MAGAZINE

Souza’s Artistic Genius

CHAIRMAN’S MESSAGE Know Your Diamond

s summer wafts its way into our climate, I am happy to COLOR GRADE present to you our newest property which is the perfect A place to enjoy the warm rays of sunshine in God’s Own Country. Kovalam Palace, situated next to The Leela Raviz Kovalam, has a historic past that saw it as once being Halcyon Castle which served as the summer retreat of the erstwhile Travancore royal family. LARITY GRADE It has now been luxuriously refurbished with four exclusive suites for C our valued guests to live like royalty, and with its sweeping view of the gorgeous Arabian Sea is the ideal way to enjoy the season. Another marvel that art aficionados would be delighted by is the recently concluded Kochi-Muziris Biennale, considered Asia’s biggest contemporary arts festival. We take a look in the issue at the thought- provoking variety of artworks presented by a varied lot of artists, including students who have been given a platform to showcase CUT GRADE Kovalam Palace, situated next their artistry alongside the best. There’s more in store for design to The Leela Raviz Kovalam, lovers in an interview with Gunjan Gupta, the award-winning product designer who has put India on the international map. has a historic past that saw it Wildlife enthusiasts can enjoy some of the most striking images as once being Halcyon Castle of India’s animal kingdom, whether it is the elusive black panther or CARAT WEIGHT which served as the summer the lion king. And as trends in the food world continue to evolve and change, we explore the newest one that has chefs conjuring up more retreat of the erstwhile wizardry — of making dishes dairy-free. Travancore royal family Enjoy the read.

Vivek Nair Chairman & Managing Director, The Leela Palaces, Hotels and Resorts

Look for diamonds graded by GIA, the creator of the 4Cs. Learn more at 4Cs.GIA.edu

CARLSBAD ANTWERP BANGKOK DUBAI GABORONE HONG KONG JOHANNESBURG LONDON MUMBAI NEW YORK RAMAT GAN SURAT TAIPEI TOKYO

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8 12 18 Luxe Effect Proust Questionnaire Art The most stylish timepieces, and With author, interior designer A look at FN Souza’s headturning sunglasses for men and women and producer Twinkle Khanna artistic beginnings

26 34 42 Heritage Culture Food Walking the talk with Navina Jafa, The most innovative artists Are we really ready to famed for her heritage walks in Delhi at the Kochi-Muziris Biennale go dairy-free? Chefs weigh in

48 56 62 Business The Good Life Luxe Living Product designer Gunjan Gupta In conversation with Peter Prentice, Chairman A look at the Salvatore Ferragamo on making a name internationally of the Keepers of the Quaich society family’s grand hotels

68 Photography Capturing India’s wildlife through the lens of Shaaz Jung

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COVER Untitled (High Street, Goan Village), 1944 by F N Souza

THE LEELA EDITOR-IN-CHIEF Lakshmi Nair EDITORIAL & PRODUCTION DIRECTOR Shobha Patel PRODUCTION Prakash Bachche

EDITOR 76 Farhad J. Dadyburjor

ADVERTISING SALES DIRECTOR Indu Joshi

BACK OF THE BOOK MUMBAI (022 - 22021521) Katty Gia, Rashmi Kapoor, Lamont Dias DELHI (011 - 61273135) Sr. General Manager (North) 76 The Leela Luxury Stay 83 Insider’s Guide Asha Augustine BANGALORE (09886041356) Nagesh Rao 80 Chef’s Corner 84 Guest Speak HYDERABAD (08978866599) Sheetal Petkar JAIPUR (09414069321) 81 Snapshot 85 Accolades Sanjai Krishnan MANAGER MARKETING SERVICES Salim B. 82 Jet Set Go 86 Perspective

This Magazine is published by Hotel Leela Ventures Limited (“Leela”). Opinions expressed herein are of the authors and do not necessarily reflect the opinions of Leela. All enquiries about editorial matters, reproduction of articles and advertising should be addressed to The Leela Magazine. Material in this publication may not be reproduced, whether in part or in whole, without the consent of the publisher. Leela doesn’t assume any responsibility or endorses any claim made by the advertisers herein. Printed at Parksons Graphics, Andheri (West), Mumbai 400053.

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THE LEELA MAGAZINE | 6 | SUMMER 2019 LUXE EFFECT

PRADA Prada’s new sunnies from the Linea Rossa Eyewear Collection celebrate athleisure’s advent into the category. Made from ultra-light nylon fiber and stamped with the Prada Linea Rossa logo, these single-mirrored sunglasses are equal parts quirky and functional.

Sunny side up! As summer rolls in, we handpick the season’s most stylish sunglasses.

TOM FORD DOLCE & GABBANA Men, breakaway from the monotony of dark-hued glasses and add Move over retro frames, this is the year of bold butterfly-shaped shades some bling to your everyday essentials with these slick 18k polished — and these thin metal frames from Dolce & Gabbana are currently on gold, special edition Tom Ford shades. The soft squared accessory’s our lust list. The larger-than-life lenses are set on golden pegs and the lenses are coated in real gold and have adjustable nose pads. body complements the mellow pink of the lenses.

VERSACE 2018’s biggest fashion fad, the narrow sunglasses trend or as the kids call it the ‘Terminator’ RALPH LAUREN sunglasses, are still in vogue in 2019. This pair of Simplicity at its best, the Classic Metal Pilot sunglasses from Ralph Versace’s slim and rectangular Red Medusa Ares Lauren are perfect for a vintage soul. The metal frame features acetate Cat Eye sunglasses is made from acetate and dons arms and top bar. The light-weight sunglasses’ tinted lenses provide a 3D Medusa crown on the temple. 100 percent UV protection and are easy on the eyes as well!

THE LEELA MAGAZINE | 8 | SUMMER 2019 LUXE EFFECT

BREGUET Encircled by 128 diamonds, Breguet Reine de Naples 8905 is set in an 18-karat white gold oval case. The delicate timepiece ticks to the rhythm of a self-winding caliber with a 45-hour power reserve. This mauve coloured alligator leather strap watch was a part of the brand’s special series for Valentine’s Day, and is limited to only 28 timepieces, numbered from 01/28 to 28/28. Spectacular finds Elevate your style quotient with these luxury timepieces.

PATEK PHILIPPE ROLEX The bezel and lug of the stunning Crafted from Oystersteel and white Gondolo Haute Joaillerie Diamond gold, the Rolex Sky Dweller is a & Pearl Patek Philippe wristwatch perpetual, mechanical, self-winding is set with 78 baguette diamonds watch that boasts dual time zones and the dial flange flaunts and an annual calendar. The 108 elegant diamonds. The iconic timepiece is equipped arm candy’s crown is set in an with a folding Oysterclasp Akoya pearl cabochon with a that is equipped with the sapphire crystal back. The bracelet ingenious Rolex-patented is set with 78 Akoya pearls that Easylink rapid extension system. It are accompanied by 48 princess-cut allows the wearer to easily increase diamonds, while the dial is paved with the bracelet length by approximately 251 diamonds in a circular pattern. 5 mm for additional comfort.

JAEGER-LECOULTRE Limited to only 100 pieces, the Reverso Tribute Duoface Large watch in rose gold with Fagliano Limited strap (in two-tone cordovan leather) gives the wearer an exceptional privilege and convenience of a second time zone on the back. The front dial’s face is charcoal grey with appliqued hour-markers. The back dial is silvered and opaline. It features a manual winding movement.

THE LEELA MAGAZINE | 10 | SUMMER 2019 PROUST QUESTIONNAIRE Twink le K hanna She’s lethally funny, piercingly honest, and has gone on to carve a distinct niche for herself in the literary world which could be called wit-lit. Her new bestseller ‘Pyjamas Are Forgiving’ chronicles the misadventures of a woman who listens to her heart over her mind with much hilarity. Here, the author, interior designer and freshly minted producer tells us about her most treasured possession and why she never looks back.

What’s your current state What one experience would Which three words would of mind? you like to have? you use if you had to review Cluttered, my mind is like a cupboard I would like to disappear for six months, your own book? that now needs to be emptied, dusted travel to unknown destinations, have no I can’t review my own book; I don’t have before I neatly fold my ideologies and responsibilities. a clear perspective because it is too place them where I can spot them again. close for me to examine but I would say What is your greatest fear? that it is an honest piece of work. What is your most marked Ghosts. characteristic? What is the biggest love of Resilience, I work best when pushed Which living person do you your life? against a wall. most admire? Like everyone else, I would have to say My mother. that both my children have carved out a What according to you is the cat flap to the fortress around my heart. most overrated virtue? What is your greatest Virtues themselves are overrated. extravagance? If you could change one thing Travel, books, animal themed jewellery. about yourself, what would Which words or phrases do it be? you most overuse? Who is your greatest I would like to be more athletic. “What the hell!” inspiration in the literary world? Alice Munro, (Isaac) Asimov, (Margaret) What is your most treasured What one quality should every Atwood, so many great voices live within possession? woman have? my head. People who don’t read are doing A book I put together for my husband, The ability to live outside set themselves a grave disservice. filled with anecdotes, pictures and boundaries, because the mind doesn’t letters — the ones we wrote to each have a gender. What was the hardest other and what our parents sent to part of writing ‘Pyjamas us as well. Which one quality should Are Forgiving’? every man have? It was challenging to craft a fluid story What is your greatest regret? Self-reflection, the world has within a confined, regimented space, but Looking back just gives you a pain in conditioned men to also behave in ways paradoxically it was what also interested your neck; I am looking forward to a life

which are deeply ingrained. me the most. filled with glorious mistakes. RATNANI DABBOO — Interviewed by Farhad J. Dadyburjor

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ART Art’s revolutionary A landmark exhibition held simultaneously in Goa, Delhi and London paid homage to one of India’s greatest master artists, F N Souza.

