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Advances in Dryland Farming in the Inland Pacific Northwest
This an excerpt of Advances in Dryland Farming in the Inland Pacific Northwest Advances in Dryland Farming in the Inland Pacific Northwest represents a joint effort by a multi-disciplinary group of scientists from across the region over a three-year period. Together they compiled and synthesized recent research advances as well as economic and other practical considerations to support farmers as they make decisions relating to productivity, resilience, and their bottom lines. The effort to produce this book was made possible with the support of the USDA National Institute of Food and Agriculture through the REACCH project. This six-year project aimed to enhance the sustainability of Pacific Northwest cereal systems and contribute to climate change mitigation. The project, led by the University of Idaho, also convened scientists from Washington State University, Oregon State University, the USDA Agricultural Research Service, and Boise State University. To access the entire book, visit the Washington1 State University Extension Learning Library. Chapter 6 Soil Fertility Management Kristy Borrelli, Pennsylvania State University (formerly of University of Idaho) Tai Maaz, Washington State University William Pan, Washington State University Paul Carter, Washington State University Haiying Tao, Washington State University Abstract The inland Pacific Northwest’s (PNW) warm, dry climate and deep soils make it ideal for producing high yields of high-quality wheat. Wheat can grow in some of the region’s driest areas where other crops cannot. However, drastic topography and precipitation gradients result in variable growing conditions that impact crop yield and complicate nutrient management strategies. Interrelated climate, water, and nutrient dynamics drive wheat development, growth, and associated fertility recommendations; understanding these complex relationships will become increasingly important under changing climate conditions. -
Values of Ecosystem Services Associated with Intense Dairy Farming in New Zealand1
Values of Ecosystem Services Associated with Intense Dairy Farming in New Zealand1 Yuki Takatsuka a Ross Cullen b Matthew Wilson c Steve Wratten d a Department of Environmental Health, Science and Policy, School of Social Ecology, University of California, Irvine, CA 92697, USA, [email protected] b Commerce Division, Lincoln University, PO Box 85, Canterbury, New Zealand, [email protected] c School of Business Administration and the Gund Institute for Ecological Economics, University of Vermont, Burlington, VT 05405, USA, [email protected] d National Centre for Advanced Bio-Protection Technologies, Lincoln University, PO Box 85, Canterbury, New Zealand, [email protected] 1 Presented at the Australian Agricultural and Resource Economic Society (AARES) 51st Annual Conference, 13-16 February, 2007, Queenstown, New Zealand Abstract: The increase in greenhouse gas emissions and degradation of water quality and quantity in waterways due to dairy farming in New Zealand have become of growing concern. Compared to traditional sheep and beef cattle farming, dairy farming is more input intensive and more likely to cause such environmental damage. Our study uses choice modeling to explore New Zealanders’ willingness to pay for sustainable dairy and sheep/beef cattle farming. We investigate respondents’ level of awareness of the environmental degradation caused by dairy farming and their willingness to make trade- offs between economic growth and improvements in the level of ecosystem services associated with pastoral farming. Key Words: ecosystem services; greenhouse gas emissions; dairy farming; choice modeling 1. Introduction Currently nearly 90% of total agricultural land in New Zealand is used for pastoral farming. Sheep and beef cattle farming occupies nearly 85% of the pastoral land, and dairy farming uses about 15% of the pastoral land. -
Rainwater Harvesting for Dryland Agriculture in the Rift Valley of Ethiopia Birhanu Biazin Temesgen
