VEGETABLES  CHINESE BROCCOLI   EGGPLANT WITH SAUCE   STEAMED BABY BOK CHOY   ⳰ᴤ↢⩿ LETTUCE WITH   SAUTEED SPINACH   KIM CHEE 

BEVERAGES

 ⎼⿶ᶳỈ MINUTE MAID ORANGE JUICE   COKE   DIET COKE   SPRITE   HOT TEA   瓶裝蘋果汁 MINUTE MAID APPLE JUICE   FRESH CARROT JUICE   MANGO JUICE   BOTTLED WATER   FLAVORED WATER   ⢻㊂㘶ᢱ ENERGY DRINK   ≉࿡ᶳỈ ORANGINA 

* THESE ITEMS MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEAT, FISH, EGGS, POULTRY OR SHELLFISH MAY INCREASE THE RISK OF FOOD BORNE ILLNESS. * , , , .

INDICATED ITEM IS SPICY.

MOHEGANSUNCOM

,OCATEDIN#ASINOOFTHE%ARTHs-OHEGAN3UNs5NCASVILLE #ONNECTICUT / SOUPS/ ᧄᮝ․Ἴ SUNRISE HOUSE SPECIALTIES 㒝ㅍ⊕㘵 SERVED WITH WHITE RICE  ⑏℠⚭ SHRIMP AND PORK SOUP   CLAM SOUP WITH TOMATO   㔐㞬ᑌ SHRIMP STUFFED EGGPLANT AND  PEPPERS  㩭⼎㞼⏆湝 SHRIMP AND PORK WONTON   牛筋牛䠁 麵 BEEF TENDON NOODLE   赣綎芋處繗谱 CRISPY GARLIC PRAWNS   ῃ㡞㤓 ROAST DUCK NOODLE   +  CRISPY OR STEAMED SOLE  * + WITH GINGER GARLIC SAUCE  OX TAIL SOUP WITH WATERCRESS   ⇦⭗⫗⇦㬞 㯚 HOUSE SPECIAL   ḓධ㘑๧⫳㝼 HUNAN-STYLE STEAMED FISH  AND WITH ROASTED PORK BELLY DUCK  FRIED FISH WITH BLACK BEAN SAUCE   香芋鴨湯麵 TARO NOODLE   ㇎Ồ⅗⻓ CLAMS WITH BLACK BEAN SAUCE   CONGEE   ๧⩿㞲㞎 FRESH SQUID WITH SOUR GREENS   THOUSAND-YEAR EGG WITH PORK   ᾏ㩭㇋⭉ SEAFOOD AND BRAISED  CONGEE  㤶ⶫ⇿⨺ ᡳ LAMB CHOPS AND SEARED ONIONS   ⏕⁸㨶∦ ⢛ FRESH FISH CONGEE   }Xk;ET VIETNAMESE LEMON GRASS BEEF   * VIETNAMESE NOODLE SOUP *    BRAISED BEEF TENDON  Phӂ ҭc Biҵt BEEF, TRIPE, MEATBALL AND RICE * ⢮ᲄ≉ู∵⫗‮Ἑ *  "  HOT AND SPICY PEKING BONELESS  PORK CHOPS RICE  ᱵ⳯᡿⫗ PORK WITH SALTED MUSTARD GREENS   PORK   ⵄ⇿⫗ PORK WITH GINGER AND SCALLIONS   )$&  SALTY FISH AND CHICKEN FRIED RICE   ᅄᕝ⫗⤬ SPICY HUNAN-STYLE PORK   SEAFOOD FRIED RICE   㖳⧎↰㔊 FROG LEGS AND CHIVE FLOWER  WITH  雞炒飯 CHICKEN FRIED RICE  161 ᐙᖖ㇋⭉ VEGETABLES BEAN CURD   菜炒飯 VEGETABLE FRIED RICE   HOUSE FRIED RICE (YOUNG CHOW)   STEAMED RICE  特色美食 AMERICAN FAVORITES 㒝ㅍ⊕㘵 SERVED WITH WHITE WITH  *   SEAFOOD SPECIAL NEW YEAR CAKE   時菜蝦球 SHRIMP VEGETABLES     蝦龍糊 SHRIMP WITH LOBSTER SAUCE   菜撈麵 VEGETABLE   雜菜牛 BEEF WITH VEGETABLES   伹燒撈麵 PORK LO MEIN   芥蘭牛 BEEF & BROCCOLI   蝦撈麵 SHRIMP LO MEIN   檸檬雞 LEMON CHICKEN   雞撈麵 CHICKEN LO MEIN    CHICKEN AND BROCCOLI   SEAFOOD PAN FRIED NOODLE   SWEET AND SOUR CHICKEN   SINGAPORE MAI FUN   GENERAL TSO’S CHICKEN   ᮏᶂ⅗⡿ ⢊ HOUSE MAI FUN   Ὀᘧ⅗Ἑ ⢊ THAI DRUNKEN NOODLES  WITH CHICKEN