Photographs courtesy: Grosvenor Gallery London

Self-portrait, 1945

THE LEELA MAGAZINE | 18 | SUMMER 2019 Rice Paddy in Goa, 1942

hree galleries across three different cities recently came together for a landmark exhibition of works by Francis T Newton Souza (1924-2002) from the 1940s to the 1950s. The exhibition took place simultaneously across Grosvenor Gallery in London, Sunaparanta in Goa, and Saffronart in New Delhi. The exhibition was accompanied by a fully illustrated catalogue and informative text about this little known but very significant period of Souza’s early artistic career. Francis Newton Souza was born in Saligao, Goa and joined the JJ School of Art in 1940 after being expelled from St Xavier’s College for truancy and doing pornographic drawings in the toilets. He did not last long at the JJ School of Art either and was again expelled in 1945 by Charles Gerrard, the British principal, as Souza and his friends had taken down the Union Jack and started a riot. By then Souza was a member of the Quit India Movement and about to join the banned communist party. The movement was launched by Mahatma Gandhi for Independence. The movement was accompanied by a mass protest on non-violent lines, in which Gandhi called for an orderly British withdrawal from India. “I underwent an abortive art training. The teachers were incompetent. I was expelled from the School of Art. I was banished

THE LEELA MAGAZINE | 20 | SUMMER 2019 Left: Untitled (Women on a path, Goa), 1948

Below: Goan Rains, 1942

“I don’t believe that a true artist paints for coteries or for the proletariat. I believe with all my soul that he paints solely for himself” from a secondary school. Shelley was as the British left India for good. expelled once, Van Gogh was expelled once. The Partition of India happened Ostrovsky was expelled once. Palme Dutt at the same time causing further was expelled once. I was expelled twice. chaos and disorder. Souza Recalcitrant boys like me had to be dismissed abandoned the Communist by principals and directors of educational Party in 1948. “I left the institutions who instinctively feared we would Communist Party because they topple their apple-carts,” wrote Souza. told me to paint in this way and This rebellion was just the beginning for that. I was estranged from many Souza. He, along with some fellow artists then cliques who wanted me to paint set about challenging the Annual Bombay what would please them. I don’t Art Society, where the art exhibits were old believe that a true artist paints fashioned and native artists had to wait in line for coteries or for the proletariat. behind the white memsahibs. Souza and his I believe with all my soul that fellow artists forged an alliance and published he paints solely for himself,” their manifesto in 1948. They called themselves wrote Souza. ‘The Progressive Artists Group’ (PAG). The group In 1949, the Progressive comprised of Francis Newton Souza, Maqbool Artists Group had their first Fida Husain, Krishnaji Howlaji Ara, Hari Ambadas shows in Baroda and then in Gade and Sayed Haider Raza. ‘Pro’ means forward and that is where Bombay. The Revolution in Art had begun. With the success of these they wanted to go, forward. As Souza wrote, “We were out to paint the shows came attention and in 1949 Souza had his works removed from town of Bombay not only Red but with rainbow colours.” the Indian Art Society on the grounds of obscenity, and the police The group went about painting the reality of Modern India; raided his studio. The painting in question was a 7 foot high naked namely what they saw on the streets in the 1940s; the beggars, the self-portrait. untouchables, the forgotten of the society etc. “We were bold and full In July 1949, partly hounded out by the ‘prissy’ censors but more of fire... We were forging a modern Indian art with a blast!” importantly because he wanted to be part of the art scene he left for During the 1940s, Souza had four successful solo exhibitions under London. The exhibition ended with some of his works done in London his belt. On the 15th of August 1947, India declared Independence from 1949.

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HERITAGE

Corporation, she strategised a heritage movement programme for likes or dislikes are,” she says. “I conduct both independent walks and Delhi’s heritage evangelist Delhi citizens and a cultural map of the city’s intangible heritage. commissioned tours.” A petite lady, her eyes crinkle when she talks about her love for Walking the talk India’s parampara. Her walks have been variously called “soulful, Dr Navina Jafa has taken several world leaders and royalty on heritage walks across the Old Walled City of Dr Jafa began conducting culture and heritage walks almost 25 years insightful, and full of emotional intelligence.” She has also authored Delhi. She looks at heritage as a crucible of the country’s culture and traditions, or “parampara” as she calls it. ago. “I believe I am a storyteller and a guide or a heritage expert. I several tomes on heritage, among them ‘Performing Heritage: Art of Deepali Nandwani joins her on one of her famous tours to find out more. tell stories about Delhi, about India, about its religion and rituals, its Exhibit Walks’ for Sage that goes into details of the technique and art

he is the chosen one when it comes culture. A heritage evangelist and cultural activist, Dr Navina Jafa is the woman chosen by the who’s who from the political and business Sworld when they want to explore Delhi in particular, and India in general. From the union ministry of cultural affairs to various travel magazines — most have labelled her walks as the ultimate travel experience in Delhi. Dr Jafa has been taking people on walks for years. But they aren’t just ordinary heritage walks. They involve knowledge of heritage, politics, polemics, society and culture, and offer priceless insight into the country’s mythology and folklore, its politics and socio- economic conditions. She calls herself a culture ambassador of India. “A country’s cultural roots lie in its parampara or lived traditions. What I introduce people to is parampara and not just heritage in the sense of built monuments and structures. It is not about taking people to some monuments and talking about its architecture. It is also about enlightening them about how India evolved as a society, its cultural moorings and its spiritual base. We explore temples, dargahs, havelis, architectural landmarks, bazaars, the city’s food culture and much more.” Her passion for India’s rich cultural heritage and its vibrant tapestry of ancient traditions was bequeathed by her parents. Her mother, Manorama Jafa, was an expert on ancient Indian children’s literature and a kathak dancer. Dr Jafa has learnt kathak and over the Humayun’s Tomb years has worked as a cultural diplomat at the Smithsonian Center for as seen in ‘Delhi: A Folk Life and Cultural Heritage in the US. She has also taught several Thousand Years of Building’ by Lucy papers on Performance, Culture and Development at the School of Peck, published by Roli Books Sustainable International Development. “My stint in the US changed my perspective on culture and Dr Navina Jafa began heritage,” she says. “Academic and cultural tourism are finely honed people and life,” she says. “I design my own routes, research them, of cultural representation. “I believe parampara changes constantly. conducting culture and heritage walks arts in America. I have worked with several sectors of American research the people who lived in the era when the monuments It evolves, it adapts modern influences,” she says. “What is modern almost 25 years ago academia and culture. I have danced with African Americans and also were built, the people who built them.” She references economics, today will become parampara tomorrow.” studied their traditions.” sociology, politics, defense, culture and even environment and In India, Dr Jafa has worked as a lead consultant with the Asian gender politics while writing the narrative. A spiritual experience Heritage Foundation and as Director of Indian Cultural Heritage From walks to tours and lectures, from events to seminars, her Going on a walk with Dr Jafa is an enlightening experience. She Research, where she created a dossier on the cultural heritage of work spans several fields. “When I am constructing a narrative, I peppers her narrative with stories, incidents, little known facts and South Asia. As a heritage consultant to Shahjahanabad Redevelopment research the people who will come on the walk or the tour, what their more. Among her more popular walks are in areas surrounding Jama

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music, theatre, literary traditions and dance. It was under the British The majestic Red Fort India Gate that they were termed impure.” On the walk, she points out to decrepit buildings with jharokhas (enclosed balconies) where courtesans lived. “They were once palatial and beautifully designed,” she says. But nothing could be more offbeat than the walk she created for Center for New Perspectives with Delhi Chipko movement to save 16,000 trees at Mehrauli a few years ago. “Trees are part of India’s cultural heritage,” she says. “Buddha gained enlightenment under a tree. Once Delhi was covered by orchards with ancient trees. So many trees are part of our mythology and religion.”

Heritage as a document of the past Her walks have taken people to Humayun’s Tomb, Qutab Minar, Red Fort, the monuments built by Khilji and Tughlaq dynasties, and several such. From a craft museum at Bhuta gallery, the Sufi shrine of Matka Pir and the Djinns tradition of Delhi, there is a lot she explores on her walks. However, Dr Jafa’s walks and tours go beyond Delhi. She has taken people on tours through history and heritage across Ladakh, Spiti, Sikkim, Gujarat, Himachal Pradesh and Maharasthra. “In Ladakh, I have explored Buddhist culture and monasteries, while in Himachal I have researched and led tours to explore the Devi traditions and mythologies,” she says. Culture, she says, is a living, breathing organism. It isn’t just dance, music, buildings, monuments and cities. “It is the cultural landmarks, the way a culture thinks, how civilisation shapes up.” A lot of our cultural landmarks have disappeared, especially intangible landmarks. Such as the potter’s colony near Yamuna, the street performers or the flower market which has been relocated. “Pottery is heritage, so are markets. Markets or bazaars had developed

as crucible of economy, trade and lifestyle.” SIDDHANT ARYA PHOTO:

Famous visitors Masjid called the Old Delhi Ramzan Walk. “For me, Ramzan is about outside the main Nizamuddin complex and takes you through great food, the iftaars. Old Delhi is dappled with carts selling street Urdu poet Mirza Ghalib’s home. “This area was nothing but an rom royalty to Nobel Laureates, Nizamuddin dargah and on this of Liechtenstein, among several food. We walk through Chawri Bazar, towards Jama Masjid and then in agricultural land that was slowly converted into an urban area, first Fpoliticians to world leaders and walk, I had the opportunity other. “When I am commissioned the by-lanes around and behind it. The experience is a visual, cultural under the Mughals and then the British,” she says. “Also, there is travellers to corporates leaders, to see it.” to present India to world leaders, and sensory delight.” nothing more fun than meeting a Sufi saint or a peer.” She ends the Dr Navina Jafa has taken several Among the people she has there are always limitations of personalities on heritage walks. taken for long walks across heritage security and time to deal with. So Dr Jafa, through her walks, explores spiritual and religious roots walk at the Haveli of Mirza Ghalib with kathak performed to the poet’s The late Prime Minister of Pakistan, sites in Delhi she names two former I ensure that we cover the most too. Her Introduction to Sufism in India walk begins at Nizamuddin words. Benazir Butto went on one of her US Secretaries of State — Henry important monuments — Hazrat and explores the heritage of Islam and its lineage in India. “Not An offbeat walk she conducts is through Old Delhi’s network of Sufi walks. Later she wrote, “The Kissinger and Condoleezza Rice, Nizamuddin dargah, Humayun’s many know there is even a Sufi hospice in Delhi, where caretakers complex neighbourhoods with labyrinthine lanes, where courtesans last letter my father ever wrote former Prime Minister of Israel — Tomb and Red Fort, besides the follow Sufi philosophy. There are several dargahs, many of them once lived. “The culture of women as public performers is part is with a keeper of the Hazrat Shimon Peres, Prince and Princess Taj Mahal in Agra.”