Rainwater harvesting for dryland agriculture in the Rift Valley of Ethiopia Birhanu Biazin Temesgen Thesis committee Thesis supervisor Prof.dr.ir. L. Stroosnijder Professor of Land Degradation and Development Wageningen University Thesis co-supervisor Dr. G. Sterk Associate professor, Department of Physical Geography Utrecht University Other members Prof. dr. P.C. de Ruiter, Wageningen University Prof. dr. H.H.G. Savenije, Delft University Prof. dr. ir. J.E. Vermaat, Free University Amsterdam Dr. ir. W.B. Hoogmoed, Wageningen University This research was conducted under the auspices of Graduate School: C.T. de Wit Production Ecology and Resource Conservation Rainwater harvesting for dryland agriculture in the Rift Valley of Ethiopia Birhanu Biazin Temesgen Thesis submitted in fulfilment of the requirements for the degree of doctor at Wageningen University by the authority of the Rector Magnificus Prof. dr. M.J. Kropff, in the presence of the Thesis Committee appointed by the Academic Board to be defended in public on Monday 16 April 2012 at 4 p.m. in the Aula. Birhanu Biazin Temesgen Rainwater harvesting for dryland agriculture in the Rift Valley of Ethiopia 162 pages. Thesis, Wageningen University, Wageningen, NL (2012) With references, with summaries in Dutch and English ISBN 978-94-6173-215-6 Financially supported by: Wageningen University (Sandwich Programme) International Foundation for Science (IFS) Sweden International Development Agency (SIDA) Acknowledgement Various individuals and institutions contributed in different forms during the three phases of proposal designing, field data collection and final writing up of my PhD thesis. I am sincerely indebted to my promoter, prof. Leo Stroosnijder for his all-round help. -
Dryland Farming, Drought, and Adaptation in the Golden Triangle, Montana
University of Montana ScholarWorks at University of Montana Graduate Student Theses, Dissertations, & Professional Papers Graduate School 2015 Raising Grain in Next Year Country: Dryland Farming, Drought, and Adaptation in the Golden Triangle, Montana Caroline M. Stephens University of Montana Follow this and additional works at: https://scholarworks.umt.edu/etd Part of the Environmental Studies Commons, Food Security Commons, Nature and Society Relations Commons, Place and Environment Commons, and the United States History Commons Let us know how access to this document benefits ou.y Recommended Citation Stephens, Caroline M., "Raising Grain in Next Year Country: Dryland Farming, Drought, and Adaptation in the Golden Triangle, Montana" (2015). Graduate Student Theses, Dissertations, & Professional Papers. 4513. https://scholarworks.umt.edu/etd/4513 This Thesis is brought to you for free and open access by the Graduate School at ScholarWorks at University of Montana. It has been accepted for inclusion in Graduate Student Theses, Dissertations, & Professional Papers by an authorized administrator of ScholarWorks at University of Montana. For more information, please contact [email protected]. RAISING GRAIN IN NEXT YEAR COUNTRY: DRYLAND FARMING, DROUGHT, AND ADAPTATION IN THE GOLDEN TRIANGLE, MONTANA by CAROLINE MUIR STEPHENS Bachelor of Arts, Centre College, Danville, Kentucky, 2011 THESIS presented in partial fulfillment of the requirements for the degree of Master of Sciences in Environmental Studies The University of Montana, -
A Place for Organic Farming in the Big Market? John Cox [email protected]
Murray State's Digital Commons Integrated Studies Center for Adult and Regional Education Summer 2017 A Place for Organic Farming in the Big Market? john cox [email protected] Follow this and additional works at: https://digitalcommons.murraystate.edu/bis437 Recommended Citation cox, john, "A Place for Organic Farming in the Big Market?" (2017). Integrated Studies. 41. https://digitalcommons.murraystate.edu/bis437/41 This Thesis is brought to you for free and open access by the Center for Adult and Regional Education at Murray State's Digital Commons. It has been accepted for inclusion in Integrated Studies by an authorized administrator of Murray State's Digital Commons. For more information, please contact [email protected]. A Place for Organic Farming in the Big Market? John Cox Murray State University PLACE FOR ORGANIC FARMING 2 The origin of agriculture can be traced back to approximately 10,000 years ago in Mesopotamia (present day Turkey, Syria, and Jordan) and the original “crops” were edible seeds collected by hunter-gatherers (Unsworth 2010). Prior to the development of the types of crops typically seen today, ancient humans relied on this way of agriculture of hunting and gathering in order to survive. Humans of this time were of a nomadic life and by moving they were able to continue to locate food sources. They were at the mercy of nature to provide their food. Interestingly, ancient hunter-gatherers did not eat alot of cereal grains, and since they have lower amounts of micronutrients, Kious (2002) believes that they may not provide the same protection from disease. -
