14112018I5af5n0qfinaleia.Pdf

Proposed manufacturing unit for production food preservatives at Plot No.E-73 Additional EIA report Patalganga ENVIRONMENTMIDC, Dist. Raigad, Maharashtra IMPACT ASSESSMENT REPORT Baseline Study Period March to May 2018 Proposed manufacturing unit for production of food preservatives At Plot No E - 73, Additional Patalganga MIDC, Tal. Panvel, Dist. Raigad, and Maharashtra. Fine Organic Industries Limited ENVIRONMENT CONSULTANT AND LABORATORY MITCON CONSULTANCY AND ENGINEERING SERVICES LTD. Environment Management and Engineering Division (NABET accredited consultant organization) Agriculture Campus, Shivajinagar, Pune 411005, Tel. 020-66289400/407 EME/CS/FOIL/2018-19/101/MITCON R00Consultancy Date: 2&5/10/2018 Engineering Services Ltd. Proposed manufacturing unit for production food preservatives at Plot No.E-73 Additional EIA report Patalganga MIDC, Dist. Raigad, Maharashtra CONTENTS DECLARATION BY EXPERTS INVOLVED IN PREPARATION OF EIA REPORT ......................... A TOR COMPLIANCE ........................................................................................................... I CHAPTER I: INTRODUCTION ............................................................................................ 1 1.1 PURPOSE OF THE REPORT ...................................................................................................... 1 1.2 IDENTIFICATION OF PROJECT & PROJECT PROPONENT .................................................................. 1 1.3 EIA CONSULTANT ................................................................................................................ 2 1.4 BRIEF DESCRIPTION OF THE PROJECT ....................................................................................... 3 1.4.1 Nature and size of the project.................................................................................. 3 1.4.2 Location of the project ............................................................................................. 3 1.5 IMPORTANCE TO COUNTRY REGION.......................................................................................... 4 1.6 APPLICABLE ENVIRONMENTAL ACTS & RULES ............................................................................ 5 1.7 CHRONOLOGY OF THE PROJECT ............................................................................................... 6 1.8 OBJECTIVE AND SCOPE OF STUDY ............................................................................................ 6 1.8.1 The steps of EIA ........................................................................................................ 7 1.9 CONCLUSION .................................................................................................................... 11 CHAPTER II: PROJECT DESCRIPTION .............................................................................. 12 2.1 PROJECT LOCATION ............................................................................................................ 12 2.1.1 Description of the Site ............................................................................................ 12 2.2 SIZE AND MAGNITUDE OF THE PROJECT OPERATION ..................................................... 16 2.3 PROJECT DESCRIPTION WITH PROCESSES DETAILS ........................................................ 17 2.4 RESOURCE REQUIREMENT ............................................................................................. 22 2.4.1 Chemical Requirement ........................................................................................... 22 2.4.2 Product Details ....................................................................................................... 22 2.4.3 Power requirement ................................................................................................ 22 2.4.4 Fuel ......................................................................................................................... 23 2.4.5 Water requirement ................................................................................................ 23 2.4.6 Man Power Requirement ....................................................................................... 24 2.4.7 Utilities Details ....................................................................................................... 24 2.4.8 List of Machinery and Equipment’s ........................................................................ 24 2.5 ENVIRONMENT ASPECTS ............................................................................................... 25 2.6 SCHEMATIC REPRESENTATION OF THE FEASIBILITY DRAWING ON INFORMATION OF EIA PURPOSE .............................................................................................................................. 26 2.7 PROJECT IMPLEMENTATION SCHEDULE ......................................................................... 26 2.8. ENVIRONMENTAL CLEARANCE PROCESS CHRONOLOGY .............................................. 26 2.9 PROJECT COST ESTIMATE .............................................................................................. 26 2.10 CONCLUSION ............................................................................................................... 27 CHAPTER III: DESCRIPTION OF THE ENVIRONMENT ....................................................... 28 3.1 ENVIRONMENTAL PARAMETERS .................................................................................... 28 3.2 STUDY PERIOD .............................................................................................................. 28 3.3 FREQUENCY OF MONITORING ........................................................................................ 28 3.4 STUDY AREA ................................................................................................................. 30 3.5 PHYSIOGRAPHY ............................................................................................................. 33 3.5.1 Geology .................................................................................................................. 33 3.5.2 Hydrology ............................................................................................................... 33 i MITCON Consultancy & Engineering Services Ltd. Proposed manufacturing unit for production food preservatives at Plot No.E-73 Additional EIA report Patalganga MIDC, Dist. Raigad, Maharashtra 3.5.3 Topography ............................................................................................................ 35 3.6 LAND USE PATTERN ...................................................................................................... 36 3.6.1 Land Cover of the study area ................................................................................. 36 3.7 SEISMOLOGY ................................................................................................................. 39 3.8 CLIMATIC CONDITION & METEOROLOGY ...................................................................... 40 3.8.1 Methodology .......................................................................................................... 40 3.8.2 Average Meteorological Condition (Source: IMD) ................................................ 40 3.8.3 Temperature .......................................................................................................... 41 3.8.4 Relative Humidity ................................................................................................... 41 3.8.5 Precipitation ........................................................................................................... 42 3.8.6 Wind Speed and Wind Direction ............................................................................ 42 3.9 AMBIENT AIR QUALITY ................................................................................................. 43 3.10 AMBIENT NOISE MONITORING .................................................................................... 47 3.11 WATER QUALITY ........................................................................................................ 50 3.11.1 Surface Water ...................................................................................................... 51 3.11.2 Ground water sampling location & Frequency .................................................... 51 3.12 SOIL ENVIRONMENT .................................................................................................... 57 3.13 ECOLOGY BIODIVERSITY ............................................................................................. 60 3.13.1 Flora ..................................................................................................................... 60 3.13.2 Faunal Studies ...................................................................................................... 66 3.13.3 Cropping Pattern .................................................................................................. 74 3.14 SOCIO-ECONOMIC ENVIRONMENT ............................................................................... 75 3.14.1 Demography of the Taluka .................................................................................. 78 3.14.2 Health Status ........................................................................................................ 81 3.14.3 Cultural and aesthetic attributes ......................................................................... 81 3.14.4 Infrastructure resource base ...............................................................................

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