PHOTO: SIDDHANT ARYA PHOTO: very atmospheric,” she says. The walk covers two Mughal tombs of Indian culture,” she says. “They were repositories of arts,

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CULTURE

Artist Shubhashree Sangameswaran gives a roundup of the recently concluded Kochi-Muziris Biennale, Asia’s biggest contemporary arts festival, along with a look at the most captivating exhibits displayed. The holy grail of art

Photographs courtesy Kochi Biennale Foundation

‘Solitary and Mob’ is a collaborative project by the students of the Government Institute of Fine Art on city life in Indore

THE LEELA MAGAZINE | 34 | SUMMER 2019 SUMMER 2019 | 35 | THE LEELA MAGAZINE ‘The Weight We Bear’ by Stuti Jain equates pottery to beauty standards we are forced to Gupta seeks to give voice to poets who were jailed or executed for adhere to daring to use their writing as an outlet for their radical political views. “My only audience, silence,” reads a verse by poet Huang Xiang, while another by anti-apartheid activist Dennis Brutus reads, “But somehow tenderness survives.” Leading up to the room with the sound installation there are delicate line drawings juxtaposed against metal bars denoting a prison cell, beside typed verse. The voices and verses linger in your head long after you’ve left the room.

Sahodarar, Vipin Dhanurdharan Underpinning the non-alienation theme is Vipin Dhanurdharan’s Shilpa Gupta’s installation gives voice to poets who were jailed or executed for their radical political views project at Aspinwall House. In 1917, at a time when untouchability Auto rickshaw driver Bapi Das’ soulful piece of work was widely practised in Kerala, Sahodaran Ayyappan, a social reformer put together a community feast or ‘Misrabhojanam’ where people from mundu-clad gentleman. A grandmotherly figure in a white in about 38 artists from 100 countries, with an emphasis on having several castes dined together. This inspired Dhanurdharan to set up Temsüyanger Longkumer’s veil. A bunch of kids in football jerseys. A young girl holding more queer, female and older artists. There’s plenty on offer across a community kitchen at Aspinwall House, the Biennale’s main venue, Aa cat. These are just some of the many images that call out the spectrum — political, whimsical, poetic, exhilarating, cerebral, and everyone is welcome to cook a meal there and dine together. Also installation ‘Catch a Rainbow II’ is to you from the walls in Fort Kochi, all proclaiming ‘It’s My Biennale’. poignant. A week-long trip to Kochi is perfect to take in, mull over and on display, not too far from the kitchen, is his series of portraits of an attempt to make a rainbow that Anita Dube, curator of the Kochi-Muziris Biennale 2018, is pulling savour it all leisurely and have time to revisit favourites as well. Of the people who opened their hearts and homes when he invited himself out all the stops to realise her vision of inclusivity for this edition. ones I saw, here are some that stood out… over for a meal. His project titled ‘Sahodarar’ translates to ‘brothers’ is visible during the day as well as In her curatorial note, she writes, “Virtual hyper-connectivity has and this spirit of brotherhood and community is what Dhanurdharan at night. Longkumer, a Nagaland- paradoxically alienated us from the warm solidarities of community…” Messages from the Atlantic Passage, hopes to reignite. and so, the Biennale is envisioned around the theme ‘Possibilities Sue Williamson born artist, uses the rainbow to for a Non-Alienated Life’. She seeks to give voice to those pushed to Sue Williamson’s installation is quite stunning, and the feeling only Guerrilla Girls symbolise hope and re-emergence the margins of dominant narratives, not as victims but as “futurism’s intensifies as you take it all in and the scale of what it represents Posters across several walls in Fort Kochi read, ‘Don’t stereotype cunning and sentient sentinels.” sinks in. Huge, sturdy fishing nets are suspended from the ceiling and me’, and there’s a Malayalam version as well. Another calls out, ‘The of Kerala after the floods. The Kochi-Muziris Biennale is in its fourth edition since its filled with glass bottles. Strings of linked bottles descend into pools inception in 2012. Every couple of years, from December to March, of water below. Two thousand glass bottles symbolise the nearly 2 world needs a new weapon: The the Fort Kochi area dons its festive best to welcome visitors for Asia’s million African slaves who lost their lives en route to the Americas in Estrogen bomb’. If you’re familiar biggest contemporary arts festival. For this edition, Dube has roped the Transatlantic slave trade between the 16th and 19th century. Each with the feminist activist group of the bottles is engraved with a name, place of origin, name of the who call themselves the Guerrilla

Vipin Dhanurdharan’s community kitchen ship, plantation, an owner and a price for each slave — these are based Girls, you’ll recognise their where everyone is welcome to cook a meal on records preserved for over 300 years. Beside each pool, on the work instantly. Inside Aspinwall wooden floor is the name of a ship, and details of its fateful voyage. House, splashed across two The sight of bottles seemingly rising up from the pool is reminiscent walls are posters that ask you of desperate hands reaching for the heavens — a near-macabre sight to guess how many women had driving home the commoditisation and the inhumaneness of it all. one-person exhibitions at NYC museums in 1984 to 2014. They For, In Your Tongue, I Can Not Fit — go on to provide the answer 100 Jailed Poets, Shilpa Gupta anyway, because it’s a statistic In a dimly lit room, a hundred stakes rise up from the floor, each you’re quite unlikely to forget piercing through a sheet with typed verse. Hanging above the stakes if you know it. You read twice are a hundred microphones. Only, in place of the microphones, there to ensure you’re reading it right Guerrilla Girls give a are speakers fitted and a growing chorus of voices read out verses in performance of activism — the number Guerrillahas ‘grown’ Girls from several languages. Through her immersive sound installation, Shilpa one exhibition in 1984 to a mere

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A portrait of Dr Ambedkar reminder of the Section 377 ruling sewn out of bits of leather that de-criminalised homosexuality in at Students’ September 2018. Biennale

Students’ Biennale The Students’ Biennale runs alongside the main event, and this edition had a diverse mix of works by promising young student artists across South Asia. Mucharia Madhukar, a cobbler’s son from Telangana, has created a majestic portrait of Dr Ambedkar, sewn out of bits of leather. Found objects are embedded in resin to form the skyscape of Chennai — an installation five in a span of three decades. ‘How to enjoy the battle of sexes’ is by V Prabu depicts the economic divide across the city. A platform like another piece you want to print and hand out to everyone you know. this to showcase their work in parallel alongside established artists It contains delightfully tongue-in-cheek bits of advice, such as, ‘Don’t will inevitably uplift the young hopeful spirits and be a shot in the arm agonise over whether to work or stay home with your kids — you’ll for the institutions themselves. In the larger context, one can hope that feel guilty either way’. Their work is provocative instead of preachy, this will encourage more youngsters to pursue liberal arts, and that can and the humour gently softens the punch to the gut it’s set to deliver. only be a good thing.

The Missing Route, Bapi Das A magnifying glass hangs beside a large, intricate tapestry, and you’re invited to pick up the glass for a closer look. After all, this is how Bapi Das, the erstwhile auto rickshaw driver made these soulful pieces of work, looking through the glass, embroidering his perceptions of the city seen through his windshield and mirrors. In one of his pieces, you see two rearview mirrors. Visible in one is a casually resting hand, while the other reflects the maze that is the urban landscape of Kolkata. There is an imagined sense of melancholy to his work — loneliness finding an outlet through a thousand delicate stitches. Or perhaps it is just a man finding meaning in days of drudgery by means of a soothing, almost meditative practice.

Catch a Rainbow II, Temsüyanger Longkumer At Pepper House, an installation of pipes high above the courtyard lawn spray down a fine mist of water. You are encouraged to go stand under it and at just the right angle, you see a glorious rainbow emerge. It also has the unintended but much welcome side-effect of offering a brief respite from the Kochi heat. Temsüyanger Longkumer’s installation ‘Catch a Rainbow II’ is an attempt to make a rainbow that is visible during the day as well as at night. Longkumer, a Nagaland- Rajeesh Chacko uses discarded materials to reflect his own born artist, uses the rainbow to symbolise hope and re-emergence of abandonment in ‘Presence of Adoption’ Kerala after the floods. The presence of the rainbow is also a happy