RICE BUBBLE TEA

101 PORK FRIED RICE 6.50 339 HONEY DEW 4.50 103 )$&  SALTY FISH AND CHICKEN FRIED RICE  340 ALMOND MILK 4.50 104 SEAFOOD FRIED RICE  341 TARO 4.50 106 雞炒飯 CHICKEN FRIED RICE 6.50 342 COCONUT 4.50 107 菜炒飯 VEGETABLE FRIED RICE 6.50 343 ይⲔ MILK BUBBLE TEA 4.50  HOUSE FRIED RICE (YOUNG CHOW)  109 STEAMED RICE 3.00 BEVERAGES 324 ⎼⿶ᶳỈ MINUTE MAID ORANGE JUICE 3.25 FOODCOURT NOODLES 325 COKE 3.00

70 *   SEAFOOD SPECIAL NEW YEAR CAKE 11.75 326 DIET COKE 3.00 71 BEEF CHOW FUN 11.50 327 SPRITE 3.00 76 菜撈麵 VEGETABLE LO MEIN 11.00  HOT TEA 2.00 77 伹燒撈麵 PORK LO MEIN 11.00 330 瓶裝蘋果汁 MINUTE MAID APPLE JUICE 3.25  蝦撈麵 SHRIMP LO MEIN 11.50 331 FRESH CARROT JUICE 4.50 79 雞撈麵 CHICKEN LO MEIN 11.00 332 MANGO JUICE 4.75  SEAFOOD PAN FRIED NOODLE 11.75 333 BOTTLED WATER 3.00  SINGAPORE MAI FUN 11.00 334 FLAVORED WATER 3.00  ᮏᶂ⅗⡿ ⢊ HOUSE MAI FUN 10.25 336 ⢻㊂㘶ᢱ ENERGY DRINK 4.50  Ὀᘧ⅗Ἑ ⢊ THAI DRUNKEN NOODLES 11.50 337 ≉࿡ᶳ Ỉ ORANGINA 3.50

WITH CHICKEN

* THESE ITEMS MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEAT, FISH, EGGS, POULTRY OR SHELLFISH MAY INCREASE THE RISK OF FOOD BORNE ILLNESS. * , , , .

INDICATED ITEM IS SPICY.

