da Bahia/UNEB, Departamento de Ciências Exatas e da Terra, Rua Silveira Martins, 2555, Cabula, 41195-001 Salvador, BA, Brasil 2Universidade Federal da Bahia/UFBA, Departamento de Química Analítica, Campus de Ondina, Av. Adhemar de Barros, s/n, Ondina, 40170-290 Salvador, BA, Brasil 3Universidade Federal do Recôncavo Baiano/UFRB, Departamento de Química, Rua Rui Barbosa, s/n, Centro, 44380-000 Cruz das Almas, BA, Brasil 4Instituto Nacional de Ciência e Tecnologia/INCT, de Energia e Ambiente, Campus de Ondina, Av. Adhemar de Barros, s/n, Ondina, 40170-290 Salvador, BA, Brasil Manuscript received on July 17, 2015; accepted for publication on May 27, 2016 ABSTRACT The atemoya is a hybrid fruit obtained by crossing of cherimoya (Annona cherimola Mill.) with sweet sop (Annona squamosa L.). The information about chemical composition of atemoya is scarce. The mineral composition was evaluated employing Inductively Coupled Plasma Optical Emission Spectrometry (ICP OES) and the centesimal composition and the physico-chemical parameters were assessed employing procedures described in the AOAC methods. The total phenolic compounds (TPC) and total flavonoids (TF) were determined using spectroanalytical methods. -
Cherimoya and Guanabana in the Archaeological Record of Peru
Journal of Ethnobiology 17(2):235-248 Winter 1997 CHERIMOYA AND GUANABANA IN THE ARCHAEOLOGICAL RECORD OF PERU THOMAS POZORSKI AND SHELIA POZORSKI Department of Psychology and Anthropology University of Texas-Pan American Edinburg, TX 78539 ABSTRACT.-Most researchers commonly assume that both cherimoya (Annona cherimolia) and guanabana (Annona muricata) have long been a part of the prehistoric record of ancient Peru. However, archaeological and ethnohistoric research in the past 25years strongly indicates that cherimoya was not introduced into Peru until ca. A.D. 1630 and that guanabana is only present after ca. A.D. 1000and is mainly associated with sites of the Chimu culture. RESUMEN.-La mayorfa de los investigadores suponen que tanto la chirimoya (Annona cherimola)como la guanabana (Annona muricata) han sido parte del registro prehist6rico del antiguo Peru por largo tiempo . Sin embargo, las in vestigaciones arqueol6gicas y etnohist6ricas de los ultimos veinticinco afios indican fuertemente que la chirimoya no fue introducida al Peru sino hasta 1630 D.C., Y que la guanabana esta presente s610 despues de aproximadamente 1000 D.C., Y esta asociada principalmente con sitios de la cultura chirmi. RESUME.- La plupart des chercheurs supposent couramment qu'une espece de pomme cannelle (Annonacherimolia)et le corossol (Annona muricata) ont faitpartie, pendant une longue periode, de l'inventaire prehistorique du Perou. Toutefois, les recherches archeologiques et ethnohistoriques des vingt-cinq dern ieres annees indiquent fortement que la pomme cannelle A. cherimolia ne fut introduite au Perou qu'aux environs de 1630 apr. J.-c. et la presence du corossol n'est attestee qu'en 1000apr. -
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AN ABSTRACT OF THE THESIS OF Ian B. Edwards for the degree of Master of Arts in Applied Anthropology presented on April 30. 2003. Title: The Fetish Market and Animal Parts Trade of Mali. West Africa: An Ethnographic Investigation into Cultural Use and Significance. Abstract approved: Redacted for Privacy David While much research has examined the intricate interactions associated with the harvesting of wild animals for human consumption, little work has been undertaken in attempting to understand the greater socio-cultural significance of such use. In addition, to properly understand such systems of interaction, an intimate knowledge is required with regard to the rationale or motivation of resource users. In present day Mali, West Africa, the population perceives and upholds wildlife as a resource not only of valuable animal protein, in a region of famine and drought, but a means of generating income. The animal parts trade is but one mechanism within the larger socio-cultural structure that exploits wildlife through a complex human-environmental system to the benefit of those who participate. Moreover, this informal, yet highly structured system serves both cultural and outsider demand through its goods and services. By using traditional ethnographic investigation techniques (participant observation and semi-structured interviews) in combination with thick narration and multidisciplinary analysis (socio- cultural and biological-environmental), it is possible to construct a better understanding of the functions, processes, and motivation of those who participate. In a world where there is butonlya limited supply of natural and wild resources, understanding human- environmental systems is of critical value. ©Copyright by Ian B. -