THE LEELA MAGAZINE | 40 | SUMMER 2019 FOOD

soon hit the jackpot. “The trick is to pair them with ingredients that complement well to create the desired result.” That answer came in the form of quite a few nut butters, cashew creams, cold pressed oil and pumpkin puree. “We make a very interesting Spicy Pumpkin Latte and use banana and apple pulp to work out desserts.” Much like in the case of Chef Vikas Seth, Culinary Director of Embassy Leisure who found the answer in avocado and soy sour cream. “I agree the latter doesn’t have the easiness of a dairy cream, but avocado works like a charm when you want the luscious body — and without the aftertaste.” His Dark Chocolate Guacamole, Toasted Pepitas, Cinnamon Sugar Dusted Nachos are excellent examples of how to work the non-dairy alternative right. Avocado and fruit flesh is also an ingredient of choice for Chef Pawan Bisht of Mango, Verandah and Moonshine who uses it for giving much of the alternative dairy kind of body each needs and the creaminess. “There are a huge number of ingredients other than tofu and soy cream that work beautifully in aiding you to work with other non-milk alternatives, especially when you are working with coconut or almond milk. Like sweet potato puree or even mushroom stock. When paired rightly, they create a perfect base that can upscale a dish.” Case in point: his Mushroom Cappuccino with Soy Milk. It is a trick that even Chef Abhishek Gupta, Executive Sous Chef, The Leela Ambience Gurugram Hotel & Residences often resorts to while working a menu with specific dietary needs. “I recently worked Vegan ice-cream on a menu that had more people with serious lactose intolerance made with coconut milk and issues, and had to redo quite a few desserts with my then pastry chef fruit puree Anurag Barthwal. It was while doing so that I chanced upon something interesting about working with non-dairy alternatives — they make a Culinary Director, Bob’s Bar, “There isn’t an apple for an apple rule. beautiful marriage with savoury ingredients. So you cannot just replace almond milk for milk or use coconut milk “Like, A Rose in the Cloud,” he goes on to elaborate, “where we The dairy-free dilemma without compromising on taste and texture of a dish.” combined beetlenut sable, rose-infused beetroot petals and bitter Working with non-dairy alternatives needs careful consideration chocolate with coconut milk foam adding just the right kind of Turmeric Soya Latte, Almond Milk Cookies, Nut Butters and Coconut Cream Cake...non-dairy of the common characteristics, adds Chef Gorai, who has over the sweetness and velvety feel without being too overpowering.” Another years worked with many desserts, slowly changing the composition masterpiece was the Sea Buckthron Sorbet that was served with snow alternatives seem to be the latest trend with Indian chefs and diners alike, but are we really ready to replacing one ingredient at a time. A classic example of this is Ragi created of cashew and coconut milk. “This created a fantastic foreplay shun conventional dairy? Madhulika Dash deconstructs the new ‘moo movement’. Mane which is made of coconut milk and Mysore Pak where he uses a of sweet creaminess with the tartness of sea buckthorn.” combination of nut oil and cashew cream to create a different version. The trend finds credence with Chef Rishabh Anand, Executive n 2016, acting on the feedback of guests, Chef Glyston Gracias media — but as the initial interest faded, so did the charm of the “This,” he insists, “isn’t an alternative to the original pak but works Pastry Chef, The Leela Palace New Delhi who feels that one of the decided to design a menu that would allow those with special rather challenging menu. It had taken Chef Gracias and his team great as an interpretation.” biggest challenges while working with non-dairy alternatives is to I dietary needs to indulge in dishes that were out of their ‘eat almost six months of constant trial to zero in on dishes that worked. Creating a special dish instead of alternating one was a lesson stabilise them. “The key to working with other moos is to work up purview’. “The idea,” says Chef Gracias of Social, “was also to tap into The multi-faceted chef was fast to note that while the attempt was that Neha Deepak Shah, Chefpreneur, Meraaki Kitchen learned while their structure quotient that is natural in dairy like creaminess, fat and the new wellness-conscious crowd who wanted to eat clean and were hugely appreciated, India didn’t have many takers when it came to opening her first restaurant in Jaipur a few years ago. “Hailing from a protein. This is the reason that food cooked in milk has that instant not averse to the concept of a certain adjustment that happens when alternated dishes, especially the ones that demanded dairy to be their primarily vegetarian family, I did think it would be my strength before I palate appeal while those with other milk derivates don’t. Finding the you are re-tweaking an original.” base ingredient. hit a roadblock with the vegan clients, what with Jaipur being a tourist right alternative is the key to great dessert- making.” The health menu that saw the resurgence of red rice, spirulina Alongside came another lesson — alternating dishes doesn’t really city. So we had to have a menu that was specially designed for them.” Chef Sujan Sarkar of Baar Baar uses natural emulsifiers to work and almond milk attracted a lot of attention — especially from the work. When it comes to dairy alternatives, says Chef Sabyasachi Gorai, A seasoned researcher, she began with re-analysing pairings and with other moos when necessary. “Our vegan version of Hollandaise

THE LEELA MAGAZINE | 42 | SUMMER 2019 SUMMER 2019 | 43 | THE LEELA MAGAZINE dairy alternative —notonly intermsof tastebutnutrients too.” alternatives isthatitdemandsalittlemore supportcompared tothe dairy-based products.” to get thedesired results, andisoften mygo-to option even for my to be a closer replacer of the traditional version. “It does pretty well ofmix a with made is which — differentbutter soy/almond oil — milk conventional tuilefor oneof ourvegan dessert options.” which resemble classic Hollandaise. We useYuba (Tofu skin)toreplace is madeof coconut milk,cooked rice, turmericandahintof spices uses two different coconut milksto get the consistency right Olan withspiced coconut milkand kondattam powder which Adds Chefthing aboutcooking AbhijitSaha,“The withnon-dairy In fact, theinternationalculinary starswears alsoby hisvegan THE LEELA MAGAZINE LEELA THE

| 44 | 44 been aneasyoption. Thishasmademeaware of thelittle thingsthat coconut and rice milkfor manyof mydishes even where dairycould’ve coastal legacy. “Inmyyears of cooking, Ihave worked withalotof inspiration whileworking withnon-dairy alternatives washisown gets the“untouched”products in-housethatcanbeworked withwell. good.” She, infact, processes mostof theproducts in-housesoshe that isn’t present inthemregularly. Sokeeping themaunaturel is to look at constant pair-ups that would take care of the certain facet dairy cooking, feels, working “When withnon-dairyproducts you have Much like culinaryspecialistSandeep Sreedharan whosebiggest Raveena Taurani of Yogisattva, whohaspopularised raw andnon-

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The event was developed and helmed by Barnabe Fillion, star ‘nose’ and Royal Salute’s Creative Advisor. Fillion paired different scents and objects with Royal Salute whiskies to highlight The Olfactory Studio by their rich, fruit and sweet aromas as well as explore Royal Salute took LLW complexities of the exceptional whisky. The experience guests on a multi-sensory challenged the perceptions of Scotch and unlocked flavours experience to discover the that ignited the senses. “I’ve always thought of Scotch whisky as a liquid finer nuances of whisky to discover with the nose. Much like a perfume, it’s rich and complex and stirs up all kinds of sensory experiences. Moreover, Royal Salute’s youngest blend A journey of the is 21 years old, so this is a whisky that’s born through time, which adds a further depth and complexity,” commented Fillion. The experience brought to life Royal Salute’s esteemed craftsmanship that fuses the Sweet Potato Oatmeal Pizza negates the use of brand’s rich heritage with its commitment to pushing the egg yolk with sweet potato puree and oatmeal Senses boundaries of modern blending. Kartik Mohindra, Chief Marketing Officer, Pernod Ricard oyal Salute, dedicated to individuals who seek and enjoy the India noted, “Created in 1953 to mark the coronation of Queen highest form of luxury, hosted a bespoke Olfactory Studio Elizabeth II, Royal Salute has since been at the forefront of curating “The key to working with other moos is whisky tasting experience for the first time in Mumbai. experiences that bring together the purveyors of luxury and fine taste. RTwenty one discerning patrons at Luxury Lifestyle Weekend (LLW) 2019 In line with the brand’s core belief of celebrating a life of enrichment and to work up their structure quotient that is were taken on a multi-sensory journey to savour the flavours of some of wonder, Royal Salute Extraordinaire was a perfect amalgamation of true natural in dairy-like creaminess, fat and the finest malts. luxury and craft, honouring the legacy and heritage of the brand. protein.” — Rishabh Anand, Executive Cauliflower Kolivada made with boiled Pastry Chef, The Leela Palace New Delhi rice cooked in coconut milk and spices can work in favour of these products — like coconut fat and protein sweetness.” Chef Ali believes in constructing a dish rather than solidifies at 24 degrees and that while younger coconuts impart less changing an existing one. flavour they are more gelatinous in nature, which makes them a perfect “Going dairy-free,” says therapeutic nutrionist Sveta Bhassin, choice for cold dishes, not curries.” “can really work for those following the Ketogenic diet for “The knowledge of these little things,” says Chef Mir Zafar weight loss, people suffering from hormonal imbalance, lactose Ali, Executive Chef, The Leela Palace Bengaluru, “is in fact the key intolerance and allergy to dairy products. But, if going off dairy is a to working with non-dairy products. Like when we make coconut- long-term goal, then one needs to supplement the diet with certain based Payasam, we ensure we pair it with short rice that will nutrients like calcium, because the best source of calcium for the enable me to get that body. On this, I can use techniques to create body is from milk. Getting gut-friendly probiotic bacteria from curd is something unique like a custard to be served with an interesting another challenge for those on dairy-free diets, and the lack of it could pairing of a fruit compote or even a jaggery praline to add to the affect the immunity build of the digestive system.”

THE LEELA MAGAZINE | 46 | SUMMER 2019 SUMMER 2019 | 47 | THE LEELA MAGAZINE BUSINESS

Breaking borders with design

Product design is rapidly gaining favour amongst Indians. While it has enjoyed a following for decades around the world, the field is developing as a vital lifestyle domain in the country and is being well-received globally. But there’s more than meets the eye, says award- winning designer Gunjan Gupta of Studio Wrap during a tête-à-tête with Anamika Butalia, adding that the business of design is as important as design itself.

Gunjan Gupta’s mother was her inspiration to ‘Gadda Walla’ become a designer Bicycle Throne

THE LEELA MAGAZINE | 48 | SUMMER 2019 SUMMER 2019 | 49 | THE LEELA MAGAZINE he last decade has brought about a sea change in the world of home decor and design. Gone are the days of staid sideboards T and standard sofas, demure dining settings and typical tableware. Back in the days, discerning homeowners and tastemakers flew to Italy for their home decor needs. From furniture to entire kitchen sets as well as curios and knick-knacks would find a place in the homes of those who took the effort. While brand-conscious and western-centric Indians still enjoy this prerogative, the development in the field of product and furniture design in India has ensured that this privilege is no longer limited to a few. Shedding light on what goes on behind the scenes in the industry and what to expect in the future, designer Gunjan Gupta, founder of the eclectic design practice Studio Wrap, discusses her practice, progress and product design.

It takes an army In the early 2000s, with a toddler in tow, Gupta left for London to pursue Masters at Central St Martins College. “My mother, who was my inspiration to become a designer, played a vital role in supporting my ambitions,” she says. In 2006, the same year she completed her

‘Gadda’ Roll Chair degree, Gupta returned to New Delhi and set up Studio Wrap to extend her professional offerings from interior design to include product and

“A lot of my concepts are stories of India and are form-driven. I don’t interfere with the form and leave the DNA as is. Instead, I think of how to contemporise it and how it could fit in a universe of objects that are global.”

sculptural design. During the early days of her practice, her husband was intrinsically supportive and his management skills and business acumen became an integral guide to building the studio. This made Gupta become holistically involved in creating her own brand. The creative went on to conceptualise not just never-before-designs but also focused on other important aspects — from sales and marketing to positioning and production. She says that having a support system in place is imperative, especially for newcomers, considering that the industry is still largely unorganised. While platforms for product designers are still in their nascence, most following on Gupta’s footsteps need to take the entrepreneurial route for lack of options. She goes on to explain that ‘Bori Walla’ ‘Muda Walla’ Bicycle Throne this is why product and sculptural design in India involves much more Bicycle Throne

THE LEELA MAGAZINE | 50 | SUMMER 2019 SUMMER 2019 | 51 | THE LEELA MAGAZINE than just creativity. It encourages you to be an entrepreneur, which makes having business acumen an intrinsic characteristic trait. For these reasons, it is also why having a mentor plays a crucial role throughout your career. “I think a mentor is a must for seeking advice on many fronts for design professionals — on both fronts, creative as well as business. I was blessed to have the support and advice of my mentors Lekha Poddar, Amin Jaffer and Priya Paul at the onset of my career and even till date.”