MOHEGANSUNCOM

,OCATEDIN#ASINOOFTHE%ARTHs-OHEGAN3UNs5NCASVILLE #ONNECTICUT SOUPS DIM SUM ᧄᮝ․Ἴ SUNRISE HOUSE SPECIALTIES 㒝ㅍ⊕㘵 SERVED WITH WHITE RICE 㢺渥暆佭 AND 20 ⑏℠⚭ SHRIMP AND PORK WONTON SOUP 9.75 12 SALT PEPPER CHICKEN WINGS  WITH 7.75 22 CLAM SOUP WITH TOMATO  202 ㇎Ồ⵨᤼㦵 STEAMED SPARE RIBS AND 204 㔐㞬ᑌ SHRIMP STUFFED EGGPLANT  BLACK BEAN PEPPERS 32 㩭⼎㞼⏆湝 SHRIMP AND PORK WONTON NOODLE 9.75 207 DUCK FEET WITH OYSTER SAUCE 7.75 33 牛筋牛䠁 麵 BEEF TENDON NOODLE 10.75 134 赣綎芋處繗谱 CRISPY GARLIC PRAWNS 16.00 262 ᾇ PAN-FRIED SHRIMP AND PORK 6.75 34 ῃ㡞㤓 ROAST DUCK NOODLE 9.00 DUMPLING 143 +  CRISPY OR STEAMED SOLE 21.00 WITH GINGER GARLIC SAUCE 35 OX TAIL SOUP WITH WATERCRESS 9.00 265 STEAMED CHICKEN FEET WITH BEAN 5.75 * + 36 ⇦⭗⫗⇦㬞 㯚 HOUSE SPECIAL RAMEN NOODLE SOUP 11.50 267  HAR KOW (SHRIMP DUMPLING) 6.50 139 ḓධ㘑๧⫳㝼 HUNAN-STYLE STEAMED FISH 15.75 WITH ROASTED PORK BELLY AND DUCK 269 LAU MAI GAI  141 FRIED FISH WITH BLACK BEAN SAUCE 15.75 40 香芋鴨湯麵 TARO DUCK RICE NOODLE 11.75 270 ᾇ㔕ܟ PAN-FRIED SHRIMP AND PORK 5.50  ㇎Ồ⅗⻓ CLAMS WITH BLACK BEAN SAUCE 13.75  Phӂ ҭ c Bi ҵ t * VIETNAMESE PHO NOODLE SOUP * 11.00 142 ๧⩿㞲㞎 FRESH SQUID WITH SOUR GREENS 11.75 * BEEF, TRIPE, MEATBALL AND RICE NOODLES * ⢮ᲄ ≉ู∵⫗‮ Ἑ 272 春卷 PORK AND SHRIMP EGGROLL 3.00 137 ᾏ㩭㇋⭉ SEAFOOD AND BRAISED TOFU 12.75 273 本樓春卷 SHRIMP SPRING ROLL (2) 5.00 131 㤶ⶫ⇿⨺ ᡳ LAMB CHOPS AND SEARED ONIONS 25.00 CONGEE 136 }Xk;ET VIETNAMESE LEMON GRASS BEEF 12.75 51 CONGEE 5.00 CANTONESE BBQ 171  BRAISED BEEF TENDON 11.50 WITH AND 14.00 53 THOUSAND-YEAR EGG WITH PORK  㒝ㅍ⊕㘵 SERVED WHITE RICE 140 "  HOTSPICY PEKING BONELESS PORK CHOPS 57 FRESH FISH CONGEE ⏕⁸㨶∦⢛ 9.50 1 ROAST DUCK 14.00 135 ᱵ⳯᡿⫗ PORK WITH SALTED MUSTARD GREENS 11.75 4 ⇦᤼㦵 BBQ RIBS 11.75 壽司  ⵄ⇿⫗ PORK WITH GINGER AND SCALLIONS 11.25 SUSHI 5 CRISPY PIG 11.75 * YELLOW FIN TUNA (MARURO) * 10.50 132 ᅄᕝ⫗⤬ SPICY HUNAN-STYLE PORK 11.25 222 6 SALTY CHICKEN 12.25 SMOKED EEL (UNAGI) 10.50  㖳⧎↰㔊 FROG LEGS AND CHIVE FLOWER 13.75 223 7 GARLIC CHICKEN 12.25 * ATLANTIC SALMON (SAKI) * 10.50 161 ᐙᖖ㇋⭉ VEGETABLES WITH BEAN CURD  224  SOY CHICKEN 12.25 9 ᘅ ᘧཫ⇦ HONG KONG PORK 10.75 壽司卷 SUSHI ROLLS 特色美食 AMERICAN FAVORITES * 225 ୕ᩥ⽣༹ ALASKAN KING CRAB, SALMON 12.00 㒝ㅍ⊕㘵 SERVED WITH WHITE RICE AND TABIKO* VEGETABLES

* SPICY TUNA ROLL WITH BASIL AND 152 CHINESE BROCCOLI  226 '!  12.00 176 SHRIMP WITH VEGETABLES 13.75 * 時菜蝦球 153 EGGPLANT WITH GARLIC SAUCE 7.75 177 蝦龍糊 SHRIMP WITH LOBSTER SAUCE 16.00 227 CALIFORNIA ROLL WITH CUCUMBER,  154 STEAMED BABY BOK CHOY  ຍᕞ༹ WITH AVOCADO AND CRAB  雜菜牛 BEEF VEGETABLES 12.75  ⳰ᴤ↢⩿ LETTUCE WITH OYSTER SAUCE 5.50 133 芥蘭牛 BEEF & BROCCOLI 12.75 159 SAUTEED SPINACH 7.75 4 ⇦᤼㦵 BBQ RIBS 11.75 162 KIM CHEE 5.50 ㈗ድໟ BAO STEAMED BUNS 129 檸檬雞 LEMON CHICKEN 12.50 FRESHLY STEAMED,   CHICKEN AND BROCCOLI 12.50 㒝ᧄᮝ㉤᳝ SERVED WITH HOUSE DIPPING SAUCE 㖧ᑼ․㙅 KOREAN SPECIALTIES 146 SWEET AND SOUR CHICKEN 12.50 㒝ㅍ⊕㘵 SERVED WITH WHITE RICE 65 ໭ி㬞㈗ድ ໟ CRISPY PEKING DUCK 7.00 246 GENERAL TSO’S CHICKEN 12.50 67 ⬤⭗㈗ድ ໟ CRISPY PORK BELLY 7.00 60 % (  GRILLED KOREAN SHORT RIBS WITH 12.50 KIM CHI AND ICEBERG

61 ≉Ⰽ∵⫗ BEEF BULGOGI WITH MUSHROOMS 12.50 AND PICKLED GREENS