PRODUCTION OF CATECHOLS
microbiology and technology
Promotoren:
Prof.dr.ir. J.A.M. de Bont Hoogleraar Industriële Microbiologie
Prof.dr.ir. J. Tramper Hoogleraar Bioprocestechnologie
Co-promotoren:
Dr. H.H. Beeftink Universitair Docent Sectie Proceskunde
Dr.ir. J. Wery Senior onderzoeker TNO-MEP
Promotiecommissie:
Prof.dr. J.P. van Dijken Technische Universiteit Delft
Dr. J. Frankena Solvay Pharmaceuticals, Weesp
Prof.dr. S.C. de Vries Wageningen Universiteit
Dr. J.M. Woodley University College London
Leonie Krab-Hüsken
PRODUCTION OF CATECHOLS
microbiology and technology
Proefschrift
ter verkrijging van de graad van doctor op gezag van de rector magnificus van Wageningen Universiteit, prof.dr.ir. L. Speelman, in het openbaar te verdedigen op vrijdag 25 oktober 2002 des namiddags te half twee in de Aula.
Leonie Krab-Hüsken Production of catechols: microbiology and technology Thesis Wageningen University, The Netherlands, 2002 – with Dutch summary
ISBN 90-5808-678-X
Ter nagedachtenis aan Jan Borghuis
Contents
Chapter 1 9 Introduction
Chapter 2 29 High-rate 3-methylcatechol production in Pseudomonas putida strains by means of a novel expression system
Chapter 3 47 Optimisation of microbial 3-methylcatechol production as affected by cultures conditions
Chapter 4 59 Integrated bioproduction and extraction of 3-methylcatechol
Chapter 5 79 Membrane-facilitated bioproduction of 3-methylcatechol in an octanol/water two-phase system
Chapter 6 97 Model description of bacterial 3-methylcatechol production in two- phase systems
Chapter 7 117 General discussion
Summary 133
Samenvatting (Dutch) 135
Nawoord (Dutch) 137
Curriculum vitae (Dutch) 139
List of publications 141
9
Chapter 1
Introduction
In the past decades, many breakthroughs were established in the field of biosciences. Many biological facts were resolved and the new insights in the many bioscientific disciplines (genetics, microbiology, biochemistry, process engineering et cetera) were integrated. In the area of biocatalysis, knowledge in the scientific disciplines was combined and applied to accomplish specific biological conversions. Micro-organisms are capable of carrying out many enzymatic reactions, that can be highly selective and/or specific. Some may be used for industrial purposes, because of economic and environmental considerations.
BIOSCIENCES AND GREEN CHEMISTRY
For industrial bioproduction of a compound, different processes may be available that can be based either on whole cells or on cell-free systems. Whole cells are used if a number of subsequent reactions take place that lead to a product. Examples are: the production of 5-methylpyrazine-2-carboxylic acid at Lonza, by the selective oxidation of a methyl substituent on an aromatic N-heterocycle (pyrazine), by the xylene oxidation pathway of Pseudomonas putida ATCC 33015 (Schmid et al., 2001); production of L-aspartic acid, an aspartame (sweetener) precursor, via enzymes that are expressed in Escherichia coli (Orum and Rasmussen, 1992), on a thousand tons-per-annum scale at DSM (Schmid et al., 2001); production of L-lysine by Bacillus laterosporus, for example on millet (carbon source) and soy bean (nitrogen source) (Umerie et al., 2000); 10 Introduction