Making a mark Over the last 13 years since the inception of her practice, Gupta has become a name to reckon with. The fact that Studio Wrap, which was launched in response to the absence of globally relevant design, continues to focus on reviving and reinvigorating India’s traditional crafts and decorative arts, sets it apart from its contemporaries. Gupta’s daily design challenges lie in positioning the plethora of Indian crafts, motifs and designs at the heart of contemporary lifestyle to explore the potential of luxury handicrafts in a manner that will resonate with discerning customers worldwide. She says that having carved out a niche with her brand has played a vital role in her success. So, how does a typical design come in to play? “A lot of my concepts are stories of India and are form-driven. I don’t interfere with the form and ‘Matka’ Stone Table leave the DNA as is. Instead, I

THE LEELA MAGAZINE | 52 | SUMMER 2019 “What people need to understand is that, unlike in design capitals such as Italy, France, Germany and Sweden, ‘collectible design’ and the blurred boundaries between art and design is a relatively new concept in India and few understand its importance.”

Design Days Dubai; her exhibition of ‘Kissa Kursi Ka: A Chairy Tale’ that saw the coming together of her artistic capabilities at the inauguration of the Kochi Biennale in 2016; and most importantly, the acquisition of her design — the Muda Walla Throne Chair — for a permanent showing by Parisian arthouse Musee des Arts Decoratifs in the Palais du Louvre. Such honours and turning points have cemented Gupta’s belief in creating a brand around a philosophy that’s uniquely one’s own — something she pegs as crucial for product and sculptural designers like herself. “It’s important to give products a global appeal because this is how people connect with India, and our designs should showcase their uniqueness. In my case, my ability to translate India for a global audience as well as being a social entrepreneur who builds designs by involving local artisans has been fundamental in my design journey.”

One foot ahead of the other The designer says that it’s essential to keep faith in this industry. “It’s a tough road when you’re building a business on products that have no market. But if you stick around and endure the journey with ‘Bartan Walla’ Bicycle Throne determination, it proves to be truly rewarding. You get the opportunity to build appreciation for culture and craft domestically as well as on think of how to contemporise it and how it could fit in a universe of an international level,” says Gupta. While hers has been a celebratory objects that are global,” she says. journey, she feels this is just the beginning for the industry. Over the It is this India-centric approach, which captures the paradoxes next 10 years, Gupta foresees more confidence in homegrown brands of our country, that has won Gupta renown around the world. The reaching out globally especially in the beauty, food and product design launch of a collection of pure silver and gold leaf thrones at London’s sectors that will, in turn, strengthen the position and demand for these 100% Design in 2006 changed everything — she was giving press brands within India. Gupta concludes with a crucial thinking point that interviews and being seen in cover stories, museums were reaching could be catalytic in the growth of the industry. “What people need out to her and a whole new world of opportunities opened up, among to understand is that, unlike in design capitals such as Italy, France, other things. Following on its heels, Gupta was also named British Germany and Sweden, ‘collectible design’ and the blurred boundaries Council’s Young Creative Entrepreneur in 2007. Her other accolades between art and design is a relatively new concept in India and few include being hailed Designer of the Year 2012 by ELLE DECOR India understand its importance,” she says, adding that craft is considered Design Awards, and as one of five names to watch in luxury by Fortune a pejorative term here, which does not get its due credit from Indian magazine in 2012. Gupta’s career has been punctuated by several consumers. The antidote is quite simply a small change in attitude that other milestones: showcasing at leading design fairs including Maison can have significant ramifications for the industry, tastemakers and et Objet in Paris, Design Miami, Art Basel, Fuorisalone in Milan, and homemakers in India.

THE LEELA MAGAZINE | 54 | SUMMER 2019 THE GOOD LIFE The Ultimate Whisky Society

Peter Prentice, Chairman of the Keepers of the Quaich society, talks to Joanna Lobo about the importance of tradition and collaboration, and the setting up of the India chapter.

t’s an aspirational society of the most exclusive kind: you cannot apply to it, you have to be invited! The Keepers of the Quaich (pronounced ‘quake’) is an exclusive international Isociety originally founded by leading distillers Chivas Bros, United Distillers, Justerini & Brooks, the Edrington Group, and George Ballantine & Son — in 1988. The organisation brings together industry evangelists, retailers and individuals — connoisseurs and lobbyists if you may — dedicated to achieving a greater appreciation of Scotch and the magnificent spirit of Scotland. As befitting a prestigious international society, there are traditions and rules. The Society hosts two grand banquets each year at Blair Castle, the ancient seat of the Duke of Atholl. New Keepers are honoured and inducted, Masters (a rank higher) are awarded, and they are magical nights representing Scottish culture and hospitality at its very best, bagpipes, ballads, whisky, haggis and all. The Society has its own coat of arms and copyrighted tartan (the colours inspired by whiskey’s ingredients — blue for water, gold for barley and brown for peat). December 10, 2018 saw the inaugural dinner of the India chapter. The country joined international markets like Germany, Brazil, Australia, South Africa, UAE, the Netherlands and the Peter Prentice Nordics. James Pennefather, managing director of William cutting the Haggis Grant & Sons India, was appointed Chairman; other members

THE LEELA MAGAZINE | 56 | SUMMER 2019 SUMMER 2019 | 57 | THE LEELA MAGAZINE Yes. For us, the whole idea for setting up the chapter in India was to find a way of creating an opportunity for Keepers who live in India to come together, and to invite people of influence who love Scotch so as to celebrate the spirit of Scotland in all its glory. In doing so, they would fly the flag of Scotch whisky and spread the gospel.

The idea of lobbying for or promoting the Scotch whisky industry is important to the Keepers of the Quaich… Blended Scotch represents the lion’s share of global whisky sales. As such and in order for all of us blenders to be successful, we have always relied on one another for stock. Historically, we have exchanged whisky with our competition, and created many fabulous blends in the process. Scotch whisky’s hallmark is a symbiotic relationship between distillers and blenders. The saying ‘the whole is greater than sum of its parts’ is a perfect way to describe the Keepers of the Quaich. We come together with one mission, to promote and celebrate Scotch whisky as the most iconic spirit in the world, leveraging all our resources. We put away our local swords and our fighting for market shares to celebrate the drink in all its global glory.

How do the Keepers impact the Indian whisky market? Rajiv Bhatia, Christian Porta, Rajiv Kaul, The Duke of Argyll, Amrit Kiran Singh, It is not a commercial exercise but definitely a PR one. It is a James Pennefather and Guillaume Girard-Reydet wonderful example of the industry as a whole recognising India and its importance to the Scotch whisky industry. We are include Rajiv Kaul, President of The Leela hotels; Amrit Kiran Indian chapter should be a leading priority. It is a superpower for members to start it off. celebrating and paying tribute to all those great people in India Singh, Executive Chairman, International Spirits & Wines the industry and it’s only going to become more important. If you When we seek people in important markets, they have to be who have done so much to develop the Scotch whisky market over Association; and Guillaume Girard-Reydet, Managing Director look at the world today, you’ve got traditional whisky powerhouses respec ted and influent ial in the industr y and absolutely appreciate, the last 30-40 years or so. of Pernod Ricard India. The grand ceremony at The Leela Palace like America, France, and the UK, but India and China are two empathise and understand its collegiate soul. We had that with It is the most wonderful way to express the collegiate heart Udaipur was also attended by the Duke of Argyll (patron) and markets that inevitably represent the future for many industries; James and Guillaume [Girard-Reydet], and with a dear friend of and soul of the industry, outside of Scotland. In reality, when we the Chairman of the Society, Peter Prentice, who told us more Scotch whisky most definitely being one of them. mine, Rajiv Kaul. As a young export manager for Justerini & Brooks make our whiskies in Scotland, we sell them across the world and about the setting up of the Indian chapter and the importance of When we look at where to establish chapters, we seek out in the late 80s, I could only sell to the ITDC, bonded warehouses, battle away to grow our market shares. However, this is a way, a this society… places that celebrate Scotch whisky the way we do. India was and five-star hotels. The market was tiny — imports couldn’t nice and soft way, to bring all those people together so that they obvious. We were fortunate in that James [Pennefather] was made have been more than1,00,000 cases as compared to today’s 10 can collaboratively pay tribute and remember the values essential India is the eighth country to get its own a Keeper a year ago. He was enthused by the experience and million. In the very beginning, Rajiv was always very welcoming to the industry as a whole. It enables them to hopefully move the chapter. Why did it take so long? came back to us saying, “I think there is potential to leverage the and supportive to those of us who visited India to promote our industry forward in critical markets like India, for the benefit of the There has always been a phenomenal Scotch whisky culture in Keepers of the Quaich in India.” brands of Scotch, so when we invited him to join the India chapter, industry as a whole. India and it took a while for the rest of the world to fully realise he enthusiastically agreed. Amrit [Kiran Singh] was made a Keeper It is not commercial but spiritual. It is all about celebrating it. I’ve been visiting India to promote Scotch whisky ever since How did the Indian chapter come about? in October. We now had the perfect founder members. and communicating the romantic heart and soul of the industry, 1986, and have always been a passionate believer in the long term When we create a chapter, we usually look to have founding and of Scotland. Tradition matters so much especially in a world potential and importance of the Indian market. When I became the members represented but it’s not a prerequisite. In this instance, Have there been many Indian Keepers in all where tradition isn’t what it used to be and values so easily get Chairman of the Keepers of the Quaich, it was already clear that an what was important was that there are four excellent committee these years? lost on the way.

THE LEELA MAGAZINE | 58 | SUMMER 2019 SUMMER 2019 | 59 | THE LEELA MAGAZINE Rani Shelja Singh Udaipur, Captain Maharaj Raghav Raj Singh Udaipur, The Duke of Argyll and Suket Singhal

“50 years ago it was very much an industry dominated by men. Now, as women are playing a more significant role in the industry, their representation has naturally increased. The gender, colour, race doesn’t matter: the key is a worthy and passionate soul who has genuinely contributed to the success of Scotch whisky.”