The Latex-Fruit Syndrome: a Review on Clinical Features
Internet Symposium on Food Allergens 2(3):2000 http://www.food-allergens.de Review: The Latex-Fruit Syndrome: A Review on Clinical Features Carlos BLANCO Sección de Alergia, Hospital de Gran Canaria Dr. Negrín, Las Palmas de Gran Canaria, Spain SUMMARY KEYWORDS During the last decade, latex IgE-mediated allergy has been recognized as a very important medical problem. At the same time, many studies have dealt with allergic cross-reactions between aeroallergens and foods. Recently, a latex allergy "latex-fruit syndrome" has been postulated, because there is clear evidence of food allergy the existence of a significant clinical association between allergies to latex and cross-reactivity certain fruits. latex-fruit syndrome Several studies have demonstrated that from 20% to 60% of latex-allergic class I chitinases patients show IgE-mediated reactions to a wide variety of foods, mainly fruits. Although implicated foods vary among the studies, banana, avocado, chestnut and kiwi are the most frequently involved. Clinical manifestations of these reactions may vary from oral allergy syndrome to severe anaphylactic reactions, which are not uncommon, thus demonstrating the clinical relevance of this syndrome. The diagnosis of food hypersensitivities associated with latex allergy is based on the clinical history of immediate adverse reactions, suggestive of an IgE- mediated sensitivity. Prick by prick test with the fresh foods implicated in the reactions shows an 80% concordance with the clinical diagnosis, and therefore it seems to be the best diagnostic test currently available in order to confirm the suspicion of latex-fruit allergy. Once the diagnosis is achieved, a diet free of the offending fruits is mandatory. -
Vasconcellea Candicans (A
Vasconcellea candicans (A. Gray) A. DC., 1864 (Papayers à petits fruits) Identifiants : 40357/vascan Association du Potager de mes/nos Rêves (https://lepotager-demesreves.fr) Fiche réalisée par Patrick Le Ménahèze Dernière modification le 01/10/2021 Classification phylogénétique : Clade : Angiospermes ; Clade : Dicotylédones vraies ; Clade : Rosidées ; Clade : Malvidées ; Ordre : Brassicales ; Famille : Caricaceae ; Classification/taxinomie traditionnelle : Règne : Plantae ; Sous-règne : Tracheobionta ; Division : Magnoliophyta ; Classe : Magnoliopsida ; Ordre : Violales ; Famille : Caricaceae ; Genre : Vasconcellea ; Synonymes : Carica candicans A. Gray 1854 (nom retenu, selon TPL) (=) basionym, Carica candicans A. Gray ; Nom(s) anglais, local(aux) et/ou international(aux) : Mito , mito (es,pe) ; Rapport de consommation et comestibilité/consommabilité inférée (partie(s) utilisable(s) et usage(s) alimentaire(s) correspondant(s)) : Partie(s) comestible(s){{{0(+x) : fruit0(+x). Utilisation(s)/usage(s){{{0(+x) culinaire(s) : les fruits sont consommés crus et utilisés dans les gelées et confitures ; ils sont également utilisés dans les légumes et plats salés{{{0(+x). Les fruits sont consommés crus et utilisés dans les gelées et les conserves. Ils sont également utilisés dans les plats de légumes et salés néant, inconnus ou indéterminés.néant, inconnus ou indéterminés. Autres infos : dont infos de "FOOD PLANTS INTERNATIONAL" : Distribution : C'est une plante tropicale{{{0(+x) (traduction automatique). Original : It is a tropical plant{{{0(+x). -
Annona Muricata L. = Soursop = Sauersack Guanabana, Corosol
