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2019 UPDATE NEWS OF BETTER PACKAGING & PROCESSING FOCUS ON MULTIFRESH MultiFresh technology meets the many different require- ments of the food industry INNOVATIONS & PRODUCTS MULTIVAC presents the new TX 710 traysealer IFFA TRADE FAIR SPECIAL Portioning and slicing of meat and sausage products OTHER TOPICS Interview with Hans-Joachim Boekstegers: “We will con- tinue to expand our product portfolio in the future.” 3 | EDITORIAL | UPDATE ´19 Dear readers, Automation, digitalisation and, last but not least, sustainability - So our customers can satisfy the requirements of the EU these issues will occupy our sector intensely in the coming years. Commission for introducing a closed-loop system in the plastics As the market leader and innovation driver in the packaging tech- industry, as well as meeting the demands of consumers world- nology sector, MULTIVAC is already well equipped to meet these wide, we are already able to offer our customers a wide range demands, and even today it is able to offer suitable solutions. of sustainable packaging material solutions. At IFFA we will be It is in this spirit that at IFFA in Frankfurt we will be presenting showing a wide range of concepts which contribute to reducing integrated solutions for the automated processing and packing the consumption of material in the manufacture of packaging, as of meat and sausage products. Fully integrated systems for the well as concepts for producing packs that meet current recycling packing of sliced and portioned products will also be shown for requirements. the fi rst time. In recent months we have systematically driven The expansion of our product range is also refl ected in our forward the expansion of our product range with the addition of new exhibition concept, which will be presented for the fi rst time further equipment for the processes upstream of the packag- at IFFA. It will meet the new presentational challenges set by our ing procedure - and we have also continued to build up exten- expanded product range, as well as demonstrating MULTIVAC's sive know-how in the sectors of slicing and portioning. With the integrated expertise in line solutions - and it offers an ideal plat- completion of our new Center of Excellence for slicers and auto- form for sharing information with our customers. mation solutions, which is due to come into service in Wolfert- We look forward to your visit and meeting you again. schwenden in the coming year, we will reach another milestone in the Processing sector of the business. With very best wishes The digitalisation of our packaging machines is also moving forward rapidly. The latest development in the X-line series is the TX 710 traysealer, which offers the maximum level of output, reli- ability, and fl exibility. Thanks to its comprehensive sensor system and servo technology, as well as its intelligent dies and optional connection to the MULTIVAC Cloud, the new TX 710 is also per- Hans-Joachim Boekstegers fectly equipped for the challenges of tomorrow. 4 | TABLE OF CONTENTS | UPDATE ´19 FOCUS MULTIFRESH™ Introduction ....................................................................page 22 MultiFresh™ technology meets the many different requirements of the food industry ....................page 24 MultiFresh™ range of machines – Solutions for every requirement ..........................................................page 28 The Swedish supermarket chain, Bergendahls / City Cross, counts on MultiFresh™ ..........page 34 INNOVATIONS & PRODUCTS AUTOMATION PACKING SUSTAINABLY Interview with Guido Spix: “We see ourselves A wide range of material and packaging concepts as a provider of complete solutions” ..............................page 40 to meet today's market requirements .............................page 56 The H 054 handling module ensures optimum CHAMBER BELT MACHINES product flow is achieved with the minimum footprint .....page 46 With its B 625 chamber machine MULTIVAC MULTIVAC X-LINE presents a high-performance, user-friendly, MULTIVAC presents the new TX 710 traysealer .............page 48 and economic model for packing products DIGITALISATION in film pouches ...............................................................page 62 MULTIVAC is heralding a new era of operating ENCLOSURES ON MACHINES convenience with its Pack Pilot ......................................page 52 There are many different versions in the MULTIVAC range of enclosure concepts ..........................................page 64 CONTENT EDITORIAL .......................................................................page 3 SNAPSHOT ......................................................................page 8 INSIDE MULTIVAC .........................................................page 10 IFFA TRADE FAIR SPECIAL Introduction ....................................................................page 66 INFEEDING AND LOADING PACKING MEAT PRODUCTS When it comes to infeeding and loading products, MULTIVAC offers a wide range of packaging MULTIVAC offers a wide range of solutions ensuring concepts which contribute to extending product optimum product flow and maximum efficiency are shelf life and therefore reducing food wastage ...............page 68 achieved ........................................................................ page 84 PORTIONING AND SLICING OF MEAT AND Comprehensive expertise in line systems is SAUSAGE PRODUCTS the basis for maximum efficiency ...................................page 90 The tempering and forming of the raw product TVI influences the slicing quality of the finished product, Interview with Alois Allgaier: “Companies can just as much as the slicing technology used ...................page 76 master a wide range of products with the highly flexible solutions from TVI.” ...........................................page 96 SLICERS MULTIVAC expands its resources in the Slicer Business Unit and invests in a new Application Center ........................................................page 102 Hall 11.1 • Stand C11 Outside space 11.0 • Tent A01 Eingang Entrance Galleria Galleria Messeturm Eingang Entrance Congress Center Torhaus Eingang Entrance Ludwig-Erhard- Torhaus Anlage Service-Center Agora Via Mobile 12.1 Eingang Entrance 12.0 Portalhaus Dependance NEU! Cargo Center 04. – 2019-05-09 Hall 12.0 • Stand C40 6 | TABLE OF CONTENTS | UPDATE ´19 FURTHER TOPICS MULTIVAC GROUP Interview with Hans-Joachim Boekstegers: “We will continue to expand our product portfolio in the future.” ................................................................page 108 DIGITALISATION IN FOOD RETAILING Interview with Dr. Reinhard Grandke, DLG e.V.: “Digitalisation is a holistic approach to retail thinking, management, and processes,” .................................... page 114 PROCESS OPTIMISATION Interview with Christian Traumann: “At MULTIVAC the philosophy of ideas management is a constituent part of process optimisation,” ......................................page 120 PACKS FROM AROUND THE WORLD CHINA Zhangfei Beef presents its beef snacks in high-quality portion packs ............................................page 126 Nice Garden Industrial Co., Ltd. embarks on automatic thermoforming packaging with its R 085 .....page 132 Dafang Fupin packs its products with MultiFresh™ ......page 136 RUSSIA The meat processing company, TM VELCOM, has more than twenty packaging solutions from MULTIVAC in use .........................................................page 142 SWEDEN Knorrevången Slakt AB opens up the B2C market with the purchase of a R 085 ........................................page 148 BEYOND PACKAGING MULTIVAC'S NEW TRADE FAIR CONCEPT CONTENT Interview with Valeska Haux: “Thanks to our new concept, we can provide more space for TRADE FAIR CALENDAR .............................................page 162 communicating our brand and its benefits.” .................page 154 PUBLISHING INFORMATION ......................................page 163 PaperBoard by MULTIVAC PaperBoard by MULTIVAC With MULTIVAC PaperBoard we can sup- port you in increasing the recyclability of your packs and reducing the consumption of plastic in your packaging. Another benefit PaperBoard of our paper fibre-based material is the by MULTIVAC wide range of printed design options, which www.multivac.com/paperboard contribute significantly to differentiating the www.multivac.com/paperboard product at the point of sale. MULTIVAC PaperBoard can be run on standard thermoforming packaging ma- www.multivac.com/paperboard chines and traysealers to produce skin and MAP packs. After the product has been removed, the consumer can pull off the thin film layer from the cardboard backing and PaperBoard put it into the separate recycling con- by MULTIVAC tainer. PaperBoard Further information can be found at: by MULTIVAC www.multivac.com/paperboard PaperBoard www.multivac.com/paperboard by MULTIVAC PaperBoard by MULTIVAC www.multivac.com/paperboard www.multivac.com/paperboard www.multivac.com/paperboard MULTIVAC PaperBoard PaperBoard by MULTIVAC www.multivac.com www.multivac.com/paperboard 8 | SNAPSHOT | UPDATE ´19 When developing automated packaging solutions for portioned fresh meat, MULTIVAC can call on its extensive expertise in automation, enabling it to provide solutions characterised by their high level of efficiency and cost- effectiveness. The main features are the high yield and low give-away of the meat portioning, the reduced time and effort by staff during operation, and the lower costs for packaging material. Meat portioning machines from TVI can be fully
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