How are members chosen? also being first into Lebanon post the civil war. It is a very serious You cannot apply. It is all about carefully identifying people to thank honour to be made a Keeper and most definitely not one to be and honour for their exceptional and outstanding contribution to given lightly. the industry. It is all about recognition for services rendered in one form or the other. We occasionally appoint honorary Keepers Is it diverse? such as our Guests of Honour (for example HRH Prince Charles and Yes, increasingly so. 50 years ago it was very much an Prince Albert) who have never worked in the industry but are very industry dominated by men. Now, as women are playing a supportive of it. more significant role in the industry, their representation has Each of the member companies has an allocation, with most naturally increased. The gender, colour, race doesn’t matter: nominations coming from them. But, any Keeper is allowed to the key is a worthy and passionate soul who has genuinely nominate a worthy soul for consideration. Like any special and contributed to the success of Scotch whisky. exclusive society, there are limited places. We pick people who are truly worthy, and it’s worth noting that at the last banquet, the average years of service to the industry per new Keeper was Getting its name 18 years. The Society takes its name from the traditional two- Each nomination has to be approved by everyone on handled drinking cup which is described in the ancient the management committee. I was made a Keeper in 1996, Gaelic language of Scotland as a ‘cuach’ or quaich, a after 10 years in the industry with my key contributions vessel long associated with friendship and the enjoyment having been to pioneer the Indian market, to be the first of Scotch whisky. Scotch export man into Vietnam after the war, and

THE LEELA MAGAZINE | 60 | SUMMER 2019 LUXE LIVING

La dolce vita Experience the best of Italian hospitality with the Lungarno Collection and Portrait, the Salvatore Ferragamo family’s handpicked selection of unique hotels offering the ultimate in grandeur and style.

Portrait Roma

THE LEELA MAGAZINE | 62 | SUMMER 2019 SUMMER 2019 | 63 | THE LEELA MAGAZINE Picteau Cocktail Bar, Hotel Lungarno

magine setting off for an Italian getaway and returning with a life-changing experience. Indulging inMilan historic art and cultural offerings, gorgeous countryside and delicious food and wine Ito satisfy any gourmand. Plus, the best of luxury living. These coupled with sumptuous living can be found at the Lungarno Collection, owned by the Salvatore Florence Ferragamo family. With its originsHOTEL in LUNGARNO Penthouse Suite, Portrait Roma Florence, it’s a hand-pickedHOTEL selection CONTINENTALE GALLERY HOTEL ART of unique hotels offering the ultimate in Italian style and with a strong Portrait Roma personality conveying the core values of commitment, consistency and continuity, synonymous with their international fashion brand. Rome Salvatore Ferragamo arrived in Florence in 1927 on the wave of his success in America. In 1938, he opened his first store in Via Tornabuoni, known today as the most popular high-end shopping district in Florence. The real success, though, started right in his living room where he welcomed and sat with Hollywood stars, aristocrats and international diplomacy making them Portrait Roma feel right at home while he studied the ‘anatomy’ of their feet to create a shoe, unique to each of them — one size, one By 2020 Lungarno Collection will count six hotels in the most iconic friendly, enthusiastic and simply happy team begin to transform uniform fit, one exclusive design. Italian cities of Rome, Florence and Milan with Hotel Lungarno, Hotel luxury into spontaneous personalization. It was here where Tuscan hospitality Continentale and Gallery Hotel Art in Florence, alongside Portrait Roma, Envision a lifestyle member at the Portrait Firenze who has trained and the natural cordiality of this family Portrait Firenze and Portrait Milano belonging to the Portrait brand. for an important marathon with a guest to then run it with them in New have become globally known for, The Portrait brand was inspired by the strength of Salvatore York; imagine a couple staying at Portrait Roma who wanted to fish along and these experiences coupled with a Ferragamo’s heritage and approach to clients, creating a product and the coast at sunset and then prepared their catch in a local restaurant, or profound knowledge of fashion and the service unique to each guest, transforming a shoe made to measure into a butlers accompanying clients in discovering the city and its secret corners; pure pleasure to offer the best in elegance luxury hotel experience, or better, a lifestyle experience. a couple whose dream was to be married on the hotel’s rooftop lounge in inspired the creation of the Lungarno LUNGARNOCOLLECTION.COMGuests are no longer in Ferragamo’s living room but that of a hotel Rome. These are not fairytales but true stories, and the Portrait properties Collection. lounge where a lifestyle team member sits, with clients and where a young, are not just luxury hotels but incredibly personal places.

THE LEELA MAGAZINE | 64 | SUMMER 2019 SUMMER 2019 | 65 | THE LEELA MAGAZINE “Entering the world of hospitality was very important to my family as it’s very similar to the world of fashion, giving us the opportunity to create a different experience and

lasting memories” — Leonardo Ferragamo

It all began in Via Bocca di Leone, an address to remember and in the heart of a city, a suite built around you, and experiences tailored to where to discover how Portrait Roma has made the art of hospitality your lifestyle. into a masterpiece. 14 luxurious suites and 16 employees, with a touch of What does the future hold, the desire to be able to offer Dolce Vita propped above the Ferragamo boutique, intimate spaces, and life-changing experiences to more and more tourists starting with the the utmost customisation of service. next address in Milan. Portrait Milan will take this brand to the next Here guests enter a private home filled with memorabilia level of hospitality occupying a 16th century Ex Archbishop’s Seminary, of Salvatore Ferragamo over the course of his extraordinary life oldest in Europe and second in the world. An exceptional location and while enveloped in the finest materials, furnishings and fabrics, more than just a hotel, creating a new district in the heart of Milan with a private pantry and the possibility to customise pillows, linens, opening onto 3000m2 square with restaurants, shopping gallery, fitness drinks, flowers and beyond. All in the most exclusive location center and spa. just moments from the Spanish Steps and in the heart of the luxury “Entering the world of hospitality was very important to my shopping district. family as it’s very similar to the world of fashion, giving us the

Portrait Firenze Making our way to Tuscany the Portrait Firenze has a selection of opportunity to create a different experience and lasting memories. 37 rooms and luxury suites including a spectacular rooftop suite and All of our hotels are unique, yet consistent with our profound 273m2 Penthouse Floor, where discerning travelers find the exclusivity vision; delightful atmospheres comprising a perfect blend of details, they relish. Travelling is like dreaming, and at Portrait you can live the sounds, tastes, and experiences, guaranteeing the genuine level of quality dream, romanced by the irresistible charm of the country and its people. expected by our guests,” said Leonardo Ferragamo, President of the In an iconic but intimate off-street address in the heart of Florence but Lungarno Collection. only 20 minutes from the rolling hillside and most important wineries in Enter the world of Portrait and Lungarno Collection and plan your the world, you will find what can be found nowhere else: a hotel bloomed next transformational Italian experience. Be inspired.

Gallery Hotel Art

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• Gallery Hotel Art, Florence

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• Portrait Roma, Rome

• Portrait Firenze, Florence

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Ponte Vecchio Suite, Portrait Firenze

THE LEELA MAGAZINE | 66 | SUMMER 2019 SUMMER 2019 | 67 | THE LEELA MAGAZINE PHOTOGRAPHY

Into the Wild

He’s known as the “Leopard man of India” and has dedicated his life to studying and understanding the elusive black panther. Kasturi Gadge chats with Shaaz Jung, wildlife photographer, National Geographic documentary filmmaker and one of the world’s finest wild cat trackers.

y first time into the jungle was a magical experience. It “M was a labyrinth where every path was ridden with secrets begging to be uncovered. I immediately wanted to explore it and my love affair with the forest began when I met my first leopard, a beautiful male we call Scarface. Together we explored the jungles and the bond we built over the past decade was as deep as the rivers that run through these woods,” recalls Shaaz Jung, wildlife photographer and a big cat specialist. Hailing from the royal family of Bhopal, Pataudi and the Paigahs of Hyderabad, his family owned a lot of forest land. His father Saad Bin Jung is a famed conservationist and even his great grandfather Nawab Iftikhar Ali Khan of Pataudi who built Hyderabad’s famous Falaknuma Palace quit cricket to pursue his passion — using eco-tourism as a tool for conservation. He feels that the endless love for the wilderness has definitely

THE LEELA MAGAZINE | 68 | SUMMER 2019 SUMMER 2019 | 69 | THE LEELA MAGAZINE been passed down to him by his family. “My parents built their first eco-friendly wildlife lodge when I was born and I grew up in the forests as they managed the property. That childhood exposure really enforced itself on me and after university, I chose to dedicate my life to the forests of South India.” And that he did. He has documented and studied leopards for the past decade with his prime focus being the elusive black panther. “The black panther is one of the world’s most elusive animals and has been my obsession over the past four years. I’ve been tracking one individual in Nagarhole National Park who has given me some fantastic opportunities that have allowed me to build a unique portfolio on him. I spend 12 hours a day looking for him and by the end of the week, if I’m lucky, I may see him for 30 seconds or so but capturing that fleeting moment on camera makes it all worth the wait.” Shaaz is currently a National Geographic documentary filmmaker, but what gives him an edge over the others is the fact that he is one of the top cat trackers in the world along with being a conservationist. “We have a few lodges in India and East Africa where I personally guide safaris. On the conservation front, we started a trust called the Buffer Conflict Resolution Trust of India that focuses on the man animal conflict on the periphery of

THE LEELA MAGAZINE | 70 | SUMMER 2019 SUMMER 2019 | 71 | THE LEELA MAGAZINE “The black panther is one of the world’s most elusive animals and has been my obsession over the past four years. I’ve been tracking one individual in Nagarhole National Park who has given me some fantastic opportunities”

the forest and also provides vocational training to the local tribes and villages,” he says. He feels as a photographer (and Nikon India ambassador), it is his responsibility to educate people and create awareness. It started as a tool to identify different tigers and leopards through their stripe and spot markings. Today, he uses it as a form of expressing his creativity to help the world understand how beautiful nature truly is. Photography, without a doubt, is a powerful tool for conservation. Having said that, as a wildlife photographer he feels it is absolutely crucial to understand animal behaviour. “I was a naturalist for three years before I picked up the camera and this really helped me compose my

THE LEELA MAGAZINE | 72 | SUMMER 2019 SUMMER 2019 | 73 | THE LEELA MAGAZINE image as I understood what the animal was going to do next. Always respect the forest and its flora and fauna. Give the animal space to behave naturally and he will return the favour by gifting you with wonderful photographic opportunities,” he opines. His favourite part of the world to photograph and film “I’ve had lions chewing wildlife is Nagarhole National on the canvas of my tent, Park in Karnataka. “The tall trees, streams and ancient temples hippos walking through make it one of the most romantic the dining room, elephants forests I’ve ever stepped foot in. Nagarhole has one of the highest breaking my outdoor densities for Asiatic wildlife and shower and more. The it is the only place in the world where you can find the black wilderness is a dangerous panther, tiger, leopard, elephant, place for those who don’t bear and wild dogs all within the safari zone. It is without a doubt understand or respect it” the real Jungle Book.” Stepping into the wilderness is not a job for the weak- hearted. He feels it is absolutely important to not just understand animal behavior, but also the individual characteristics of the animal you are photographing. With his years of experience, he has learnt never to cross the limit and put the life of the animal or himself in danger. “In Africa, our lodges are inside the park and in the heart of the park. I’ve had lions chewing on the canvas of my tent, hippos walking through the dining room, elephants breaking my outdoor shower and more. The wilderness is a dangerous place for those who don’t understand or respect it.”