Sustainable Small Acreage Farming in Idaho: Finding and Evaluating Land
SUSTAINABLE SMALLsmall ACREAGEacreage FINDING AND FARMING IN IDAHO: EVALUATING LAND IRIS MAYES, ARIEL AGENBROAD, JENNIFER WERLIN, SAMANTHA GRAFF BUL 932 Sustainable Small Acreage Farming in Idaho: Finding and Evaluating Land Iris Mayes UI Extension Educator Ariel Agenbroad UI Extension Area Educator Jennifer Werlin UI Extension Educator Figure 1. Rural Property in Latah County, 2017. Samantha Graff Teacher/FFA Advisor, Mt. Adams School District, Washington Introduction IDAHO HAS A LONG HISTORY of small acreage farming that allows people to produce their own food themselves and Contents also to develop various farm-based business enterprises. 1 Introduction Establishing a small farm (Figure 1) is worthwhile, but it 2 Farm Planning requires time and attention to many details. 2 Finding Land This publication provides an overview of important consider- 2 Natural Resources ations for prospective farmers when selecting land to establish a successful small farm or ranch. Evaluating farm goals, assess- 4 Topography and Slope ing potential markets, and thinking through lifestyle choices, 4 Climate family relationships and partnerships on the farm are among 6 Pest and Problems the central concerns for a profitable and sustainable business. 7 Physical Assets Before purchasing property, it is advisable to learn about the 8 Nearby Industry and Agriculture history of the land. If the soil has been treated with pesticides 8 Marketing Farm Products and fertilizers and/or is depleted, it may need a rest period while you amend the soil with organic matter such as manure 8 Site History or compost, before it can be put back into production. There is Legal and Regulatory 8 much to think about before you acquire land so that you can Considerations grow your farm dream into a successful small farm business. -
Modern and Mobile the Future of Livestock Production in Africa's
Modern and mobile The future of livestock production in Africa’s drylands Modern and mobile The future of livestock production in Africa’s drylands Modern and mobile The future of livestock production in Africa’s drylands Preface For far too long, pastoralists in Africa have been viewed – C’est le mouvement qui fait vivre le pasteur. Lors des mistakenly – as living outside the mainstream of sécheresses de 1984-85, le président du Mali laissait entendre national development, pursuing a way of life that is in que le nomadisme avait atteint ses limites. Cela reflète la crisis and decline. méconnaissance d’un fait : si l’élevage sahélien a pu survivre The reality is very different. Pastoralists manage jusque là, c’est grâce à sa mobilité. Elle représente le seul complex webs of profitable cross-border trade and draw moyen de concilier l’eau et le pâturage, le besoin de protéger huge economic benefits from rangelands ill-suited to other les champs et celui de maximiser la productivité des animaux. land use systems. Their livestock feed our families and grow Et l’impératif de la mobilité a imposé une culture et des our economies. And mobility is what allows them to do this. règles qui ont permis à plusieurs systèmes de production Pastoralism has the potential to make an even greater de coexister avec le minimum de conflits. L’urbanisation, contribution to the economic development of our nations, la poussée démographique, les conflits entre éleveurs et which is why the Inter-Governmental Authority on agriculteurs accroissent certes les défis des sociétés pastorales. -
Farming Systems and Poverty IMPROVING FARMERS’ LIVELIHOODS in a CHANGING WORLD Farming Systems and Poverty
