Marillo Foods Ltd

Product Specification – Margetts Mincemeat spec Last Update: 08.10.14 ______

PRODUCT DETAILS Product Name Margetts Mincemeat Product Description A sweet mincemeat, made with vegetable , , currants, sultanas, mixed peel, and other mixed with added colour and flavouring.

INGREDIENT LISTING Ingredients: Glucose Syrup, Apples (22.5%), Currants (13.6%), Sultanas (9.4%), Dextrose, Candied Mixed Peel 6.6% (Orange Peel, Lemon Peel, Glucose Syrup), Water, , Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Modified Starch, Acidity Regulators (Citric Acid, Acetic Acid), Mixed (Coriander, Cinnamon, Cassia, , ), Colour (Ammonia Caramel), Ground Cinnamon, Natural Flavouring

Prepared with 52g fruit per 100g Total sugar content 65g per 100g

USAGE / APPLICATION INFORMATION For bakery use

KEY PERFORMANCE PARAMETERS Test Min Target Max Units Method RS 58.00 - - % Refractometer – on day of production RS 64.00 - - % Refractometer – after 21 days pH 2.9 3.1 3.3 - pH Meter Flow 8.0 10.0 12.0 cm Modified Ford Cup 3mins/20°c

MICROBIOLOGICAL DATA (typical values only) Test Typical Value Method Not tested – considered low risk.

Marillo Foods Ltd

Product Specification – Margetts Mincemeat spec Last Update: 08.10.14 ______ALLERGEN DATA Allergen Requires Source Present Present Labelling On Line? On Site? ? Yes/No Yes/No Yes/No Peanuts and products No No No thereof Nuts (other than peanuts) No No No and products thereof 1 Cereals containing gluten No Contains glucose syrup derived Yes Yes from wheat starch but exempt from allergen labelling Crustaceans and products No No No thereof Egg and products thereof No Yes Yes Fish and products thereof No No No Soybeans and products No Yes Yes thereof Milk and products thereof No Yes Yes (including lactose) Celery and products No No No thereof Mustard and products No No No thereof Sesame Seeds and No No No products thereof Molluscs and products No No No thereof Lupin and products thereof No No No Sulphur Dioxide/Sulphites No Used as a processing aid Yes Yes > 10ppm in sugar <6ppm

Note: All reasonable precautions that could be expected of a responsible manufacturer have been taken to prevent cross contamination in the raw materials used and in the manufacturing process.

Conforms to EU Directive 2003/89/CE as amended.

1 Nut allergens: Almond (Amygdalus communis L.), Hazelnut (Corylus avellana), Walnut (Juglans regia), Cashew (Anacardium occidentale), Pecan nut (Carya illinoiesis (Wangenh, K. Koch), Brazil nut (Bertholletia excelsa), Marillo Foods Ltd

Product Specification – Margetts Mincemeat spec Last Update: 08.10.14 ______Pistachio nut (Pistacia vera), Macadamia nut and Queensland nut (Macadamia ternifolia) and products thereof

SUITABILITY DATA Yes = Suitable Comment/Certification No = Unsuitable Status Vegetarian (Ova-Lacto) Yes Vegan Yes Coeliac <100ppm gluten (by Yes Coeliaccalculation) <20ppm (by calculation) Yes Certified / Not Cert Comment Kosher Not Certified Halal Not Certified Organic Not Certified

NUTRITION INFORMATION Nutrient Typical Value Unit Energy in kJ 1094 kJ Energy in Kcal 258 Kcal Total Carbohydrates 57.60 g Carbohydrates as 49.10 g Carbohydrates as Starch 2.1 g Total Fat 2.40 g Saturated Fat 1.19 g Monounsaturated Fat 0.66 g Polyunsaturated Fat 0.32 g Protein (N X 6.25) 0.67 g Dietary Fibre 1.68 g Sodium 35.86 mg

Data Source Calculated from Supplier Data

GENETICALLY MODIFIED MATERIALS Does the product require labelling as genetically modified under current EU Labelling Regulations? NO

IONISING RADIATION Does the product require labelling as Irradiated or contain any irradiated ingredients under current EU Labelling Regulations? NO Marillo Foods Ltd

Product Specification – Margetts Mincemeat spec Last Update: 08.10.14 ______

RECOMMENDED SHELF-LIFE & STORAGE Transport & Storage Conditions: Ambient. Cool, clean, dry environment. Shelf-Life (Closed Pack): 547 days from date of production Shelf-life (open pack): Once opened, replace lid firmly, and refrigerate for up to 4 weeks.

PACKAGING Pack Size (Net): 3kg Number of packs per case/ 4 outer: No. units per pallet: 60 Pack Type Inner: Membrane sealed tub Pack Type Outer Cardboard tray Pallet type: Blue

LABELLING Computer generated label containing product number, barcode, lot number (TN123 = Tenbury, N = Year, 123 = day of the year), product name, best before date and production date.

HEALTH & SAFETY DATA PHIS available on request.

LEGISLATION & WARRANTY STATEMENT The product will be manufactured and packaged in accordance with all current, relevant EU legislation. The information stated is provided in good faith. It is based upon the product formulation, the data provided by our raw material suppliers and the factory of manufacture at the date of issue of this specification. It is the responsibility of the user to ensure this information is appropriate and complete with respect to the specific use intended for the product. Local national regulations should be consulted for the intended specific application and declaration as legislation may vary from country to country,

CONFIDENTIALITY This document and the information contained within it remains the property of Kerry Group and must not be disclosed to any third party without prior written permission of the company. .

Marillo Foods Limited, Dyson Field House, Rochdale Road, Ripponden, West Yorkshire HX6 4JU

This specification has been generated electronically and is valid without signature Marillo Foods Ltd

Product Specification – Margetts Mincemeat spec Last Update: 08.10.14 ______