THE LEELA MAGAZINE | 74 | SUMMER 2019 SUMMER 2019 | 75 | THE LEELA MAGAZINE THE LEELA LUXURY STAY Live like royalty

Once a castle of the erstwhile Travancore royal family, the Kovalam Palace at The Leela Raviz Kovalam is the last word in luxury with just four exclusive suites that cater to every need of their high-powered guests, finds Farhad J. Dadyburjor.

or those in search of supreme exclusivity, this luxuriously refurbished historical Indian castle-turned-hotel is just what you’re looking for. The Kovalam Palace at The Leela Raviz FKovalam is the renovated Halcyon Castle which once served as the summer retreat of the erstwhile Travancore royal family. The Travancore royal family was the ruling house of the Indian princely state of Travancore. They lost their ruling rights in 1949 when Travancore merged with the Indian Union and their privileges were abolished by the Indian Union in 1971 by a constitutional amendment. Originally commissioned by Pooradam Thirunal Sethu Lakshmi Bayi, the Regent of Travancore, Halcyon Castle was completed in 1932. The grand and imposing granite structure situated on the cliff overlooking the Arabian Sea is the nucleus of the 65 acres resort complex of The Leela Raviz Kovalam. The Palace has a great tradition of hosting the rich and famous from all around the world including Presidents and Prime Ministers, Paul McCartney, Jacqueline Kennedy Onassis, HH The Dalai Lama, Winnie Mandela and several other mega celebrities. While guests staying at the four private suites can avail of all the facilities at The Leela Raviz Kovalam, one wonders if they will ever leave their gorgeous rooms. With a breathtaking view of the Arabian Sea and a private courtyard, the suites are interestingly named Sri Lakshmi, Sri Parvathi, Sri Sharada and Sri Swati — with each one themed to reflect various moods and named in memory of royalty of the Travancore kingdom as well as dedicated to Indian goddesses. The enviable task of restoring the Palace to its past glory while

The majestic Kovalam Palace that was once Halcyon Castle maintaining the heritage and recreating the most prestigious

THE LEELA MAGAZINE | 76 | SUMMER 2019 SUMMER 2019 | 77 | THE LEELA MAGAZINE Pamper yourself at the spa at The Leela Raviz Kovalam Relax at the infinity pool at The Leela Raviz Kovalam

The Palace has a great tradition of hosting the rich and famous Every element in the four suites has been handpicked from across the world and is as unique from all around the world including Presidents and Prime Ministers, as the Palace itself, from Mantellassi furnishings, Murano chandeliers, Mille Fleurs Caxton Paul McCartney, Jacqueline Kennedy Onassis, HH The Dalai Lama, bathrooms to the TWG Tea experience, Wedgewood crockery, Broggi cutlery and signature Winnie Mandela and several other mega celebrities Forest Essentials bath amenities. There’s even a Bose Home Theatre — try beating that! accommodation in Kerala was a dream come true. While designing every whim and fancy of the guest is well looked after, much like One can also avail of the Favourite Spa at The Leela Raviz Kovalam Sky Bar at The Leela Raviz Kovalam the concept, the idea we are told was to incorporate the best of both royalty. All suites come with a personal butler, a special Pillow Menu that has its own specialised Ayurvedic doctor, Panchakarma therapists worlds in creating a unique experience encompassing the heritage and and the Leela Signature King bed. There’s a luxury Limousine airport and traditional medicines sources from Kerala. Treatments include lineage of the royal lifestyle while providing state of the art technology transfer, a curated In Suite breakfast personally crafted by the chef and signature Ayurveda therapies like abhyangsnana, synchronised and international lifestyle. Every element in the four suites has been delicious food and beverage on offer that comes from a personalised abhyangasnana, chavuttithirumu and Kalari massage; eye therapies; handpicked from across the world and is as unique as the Palace itself, menu. One can also dip into the TWG traditional English Evening Tea and head and back therapies. Adrenaline junkies can ride the waves from Mantellassi furnishings, Murano chandeliers, Mille Fleurs Caxton in the private gardens, travel in time to Travancore with a traditional of the mesmerising sea with a speedboat or go scuba diving. And if bathrooms to the TWG Tea experience, Wedgewood crockery, Broggi private art performance, revive one’s day with the yoga master with you just want to kick back and indulge, there are plenty of options: The cutlery and signature Forest Essentials bath amenities. There’s even a a personal session, lighten up the evenings with Gin Botanicals or get Terrace (all day dining); The Tides (Beachside sea food restaurant); The Bose Home Theatre — try beating that! immersed in the lighting ceremony as the transition from day to night Cafe (at The Club); The Bar and The Sky Bar. So, what’s left to ponder — Naturally, as is tradition at every property of The Leela, each and is celebrated. time to plan your Big Indian Royal Vacation!

THE LEELA MAGAZINE | 78 | SUMMER 2019 SUMMER 2019 | 79 | THE LEELA MAGAZINE CHEF’S CORNER Rashna Elavia Known for her exquisite desserts, the Executive Pastry Chef at The Leela Mumbai reveals how she began making healthy and even pet-friendly pastries, and more.

What made you fall in love with the art of pastry making? I fell in love with the art of pastry making through the course of my Management Training Programme at The Leela Mumbai. It opened the door to a whole new world and I was mesmerised by the techniques and innovations that I witnessed in the kitchen. Pastry making simply felt like an extension of my creativity. For me, it was the ultimate form of self-expression as it seamlessly aligned my creative interests with my passion. I truly believe that desserts have the power to bring tremendous joy to a person.

Which pastry would you consider your pièce de résistance at The Leela Mumbai? The Opera Cake is my pride and joy. I believe that this classic confection, with its delicate almond sponge, light coffee buttercream continue to serve as my source of inspiration. Their constant quest of and rich chocolate ganache is the ultimate balance of textures and perfection and need to innovate has played an instrumental role in flavours. Topped off with a hint of coffee syrup, the layered beauty revolutionising the desserts of today. makes for the ultimate gourmet treat. What is the most unusual food request you’ve received You’re also known for your vegan and guilt-free from a guest? desserts. Tell us more about that… We had once received a special request from a guest to bake a With consumers becoming more health-conscious and a rising customised birthday cake for her dog. My team and I crafted a unique number of people becoming aware of their allergies, the clean eating cake, using the best of pet-friendly ingredients. Since then, we have movement has been gaining momentum in today’s culinary landscape. developed a host of special pet-friendly recipes in case of any future Keeping in mind the changing sensibilities of our patrons, we felt the requirements from guests. need to fill this gap by curating a range of guilt-free offerings that would make the switch to the good life a sustainable lifestyle choice. Barring If you had not been a chef, you would be… the obvious health benefits, our guilt-free desserts strike the perfect If not a chef, I would have chosen physiotherapy as an alternate balance between nutrition and taste. They make for the perfect sinful profession. indulgence, without the extra calories. We also offer our patrons the option of curating personalised dessert offerings that are tailor-made Profile to suit their dietary preferences. Some of our more popular creations Besides holding a Diploma in Hotel Management & Catering Technology include the Chocolate Quinoa Cake and Banana Walnut Cake. from IHM Mumbai, Chef Rashna Elavia has completed a formal education in professional chocolate arts from the Ecole Chocolat Professional School Who has been the greatest inspiration in your culinary of Chocolate Arts in Canada. She has also completed her Chocolate Camp Course from the French Pastry School of Chicago under the guidance of journey? celebrated Pastry Chef Patrice Caillot. She walked away with a silver medal Culinary greats like Pierre Hermé, Jacque Torres and Pierre Marcolini for the petit fours/pralines at ‘The Great Indian Culinary Challenge’ in 2011.

THE LEELA MAGAZINE | 80 | SUMMER 2019 SNAPSHOT

Symphony in silk

very experience at The Leela should be exceptional” was “E the firm belief of Captain CP Krishnan Nair, the Founder Chairman of The Leela Palaces, Hotels and Resorts. His passion for detail ensured each property featured something distinctive, which guests could experience and cherish long after their stay at The Leela. Be it a breathtaking masterpiece in the form of art, a wonder of nature, a heartwarming ritual or a nugget of India’s rich culture. Like India’s glorious textile culture that finds iconic expression at The Leela Ambience Convention Hotel, Delhi. The trinity of the ‘Wall of Silk’ features soft, beautiful silk threads from across the country, curated by master craftsmen. This charming backdrop is a representation of the luxurious fabric that binds a multihued nation together.