Farming Systems and Poverty IMPROVING FARMERS’ LIVELIHOODS IN A CHANGING WORLD Farming Systems and Poverty IMPROVING FARMERS’ LIVELIHOODS IN A CHANGING WORLD John Dixon and Aidan Gulliver with David Gibbon Principal Editor: Malcolm Hall FAO and World Bank Rome and Washington D.C. 2001 The designations employed and the presentation of the material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations or the World Bank concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. ISBN 92-5-104627-1 All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to the Chief, Publishing and Multimedia Service, Information Division, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy or by e-mail to [email protected] © FAO 2001 PREFACE ●●● Small farmers produce much of the developing world’s food. Yet they are generally much poorer than the rest of the population in these countries, and are less food secure than even the urban poor. Furthermore, although the majority of the world’s population will live in urban areas by 2030, farming populations will not be much smaller than they are today. -
Livestock Farming Embedded in Local Development: Functional Perspective En Recherche Agronomique Pour Le Développement to Alleviate Vulnerability of Rural Communities
Contents Sommaire LiFLoD Livestock Farming & Local Development Rosario, Santa Fe, Argentina 31 March – 1 April 2011 www.liflod.org Workshop held during the 9th International Rangeland Congress ISSN 1951-6711 Publication du Centre de coopération internationale 51-53 Livestock farming embedded in local development: Functional perspective en recherche agronomique pour le développement to alleviate vulnerability of rural communities. Tourrand J.-F., Waquil P.D., Sraïri M.T., http://revues.cirad.fr/index.php/REMVT http://www.cirad.fr/ Hubert B. (in English) Directeur de la publication / Publication Director: LIVESTOCK FARMING SYSTEMS AND VALUE CHAINS Michel Eddi, PDG / President & CEO SYSTÈMES D’ÉLEVAGE ET FILIÈRES Rédacteurs en chef / Editors-in-Chief: Gilles Balança, Denis Bastianelli, Frédéric Stachurski 55-59 Vulnerability of family livestock farming on the Livramento-Rivera border of Brazil and Uruguay: Comparative analysis. Vulnérabilité des éleveurs familiaux à la Rédacteurs associés / Associate Editors: Guillaume Duteurtre, Bernard Faye, Flavie Goutard, frontière entre Livramento et Rivera au Brésil et en Uruguay : analyse comparative. Waquil Vincent Porphyre P.D., Neske M.Z., Ribeiro C.M., Schlick F.E., Andreatta T., Perleberg C., Borba M.F.S., Trindade J.P., Carriquiry R., Malaquin I., Saravia A., Gonzales M., Claudino L.S.D. (in English) Coordinatrice d’édition / Publishing Coordinator: Marie-Cécile Maraval 61-67 Opportunism and persistence in milk production in the Brazilian Traductrices/Translators: Amazonia. Opportunisme et persistance dans la production de lait en Amazonie Marie-Cécile Maraval (anglais), brésilienne. De Carvalho S.A., Poccard-Chapuis R., Tourrand J.-F. (in English) Suzanne Osorio-da Cruz (espagnol) Webmestre/Webmaster: Christian Sahut 69-74 Rangeland management in the Qilian mountains, Tibetan plateau, China. -
Advances in Dryland Farming in the Inland Pacific Northwest
This an excerpt of Advances in Dryland Farming in the Inland Pacific Northwest Advances in Dryland Farming in the Inland Pacific Northwest represents a joint effort by a multi-disciplinary group of scientists from across the region over a three-year period. Together they compiled and synthesized recent research advances as well as economic and other practical considerations to support farmers as they make decisions relating to productivity, resilience, and their bottom lines. The effort to produce this book was made possible with the support of the USDA National Institute of Food and Agriculture through the REACCH project. This six-year project aimed to enhance the sustainability of Pacific Northwest cereal systems and contribute to climate change mitigation. The project, led by the University of Idaho, also convened scientists from Washington State University, Oregon State University, the USDA Agricultural Research Service, and Boise State University. To access the entire book, visit the Washington1 State University Extension Learning Library. Chapter 3 Conservation Tillage Systems Prakriti Bista, Oregon State University Stephen Machado, Oregon State University Rajan Ghimire, New Mexico State University (formerly of Oregon State University) Georgine Yorgey, Washington State University Donald Wysocki, Oregon State University Abstract Conservation tillage may improve the sustainability of winter wheat- based crop rotations in the dryland areas of the inland Pacific Northwest (PNW). Intensive tillage systems often bury most surface crop residues, pulverize soil, and reduce surface roughness. The tilled systems also have the potential to accelerate soil fertility loss and soil erosion, reducing the long-term sustainability of dryland agriculture. This chapter reviews the sustainability challenges posed by conventional tillage, including soil erosion, soil organic matter (SOM) depletion, soil fertility loss, and soil acidification. -