Annona muricata L. = Soursop = Sauersack Guanabana, Corosol, Griarola Guanábana Guanábana (Annona muricata) Systematik Einfurchenpollen- Klasse: Zweikeimblättrige (Magnoliopsida) Unterklasse: Magnolienähnliche (Magnoliidae) Ordnung: Magnolienartige (Magnoliales) Familie: Annonengewächse (Annonaceae) Gattung: Annona Art: Guanábana Wissenschaftlicher Name Annona muricata Linnaeus Frucht aufgeschnitten Zweig, Blätter, Blüte und Frucht Guanábana – auch Guyabano oder Corossol genannt – ist eine Baumart, aus der Familie der Annonengewächse (Annonaceae). Im Deutschen wird sie auch Stachelannone oder Sauersack genannt. Inhaltsverzeichnis [Verbergen] 1 Merkmale 2 Verbreitung 3 Nutzen 4 Kulturgeschichte 5 Toxikologie 6 Quellen 7 Literatur 8 Weblinks Merkmale [Bearbeiten] Der Baum ist immergrün und hat eine nur wenig verzweigte Krone. Er wird unter normalen Bedingungen 8–12 Meter hoch. Die Blätter ähneln Lorbeerblättern und sitzen wechselständig an den Zweigen. Die Blüten bestehen aus drei Kelch- und Kronblättern, sind länglich und von grüngelber Farbe. Sie verströmen einen aasartigen Geruch und locken damit Fliegen zur Bestäubung an. Die Frucht des Guanábana ist eigentlich eine große Beere. Sie wird bis zu 40 Zentimeter lang und bis zu 4 Kilogramm schwer. In dem weichen, weißen Fruchtfleisch sitzen große, schwarze (giftige) Samen. Die Fruchthülle ist mit weichen Stacheln besetzt, welche die Überreste des weiblichen Geschlechtsapparates bilden. Die Stacheln haben damit keine Schutzfunktion gegenüber Fraßfeinden. Verbreitung [Bearbeiten] Die Stachelannone -
Annona Muricata Linn) for an Anti-Breast Cancer Agent
Article Volume 11, Issue 4, 2021, 11380 - 11389 https://doi.org/10.33263/BRIAC114.1138011389 Molecular Docking and Physicochemical Analysis of the Active Compounds of Soursop (Annona muricata Linn) for an Anti-Breast Cancer Agent Tony Sumaryada 1, * , Andam Sofi Astarina 1, Laksmi Ambarsari 2 1 Computational Biophysics and Molecular Modeling Research Group (CBMoRG), Department of Physics, IPB University, Jalan Meranti Kampus IPB Dramaga Bogor 16680, Indonesia 2 Department of Biochemistry, IPB University, Kampus IPB Dramaga Bogor 16680, Indonesia * Correspondence: [email protected]; Scopus Author ID 55872955200 Received: 28.10.2020; Revised: 1.12.2020; Accepted: 3.12.2020; Published: 11.12.2020 Abstract: Breast cancer cases continue to increase every year. One plant that potentially has the anti- breast-cancer activity is soursop. Some compounds in soursop (Annona muricata Linn) have been reported to inhibit COX-2 enzyme (PDB code: 3LN1) activity. However, each of these test compounds' inhibition potential has not been known really well and still needs to be explored. In this research, the molecular docking simulation and the physicochemical and pharmacochemical descriptor analysis (using SwissADME server) were used to explore the potential of compounds contained in soursop as a COX-2 inhibitor for an anti-breast cancer agent. The results have shown that xylopine can inhibit the COX-2 enzyme activity with a binding energy of -11.9 kcal/mol. Its physicochemical and pharmacochemical descriptors are still within the range of oral drug bioavailability. Molecular interaction analysis has also revealed Val335, Leu338, Ser339, Trp373, Phe504, Val509, Gly512, Ala513, Ser516 amino acids always appear in ligand-COX-2 interaction and predicted to play an important role in the COX-2 inhibition mechanism. -
Irenahilje.Pdf
Universidad de Costa Rica Facultad de Ciencias Escuela de Biología Programa de Licenciatura con Énfasis en Genética y Biotecnología Diversidad genética del árbol Annona purpurea Moc. & Sessé ex Dunal (Annonaceae) utilizando microsatélites como marcadores moleculares Tesis sometida a consideración de la Comisión de Trabajos Finales de Graduación de la Escuela de Biología para optar por el grado de Licenciatura en Biología con Énfasis en Genética y Biotecnología Irena Hilje Rodríguez Ciudad Universitaria “Rodrigo Facio”, Costa Rica 2008 ii Esta tesis fue aprobada por la Comisión de Trabajos Finales de Graduación de la Escuela de Biología de la Universidad de Costa Rica, como requisito parcial para optar por el grado de Licenciatura en Biología con énfasis en Genética y Biotecnología. Miembros del Tribunal Examinador Dr. Federico Albertazzi Castro Director de Tesis M.Sc. Heidy Villalobos Barrantes Asesor Miembro del Tribunal M.Sc. Elmer G. García Díaz Asesor Miembro del Tribunal M.Sc. Jorge Gómez Laurito Invitado Miembro del Tribunal M.Sc. Federico Bolaños Vives Director a.i. Escuela de Biología Bach. Irena Hilje Rodríguez Postulante Ciudad Universitaria “Rodrigo Facio”, 27 de Junio de 2008 iii Dedicatoria A mis padres, a mi hermano y a Leo. iv Prefacio del autor “Lo importante no es el fin del camino, sino el camino. Quien viaja demasiado aprisa se pierde la esencia del viaje.” - Louis L´Amour v Agradecimientos Quiero agradecer primero a Dios por permitirme llegar hasta donde me encuentro hoy. A mis padres y a mi hermano Branko por su incondicional apoyo, comprensión y confianza durante toda mi carrera. Agradezco también a Leo por su paciencia, su amor y su presencia durante este largo viaje. -
