Cafe Boulud Take Away Menu Chef Favorites Kale & Quinoa Salad 22 shaved baby carrot, radish, citrus, cider vinaigrette The Frenchie Burger 28 7 oz burger, morbier cheese, dijon mustard, pork belly arugula, tomato-onion compote Whole Rotisserie Chicken 68 confit fingerling potato, chicken jus Confit De Canard 42 foie gras, farro, pomegranate, carrot purée, fennel, duck jus Poached Atlantic Salmon 39 baby beetroot, asparagus, sorrel emulsion, citrus

Cheese & Charcuterie 32 Selection of 3 cheeses with beef bresaola, pork coppa duck prosciutto and house accompaniments Macaron Ispahan Seasonal Fruit Tart Cake Slice 17 12 12

3 Course Fixed Menu $60 Tuna Anchoïade winter vegetable crudites, garlic-mustard emulsion Duck Confit Cassoulet white beans, toulouse sausage, rillon, radish, duck jus Foret Noire cocoa sponge, vanilla chantilly, amerena cherry Please note all orders must be placed 24 hours in advance Pre- Order Cakes All cakes are available in 6, 8 and 10 inches Cake Strawberry Shortcake 46 | 67 | 88 46 | 67 | 88 Chocolate Mousse Cake Lemon Tart 46 | 67 | 88 37 | 58 | 69 Afternoon Tea $55 Afternoon Tea is available Friday to Sunday Lobster Club Sandwich Iberico Ham Tartine bacon mayo, tomato, lettuce idiazabal cheese, artichokes Crispy Cannelloni Smoked Salmon Mini Muffin phyllo , ricotta cheese herbed sheep’s cream, caper & shallot aioli black truffle kaviari transmontanus caviar, persian cucumber Orange & Chocolate Tart Choux Exotic orange marmalade, chocolate whipped choux puff, tropical mousse ganache, candied kumquat passion fruit gel Tatin Chocolate & Raspberry Mousse cinnamon financier, apple tatin bavarois 70% dark chocolate mousse salted caramel raspberry compote Scones, Orange Marmalade, Raspberry Jam, Clotted Cream Selection of Teas Provided Sommeliers' Picks S P A R K L I N G R O S É NV Brut Rosé 2018 Rosé de Marsannay 'Cuvée Barcelona' Codorniu Louis Jadot Spain Burgundy, 42 72

W H I T E R E D 2017 Chardonnay 2016 Zinfandel Cypress Vineyards Foxglove Central Coast, USA Paso Robles, USA 55 65 2016 Bourgogne Chardonnay 2016 Dolcetto D'Alba Justin Girardin Elio Altare Burgundy, France Piedmont, ITA 70 70

2014 Sauvignon Blanc 2017 Côtes du Rhône Clément et Florian Berthier 'Les Abeilles', Jean Luc Colombo Coteaux du Giennois, France Rhône, FRA 78 48

2017 Viré Clessé 2017 Sancerre Rouge Maison Roche de Bellene 'La Noue' Claude Riffault Burgundy, France Loire Valley, France 65 90

2009 Riesling 'Roman's 2005 Chateau Dugay Block', Hidden Bench Grand Cru St. Emilion Beamsville Bench, Canada Bordeaux, France 100 125