Dryland Husbandry in Ethiopia
, DRYLAND HUSBANDRY IN ETHIOPIA Research Report Edited by Mitiku Haile Diress Tsegaye Tegegne Teka DHP Publications Series No .. 7, December 2001 THE OSSREA Organization for Social Science Research in Eastern and Southern Africa , SCQle :.1: © 200 I Organization for Social Science Research in Eastern and Southern Africa (OSSREA) All Rights Reserved Published 200 I Printed in Ethiopia [SSN 1608-8891 ~ Typesetting: Selamawit Gelachew This publication is the exclusive property of the Organization for Social Science Research in Eastern and Southern Africa (OSSREA). Any use, copy, reproduction, or quotation of any nature must be accompan ied by the prior consent of The R_sional Project Coordinator, DHP/OSSREA. Cover photograph from DHP-Ethiopia Site: Tegegne Teka, Aba'ala, North Afar, Afar Regional State, Ethiopia Organization for Social Science Research in Easte rn and Southern Africa P.O . Box 3197 1, Addis Ababa, Ethiopia Fax : 251 -1-551399 E-mail: [email protected] pu b.o [email protected] http://www.ossrea.org Tegeglle Teka: Editor, DHP Publications Series & Regional Project Co-ordinator Dryland Husbandry Project Regional Advisory Committee of the Dryland Husbandry Project Prof. Abdel Ghaffar M. Ahmed (OSSREA, Ethiopia) Prof. Anders Hjort af Ornii s (EPOS, Li nkoping Uni versity, Sweden) Dr. Kassim O. Farah ( PINEP, University of Nairobi, Kenya) IGAD (OJ ibouti) Dr. Hashim EI Atta (U ni versity of Khartoum , Sudan) Prof. E. N. Sabiiti (Makerere University, Uganda) Dr. Nashon Musimba (Uni versity of Nairobi, Kenya) Dr. Bisral Gebru (U niversity of Asmara, Eritrea) Dr. Mitiku Haile (Mekelle University, Eth iopia) Dr. Tegegne Teka (OSSREA, Ethi opia) Editorial Address: DHP Publications Series OSSREk P.O.Box 31971 Addis Ababa, Ethiopia Tel: 251-1-551163/553281 Fax: 251-1-551399 E-mail:. -
Aohan Dryland Farming System. Proposal for the Globally Important Agricultural Heritage Systems
Proposal for Globally Important Agricultural Heritage Systems (GIAHS) Programme Aohan Dryland Farming System Location: Aohan County, Chifeng City, Inner Mongolia Autonomous Region, P.R. China People’s Government of Aohan County, Inner Mongolia Autonomous Region Center for Natural and Cultural Heritage of Institute of Geographic Sciences and Natural Resources Research, Chinese Academy of Sciences December 12, 2011 1 Summary Information a. Country and Location: Aohan County, Chifeng City, Inner Mongolia Autonomous Region, P.R. China b. Program Title/System Title: Aohan Dryland Farming System c. Total Area: 8294 km2 d. Ethnic Groups: Mongolian (5.34%), Manchu (1.11%), Hui (0.29%), Han (93.21%) e. Application Organization: Aohan County People’s Government, Chifeng City, Inner Mongolia Autonomous Region, P.R. China f. From the National Key Organization (NFPI): Centre for Natural and Cultural Heritage (CNACH) of Institute of Geographic Sciences and Natural Resources Research (IGSNRR), Chinese Academy of Sciences (CAS) g. Governmental and Other Partners • Ministry of Agriculture, P.R. China • China Agricultural University • Department of Agriculture of Inner Mongolia Autonomous Region, P.R. China • Aohan County People’s Government, Inner Mongolia Autonomous Region, P.R. China • Department of Agriculture of Aohan County, Inner Mongolia Autonomous Region, P.R. China • Department of Culture of Aohan County, Inner Mongolia Autonomous Region, P.R. China • Key Laboratory of Dry Farming Agriculture, Inner Mongolia Autonomous Region, P.R. China h. Abstract Aohan County is located in the southeast of Chifeng City, Inner Mongolia Autonomous Region, China. It is the interface between China’s ancient farming culture and grassland culture. From 2001 to 2003, carbonized particles of foxtail and broomcorn millet were discovered by archaeologists in the “First Village of China”, Xinglongwa in Aohan County.