Annona Senegalensis
Hindawi Publishing Corporation Evidence-Based Complementary and Alternative Medicine Volume 2012, Article ID 831327, 10 pages doi:10.1155/2012/831327 Research Article Antimicrobial Effects of a Lipophilic Fraction and Kaurenoic Acid Isolated from the Root Bark Extracts of Annona senegalensis Theophine Chinwuba Okoye,1 Peter Achunike Akah,1 Charles Ogbonnaya Okoli,1 Adaobi Chioma Ezike,1 Edwin Ogechukwu Omeje,2 and Uchenna Estella Odoh3 1 Department of Pharmacology and Toxicology, Faculty of Pharmaceutical Sciences, University of Nigeria, Enugu State, Nsukka 410001, Nigeria 2 Department of Pharmaceutical and Medicinal Chemistry, Faculty of Pharmaceutical Sciences, University of Nigeria, Enugu State, Nsukka 410001, Nigeria 3 Department of Pharmacognosy and Environmental Medicine, Faculty of Pharmaceutical Sciences, University of Nigeria, Enugu State, Nsukka 410001, Nigeria Correspondence should be addressed to Theophine Chinwuba Okoye, [email protected] Received 5 January 2012; Revised 20 February 2012; Accepted 20 February 2012 Academic Editor: Victor Kuete Copyright © 2012 Theophine Chinwuba Okoye et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Root bark preparation of Annona senegalensis Pers. (Annonaceae) is used in Nigerian ethnomedicine for treatment of infectious diseases. Extraction of the A. senegalensis powdered root bark with methanol-methylene chloride (1 : 1) mixture yielded the methanol-methylene extract (MME) which was fractionated to obtain the ethyl acetate fraction (EF). The EF on further fractionation gave two active subfractions, F1 and F2. The F1 yielded a lipophilic oily liquid while F2 on purification, precipitated white crystalline compound, AS2. -
Marker-Assisted Breeding for Papaya Ringspot Virus Resistance in Carica Papaya L
Marker-Assisted Breeding for Papaya Ringspot Virus Resistance in Carica papaya L. Author O'Brien, Christopher Published 2010 Thesis Type Thesis (Masters) School Griffith School of Environment DOI https://doi.org/10.25904/1912/3639 Copyright Statement The author owns the copyright in this thesis, unless stated otherwise. Downloaded from http://hdl.handle.net/10072/365618 Griffith Research Online https://research-repository.griffith.edu.au Marker-Assisted Breeding for Papaya Ringspot Virus Resistance in Carica papaya L. Christopher O'Brien BAppliedSc (Environmental and Production Horticulture) University of Queensland Griffith School of Environment Science, Environment, Engineering and Technology Griffith University Submitted in fulfilment of the requirements of the degree of Master of Philosophy September 4, 2009 2 Table of Contents Page No. Abstract ……………………………………………………… 11 Statement of Originality ………………………………………........ 13 Acknowledgements …………………………………………. 15 Chapter 1 Literature review ………………………………....... 17 1.1 Overview of Carica papaya L. (papaya)………………… 19 1.1.1 Taxonomy ………………………………………………… . 19 1.1.2 Origin ………………………………………………….. 19 1.1.3 Botany …………………………………………………… 20 1.1.4 Importance …………………………………………………... 25 1.2 Overview of Vasconcellea species ……………………… 28 1.2.1 Taxonomy …………………………………………………… 28 1.2.2 Origin ……………………………………………………… 28 1.2.3 Botany ……………………………………………………… 31 1.2.4 Importance …………………………………………………… 31 1.2.5 Brief synopsis of Vasconcellea species …………………….. 33 1.3 Papaya ringspot virus (PRSV-P)…………………………. 42 1.3.1 Overview ………………………………………………………. 42 1.3.2 Distribution …………………………………………………… 43 1.3.3 Symptoms and effects ……………………………………….. .. 44 1.3.4 Transmission …………………………………………………. 45 1.3.5 Control ………………………………………………………. .. 46 1.4 Breeding ………………………………………………………. 47 1.4.1 Disease resistance …………………………………………….. 47 1.4.2 Biotechnology………………………………………………….. 50 1.4.3 Intergeneric hybridisation…………………………………….. 51 1.4.4 Genetic transformation………………………………………… 54 1.4.5 DNA analysis ……………………………………………….....