Beck-N-Call Café 534 N. New Hampshire St. Covington, La. 70433 Ph. 985-875-9390 Fax 985-875-9391

Food List

Meats

Beef Brisket Oven slow roasted with au jus or smoked over your choice of mesquite, hickory or pecan wood served with mayo, mustard, Creole mustard, BBQ sauce and rolls

Tavern Steaks Bite size pieces of fillet mignon seasoned and seared served with a horseradish cream sauce and rolls

Prime Rib Oven slow roasted to medium rare perfection with au jus served with a horseradish cream sauce and rolls (Carving station extra charge)

Teriyaki Short Ribs Beef short ribs braised in sweet garlicky soy based sauce to fall off the bone tenderness

Hot Roast Beef Beef round roast oven slow roasted served with mayo, mustard, Creole mustard and rolls (Carving station extra charge) Pork Boneless Pork Loin Oven slow roasted or smoked over your choice of mesquite, hickory or pecan wood served with mango salsa or red onion pepper jelly marmalade

Baby Back Ribs Baby back ribs prepared with a dry rub smoked over your choice of mesquite, hickory or pecan wood served with BBQ sauce on the side

Pulled Pork Pork butts prepared with a dry rub smoked and slow roasted served with BBQ sauce on the side

Cajun Ham Fowl Smoked Turkey Cajun injected slow smoked over your choice of mesquite, hickory or pecan wood

Cajun Fried Turkey Cajun injected deep fried to golden juicy perfection 1 Soups and

Smoked Turkey and Sausage Smoked turkey, sausage and okra in a rich dark stock seasoned with Creole spices served with

Smoked Duck and Andouille Gumbo Smoked duck and andouille in a rich stock enhanced with a dark seasoned with Creole spices served with rice

Shrimp and Okra Gumbo and okra in a seafood stock enhanced with a dark roux seasoned with Creole spices served with rice

Oyster-Artichoke Soup Oyster, artichoke, onions simmered in oyster liquor seasoned with Creole seasoning and thyme, thickened with heavy cream

Oyster Rockefeller Soup Oyster, spinach, onions simmered in oyster liquor seasoned with Creole seasoning and anise, thickened with heavy cream

Oyster-Brie Soup Oyster, simmered in white wine with heavy cream and brie cheese

Crawfish Pepperjack Soup Crawfish, onions, Monterey jack cheese and heavy cream come together with Creole seasoning and jalapeños for a thick rich soup

Maque Choux Chowder Corn, onions, celery, bell pepper and tomato in heavy cream with Creole seasoning, take it up a notch with andouille or shrimp

Crawfish Corn Chowder Crawfish, corn, potatoes, onions, celery and carrot in heavy cream with Creole seasoning

Crab-Brie Soup Crab, white wine, heavy cream and brie cheese

Crab and Corn Chowder Crab, corn, potatoes, onions, celery and carrot in heavy cream with Creole seasoning

Spinach-Artichoke Soup Spinach, artichoke, onions with heavy cream and parmesan cheese

2 Entrees

Chicken and Sausage Shrimp Jambalaya Chicken Pasta Shrimp Pasta Crawfish Pasta

Crawfish Etouffee

Appetizers

Asparagus in Phyllo Meatballs

Beef Duxelle Wellington Mini Meat Pies

Beef Hibachi Skewers Mini Muffalettas

Boudin Balls Mushroom Cap Stuffed w/ Crabmeat

Cajun Poppers Mushroom Cap Stuffed w/ Sausage

Chicken Sate Mini Pizza – Chicago Style

Chicken Cordon Bleu Oysters Wrapped in

Coconut Shrimp Pork Potstickers

Crab Rangoon Quesadillas – Chicken

Crawfish Pies Quesadillas – Mushroom

Deviled Eggs Quesadillas – Shrimp

Duck Spring Rolls Quesadillas – Vegetable

Eggroll – Pork Quiche – Petite (Assorted)

Eggroll – Pork/Vegetable Rumaki

Eggroll – Santa Fe Chicken Scallops Wrapped in Bacon

Eggroll – Shrimp Seafood Crepes

Finger Sandwiches Shrimp Wrapped in Bacon

Frank in Puff Pastry Spanakopita

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Dips

Caponata Ranch Chicken Enchilada Roasted Red Pepper Chili Con Queso Salsa Guacamole Shrimp and Artichoke Hot Crab Shrimp Mold Hot Crab and Artichoke Smoked Oyster Hummus Smoked Salmon Onion Dip Spinach Artichoke Popeye

Fried Foods

Artichoke Hearts Mushrooms Chicken Breast Strips Okra Chicken Wings Onion Rings Corn Nuggets Oysters Crawfish Pork Loin Eggplant Shrimp Fish Jalapeno Poppers Mozzarella Cheese Sticks Zucchini

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