SUMMER 2019 | 81 | THE LEELA MAGAZINE JET SET GO

The Library Bar, The Leela Palace New Delhi

particular property of The Leela takes Do you travel a lot? What are your luxury to a whole new level. Everything must-pack items? in the room including the amenities are I do, in fact last year I tried to tone down my world class. The bar is a great place to travel so that I could get some work done Nikhil Agarwal stop for a nightcap, and of course the here in India. I travel super light, my phone, Sommelier & CEO, restaurants are some of the best in Delhi. laptop and clothes are all I need. When All Things Nice going international, I always carry some What did you love most about it? Indian wine or malt whisky to give as gifts. The dinner at Le Cirque followed by wine When traveling, what do you at the bar was perhaps my favourite What are some of the most look for while choosing a hotel? experience. On the whole, I think The interesting destinations I love top-end luxury hotels — this Leela Palace New Delhi at night is simply you’ve been to recently? applies for both work and pleasure. gorgeous and that’s what I love most I’ve been to Europe countless times but The location of the hotel is important about the hotel. somehow always missed Croatia. I recently and for an extended stay the quality of spent time there and zigzagged the entire restaurants and bar are paramount. A What do you love most doing country from top to bottom and side-to- great pool to relax in, world-class spa when visiting Delhi? side to discover its wines. Croatia’s natural facilities and a super-indulgent breakfast I’m always in Delhi for work or an beauty, whether on the mainland or the featuring cuisines from around the world, event and there really isn’t much time islands, is out of this world. The island of especially Asian. to do much. I visit Delhi’s many great Pag was a revelation for both the quality restaurants, always try and get my driver of its party scene as well as food and wine. How was your stay at The Leela to drive past India Gate and the other Tiny places like Rovinj and bigger cities Palace New Delhi? fantastic monuments and buildings all lit like Dubrovnik and of course Zagreb were The hotel is exceptional, especially at up at night. If the weather is right, I go to incredibly interesting to visit. If you haven’t night when the lights are dimmed. This Khan market for a stroll. had Croatian wine, you must!

THE LEELA MAGAZINE | 82 | SUMMER 2019 INSIDER’S GUIDE

Bengaluru’s beau monde Manoviraj Khosla is one of the most prominent fashion designers to have emerged Manoviraj Khosla’s store at The Collonnade from the Garden City. He tells Priya Singh about the best the city has to offer.

What do you love most about Bengaluru? Which restaurants should one What I love most about Bengaluru is that definitely go to? it’s a big city with a small town mentality. My favourites are Karavalli at The Gateway It’s laid-back yet happening. It has a mix of Hotel, Toast and Tonic, Sly Granny, and people who come from all over the world — Sunday brunch at Citrus at The Leela Palace there are expats and people from every part Bengaluru or at Zen. of India; a real happy mix of people. And it as the best weather in the country. What’s one insider tip about the city? You have to go bar-hopping in the city. Which are your favourite haunts? Indiranagar, Koramangala, Lavelle One of my favourite haunts is UB City with Manoviraj Khosla is one of Road and UB City all have fantastic Bengaluru’s leading fashion restaurants like Sanchez and Shiro. Then choices. It’s safe, fun and provides a great designers. He always nursed there is B Flat and Hard Rock Cafe with their insight into the city. a strong ambition of pursuing live music. Bengaluru has a whole lot of a career in fashion and to this bars, and the rooftop ones like BANG, Hype end, honed his craft at the Which heritage sites should one visit? and Kaze are a must-visit. There are a whole American College, London. Not so much in the city, but away He returned to India in 1990 lot of new microbreweries in the city — from the city there are beautiful temples and launched the Manoviraj Bengaluru is the beer capital of the country in Shravanabelagola and, of course, Khosla label in the same year. and you get really good beer here. He started off with menswear there’s Hampi. but soon incorporated Which are your favourite stores to shop at? womenswear as well. A former One thing you recommend visitors should board member of the Fashion I don’t shop that much in the city, but I do definitely do in the city? Design Council of India, he’s like going to Cinnamon and The Collonnade Visit my store (laughs). You must shop at the also designed uniforms for at The Leela Palace Bengaluru. The malls in many corporate houses, local crafts stores in the city. You get lovely the city are good as well. restaurants, hotels and airlines. silks here, so saree shopping is a must!

SUMMER 2019 | 83 | THE LEELA MAGAZINE GUEST SPEAK

Selin Song Eliza Bailey Shavkat VP - APAC Google Head of Press Program, Mirziyoyev Marketing Solutions Beyond Luxury Prime Minister of Media Ltd The Leela Palace Uzbekistan Udaipur The Leela Palace The Leela Palace Udaipur New Delhi “A gracious thank you to all at The “I couldn’t have “I express Leela Palace loved The Leela my sincere Udaipur — a true Palace Udaipur gratitude to the oasis in the royal more! From the administration city of Udaipur. rose petals on and staff The location, arrival (simply members of The hotel, grounds wow!) to the Leela Palace and suite are divine room New Delhi for unmatched, but and view, to thoughtful care, most of all we the bejewelled warmth and will remember photo frame and comfort during the endless bangles — The an unforgettable smiling faces Leela team went stay in New of all the hotel out of their way Delhi.” staff… Royal to welcome me. treatment, I never want to indeed! Hope to leave!” be back soon.”

THE LEELA MAGAZINE | 84 | SUMMER 2019 ACCOLADES

The preferred choice

Rajiv Kaul receiving the award from Lindsey Ueberroth

referred Hotels & Resorts, the world’s largest independent of ownership by the Ueberroth family, the awards coincide with a key P hotel brand, announced The Leela Palace Udaipur as the Hotel milestone in Preferred Hotels & Resorts’ history and demonstrate of the Year Overall at its 2019 Preferred Awards of Excellence and the brand’s unwavering commitment to championing the world’s GIFTTS Pineapple Award initiatives. The award was received by finest independent hotels and promoting the philanthropic efforts Rajiv Kaul, President of The Leela Palaces, Hotels and Resorts from of its member properties. The awards were presented at the closing Lindsey Ueberroth, Chief Executive Officer of the Preferred Hotels & ceremony of the 2019 Preferred Global Conference, which took place Resorts. With the luxury hospitality company entering its 15th year at the Monte-Carlo Bay Hotel & Resort in Monaco.

Simply the best! International honour

he Leela Goa was T awarded The Best International Resort of the Year 2019 at the Asian Voice Political & Public Life Awards 2019, as it hosted the BRICS summit, where leaders from all across the globe assembled for their meeting. alk about a double win! The Leela Palace New Delhi was voted The award was presented T amongst the Top 20 Hotels in India and the subcontinent by by Gareth Williamson, UK Condé Nast Traveller UK 2018 Readers’ Travel Awards Survey. In Defence Secretary to the addition, at the 8th edition of India’s most influential travel awards — General Manager, Condé Nast Traveller Readers’ Travel Awards 2018 that took place in The Leela Goa, Shridhar New Delhi, The Leela Palace New Delhi was awarded Favourite Indian Nair. The Asian Voice weekly Business Hotel. Winners across 32 categories were voted for by newspaper has the largest Condé Nast Traveller’s discerning and well-travelled readers through Gareth Williamson with readership of any ethnic Shridhar Nair a detailed survey, with the best in travel being felicitated. minority paper in Britain.

SUMMER 2019 | 85 | THE LEELA MAGAZINE PERSPECTIVE Fashioning a new life Known for his luxury fabrics, textile designer Peter D’Ascoli says he fell in love with India for being a place that was like going back in time.

first came to India when I was a 22-year-old on a government project for the Ministry of Textiles as a catalyst to facilitate better I export of Indian crafts. Over the course of my first two years here, I traveled the length and breadth of the country working in handicraft centres from Kashmir and Ladakh in the North, to Chennai and Kochi in the South. I always say that India is like Europe in the sense that the culture from region to region is as different as Sweden is from Spain. I see riches in all the regions and as the saying goes ‘variety is the spice of life’ — I take pleasure in the wooded mountains of the Himalayas, the arid sand dunes of Rajasthan, the swamps of Bengal and the tropical jungles of Kerala. stores or restaurants. Dinners are at home I live with my family in South Delhi and work in Faridabad. A typical Manhattan designer or at the homes of friends. I usually drop day in Faridabad involves leading my team in both designing and Peter D’Ascoli trained in at art exhibitions at Bikaner House — I in Textile Design at producing textiles and products for fashion and interiors. This means admire contemporary art by Bharti Kher New York’s Fashion creating artwork, checking and correcting samples, and organising the and Thukral & Tagra. I enjoy reading Institute of Technology, logistics of production, marketing and sales. before moving to India. books on history and philosophy in my India is unsurpassed in the diversity of her technical and aesthetic D’Ascoli’s thorough leisure time. My most recent read was expertise with handmade textiles and offers the global fashion industry understanding of ‘Kama’ by Gurcharan Das, an exploration handcrafted Indian a sustainable supply of luxury fabrics with a low carbon footprint. It of desire and pleasure as a source of textiles makes him human motivation referencing Indian has an ecosystem of handmade textile production that does not exist a trusted name anywhere else in the world! It is a fabulous cottage industry that we with major fashion sensibilities. have lost in most industrialised countries. I use the phrase ‘as if it were brands in the US and The thing I most like about India is preserved in a bell jar’ to describe the marvel to friends back home. industrial factories that, in many ways, it is like going back in around the world. This is why I live in India — to be close to the people who help create time. I love history and also handicrafts In 2006, D’Ascoli and make my designs. founded the Talianna and, in India, we can see many aspects When I first came here, I was blown away by the repository of Studio that creates of life as it used to exist elsewhere heritage designs in India. Through my work with textile museum luxury products for before it disappeared in the face of archives and private art collections across the world, I was both interior decoration industrialisation and technological and fashion. Peter shocked and delighted to learn that many centuries-old international advances. India is well-positioned to lives in New Delhi designs actually incorporated recurring motifs of Indian origin into with his wife Cecile offer the world a very rare and precious their own design language. What we know as French Provençal as a and their daughter. resource — artisanal expertise. It is like genre, the Anglo-Saxon paisley print inspired by Kashmiri Jamawar an antidote to a sickness in the fashion shawls, the seer sucker and Madras plaids from the ‘preppy’ Ivy League industry. So Indian designers, craft preservationists and revivalists style and clearly, the 70’s hippie Tie-Dyed fabrics, all come from India. should cultivate, manage and help usher this national treasure My life in India is very much embedded here like a local, and when into the future. I go out it is usually for cultural and promotional events for work at — As told to Nolan Lewis

THE LEELA MAGAZINE | 86 | SUMMER 2019 � Decanter ASIA WINE AWARDS 2018

Our commitment to making world-class wine has yet again been rewarded at the Decanter • • Asia Wine Awards. Bagging 9 accolades - 2 Silver, 4 Bronze and 3 Commended, Grover Zampa has achieved the ivine most awards and higher recognition amongst all the Indian participating wineries.